How to set a festive table outdoors. Outdoor picnic menu: recipes for original appetizers

14.04.2019 Buffet table

Birthday is the brightest holiday, I want to make it different from all the others. To celebrate at home, or in a restaurant, of course, you can. But, not a single chic restaurant can replace the charming and captivating unique flavors nature. How to arrange for a trip out of town to be a success and be remembered for a long time by both guests and the birthday man?

Homemade picnic preparations

A holiday in nature involves a long walk in fresh air, at the same time, good appetite of guests, great mood... So that nothing could overshadow the long-awaited outing, you should prepare in advance and take everything you need for an unforgettable vacation.

  • Food and groceries are the main things to remember. Be sure to take vegetables and fruits - fresh, salted, pickled. you can cook it at home, and on the spot we will fill it, cut it and make it. Pay attention to perishable food it is best to exclude them from the shopping list. If such products are still used in your menu, you need to cool them in advance and pack them well, best of all in a refrigerator bag or a thermal bag.
  • Useful little things - a knife and a plastic board, a tablecloth, a corkscrew and a minimum necessary utensils, paper towels or napkins, nevertheless, may be needed. The lack of cutlery, even plastic, will make salad eating very difficult.
  • Beverages. Choice alcoholic beverages largely depends on the company itself, therefore, dry wine, champagne, cognac or vodka - it's up to you. Don't forget about soft drinks, juices and clean water, especially if children are traveling with you.
  • Everything for barbecue. Will it be real kebab on the grill, sausage barbecue, grilled vegetables or a bonfire with stones on the sides and baked potatoes- the choice is yours, but the fact that it will be is an indisputable fact.
  • Items for entertainment. Badminton, soccer or volleyball, flying disc, twister and even jumping bags for a race - fun, perky, festive.

Making a menu

An ideal menu is the key to the success of your holiday. Make it up to your guests' preferences, and remember that perfect is simple.

Salads and snacks
  1. Sandwiches: maximum 2 types (made on site).
  2. Lavash rolls with different fillings.
  3. Slicing of meat, sausage and cheese.
  4. Assorted: pickled cucumbers, mushrooms, olives, fresh vegetables and a variety of greens.
  5. It is better to choose one salad, but your favorite. Excellent in the fresh air with barbecue there are salads in Korean, you can buy them in a nearby supermarket, or cook deliciously at home.
Main dish

The main dish at a picnic is rightfully considered, but fantasy and great mood can bring many ideas and variations to this dish.
or potatoes baked in foil, sausages or grilled vegetables - all in the hands of the chef.

Dessert

There are many options, but for a holiday in nature there are several interesting ones. Sweet cake corn sticks with condensed milk or with the same condensed milk wafer rolls(biscuits), fruits.

Entertaining guests

At the gathering place of guests, even before leaving the city, you should congratulate the birthday man, emphasizing his importance on this day and inspiring festive mood guests.
Games and items that are collected for entertainment will not let anyone get bored, but at the very beginning of the holiday, a competition is announced for all guests best gift from natural material and creative congratulations to the birthday man. At the end of the day, the winner is awarded a medal "The best guest of the celebration" and a comic souvenir. Invite several guests to prepare one competition at home.
Preparing a holiday is a painstaking task, but a couple of assistants and good mood, will make it unforgettable and everything will be on top!

Spring, summer and early autumn are great seasons for picnics, swimming in a river or lake, or having a birthday party in nature. In the fresh air, appetite increases, therefore, for organizing such events, it is necessary to prepare a menu in advance. Often, a good outdoor recreation is not complete with barbecue and beer alone, there are many other alternative options.

What can you cook with you in nature

Outdoor snacks are different from those served at home. Fatty, nutritious foods, hot first and second courses are not suitable for preparing picnic treats. For outings in nature, the following dishes are suitable:

  1. Cold snacks. There are several types of such treats:
  • Cold meat dishes. Baked or roasted meat, ham or sausage slices.
  • Vegetable mix. Fresh, pickled, pickled tomatoes, cucumbers, Bell pepper, beet.
  • Flour products. Pies, rolls, tortillas, pies, donuts, cheesecakes.
  • Sandwiches.

2. Snacks in the form of salads. Preference is given to dishes prepared with fresh vegetables.
3. Cheese products... All varieties are suitable hard cheeses, processed curds.
4. Fresh fruits.
5. Snacks from canned vegetables. Perfect option for a picnic in winter, early spring.

Simple and delicious recipes for snacks for going outdoors with a photo

The organization of a successful picnic must be approached with all seriousness. It is important not only to prepare delicious snacks, but also to package them properly. Use the following simple rules for serving food for outings in nature:

  • Each dish is packed separately.
  • The sandwiches and slices are wrapped in paper.
  • Pungent picnic snacks (pickles, fish, pickled foods) and salads are packed in sealed plastic trays.
  • The bread is placed in a separate plastic bag.
  • Glass, china beats easily and is not suitable for a picnic.
  • Bring napkins and kitchen towels to dry your hands.
  • Use disposable forks, spoons, plates for food during a picnic.

Dishes that are convenient to take with you to nature, great amount, it does not take much time to prepare them. Mostly for such snacks, fresh vegetables and non-perishable foods are used. If you have not yet decided on the menu, prepare snacks for nature photo with step by step recipes which are described below, they will perfectly diversify your outdoor feast.

Quick sandwiches

A picnic sandwich is simply irreplaceable. Make it from different products that you will find in your refrigerator, the main thing is that there is bread and any sauce or mayonnaise. So that the rest is not spoiled by a poor-quality snack, it is recommended to use the following tips:

  • If possible, prepare the ingredients for the appetizer in advance in your kitchen, put them in different containers, and make sandwiches already upon arrival at the picnic site.
  • Do not use foods that may melt ( butter).
  • Fry eggplants for a snack beforehand.
  • To prevent the sandwich sauces from dripping and thickening, mix the chopped greens with them.
  • Bread is the most important ingredient in an appetizer; the flavor of the dish depends on its type. Use whatever you like - rye, white, with sesame seeds, cereals or bran, pita bread, toast or croutons.

Vegetable sandwich

Great easy option snacks for vegetarians or dieters. For the dish you need the following ingredients:

  • rye bread - 2 slices;
  • eggplant - 5-6 slices;
  • small tomatoes - 1-2 pcs.;
  • lettuce leaves - 2-4 pcs.;
  • dill, parsley - 0.5 bunch;
  • fresh basil leaves - 5 pcs.;
  • tomato hot sauce;
  • ghee.

Cooking method:

  1. Fry the eggplant slices on both sides in a little ghee.
  2. Prepare two slices of bread, medium thickness, spread the sauce over the entire length.
  3. Then put on one slice of bread lettuce leaves, fried eggplant wedges.
  4. Place the basil leaves on top of the eggplants, then the tomatoes and dill.
  5. Cover with the other half of the bread.

American sandwich

The appetizer with cold cuts is hearty and delicious. Show originality - make small sandwiches, cut the bread into triangles, lay out the products beautifully. For the recipe we need:

  • black bread - 2 slices;
  • sausage or ham - 50g;
  • salad - 1-2 leaves;
  • tomato - half;
  • cucumber - 2-3 circles;
  • mustard.

Cooking method:

  1. Cut the sausage or ham into thin slices. Spread the slices on one half of the bread.
  2. Cut the cheese to the size of the bread, put it on top of the ham.
  3. Then lay out the washed lettuce leaves.
  4. At the end of the appetizer, put thin cups of tomato and cucumber. Cover with the second half of the bread, pre-greased with mustard around the edges.

Cold snacks for nature

Canapes are very popular at picnics. It is possible to use them, even if you did not have time to wash your hands. The recipe for such a snack requires the following ingredients:

  • hard cheese - 150-200 g;
  • fresh cucumber - 2-3 pcs.;
  • sausage - 20 pieces;
  • skewers - 20 pcs.

Cooking method:

  1. Peel the cucumbers, cut into even mugs.
  2. Shred the sausage in the same way.
  3. Cut the cheese into slices.
  4. Then we form the canapes. We put cheese, cucumber, sausage on a skewer.

Cheese and ham roll

For lovers meat snacks will love the little ham rolls. We suggest using the following recipe option, all participants in the picnic will be delighted with it. Required Ingredients for a snack:

  • ham - 300 g;
  • processed cheese - 200 g;
  • chicken egg - 2 pcs.;
  • garlic - 2-3 cloves;
  • walnut - 100 g;
  • mayonnaise;
  • green onions - 100g.

Cooking method:

  1. On fine grater rub the cheese and pre-cooked and peeled eggs.
  2. Peel the nuts and finely chop them.
  3. Squeeze the cloves of peeled garlic.
  4. Mix with mayonnaise processed cheese, eggs, nuts, garlic.
  5. Cut the ham into thin slices, on each edge of which we put 1 incomplete tablespoon of the filling.
  6. We roll the ham into a roll, tie it with a green onion. For a better hold, secure each bundle with a toothpick.

Quick and tasty salads and barbecue snacks

Departure to nature without barbecue is hard to imagine. But one fried meat you can't do it here. A great addition appetizers in the form of salads with big amount vegetables. It is recommended to cook and wash vegetables for the dish in advance at home, and cut and mix in nature. Salads are seasoned just before serving.

Feta cheese salad with fresh vegetables

Ingredients:

  • tomatoes - 3-4 pcs.;
  • cucumbers - 2 pcs.;
  • salad - 2-3 leaves;
  • bulgarian pepper - 1 pc.;
  • pitted olives - 1 can;
  • Feta cheese - 100 g;
  • olive or vegetable oil- 2 tbsp. spoons;
  • mustard - 0.5 teaspoon.

Snack preparation method:

  1. Cut the previously washed peppers, tomatoes, cucumbers into large cubes.
  2. Tear lettuce leaves into small pieces, chop the greens finely.
  3. Olive oil in separate dishes mix with mustard.
  4. Put chopped vegetables and herbs on a plate, pour over the prepared dressing, mix.
  5. Next, add diced Feta cheese and whole olives to the appetizer.

Cabbage and radish salad

Ingredients:

  • fresh cabbage - 300-500 g;
  • cucumber - 3 pcs.;
  • radish - 100-150g;
  • lemon - half.

Cooking method:

  1. Rinse all vegetables well.
  2. Cut the cabbage and slightly remember it with your hands, pour into a salad bowl.
  3. Cut the radishes and cucumbers into thin slices or slices, add to the cabbage. Mix everything well.
  4. Salt, season the appetizer with freshly squeezed lemon juice.

Light snacks for children on their birthday in nature

Children's picnic is a great opportunity to relax in the fresh air with children. Snacks for a child are different from food for adults, they should be as useful as possible, have an attractive appearance... It is worth considering that if we are preparing a holiday, we need to take care of the availability of desserts, snacks from fresh fruit... Then the birthday will be remembered by the birthday man and will become a wonderful moment reminiscent of childhood.

Fruit canapes

Ingredients:

  • bananas;
  • kiwi;
  • grape;
  • peaches;
  • pears.

Cooking method:

  1. For canapes, it is possible to use other ingredients, it all depends on your imagination. Rinse the fruits well in running water, let them dry.
  2. Cut everything except the grapes into cubes.
  3. String fruit squares on skewers, alternating them in color. Chop the last bead of grapes.

Sausages in puff pastry

Children won't get enough of sweet treats, so we suggest diversifying holiday menu a simple snack with sausages. The required ingredients are:

  • puff pastry - 1 kg;
  • sausages - 15 pcs.;
  • pickled cucumbers - 4-5 pcs.;
  • hard cheese.

Cooking method:

  1. Cut the cucumbers into quarters.
  2. Cut the cheese into thin slices.
  3. Defrost the puff pastry, roll out thinly and cut into long (30 centimeters) strips, 4 centimeters wide.
  4. Peel the sausage and wrap it in a strip with dough, cheese or cucumber.
  5. Put the wrapped sausages on a baking sheet, previously covered with parchment paper.
  6. Put the baked goods in an oven preheated to 180 degrees, bake for 20-25 minutes.

Simple recipes for pita bread

Lavash is a thin Armenian bread. There are a huge number of options for snacks with pita bread, every chef can come up with his own original recipe... The most popular ingredients for stuffed pita bread:

  • Chicken's meat.
  • A fish.
  • Mushrooms.
  • Hard cheese.

Rolls with lavash, ham and salmon

Ingredients:

  • pita bread - 2 packs;
  • salmon - 200-300 g;
  • cheese paste - 2 pcs.;
  • ham - 300 g;
  • greens.

Cooking method:

  1. Chop the herbs.
  2. Cut the salmon and ham into thin slices.
  3. Apply a thin layer of cheese paste on a sheet of pita bread.
  4. Then lay out the salmon, grind everything with herbs.
  5. Roll lavash with salmon in a roll and put in the freezer for 10 minutes.
  6. After, take out, cut into pieces.
  7. Also make another roll, but replace the salmon with ham.

Lavash envelopes

Ingredients:

  • tomatoes - 4 pcs.;
  • ham - 300 g;
  • cheese (hard) - 300g;
  • lavash - 2 pcs.;
  • mayonnaise - 200g;
  • garlic - 1 pc.;
  • greens;
  • salt and pepper.

Snack preparation method:

  1. Mix chopped garlic and dill with mayonnaise.
  2. Cut each sheet of pita bread into 8 squares.
  3. On one side, grease the squares with garlic-mayonnaise sauce.
  4. Cut ham and cheese into thin slices, tomatoes into rings.
  5. Lay on the pita bread leaves in layers in the following sequence - cheese, tomato, ham.
  6. Wrap an envelope, put on a baking sheet. Bake for 10-15 minutes in the oven.

Appetizing beer snack recipes

In nature, it is appropriate to drink a glass of delicious and cool beer. In order not to be limited by the presence of banal and unhealthy snacks in the form of chips, salted nuts and crackers, we recommend using the following delicious recipes.

Cheese sticks

Ingredients:

  • puff pastry - 400 g;
  • yolk - 1 pc.;
  • grated cheese - 200-300 g.

Cooking method:

  1. Roll out the dough thinly, brush it with yolk on top.
  2. Visually divide the dough sheet into two halves, on one of them put the cheese previously grated on a medium grater.
  3. Cover with a second half and roll well over the dough with a rolling pin.
  4. Cut the workpiece into equal strips (2 centimeters long).
  5. Place the strips on a baking sheet. Send to bake for 10 minutes in a preheated oven.

Garlic croutons

Ingredients:

  • dense bread;
  • ghee;
  • garlic - 2-3 cloves;
  • salt.

Cooking method:

  1. In any dense bread (Borodinsky, Cut), remove the crust. Cut the pulp into small cubes.
  2. Grease the bread bars with ghee.
  3. Put a dry frying pan on fire and quickly fry on each side.
  4. Season the prepared croutons with a mixture of garlic, water and salt.

Video recipes: what snacks to cook for a picnic in nature

A trip to nature (in the forest or to the river) is a pleasant event. But first, you need to properly prepare, collect and prepare delicious snacks. Simple vegetable and cold cuts already had time to bother everyone. To pleasantly surprise your family and friends, prepare original and easy-to-prepare snacks according to the following step by step video instructions.

Delicious summer picnic snack

Stuffed loaf with herring

Canapes on skewers

Spicy appetizer of young zucchini

Pickled tomato salad with garlic

Ideas for celebrating a birthday in nature should be significantly different from all other celebration options, this is undoubtedly.

I tried to collect all the most interesting so that you can choose suitable ideas for your holiday.

We solve the most important question. Which? This is the question of who exactly organizes everything and the birthday party in nature will turn out to be really memorable.

OPTION 1:
we do everything ourselves

OPTION 2:
we order a holiday with a trip to nature

Option 1: We do everything ourselves!

Until the end of the article, there will be ideas for those who are ready to arrange a memorable holiday for loved ones. Honestly, it's not so easy, you need a clear preparation plan and lists of necessary things, otherwise in the pre-holiday rush you can forget the most necessary things.

We treat you!

1. Take ready-made food so that guests can calmly wait for the hottest

This is advice from years of picnic experience. They usually come to nature in the morning, few people have time to have breakfast, and even the road is long ...

There must be a supply of ready-to-eat products, tea and coffee in thermos, otherwise the preparation of barbecue will not turn into a festive expectation, but a nervous process, in which coals light up for too long, meat is fried for too long, etc.

What can you take as a morning buffet:

Ready sandwiches
pies with salty and sweet fillings
spring rolls
pieces of fried meat in breadcrumbs or round flat cutlets (it is convenient to make hamburgers with them)
fresh and salted vegetables
washed fruit
tea, coffee, juices

2. For the grill menu

Of course, on a birthday in nature, I want to see such treats that cannot be found during home feasts.

There are so many marinade recipes that I will not dare to describe them here, I just remind you that you can cook on the grill.

Meat kebab
chicken kebab(by the way, there is no vinegar, and a semi-finished product can be made at home and reheated over the fire directly in foil. Children always want everything quickly)
fish on the grill
seafood
baked vegetables(zucchini, zucchini, eggplant, tomatoes, onions, bell peppers)
you can cook fish soup in a pot or meat sauce with herbs
pilaf

3. Don't forget:

Drinking water in small bottles
juices
bread, buns, cookies
ketchup and mustard
salt, sugar, seasonings
disposable dishes and tablecloths
good knives, ladle, slotted spoon
corkscrew
wet wipes
garbage bags
silicone gloves to wash your hands less often
set of skewers and wire rack
folding brazier, coal
quick ignition agent

Disposable foil trays for ready-made kebabs and vegetables
folding furniture or inflatable chairs
raincoats
spare clothes for children
mosquito repellent
foil rolls and cling film to protect food from flies and wasps
first aid kit with plaster, peroxide, pain relievers
a compact tent (if children don't start playing in it, all bags, packages and backpacks can be folded into the tent, which always spoil the natural landscape with their appearance and spoil all the photos)

We decorate the cottage (meadow, gazebo)!

There are ready-made paper decorations that can be turned into bulky balls, stars and pompons in a couple of seconds.

Ready-made paper decorations

That's the problem. All these decorations are LARGE enough and not so many are needed to decorate a room. The price is very comfortable, sold folded and very easy to fold, in just a couple of seconds. Appreciate my work, I have dedicated a separate article to each type of decoration:

Here is a selection of articles with examples:

Large

Paper multicolored

And here's another

Do you know what forfeits are?

Entertaining guests!

Now we are talking about a family holiday, but here, too, there may be options:

  1. gathered adults of different generations from 18 to 90 years old
  2. there are many young families with small children from 1 to 9 years old at the party
  3. families with children from 1 to 17 years old have come to visit you
  4. there are no small children, but there are teenagers 12-17 years old who are bored in an adult company

Agree, in each of these cases the program should be different.

Free scripts for kids and teens

  • (especially suitable)
  • Board games: high-quality cards for the games "Crocodile", "Mafia", "Alias", "Svintus", etc.

All together: 2 to 92

Most difficult case, tasks for such a company are the most difficult to come up with.

If you feel that adults are not averse to having fun with their children, here are some time-tested funs. Yes, you will need to buy something, but then you will use the most successful props for many, many years.

  • If there is a place for outdoor games, there are always those who wish for volleyball, badminton and frisbee Don't forget to throw balls, rackets and flying saucers into your backpack. Often there are no clearings for such fun, you need something less active, read on!

  • Forfeits... Just like that, people also start dancing and start reading funny rhymes, but in phantoms there are very unexpected ones. Naturally, you also buy all sorts of funny little things and say the phrase "I will give this prize to phantom number ... 5!". In the second half of the party, for some reason, everyone is amused even by the very formulation of the assignment, and even the execution - and even more so. Books with tear-off fans are sold in bookstores.

  • Limbaugh... A fun dance game with a stick held horizontally by two assistants at a height of 1.5 meters. The dancers go through the first circle under the stick, line up for a new round. Just lower the stick 10 cm lower ...
  • Dance battle... The most difficult thing here is the selection of music. With the Internet, there are no such difficulties, but in nature for such a competition you need to pre-record on disk fragments of famous dance melodies: lambada, dance of little swans, lezginka, ducklings dance, tango, hip-hop, macarena, rock and roll, etc. etc.

  • You can take an interesting and fun script with family games... For example, on our website there is
  • Darts... If it is very difficult to involve men in all the previous entertainment, then when they see a darts, they immediately leave the place at the festive table and line up with darts. There is enough budget options... Hang on a tree and compete! By the way, darts can be replaced with a ring toss that's fun too! Take a closer look at the game "Towns"... All kits are for sale, just don't forget!

  • Face painting, popuas and Indians... If your birthday party in nature takes place during a hot season, divide the guests into two teams and put on a body art show. children are generally delighted with the idea that it is possible to paint not only part of the face, as at all other holidays, but the WHOLE BODY! Adults also find colorful excitement. It would be nice to prepare small accessories - feathers, Hawaiian flower beads, paper ribbon skirts, bracelets, thin plastic masks and funny glasses. Prepare your camera, these are memorable shots!
  • Team games. Honestly, if no one has experience in conducting such games, everything is not very interesting. A good leader knows how to make "candy" out of the most commonplace task. Just in case, let me remind you about tug-of-war and running in bags.
  • Relay races. In nature, you can drag water in ladles and pour it into a jar, carry bagels on your head while running with obstacles, "string" all team members on a string, inflate or burst balls at speed, etc.
  • Compassionate strongmen... It is very easy to carry out, and the excitement around the prize 5-liter barrel of beer is always very high. It must be held at arm's length as long as possible. You can replace the "barrel" with arm wrestling.
  • Launching flashlights, cold fountain, firecrackers... Celebrating a birthday in nature should also have a beautiful ending. Launching Chinese lanterns is a very beautiful tradition. The main thing is to do everything right, it will fly beautifully and there will be no accidental fires. Cold Fotans have no “contraindications”. It's just a silver spray in honor of the birthday boy!

You don't need much to go out into nature, which is why such trips are good, even with a crowded company. It is enough to think in advance of a menu for a picnic in nature for a birthday, to purchase necessary products, grab a brazier, coals, knives, disposable dishes and mosquito repellent - and you're done! The main thing is not to forget anything necessary, such as:

Skewers, grates, coals
thick skin for covering an impromptu table
seat mats
napkins, cutting boards, foil, sachets, matches
sunscreens, mosquito and tick repellents

Then water, drinks, garbage bags (it is necessary to monitor the state of nature so that other companies who have arrived can enjoy their rest and contemplation of nature, and not heaps of garbage after the previous company).

Snacks

If all this has been collected, the meat for the kebab has been purchased, marinated, you also need to take care of the appetizer - after all, while the fire is kindled, while the coals appear and the kebab is prepared, everyone is pretty hungry, and you will not be full of kebabs alone. Therefore, we additionally collect more products:

Cheese, sausage (preferably s / c or semi-smoked)
there are more vegetables, they go with a bang in nature - cucumbers, peppers, tomatoes, a few bunches of greens
potatoes (required!)
bread, lavash
salad oil
fruits in abundance
sauces for meat, fish

If you are traveling for at least a day, take a cauldron and cereal with you. Kulesh or ukha cooked on a fire from a fish caught in a river - incredible tasty dish, there will be everything!

Picnic menu

A birthday party in nature is a great opportunity to entertain and feed your friends deliciously. But now about the main thing - the main food that you will feed your guests. The most important thing is the fire, so we adjust all the dishes to match it. Meat, fish, chicken - for kebabs, vegetables for roasting in a fire in foil, buns for quick creation sandwiches, pita bread - you can quickly wind up rolls of a wide variety of products.

Shashlik

Chicken wings

Further: chicken wings or thighs - very tasty on the grill. And it is not necessary to marinate them in something - just rinse them. dry and take with you. Since chicken is cooked much faster than pork, the same wings can be cooked in a simple way - putting it on the wire rack, just add salt - and that's it! Well toasted, these wings will simply go off with a bang for a beer while you cook the kebab.

Charcoal marrow

2 kg zucchini
salt
pepper
lemon
olive oil
oregano

Cut the zucchini into rather large circles, for example, about 3 centimeters. Prepare the dressing by mixing olive oil with spices and lemon juice. Next, tear off a small piece of foil (so that the zucchini circle is well wrapped in it), coat with the prepared mixture, and wrap it tightly in foil. Everything, like coals will burn out a little, throw the zucchini there, burying it in the coals. The same can be done with potatoes - either simply throw them into the fire, or wrap them in foil. Great supplement to the meat - go with a bang!

Stuffed peppers on a wire rack

Such an appetizer will look very nice and tasty: buy large colored thick-walled peppers, peel them at home, rinse and put them in a bag. Prepare the filling with feta cheese, garlic, herbs and butter. Upon arrival for a picnic, put the peppers on the grill of the grill, in which the fire is already smoldering, put the filling, sprinkle with herbs and very soon everyone will salivate from the aromas - delicious!

Birthday picnic menu

A trip to nature is always a long-awaited event for residents of large and stuffy cities, and if there is also a good reason for this, for example, a friend's birthday or loved one, then there is no limit to joy.
In nature, everyone relaxes, becomes more lively and mobile, and what is also very important, everyone in the fresh air wakes up a good appetite. This is what should be remembered for those who organize a birthday celebration in the form of a picnic.
It is very important to carefully think over the menu and take everything you need so that guests can enjoy freshly prepared dishes with pleasure. The organizers of the holiday can choose two options: either prepare all the food at home and simply take it with you in containers, or take a brazier, prepare food and make all the dishes in front of the guests. So the cooking process will be even more fun, and it can even become part of the entertainment program. But no matter how the food is prepared, it is important that it is convenient to eat it in nature, because often the table is only a blanket or a tablecloth laid on the meadow. Here are some ideas for those looking for a picnic menu for their birthday:

Snacks

After the invitees have arrived for the holiday, they need to be treated with something right away. And best suited for this simple snacks... It is advisable to make them at home before leaving, because in nature it is not so easy to cut meat and vegetables beautifully. You can make meat, cheese, or vegetable platters with various sauces... It is advisable to cut meat nut, carbonate, smoked bacon and several types of sausages.


On another plate you can put regular cheese solid and soft varieties, pigtail cheese, as well as processed and curd snacks. Vegetable mix should also be as varied as possible. Except for cucumbers, tomatoes and bell pepper, you can chop carrots and onion rings. Also, many people love greens, olives, beans, so it is worth stocking up on these products.


Except bread and sandwich buns take pita bread with you, and as soon as the grill is ready, cook in a few minutes delicious appetizer with tomatoes and cheese. In this way, guests will slightly satisfy their hunger and will be able to wait for the main festive dishes... For more details, see the link on our website.


Salad with tomatoes and mushrooms

You can also make a salad as an appetizer. Cut it too better at home in advance. This salad is just right to sit for a while before being eaten. As an idea: it is better to immediately spread the salad, for example, in plastic cups with lids, then guests can easily eat it, and at the same time they will not overturn anything, and will not stain their clothes while they lay out the dish on disposable plates. In order to prepare such a salad with mushrooms and tomatoes, you will need:

  • 400 grams of cherry tomatoes
  • 200 grams of fresh champignons
  • basil and green onions taste

for refueling:

  • four tablespoons of balsamic vinegar
  • four tablespoons of olive oil
  • ground pepper and salt to taste
  • one and a half teaspoon of sugar

First you need to wash the tomatoes and herbs, dry them on a napkin and cut them. Cut the basil and onions as small as possible, and cut the tomatoes in half. After that, you need to peel the mushrooms and cut them into several pieces along.
Then the dressing is prepared. For this, vinegar is mixed with oil and spices. Then the tomatoes are mixed with herbs, mushrooms, filled with dressing and everything is well mixed. After that, the salad can be divided into portions and left in the refrigerator for at least three hours. You can make this dish before going out into the countryside and put the glasses of salad in a cooler bag.


Main dish

Not one trip to nature is complete without a barbecue, and meat cooked on a fire certainly becomes the highlight of any holiday. Everyone has their own recipe delicious kebab, and the most important thing in this matter is to properly marinate the meat. Moreover, this does not always take a lot of time, if you use, for example, mayonnaise, spices and kiwi, then in order for the meat to be ready for frying, it will take a little more than an hour- and during this time you can just get to the place of celebration. All that remains is to light up the brazier. Step by step photos how, see the link on our website.


Fire wings

By the way, not only pork, but also chicken wings can be fried on a fire. They are delicious and crispy. By the way, you can also marinate chicken in mayonnaise sauce... Or do soy honey sauce... To do this, add to soy sauce 2 tablespoons of honey and mustard. If the honey has thickened, heat slightly. Salt and seasonings to taste.


Champignons on the grill

As a side dish for meat dishes, you can bake vegetables, or, for example, mushrooms. By the way, those cooked are very similar in taste to meat, so this dish can be made when there are those who do not eat meat as guests, or when there are a lot of people, and there is a possibility that not everyone is full of barbecue.


The best companion meat dishes definitely a potato. It can also be baked on the grill, but it will be faster to feed the guests if you prepare this side dish in advance. At home, you can boil potatoes, drain the water, add butter, herbs, onions, close the pan, wrap in paper, then wrap tightly with a large towel and put in the trunk. So the potatoes will keep their warmth, and they can be served with just cooked kebabs. If simple potatoes do not like it, you can make mashed potatoes, or stew potatoes with vegetables.


Burgers

To complement all meals, or at the end of a party when everyone gets hungry again, you can make fresh cutlet sandwiches that can be served hot. Here's what it takes to make burgers outdoors, for example, for five people:

  • 5 cutlets: 500 grams ground beef, one large onion, 100 grams of any cheese hard varieties, 100 grams of bread crumbs, olive oil, pepper and salt
  • 5 rolls
  • bulb
  • 5 processed cheese plastics
  • leaf salad
  • big tomato
  • sauces to taste

First you need to make cutlets. You can form them at home on the eve of the holiday, then freeze and take them to the place of celebration in a refrigerator bag. First you need to grate the cheese and finely chop the onion. Then the onion must be fried on olive oil, cool slightly and mix with minced meat and grated cheese. You can salt, pepper, mix the mixture well, form cutlets and roll them in bread crumbs... In the middle of each hamburger blank, you need to make a small indentation so that the patties do not lose their shape.


Ready cutlets must be fried on a wire rack on both sides until a dark crust appears. It remains only to cut the buns into two parts, dry them and lay out the lettuce leaves. Then you can put in cutlets, pour over your favorite sauce, add cheese, onion rings, tomatoes and cover the hamburgers with the top of the buns.


Stuffed pepper

Vegetables can be cooked very tasty on real fire, and it will be very convenient to eat stuffed halves bell pepper. Here's what you need for this dish:

  • six peppers
  • 300 grams of parmesan
  • four cloves of garlic
  • 100 milliliters of olive oil
  • 50 grams of chopped walnuts
  • canned corn
  • fresh basil

In this case, it is better to make the filling for the peppers at home, and to fill the vegetables and bake them in nature. First you need to grate the cheese. It is better to put 100 grams immediately in a container, since cheese will be needed for sprinkling already stuffed peppers... After that, peel the garlic and finely chop the cloves. Then you need to mix the oil with garlic, walnuts and finely chopped basil leaves.
Then you need to peel all the peppers from the seeds and cut them in half lengthwise. Eight halves must also be sent to a container, and four are cut into small cubes.
After that, we finish preparing the filling. Fry the chopped peppers until soft, add the resulting mixture of cheese and corn. After five minutes, remove the pan from the stove. Ready filling you need to cool and put in the refrigerator.
In nature, all that remains is to put the halves of the peppers on the wire rack, bake them for a few minutes on the inside, then stuff, sprinkle with cheese and put on the wire rack for a while, until the peel darkens and becomes soft.


Banana boats

You can even cook a dessert on the grill. Bananas are best for this. Delicious delicacy can be made in the form of boats, for this you need foil. Here are the ingredients required:


Lemonade

Of course, a picnic is not complete without alcohol, but refreshments are also needed. And it is not necessary to buy them, because you can cook real delicious lemonade... This requires:

  • five lemons
  • 800 grams of sugar
  • one and a half liters of water

First you need to peel the lemons. Then the skin must be finely chopped, put in a deep container, covered with all the sugar and set aside for one hour. After that, you need to boil water, pour it into a container with lemon zest and wait about thirty minutes. At this time, you can squeeze the juice of all the lemons, strain it and, after a while, add it to the water with lemon peel... If desired, the peel can be immediately laid out, or you can leave it and pour the lemonade into transparent bottles.


Here is one example of a birthday menu that is celebrated in nature, but, of course, you should always proceed from the wishes of the birthday person himself and taste preferences guests.


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