Ruddy, sweet or salty, warm and incredibly delicious, almost everyone likes it! About, how to eat pancakes according to the rules of etiquette today will tell.

If you made pancakes for a simple family dinner or for close friends, feel free to eat this fried delicacy with your hands, without fear of being smeared with fat. The main thing is to stock up on napkins before you start eating pancakes.

How to eat pancakes in a more formal setting, for example, in a restaurant or at a buffet table? In such cases, you cannot do without cutlery.

If it's a golden dish during a business meeting served in portions, You just have to hold the edge of the pancake with a fork, cut off a small piece from the pancake-envelope or pancake-tube with a knife, and send each slice into your mouth.

In the case when pancakes flaunt on the table in a continuous pile of dishes from fried "suns", you need to hook the edge of the top pancake with one clove of a fork and, rotating the fork away from you, roll the treat into a tube. Then transfer the pancake to your plate and eat calmly, not forgetting about the fork and knife. If a thick filling is offered for such a pancake, unfold the sun treat on your plate and spread it with the proposed filling, then roll it up again and start eating. If, however, next to your plate there are deep dishes with liquid filling (sour cream, honey, jam, etc.), do not unfold the pancake, but immediately cut off the slices and dip them in the filling. Any filling, both liquid and thick, must first be placed on your plate, and not dipped a pancake in a common bowl.

We also want to give you some tips for serving pancakes for a formal event,after all, it is quite possible that someday you will have to accept business partners, treating them to pancakes.

At first, remember to serve and eat pancakes hot.

Secondly, don't forget the filling. Salty snacks such as fish fillets should be placed in a shallow bowl with a common fork, and in a crystal rosette with a spoon. Be sure to serve hot broth in special cups with minced meat pancakes. Liquid sweet fillings should be placed in deep bowls; a small bowl with a teaspoon should be placed near the individual plate of each guest. When one of your guests wants to dip a pancake in sour cream or jam, he will need to collect a certain filling from a common deep dessert bowl into his small one and calmly enjoy the taste of pancakes. By the way, on

, rice and mushrooms, with butter, honey, sour cream and jam, pancakes just ask for a mouthful. Who doesn't love them?

In the old days, a pancake was considered a symbol of the sun and a hearty life. This still manifests itself in the days of the merry carnival. Cutting it with a knife and stringing it on a fork did not occur to anyone. They took the pancakes by hand, dipped them in something or wrapped the filling in them.

And now, being at home, you roll up a solar treat flavored with butter, dip it in your favorite delicacy and enjoy its gentle melting in your mouth. Is it before the ceremonies? The main thing in this case is clean hands and the presence of water in the tap, or napkins on the table.

At a dinner party

But, if we suddenly found ourselves at a social reception, and among other things, there is our favorite pastry, what should we do? Really refuse? Or take them with your hands, or hook them with a fork, or cut them with a knife? Each type of pancake has its own rules of etiquette.

If the treat is served in portions, in the form of a rolled envelope or tube, arm yourself with your usual knife and fork, cut off pieces of your favorite treat and put it in your mouth.

In another variant, when pancakes rise in one pile in a common dish among the table, the task is slightly more complicated. In this case, hook the upper round with a fork tooth and, rotating it away from you, roll the pancake into a tube. Transfer it to your plate. Then proceed according to your taste.

If you want to spread a thick filling, unfold the pancake on a plate, spread it, roll it up again and start your meal with a knife and fork. If the filling is liquid, you should not spread it. In this case, holding the pancake with a fork, cut it into pieces with a knife, dip it in honey, jam, sour cream or sweet sauce and put it in your mouth. Yes, and do not forget that all this must first be put into your individual outlet from a common dish, and only then you can start treating.

To yourself "for pancakes"

If you have to invite guests to your home "for pancakes", try that they were at least still warm, if not hot. It will be good to serve several different fillings so that everyone can choose a treat to their liking.

Salty fillings such as salmon or herring fillets should not have any bones. Place them in a shallow plate or bowl with a common fork, and the caviar in a crystal rosette with a small spoon.

Provide each guest with dessert dishes and matching utensils. If there are liquid fillings on the table, put rosettes with small spoons next to each guest, next to his plate. He will choose the one he likes and put it in the appropriate vase.

Serve hot broth with pancakes stuffed with minced meat. It is poured into small bowls and served separately.

In a restaurant, pancakes are most often served in portions: several pancakes rolled up in "tubes" or "envelopes" and in addition to them pate or caviar. So you just need to hold the edge of the pancake with a fork, and cut off a piece with a knife, then use the knife as a spatula, pick a paste or other side dish on it, put it on the cut piece, and send it to your mouth.

But, if the pancakes are stacked on a common dish, you need to pick up the top pancake with one clove of the fork, rotating the fork away from you, wrap it in a tube on the fork, put it on your plate. And then with a knife cut it into pieces, holding the edge with a fork, and eat.

If a liquid filling is served with pancakes: jam, honey, butter, sour cream in a common deep dessert bowl, then first you need to put the filling in your plate with a spoon, then cut the pancake into pieces with a knife, dip it into the filling and put it in your mouth.

If the liquid filling is served in a common bowl, then a small bowl with a spoon can stand next to the individual plate. So you need ...

0 0

Pancakes are usually served either "in portions" or personally "from a common plate to your own".

In the first case, pancakes are served on a separate plate in a rolled-up tube - form, envelope, triangle. First you need to cut off a piece of pancake with a knife using a fork and you can eat.

In the second case, pancakes are served in a pile or in a slide on one common plate. You must first transfer the pancake from a common plate, with a specially designed device, onto your own plate. You need to hook one pancake with a fork, roll it with a fork in the direction "from the tube" into yourself, and then transfer it to your plate. General devices need to be returned to their place, and damn it with the help of your own devices.

All fillings for pancakes are divided into liquid and thick according to their consistency.

thick should be spread, spread over the surface of the pancake, unfolding it on your plate. After that, you need to roll it up with a knife and fork and cut off a piece with a tube, and then ...

0 0

Little tricks

If the table is served according to all the rules, then by the presence of cutlery you can find out about the number of dishes that will be served to the table. If there are several forks on the table, then you should start eating by picking up the fork that is farther from the plate. As dishes change, so does the use of appliances. It is important to learn that all devices located to the right of the plate should be taken and held while eating with your right hand, and those on the left with your left hand. As for dessert utensils: those with the handles to the right are taken with the right hand, those with the handles to the left - with the left hand. You should take food from the common dishes with the cutlery located next to it - most often it is a fork or spoon.

The beginning of the meal

The meal begins, as a rule, with snacks. For this occasion, there are snack cutlery. This is usually a knife and fork. The length of the snack knife is usually the same as the diameter of the snack plate (it is also special). But...

0 0

Russian National Resource

Section Pages
Table setting
Decorating dishes
Etiquette
It is recommended to read in this order TABLEWARE and APPLIANCES TABLE SERVICE TABLE DECORATION
Banquets, receptions.
Banquet table. Buffet table.
About decorating dishes.

Table etiquette. Reception of guests

AT THE TABLE - the rules of etiquette.
How to use chopsticks. ALL ABOUT RECEPTION OF GUESTS. Rules of etiquette. Organization. Menu selection

Table napkins - 40 curly folding methods.
Step by step photos.

Napkins-1 (1-10) Napkins-2 (11-20) Napkins-3 (21-30) Napkins-4 (31-40)

DISH DECORATION
Design specialties
Recipes, step by step photos

1. Decorating salads, vinaigrettes and snacks
2. Decoration of salads, vinaigrettes and appetizers (continued)
3. Decorating salads, vinaigrettes and snacks (continued)
4. Decorating salads, vinaigrettes and appetizers ...

0 0

Everyone knows that knowing and following the rules of table behavior is extremely important, as ethical table behavior helps us feel confident and comfortable.

The inability to use a knife and fork should not deprive us of the pleasure of spending time in a fine restaurant. Here are some basic rules of conduct in restaurants and in fine societies in general.

In the restaurant: menu selection, ordering, tips

Near the mirror in front of the entrance to the restaurant, you can straighten your hair, but you cannot comb your hair or tint - this is done in the ladies' room. A man enters the hall first.

In the wardrobe, leave a coat, umbrella, bags, a case with documents (if you are not having a business meeting), but not a handbag.

It is permissible to arrange a meeting on the street if you do not like to go to a restaurant alone. But according to the rules, the one who invites comes earlier and waits at the table.

The man orders the dishes, he also chooses the wine. True, he ...

0 0

The question is really interesting and certainly I could not pass it by, just like many authors who answered this question, the point is that in every country they eat pancakes completely, I would say categorically differently. Well, I think everything needs to start from the very beginning and in order so as not to get confused. Let's start as it should be with the most important thing. With etiquette! According to etiquette, it is customary to eat pancakes with a fork, and initially it is necessary to cut it in a plate (saucer) - divide the pancake into several proportional parts - a segment. It should be noted that this does not have to be done with a knife, it can be done with the side of the fork. So we figured out the etiquette. Let's move on to the countries, I will make an example of one country (how pancakes are eaten there), after that I will turn your and my attention, respectively, to our country to the cities and, as they say, the outback, in order to illuminate all sides of this tasty issue. Somehow it so happened that I ended up in a distant Turkish republic for over four years. They eat there naturally ...

0 0

Rules of conduct at the table - what is the right way to eat?

A person invited to a restaurant or an official reception must know how to eat correctly and follow the rules of table etiquette. To prevent the abundance of cutlery from plunging you into a panic, carefully read the material below.

How to eat correctly and beautifully

Remember that cutlery is always laid out in the order of use. And the devices that are farthest from the plate should be used first. There are special spoons and forks for laying dishes from a common dish. If a fork relies on a common dish, then take it in the left hand, and a spoon in the right. You need to apply salads one at a time so that they do not mix.

Food should not be left on the plate, so do not add a large portion of unfamiliar food. If you like the dish, you can add yourself an extra portion. Listen carefully to the recommendations of the hostess regarding the purpose of this or that sauce ...

0 0

How to eat pancakes for fun

It's no secret that the tastiest food is that you can eat the way you are used to without fear of appraising glances. In the case of pancakes, the most common way is ... to eat them with your hands. And then it all depends on the filling. The most important thing is that the pancakes are hot, then they have a very special taste. Pancakes are usually laid out on a separate plate and placed in the middle of the table. All offered fillings are placed on separate shallow bowls. A separate fork is allocated for each of them, so that all those present at the table, using a common cutlery, can spread the filling on their saucers. If caviar is supposed to be a filling, use a crystal vase with a spoon for it. Broth is usually served with pancakes with meat filling.

The place of each participant in the meal is served with a separate plate and fork. When eating, pancakes can be folded with an envelope or a tube, placing inside ...

0 0

Judging by how many times this year during the Pancake Week I had to treat myself to myself and treat others to pancakes - the ancient and wise traditions of Pancake Week come to life with renewed vigor these days, and every year they only get stronger. This appetizing, warm and tasty symbol of the Sun - pancake - clearly becomes a regular guest on the plates of every family.

And disputes on the topic "How to eat pancakes, with your hands or with the help of cutlery?" occur with exactly the same frequency as the treat itself.

What do the rules of etiquette prescribe for us?

As in the history of many other dishes with ancient historical roots, pancakes, or rather the process of treating pancakes, has different rules: folk, historically formed, built on symbols, signs and beliefs and official, corresponding to other rules of etiquette and public behavior.

According to the first scenario, folk - pancakes (symbol ...

0 0

10

1. These Rules govern the relationship between CJSC Argumenty i Fakty (hereinafter referred to as the Publication) and the person (hereinafter referred to as the User) who provided the publication with photos, video materials (hereinafter referred to as Materials). 2. The transfer of Materials to the Publishing and their placement on the website aif.ru (hereinafter referred to as the Site) becomes possible for the User after expressing consent to the terms of these Rules and filling out the items in a special form. 3. By providing copies of the Materials to the Publication, each User thereby: 1. guarantees that he is the author of the Materials and the owner of the exclusive right to them, confirms that the rights to use the Materials, including the rights to reproduce, distribute, public display, broadcast on the pages of the Publication in social networks, messages on the air and by cable, communicating to the public, are not transferred to third parties. 2. gives full and irrevocable consent to posting Materials on the Site; 3.agrees that he is solely responsible for ...

0 0

11

Many people feel embarrassed about going to restaurants because they don't know how to properly use cutlery. From childhood, we are taught to hold a fork in our right hand. We only use a knife to cut bread. And in the West, children from a young age are taught to use a knife and fork correctly. After all, the rules of etiquette at the table say that the knife should be in the right hand, and the fork in the left. Let's figure out how to use the devices correctly.

Hospitable well-mannered hosts will always follow the rules for receiving guests in their home. They will also carefully observe the rules of table etiquette. Guests who don't know them will become very embarrassed. Therefore, we advise you to learn how to use various cutlery now.

You will need to remember that all devices that are located on the left (and these are always forks) should be held in your left hand. On the right are spoons and knives that are held in the right hand. If you see that there are also cutlery for ...

0 0

12

How to eat pancakes

Ruddy, sweet or salty, warm and incredibly delicious pancakes are loved by almost everyone! Relax.com.ua will tell you how to eat pancakes according to the rules of etiquette today.

If you have prepared pancakes for a simple family dinner or for close friends, feel free to eat this fried delicacy with your hands, without fear of being smeared with fat. The main thing is to stock up on napkins before you start eating pancakes.

See also: How to fold napkins correctly

What is the correct way to eat pancakes in a more formal setting, such as in a restaurant or at a buffet table? In such cases, you cannot do without cutlery.

If this golden dish is served in portions during a business meeting, you just have to hold the edge of the pancake with a fork, cut off a small piece from the pancake-envelope or pancake-roll with a knife, and send each slice into your mouth.

In the case when pancakes flaunt on the table in ...

0 0

13

home\u003e Articles\u003e Etiquette\u003e Table etiquette Table etiquette, table etiquette rules

Here you will find a lot of useful information about the rules of behavior at the table, with friends, at a dinner party, at a wedding and over a cup of coffee. You will learn how to invite guests, learn how to combine the color and shape of the dishes with the environment.

Sitting at the table, look around, pay attention to how the table is set. There seem to be a lot of dishes and utensils, but each in its place, each with its own role. Directly in front of you is a diner (or shallow canteen, and on it a diner) plate. To her left is a pie plate or paper napkin. To the right of the plate are knives and spoons, and to the left are forks.

In front of the plate are dessert utensils or one utensil - usually a dessert or a teaspoon.

There are wine glasses and glasses behind the dessert utensils. There is a napkin on the snack plate.

Then your attention will be drawn to the appetizers that are on the table. Fast and not very focused ...

0 0

14

Golden, ruddy, appetizing, hot pancakes just ask for more in your mouth! Just how should you eat them - with your hands or with a fork, biting off or cutting off? There are rules on this.

Each filling has its own place

The main rule of "swallowing" pancakes is that they must be eaten hot!
Place the sunny treat in a pile in the center of the table and don't forget to serve a variety of toppings.
If you choose salty snacks, put salmon or herring fillets (no bones!) In a shallow plate with a common fork, and the caviar in a crystal rosette with a spoon.
Give each guest individual dessert dishes and cutlery so that he can take a treat with the common cutlery, put them back in place and use his own.
Jam, sour cream and honey are served according to the same principle.
Empty rosettes with teaspoons are placed next to the guest's plate - whatever filling he wants, he will put this.
If you cook ...

0 0

15

When you first find yourself at a properly served table in a restaurant or guests, panic horror can roll over: what kind of fork to eat fish, what kind of spoon to dessert, and how to eat crayfish - with your hands or is it better not to eat at all?

Today, the role of the knife on the dining table has become much wider than it once was. Older people look with horror at how they cut with a knife, for example, pancakes or pancakes. But now this is permissible. You can also use a knife for chopped schnitzel, potato pancakes, vegetable cutlets, in extreme cases, even for dumplings. Optionally, you can do with one fork.

The use of a knife for pasta, noodles, noodles, fish, hodgepodge, brains, omelets, puddings, jellies, vegetables is completely excluded. We eat all this only with a fork!

After eating, fold the knife and fork in a plate in parallel, with the handles to the right. When it is assumed that the same utensils will be used in the next dish, we put them on the table.

If we use a knife and fork, then all the time ...

0 0

16

Sometimes we get tired of having lunch and dinner at home, albeit cozy, but four walls. Then it's time to go to the restaurant. As a rule, ladies take their best outfits out of their wardrobes for this occasion, and men remember about ties. It would seem that nothing can spoil the publication and destroy the holiday atmosphere. However, much depends on behavior and compliance with basic rules of etiquette. They should be observed in order to preserve pleasant memories of the evening and not to lose face in front of loved ones, other visitors and service personnel.

Of course, the norms of restaurant etiquette differ depending on the national and cultural characteristics of a particular people. However, we tried to derive universal rules that will be relevant in any company. A well-mannered and intelligent person must follow these commandments of restaurant etiquette.

1. Choose the right place

The most intelligent decision would be to book a table in advance. IN...

0 0

17

If you are not cutting, hold the fork in your right hand (teeth facing up). If you are eating a food that does not need to be cut, hold the fork in your right hand at all times. The teeth can be pointing downwards if you want to cut a piece, but in general they are always facing upwards. However, remember that these rules should only be followed formally. This refers to the situation when, for example, the president is sitting opposite. Otherwise, don't worry about it. Your appliances should never touch the table. If you are using only a fork, make sure the knife rests on the edge of the plate. When you put your fork down, place it on the edge of the plate so that the tines are in ...

0 0

18

Sterlitamak Institute of Physical Culture

In the discipline "Professional ethics and etiquette"

On the topic: "Rules of etiquette in a restaurant"

Completed by: Alekseeva A., gr. 102

Sterlitamak, 2014

1.Choosing a restaurant, inviting

How to enter a restaurant correctly

How to communicate correctly with restaurant staff

How to place an order correctly

Table setting, cutlery, napkin

How and what is what you ordered

A few general rules of conduct in a restaurant

Ending a meal and paying the bill

Applications

1. Choosing a restaurant, invitation

Restaurant etiquette begins with choosing a place. Whether you are going to invite business partners to lunch, or have a good beer with your close friends, or spend a romantic evening with a lady - make sure that the restaurant matches your intentions. There is, for example, the opinion that good food and noise ...

0 0

Golden, ruddy, mouth-watering, hot pancakes just ask for more in your mouth! Just how should you eat them - with your hands or with a fork, biting off or cutting off? There are rules on this.

Each filling has its own place

The main rule of "swallowing" pancakes is that they must be eaten hot! Place the sunny treat in a stack in the center of the table, and don't forget to serve a variety of toppings. If you choose salty snacks, put salmon or herring fillets (no bones!) In a shallow plate with a common fork, and the caviar in a crystal rosette with a spoon. Serve each guest with individual dessert dishes and cutlery so that he can take a treat with the common cutlery, put them back in place and use his own. Jam, sour cream and honey are served according to the same principle. Empty rosettes with teaspoons are placed next to the guest's plate - whatever filling he wants, he will put this. If you make minced meat pancakes, you will have to serve hot broth with them. It must be poured into small bowls, distributed to each guest and proceeded to the most pleasant thing - tasting.

According to Russian tradition

An ancient Russian proverb says: "Damn - not a haystack, you can't pin a pitchfork." In the old days, each round was considered a ritual dish, a symbol of the sun, the onset of spring and the hope for a satisfying life. "Sunny" was simply a sin to cut with a knife and string on a fork. The pancake was supposed to be taken with your hands, dipped in the filling you liked, or wrapped in pieces of fish and savored to bite off. You can easily follow folk traditions and, without hesitation, smear your hands in grease. Fold the pancakes into envelopes or roll them into rolls and enjoy the tasty treat. If treats with cottage cheese, meat or other fillings, also do not hesitate to eat them with your hands and do not scold your child for this behavior. The main thing before a meal is to stock up on napkins so that later there is something to wipe off the fat.

At a buffet table, and not only

We eat pancakes not only at home, but also at a party, at lunch with colleagues, during business negotiations and romantic meetings. In an official setting, it is worth completely forgetting folk etiquette and remembering how to use a knife and fork correctly. It is good if the famous dish is served in portions at the buffet table. You just have to hold the edge of the pancake with a fork, cut off a small slice from the tube or envelope and send it into your mouth.

If the treat flaunts a common pile on the table in a heat-resistant dish, the task becomes more complicated. With one prong of the fork, you need to be able to hook the edge of the upper solar round and, rotating the cutlery away from you, roll the pancake into a tube. In this form, transfer the treat to your plate, unfold it and spread any filling with a knife. Then turn the "sun" into a tube again and only after that start cutting it into slices. If the filling is liquid (honey, sour cream, jam or berry sauce) and is in an individual outlet, do not unfold the pancake, but immediately chop it into pieces and dip it into the treat you like.

Golden, ruddy, appetizing, hot pancakes just ask for more in your mouth! Just how should you eat them - with your hands or with a fork, biting off or cutting off? There are rules on this.

Each filling has its own place

The main rule of "swallowing" pancakes is that they must be eaten hot! Place the sunny treat in a stack in the center of the table and don't forget to serve a variety of toppings with it.

If you choose salty snacks, put salmon or herring fillets (no bones!) In a shallow plate with a common fork, and the caviar in a crystal rosette with a spoon.

Give each guest individual dessert dishes and cutlery so that he can take a treat with the common cutlery, put them back in place and use his own.

Jam, sour cream and honey are served according to the same principle.

Empty rosettes with teaspoons are placed next to the guest's plate - whatever filling he wants, he will put this.

If you make minced meat pancakes, you will have to serve hot broth with them. It must be poured into small bowls, handed out to each guest and proceed to the most pleasant thing - tasting.

According to Russian tradition

An ancient Russian proverb says: "Damn - not a haystack, you can't pin a pitchfork."

In the old days, each round was considered a ritual dish, a symbol of the sun, the onset of spring and the hope for a satisfying life.
"Sunny" was simply a sin to cut with a knife and string on a fork.

The pancake was supposed to be taken with your hands, dipped in your favorite filling or wrapped in pieces of fish and savored to bite off.
At home, you can easily follow folk traditions and, without hesitation, smear your hands in grease. Fold the pancakes into envelopes or roll them into rolls and enjoy the tasty treat.

If treats with cottage cheese, meat or other fillings, also do not hesitate to eat them with your hands and do not scold your child for this behavior.

The main thing before a meal is to stock up on napkins so that later there is something to wipe off the fat.

At a buffet table, and not only

We eat pancakes not only at home, but also at a party, at lunch with colleagues, during business negotiations and romantic meetings.
In an official setting, it is worth completely forgetting folk etiquette and remembering how to use a knife and fork correctly. It's good if the famous dish is served in portions at the buffet table.

You just have to hold the edge of the pancake with a fork, cut off a small slice from the tube or envelope and send it into your mouth.
If the treat flaunts a common pile on the table in a heat-resistant dish, the task becomes more complicated. With one prong of the fork, you need to be able to hook the edge of the upper solar round and, rotating the cutlery away from you, roll the pancake into a tube.

In this form, transfer the treat to your plate, unfold it and spread any filling with a knife. Then turn the "sun" into a tube again and only after that start cutting it into slices.

If the filling is liquid (honey, sour cream, jam or berry sauce) and is in an individual outlet, do not unfold the pancake, but immediately chop it into pieces and dip it into the treat you like.