Smoked chicken and potato salad

Products:

Chicken breast 1 piece (smoked, of course);

2 potatoes;

1 fresh cucumber (small);

2 pickled or pickled cucumbers;

½ onion;

Greenery for decoration;

Salt and mayonnaise to taste;

Oil for frying potatoes.

The salad turns out to be very satisfying and high-calorie, so it should be eaten with caution by dieters.

First, let's prepare the potato pie for our salad. Peel the potatoes, wash and grate with voluminous straws for korean carrots... The resulting potato strips once again rinse in cold water... Drain the water and let the remaining moisture drain off by throwing the potatoes onto a sieve. Then put the potatoes on paper towel and once again remove the water droplets properly.

The potatoes must be completely dry before frying so that the oil does not shoot out from the water droplets. Heat 1 cup vegetable oil in a small saucepan or high-sided skillet. Before placing the potatoes in the oil, make sure the oil is very hot and the potatoes are dry. Deep-fry the potatoes until golden brown. After frying, remove excess oil and place potatoes on paper towels.

How to cook:

Cut cucumbers thin straw smoked chicken breast also. Onion chop into half-rings and scald with boiling water from bitterness. Put the sliced ​​food in layers in a salad bowl: first smoked chicken, then onion and mayonnaise, then fresh cucumber, mayonnaise, pickles, fried potatoes share and greens on top. Ready!

Recipe for a delicious salad with chicken White Royal

Products:

300 grams of chicken fillet;

2 fresh cucumbers;

150 grams of cheese;

Champignons 300 grams;

Mayonnaise between layers;

Several olives and herbs for decoration.

Cook the chicken until tender in boiling water. You also need to boil hard-boiled eggs and cool in icy water... Cut the mushrooms and fry in a pan for 5 minutes, so that the moisture comes out and evaporates. Cut the cucumbers into thin strips, grate the cheese on coarse grater, leave a small piece of cheese to decorate the keys of our piano.

Sequence of layers:

Diced chicken;

Champignon;

We make neat white keys from slices of cheese, and black ones from halves of olives. Decorate with sprigs of greenery. That's it, the White Royal salad is ready to conquer your eyes and stomachs! For best taste it is better to soak the salad in the refrigerator for 40 minutes. Enjoy your meal!

Meat salad with cucumbers

Take:

Boiled meat (fillet) 300 grams;

2 medium-sized cucumbers;

1 bunch of dill (can be replaced with cilantro or parsley);

Mayonnaise 2 tbsp;

Sour cream 1 tbsp. l;

2 cloves of garlic.

The simplicity of preparation and the products used allow us to confidently call this meat salad Men's. After all, a rare man does not eat meat.

Cook the meat until tender, cool, then cut into strips or just oblong pieces. Cucumber julienne. We make a dressing from sour cream mixed with mayonnaise and garlic. Add dill greens, mix. Fast and hearty snack ready!

Friendship salad with egg pancakes

Products:

1 processed cheese;

A jar of peas;

1-2 fresh cucumbers;

Pair chicken eggs;

Smoked chicken 200 grams (1 thigh will do);

Greenery for decoration;

Mayonnaise for dressing;

Salt and pepper to taste.

Cut all the ingredients into small cubes - cheese, cucumbers, smoked meats. Since our salad is with egg pancakes, you need to fry them. To do this, beat the eggs with a fork in a glass and fry a couple thin pancakes from eggs. Cut the slightly cooled pancakes into strips. Mix everything, salt / pepper and season with mayonnaise.

Delicate cocktail salad with ham

Products in about equal proportions:

Lean ham (such as chicken);

Hard cheese;

1 sweet pepper;

1 fresh cucumber;

Mayonnaise;

Greenery for decoration.

Products for salad should be cut into very thin strips. In prepared glass goblets lay out the salad in layers in the following sequence:

Ham;

Bell pepper;

There is a layer of mayonnaise between the layers. For more spicy taste mayonnaise can be mixed with lemon juice. The surface of the salad is decorated with slices of vegetables or herbs as desired. It is better to serve a cocktail salad to the table right away. Enjoy your romantic dinner!

The bowl can be turned over

Swiss puff salad with cheese and mushrooms

What you need:

Hard cheese 200 grams;

Fresh cucumber 1-2 pieces;

Champignon mushrooms (fresh) 300 grams;

A bunch of dill;

Mayonnaise.

Fried champignons;

Diced cucumber;

Coarse grated cheese;

Chopped dill.

If you wish, you can not lay this salad in layers, but simply mix it in a salad bowl or carefully put it in tartlets. Enjoy your meal!

Tomato and cucumber salad with croutons

Products:

2 tomatoes;

2 cucumbers;

1 pack of wheat crackers;

1/2 cans of canned corn;

200 g smoked sausage(cervelata);

Mayonnaise for the dressing.

Wash cucumbers and tomatoes, dry with a towel and cut into cubes, transfer to a salad bowl. Add the diced sausage, corn and croutons. Season the salad with mayonnaise and stir. Serve until the croutons are soaked. Bon appetit, everyone!

Salad with fresh vegetables and mushrooms

Champignons can be eaten even in fresh! They are delicious and very healthy. And for our salad, the mushrooms will need to be lightly fried.

1 fresh cucumber;

1 sweet pepper;

1 tomato;

100 g champignons;

Bulb;

Green onion;

Vegetable oil;

Cut cucumbers, tomatoes and mushrooms into slices, peppers and onions into strips. Saute mushrooms and onions with a little oil. Mix mushrooms with vegetables, season with salt, pepper, season with oil or lean mayonnaise... Sprinkle with chopped onion when serving.

Squid and shrimp salad

Ingredients:

1 fresh cucumber;

200 g canned corn;

300 g boiled peeled squid;

300 g boiled peeled shrimp;

Mayonnaise;

1 onion;

1 apple;

Parsley;

Green onions;

½ cup cooked rice;

2 tbsp. tablespoons of apple cider vinegar;

1/2 cup water.

Boiled squid cool, peel, cut into strips, mix with peeled shrimp in a salad bowl. Cut the onions into half rings and marinate for 20 minutes in water with vinegar, then squeeze the onions from the water and add to the salad bowl. Peel and cut the apple into cubes, drizzle apple cider vinegar slightly, so as not to turn black and immediately put in a salad bowl. Cut fresh cucumber into cubes or thin strips.

Season the salad with mayonnaise, add boiled rice, salt to taste and mix well. Before serving, place on plates in portions using a metal ring and garnish with herbs. It turns out well, very, very tasty!

Sailor - salad with crab sticks and seaweed

Products:

250 g of canned seaweed;

Packaging of crab sticks;

1 fresh cucumber;

½ onion;

Mayonnaise.

Cut the onions into half rings and pour boiling water over for 1 minute, drain the water. Hard-boiled eggs, after they cool, cut them into strips. Cut a fresh cucumber in the same way. Crab sticks cut arbitrarily. Mix all products, add seaweed and season with mayonnaise. Stir the salad gently and serve immediately.

Irina salad with smoked chicken and mushrooms

Products:

Smoked chicken 300 g;

Pickled mushrooms 250 g;

Fresh cucumber 2 pieces;

Onion 1 head;

4 hard-boiled eggs;

Mayonnaise or sour cream for dressing;

Salt and pepper optional;

Green onions (or any greens) for decoration.

Preparation:

Chop the mushrooms and onion, fry a little until soft in vegetable oil, cool.

Meat smoked chicken and cut the fresh cucumber into thin strips, grate the eggs, chop the herbs.

Lay out in layers, starting from the very bottom, in the following sequence: chicken, cucumber, mushrooms with onions, salt and black pepper, herbs, eggs, salt.

Smear with low-fat sour cream or mayonnaise between layers.

Decorate with herbs or cucumber strips as desired.

The top of this flaky salad can be garnished as you like with your imagination.For example like this

"Cucumbers in the garden, so everything is in order." How correctly someone said this, we think, looking at the freshly harvested harvest of cucumbers. Bright, green, with a thin pimply skin, well, just a sight for sore eyes. At this point, there will be enough salting for the winter, and taste lightly salted, and prepare all kinds of salads for the winter, and it's so easy to eat plenty of fresh cucumbers. How different they are from those that we buy in the winter in the store to New Year's table... These are both more aromatic and tastier, grown under the real sun, washed with dew. But in winter you really want a little summer, so you have to buy a cucumber at an exorbitant price in order to feel at least a little your favorite aroma and please your loved ones a little. In summer, this opportunity is fully provided.

We tasted the first cucumbers, as they say, just like that: with salt and bread, with young potatoes, with lard, and now you can cook delicious salads from fresh cucumbers, and every day surprise your family with new cucumber masterpieces, since you can make salads from fresh cucumbers a great many. And most importantly, most of the ingredients are simple, affordable. Here they are, growing in the garden. Rip off - and into the salad.

Green salad

When there is a minimum of food in the refrigerator, and you want to cook something unusual, then this salad first comes to mind. It is also called "Green" - because of the ingredients and, of course, because of the color. Fresh cucumber and egg salad is an easy dish that will help feed your family in minutes.

Ingredients:
3 eggs,
3 medium cucumbers
lettuce leaves,
mayonnaise,
salt.

Preparation :
Hard-boiled eggs, chill, peel and cut into cubes. Peel the cucumber and also cut into cubes. Rinse the lettuce leaves, dry them, tear them with your hands (this is very important, because in this case the fibers are not disturbed in the lettuce and vitamins are preserved). Add cucumbers, eggs and mayonnaise, salt and stir.

It would seem that an elementary combination of cucumber with onions and vegetable oil, but it also has its own flavor. Garlic and wine vinegar add spice to the salad. As a result, we get a refreshing combination of vegetables with garlic spiciness - very good as a side dish for anything.

Ingredients:
2 large cucumbers,
1 small onion
2 cloves of garlic
0.5 tbsp. tablespoons of wine vinegar,
2 tbsp. tablespoons of olive oil
salt, pepper - to taste.

Preparation:
Cut the cucumbers into thin slices, the onion into half rings. Chop the garlic very finely. Combine the cucumbers with garlic and onions. Refuel wine vinegar and olive oil. Season with salt and pepper. The simplest cucumber salad is ready.

Fresh cucumber salad this recipe- wonderful refreshing summer dish, which can also be served as a side dish with different dishes, and as an independent light salad. Very tasty and fresh! In the summer, in the heat, this fresh cucumber salad - perfect snack as the day progresses. The salad recipe is a bit out of the ordinary, but try it for fun anyway - look, you'll like it. Well, if for some reason you didn't like the idea with a marinade, cook without it, just season the salad with vinegar.

Ingredients:
3 fresh cucumbers,
1 tbsp. rice vinegar,
2 teaspoons of salt
1 tsp hot pepper,
¼ Art. Sahara,
fresh herbs (to taste).

Preparation:
Slice the cucumber thinly. Pour into a saucepan rice vinegar... Add 2 tbsp. tablespoons of sugar, salt, pepper. Put the saucepan on the stove and bring the liquid to a boil, stirring it so that the salt and sugar are completely dissolved. Cool the liquid completely, then pour it over the sliced ​​cucumbers. Stir well, refrigerate for a few hours and you're done!

Prepare the most summer salad from fresh radishes and cucumbers, recharge the body that has weakened over the winter with a portion of delicious vitamins!

Ingredients:
200 g radish
200 g cucumber
100 g green onions

5 drops of 9% vinegar
1-2 pinches of salt (to taste)
1-2 pinches of spices (whichever you like).

Preparation:
Cut the radish into thin slices, the cucumber into cubes or strips (of your choice). Wash the onion, cut off the excess and chop finely. Mix all vegetables. Season with vegetable oil and vinegar, salt and, if desired, sprinkle with dry spices. You can serve it to the table!

Well, let's hit the classics! In July, in the season of cucumbers, when there is simply no end to this vegetable, you can cook this salad almost every day - just like that, as a snack.

Ingredients:
500 g cucumbers
1 clove of garlic
2 teaspoons of fresh dill,
1 tbsp. a spoonful of sunflower oil
1 tbsp. a spoonful of vinegar
salt, pepper (to taste).

Preparation:
Wash and cut the cucumbers: first in half lengthwise, then each half into 3-4 pieces, and finally each piece in half. Place the sliced ​​cucumbers in a bowl.
Add chopped herbs and chopped garlic to the cucumbers, olive oil, vinegar, salt and pepper. Mix well. Actually, the cucumber salad is ready to eat. It keeps well in the refrigerator if not salted, but it is best, of course, to eat it immediately, fresh.

Cabbage and cucumber salad is one of the most unpretentious, but at the same time delicious salads. It is usually served with mashed potatoes to various main courses. Or you can just snack on them - it's also delicious.

Ingredients:
1 small head of white cabbage
1 head (also small) red cabbage,
1-2 cucumbers
1 bunch of green onions
4 tbsp. tablespoons of sunflower oil,
1.5 tbsp. tablespoons of vinegar
1, 5 Art. tablespoons of salt.

Preparation:
Wash the cabbage and cucumber. Grate the white cabbage on a medium grater. Chop the cucumbers thinly. Chop finely washed green onions... Put chopped vegetables in a salad bowl, season with sunflower oil, vinegar and salt. Mix well. Serve fresh.

If you wanted something light and juicy, and in addition, by chance there was a jar of tuna in your refrigerator, then it is in your power to cook a light, non-nutritious, delicious salad... A tuna and cucumber salad is just what you need.

Ingredients:
1 can of tuna in its own juice,
3 fresh cucumbers,
1 bunch of parsley
1 tsp lemon juice
2 tbsp. tablespoons of vegetable oil
pepper (to taste).

Preparation:
Wash cucumbers and cut into cubes. Open the canned food, drain the liquid, put the fish in a salad bowl and mash with a fork. There is no need to salt, salt is already present in the canned food. Wash the parsley, chop finely. Put chopped cucumbers and parsley in a salad bowl with mashed tuna. Drizzle with lemon juice, add sunflower oil and pepper, stir. You can garnish with olives or lemon.

A very popular salad in Poland. It translates from Latin as "Poor". Why actually Polish salad? He seems to us very much even dear, Russian and so beloved.

Ingredients:
450 g cucumbers
1 bunch of dill
2.5 tbsp. spoons of sour cream,
juice of 1 lemon,
salt, sugar to taste.

Preparation:
Peel the cucumbers, slice very thinly into a salad bowl and let sit for 5 minutes. Then chop the dill into small pieces. Add sour cream, lemon juice and stir. Season with salt and sugar. The salad is ready, you can serve it to the table.

This fresh cucumber salad can be served as separate dish, since the presence of ham in it makes it tasty and very satisfying.

Ingredients:
200 g ham
7-8 pcs. cherry tomato,
200 g cucumbers
7-8 pcs. radishes,
1 leek
50 g greens,
4 tbsp. tablespoons of vegetable oil
1 tbsp. a spoonful of vinegar 6%,
1-2 cloves of garlic
salt and pepper to taste.

Preparation:
To begin with, finely chop the ham, and the tomatoes into four parts, the cucumbers into thin strips or slices, cut the radishes in the same way as the cucumbers. Chop the onion into thin half rings, and finely chop the greens. For dressing, combine oil, vinegar, minced garlic, salt and pepper. Put all the ingredients in a bowl and pour over the sauce. Mix thoroughly.

Carrot and fresh cucumber salad are the simplest ingredients and amazing taste obtained thanks to a simple but interesting gas station... If you like to experiment, this recipe is for you.

Ingredients:
200 g carrots
200 g cucumbers
1 bunch of parsley
1 bunch of basil
3 tbsp. tablespoons of chopped walnuts,
4 tbsp. spoons of sour cream,
salt, pepper - to taste.

Preparation:
Cut the carrots and cucumbers into thin slices with a vegetable peeler. (You can also cut it into simple strips - this is done solely for the sake of beauty and for taste dishes are not reflected in any way). When the carrots and cucumbers are cut into thin slices, make the dressing: mix the sour cream, herbs, salt and pepper in a mortar. In the absence of a mortar, you can get by with a blender. Season vegetables with the resulting dressing, stir. Sprinkle each portion separately with chopped walnuts... Ready!

Easy to prepare, healthy, affordable in terms of ingredients and delicious fresh vegetable salad.

Ingredients:
6 cucumbers,
1 red onion
4 tbsp. tablespoons of sour cream.
2 sl. tablespoons of fresh dill,
1 teaspoon of sugar.
salt, pepper to taste,
Little balsamic vinegar(taste).

Preparation:
Wash the cucumbers, cut off the ends and cut into rings. Slice a red onion thinly. Place the cucumbers and onions in a bowl, sprinkle them with salt and leave for 10-15 minutes. During this time, the vegetables will give a little juice, which we do not need - it will need to be drained. In a small bowl, combine sour cream, sugar, pepper and chopped dill... Add a little vinegar. Mix well, taste, if necessary - add more salt and sugar. Sour cream sauce is ready. Drain the unnecessary liquid from vegetables, as mentioned above. Mix vegetables with cooked sour cream sauce... Let the salad stand for a while and serve.

Ingredients:
350 g cucumbers,
400 g green peas (canned),
3 eggs,
green lettuce leaves,
salt to taste
mayonnaise.

Preparation:
Cut the cucumbers into cubes. Grate the eggs on a medium grater. Green salad tear with your hands. Add cucumbers, eggs, peas (drain the liquid), salt. Season the salad with mayonnaise and enjoy. Mayonnaise in this recipe can be substituted natural yoghurt or sour cream mixed with lemon juice.

Minimalism in products, culinary ingenuity and imagination - that's what a fresh cucumber salad is all about. The ingredients, it would seem, are ordinary and primitive, but the dishes turn out to be very original, thanks, for example, to unusual cutting or delicious dressing... The preparation of any, even the most ordinary salad must be approached creatively. Thanks to this, the salads you cook will never get bored, but, on the contrary, will always be eaten with great appetite by your family and friends. So take your groceries great mood and into the kitchen! You will succeed!

Be sure to check out our salad recipes. Bon appetit and new creative achievements in the preparation of salads!

Larisa Shuftaykina

Having prepared them, you can not only taste healthy and tasty dish, but also to restore the activity of the body, to cope with edema, to normalize the work of the heart muscles. Making a salad of fresh cucumbers is not at all difficult, especially since there are so many cooking recipes that you can pamper yourself with a new dish every day.

Cheese salad with fresh cucumber

This unusual salad with very original combination products turn out to be very gentle, healthy and, which is especially important for those who follow their figure, low-calorie. You can take cheese hard varieties, and for lovers of a softer and more delicate melted sausage, it will enrich the taste of the salad, giving it an interesting aroma and creamy taste.

Ingredients:
400 g cheese
300 g cucumbers
2 apples
2 tbsp. tablespoons of olive oil

How to cook cheese salad with cucumber:

Cut the cheese into cubes of any size, peel the apples, and cut their pulp into cubes. Cut the cucumbers into strips.

Mix vegetables and season with vegetable oil. If desired, olive oil can be substituted with mayonnaise.

Unusual cucumber salad according to Lara Katsova's recipe. Watch the video!

Salad with fresh cucumber and mushrooms

This recipe may well be suitable for any important event. Champignons give the dish a subtle refined taste and the ham makes it more satisfying. Such a salad is prepared quite quickly, which makes it indispensable in the face of time pressure.

Ingredients:
350 g pickled champignons
300 g ham
3 eggs
50 ml mayonnaise
3 cucumbers
bunch of green onions

How to make a salad with cucumber and mushrooms:

First, chop the mushrooms into strips, then repeat the same with the ham. Boil the eggs and chop them into cubes, although if you need to cook a lung, low-calorie dish this ingredient can be removed.

Cut the cucumbers into strips, finely chop the onion. Mix all the ingredients, season with light mayonnaise and arrange in salad bowls.

Salad with fresh cucumber and squid

Cucumbers are versatile vegetable, which goes well with almost any group of products: vegetables, meat and fish. Very original taste has a salad in which fresh cucumbers are combined with squid. Salad is dressed with mayonnaise, and fans low-calorie food you can replace it with oil.

Ingredients:
3 cucumbers
4 eggs
800 g squid
a pinch of red and black ground pepper
200 ml mayonnaise
2 bay leaves
red onion

How to cook cucumber and squid salad:

Marinate the onions first. To do this, cut it into half rings, sprinkle with pepper, add Bay leaf and pour boiling water over everything.

You can add a teaspoon of vinegar if desired. Then, peel the squid and immerse it in boiling water for a couple of minutes.

Try not to overexpose the meat, because it will spoil its taste. Hard-boiled eggs and cut into cubes.

Chop the finished squid into strips, also cut the cucumbers. Mix the pickled onions with all the ingredients of the salad and season with mayonnaise.

Fresh cucumber and orange salad

Very interesting taste possesses fruit salad, which is a cocktail of various aromas and exotic fruits.

Ingredients:
5 oranges
3 tbsp. spoons of red wine
2 cucumbers
1 tbsp. a spoonful of mint
3 tbsp. tablespoons of orange juice
2 tbsp. tablespoons of vegetable oil
a pinch of ground pepper

How to make a salad with cucumber and orange:

When preparing oranges for salad, hold them over a bowl to allow the liquid to drain into the bowl. it will come in handy for refueling the finished dish.

Divide the oranges into segments, each of which is cut into three parts. Cut the cucumbers into strips.

After that you need to cook citrus dressing, for her, mix red wine and Orange juice, add pepper, mint and oil.

Mix everything thoroughly, put in a transparent salad bowl and decorate with mint leaves.

Not a single one can do without fresh cucumber salad summer menu... Cucumber salads are not only put on the table, with this ingredient they make winter preparations... As additional ingredients radishes go to salads, sweet pepper, cabbage, tomatoes, mayonnaise, carrots.

How to Make Fresh Cucumber Salad - 15 Varieties

During the period of winter beriberi, there is so little fresh vegetables. Light salad from fresh Chinese cabbage is great for a feast.

List of required components:

• Chinese cabbage- 1/4 pcs.;
• Radish - 6 pcs.;
• Cucumber - 1 pc.;
• Bulgarian pepper - 1/4 pcs.;
• Green onions - 5-6 pcs.;
• Parsley - 2 branches;
• Dill - a couple of twigs;
• FOR REFUELING:
• Sugar - 1 tsp;
• Soy sauce - 1 tablespoon;
• Lemon juice - 2 tsp;
• Sunflower oil - 2-3 tablespoons;
• Salt - optional;
• A mixture of peppers to taste.

Cooking procedure:

Finely chop the cabbage, finely chop the herbs and other vegetables. We mix all the components of the sauce. Season the salad and mix thoroughly.

Norwegian Roman salad with fresh cucumber - a lasting impression

This hearty salad any housewife will like it.

List of required components:

• Canned pink salmon - 2 pcs.;
• 1 onion;
• 1 carrot;
• Fresh cucumber 2-3 pcs.;
• Dill - 50 gr.;
• Rice - 125 gr.;
• Lettuce leaves;
• Salt, pepper, mayonnaise;
• Lemon -2 tbsp

Cooking procedure:

Boil the rice until cooked, it should turn out crumbly. Raw carrots three on a medium grater. Saute the carrots in a frying pan for 8 minutes with a small amount of oil and salt. Ready carrots put in a bowl. Thinly chop the onion, pour half of the lemon juice on the onion. Pepper goes there too. In a separate flat plate with a fork canned fish drained from the liquid.

Chop the dill finely. We send dill to a bowl, cucumbers cut into strips also go there. Mix cucumbers with dill. Cover the bottom of the salad bowl with lettuce leaves, then there is a layer of rice.

Despite the fact that the rice was boiled in salted water, add a little more salt for taste.

We coat the rice pillow with mayonnaise. Next comes a layer of crushed fish. Lubricate with a thin layer of mayonnaise. Drain the lemon juice from the onion. Put the onion in the next layer. Put sautéed carrots on it. We also process it with mayonnaise. We fall asleep a cucumber. We insist in finished form 2 hours in the refrigerator. You can see this recipe here:

A quick salad with sausage and fresh cucumber is a great addition to any second course

This spicy salad is quick to prepare, it can be made even when uninvited guests have accidentally arrived.

List of required components:

• Raw smoked sausage - 40-50 g;
• Fresh cucumber - 1 pc.;
• Raw carrots - 1 pc.;
• Selected boiled eggs - 2 pcs .;
• Fresh dill - 0.5 bunch;
• Lightweight mayonnaise - 2 tbsp. l .;
• Salt to taste;
• Ground black pepper - to taste.

Cooking procedure:

Boil and peel cool eggs after cooling them down. Cut the sausage into thin strips. Chop the cucumber into thin slices. Shred the carrots with the Korean carrot grater. We cut boiled eggs in large cubes. Put all the components of the salad in a bowl, mix everything thoroughly, season with mayonnaise, add salt and spices.

This healthy salad is an a great addition any festive table.

List of required components:

• Fresh cucumbers - 5-6 pcs.;
• Onion - 1 pc.;
• Fillet of beef - 300 g;
• Spicy capsicum- 1 PC.;
• Salt - optional;
• Garlic - 1 head;
• Coriander;
• Soy sauce - 2 tablespoons;
• Vegetable oil;
• Vinegar - 1 tsp;
• Ginger, granulated garlic, hot red pepper.

Cooking procedure:

Cut the cucumbers into large strips. Salt the sliced ​​cucumbers. We also cut raw meat into strips. Leave the meat to marinate for 30 minutes. Finely chop the onion into half rings. Sprinkle with dry garlic, ground ginger, hot pepper chili meat slices. We mix all the meat with spices.

To make the lean fillet juicy, pour it with vegetable oil.

Finely chop the pepper pod. Meat with onions goes to a preheated pan with the addition of oil. Fry thinly sliced ​​beef for 2-3 minutes on each side. Add ground coriander for hot meat. We spread the finished meat on a dish.

Add oil to the pan, fry the onions in heated oil. We remove the onion in a separate dish, chopped peppers and chopped garlic in slices are fried in the same oil in a pan. We fry literally 2 minutes. Squeeze the excess juice out of the cucumbers. We mix meat with onions and cucumbers. Season the salad soy sauce, vinegar. You can see the full recipe here:

Tenderness salad with processed cheese, sausage and fresh cucumber - just delicious

This light, low calorie salad everyone will like it, fresh cucumber will give a fresh touch to the salad.

List of required ingredients:

• Boiled sausage - 150 g;
• Processed cheese - 90 g;
• Fresh cucumber - 1 pc.;
• Selected eggs - 2 pcs.;
• Canned peas - 70-80 g (3-4 tablespoons);
• Mayonnaise - 80-100 g (4-5 tablespoons);
• Salt to taste.

Step-by-step cooking:

Boil selected eggs until tender. Cut the boiled sausage into small cubes. Then we also grind the fresh cucumber. Three frozen processed cheese on a coarse grater.

Peeled eggs are also diced in a salad. Add green pea, after draining the liquid from it. We fill with lightweight mayonnaise, a little salt, mix all the ingredients.

This spicy salad is loved by everyone, without exception.

List of required components:

• Smoked sausage - 200 gr.;
• Cucumber - 2 pcs.;
• White cabbage - 1/2 big head of cabbage;
• Mayonnaise - 3 tbsp. l .;
• Ground black pepper - 1/7 tsp

Cooking procedure:

Cut the sausage into strips. Chop the cucumbers with medium strips. Chop the cabbage into thin strips. Salt and pepper the cabbage in a salad bowl, press it to let the juice out. Add all the ingredients, season with mayonnaise, salt and pepper. We insist in the refrigerator for 3 hours. The recipe is completely here:

This salad is easy to prepare, none of the ingredients require cooking.

List of required components:

• Cucumbers - 4-5 pcs.;
• Greens (parsley, basil, cilantro) - 1/2 bunch;
• Lemon juice - 1 tbsp. l .;
• Mustard - 1/2 tsp;
• Sunflower or olive oil - 1 tbsp. l .;
• Salt - 1/4 tsp;
• Garlic - 1 clove.

Step-by-step cooking:

Chop fresh cucumbers for Korean carrots. Finely chop the herbs, mix the cucumbers with the garlic squeezed through a press. Season with lemon juice, mustard, salt and vegetable oil, mix thoroughly.

This light salad any housewife can cook.

List of components:

• Fresh cucumbers- 2 pcs.;
• Peking cabbage - 1 head of cabbage;
• Boiled eggs- 4 things.;
• Onion - 1 pc.;
• Canned corn- 1 jar;
• Lightweight mayonnaise - 4 tbsp. l .;
• Crab sticks - 200 g;
• Salt, spices - optional.

Cooking procedure:

Cut eggs, crab meat, cucumbers into cubes. Soft leaves cut the cabbage into large cubes. Finely chop the onion. We mix all the ingredients, fill with mayonnaise, add, mix. The recipe is here: https://youtu.be/ceLhTBL9PBg

Spicy salad "Prague" with chicken and fresh cucumbers - good to the last spoon

This wonderful dish great for any festive meal.

List of required components:

• Chicken fillet - 1 pc .;
• Carrots - 1 pc.;
• Fresh cucumber - 2 pcs.;
• Eggs - 3 pcs.;
• French mustard - 1 tsp;
• Greens to taste;
• Salt to taste;
• Olive oil - 5 tbsp. spoons.

Cooking procedure:

Cook washed chicken fillet in salted water for 20 minutes. In the cooled form, we disassemble into fibers. Finely chop the greens, cut the cucumbers into small cubes. Cook carrots in salted water for 30 minutes.

Cut boiled, cooled eggs and carrots into medium cubes. one egg yolk leave for refueling. Put the yolk in a separate bowl, knead it with a fork. Add mustard and olive oil to it. Mix everything thoroughly. We combine all the components, mix everything thoroughly, season with sauce.

This salad is light fresh taste.

List of components:

• Boiled potatoes - 2 tubers;
• Boiled carrots- 2 pcs.;
• Boiled sausage- 200 g;
• Fresh cucumber;
• Bulb;
• Mayonnaise to taste;
• Olive oil;
• Salt;
• Green peas - 1 can.

Cooking procedure:

Pour 3 tbsp into a bowl. l. olive oil. We put 3 tbsp there. l. mayonnaise. Squeeze out the lemon juice. Mix everything thoroughly, salt and pepper. The sauce is ready. Finely chop the onion and pour boiling water over it. Finely chop the potatoes, add to the sauce. Cut the carrots into cubes, cut the sausage finely. Add sausage, finely chopped cucumber, green peas. Put the onion in the salad, mix everything. Complete recipe here:

This one is very interesting low-calorie option dishes with fresh cucumber.

This will require:

• Selected egg - 3 pcs.;
• Medium cucumber - 3 pcs.;
• Salt;
• Mayonnaise sauce;
• Lettuce leaves.

Cooking procedure:

Cut the boiled and cooled eggs into cubes. We also chop cucumbers into squares. Washed and dried lettuce leaves pick it up with our hands. Add chopped vegetables, season with mayonnaise, salt, mix.

This hearty and light salad will delight your guests with an unusual taste.

List of required components:

• Fresh cucumbers - 150 g;
• Daikon radish - 200 g;
• Hard cheese - 150 g;
• Low fat sour cream- 100 g;
• Apple - 1 pc.;
• Parsley;
• Salt.

Cooking procedure:

Three peeled radish on a coarse grater. Cut the cucumbers into thin strips. We mix all the ingredients with hard cheese. Three apples with the peel. Season the salad with sour cream. Salt and mix. You can see the recipe here:

This dish has a winning combination of ingredients, thanks to which everyone, without exception, will like it.

List of required components:

• Ham - 200 g;
• Hard cheese - 200 g;
• Fresh cucumber - 1 pc.;
• Salad mayonnaise - 2 tsp;
• Garlic - 2 cloves;
• Salt - 1 pinch;
• Cranberries - for decoration;
• Greens - for decoration.

Step-by-step cooking:

Cut the ham into medium strips. The cucumber also comes in stripes. Three cheese on a coarse grater. After combining all the components, you can start refueling, mix mayonnaise with garlic passed through a press. We fill the dish with garlic-mayonnaise mass, mix until smooth.

Cabbage and cucumber salad - impossible to come off

This light salad is a great addition to any meat side dish.

List of required components:

• Cabbage - 1 head of cabbage;
• Fresh cucumbers - 3-4 pcs.;
• Dill greens;
• Refueling oil, salt.

Cooking procedure:

Finely chop the dill, cut the cucumber into cubes, thinly chop the cabbage. Mix everything thoroughly, add 4 tbsp. l. sunflower oil.

Spring salad "Gazapkhuli" from fresh apples, cucumbers and greens

The name of this dish, translated from Georgian, means "spring". This salad attracts with its fresh taste and ease of preparation.

List of required components:

• Cucumbers - 2 pcs.;
• Sweet and sour apple - 1 pc.;
• Fresh dill - 1/3 bunch;
• Garlic - 1 clove;
• Lemon juice- 1 tbsp. l .;
• Olive oil - 1 tbsp. l .;
• Salt to taste.

Step-by-step cooking:

Chop the peeled apple on a grater for Korean carrots. Rub cucumbers in the same way. Chop the dill finely. Mix cucumbers with apples, add garlic passed through a press, salt and oil. Sprinkle with dill.