Smoked chicken and cucumber salad is a completely independent dish. It is filling and tasty enough to replace a whole meal. These salads are prepared with different ingredients. Tinned corn, mushrooms, cheese, eggs, or Korean carrots are all fine for a smoked chicken and cucumber salad. They are good because you don't have to stand at the stove, you just need to cut a set of products and put them in a salad bowl. Cooking options are countless. Today we will analyze three of the most delicious and popular.

I present several recipes for simple and light salads with a minimum of ingredients and a maximum of usefulness and deliciousness. In addition, salads with fresh vegetables help cleanse the body, which is important in winter. I hope that some of these recipes will be useful to you.

In this article:

Smoked chicken salad with fresh cucumber - recipe with corn

This simple and elegant salad is also called "Pariselle". Such a fresh and beautiful salad will perfectly decorate the table for a romantic dinner and for a festive dinner.

What you need:

Preparation:

I wash all the vegetables and dry them with a napkin. It is better to take a long cucumber without seeds inside. Peel the cucumber and cut into cubes. I pour it into a salad bowl.

I clean the skin from the chicken leg and remove the bones. I cut the fillets arbitrarily. I add to cucumbers.

I take out 5 - 6 tablespoons of corn from the jar and add it to the salad.

Pariselle salad is ready. Serve it on the table and treat your friends. It is very juicy, fresh and aromatic. As a reminder of summer.

Smoked Chicken and Cucumber Salad - Korean Carrot Recipe

This salad is called Masterpiece. A quick salad can be prepared for unexpected guests. Cooking will take no more than ten minutes. The products are also the simplest.

What you need:

Preparation:

1. I cook hard boiled eggs, cool them in cold water. I clean and dice the eggs with a knife or egg cutter. I pour it into a bowl.
2. I cleanse the chicken of skin and bones. Cut into small pieces and put in a bowl of eggs.
3. I cut the cucumbers into thin cubes and send them there.
4. Finely chop the parsley and dill, pour into the salad.
5. It remains to add the Korean carrots and season with mayonnaise.
6. Salt, pepper and stir the salad in a bowl. I compact it, pressing it down slightly with a spoon. I turn the bowl onto a plate. I decorate with sprigs of greenery.

The masterpiece is ready. A bit spicy and very appetizing. Eat to your health!

Another option from a great variety of recipes is offered to you by the video channel Worldinside The Kitchen

Smoked chicken and cucumber salad in layers - video recipe

Write in the comments if you liked our recipes and what would you like to add to them? And I say goodbye to you until the following recipes. And I thank everyone who cooked with me today!

Smoked breast salad is a great culinary solution for the holidays or your daily diet. This one will surely delight guests or family members.

Each housewife decides for herself how to prepare a salad of smoked breast. After all, there are quite a few varieties of recipes for this wonderful and tasty salad. And every housewife can find a recipe to her taste.

There are many ingredients you can use to make smoked breast salad, and you can experiment and come up with a unique recipe. After all, a real hostess should always experiment with dishes.

The most delicious salad is a salad prepared with all the heart and with love!

How to Make Smoked Breast Salad - 15 Varieties

A very tasty salad that almost does not need to be seasoned, since homemade mayonnaise can be used to prepare this salad.

Ingredients:

• Smoked chicken breast - 200 g
• Champignons - 300 g
• Tomatoes - 3 pieces
• Hard cheese - 150 g
• Mayonnaise - 3 tbsp l.

Preparation:

First you need to cut the breast into plates and put on a plate and brush with 1 tbsp. l. mayonnaise. Next, put the mushrooms on top, which we pre-fry in oil and add salt and pepper to taste.

Do not fry the mushrooms until they turn black - this causes a negative effect on the body.

Cut the tomatoes into cubes and let the juice drain out on its own. Then put the tomatoes on top of the mushrooms and season with mayonnaise. Finally, sprinkle with pre-grated cheese. Let the salad soak and enjoy it. Enjoy your meal!

A very tasty salad that will suit everyone's taste. It consists of simple ingredients.

Ingredients:

• Boiled eggs - 4 pcs
• Smoked breast - 400 g
• Canned beans (white or red) - 1 can
• Fried champignons - 200 g
• Hard cheese - 150 g
• Garlic - 1 clove
• Greens - a bunch
• Mayonnaise

Preparation:

First, boil the eggs, which then need to be cooled with a stream of water. Next, peel the eggs and finely chop the breast. Add onion to the fried champignons and salt to taste. Next, we rinse the beans and put them on a sieve. Rub the cheese through a grater. Everything needs to be mixed with mayonnaise and garlic. That's all, the salad is ready! Can be served at the table.

Delicious salad that can surprise guests and relatives.

Ingredients:

• Canned red beans - 1 can
• Garlic - 2 cloves
• Fresh cucumber - 1pc
• Fresh carrots - 1 pc
• Dill - small bunch
• Smoked chicken breast - 200 g
• Mayonnaise - 3 tablespoons

Preparation:

First, you need to peel the carrots and grate them.

For more flavor, grate the carrots with a Korean carrot grater.

Next, you need to peel a fresh cucumber (optional) and grate. Be sure to peel the garlic and press through a press. The smoked breast should be cut into small pieces. And at the end, mix everything and sprinkle with dill. Voila! Salad ready! Enjoy your meal!

The best choice for a holiday meal.

Ingredients:

• Cucumber - 300 g
• Smoked breast - 300 g
• Canned corn - 1 can
• Eggs - 4 pieces
• Dill - 50 g
• Mayonnaise - to taste

Preparation:

First you need to boil hard boiled eggs.

When boiling eggs, it is important not to overexpose them, then the dish will not turn out tasty.

Then cut the smoked breast into small cubes. The cucumbers need to be peeled and cut into strips. The eggs are cut in the same way as the breast - into cubes. Mix all this and sprinkle with finely chopped dill and season with mayonnaise.

Our salad is ready to eat! Enjoy your meal!

Great salad that doesn't cost much.

Ingredients:

• Champignons - 1 can
• Smoked chicken breast - 300 g
• Hard cheese - 80 g
• Medium onion - 2 pieces
• Mayonnaise to taste.

Preparation:

Fry the onion, then grate the cheese or cut it into small cubes. We cut the champignons into very thin slices. Next, mix all this with smoked chicken breast, which must first be cut into small cubes. Then we fill everything with mayonnaise and you can serve it to the table!

A salad that will drive all guests crazy!

Ingredients:

• Black bread - 3 pieces
• Pickled cheese - 100 g
• Vegetable oil
• Lettuce leaves
• Cherry tomatoes - 7 pieces
• Smoked chicken breast - 250 g
• Lemon juice
• Olive oil - 1 tablespoon
• Salt and pepper to taste.

Preparation:

First, cut the brown bread into medium cubes. After slicing, spread the bread on parchment paper and leave to dry for a couple of hours. As soon as the bread becomes stale, then it can be fried. Cut the cherry tomatoes into halves. Then we take lettuce leaves and tear them into pieces with our hands. We mix the whole thing and season with a dressing of lemon juice, olive oil, salt and pepper. Let the salad soak and you're done! You can serve it to the table!

Ingredients:

• Egg - 2 pieces
• Apple - 1 piece
• Cucumber - 1 piece
• Carrots - 1 pc
• Mayonnaise - 200 gr
• Corn - 1 can
• Pineapple - 1 can
• Smoked breast - 300 gr

Preparation:

First, cut the carrots into small cubes, then finely chop the canned pineapple slices. The cucumber should be cut into cubes. It is also necessary to cut the smoked chicken breast into small cubes. Then you need to peel and peel the apple, and grate it on a fine grater. We mix all this together with mayonnaise and pre-grated eggs. And now, the salad with smoked chicken breast and canned pineapple is ready! Enjoy your meal!

Great idea for cooking something new!

Ingredients:

• Boiled eggs - 2 pcs
• Prunes - 10 g
• Boiled carrots - 200 g
• Smoked breast - 200 g
• Pickled cucumber - 200 g
• Mayonnaise - to taste

Preparation:

The first step is to cut the boiled eggs into small pieces, after which we take the prunes and steam them well. Then we cut the prunes into very thin strips. Cut the boiled carrots into small pieces, and the smoked chicken breast into cubes. In the same way, you need to cut the cucumber, after that mix everything well with mayonnaise and serve.

This salad is a great way to express love for family and loved ones.

Ingredients:

• Cucumber - 1 piece
• Smoked breast - 200 g
• Apple - 1 piece
• Processed cheese - 1 pack
• Mayonnaise to taste.

Preparation:

To begin with, the processed cheese should be put in the refrigerator for 15 - 20 minutes in order to make it easier to grate in the future. Next, cut the cucumber into small pieces, then coarsely grate the apple. Then we take the cheese out of the refrigerator and rub it. Mix all the ingredients and season with mayonnaise. Enjoy your meal!

Delicious salad that you can pamper your loved ones.

Ingredients:

• Peking cabbage - 200 g
• Apple - 1 piece
• Carrots - 1 pc
• Green onions - 3 pieces
• Smoked breast - 300 g
• Hard cheese - 100 g
• Bell pepper
• Tomato - 1 piece
• Garlic - 3 cloves
• Grapes - 7 pieces
• Mayonnaise - 200 gr

Preparation:

First you need to chop the cabbage, and cut the pepper into strips. Then peel the apple completely and grate on a coarse grater. Next, you need to cut the onion into cubes. Put slices of Chinese cabbage on a large dish, and shredded cabbage in the center. Put chicken breast, apple, carrot and grapes on the cabbage. Next, you need to sprinkle everything with grated cheese, chop the tomato and put on top. And in the end, season with mayonnaise. Enjoy your meal!

Ingredients:

• Canned peas - 1 can
• Smoked breast - 300 g
• Bulb onions - 0.5 pcs
• Boiled carrots - 1 piece
• Boiled eggs - 2 pcs
• Greens - any
• Jacket potatoes - 2 pieces

Preparation:

Cut the boiled potatoes and carrots into small cubes. Then chop the onion very finely and mix with the smoked chicken breast, which we cut into small cubes. We fill and mix all this. Salad ready. Enjoy your meal!

An excellent salad option for your family to taste.

Ingredients:

• Walnuts - 50 g
• Prunes - 100 g
• Mayonnaise - to taste
• Fresh cucumbers - 3 pieces
• Eggs - 3 pieces

Preparation:

First, steam the prunes, then cut into slices. Eggs need to be grated. Cut the smoked breast into pieces. After that we mix everything with mayonnaise and prunes, cucumbers, which must first be cut into cubes. Sprinkle with nuts before serving. Enjoy your meal!

Delicious salad.

Ingredients:

• Smoked chicken breast - 250 g
• Grapes - 200 g
• Egg - 3 pieces
• Hard cheese - 200 g
• Mayonnaise - to taste

Preparation:

To begin with, rub hard cheese on a fine grater, then peel and grate eggs in the same way. Then you need to cut the chicken breast. Mix all this with grapes and season with mayonnaise. Enjoy your meal!

Smoked breast cocktail salad

Very interesting and tasty salad.

Ingredients:

• Cherry tomatoes - 6 pieces
• Smoked chicken breast - 150 g
• Cabbage - 100 g
• Canned peas - 3 tablespoons
• Mayonnaise - to taste

Preparation:

All ingredients must be laid out in layers. The first layer is cabbage, then the next layer is mayonnaise. Then chicken and peas, followed by slices of cherry tomatoes. Enjoy your meal!

An excellent salad for the festive table!

Ingredients:

• Raw carrots -100 g
• Boiled beets - 100 g
• Chicken eggs - 3 pcs.
• Steamed prunes - 100 g
• Smoked breast - 100 g
• Raisins - 100 g
• Hard cheese - 100 g
• Mayonnaise to taste.

Preparation:

We grate beets, carrots, grated cheese and eggs, and cut the rest into cubes. Lay out everything in layers. The first layer is carrots, the next layer is smoked breast, the third layer is prunes. Before serving, the salad is placed in the refrigerator for 2 - 3 hours. Enjoy your meal!

September 25, 2013

Smoked chicken breast salad is a very tasty dish, and each housewife prepares it differently. There are really a lot of recipes for making such a salad, and all because it has long managed to fall in love with it, and each housewife makes her own adjustments to the recipe. Surely you also have a recipe according to which you prepare such a dish, and if not, then try to cook according to one of our instructions.

Smoked chicken breast salad with canned beans

The salad consists of simple and affordable ingredients and is very simple to prepare. You need to take the following products for it:

• Boiled eggs - 4 pieces;
• Smoked chicken breast - 400 grams;
• Canned white or red beans - one can;
• Champignons fried with onions - 200 grams;
• Hard cheese - about 150 grams, grated on a coarse grater;
• Garlic - no more than one clove passed through a press;
• Fresh parsley to taste;
• Mayonnaise.

First you need to boil the eggs, cool them under running cold water. Once the eggs have cooled down, you can gently peel them. After that, you must take the smoked breast, remove the meat from the bone and cut it finely enough, no larger than you will cut the eggs. Champignons need to be fried in a small amount of vegetable oil with the addition of onions, a little salt. Canned beans must be washed under running water, then put on a sieve so that all the liquid is glass. Grate the cheese. Mix everything together with mayonnaise and garlic. Garnish with fresh herbs and serve immediately.

Smoked chicken breast salad with fresh cucumber

To prepare this salad with smoked breast, buy the following products:

• Canned red beans - one can;
• Garlic - 2 cloves;
• Fresh cucumber - one piece;
• Fresh carrots - one piece;
• Dill - to taste;
• Smoked chicken breast - 200 grams;
• Mayonnaise to taste.

Carrots need to be peeled and grated for Korean carrots. Only peel a cucumber if it tastes a little bitter. Rub with the same grater. Rinse canned beans. The garlic must be peeled and passed through a press, or chopped very finely, chopped into crumbs. Then you need to add fresh carrots. The smoked chicken breast should be cut into small pieces. Then you need to mix everything together and sprinkle with dill. Serve to the table.

Smoked chicken salad and baked bell pepper

• Bulgarian pepper - 4 pods;
• Provencal herbs to taste;
• Olive oil to taste
• Smoked breast - 100 grams;
• Red onion - half a head;
• Pepper and salt to taste.

Peppers need to be peeled, then smeared with olive oil and baked in a grill pan or in the oven until black markings appear. After that, you need to peel the peppers, which, after baking, can be easily removed. Cut the red onion into half rings, but as thin as possible. Cut the chicken meat either into thin fibers, or simply disassemble it with your hands. Cut the peeled peppers into slices too. Stir everything together with the onions, season with salt and pepper, and serve, sprinkled with olive oil.

Smoked chicken breast and cheese salad

To prepare such a salad with smoked chicken breast, buy products from this list:

• Canned champignons - one can;
• Smoked chicken breast - one piece;
• Hard cheese - 80 grams;
• Medium onion - 2 pieces;
• Lemon mayonnaise to taste.

You need to fry the onion in a minimum amount of vegetable oil. Cut the cheese into thin slices, or grate it for Korean carrots, after freezing it a little. After that, you need to take the champignons, cut them into fairly thin slices. Then everything needs to be mixed with smoked chicken breast, cut into small cubes. After that, you need to season the salad with mayonnaise and serve, garnishing with a small amount of mushrooms.

Smoked chicken breast and croutons salad

To prepare such a salad, you need to take products:

• Black bread, preferably Borodino bread - 3 loaves;
• Feta cheese or any pickled cheese - 100 grams;
• Vegetable oil for frying;
• Lettuce leaves - half a head of cabbage;
• Cherry tomatoes - 6-8 pieces;
• Lemon juice - a tablespoon;
• Olive oil - a tablespoon;
• Salt and pepper to taste.

First, take out the black bread, cut into cubes. Sprinkle on parchment and leave at room temperature for a couple of hours. As soon as a stale "crust" sets on the bread, you can fry it. After that, you need to do the following - wash the tomatoes, cut into halves. Then you need to take a lettuce, tear it with your hands. Disassemble the chicken breast into fibers. Toss everything with the diced cheese. Top with a dressing made with olive oil, lemon juice, and pepper and salt.

Smoked chicken breast salad with pineapple

To prepare such a salad, you will need to take the following products:

• Smoked chicken - 100 grams;
• Canned pineapple in light syrup - 4 rings;
• Red onion in half rings -2 heads;
• Mayonnaise.

Pour the onion with boiling water with the addition of lemon juice so that the acid comes out, cut the pineapple into thin cubes. Disassemble the chicken into fibers. Mix everything and season with mayonnaise. It turns out very tasty. Unusual and juicy.

Salad with prunes and smoked breast

To prepare such a salad, you need to take the following products:

• Boiled eggs - 2 pieces;
• Prunes - 10 grams;
• Boiled carrots - 200 grams;
• Smoked chicken breast - 200 grams;
• Pickled cucumber - 200 grams;
• Mayonnaise to taste.

First you need to boil the eggs with a little vinegar so that they do not burst. Cool them, then peel them, cut into small pieces. Next, you need to take the prunes, steam it, rinse it thoroughly. Cut into very thin strips. Boiled carrots should be cut into small pieces. Cut the smoked breast into cubes. Pickled or canned cucumber is also cut into small cubes, and after that we mix everything with mayonnaise.

Salad with processed cheese and smoked chicken breast

To prepare such a salad, you need to take products:

• Fresh cucumber - one piece;
• Smoked chicken - 200 grams;
• Large sweet and sour green apple - one piece;
• Processed cheese "friendship" - one pack;
• Mayonnaise to taste.

First, you need to put the cheese in the freezer for at least 15-25 minutes, so that it is easier to rub later. After that, you need to finely chop the fresh cucumber, and grate the green apple on a grater on the side where the large cells are. Then you need to get the cheese. Grate it too. Everything is mixed together with finely chopped smoked chicken and then seasoned with mayonnaise.

Delicious salad with smoked chicken breast and potatoes

For such a salad, you will need to take the following products:

• Canned peas - jar;
• Smoked chicken breast - 300 grams;
• Onions - half a red onion;
• Boiled carrots are a piece;
• Boiled eggs - two pieces;
• Any fresh herbs for decoration;
• Jacket potatoes - 2 pieces.

You need to boil potatoes and carrots, without peeling, in one saucepan. The vegetables should be given time to cool down. And then cut them into small cubes. Then you need to scald the onion, cut into smaller pieces, and mix with chicken, cut into the same small cubes. Season everything with mayonnaise and let it brew before serving. Garnish with fresh herbs.

Smoked breast salad with nuts

To prepare such a salad, you need to take:

• Pecans or walnuts - about 50 grams;
• Pre-steamed prunes - 100 grams;
• Mayonnaise to taste with lemon juice;
• Pickled or fresh cucumbers - 3 pieces;
• Chicken eggs - 3 pieces;

You need to steam the prunes, wash it very well. Squeeze out and then cut into pieces. The eggs must be grated. Smoked chicken must also be cut into pieces. After that, you need to mix everything with mayonnaise and prunes, pickles, cut into small cubes. Sprinkle with nuts before serving.

Smoked chicken cocktail salad

To make a smoked chicken cocktail salad, you will need to take the following products:

• Cherry tomatoes - 6 pieces;
• Smoked chicken - 150 grams;
• Cauliflower - 100 grams;
• Canned peas - 3 tablespoons;
• Mayonnaise to taste.

All products must be laid out in layers, the bottom layer is boiled cauliflower, after mayonnaise. Then chicken, then peas, then cherry tomatoes, cut into wedges. All this is served in a glass.

Puff smoked chicken breast salad

To prepare a delicious puff salad with smoked chicken breast, you will need to take the following products:

• Boiled potatoes - 200 grams;
• Smoked chicken breast - 100 grams;
• Onions, can be white - 100 grams;
• Canned Bulgarian cucumbers - 100 grams;
• Chicken eggs - 2-3 pieces;
• Smoked sausage cheese - 100 grams;
• Mayonnaise to taste.

You need to take potatoes, boil, cool, then grate exactly half on a flat dish. Next, you need to chop a very finely smoked chicken and lay it out in a second layer. Then you need to put onions on the chicken - you can pre-soak it so that the salad does not turn out too vigorous. Next, you should take the second part of the potato. Rub in the same thin layer. Cover everything with a mayonnaise mesh. After that, put the pickled cucumbers, chopped almost into crumbs. Then comes the grated eggs. Sandwich everything with mayonnaise. After that, take the sausage cheese and grate it, decorate the whole salad with it. In order for the salad to become even tastier, it must be left in the refrigerator for an hour or two to soak.

Smoked chicken breast and beetroot salad

To prepare such a salad, you will need to take the following products:

• Raw carrots -100 grams;
• Boiled beets - 100 grams;
• Chicken eggs - 3 pieces;
• Steamed prunes - 100 grams;
• Smoked breast - 100 grams;
• Raisins - 100 grams;
• Hard cheese - 100 grams;
• Maoyonnaise to taste.

This salad is flaky, ingredients such as beets, protein, carrots, cheese and eggs must be grated. The rest of the products are cut into small pieces. All are sandwiched with a net of mayonnaise.

The first layer is raw grated carrots, the second layer is smoked chicken, the third layer is pre-steamed, dried and chopped prunes. After that, you need to lay out the beets, then raisins, cheese and egg white with yolk. Before serving, the salad is kept in the refrigerator for two to three hours, served, pre-decorated.

For many culinary experts, the phrase salad appetizer is certainly associated with fresh or canned vegetables, and this is not surprising. It is the vegetables that make them aromatic and unusual, and therefore today the portal "Your Povarenok" will share the secrets of cooking such a dish as a salad with smoked chicken and fresh cucumber. This dish can be served on the table almost all year round, because if there is no vegetable at hand from the garden, then it can always be replaced with a canned analogue.

The easiest salad recipe with fresh cucumbers and chicken

Ingredients

• - 0.4 kg + -
• - 100 g + -
• - 2-3 tsp. + -
• - 2-3 pcs. + -
• - 1/2 fruit + -
• Lettuce - 1 bunch + -
• - 1/2 cans + -

How to quickly cook a salad with cucumbers and chicken brisket with your own hands

Summer is the best time when you can fully enjoy the vegetable gifts of nature. Therefore, if summer is outside and you want to please your loved ones with a tasty and, most importantly, light salad, we recommend that you familiarize yourself with this recipe.

In the cold season, you can replace fresh cucumbers with canned counterparts or use imported vegetables.

• Remove the skin from the chicken breast, and carefully separate the meat pulp from the central bone. The easiest way to do this is by hand.
• We cut the prepared meat into cubes or grind it in an arbitrary way - in many ways, cutting depends on personal preferences.
• Now the cucumbers. We rinse them well under running water, and then peel them.

If you have a completely fresh vegetable in front of you, then you do not need to do this - just cut off the ends.

• We rub the cheese on a coarse grater - so its taste will be more pronounced. If you prefer a more uniform flavor composition, you can use a smaller grater.
• We open the jar of peas with a can opener, but do not open it completely, let the liquid drain, and then take out half of the contents and transfer it to a salad bowl.
• Add all the other chopped ingredients to this. Squeeze the juice from half of the lemon and pour in the soy sauce. Knead everything well and let it brew for half an hour.
• Meanwhile, rinse the salad leaves, shake off excess liquid from them.
• We put the leaves on a wide flat dish, then put the salad itself on them and serve in this form to the table.

If you wish, you can garnish this salad snack with sesame seeds. Just do not forget that they should be fried beforehand in order to reveal the entire aroma.

Light salad with smoked chicken breast and pickled cucumbers

Ingredients

• Smoked chicken fillet - 0.3 kg;
• Milk corn - 1 can;
• Salad onion - 1 pc.;
• Gherkins - 4-5 pcs.;
• Leaf lettuce - bunch;
• Celery - 1 stalk;
• Fresh greens - 1 bunch;
• Natural unsweetened yogurt - 150-200 ml;
• Salt, pepper and spices to taste.

How to make a salad with smoked chicken and canned cucumbers

1. First, let's make the dressing sauce, since it needs to be infused for at least 10-15 minutes. Pour yogurt into a small bowl, add a little and add the necessary spices.
2. Remove the peel from the onion, rinse. We also wash the celery stalk and green tea. Chop everything very finely (greens can be chopped with a blender, but it is better to chop the onion with a knife).
3. Pour the chopped ingredients into the yogurt, mix and set aside for a while.
4. Be sure to remove the skin from the smoked chicken fillet, and also remove all small bones. Cut into thin strips or small cubes.
5. Drain all the liquid from the can of corn, and pour the grains themselves into the salad container.
6. Shake the gherkins from the brine and cut them into round pieces or simply chop them up with a knife.
7. We wash lettuce leaves well with cool water, remove dry spots and shake them off. We tear into arbitrary pieces with our hands.
8. Pour all the ingredients into the salad bowl, and also pour in our dressing. Mix everything well and put in the refrigerator for 15 minutes so that the ingredients are saturated with each other's aromas.

You can serve this dish in this form, or you can make it similar to the previous recipe and put the salad leaves not inside, but use it as an edible substrate.

Note that the cucumbers in this appetizer are needed only to create bright sour-salty accents, and therefore you can adjust their amount in the salad to your liking.

Original salad appetizer with chicken meat and pickles

Fresh and salted cucumbers are truly versatile vegetables - they harmoniously fit into the flavor picture of almost any cold or hot dish.

In this salad recipe, we will use a classic culinary combination - chicken and mushrooms, and pickles will successfully emphasize it and make it more unusual.

If you have the opportunity to take fresh vegetables, then use it - so your food will turn out to be more juicy and fresh.

And if time allows you to cook mayonnaise at home on your own, then be sure to make it using our step-by-step master class.

Ingredients

• Smoked chicken breast - 0.4 kg;
• Yellow onions - 1-2 heads;
• Pickled cucumbers (fresh) - 0.5 kg;
• Champignon mushrooms - 0.3 kg;
• Hard or semi-hard cheese - 100 g;
• Mayonnaise sauce - 200 ml;
• Garlic - 1 clove;
• Salt, pepper and spices to taste;
• Vegetable oil - for frying;
• Fresh herbs to taste.

How to make a salad with smoked chicken breast and cucumbers at home

• We wash the mushrooms well with cool water, remove all dirt, paying special attention to the area under the cap. Cut the mushrooms into thin slices and set aside for a while.
• Remove the peel from the onion heads, rinse and chop into small cubes (the less, the better).

• Pour a little sunflower oil into the pan and set it to warm up on a fire slightly above average. After a couple of minutes, pour the onion into the bowl and begin to fry it. This should be done until a golden hue appears.
• Now it's the turn of the mushrooms - we add them directly to the onion and fry until the liquid evaporates and browns.
• While everything is fried, we are cutting. Remove the skin from the chicken breast, remove the bone and cut the clean meat pulp into cubes.
• Chop the cucumbers in the same way and transfer both types of slices to the salad container.
• We wash the greens and cut them finely or use a blender.
• Rub the cheese on a coarse grater. We pour all this into a small container, where we also pour in mayonnaise sauce, and mix everything. Then we pass a clove of garlic through a press and let the dressing brew.
• Combine all the ingredients, including the fried mushrooms, in a salad bowl. We add our dressing, spices to taste and knead our salad well.

We put the salad bowl in the refrigerator for 20 minutes, and then serve.

If you do decide to make an appetizer such as a salad with smoked chicken and fresh cucumber, we also recommend adding lettuce and tomatoes to it. In this case, the salad will turn out to be truly summer and original.

Chicken is a delicious dietary meat that can be used to prepare many dishes. It goes well with vegetables, various sauces and marinades. It can also be included in many fresh cucumber salads.

Salads with smoked chicken and fresh cucumber will be a great addition to your everyday or festive menu. In any case, every housewife must have several options for preparing snacks with these ingredients in her culinary piggy bank. Therefore, below you will find recipes that you can just take note of.

Chicken salad with cucumber and cheese notes

For cooking you will need:

• smoked chicken, you can take half a breast for 200 grams;
• two medium-sized cucumbers;
• hard cheese product - 150 grams;
• three eggs;
• fresh dill greens - 5-6 stems;
• mayonnaise for dressing;
• salt to taste.

It will take half an hour to cook.

Caloric content - 175 kcal.

Let's start cooking:

1. We remove the skin from the chicken, we do not need it;
2. Cut the pulp with a knife with a sharp blade in the form of small cubes or cubes;
3. It is recommended to rinse cucumbers well, they need to be dried;
4. Remove the skin from the vegetables and cut into small strips;
5. A piece of cheese product, less often in thin strips or three on a grater with large teeth;
6. Put chicken eggs in water, put on gas and boil hard-boiled;
7. Then they need to be cooled in cold water and peeled from the shell;
8. We cut eggs into small cubes;
9. Pour the chopped components into a bowl;
10. We wash the branches of greens, shake and chop into small pieces;
11. Pour the herbs into a cup with the rest of the chopped ingredients;
12. Season with salt, add mayonnaise;
13. Stir well, transfer to a salad bowl and put on the table.

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Unusual recipe

Ingredients:

• smoked chicken meat - half a kilogram;
• fresh cucumbers - 2 pieces;
• one peach;
• one avocado;
• red onion - 1 piece;
• medium-sized tomato - 1 piece;
• 30 ml lemon juice;
• olive oil for sprinkling salad;
• a few lettuce leaves;
• parsley - 3-4 branches.

You will need to cook for 40-50 minutes.

Calorie content - 135 kcal.

An option for making a salad with smoked chicken and cucumber:

1. First of all, we cut the smoked meat into small slices;
2. Cucumbers need to be washed, dried, skinned and cut into slices or strips;
3. Rinse the tomato, cut it into small squares;
4. Peel the avocado and cut it into small pieces;
5. Peel off the peach and cut it in the same way as an avocado;
6. Remove the husk from the onion and cut it in the form of half rings;
7. We wash the parsley stalks, shake and chop finely;
8. Pour the chopped ingredients into a bowl, mix thoroughly;
9. Put a couple of lettuce leaves on a flat dish;
10. Put the mixed ingredients on top of the lettuce leaves;
11. Sprinkle with olive oil and fresh lemon juice.

Tomato, Pepper and Corn Salad

Ingredient products:

• ¼ kilogram of smoked chicken;
• fresh cucumbers - 2 pieces;
• canned sweet corn - 250 grams;
• 2 bell peppers;
• two tomatoes;
• 3-4 sprigs of fresh dill;
• thick mayonnaise;
• salt to your taste;
• some freshly ground pepper.

Cooking will take 45-50 minutes.

Caloric content - 175 kcal.

How to do:

Hearty appetizer with poultry and mushrooms

We will cook from the following products:

• 300 grams of smoked chicken pulp;
• 2 small fresh cucumbers;
• ¼ kilograms of porcini mushrooms (champignons);
• onion - 1 piece;
• four eggs;
• vegetable oil;
• a few large spoons of mayonnaise;
• some salt;
• ½ teaspoon freshly ground pepper.

The cooking period is 45 minutes.

Calorie content - 179 kcal.

Cooking method:

1. First you need to rinse the mushrooms, peel the caps and cut into small slices;
2. Peel the husk from the onion and cut into small squares;
3. Pour a little vegetable oil onto the brazier, put it on the fire and warm it up;
4. Put mushrooms and onions on the heated oil and fry;
5. Fry onion pieces with mushrooms until soft and moisture evaporates;
6. We place the eggs in a container with water, put on gas and cook until steep;
7. Next, we transfer the eggs to cold water and cool;
8. We clean the shells from the eggs and three on a grater with a coarse grate;
9. We wash the cucumbers, wipe them with a towel and cut them into strips;
10. Cut the smoked chicken into cubes;
11. We put a special ring on a flat plate to shape the salad;
12. First of all, you need to lay out the first layer of chicken and coat with mayonnaise;
13. Next, put the sliced \u200b\u200bcucumber, season with salt, pepper and grease with a little mayonnaise;
14. Then fry mushrooms, season with salt, pepper and apply a net of mayonnaise;
15. Lay out the last layer of eggs on top, apply a mayonnaise mesh;
16. Leave it to stand in the refrigerator for an hour to soak the salad.

Let's add radishes to the taste of the dish

Ingredients for cooking:

• two fresh cucumbers;
• 200 grams of pink radish;
• green onions - 5-6 feathers;
• dill branches - 5-6 pieces;
• 100 grams of rye croutons;
• a few arugula leaves;
• a few lettuce leaves;
• vegetable oil for dressing;
• salt to your taste;
• freshly ground black pepper - 1/3 teaspoon.

It will take 60 minutes to cook.

Calorie content - 148 kcal.

Let's start cooking:

1. Cut the smoked chicken into thin pieces;
2. We wash the cucumbers, wipe them with a towel;
3. Cut the cucumbers across and chop them into thin slices;
4. Rinse the radishes, cut off the tails and cut into thin circles;
5. We wash the onion feathers, cut into small rings;
6. Wash dill branches and cut into small pieces;
7. Put lettuce and arugula on a flat plate;
8. We spread all the components on top of the leaves, they must first be mixed;
9. season with salt, black pepper;
10. We fill with sunflower oil.

"Original" salad with smoked chicken and cucumbers

What components are required:

• fresh pineapple - 1 piece;
• half a kilogram of smoked chicken;
• 2-3 sweet and sour tangerines;
• 300 grams of Chinese cabbage;
• two fresh cucumbers;
• 2 pieces of young carrots;
• cashew nuts - half a glass;
• tomato sauce for dressing.

Cooking time - 1 hour.

Caloric content - 150 kcal.

Cooking process:

1. It is advisable to dry the nuts a little in a dry frying pan or warm them up in the oven for 10-12 minutes at a temperature of 180 degrees;
2. Peel a small pineapple and cut it into circles, cut each circle into quarters;
3. Peel the peel from the tangerines and disassemble them into slices;
4. We disassemble Peking cabbage into leaves, if the leaves are large, then they can be torn into medium pieces;
5. carrots, rinse, cut off the top and tails;
6. We wipe the carrot roots on a grater with a large grate, you can use a special Korean carrot grater;
7. Cut the smoked chicken into medium pieces, you can fry a little in butter;
8. We wash the cucumbers, peel and cut into quarters of circles;
9. Next, put all the ingredients in a salad bowl, sprinkle with cashew nuts;
10. Season with tomato sauce;
11. Salt and pepper if desired.

Prepared salads with smoked chicken and cucumbers, prepared according to the recipes described above, will become the most favorite in your family. You can cook them at least every day, especially since you can use the available components for them. In addition, you can experiment yourself and make your own additions.