Cafes and other eateries of various orientations are amazing. It would seem that you will hardly surprise an ordinary metropolitan with anything. But no, the source of ideas for organizing family leisure is practically inexhaustible.

This is exactly what the creators of the unique "Brasilero" thought. The restaurant is a kind of Brazilian oasis in the endless Russian expanses. This is a unique churaskeria or classic grill restaurant with a huge list of meat dishes. But is he as beautiful as advertisements say about him?

General information about the restaurant and features of serving dishes

Brasilero Restaurant is a unique representative of traditional Brazilian cuisine. Moreover, ethnic motives are present here not only in the interior and the name, but also in the clothes of the waiters and even the names of the dishes.

It would seem that there is something special here, well, a restaurant, and what ?! But, in order to appreciate all the uniqueness of this institution, you need to visit it at least once. For example, its distinguishing feature is the continuous serving of meat dishes cooked on a special grill. It is noteworthy that all meat dishes are prepared here in the so-called open kitchen. This means that an inquisitive visitor will be able to watch with joy the process of preparing the ordered dish.

A few words about the interior

Visiting Brasilero Restaurant , it is impossible not to notice its exquisite and colorful interior. The color scheme of the room contains pleasant to the eye chocolate and pastel tones with a slight splash of red and yellow. Indoors it is possible to meet Latin American and Brazilian motives. Themed paintings and photographs, mats hang on the walls, and natural wood flaunts in the elements of furniture and decor.

Who is the institution designed for?

"Brasilero" is a restaurant in the interior of which every detail is thought out. According to many visitors, it is designed in a modern functional style. Therefore, in the spacious hall there is always a place for a large and noisy company, a quiet family vacation and even a romantic retreat in an incredibly narrow circle.

Fans of TV broadcasts will also like it here. Thanks to the huge plasma TV, you can watch various football matches and other tournaments. And on weekends, all those present can enjoy colorful and vibrant entertainment programs with the participation of real dancers from Brazil.

Restaurant "Brasilero": menu, features

And of course, the menu deserves special attention in Brasilero. According to the founders of the restaurant, over 20 types of meat are served here. Moreover, most of it is delivered directly from Brazil. The visitors themselves say that about 8-9 types of meat can be tasted exclusively within this restaurant.

So, as far as the menu is concerned, there are two of them in Brasilero (a restaurant of unique Brazilian cuisine). One of them is traditional, presented in a separate booklet, and the other is rodizio. The latter, in fact, is an endless series of meat dishes. This is a kind of gourmet culinary set, specially made from grilled meat.

This menu does not need to be viewed and studied anywhere. You just have to go to a restaurant and sit down at a table. And then sociable waiters (passadores) will approach you. As a rule, they hold several skewers in their hands, on which are strung a variety of meat delicacies, such as steaks, sausages, chicken entrails, loins, ribs, etc. Moreover, such approaches, as the restaurant's creators say, will be endless. And this happens until the client himself stops the process.

What dishes can be found on the menu?

Choosing Brasilero (a restaurant where the whole family will find a place), you should first study its menu. It should be borne in mind that most of the dishes indicated in it have names that are unusual for us. However, according to the stories of some users, the waiters are happy to explain their meaning. So what can you try in this establishment?

Churasco is considered one of the most common dishes here. It is prepared from chicken and pork meat, as well as seafood and fish. By the way, the real Brazilian churasco is made exclusively from beef. It can be pickled in orange juice or simply rubbed with various spices and salt. This dish is served with feizhao (beans prepared according to a special recipe) or chimichurri (a special sauce with herbs, mint and coriander). As a side dish, each visitor can order rice and complement it with a salad of fresh vegetables.

Among the exotic dishes of restaurante Brasiliero (reviews of visitors are a vivid confirmation of this fact) you can find fried cassava (it is a tropical evergreen plant, the roots of which resemble ordinary potatoes).

What responses can you hear about the restaurant?

If you believe some reviews, the atmosphere in this restaurant is at the highest level. Although there are also negative reviews referring to the indifference of the staff and their incompetence in terms of service.

Others complained of intrusive service. According to them, the waiters literally forced certain dishes on all family members, including children. Others did not like the length of the wait. According to their feedback, they had to wait an hour and a half for their order. The third liked the cuisine and the principle of serving meat dishes. Others noted a pleasant and welcoming atmosphere. And the fifth rated the entire interior and kitchen features as a whole positively.

Brasilero today and now

At the moment, the restaurant "Brasilero", located at 10 Arbat Street, is closed. His phone and website are down, and his mail isn't responding. It is difficult to say for what reason this happened. However, there are rumors that this institution will resume its work very soon. Whether this happens or not, time will tell.

Café Brazil was opened by Brazilian Aron Lobu, the kitchen is run by two Brazilian chefs, who are in charge of everything Carlos Oliveira and who work exclusively with Sergio Gomez meat, on the menu - mainly traditional Brazilian dishes, in the bar - the main Brazilian distillate of cachas and cocktails based on it. Snacks to look out for are koshine, deep-fried conical buns with potatoes and chicken and pepper filling, kibi, chopped beef patties with wheat grits, and pan di cayju cheese buns. You can continue with the feijoada bean stew or move on to the main Brazilian dish, for the sake of which they mostly go to the Brazilian cafe - to shurraska, that is, to meat fried on a spit, as well as poultry, fish and seafood. There are three types of it here, "Slimy", "I will return home in a kolobok" and "Moscow shurrasku"; by the way, you can become a kolobok after any of them. On Thursdays, the bar has a discount on caipirinha and caipirinha cocktails. The main place of the Moscow Brazilian community.

Not far from the Kitay-Gorod metro station, on Pokrovka Street, a restaurant of traditional Brazilian cuisine and, in combination, the Cafezinho do Brasil cultural center has opened. The owners of the site told The Village about this.

The establishment was opened by the Russian-speaking Brazilian Aron Lobo, who moved to Moscow in 2012, together with his wife Yana Donkina. In the restaurant business, they are assisted by a former employee of the Ritz Hotel Olga Bessolitsina.

Cafezinho do Brasil has two floors: the first is a restaurant with two halls, and the basement is a platform where free master classes in Brazilian dances and martial arts, traditional cooking, and Portuguese lessons will be held. For the class schedule, please visit the Cafezinho do Brasil page in Facebook.

The chef at Cafezinho do Brasil is Brazilian Carlos Oliviera. For the restaurant, he has developed a menu that includes feijoada (800 rubles) - a traditional Brazilian lunch based on stewed beans and meat, served with rice, farofa, oranges and stewed kale. You can also try mukeka (690 rubles) - cod stewed in coconut milk with vegetables. They also serve ribeye steak (2,300 rubles per 450 grams). Desserts include passionfruit mousse (240 rubles), Black Crazy Woman chocolate cake (140 rubles) and handmade sweets with coconut (80 rubles apiece).

The institution offers four types of coffee: house blend, yellow bourbon, peaberry and organic, brought from the highland plantation of Recreio, in Brazil. There are 24 types of coffee in the coffee card, from traditional espresso (150 rubles) to Brazilian cappuccino (320 rubles).

On weekends, Cafezinho do Brasil has live music, and restaurant diners can "be transported to a real carnival with the black dancers of the Brazilian carnival samba and capoeira."