Ham, cheese and corn salad can be safely attributed to the category of dishes called "guests on the doorstep." This quick, delicious and simple salad can indeed be made in just 20 minutes, including boiling eggs. If the eggs are already boiled, then the salad will take even less time. The ham goes very well to taste in salads with eggs, different types of cheese and corn. Garlic gives the salad a spicy taste. If you don't like garlic, you can cook it with cheese and corn without it, or add it to taste in a small portion of salad.

In addition to garlic, you can include fried, boiled or canned mushrooms in the salad. A salad with pickled mushrooms will turn out to be especially tasty. In addition to mushrooms, you can add fresh or pickled cucumber, lettuce, crackers, onions, bell peppers to the salad.

Ingredients:

• Ham - 300 gr.,
• Garlic - 2 cloves
• Eggs - 2 pcs.,
• Canned corn - 200 gr.,
• Processed cheese - 1 pc.,
• Mayonnaise - 2 tbsp spoons,
• Salt to taste
• Dill or parsley for garnish

Ham, cheese and corn salad - recipe

After all the ingredients are prepared, you can start preparing the ham salad. Boil eggs in salted water. After cooling, remove the shell from them. Cut into cubes.

Cut the ham and cream cheese into cubes too. The ham in this salad can be replaced with lean brisket, and melted cheese with suluguni cheese, smoked sausage cheese or hard cheeses.

Remove the required amount of canned corn from the jar.

Put the prepared salad ingredients - ham, cheese, corn, eggs into a deep bowl.

In a bowl of salad, pass the peeled garlic cloves through the garlic.

Salt. Season it with mayonnaise.

Stir the salad with a spoon.

Transfer the prepared salad to a plate with a slide or lay it out with a turret using the culinary ring. Decorate with herbs. Since the salad turns out to be very juicy, it can be served immediately, without prior exposure in the refrigerator. Good appetite. I would be glad if this ham, corn and cheese salad recipe Did you like. I recommend to cook also

Do you want to try something unusual and at the same time simple? Make a ham and cucumber salad. The ham will add satiety to the snack dish, while the cucumber will add lightness and freshness. This dish allows you to show your culinary imagination. Improvise, experiment, based on your personal taste preferences.

Salad "Vkusnyatina"

A salad with ham and corn and cucumber will become a decoration of the everyday table and complement the festive one. The taste of the dish depends on the choice of ham, try to buy a quality, natural and fresh product. Grinding the ingredients is allowed in a convenient way.

Korean-style carrots will add original notes of taste and piquancy to the salad. Do not forget to squeeze it a little beforehand to remove excess juice. Practical and skillful housewives prepare the carrot snack themselves.

On a note! Add salt carefully, as Korean ham and carrots will already add a salty flavor to the dish.

Composition:

• 150-200 g ham;
• 100 g of Korean carrots;
• 2-3 pcs. fresh cucumbers;
• salt and mayonnaise to taste;
• 100 g of canned dessert corn;
• 100 g of hard cheese.

Preparation:

Bright taste of light salad

And for every day, and for a festive feast, we are accustomed to preparing a salad without fail. Fresh cucumber, ham, cheese - the perfect combination of products. And the zest of such a snack dish will be prunes.

On a note! When choosing prunes, pay attention to its surface. Before cooking, it is advisable to pour prunes with boiling water and leave for some time to soften. Then it must be dried with paper towels.

Composition:

• 0.25 kg ham;
• chicken egg - 3 pcs.;
• 0.2 kg of fresh cucumbers;
• 100 g of prunes;
• 0.2 kg of canned dessert corn;
• 150 g of hard cheese;
• mayonnaise to taste.

Preparation:

Cocktail salad

A salad with ham and tomatoes and cucumbers is prepared quickly enough, so the recipe will come to your rescue when unexpected guests appear on the doorstep.

On a note! For savory snacks, pickle red onions and add them to your salad. The vegetable will give it an interesting taste and aroma.

Composition:

• ham - 0.2 kg;
• hard cheese - 0.1 kg;
• ½ tbsp. yogurt;
• 2 pcs. ripe tomatoes;
• 1 cucumber;
• parsley, salt - to taste;
• 1-2 pcs. garlic cloves.

Preparation:

1. We will immediately prepare a salad bowl or bowls.
2. Rinse the cucumber and tomatoes thoroughly with running water.
3. Chop the cucumber into strips.
4. Cut the tomatoes into cubes. We only need the pulp, so we remove the seeds and juice.
5. Put the vegetables in a salad bowl and lightly salt.
6. Chop the ham into cubes or cubes.
7. Peel the garlic cloves and chop finely with a knife.
8. Add the garlic mass to the yogurt. It should be natural, without additives or dyes.
9. Stir and fill the salad with the prepared dressing.
10. Mix everything again, and the salad is ready.

Amazing combination of taste

Salad with ham and cheese and cucumbers, as you already understood, can be prepared in different ways. As practice shows, hostesses add a variety of ingredients that are at hand to such a salad. You can complement the flavor with seafood such as shrimp or squid fillets. It's even easier to add crab sticks.

On a note! The taste of a dish depends a lot on how you style it. It is advisable to cut all products into equal pieces or strips. If the ham is too soft, place it in the freezer for a quarter of an hour. Once frozen, you will have no difficulty slicing it.

Composition:

• 0.2 kg ham;
• 1 fresh cucumber;
• 0.2 kg of crab sticks;
• 1 sweet bell pepper;
• 0.2 kg of hard cheese;
• bulb;
• salt to taste;
• mayonnaise - 2-3 tbsp. l.

Preparation:

1. We clean the onion.
2. Cut the onion head in half and put it in a bowl.
3. Fill with water and leave for 5-7 minutes.
4. We drain the water, together with it we got rid of excessive bitterness.
5. Finely chop the onion with a knife and salt.
6. Stir and leave for a few minutes.
7. We wash the vegetables, dry and cut into cubes.
8. We do the same with ham and crab sticks.
9. We take a salad bowl or dish, lay out the ingredients in layers.
10. Put the onion on the bottom of the salad bowl, and the ham on top.
11. Lubricate with a little mayonnaise.
12. Next, distribute the chopped cucumber.
13. Put the chopped crab sticks and bell peppers in the next layer.
14. We cover everything on top with mayonnaise.
15. Decorate the salad with cheese cubes.

To eat densely and with appetite, you don't have to think long and rack your brains over the choice of dishes. You just need to make a salad with ham and corn. By the way, he has many different options. It all depends on your taste preferences and what products are available.

Simple ham and corn salad

Any dish takes time to prepare. But it can be shortened by using a minimal set of source components.

The easiest and fastest salad with ham and corn is prepared in just 10 minutes.

For this you will need:

• 100 grams of any ham;
• 100 grams of canned corn;
• 1 bunch of green feather onions;
• 200 grams of fresh cabbage;
• 60 milliliters of refined sunflower oil.

Making such a salad is not at all difficult.

You only need:

1. Chop the cabbage finely.
2. Cut the ham into strips.
3. Chop the onion at random.
4. Collect the chopped ingredients in one plate, pour over with oil and mix.

The result is a delicious and very aromatic dish. However, you shouldn't cook it for breakfast. The smell of onions may not be pleasant to work colleagues.

With cucumber and eggs

There is another interesting option, which requires only 5 components: ham, cheese, cucumber, egg, corn.

Most of them can always be found in the refrigerator, and the rest can be bought at any grocery store.

To work you need:

• 300 g ham (chicken is preferred);
• 1 cucumber (not salted);
• 5 larger eggs;
• 1 can of corn kernels;
• in the dressing - mayonnaise.

To build such a salad, you must:

1. Cut the vegetable with meat into smaller cubes.
2. Boil the eggs for a start. After that, they must be removed from the shell and chopped on a grater with large cells.
3. Pour out the grains from the jar, having filtered the brine in advance.
4. Combine all the declared components, season with mayonnaise and send the salad on a plate, laying it out in a slide.

If we are talking about a festive celebration, then you can prepare a puff salad, alternately stacking the ingredients in any order. In this case, each layer must be watered with mayonnaise. To make the dish look more impressive on the table, you can take a culinary metal form in the form of a ring to assemble it. You will get an original small "cake".

How to cook with cheese

The ham and corn salad can be slightly varied by adding a little cheese to the main ingredients. And so that the dish is not too dry, it is good to supplement such a mixture with fresh tomatoes. Mayonnaise is usually used for dressing. But in this case, it can be slightly diluted with ketchup. Such an unusual sauce will give the finished dish an original taste and special pungency.

In this case, you will need:

• 150 grams of ham and the same amount of cheese (any hard);
• 1 can of corn
• 3 fresh tomatoes;
• mayonnaise (with ketchup).

The cooking method is extremely simple:

1. Crumble the ham into small squares.
2. Grind the cheese on a coarse grater.
3. Remove the seeds from the tomatoes (it will give the dish unwanted excess moisture), and cut the rest of the pulp into cubes.
4. Mix the ingredients and pour over mayonnaise.

The salad is very beautiful. Therefore, it is quite possible to put it even on a festive table.

Bavarian salad with ham and corn

Bavarian salad is one of the most popular dishes of German cuisine. Traditionally, it includes the famous German sausages and various vegetables.

In practice, boiled sausage or ham is often used as a meat component. Complex sauces of two types are used to dress the dish: based on vegetable oil or mayonnaise. Here everyone is free to choose what he likes best.

As a striking example, you can consider one version of a popular salad, for which you need:

• 150 grams of ham and the same amount of Chinese cabbage;
• 2 raw eggs;
• 70 grams of any hard cheese;
• 5 grams of ground pepper;
• 100 grams of canned corn;
• 100 grams of light mayonnaise.

How to make a salad correctly:

1. First, the ingredients must be chopped. According to the classic recipe, they are usually cut into strips. In this case, this is exactly what you need to do with the ham. Cabbage can be coarsely chopped or cut into strips. It is advisable to grate the cheese on a grater with large cells. Just take the corn out of the jar with a spoon.
2. Transfer the products to a salad bowl, sprinkle with pepper and mix.
3. Add Mayo. Mix everything again.

The salad is very tasty and, by the way, contains very few calories.

Therefore, everyone can eat it.

With champignons

A special place in the list of famous salad recipes with ham and corn is occupied by the mushroom version. Any gifts of the forest can be used for work. But it is best to take fresh mushrooms.

There is one simple recipe that requires:

• 1 can of gourmet corn
• 400 grams of fresh champignons and ham;
• 1 onion;
• 250 grams of mayonnaise.

The method of preparing this salad:

1. Chop the onion randomly into half rings, and then chop into cubes of the desired size.
2. Chop the mushrooms in slices.
3. Fry them together with the onions, adding a little olive oil.
4. Cut the cucumbers and ham into cubes.
5. Gather prepared foods together, add corn and then add mayonnaise and stir.

If necessary, the dish can be slightly salted.

Fancy Pineapple Snack

Lovers of exotic products can be advised to prepare an unusual and very original appetizer. A salad called "Tropicanka" is now served in many restaurants in the country.

But this seemingly simple dish has a rather interesting and refined taste.

To prepare it at home you will need:

• 300 grams of ham;
• 1 can of canned pineapple and corn;
• 4 eggs;
• mayonnaise.

How to make a salad with these products:

1. Boil the eggs first. Next, they should be poured with cold water, and then peeled and immediately chopped on a coarse grater.
2. Chop the ham into strips.
3. Simply pour corn and pineapples out of the jar, draining the brine beforehand.
4. Put the foods in a salad bowl one by one in the following order: ham - eggs - corn - pineapples. Grease each layer with mayonnaise.

You can decorate the dish with pieces of lettuce or fresh chopped herbs.

Salad: ham, corn and croutons

This salad has many different variations. One of the recipes will be especially liked by lovers of quick dishes.

For work you will need:

• 1 can of corn
• 120 grams of cheese;
• 300 grams of any ham;
• 1 pack of croutons (with any meat flavor);
• 1 small bunch of chives
• 150 grams of mayonnaise.

It will take no more than five minutes to prepare a salad.

You only need:

1. Dice the cheese. Do the same with the ham.
2. Chop the onion at random.
3. Drain the brine and pour the corn out of the jar.
4. Put the entire set of ingredients (including croutons) in a bowl, pour over with mayonnaise and mix.

Such a salad should be immediately sent to the table. Like other snacks, to which croutons are added, this one does not need to be insisted either.

Salads are the dish that decorates the table on different occasions - holidays, name days, weddings or simple family gatherings for no reason. There are many recipes for this dish that do not exist in the world, but today we will talk about such as a salad with ham and corn, cooked in a hurry. The recipe for a salad with ham and corn is very simple to perform, only some 20-30 minutes of cooking and an appetizing tender dish on your table.

Cooking a light ham and vegetable salad

This recipe has a vegetable base and therefore you do not need to worry too much about your figure. Let's move on from the benefits to the list of ingredients that make up the dish.

Ingredients for making salad

The list of necessary products is simple and will delight you with its low budget. Getting acquainted with the components:

• Ham - half a kilogram, preferably of the highest grade, but what kind of meat it will be, you decide, based on personal preferences.
• Chicken egg - 5 pieces or 10 - 15 quail, who likes what.
• One large red bell pepper.
• 1 large fresh cucumber
• Corn in a jar, the jar should be large, about 475 gr.
• A bag of low-fat mayonnaise, in a bag about 400 grams, but you yourself adjust the amount of sauce added to the dish.
• Greens, a small bunch. In a bunch there can be dill, parsley, basil, cilantro, any herbs.
• A pinch of salt.

Now it's the turn of the kitchen utensils for the cooking process, you need: a key-opener to open a can of canned corn, a sharp knife and cutting board, a ladle for boiling eggs, a deep bowl for mixing ingredients, a spoon and a beautiful salad bowl for serving.

Cooking salad with vegetables and ham

The process of creating a quick salad with ham and canned corn at home will be presented to you as a step-by-step instruction, such a detailed scheme of actions will not let you confuse or miss anything.

1. Boil eggs, they should be boiled hard. After cooking, put them in cold water to cool quickly. The eggs have cooled down, remove the shell from them.
2. Open a jar of corn and drain the water from it.
3. We start cleaning vegetables, wash them and remove all unnecessary parts - stalks, tails, "butts", etc.
4. We clean the ham from the film and begin to cut it into cubes and send it to a deep bowl.
5. We cut eggs, cutting can be of any shape. We also send them to the bowl where the sliced \u200b\u200bmeat is.
6. It's the turn of the corn, we also place it in the bowl with the rest of the ingredients.
7. We cut our fresh vegetables, or rather pepper, cucumber and finely chop the greens, send all this "fresh meat" into a deep bowl.
8. Salt our salad with ham and corn, start dressing with mayonnaise. Add mayonnaise in moderation, otherwise a salad of ham and vegetables runs the risk of turning from a tasty dish into a liquid mess.

Well, here's our delicious appetizer, side dish or separate, stand-alone dish (you yourself give this recipe the correct culinary category on your table) is ready. The recipe is clear, but the preparation is quick, what else does a cook need !?

Video: quick ham salad with corn and vegetables

Ham salads are considered not only tasty and bright, but also a very nutritious snack. In addition, almost all of them require a minimum amount of time to cook, since ham is a ready-made ingredient that only requires mechanical processing (cutting).

Ham goes well with corn, bell peppers, fresh cucumber and many other vegetables, and therefore there are a lot of recipes with its addition. Here are some interesting and tasty ones.

A fresh and delicious ham salad with cucumber and corn is prepared as follows:

• grate 2 small fresh cucumbers with the peel on a special vegetable grater. In the absence of such, you can cut the cucumbers into thin strips;
• Grate 100-120 grams of hard cheese. It is advisable to use a grater with large holes for this;
• Cut 100-150 grams of ham into strips or cut into small cubes;
• pass 2 cloves of garlic through the garlic. Spicy lovers can increase the amount of this ingredient to their taste;
• open a can of canned sweet corn and separate the grains from the liquid;
• pour the prepared ingredients into a salad bowl, add mayonnaise (the amount is arbitrary) and mix thoroughly.

You can serve the appetizer to the table immediately after cooking or after a while. The salad perfectly complements any meat dish. Cheese gives the appetizer a touch of special tenderness.

Related videos:

Fresh cucumber, ham, corn, tomato salad

This salad will be an amazing decoration for any festive table. It is made in layers using a high split form. To prepare it you need:

• Cut 2 small tomatoes into small pieces. Do not add the juice allocated by them to the salad. It can be separated by placing tomato slices in a colander;
• Grate 2 fresh cucumbers on a vegetable grater;
• Pass 2 garlic cloves through a press or garlic, add a pinch of salt and mix with tomato cubes;
• Chop 150 grams of ham into small squares;
• open a can of canned corn and drain the juice from it;
• put a split form on a serving plate;
• put the ingredients in a mold in the following sequence: tomatoes with garlic, evenly spread this layer with mayonnaise, then ham cubes (also drizzled with mayonnaise), corn kernels with mayonnaise, cucumbers (also not forgetting to grease with mayonnaise dressing), finish the dish with grated cheese.

After removing the split mold, garnish each portion with a bunch of fresh herbs.

Salad with corn, ham, cucumber, pepper

This salad differs from others not only by its brightness and uniqueness of taste, but also by the variety of colors. He will not leave anyone indifferent. And for its preparation you need:

• boil 3 chicken eggs (be sure to hard-boiled). Allow them to cool, chop finely;
• drain the juice from canned corn, and mix the grains themselves with chopped chicken eggs;
• Cut 400 grams of ham into thin strips;
• Wash 1 bell pepper (preferably red), separate from the core with seeds and cut into strips;
• Also cut 2 medium-sized fresh green cucumbers into strips equal to the width of the bell pepper strips;
• finely chop 30 grams of fresh dill;
• mix all the ingredients together, add a little salt if desired. Pour enough mayonnaise over everything and mix well.

If desired, you can add any fresh herbs to this colorful salad, depending on individual preferences and tastes.

This cold appetizer attracts not only an adult, but also a child with its appearance and bright taste. And the nutritional value of the dish can guarantee complete satiety, even when using the salad as a snack.

Salad with carrots, ham, cucumber, corn

This salad is quite interesting in the combination of its ingredients. Each of them is perfectly complemented by others. The appetizer turns out to be very bright and original. The same can be said about the taste of the salad. To prepare it, you will need:

• Grate 1 large fresh carrot so that it looks like a long thin straw;
• Cut 2 fresh cucumbers into circles;
• Cut 100 grams of ham into thin strips;
• open a can of canned corn and add half of the grains without liquid to the rest of the ingredients;
• hard boil 2 eggs, finely chop after cooling;
• mix all the components and season with mayonnaise.

The huge advantage of this cold snack is that it takes very little time to prepare, since all the ingredients, except chicken eggs, are ready to eat and do not require additional processing. Anyone can cook a salad with carrots and ham, even those who are very far from cooking. Bright colors of the dish will cheer you up even on the most cloudy day.