Chickens shortbread cookies for Easter. Easter baking recipe with step by step photos

06.05.2019 Dishes for children

If for the Christmas holidays, it is used to cut various figures. fragrant dough for gingerbread, so this is ideal for Easter cookies, delicate taste shortcrust pastry... IfrazrisoMaking gingerbread at Christmas has already become a good tradition in our area; on Easter, few people indulge themselves with such an anti-stress activity. And worth it! Children should be especially pleased. I don't know a single child who doesn't loverazrisowhip out cookies, regardless of gender. My eldest daughter loves to draw cookies so much that for her sake I also overcame my dislike for any kind of decoration.yu baking. (I have two left hands for this :-)). And this is how we got a cookie.

Goodpainted biscuits can be used for decoration Easter table putting on a plate such a small surprise to everyone whoperhe sits down. Believe me, adults are still happym unexpectedpits not lessthan children.



The cookies are crumbly, moderately sweet, with a pleasant, refreshing citrus aroma. This dough is on easter cookies easy to prepare and relatively easy to roll outand as far as possible with shortbread dough. I used my favorite to color the cookies

Ingredients

  • 75 grams of sugar
  • 1 yolk
  • 200 grams of flour
  • 100g butter, chill well, cut into slices
  • A pinch of salt
  • 1/2 lime zest, finely grate
  • 1/2 lemon zest, finely grate

1) Place all of the cookie ingredients in a deep bowl or bowl of the planetary mixer. Quickly grind free-flowing ingredients with butter and yolk to a crumb consistency.

2) Beat the dough into a ball, wrap in plastic wrap and refrigerate for 30 minutes.

3) Remove the cookie dough from the refrigerator. Preheat the oven to 180 ᵒС.

4) Roll out the shortbread dough thinly on a floured surface and cut the cookies to the desired shape.

5) Place the cut cookies on a baking sheet lined with parchment or silicone mat.

In our family Bell pepper love, therefore we plant it every year. Most of the varieties that I grow have been tested by me for more than one season, I cultivate them constantly. And every year I try to try something new. Pepper is a thermophilic plant and quite whimsical. About varietal and hybrid varieties of tasty and fruitful sweet pepper, which grows well with me, and there will be a speech Further. I live in middle lane Russia.

Meat salad pork with mushrooms - a rural dish that can often be found on festive table in the village. This recipe with champignons, but if there is an opportunity to use Forest mushrooms, then be sure to cook like this, it will be even tastier. You don't need to spend a lot of time preparing this salad - put the meat in a saucepan for 5 minutes and another 5 minutes for slicing. Everything else happens almost without the participation of the cook - meat and mushrooms are boiled, cooled, pickled.

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Pumpkin casserole with cinnamon - juicy and incredibly tasty, a little like pumpkin pie, but, unlike pie, it is more tender and just melts in your mouth! it perfect recipe sweet pastries for a family with children. As a rule, kids do not really like pumpkin, but they never mind eating sweets. Sweet casserole pumpkin - delicious and healthy dessert, which, moreover, is prepared very simply and quickly. Try it! You'll like it!

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Many cultures in the first weeks of development need a pick (and not even one), while others - a transplant is "contraindicated." To "please" both those and others, you can use not quite standard containers for seedlings. Another good reason to try them is cost savings. In this article, we'll show you how to do without the usual boxes, pots, cassettes and tablets. And let's pay attention to not traditional, but very effective and interesting containers for seedlings.

Useful vegetable soup from red cabbage with celery, red onion and beets - recipe vegetarian soup which can also be cooked in fast days... For those who decide to drop a few extra pounds, I advise you not to add potatoes, and slightly reduce the amount olive oil(1 tablespoon is enough). The soup turns out to be very fragrant and thick, and during fasting you can serve a portion of soup with lean bread- then it will turn out satisfying and healthy.

Surely everyone has already heard about the popular term "hygge", which came to us from Denmark. This word is not translated into other languages ​​of the world in any way. Because it means a lot of everything at once: comfort, happiness, harmony, spiritual atmosphere ... In this northern country By the way, most of the time of the year is cloudy weather and little sun. The summer is also short. At the same time, the level of happiness is one of the highest (the country regularly ranks first in the UN global ranking).

Meat balls in sauce with mashed potatoes- a simple second dish based on Italian cuisine. The more common name for this dish is meatballs or meatballs, however, Italians (and not only them) call such small round cutlets meat balls... The cutlets are first fried until golden crust, and then stew in a thick vegetable sauce- it turns out very tasty, just delicious! Any mince is suitable for this recipe - chicken, beef, pork.

Chrysanthemum is called the queen of autumn, because it is at this time that its bright inflorescences adorn the garden. But chrysanthemums can be grown throughout the season - from February to December, and in heated greenhouses - during the winter months. If you organize the process correctly, you can sell planting material and chrysanthemum flowers all year round. This article will help you understand how much effort it will take to grow chrysanthemums in large quantities.

Homemade muffins are a simple recipe with figs, cranberries and prunes that will satisfy even a novice pastry chef who is inexperienced in pastry. Delicious cupcake on kefir with cognac and dried fruits will decorate any home holiday, moreover, such pastries can be prepared in less than an hour. However, there is one important point- Dried fruits must be soaked in cognac for at least 6 hours. I advise you to do this on the eve of cooking - they will soak well overnight.

O taste and the benefits of fruits walnut, I think everyone knows. Surely, many, taking out tasty kernels from the shell, asked the question: "Shouldn't I grow it on the site, and from the nuts themselves, because in fact these are the same seeds as in other plants?" There are many horticultural myths and legends around the cultivation of walnuts. Half of them turn out to be untrue. We will talk about the features of growing walnuts from a nut in this article.

A step-by-step master class on how to bake cookies for Easter with photos and videos!
Easy to do, great for painting. You can make egg-shaped cookies for Easter!


To bake cookies you will need:
3 eggs (c1)
240 grams of butter (well, it happened)))
A glass of sugar
2 cups of flour
Pinch of vanilla
Cocoa - a tablespoon with a mountain.
A heaping teaspoon of baking powder for dough.

How to make delicious cookie dough:
Beat the eggs and sugar with a mixer.

Add room temperature oil. Pre-butter can be cut into cubes.


Whisk until smooth.


Pour flour immediately, on top of a heap a teaspoon of baking powder.
Add a little vanilla, on the tip of a knife, or a little more.

Knead thoroughly first with a spoon, then with your hand.
The dough will crumble, but when you start stirring with your hand, it will feel too soft.

Separate half and stir by hand with cocoa (the simplest and cheapest will do).

Wrap in plastic wrap and refrigerate for an hour or, if in a hurry, in the freezer for 10 minutes.


Take it out in turn, roll it out. I rolled it out on a plastic board without flour. Unrolled by packaging cling film, since the dough does not stick to it. If it becomes very sticky when cutting with molds, put the rolled dough in the freezer for 5 minutes. It turned out about half a centimeter layer, you can make it thicker.

Cut with molds and using a sharp knife, pick up from the board and transfer to a baking sheet.

How to bake signature cookies:

I baked on baking paper, did not grease with anything.

Place in a preheated oven 180 degrees. It was baked quickly, about 20, maybe 25 minutes, the bottom of the cookie remained almost the same color as the top. To check the readiness, I just broke one cookie and saw that it was not raw inside.

With cookies Brown color also. I put it on the same paper, nothing stuck. The cookies are very tasty, amazingly aromatic, not tough, while it is convenient to paint them with icing.

I wrote how to make icing in. Honestly, this time I just added to the eye icing sugar into the protein from one egg. Sprinkled there food colorings(I had dry Parfait dyes in a set, sold in supermarkets). Attention, you will use dyes, do not take for eggs, they, firstly, may not be suitable for ingestion, and secondly, they may be salty!

The powder must be sieved. Mixed with a fork, added a teaspoon of water, mixed thoroughly.

And also for the first time I tried to do frosting without eggs!
She poured a little water and added powdered sugar to the eye, kneaded. In the photo you can see pink glaze- it is more gummy in appearance, slightly transparent. I liked it even better than the traditional frosting!

How to icing Easter cookies
I put the finished glaze in long bags and tied it in a knot, cut off the tip of the bag with nail scissors ... that's all the wisdom) I still had a nozzle for painting, but I didn't get it - I didn't have enough strength for a small painting, I painted everything from the holes of the bags) If you want to paint with glaze - take it thicker, if you pour the glaze on the cookies for the background - add a third of a teaspoon of boiled cold water.

Here are some ideas for decorating cookies with Easter-themed icing. By the way, bunny and egg molds and some more from the Luch factory) Naturally, without plasticine)))



And now the video How to bake cookies for Easter with children !!!


Read more:

Small sweet easter toys for babies made from crumbly shortcrust pastry and decorated sugar glaze different colors. This frosting acquires strength in 5-6 hours, after its application, and you can distribute shortbread cookies to guests.

Such a homemade shortbread cookie recipe is stored for up to two months.

Cooking time: 2 hours

Servings: 4

Ingredients for Easter Biscuits for Babies:

for shortcrust pastry:

  • - soft butter - 85 g;
  • - premium wheat flour - 175 g;
  • - sugar - 75 g;
  • - egg (yolk) - 1 pc .;
  • - vanillin - 3 g;
  • - milk - 25 g

for icing sugar:

  • - egg (protein) - 1 pc .;
  • - food colors (light green, yellow, orange, red) - 1 g each;
  • - icing sugar - 210 g.

How to make shortbread cookies for Easter:

From the ingredients for the dough, mix the tender shortcrust pastry, then put it in the refrigerator for a few minutes, after having rolled it out thinly in cling film or package.

The figure shows a set of figures: a chicken, flowers and an egg, which we print on thick paper. For babies, it's best to make small cookies.

Roll out the dough thinly, cut out the chicken and the flower, from which we will make a stand for the chicken.

We cut out a lot of small flowers and eggs.

We bake a set of figured cookies at 160 degrees Celsius for 9 minutes.

Mix colored glaze for drawing. Add protein to powdered sugar food paints... We prepare the glaze very thick so that it does not spread. For drawing, we use culinary bags with cream attachments. Or you can simply put the icing in a plastic food bag and cut off the corner.

We paint over the chicken with white glaze, as shown in the photo. Important! Dry the applied glaze for 15 minutes at room temperature before you continue drawing.

Paint over the tail with orange glaze and draw a wing. Important! Don't make a lot of colored frosting at once. Make small portions.

In a curly blank in the shape of a large flower, we make a hole using a wood drill or a sharp knife. Then we paint over the flower with light green glaze.

Draw yellow flowers on each petal of a large flower.

We paint over small ones with red glaze Easter eggs and a chicken scallop. Draw white flowers with a yellow center on the eggs.

Dry the chicken and the flower for 20-30 minutes, and then carefully, trying not to damage the glaze, glue the chicken into the base of the flower. The glaze is still very delicate, and if you press on it, you can ruin the drawing.

You can decorate small cookies with different icing colors and paint flowers on them. The main thing is to dry the previous layer before applying the next one.

Here we have such shortbread Easter cookies. Happy Easter to you!

Original pastel-colored shortcrust pastry sweets, colored with sugar glaze, can be prepared for Easter holidays... In that step by step recipe describes the preparation of shortbread cookies "Chickens" for Easter.
After you apply the drawing to curly cookies, leave them in a dry place for a few hours to harden the icing pattern.

Cooking time: 1 hour 45 minutes. Servings Per Container: 3.

Ingredients for Chicken Easter Shortbread Cookies:

Shortcrust pastry:

  • butter (soft) - 75 g
  • cream - 25 g
  • wheat flour - 175 g
  • sugar - 90 g
  • egg (yolk) - 1 pc.

Icing:

  • confectionery paints (pink, blue, yellow, orange) - 1 g each
  • icing sugar - 185 g
  • egg (protein) - 1 pc.

Cooking method.

1) Soft butter, cream, yolk and sugar, beat in a mixer until you get cream mass... Then mix with flour, knead the shortbread dough with your hands. We cool ready dough in the refrigerator for about 10 minutes.

2) Sprinkle the surface of the board wheat flour, roll out the dough on it with a layer of 6 millimeters. We cut out three large flowers in a curly shape for cookies, and if there is no such shape, then we apply a template and cut out the flowers with a knife.

3) We heat the oven to 170 degrees Celsius. We bake cookies for 11 minutes.

4) According to these sketches, we will draw chickens with sugar glaze on curly blanks from shortbread cookies (the size is indicated in millimeters).

5) To color the cookies, mix pastel colors based on white sugar glaze. To prepare it, grind crude protein and icing sugar until creamy. We make the glaze very thick. In the process of drawing, we store the glaze in an airtight container, mixing the desired shades in small portions as necessary.

6) Paint over three cookies with a light pink color. There are no special tools for painting with glaze. You can put it in a bag with a cream attachment, or in a regular bag from which you need to cut a corner. After applying a layer of glaze on the cookie blank, dry it for 20 minutes at room temperature.

7) Draw yellow chickens according to sketches, and then, when yellow dries up, we begin to decorate the cookies. We draw a bow with white polka dots on the head of the first chicken. First, paint over the blue bow.

8) Immediately put dots white over a damp blue bow.

9) For the second and third chickens, draw a white shell with blue polka dots.

10) A smooth and even polka dot glaze is obtained if you quickly paint in two colors, without letting the main background dry out.

11) Each cookie is decorated in a circle with white flowers with pink centers. Draw orange legs and beaks for the chickens.