There are only a few days left until the New Year, and it's time to think about the festive menu. What is the difference between festive salads for the New Year and the usual ones? Primarily a thematic decoration. Beautiful design- recipe for success. But you shouldn't forget about the taste as well. Original and simple salads on New Year cooking is not difficult. We offer you recipes for simple and delicious salads for festive table that will bring joy to you and your loved ones.

How to make simple salads for the new year - 15 varieties

A simple salad for the New Year - "Chicken under the coat"

Moderately spicy and spicy salad"Chicken under a coat" will become a discovery for housewives and will be included in the list of "favorites".

Ingredients:

• Boiled chicken fillet 300 gr.
• Bow 1 pc.
• Korean carrot 200 gr.
• Cheese 100 gr.
• Boiled eggs 3 pcs.
• Tomato 2 pcs.
• Mayonnaise 100 ml.
• Parsley 1 bunch

Preparation:

Cut the cheese, chicken, eggs and onion into small cubes.

Lay the salad in layers on flat dish in the following order:

1. Hen
2. Korean carrots
3. Eggs.

Decorate each layer with a net of mayonnaise.

Decorate the dish with a lush tomato flower and parsley leaves.

A simple salad for the New Year - "A la Caesar"

Simple and delicious salad, which is ready instantly, but by taste very similar to classic salad"Caesar".

Ingredients:

• Peking cabbage 1 pc.
• Chicken fillet 2 pcs.
• Hard cheese 100 gr.
• Cherry tomatoes 8-10 pcs.
• Croutons 1 pack
• For the sauce:
• Mayonnaise 150 gr.
• Garlic 2 cloves
• Dill 30 gr.
• Lemon juice 2 tsp

Preparation:

1. Prepare the chicken according to your taste - boil or fry.
2. Disassemble the chicken into fibers.
3. Cut the cabbage into thin strips.
4. Cut the tomatoes into wedges.
5. Grate cheese on fine grater.
6. Place all ingredients in a salad bowl and stir gently.
7. Prepare the sauce. In a blender, mix mayonnaise with a couple of garlic cloves, herbs and lemon juice until smooth.
8. Serve the sauce separately.

Simple salad for the New Year - "Candle"

Do you want to spend a warm New Year with your family? Prepare a beautiful and delicious Candle salad. Perhaps it will become a symbol of the comfort and warmth of your home. How to make a simple and delicious salad? Very simple.

Ingredients:

• Chicken eggs 3 pcs.
• Squid 3 carcasses
• Green apple 3 pcs.
• Any hard cheese 100 g
• Light mayonnaise 100 ml.
• Bell pepper (contrasting colors) 2 pcs.
• Corn 1/4 can
• Olives 8 pcs.
• 1 bunch of parsley
• Pomegranate seeds.

Preparation:

1. Bring water to a boil in a small saucepan, add salt and put the washed squid carcasses into it. Cook for exactly 3 minutes. Remove the squid and cool immediately under cold water... Remove the foil and cut into cubes.
2. Hard-boiled eggs, cool, peel. Separate the white from the yolk.
3. Finely chop the protein.
4. Wash the apple, peel and grate.
5. Grate cheese.
6. Assemble the salad in layers:
7. Protein, season with mayonnaise.
8. Boiled squid, season the layer with mayonnaise.
9. Yolks and apples, season with mayonnaise.
10. Grated cheese.
11. To decorate the salad, cut from bell pepper candle and flame, garnish with corn, olives, pomegranate and herbs

Thanks to intense taste simple ingredients the salad turns out to be very tasty and juicy.

Ingredients:

• Boiled beef 500 gr.
• Boiled eggs 4 pcs.
• Pickled cucumbers 6 pcs.
• Garlic 3 cloves
• Nuts 1 glass
• Mayonnaise 200 ml.

Preparation:

1. Finely chop or disassemble boiled beef on fibers.
2. Grate the cucumber, gently squeeze the brine.
3. Pass the garlic through a press.
4. Stir the cucumbers with the garlic.
5. Walnuts chop and fry in a dry frying pan.
6. Boiled eggs grate on a coarse grater.
7. Lay out the salad in layers:
8. Meat, coat with mayonnaise.
9. Cucumbers with garlic, coat with mayonnaise.
10. Eggs, coat with mayonnaise.
11. Walnuts.

Put the salad in the refrigerator to brew.

Your guests will surely celebrate and appreciate the recipe for this salad. Lung, low-calorie dish possesses fresh taste and aroma.

It is better to combine vegetables for salads 30 minutes before serving.

Ingredients:

• Rye bread 200 gr.
• Garlic 2 cloves
• Sweet green pepper 1 pc.
• Sweet red pepper 1 pc.
• Any hard cheese 200 gr.
• Canned corn -1 can
• Olive oil 40 ml.

Preparation:

1. Cut the pulp of black bread into small cubes, chop the garlic finely and dry everything over low heat in olive oil for 10 minutes.
2. Chop red and green peppers into cubes.
3. Cut the cheese into cubes.
4. Layer all ingredients in a salad bowl and add sweetcorn.
5. Season with a little olive oil.
6. Add spices and salt to taste.

There are only a few days left until the new year and it's time to think about the festive menu. The squid and cucumber salad is delicious, light and refreshing. Your guests will love it!

Ingredients:

• Squid 600 gr.
• Cucumbers 2 pcs.
• Quail eggs 8 pcs.
• For refueling:
• Olive oil 4 tbsp spoons
• Grain mustard 1 tbsp spoon
• Salt to taste

Preparation:

1. Wash the squid and put them in boiling water for 3-4 minutes. Then chill the carcasses, peel and cut into small squares or rings.
2. Peel the cucumbers and cut into small cubes or wedges.
3. Break the quail eggs into a plate, add salt and beat with a whisk. Prepare an omelet. Cut the cooled omelet into small squares.
4. Prepare a dressing, mix for this olive oil with mustard and mix thoroughly.
5. Combine the ingredients of the salad, pour the dressing over the dish.

Simple salad for the New Year - "Cheese chips"

Harmonious combination of components quick cooking and bright taste- this is not all the advantages of this dish. Original combination The ingredients in the salad will make you remember for a long time in this aromatic dish.

Ingredients:

• Smoked beef 100 gr.
• Hard cheese 120 gr.
• Boiled eggs 4 pcs.
• Processed cheese 2 pcs.
• Boiled potatoes 3-4 pcs.
• Canned corn 1 can
• Mayonnaise 100 gr.
• Salt to taste.

Preparation:

1. Grate the cheese coarsely. Dry it in the oven at 160 degrees for 15 minutes, until golden brown. Cool down.
2. Grease a deep dish with mayonnaise.
3. Put the potatoes grated on a coarse grater, smooth out gently. Cover the layer with mayonnaise.
4. Disassemble the beef into fibers, put on the potatoes. Cover the layer with mayonnaise.
5. Grate the processed cheese on coarse grater put in a dish on top of the potatoes.
6. Coarsely grate the eggs and put them in a dish. Cover the layer with mayonnaise.
7. Lay out a layer of corn.
8. Break the cheese dried in the oven with your hands into small pieces, decorate the salad with them.

Simple salad for the New Year - "Obzhorka"

The ingredients included in the salad are quite simple and can be found in the supplies of any housewife. Therefore, it can be served not only for the festive, but also on the everyday table.

For preparing salads onion it is better to pour over boiling water after cutting. After that, he will acquire new taste, and it will become much softer.

Ingredients:

• Boiled chicken meat 250 gr.
• Bulb onions 3 pcs.
• Carrots 4 pcs.
• Pickled cucumbers 3 pcs.
• Mayonnaise 100 gr.
• Salt, ground black pepper to taste

Preparation:

1. Peel the carrots, grate on a fine grater.
2. Fry in a pan for 5-8 minutes, until golden brown. Cool and transfer to a salad bowl.
3. Cut the boiled chicken into small pieces.
4. Chop the cucumber thin straw, gently squeeze out the brine.
5. Peel the onion and chop into small strips.
6. Transfer prepared foods to a salad bowl, mix, season with salt and pepper, season with mayonnaise

The salad is made for special moments of pleasure. Delight your guests and loved ones, moreover, due to the juicy grapes, such a dish will appeal to even our youngest guests.

Ingredients:

• Smoked ham 100 gr.
• Lettuce leaves 200 gr.
• Salted pistachios 50 gr.
• Grapes 200 gr.
• Mayonnaise 50 gr.

Preparation:

1. Tear lettuce leaves with your hands.
2. Peel the pistachios and cut with a knife.
3. Cut the meat into small cubes.
4. Cut the grapes in half and remove the seeds.
5. Combine all salad ingredients and season with mayonnaise.
6. Arrange the salad in the shape of a bunch of grapes and garnish with grapes cut in two.

Chicken Salad Recipes - Most Popular in a Series festive salads, salads for the New Year.

Ingredients:

• Fresh mushrooms 400 gr.
• Boiled chicken fillet 350 gr.
• Carrots 2 pcs.
• Bow 3 pcs.
• Vegetable oil 50 ml.
• Mayonnaise 100 ml.
• Salt.

Preparation:

1. Boil chicken fillet, disassemble into fibers or cut into small cubes.
2. Chop mushrooms, fry, cool.
3. Cut the onion into half rings, grate the carrots.
4. Fry onions and carrots in a pan until golden brown, let cool.
5. Mix all prepared foods, salt, season with mayonnaise.
6. Put in a salad bowl, garnish with herbs as desired.

Simple salad for the New Year - "New Year" in the verrines

Salad from conventional products, thanks to unusual presentation, can become a real delicacy and decoration of the festive table.

Ingredients:

• Raw carrots 2 pcs.
• Boiled beets 1 pc.
• Hard cheese 150 gr.
• Raisins 50 gr.
• Walnuts 50 gr.
• Garlic 3 cloves
• Fillet chicken breast boiled 1 pc.
• Mayonnaise 200 gr.

Preparation:

Steam the raisins in boiling water.

Peel and grate the carrots.

Mix with raisins and mayonnaise.

Grate cheese.

Chop the garlic.

Mix cheese, garlic and mayonnaise.

Grate beets on a coarse grater.

Chop the walnuts.

Mix the beets, nuts and mayonnaise.

Chop the boiled chicken breast finely.

Arrange the salad in verrines or tall glass beakers in layers in the following order:

1. Carrot
2. Chicken breast
3. Beet.

Decorate with herbs and serve.

Simple salad for the New Year - "Snowdrifts"

Puff salads are especially popular with housewives, because they do not need to mix ingredients, and this speeds up the cooking process.

Chicken in a salad can be replaced with meat, add any vegetables to your taste. In any case, the "Snowdrifts" salad will turn out to be very beautiful, tasty and satisfying.

Ingredients:

• Chicken breast 400 gr.
• Potatoes 3 pcs.
• Carrots 2 pcs.
• Chicken egg 5 pcs.
• Bell pepper 1 pc.
• Cheese 150 gr.
• Garlic 4 cloves
• Mayonnaise 250 gr.
• Salt, ground black pepper - to taste

Preparation:

1. Boil the skinned chicken breast until tender. Cool and fiber.
2. Boil potatoes and carrots, cool and grate.
3. Cut the bell pepper into small cubes.
4. Lay the salad on a platter in layers:
5. Potatoes, coat with mayonnaise.
6. Carrots, coat with mayonnaise.
7. Chicken, coat the layer with mayonnaise.
8. Bulgarian pepper.
9. Boil the eggs, peel and cut into two equal parts. Carefully remove the yolks, being careful not to damage the whites, and place them in a separate bowl.
10. Using a fork, knead the yolks, put in them the garlic crushed in the press, mayonnaise and a little salt. Mix it all.
11. Fill the empty proteins with the mass that turned out from the yolks and garlic and put them on a layer of bell pepper so that the proteins are a milestone. Brush lightly with mayonnaise.
12. Grate the cheese on a medium grater and distribute it evenly on top of the salad.

Simple salad for the New Year - "Malachite bracelet"

Everyone has long been fond of salad " Garnet bracelet"but the new year is a time of change - it's time to change traditions and cook something new. A very original dish!

Ingredients:

• Chicken fillet 700 gr.
• Potatoes 4 pcs.
• Carrots 2 pcs.
• Egg 4 pcs.
• Sausage cheese 200 gr.
• Kiwi 2-3 pcs.
• Mayonnaise 200 gr.
• Bay leaf
• Black peppercorns
• Dill

Preparation:

Bring water to a boil in a small saucepan, salt, add a couple of bay leaves and about five black peppercorns. Dip the chicken fillet into it. Cook the meat until tender. After cooking, cool the chicken meat and disassemble it into fine fibers.

Boil carrots, potatoes and eggs. Cool, peel. Grate on a coarse grater.

Chop the sausage cheese very finely.

Divide all prepared foods into two parts.

Take a flat dish and place a straight glass in the center.

Lay out the salad in layers.

1. Cooked meat.
2. Potatoes.
3. Carrot.
4. Mayonnaise.
5. Egg.
6. Smoked cheese.
7. Mayonnaise.

Repeat layers one more time

Coat the top well with mayonnaise and garnish with slices of peeled kiwi.

One, two, three and the salad is ready. The recipe for the salad and the ingredients for it - you couldn't imagine simpler, but the result is a unique hearty dish for the New Year's table.

Ingredients:

• Ham 500 gr.
• Boiled eggs 4 pcs.
• Bell pepper 1 PC.
• Fresh cucumber 1 pc.
• Canned corn 1 can
• Dill 1 bunch
• Mayonnaise 150 ml.
• Salt to taste

Preparation:

1. Peel and cut the eggs into small cubes, transfer to a salad bowl.
2. Add corn, after draining the liquid.
3. Pepper to clear of seeds, cut into thin strips, transfer to a salad bowl.
4. Cucumber, cut into thin strips, transfer to a salad bowl.
5. Cut the ham into thin strips, transfer to a salad bowl.
6. Season the salad with mayonnaise, mix gently.
7. Decorate with dill sprigs.

The salad with sprats will suit your guests' taste. The dish is very simple to prepare and requires minimal preparation. When drawing up the menu, keep in mind that this salad is quite satisfying.

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As everyone already knows, the upcoming 2019 Year will be held under the sign of the Yellow Earth Pig. And therefore, according to the already established tradition, we began to take this fact into account when preparing for the solemn day.

We are trying to find out better what to expect from the coming period. We read horoscopes, trying to find out how the Symbol of the next 365 days can affect our lives. And of course, first of all, we are preparing for the celebration, considering what the Master of the Year loves! To placate him, and to help make the next segment of our life successful in all respects for us!

And for this we select the appropriate holiday outfit for ourselves. For friends and relatives, we acquire the necessary and beautiful gifts, and, of course, we set a beautiful festive table.

And there is not a single hostess or owner who would not ask himself the question "What to cook for the festive table?" After all, this question is by no means rhetorical. All of us on December 30, 31 will put on aprons and settle down in our kitchen for a long time. After all, you need to have time to prepare appetizers, salads, main courses, and desserts.

And in order not to forget anything, and not to cook anything superfluous, it is necessary to draw up a menu in advance. It will help you plan what you need to buy. What can be stored for a long time, purchase in advance, and perishable food buy the day before.

When drawing up a menu for the Year of the Yellow Pig, it is necessary to take into account some peculiarities. Let's consider the wishes for the holiday menu.

• Firstly, the Pig is omnivorous, which means we will cook completely different and delicious dishes.
• secondly, the Pig does not mind different types meat, and he will be happy with beef, lamb, chicken, fish and seafood. Do not forget that we are not serving pork in any form this evening.
• thirdly, the image of the Master of the Year in the design of dishes will be very useful.
• fourthly, the bright, colorful design of the dishes will delight Piggy. Who will refuse when such a holiday is arranged in his honor?
• fifth, the dishes should be homemade, tasty and cooked with love. It is always more pleasant to deal with a calm domestic Pig than with a hungry angry boar.
• sixth, do not abuse strong drinks... And then by chance you can fall asleep at the table, burying your face in the salad. And then everyone will not be the most the best way compare you with the Pig !!!

However, the outgoing year can also be spent with dignity. To say thank you to the owner of the passed period of life - to thank Yellow Dog for all the good that she did for us. Therefore, it can be carried out by making a small salad with her image.

Here are the basic wishes for the menu. If you manage to comply with them, then it will be just great! The Boar and the Pig will not disregard this. They will understand that we show this respect and respect to them.

Well, that's good for us too. We also want our festive table to be beautiful and tasty "home-style" set. Therefore, in this our desires coincide with him!

Let me offer you options for dishes from which you can create an excellent menu for your table without much hassle and long searches.

On the menu, as it should be, snacks, salads (and pay attention to the link that will lead you to the most beloved and most demanded - there are a lot of them!).

The main dishes are presented with recipes for delicious and beautiful meat, fish, duck.

I also paid much attention to desserts and drinks. After all, we are preparing for a real big holiday. Therefore, you need to think about everything!

For the festive table, we usually prepare several different options appetizers, we expose meat, fish and vegetable plates, prepare two or three salads, one main hot dish and dessert, it can be cake, mousse, jelly, soufflé. Pies are often baked, dumplings are molded and boiled. Alcoholic and alcoholic drinks are also served on the table. non-alcoholic cocktails, strong alcohol.

Of course, all the dishes in one article cannot be covered, but let's look at at least some of them, the most delicious and beautiful ones.

Profiteroles with cream cheese and salmon

We need:

• creamy cottage cheese- 300 gr
• cream 35% -50 ml
• lightly salted salmon - 300 gr
• red caviar - for decoration
• dill - bunch
• salt, pepper - to taste

Preparation:

1. Profiteroles can be baked in advance, or you can buy ready-made ones.

2. Creamy curd cheese can be used with Hohland or Almette brands. Beat cheese with cottage cheese. Add chopped dill, leave a little for garnish, salt and pepper to taste. Beat until smooth.

3. Cut off the tops of the profiteroles. Using a pastry bag, fill them with the resulting mixture.

4. Thinly chop the salmon (you can also use the salmon), and roll up in the form of a rose.

5. Decorate the appetizer with red fish, red caviar and herbs.

It turns out beautiful, tasty and quick snack, which will certainly please your guests.

The same appetizer can be prepared using tartlets. And instead of red fish, you can decorate them with boiled shrimps.

Seashells with red and black caviar

We need:

• black caviar - 0.5 cans
• red caviar - 0.5 cans
• large shells - 100-150 gr
• cucumbers, tomatoes, herbs - for decoration

Caviar is always desirable at any festive table. And therefore it is desirable to have it in some dishes. And here's one of the options. But instead of the usual spreading it on a piece of loaf, you can improvise a little and serve the caviar like this.

Since everything is clear here and without words, we will not describe the whole process. Well, everyone understands that the shells must first be boiled and then cooled.

Julienne with meat and mushrooms

Well, what a winter holiday without julienne. Classic version involves cooking it with chicken fillet, but we can also cook it with meat.

We need:

• boiled meat - 500-700 gr.
• fresh champignons - 250 gr. (or other mushrooms)
  
• onions - 2-3 pcs.
• cheese hard varieties- 150-200 gr.
• butter - 2 tbsp. l.
• vegetable oil - 1 tbsp. spoon

You can choose any of the recipes to your taste. Both of them are delicious and beautiful, so both of them can be safely cooked. The recipes are proven and they will not let you down.

Cottage cheese and cheese paste "Snowman"

How can December and January do without their favorite winter characters? Therefore, we are preparing delicious appetizer"Snowman". This option will not leave indifferent either adults or children!

We need:

• cottage cheese - 150 gr
• processed cheese - 1 piece
• boiled eggs - 3 pcs.
• butter - 50 gr (2.5 tablespoons)
• mayonnaise - 2 tsp
• walnuts - 1 tbsp spoon
• french fries, black bread, cracker and bell pepper - for decoration
• garlic - 1 piece
• dill - for decoration
• salt to taste

Preparation:

1. Boil and cool the eggs. Separate the whites from the yolks.

2. Grate the yolks and one third of the processed cheese chilled in the freezer on a fine grater. Chop the nuts with a mixer. Add mayonnaise and stir.

3. Wet hands in water and form balls from the yolk mass.

4. Grind the cottage cheese and the remaining cheese through a sieve, add chopped garlic, butter. Season with salt and stir.

5. Stick curd mass yolks and form a snowman.

6. Rub the proteins on a fine grater. They can additionally stick around a snowman, or you can put them on a plate, making improvised snow out of it.

7. Cut the caps out of black bread. From vegetables - eyes and mouth. Fry French fries and make handles. Decorate. Put on the cookie circle.

You can also decorate a snowman with boiled carrots... A bucket hat can be cut out of it, as well as a nose. You can make twig handles from dill.

How to beautifully arrange meat, fish and vegetable plates

The next topic is the design of meat, fish and vegetable plates. Of course, every housewife has experience in decorating such plates. But you can peep some ideas from others.

For example, here's how you can arrange a fish plate.

How do you like the meat plates ?!

A vegetable plate will also come in handy. With her, the table always becomes especially bright and festive, as well as creating a festive mood.

Okay, we did it. Let's move on to salads.

But not all fish are baked. Many people like to cook fried fish for the festive table.

Fish in batter "Delightful"

This fish can be served both hot and cold. And believe me, despite the abundance of dishes and snacks, such a fish will simply fly apart once or twice.

We need:

• fish (any) - 1 kg
• lemon - 1 piece
• salt, pepper - to taste
• vegetable oil - for frying

For the test:

• light beer - 1 glass
• egg - 1 piece
• sour cream - 1 tbsp. spoon

Preparation:

1. Separate the fish from the bones or use ready-made fish fillet... Sprinkle it with lemon juice, salt and pepper. Leave to marinate for 30 minutes.

2. Prepare the dough. Mix beer, egg, sour cream. Slowly add flour, stirring the contents. The dough should be fairly thick and should not drip when you dip the fish in it.

3. Heat oil in a frying pan and fry the fish in batter.

The dish has its name for a reason. The fish is really delicious. And getting ready is not difficult at all!

This recipe for batter is on beer, but is on separately whipped whites and yolks. There is also a video on how to cook it.

Well, a lot of recipes have already been written, it's time to move on to desserts. Throughout the year, we collected various desserts on the blog pages, cooked according to them, and ate with great pleasure. Let's repeat some of them, especially since they are world famous and beloved.

Fruit and berry jelly cake without baking "Winter Snowdrift"

A delicious cake, which, despite the abundance of delicious food on a magical winter night, will not go unnoticed.

Berries and fruits can be used in season, whatever you want!

We need:

• banana - 1 pc
• kiwi - 1 piece
• peaches - 2 pieces
• apricots - 5-6 pieces
• strawberries - 0.5 tbsp
• raspberries - 0.5 tbsp
• sour cream - 0.5 l
• gelatin - 3 tbsp. spoons (30 gr)
• sugar - 1 glass
• biscuit -250-300 gr

The preparation of such a cake cannot be called difficult. It is prepared with great pleasure, however, it is eaten as well. That is why you want to cook such a cake over and over again.

The only difficulty is that you have to wait all night for it to freeze. And when he stands in the refrigerator and teases with his appearance, it is simply impossible to bear! I just want to try it as soon as possible. The difficulty in preparing such a cake before the holiday may lie in the fact that it may simply not last until a magical winter night. Especially in those families who have already prepared it.

The cake is delicious and light at the same time. White and just quite suitable for winter holiday... That is why he received such a name - “ Winter snowdrift". We put a big bold checkmark next to this recipe. And those who want to put such a tick, go to the page with the recipe, it is called that

Dessert Eaton Mess with berries and cream

We need (for 6 servings):

• cream (33%) - 750 ml.
• raspberries or strawberries - 300-400 gr
• soufflé (or meringue) 200 gr
• mint for decoration
• red currant - for decoration

This dessert will take the most worthy place on your festive table!

Dessert "Sweet Christmas tree"

We need:

• butter - 250 gr
• icing sugar - 500 gr
• milk - 5-8 tbsp. spoons
• vanilla - on the tip of a knife
• salt - a pinch
• food coloring Green colour

For cupcakes (22-24 pieces):

• flour - 3 cups
• water - 2 glasses
• sugar - 1.5-2 cups
• cocoa - 6 tbsp. spoons
• vegetable oil -3-4 tbsp. spoons
• vinegar - 1.5-2 tbsp. spoons
• soda -2 tsp
• salt - 1 tsp
• vanilla sugar- 2 tsp

Filling, decoration:

• Strawberry
• packing of pills M & Mdens

Preparation:

1. Take the oil out of the refrigerator beforehand so that it becomes soft. Beat it with a mixer into a thick white mass. Add icing sugar, vanilla, salt, food coloring and beat until smooth.

2. Add milk, at first 5 spoons, beat, and gradually add more to achieve the desired consistency cream. Ready mass beat for 5 - 7 minutes.

3. For muffins, combine flour, sugar, cocoa, baking soda, salt and vanilla sugar. Sift through a sieve, preferably twice.

4. Pour in vinegar, mix with a fork. Then oil, and stir again with a fork. No need to whip!

5. Pour in water and continue to beat with a fork until smooth. Do not whisk!

6. Put the dough in tins and bake for 30 minutes at 180 degrees.

7. Now let's start decorating. Grease the cake with cream and place the berry in the center so that it stands firmly.

8. Put the cream in pastry bag with the smallest sprocket attachment.

9. Starting from the bottom, form spruce branches from the cream. To do this, you need to attach the end of the nozzle to the berry and squeeze out the cream about 1 cm. After you have stopped pressing, we remove the hand. And we make the next branch in the same way.

We arrange the branches in a checkerboard pattern in relation to the bottom row.

10. Decorate Christmas trees with dragees and asterisks-cookies.

Both adults and children enjoy this dessert. It's delicious and no doubt festive! Prepare it and please yourself and your loved ones.

Well, the last topic is drinks! What a holiday without them!

Cocktail "Home Baileys"

We need:

• egg yolks - 5 pieces
• sugar - 1 glass
• condensed milk without sugar - 1 can
• vodka - 200 ml
• instant coffee - 1 tbsp. spoon

Preparation:

1. To make a cocktail you only need fresh eggs... Wash them with soap and dry them with paper towel... Separate the yolks from the whites.

2. Grind the yolks with sugar. Mix with condensed milk.

3. Dilute instant coffee in vodka.

4. Combine the two mixtures into one using a mixer. Pour into a bottle. Homemade baileys is ready! Can't tell from the real one! And it is made only from some natural ingredients!

Cocktail "Royal Delight"

We need:

• black currant liqueur - 10 ml
• dry champagne - 100 ml

In the absence of blackcurrant liqueur, it can be replaced with any other berry liqueur.

Preparation:

Pour liquor into a champagne glass. Then pour the champagne. Decorate the rim of the glass with strawberries or a slice of orange. Ice cubes can be added.

Cocktail "Azure Blues"

We need:

• white rum - 1 part
• orange juice - 2 parts
• pineapple juice - 2 parts
• juice of half a lime
• fresh mint
• crushed ice

Preparation:

Mix all ingredients with a shaker. Pour into a tall glass, add crushed ice, garnish with mint leaves.

We all had adult cocktails. But you also need to prepare a delicious children's cocktail. And I have one in mind.

Children's cocktail "Morozko"

We need:

• ice cream of three different types
• cream
• mineral water
• sugar
• lemon juice

Preparation:

1. Dip the edge of the glass in lemon juice... Dip in sugar to make the edge of the glass slightly "snowy".

2. In a glass, carefully put 1 full tablespoon of different ice cream. You can use vanilla, strawberry, pineapple, pistachio. The main thing is that each of them has its own taste.

3. Pour cream up to half a glass. Mix gently with a spoon.

4. Top up mineral water, but so that the glass is only 3/4 full. Foam should form.

Children love this cocktail very much. So be prepared for them to ask for more, too!

As you can see, ideas for holiday menu it turned out quite a lot! But a lot is not a little! It's always good to have a choice. And in today's material, you can choose a recipe for every taste. Here you can find appetizers, salads, main dishes, desserts, and even cocktails.

All recipes have been tested and should not let you down! All I have to do is wish you a good mood!

Happy New Year! And let your festive table be the best!

Therefore, many make up with such trepidation new year menu 2019 , looking for recipes for the New Year 2019 with a photo and racking their brains with questions "what to cook for the New Year 2019?" and "how to cook New Year's meals"? The menu for the New Year 2019, recipes for New Year's dishes, recipes for the New Year's table are thought out by prudent housewives in advance. If the family has children, New Year's recipes for children begin to be discussed. Some are looking for simple New Year's recipes, others are looking for original New Year's recipes, and still others are looking for traditional New Year's dishes. In the West, at this time, people are most often interested only in the recipe for New Year's cookies, but our people approach this issue more thoroughly and prefer to cook New Year's hot dishes, New Year's main dishes. The New Year's menu for 2019, in principle, must be composed with taste in the literal and figurative sense. If you have any unrealized culinary recipes, New Years is the time for them. Dishes on the New Year's table 2019 can be very diverse. For those who have already begun to compose the New Year's menu, recipes, and those who are interested in the eastern calendar, we remind you that the symbol of the new 2019 year according to the Chinese calendar is the Pig or the Boar, more precisely, this is the year of the yellow earthen pig. Astrologers are already drawing up their horoscopes to predict what the year of the pig is in store for us. We will tell you what to cook for the year of the pig for the New Year's table. More details about the New Year's menu in the year of the pig. Celebrating the New Year is a very troublesome activity, so it is better to pick up New Year's culinary recipes for the Year of the Pig in advance. Recipes for New Year's dishes for the Year of the Pig have a simple rule: this animal must like them. The New Year's menu for the Year of the Pig must include various salads. Vegetable, fruit, meat - the pig loves everything tasty, but mostly it feeds on roots. New Year's recipes for the Year of the Pig (2019) can be prepared using nuts, mushrooms, boars are also very fond of them. New Year's recipes for children for the year of the pig, you can cook from fruits and vegetables, you can bake Acorns or Three Little Pigs cookies. Original New Year's recipes for the Year of the Pig for children can be made from boiled eggs, mashed potatoes. And of course, it would be good to decorate children's dishes for the year of the dog with handmade pigs and piglets with piglets. Recipes for the New Year's table in the Year of the Pig (2019) do not require something completely surprising, since a pig, in principle, is an unpretentious animal in terms of food, so all our simple hearty dishes will come in handy. You can cook a wide variety of New Year's meat dishes, but of course not from pork. And it would be nice to cook them with vegetables and fruits. To quickly and correctly prepare delicious New Year's dishes, use New Year's recipes with a photo for the Year of the Pig. We have specially selected New Year's dishes with a photo for the year of the pig. Recipes for the new year 2019 with a photo will tell you step by step how to make any dish you like. We hope that our New Year's recipes will help you prepare really delicious New Year's dishes, no matter whether you used complex New Year's recipes or simple New Year's recipes. The Year of the Pig will bring you happiness on January 1, when family members and guests will thank you for a wonderful New Year's table. And it would also be nice for yourself and for guests to come up with the appropriate New Year's names for the dishes, this will make the New Year's table 2019 even more original and mischievous, recipes with photos will spur imagination and make this process even more fun. And do not forget to make New Year's recipes with photos during the cooking process. On our website, we have collected the best New Year's recipes, recipes for New Year's dishes, the best New Year's dishes in the New Year's menu 2019 until the New Year's table 2019. New Year's dishes with photos will help novice cooks. New Year's recipes with photos will save time and prevent mistakes. Submit your 2019 New Year's recipes with us with a photo, we will place them in the 2019 New Year's dishes section with a photo, and be sure to quietly whisper to Santa Claus for you. And grunt loudly to the yellow pig :)

Li.Ru culinary community -

What to cook for the New Year 2017

The main thing on the New Year's table is snacks. Traditional snacks should be, of course, but I want to dilute them with new ones. I offer several options for canapes for the New Year. Bright, tasty, new way! Try it!

Central dish holiday, except for the hot one - cake! And the taste and appearance should knock him off his feet. Birthday cake with strawberries - just like that. It is suitable for anniversaries, New Years, and weddings.

You can decorate the Christmas tree not only with sweets, but also delicious cookies... And sweet and beautiful! And the kids - joy! In addition, such cookies can become new year gift for friends.

Royal appetizer for the New Year - these are small pancakes with smoked salmon and caviar. On a grand scale, in Russian, beautiful! Black caviar can be replaced with artificial caviar, of course. It will come out all the same spectacular!

I love candy truffle! And when I first decided to make them myself, I really regretted it, I gained two kilograms from happiness in the evening :)) I don’t make such mistakes anymore, but I continue to cook them!

I borrowed a simple recipe for potato salad without mayonnaise from the owner of a small cafe in Germany where we stayed. A very satisfying, tasty salad goes well with fresh vegetables. Try it!

"Fur coat" salad

Shuba salad is a well-known holiday salad made with herring. The main feature of my recipe is that the salad is prepared in portions, in separate salad bowls. It is very convenient!

Dessert "Santa Claus" for the New Year

Usually New Year's dessert the least amount of time is devoted. I have a dessert - just like that. "Santa Claus" for the New Year, or rather, a whole army of Santa Claus, is made from strawberries and cream.

For the New Year's table, you can cook a very simple, tasty and beautiful appetizer in the form of a Christmas tree. The herringbone is made from slices of ready-made pita bread. Let's decorate the tree with guacamole and bell pepper.

New Year's cakes "Santa Claus Hat"

Santa Claus Hat New Year's cakes can be prepared on any basis - biscuit, brownie, yeast dough... You will also need cream cheese and strawberries. The base can be bought or prepared by yourself.

A wonderful New Year's snack can be prepared from slices and vegetables. It is not necessary to bake, fry or insist. Just take finished products and put it in the shape of a herringbone. Simple, fast, beautiful and tasty!

New Year's salad "Christmas tree"

Fresh or steamed vegetables can be served on the New Year's table in an original way... You can make a Christmas tree out of them. For the salad, we need broccoli, cauliflower and pomegranate.

In Europe and America, before Christmas, Christmas wreaths are hung on the door. They are usually made from evergreens and red flowers, berries or bows. And we'll make a wreath-shaped snack for Christmas.

Muffins "Polar Bear" for the New Year

New Year's dessert usually remains the next day. But it should be on the table. Children are especially happy for the New Year's dessert. The Polar Bear muffins look very cute and they are incredibly delicious!

I can't imagine a New Year's table without a herring under a fur coat. It - great snack, with vodka as well. Christmas herring under a fur coat differs from the usual in brighter ingredients and colors.

The salad for the New Year should be festive, bright and keep its shape for the whole night. New Year's salad with pasta from Italy. It also includes broccoli, Brussels sprouts and pomegranate.

Real salad "Olivier"

The recipe for the present Olivier salad is to a certain extent a fiction, because the author, french chef Lucien Olivier, did not reveal the secret of this dish to anyone. But we will try to restore it.

Olivier salad with fish

There are dozens of variations of this salad, but today I want to offer you a simple recipe for Olivier salad with fish. I am sure that many of your guests have not tried this - so surprise them! :)

Olivier salad with crayfish tails

The recipe for making Olivier salad with crayfish tails was first published in 1894. Long years it remained inaccessible to most of the population of our country, but today we can bring it to life!

Olivier salad with carrots

Every family has its own "Olivier"! And it seems to each of us that the most delicious is my mother's / grandmother's / aunt's salad ... And I want to tell you how to make an Olivier salad with carrots according to my family's recipe!

Delicate and juicy pink salmon with potatoes in the oven under a cheese cap - what could be better? This is the perfect treat for guests for any occasion or simply hearty dinner for your family.

I love the goat cheese and cherry tomato tartlets. This is a delicious snack for your guests and loved ones, which is very easy to prepare. I share simple recipe!

The first time I tried jelly with vodka was at a home banquet. The jelly was not just in a dish, as usual, but in the form unusual snack... They were apple boats with vodka jelly. Very effective and tasty!

Olivier salad with sausage

Olivier salad with sausage is one of the most popular holiday salads, without which it is difficult to imagine any meal. For the New Year, birthday, anniversary - there is always a place for this salad.

Caesar salad with chicken and tomatoes

A simple recipe for Caesar salad with chicken and tomatoes is one of the most popular cooking options for this famous dish! Try this "Caesar", and you will not want another.

Fried duck breast- a wonderful dish for guests, which is not a shame to put on the festive table. It's not very easy to prepare, but the dish turns out to be surprisingly tasty - try it yourself!

Want to pamper your guests with an interesting cold snack, but are afraid to hear "how disgusting, this is your jellied fish"? Don't worry! With this pike perch jellied recipe, that phrase won't threaten you!"

Chicken cutlets stuffed with mushrooms- a very tasty dish! Cutlets turn out to be insanely tender, and their pleasant aroma will make your guests ask for more.

I suggest awesome step by step recipe salad from canned sardines with photo. Delicious, hearty and healthy salad.

Filled pork rolls I make with pickled cucumbers... But I am sure that you can use any filling: fresh vegetables or just some sauce. The main thing is to master basic recipe... I share! ...

Stuffed leg of lamb can be a great main dish for you both on a festive table and on an everyday family dinner... It is stuffed with mushrooms.

It is important to master the basic recipe stuffed chicken in the oven, and even further - the flight of your imagination. Experiment with the filling as much as you like, the main thing is not to "screw up" in fundamental things.

Caesar salad with red fish

One of the most sophisticated versions famous salad, consistently popular for 90 years. I am telling you how to make Caesar salad with red fish - it’s so delicious that it’s impossible to come off! :)

Oven salmon steak is one of the favorite cooking methods for salmon. It will take you no more than 15 minutes to prepare this wonderful dinner!

Caesar salad with fish

Can I add fish to Caesar salad? Sure! Which one? Red, of course! :) A simple recipe for Caesar salad with red fish - for your table!

Biscuits "Horse"

On the eve of the Year of the Horse or the Horse (to somehow appease the owner of the next year) I bought a cookie cutter in the shape of a horse's head. I also had wonderful colored sugar. The cookie came out magical! I share.

Horseshoe cookies

A horseshoe is given for good luck, in a new house and new family... In the year of the Horse, horseshoes are especially relevant! It is very simple to give a piece of happiness to relatives and friends. Make Horseshoe Cookies with me!

Horse biscuits

Horse biscuits can be cooked on children's party, on New Year's Eve Horses, or you can just sweeten everyday life with glorious horses. Looking for - fantasy or molds. Let's take shortbread cookies as a basis.

This delicious salad in our family is often prepared for "solemn" occasions instead of traditional olivier... It turns out just as well! I share simple recipe making salad with mushrooms and chicken.

Chicken fillet baked with marinade is an unusually tasty dish. It takes a relatively long time to prepare, but the result is excellent. I spied on this recipe at a party and tried for a long time how to do it. Here is the prescription!

Delicate baked spicy beef meat is served hot or cold. Baked beef tenderloin perfect for any festive table.

Meet - salad with chicken and pancakes. This salad is both simple and hastily, and quite a festive one, for special cases! These salads always come in handy.

Meatloaf "Fireman"

Recipe meatloaf... The roll is delicious and goes well with any other dish.

The recipe for making veal goulash for the New Year's table. Everyone who loves Tasty food, will be very happy with such a dish.

Chicken baked in the oven with potatoes is the dish for the celebration that has been and will be popular at all times. Birthday, New Year, any holiday - this dish will come in handy!

The recipe for a goose in the oven with buckwheat is a kind of Russified version of a dish that is traditional in many European countries. Cooking goose with buckwheat is simple, but it turns out - an excellent dish.

Getting ready for a big feast? Do you want to impress your guests on the spot? Prepare stuffed tuna- the bright taste and delicate texture of this dish will ensure your dinner party an incredible success.

Horse salad

I prepared the Horse salad specially for the New Year 2014. Rather, the horse was made by my nephews, and I made the salad myself. As you know, 2014 is the year of the Blue or Green Horse, so our horse comes in handy.

Pork chops in batter go well with mashed potatoes... They can also be used in sandwiches, they go well with fresh herbs and vegetables.

How to make chops in a pan fast, simple and tasty? Women all over the world have been asking these questions for more than one century. The answer is in this recipe with step by step photos the whole process!

The name of this recipe is to some extent conditional - French chops are the most ordinary chops, just baked with cheese. TO French cuisine- no relation. But the main thing is that it’s delicious!

If fried potatoes too high in calories for you, and boiled ones are already fed up, then you should learn how to cook potatoes baked in foil - easy, healthy and very delicious side dish for the whole family!

Once upon a time the combination of crabs and cabbage seemed terrifying to me, but today a simple recipe crab salad with Chinese cabbage I use it quite often. Try this juicy and light salad!

Classic recipe Chicken with mushrooms in a pot can be diversified by covering the mouth-watering contents of the pots with edible dough lids. It's not a sin to put such beauty on the festive table! :)

A simple recipe for salmon with mushrooms is to help everyone who does not know how to cook and serve this fish deliciously on the festive table. However, such a dish can be put on an everyday lunch or dinner.

Eggs, stuffed with mayonnaise and garlic - it's both tasty and simple. Such an appetizer, decorated with herbs and vegetables, will suit even a festive table. I share the recipe!

Recipe roast goose with apples - wonderful dish, which is worthy to become the main thing on your New Year's or Christmas table.

Stuffed champignons crab sticks- she is very cute and delicious snack which looks very elegant and always attracts the attention of guests.

Russian salad

The first time I tried the Russian salad was in France. In whatever restaurant in Europe or America you order the "Russian" salad, you will be served just such a salad, which, I think, you will easily recognize;)

Salad with chicken and pickled mushrooms - a very simple and at the same time delicious salad made from chicken breast, bell pepper, fried carrots, canned mushrooms and mayonnaise.

Chicken and honey mushroom salad is very interesting and rich different tastes salad. Hearty dish can be prepared quickly and easily from pickled mushrooms, pickles, vegetables and fried chicken.

Soviet times are already gone, but the habits of that time remain. Thus, sprat sandwiches are a traditional holiday dish... Today we will make sandwiches with sprats and eggs.

Veal schnitzel is a traditional Austrian dish. It is from veal that the famous Viennese schnitzel is prepared. So let's cook in today the best traditions Austrian cuisine! :)

I suggest very interesting recipe salad with herring, which can decorate any festive and everyday table... The main ingredients for cooking are ordinary vegetables and, of course, herring.

Herring with potatoes - classic combination... It can be found on any festive table. However, each housewife serves it in her own way. I offer my step-by-step recipe for herring with potatoes.

I inherited the recipe for pork chop with mushrooms from my grandmother. A big lover of mushrooms, she cooked them constantly and in the most in different ways... Today we will cook with chanterelles.

Sandwiches with carrots and cheese - very pretty and original sandwiches, which are good both for an ordinary table, for example, for breakfast, and for a festive one. A classic recipe, nothing more.

Duck with prunes is a sophisticated dish for lovers fine cuisine... This is a dish that has light sweet smack, especially popular in Central European countries, and preparing duck with prunes is easy.

Cookies with cherries this recipe turns everyday life into a beautiful fairy tale. Very beautiful, lovely livers from shortcrust pastry able to decorate any festive table and give joy.

Chops from chicken fillet in the oven with tomatoes is often done by my girlfriend. Tomato and chicken is not a classic combination, but the chops are delicious. Want to try?

Beef in dough is a very difficult dish to prepare English cuisine but worth it. Personally, I cook this dish only for celebrations; on a typical day, cooking beef in dough is too troublesome.

Pork tenderloin in the oven is another dish that I attribute to my best recipes... It is easy to prepare, in just 50 minutes, and you get a delicious, beautiful, hearty and simply gorgeous meat dish.

Diana steak - classic dish which is served in many self-respecting restaurants European cuisine... If you cook the Diana steak according to the recipe, it will turn out so delicious that at least lick the plate!

I bring to your attention a step-by-step recipe for herring sandwiches. Among ourselves, we call these sandwiches "herring on a fur coat" - they are similar in taste and ingredients. Great option for a festive snack.

Herring forshmak is fish pate, to which eggs, butter, onions are added. This step-by-step recipe for forshmak with a photo will tell you how to make herring forshmak quickly and easily :)

For you - a recipe for Kiev cutlets with a photo. Chicken Kiev cutlets from chopped chicken fillet wrapped around a piece butter fried in boiling oil. I am telling you how to cook!

Baked potatoes "Accordion"

Do you know what is the advantage of this dish? Potatoes are cooked in the oven. And if a lot of guests come to you, you can cook a lot of potatoes at once. The "Accordion" potato looks very festive.

Recipe for making chicken chops with cheese. These chicken chops are cooked in batter and at the end of cooking they are juicy and tasty.