Christmas tree toy salad with chicken hearts. "Christmas Toy" salad

1. Salad "Christmas toys"

Ingredients:

Chicken fillet - 1 piece
? Large potatoes - 3 pieces
? Champignons (pickled can be taken) - 200 grams
? Processed cheese - 1 piece
? Canned corn - 1 bank
? Chicken egg - 2 pieces
? Carrots - 1 piece
? Garlic, salt, dill, pepper - to taste
? Red bell pepper - 1 piece
? Olive oil - 2 tablespoons
? Red cabbage juice - 6 tablespoons
? Mayonnaise

Preparation:

Boil the eggs and separate the yolks from the whites. Grind proteins into coarse grater and soak in red cabbage juice for 30 minutes. Then it will turn into a pleasant blue color... Bell peppers need to be rubbed on fine grater or if you have a blender, better grind it there. Add spices to it to taste and olive oil... Mix thoroughly. Boil the potatoes in their skins and cool. Peel it and rub on a coarse grater. Boil the mushrooms and chop finely. If you are using pickled produce, simply slice it up.

Cut the boiled fillet finely. Now you can start forming "toys" from grated potatoes... You can use the photo as an example. Potato toys should be greased with mayonnaise and put on top with multi-colored proteins, yolks, carrots, bell pepper... Use strips of mayonnaise to make snowflakes on these toys. The plate on which you put this original salad, can be decorated with sprigs of parsley or dill.

2. "New Year's cone" salad

Ingredients:

Cream cheese - 300 grams
? Ham - 200 grams
? Pine nuts - 50 grams
? Dill - 20 grams
? Mayonnaise - 50 grams
? Almonds - for decoration
? Salt, garlic - to taste
? Bacon-flavored crackers

Preparation:

Cut the ham into very small cubes. Beat the cream cheese with a blender with pre-chopped dill (leave a sprig of dill for decoration), garlic (you can skip it), mayonnaise and salt. Put the whipped cheese in another bowl and add the ham cubes and pine nuts, salt the mass and mix well with a spoon. We put the salad in the refrigerator for 20 minutes.

Dry the almonds in the oven or in a pan, stirring occasionally for 15-20 minutes. Put the chilled salad on a dish in which it will be served in the shape of a cone and decorate almond nuts with the sharp end towards you (see photo), and decorate the thick end of the cone with a sprig of dill. When serving, garnish such a salad with bacon-flavored crackers.

3. "Christmas toy" salad

Ingredients:

Crab sticks (snow crab)
? 4-5 eggs
? bow
? corn (for decoration)
? peas
? red caviar (for decoration)
? olives (for decoration)
? mayonnaise
? carrots, cut into strips (for decoration)

Preparation:

Cut everything, season with mayonnaise. Shape, coat with mayonnaise + ketchup mixture (to give a pinkish tint) and decorate. For decoration - olives, carrots, peas, corn, red caviar and mayonnaise, instead of red caviar, you can use pomegranate seeds. In principle, you can use our favorite salad recipe for salad, which will only have to be decorated in an original way.

4. "Carnival tree" salad

Ingredients:

150 grams of salted herring
? 150 grams of Korean carrots
? 3 medium potatoes
? 3 pieces of chicken eggs
? 3 small beets
? 1 can of canned peas
? A bunch of green onions and dill
? Pomegranate seeds
? Canned corn

Preparation:

This salad must be laid out in layers, each of which is well greased with mayonnaise. The first layer is Korean carrots. The second layer is eggs grated on a coarse grater. The third layer is potatoes grated on a coarse grater. The fourth layer is finely chopped herring fillets. The fifth layer is boiled beets, chopped on a coarse grater. Sixth layer - canned peas... The last layer of peas does not need to be greased with mayonnaise. Sprinkle finely chopped greens on it. Now you can start decorating our herringbone. Make garlands from corn and pomegranate seeds, as shown in the photo.

5. "Christmas candles" salad

Ingredients:

3 medium potatoes, boiled in their skins
? 2 boiled chicken eggs
? 2 medium carrots
? 500 grams of boiled broccoli
? 2 small pickled cucumbers
? 200 grams of cooked meat or ham
? 1 middle head onions
? A bunch of dill or parsley
? Pepper, salt to taste
? red paprika for decoration
? 4 pieces of cheese slices
? Pomegranate seeds

Preparation:

First, prepare the sauce with which you will spread the layers. Take meat or ham, cut into small cubes. Do the same with cucumbers and onions... Season all these products with mayonnaise, salt and pepper. Stir the sauce. Now take great dish and lay out the food in layers, greasing them with sauce: potatoes, carrots, eggs, broccoli. Only grind all this on a coarse grater. When all the layers are laid out, pick 4 holes in the salad - it is best to do this with a teaspoon. Roll up the cheese slices and insert them into these holes. Lightly grease the plates with mayonnaise, sprinkle with cheese. Candle fire can be made from red bell pepper. Decorate the salad with herbs and pomegranate beads.

Step 1: Cook the ingredients for the salad.

Beef tenderloin must be cleaned of films and veins, rinsed well and placed in a saucepan with salted water. Cook the meat over medium heat for about 40 minutes. After that we cool it down. Chicken eggs need to be boiled for about 10 minutes over low heat, then place them in cold water... And after a few minutes, peel it off.

Step 2: Let's prepare the ingredients for the Christmas tree toy.

Cut the beef into small cubes. Grind the egg and cucumber on a fine grater. We mix the ingredients, salt and pepper them to taste. As a salad dressing thick mayonnaisemixed with melted cheese. It is best to choose the cheese according to the consistency of the paste. But if your briquettes are harder, then they can also be grated and mixed with mayonnaise. The resulting thick sauce mix thoroughly with meat, egg and cucumber until smooth.

Step 3: Shape the salad into balls.

The resulting salad is quite thick in composition, so it will not be difficult to form Christmas tree decorations from it. Divide the entire mass into 4 equal parts (this is how many portions the given amount of ingredients is supposed to be). Roll each part with the help of palms into an even and uniform ball. In order for this process to take place with particular ease, you can slightly moisten your hands with water. A toy that is finished in shape must be rolled in korean carrotmixed with finely chopped herbs. We do this procedure with each portion of the salad.

Step 4: Serve the "Christmas toy" salad.

Put the finished balls on lettuce leaves or on cucumber slices. For a greater resemblance to Christmas tree decorations, you need to decorate our salad in a special way. In the middle of the upper part of the ball, put a drop of the cheese-mayonnaise sauce, which was used to dress the salad. After that, cut off the ring from the pitted olive and carefully place it in the middle. Slice hard cheese cut into the thinnest, but long straw... We fold one of these into a loop and put the olives in the ring with the free ends and sink a little in the sauce. A very realistic and extremely tasty toy is ready! Enjoy your meal and festive mood!

In order to salad balls lasts longer, you can cool them a little in the refrigerator before serving to processed cheese thickened a little, thereby holding the whole structure together.

Go to the external decoration of the "New Year's Toy" salad with all your creativity and use all the possibilities of your imagination. Then the dish will turn out to be even more colorful, vibrant and unique.

Beef meat in salad can be replaced with boiled-smoked sausage or ham, then the dish can be cooked many times faster, moreover, its taste will not become less saturated.

Salad on New Year you just need to cook creatively and inventively! After all, this wonderful holiday disposes to gastronomic magic and culinary artifacts that will be remembered for the next year. For example, why not offer guests a salad in the form of a symbol of the year, a clock face, or a New Year's toy? Such themed salads will perfectly emphasize the celebration of the moment, decorate the table and become an involuntary additional entertainment for guests. Salad Christmas toy, a recipe with a photo of which we publish today, is prepared from available products, it is very light both in terms of calories and in terms of performance, only you need to prepare in advance colorful vegetables, which would serve as a colorful decoration of our beautiful treat.

To prepare a Christmas tree toy salad you will need:

chicken (fillet) - 300 g
fresh cucumber - 2-3 pcs.
canned pineapple - 150 g
egg - 2-3 pcs.
multi-colored sweet pepper - 2-3 pcs.
hard cheese - 70 g
mayonnaise
salt
dill sprigs

Salad Christmas toy recipe with photo:

Boil the chicken breast / fillet, if necessary, remove the fillet from the bone and free from the skin, cut into cubes. Wash the cucumbers, carefully remove the thin top layer with wide enough strips with a vegetable cutter. From these strips it will be necessary to cut out decorative circles for a "toy", so try to remove the skin as whole pieces as possible.

Cut off the ends of the cucumbers on both sides and cut into cubes, in the same way as the chicken. We put all the chopped ingredients in one bowl for further mixing with mayonnaise dressing.

We take out a few slices of pineapple from the jar, leave them on a platter so that the excess liquid leaves, which can lead to the lettuce "flowing". When the circles become more or less "dry" - cut into cubes for cucumbers and chicken.

The most crucial step is cutting sweet peppers and preparing decorations for the Christmas tree toy salad. We had three colors planned for decoration, which will give us sweet peppers - red, orange and yellow plus one green color from the cucumber skin. You can choose the colors of vegetables that you have in stock, but it is advisable to use at least three tones for decoration. Bell pepper cut into large slices, from which it is convenient to cut circles. Cut out five to six circles of each color. Cut the green circles out of the cucumber skins in the same way. Smooth circles can be cut with a small cookie cutter or a suitable diameter bottle cap. Cut the remains of sweet pepper into cubes and send to the salad.

Grind hard-boiled chicken eggs whole, freeing from the shell, and add them to our New Year's salad.

We fill the salad with mayonnaise, now you can taste it and salt it.

In order to beautifully lay out the Christmas toy salad on a presentation dish, you need to find a suitable container / deep bowl, which would remind you of an inverted hemisphere. In such a plate, it is necessary to put the salad with a sufficiently strong pressure, as shown in the photo, all the ingredients should be compacted, in this form the salad will not fall apart when removed.

Cover the plate flat dish to serve, turn over, shake a little. The entire "hemisphere" of the salad will be on the platter. If, nevertheless, you cannot correctly extract the salad in the form of a ball onto a dish, lay a bowl cling film before tamping, so it will be much easier to move it.

We decorate the Christmas tree toy salad with prepared multi-colored circles, figuratively arranging them around the entire hemisphere, as in the photo. If the circles do not want to stick to the surface of the salad, grease them on the back with a drop of mayonnaise.

Fill in the space between the colored circles with grated hard cheese.

Rating: 4.11, out of 19 votes

On new Year's table will look very organic holiday salad "Christmas tree toy". Prepare it colorful dish quite simple - you need the simplest set of ingredients, a little patience and, of course, good mood! Knowing little secrets and tricks, you can beautifully arrange Olivier salad and any other favorite salad in a bright and extraordinary way, which your guests will surely appreciate!
New Year's salad "Christmas toy" will delight bright colors, will help create a cozy and festive atmosphere, our step by step photos help you quickly create a beautiful and delicious appetizer for the New Year.

Taste Info Holiday salads / New Year's recipes

Ingredients

ham - 150 g;
potatoes "in uniforms" - 1 pc .;
egg - 1 PC.;
pickle - 1 PC.;
boiled carrots - 1 pc.;
dill - 20 g;
olives - 3 pcs.;
salt - 1 pinch;
mayonnaise - 2 tbsp. l.

How to make a Christmas toy salad for the New Year

Cut potatoes, pickled cucumber, ham, half a carrot and a hard-boiled egg into small cubes.

In this recipe, combine all the ingredients in a deep salad bowl, season with 1 tablespoon of mayonnaise, salt to taste and stir.

We spread the salad in a small round bowl, which will serve as a form for christmas ball... Lightly ram the salad with a tablespoon.

On top of the bowl we put a large flat plate in which the dish will be served, after which we turn the bowl upside down - as a result, the salad will be on a flat plate. Lubricate it from above with the remaining mayonnaise over the entire surface.

Finely chop the dill and sprinkle the salad on top and bottom, leaving an empty area in the center. Small sprigs of dill, which are scattered on the plate, can be carefully picked up with your hands or you can use a brush for this - an ordinary clean construction brush will do.

Grind the remaining half of the carrots on a fine grater and gently distribute with your hands in the center of the salad, thus filling the entire free area.

Then we make two parallel white lines, clearly separating the green and orange areas. We make the lines with mayonnaise, apply through the thin hole of the bag.
Decorate the salad with olives cut into thin rings. From a sprig of dill and 1 olive, we form a pendant for a Christmas ball.

We serve the "Christmas toy" salad immediately after preparation or send it to the refrigerator for storage until new Year's feast... Expiration date - no more than 12 hours.

Teaser network

Note to the hostess

By analogy, you can arrange any meat, vegetable or fish salad, including traditional salad herring under a fur coat - in the latter case, boiled beets will successfully replace a layer of grated carrots and you will get a bright red Christmas tree toy.
You can decorate the “Christmas Toy” salad to your liking by using pomegranate grains, pickled corn, sweet bell peppers and other ingredients for the final decoration, which can keep their shape for a long time and not wind up.