Any housewife knows that cooking requires a lot of time in the kitchen. Sometimes, after a hard day at work, there is no time or energy left to cook. Here you will certainly be helped out by quick salad recipes. While these dishes save you time, they also won't drain your wallet and deliver incredible gastronomic pleasure.

The principle of such dishes is extremely simple - all the ingredients do not require preliminary preparation before being sent to the salad! The required foods are chopped and mixed in a bowl with mayonnaise, vegetable oil, or another sauce of your choice. In short - bought, connected, mixed - that's it!

The taste and originality of these salads will not yield to the most difficult dish to prepare. It's no surprise if your guests beg for a recipe. And to find out how quickly you created it, they will be surprised!

Unusual combination of products, bright taste and beauty of the dish does not always “hit the budget”. From the most common ingredients that are always available in the refrigerator of every family, you can create a wonderful composition.

And in this article we will look at just a series of such recipes.

Simple salad "A la Caesar" from inexpensive products with processed cheese

This option is in no way inferior to the most exquisite "Caesar".

Required products:

1. 3 tomatoes
2. 1 processed cheese, type "Friendship"
3. 1 clove of garlic
4. 2 tablespoons mayonnaise (or vegetable oil)
5. 100g croutons
6. salt pepper
7. fresh herbs
8. chinese cabbage or green salad leaves

Preparation:

Prepare ingredients. Wash the tomatoes, wipe off and cut off the tail. Put the cheese in the freezer for 15 minutes - so it is easier to grate it later. You can cook the croutons yourself, or you can buy 2 packs in the store.

Wash the greens and put them on a clean towel, wait in the wings.

Chop the tomatoes into cubes.

Grate the processed cheese in a separate plate.

Send chopped garlic to the cheese.

Cover a flat plate with fresh lettuce leaves. Put the tomatoes on top. And sprinkle them with croutons mixed with chopped garlic.

Croutons should be added a couple of minutes before serving to guests. Otherwise, they will soften from the sauce and the dish will lose its zest!

Add salt and pepper to taste. Drizzle with vegetable, preferably olive oil. And sprinkle with grated cheese on top.

If you like mayonnaise options, then combine chopped tomatoes, croutons and garlic in a bowl. Season with salt and pepper to taste and season with mayonnaise. Spread the contents over the lettuce leaves and sprinkle with grated melted cheese.

For more nutritional value, you can add a boiled egg, cut into cubes, to the contents.

Recipe for a festive table - the fastest "Mimosa"

There are actually a great many recipes for Mimosa, familiar to us since childhood. We will consider the fastest, but no less delicious.

Ingredients:

1. 1 can of saury in oil
2. 200g hard cheese
3. 1 bow
4. 5 eggs
5. 50g butter
6. mayonnaise
7. fresh parsley

Preparation:

Boil chicken eggs until steep. Let cook for about 15 minutes after boiling water. Then refrigerate and clean.

Grate proteins on a coarse grater. We immediately place them evenly with the first layer on a flat dish. Apply a fine mesh of mayonnaise on top.

Open a can of saury, drain a little of the liquid and mash it with a fork.

Lay it out in a second layer. Level evenly. We will not grease this layer with mayonnaise. Our fish is already juicy.

Dice the onion and place it on top of the fish.

Rub the butter on a coarse grater or cut with a knife. Sprinkle shavings on top. Now a layer of mayonnaise again.

Top with mayonnaise.

Grate the cheese directly over the plate, thereby creating the next layer. It should also be greased with mayonnaise.

Sprinkle with grated yolk evenly on top and decorate to your liking.

Now Mimosa goes to the refrigerator for a couple of hours. There she is soaked in mayonnaise and fish juice. Its taste will be amazing by the time it is served!

Unusual salad with chicken breast and beans in a hurry

Chicken breast is a very important part of a person's daily diet. There can be many options for its preparation, for example, its unusual combination in salads.

It will take you no more than half an hour to prepare this dish.

Ingredients:

1. 300g smoked chicken meat
2. 1b red beans
3. 2 cloves of garlic
4. salt, pepper to taste
5. olive oil
6. juice of half a lemon
7. chopped greens
8. lettuce leaves

Preparation:

Chop the chicken and tomatoes into cubes of the same size. Finely chop the onion.

Add canned beans, after draining the brine. For dressing, combine chopped garlic, salt, pepper, a little olive oil and lemon juice.

Season the breast, beans, tomatoes and onions with lemon-garlic sauce. Add fresh herbs. Put our dish on the leaves and serve.

Festive delicious Royal salad from chicken breast

The most delicate combination of chicken breast, pickled mushrooms and cheese will fully complement the walnuts.

Ingredients:

1. 1 smoked chicken breast
2. 1 can of canned mushrooms
3. 100g walnuts
4. 4 chicken eggs
5. 300g hard cheese
6. mayonnaise, 2 tbsp
7. 1 tomato for garnish
8. 4 olives
9. some parsley

Preparation:

On a flat plate, lay out the chicken breast, cut into medium cubes or cubes, in an even layer.

Cover them with mayonnaise mesh.

In a second layer, lay out any canned or pickled mushrooms, cut into pieces. And cover them with a net of mayonnaise. Fried champignons with onions are laid out in the original version.

Now sprinkle with finely chopped walnuts. Make a net of mayonnaise on top. Next is the turn of boiled eggs, passed through a coarse grater.

Lubricate liberally with mayonnaise. And also we form a "step", helping ourselves with a spoon or a silicone spatula.

Sprinkle with grated cheese. Make improvised keys from hard cheese and olives.

From tomatoes - a rose. Decorate with parsley.

Here we have such a quick and tasty salad. Place this on the table when guests arrive, and they will be delighted with such beauty.

By the way, you can use canned pineapple instead of mushrooms. Probably everyone loves the combination of chicken fillet and pineapple.

And this will be another quick recipe that will not leave anyone indifferent.

Easy and healthy salad with beans, corn and croutons

Salad croutons always enjoy a special preference among guests. Vegetables, meat, fruits ... whatever you like, it will light up with brighter colors along with them!

This dish is easy to prepare. Cooking time - no more than 10 minutes!

We only need:

1. 2 bags of any croutons
2. 1 can of red beans
3. greens
4. mayonnaise to taste

Preparation:

Open a jar of corn, drain all the brine and place in a deep bowl.

We do the same with canned beans.

Finely chop the greens and send them to the rest of the ingredients.

Now croutons are sent to the common bowl.

Mix all ingredients thoroughly and season with mayonnaise. Put in portioned bowls and serve.

Crackers and mayonnaise should be added immediately before serving to guests. Otherwise, the crackers may swell!

That's how fast and simple it is! Always have several jars of canned food in stock, and then you can prepare any salad in a matter of minutes.

By the way, canned green peas can be used instead of corn. However, in this case, the dish will not look so bright and colorful.

Quick salad with croutons, chicken breast and corn

The combination of chicken and pineapple has long been loved by many connoisseurs of unusual dishes. And the crunch of crackers will not leave anyone indifferent!

Required products:

1. 300g boiled chicken
2. 2 sachets of croutons
3. 200g hard cheese
4. 1 can of corn
5. 1 can canned pineapple
6. mayonnaise to taste
7. green onions for decoration

Boil the chicken breast in salted water, cool and chop into cubes.

Grate the cheese on a fine grater.

Drain all the brine from the corn jar and pour the grains into a bowl. Do the same with canned pineapple. Put it all together.

Before serving, add croutons and season with mayonnaise. Put on a flat plate in the form of a pea and sprinkle with green onions on top.

Combine croutons with chicken and cheese.

Stir with mayonnaise and serve immediately!

Simple and delicious salad "Mushroom picker's dream"

Experienced housewives have long adopted this recipe. If you are not familiar with it yet - be sure to try it! Although it doesn't cook in 5 minutes, with all the ingredients available, it won't take much time to cook it.

Ingredients:

1. 0.5 kg of pickled mushrooms
2. half boiled chicken breast
3. 200g cheese
4. 1 boiled potato
5. 3 medium pickled cucumbers
6. 2 boiled carrots
7. mayonnaise and herbs to taste

Preparation:

Put the mushrooms in a deep round bowl with the caps upside down, as shown in the photo.

Sprinkle with parsley leaves and dill on top.

Rub the potatoes and make the next layer. Do not forget to grease it generously with mayonnaise.

Cover with mayonnaise mesh.

Crumble chicken eggs into cubes and send to cheese. Apply another layer of mayonnaise on top.

Grate the cheese on a fine grater with a generous cap. And also grease with mayonnaise.

Now cover with chopped chicken.

Apply a fine mesh of mayonnaise and distribute it over the entire surface.

Cover the top with the hanging edges of the film. And put in the refrigerator for at least 1 hour. Then take it out, unfold the edges of the film, put the dish on the mold and turn it over. Remove the form and film. And that's what beauty we got. A real "Mushroom picker's dream" And not only! Your guests will be delighted with such a mushroom meadow.

The plate can be decorated with sprigs of parsley or dill. Or not to decorate with anything. Our dish turned out to be colorful and beautiful as it is.

There are many recipes for crab stick salad. They are all different in taste, composition and time spent. Now we will look at the fastest options to prepare.

Simple snack "Crabok" salad with corn

Perhaps the most budgetary, but no less delicious of the classic recipes with crab sticks.

Ingredients:

1. a pack of crab meat or sticks
2. 5 hard-boiled eggs
3. 1 can of canned corn
4. mayonnaise and salt to taste

Preparation:

Finely chop the crab sticks.

Pass the eggs through a coarse grater.

Drain the brine from the corn jar.

To easily get rid of the juice without losing the corn kernels, you need to open the lid less than halfway and press it back to its original position. Thus, drain the water. By the way, the corn pickle is very tasty and you can drink it.

Combine all ingredients in a salad bowl, add salt and season with mayonnaise.

After thoroughly mixing the salad, you can serve it to the table!

A tasty and healthy dish is ready!

Spring salad with crab sticks and cucumber

Fresh and crisp composition of vegetables will fill the apartment with the smell of spring!

We need:

1. 1 pack of crab sticks
2. 4 chicken eggs, hard boiled
3. 2 fresh cucumbers
4. green onions
5. greens
6. 1 can of corn
7. mayonnaise and salt to taste

Preparation:

Cut the cucumbers into small cubes.

Finely chop green onions and greens.

Chop crab sticks in the same way as cucumbers.

Cut the eggs into cubes.

Combine all ingredients and add corn and mayonnaise.

After mixing thoroughly, you can serve the dish to the table!

Such a salad is prepared in a matter of minutes, but it certainly comes across with a bang!

And you can arrange it like this, in the form of corn.

In this case, you need to leave some of the corn to form the desired image. The most important thing is not to be afraid to fantasize. And in this case, you can create real masterpieces from the simplest products.

This salad is so beautiful and delicious that we decided to shoot a video on how to cook it. And now we want to present it to you, our beloved readers.

This cooking option is simply amazing. The finished dish turns out to be incredibly positive and sunny. It looks great on the table and is never eaten.

How to make cabbage crab salad

The delicious and crispy salad will surely please your guests!

Required Ingredients:

1. 200g white cabbage
2. 1 fresh cucumber
3. 1 pack of crab sticks
4. 1 can of canned corn
5. dill
6. 100 g 15% sour cream

Preparation:

Boil the eggs with the addition of salt for 10 minutes after boiling, until the yolk is cool.

Cut the crab sticks into thin strips or cubes.

Chop the cabbage into strips.

Cut fresh cucumber into strips.

Finely chop the eggs.

Combine all ingredients in one bowl.

Add greens and sour cream. If desired, you can season with mayonnaise.

To stir thoroughly.

The dish is ready to serve! Enjoy your meal!

Simple and cheap fresh cabbage salad

Everyone knows that cabbage is very important for human health. This is a real storehouse of vitamins and nutrients. You can eat it in any form. It is especially delicious in salads!

This vitamin salad is perfect for those who look after their figure and health. Most importantly, its ingredients are affordable, especially in the fresh season.

Ingredients:

1. 200g red cabbage
2. 1 tomato
3. 1 cucumber
4. half bell pepper
5. 1 tbsp green peas
6. half a teaspoon of sugar
7. salt, vegetable oil and herbs to taste

Preparation:

Wash vegetables thoroughly and dry on a towel. Finely chop the cabbage and grind with sugar and salt.

Cut the cucumbers and mix with the cabbage.

Chop the pepper into strips and combine with cucumbers and cabbage.

Cut the tomatoes into slices and mix with chopped herbs.

Add green peas if desired.

Season with oil and mix thoroughly.

You can cook the same salad without bell peppers and without peas. And it will also be delicious.

And you can also cook. All of them are also cooked in 5 to 10 minutes.

Each of us knows how important it is to value time! There are a lot of important things in life that we strive to redo day by day! And sometimes we completely forget about more important things ... For example, the time saved on cooking is better spent on the family! Appreciate every moment and do not forget to pamper your loved ones with sweets!

Enjoy your meal!

Simple quick salads - this is dish number 1, when there is no time or energy to prepare a delicious lunch or dinner. They can include eggs, vegetables, cheese, offal, etc. Try these delicious salad options.

Salad with nuts and quail eggs

You will need:

Quail egg - 10 pcs.
- a few green specks
- a bunch of lettuce leaves
- walnuts
- olive oil - 8 tablespoons
- salt
- balsamic vinegar - 2 tbsp. l.

Cooking steps:

Chop up the salad leaves. Boil quail eggs, cut each into 2 parts. Chop the green onion into strips. Fry the nuts, dry in a skillet, cut into coarse pieces. Make a dressing: mix balsamic vinegar and olive oil, salt. Place lettuce leaves, green onions and halved eggs on a plate. Sprinkle with nuts, top with dressing.

Be sure to try the recipes described.

The simplest salads in a hurry

Salad with orange and crab sticks

Ingredients:

Egg - 4 pcs.
- crab sticks - 210 g
- canned sweet corn - 1 jar
- garlic clove
- crab sticks - 225 g
- salt and pepper

How to cook:

Boil eggs, chill, remove shells, chop in medium pieces. Cut the crab sticks into medium pieces. Drain the corn jar. Peel and streak an orange. Mix all ingredients. Add garlic to mayonnaise, season the dish.

Enjoy and.

Recipe in tartlets

Ingredients:

Dill - 50 g
- parsley - 50 g
- cottage cheese - 195 g
- garlic clove
- onion - 45 g
- sour cream - 45 g
- radish - 8 pcs.

Cooking steps:

Wash all the greens well, dry them, chop finely. Peel the garlic, push through the garlic press. Mix sour cream with cottage cheese, crushed garlic, chopped herbs, stir thoroughly. Salt the salad, fill the tartlets, season to taste. Cut each radish into slices, decorate the top of the tartlets.

How do you like it?

Easy quick salad recipes

Ingredients:

Boiled egg - 3 pcs.
- cold water - 75 ml
- boiled potatoes in a peel - 3 pcs.
- boiled chicken fillet - 290 g
- large onion
- a tablespoon of vinegar
- a few sprigs of dill
- low-fat mayonnaise
- salt with sugar - one pinch at a time
- green onion

Preparation:

Boil the chicken fillet. Add a little salt and 3 lavrushka to the cooking water. Boil eggs, potatoes, cool until warm and chop. Marinate the onions so they are ready for the moment you chop the other ingredients. Remove the peel from the onion, chop in half rings, pour over with boiling water. Combine vinegar with vegetable oil, sugar and salt in a separate container. Stir the mixture well so that the granulated sugar can completely dissolve. Pour this mixture over the onion rings. Cut the peeled potatoes into cubes, fry a little. Chop the chicken fillet into small cubes. Add chopped eggs to the meat. Combine with cooled potatoes, strained onions and chopped herbs. Stir the combined ingredients well, season the dish, sprinkle with seasonings and decorate with chopped green onions.

Prepare and.

A quick salad from simple recipes

Omelette and Liver Recipe

You will need:

Pork or beef liver - 295 g
- carrot root vegetable
- flour - 2 tbsp. spoons
- garlic clove - 2 pcs.
- sour cream - 3 tablespoons
- salt

Cooking steps:

Boil the liver in one piece. Add spices and onions to the water for juiciness. Grind the finished liver on a grater. Combine chicken eggs in a bowl, add flour, sprinkle with salt. Whisk the mixture until smooth. Bake 2 omelets in a small skillet. Chop the cooled products into long strips. Chop the peeled onion into cubes. Chop the chopped carrots. Saute vegetables over low heat. In a bowl, combine the crushed garlic and sour cream. Place the scrambled noodles in a salad bowl. Saute vegetables and grated liver. Stir the salad, season with sour cream sauce.

You will like it and.

Simple quick salads with photos

Required products:

Mayonnaise sauce - 145 g
- cheese croutons - one pack
- Korean carrots - 245 g
- smoked meat - 550 g
- sugar corn - 160 g
- dill

Cooking steps:

Chop the smoked chicken into strips. Open a jar of corn, drain the liquid, combine with meat cubes. Mix Korean carrots with smoked meat, stir. Add croutons, season with mayonnaise sauce.

Simple quick salads photo recipe

Onion, Carrot and Pork Heart Recipe

Ingredients:

Pork heart - 390 g
- water - 70 ml
- ground pepper
- salt
- a tablespoon of granulated sugar
- bulb onion
- carrot root vegetable
- a couple of tablespoons of vinegar
- greens
- condiments

How to cook:

Boil the fresh heart until tender for 2 hours. Cool and chop into thin strips. Make a marinade: put sugar in warm boiled water, salt, season with pepper, stir and add acetic acid. Peel the onion, chop it into thin slices, fill with marinade, cover with a lid, leave in this form for 20 minutes. Peel the carrot root vegetable using a fine grater. Wash fresh herbs in cool running water, dry, chop finely. Put the chopped heart, onion squeezed from the marinade, carrots in a salad bowl, sprinkle with chopped herbs, combine with mayonnaise sauce.

Do and.

A simple quick salad recipe is cheap

Required products:

Medium young squash
- tomatoes - 2 pcs.
- small bunch of basil
- clove of garlic
- lemon juice
- sunflower oil

Cooking steps:

Heat the oven to 190 degrees. Wash the courgettes, cut into 4 pieces. Spread a baking sheet with sunflower oil, line the garlic cloves in one layer. Put the zucchini in a preheated oven, bake them browning. Cool after baking. Cut the tomatoes into small wedges. Finely chop the basil and parsley. Mix the ingredients in a deep bowl, squeeze out the garlic. Prepare a dressing: mix sunflower oil, squeezed lemon juice, salt. Season the salad.

Easy easy quick salads

Salad "Moskovsky"

You will need:

Potato - 4 pcs.
- large carrot
- testicle - 2 pcs.
- small pickled cucumber - 3 pcs.
- baked or boiled chicken fillet - ½ pc.
- mustard, acetic acid
- thick sour cream - 3 tbsp. l.

Cooking steps:

It is better to steam carrots with potatoes so that they are not saturated with water, preserve vitamins and natural taste. As soon as they cool slightly, peel them off and cool completely. It is better to boil vegetables the day before. Slicing can be anything. Potatoes can be cut into slices, strips or cubes. Transfer the slices to a deep bowl. Cut carrots into slices, pour into a bowl on potatoes. Boil eggs in advance, cool in cool water, cut into small pieces. Transfer to carrots and potatoes. If you intend to serve salad in portions, then leave the yolks for decoration. Choose cucumbers according to your taste. You can use both salted and pickled ones. In summer, it is better to choose fresh cucumbers. Chop them into small cubes. Send to the salad bowl. Slice the chicken. You can disassemble it into small fibers. Use ready-made mayonnaise as a dressing, add a little mustard, vinegar, salt and sour cream. Whisk the dressing. Stir the chopped ingredients, season with the dressing, stir again. Place the soaking salad on the refrigerator shelf. Use dessert plates and a cooking ring for a beautiful culinary presentation.

Try also.

The easiest quick salads

Salad with beets, pomegranate and carrots

Required products:

Medium carrots - 2 pcs.
- large beets
- lemon juice - a large spoon
- honey - a teaspoon
- pumpkin seeds - 3.2 tbsp. spoons
- a large bunch of parsley
- small red onion
- olive oil, pomegranate sauce - 1.6 tbsp each spoons
- freshly ground black pepper with salt

Cooking steps:

Combine all components for refueling, let stand for ten minutes. Fry the pumpkin seeds in a dry skillet. Peel carrots with beets, grate. Chop the peeled onion into small cubes. Chop the parsley. In a bowl, combine onions, parsley, carrots, beets. Sprinkle with pomegranate seeds, lay on the seeds.

Recipe with vegetables and mushrooms

You will need:

Sunflower or olive oil
- brine - 1 tbsp. spoon
- bulb onion - 0.6 pcs.
- pickled mushrooms - 295 g
- sweet pepper
- a bunch of dill
- tomatoes - 2 pcs.

Cooking steps:

Peel the onion head, remove the seeds from the pepper. Chop the pepper into strips. Slice thinly with a beam. Chop the tomatoes into slices or rings. Dry the washed dill, chop with a sharp knife. Place the vegetables in a salad bowl. Throw the mushrooms in a colander to drain excess liquid. Leave a spoonful of brine for refueling. Chop up large mushrooms, the crayons can be left intact. Combine sunflower or olive oil with brine, season salad, stir, salt.

Salad is a popular dish prepared by any housewife. It can be quite varied. It can include both simple and exclusive products, each time getting an original and very tasty dish.

Any housewife should know how to make delicious salads in haste. After all, it is far from always possible to guess when guests will unexpectedly drop in to see you. It should be noted that today there are many options for preparing these snack dishes. Some of them require the use of meat, others - seafood, and still others - fruits or vegetables. In any case, self-made salads always turn out to be very nutritious and tasty.

For the preparation of salads in a hurry, it is recommended to use special electric or manual devices designed for quick cutting of vegetables, fruits and other ingredients. Using them, you can grind all prepared components in a matter of minutes.

How to make quick salads - 15 varieties

The name of the salad speaks for itself. A very tasty hearty salad, it is prepared instantly, and you can serve it to any table.

Ingredients:

• Fresh cucumbers 2 pcs.
• Eggs 2 pcs.
• Smoked sausage 100 gr.
• Green peas (canned) 100 gr.
• Any kind of hard cheese 50 gr.
• Mayonnaise 2 tbsp l.

Preparation:

1. Cut cucumbers and sausage into thin strips.
2. Boil eggs hard-boiled, cool and cut into strips in the same way.
3. Add peas and grated cheese to a salad bowl.
4. Season the salad with mayonnaise. To stir thoroughly.

Serve to the table. Enjoy your meal!

Don't be intimidated by the small amount of ingredients in the salad. But every housewife has them in the refrigerator, you don't need to cook anything, and cutting them will take only 5 minutes.

Ingredients:

• Boiled or smoked chicken breast 1 pc.
• Korean spicy carrots 200 gr.
• Bell pepper 1 pc.
• Mayonnaise 50 gr.

Preparation:

1. Chop the chicken breast into small cubes.
2. Wash the bell peppers, peel and cut into strips
3. Mix all products with Korean-style carrots and season with mayonnaise.

A simple recipe for the most capricious gourmets, which will always help out when guests are already on the doorstep. Avocado, which has a neutral and mild flavor, goes well with olives and fish.

Ingredients:

• Canned tuna 1 can
• Avocado 1 pc.
• Cherry tomatoes 200 gr.
• Olives 100 gr.
• Lemon 0.5 pcs.
• Rucola 1 bunch
• Olive oil 1 tablespoon
• Pepper to taste
• Salt to taste.

Preparation:

1. Wash the avocado, peel and remove the pit. Cut into thin slices and drizzle lightly with lemon juice.
2. Drain the liquid from canned tuna and mash gently with a fork.
3. Chop the tomatoes and olives coarsely.
4. Combine fish, avocado, cherry tomatoes, olives and rucola.
5. Season with olive oil, salt and pepper.

Whip up salad - "Gusarsky"

Delicious salad for a quick hand. We can say with confidence that men will be delighted with this dish. Using the simplest products, you will get a dish with exceptional taste.

Ingredients:

• Herring 1 pc.
• Green peas standard jar or 200 gr.
• Pickled cucumber 1-2 pcs.
• Potatoes 2 pcs.
• Carrots 1 pc.
• Egg 1 pc.
• Bulb onion 1 pc.
• Dill 10 gr.
• Green onions 10 gr.
• Vegetable oil 50 ml.

Preparation:

1. Boil the egg and peel.
2. Boil potatoes, cool and peel. Cut into slices. Transfer to a bowl.
3. Boil carrots, cool and peel. Cut into large cubes. Transfer to a bowl.
4. Cut the pickled cucumber into slices. Transfer to a bowl.
5. Peel the onions. Cut into thin half rings. Transfer to a bowl.
6. Peel the herring, separate from the bones and chop finely. Transfer to a bowl.
7. Add green peas.
8. Season with oil and stir.
9. Garnish with chopped green onions and dill sprigs.

A very tasty and unusual appetizer is obtained from the most common products. It is very simple and quick to cook, and eaten in a matter of minutes.

Ingredients:

• Egg 2 pcs.
• Crab sticks or crab meat 150-200 gr.
• Canned corn 100 gr.
• Korean spicy carrots 100 gr.
• Croutons (any taste) 50 gr.
• Mayonnaise 50 gr.
• Salt and ground pepper to taste.

Preparation:

1. Boil eggs hard-boiled, cool, peel and cut into cubes.
2. While the eggs are boiling, chop the crab sticks into large cubes.
3. Combine chopped eggs, crab sticks, corn and croutons in a bowl.
4. Season the appetizer with mayonnaise to taste, add Korean-style carrots, mix.
5. Add salt and black pepper.

In order for the croutons to remain crispy and beautiful in the salad, they should be put into the salad just before serving.

Whip up salad - "Quick"

This salad can be used as a snack or even as a standalone dish.

Ingredients:

• Pickled cucumber 1-2 pcs.
• Fresh cucumber 1-2 pcs.
• Carrots 1 pc.
• Boiled sausage 200 gr.
• Canned peas 200 gr.
• Mayonnaise 50 gr.
• Salt to taste.

Preparation:

1. Cut all vegetables into small cubes using a vegetable cutter.
2. Cut the sausage into small cubes.
3. Gradually add canned peas and corn.

Whip up salad - "Panzanella"

The recipe for a summer salad a la Italy is so simple that even a novice hostess will probably cope with it. Italians know a lot about good dishes, it's not for nothing that the salad, despite all the simplicity and cheapness of the ingredients, has become popular all over the world.

Ingredients:

• Bread 100 gr.
• Bell pepper 1 pc.
• Fresh cucumber 1 pc.
• Tomato 2 pcs.
• Red onion 1 pc.
• Basil 1 bunch
• Garlic 2-3 cloves
• Olive oil 100 ml.
• Pepper.

Preparation:

1. Fry a few slices of dried bread in butter until crisp.
2. Cut the tomatoes into wedges.
3. Cut fresh bell pepper into cubes.
4. We do the same with a cucumber.
5. Cut the red onion into thin half rings.
6. Tear the bunch of basil into pieces.
7. Mix all ingredients in a salad bowl.
8. Season with oil and chopped garlic.
9. Season with salt and pepper to taste.
10. Let the salad sit for 20 minutes.
11. Serve to the table.

The recipe for this salad is very versatile. Indeed, during the preparation process, you can add any ingredients that are at hand to it. And its taste will surprise and delight guests.

Ingredients:

• Carrots 2 pcs.
• Egg 4 pcs.
• Processed cheese 2 pack
• Mayonnaise 100 gr.
• Ground pepper and salt to taste.

Preparation:

1. Boil the carrots until tender and cool. Peel and finely grate.
2. Boil eggs hard-boiled. Cool, peel and grate in the same way.
3. Grate the melted cheese in the same way.
4. Season the salad and mix thoroughly.
5. Season lightly and season with salt.

Quick salads should not contain foods that must be carefully and for a long time to be processed on the stove. That is why pay attention to the aromatic and spicy salad made from ordinary sausages.

Ingredients:

• Canned red beans 1 can
• Canned mushrooms 200 gr.
• Sausages 300 gr.
• Hard cheese of any kind 200 gr.
• Garlic 3 cloves
• Vegetable oil 30 ml.
• Mayonnaise to taste.

Preparation:

1. Peel the sausages from the shell. Cut into wedges and fry in vegetable oil until golden brown.
2. Open a jar of beans, pour out all the brine.
3. Cut the pickled mushrooms into thin strips.
4. Grate hard cheese of any kind.
5. In a common dish, it is necessary to combine all the ingredients: fried sausages, red beans, cheese and pickled mushrooms.
6. Then season the salad with mayonnaise and finely chopped garlic cloves.

Despite the small amount of ingredients, this salad is very satisfying and can easily replace the main dinner dish.

Ingredients:

• White cabbage 300 gr.
• Ham 200 gr.
• Any kind of cheese 200 gr.
• Mayonnaise 100 gr.
• Garlic 2-3 cloves

Preparation:

1. Chop the cabbage very finely with a knife. Season with salt and squeeze lightly. Transfer to a salad bowl.
2. Grate cheese of any kind on a coarse grater.
3. Grate the garlic on a fine grater.
4. Combine all the components of the salad in a salad bowl.
5. Season with mayonnaise.

Whip up salad - "Sissy"

This salad is laid out on the dish in layers, so it looks especially elegant. And thanks to juicy and delicate ingredients, it does not require any additional time for soaking.

Ingredients:

• Processed cheese of any kind 1 pack
• Crab sticks 100 gr.
• Egg 3 pcs.
• Onions 1 pc.
• Apple 1 pc.
• Mayonnaise 100 gr.

Preparation:

Boil eggs, peel and separate the whites from the yolks.

1. The first layer is to put the diced squirrels on a dish.
2. The second layer is processed cheese of any kind, chopped on a coarse grater.
3. The third layer is onion cut into half rings or whole rings. Lubricate with mayonnaise.
4. The fourth layer is crab sticks or diced crab meat.
5. The fifth layer is a sour apple, chopped on a coarse grater.

Sprinkle the appetizer with finely grated yolks on top and garnish with herbs.

The recipe, long familiar to every housewife, gets an unexpected, piquant taste thanks to the use of sauerkraut and basil.

Ingredients:

• Egg 1 pc.
• Onions 1 pc.
• Pickled cucumber 2 pcs.
• Fresh tomato 3-4 pcs.
• Basil 1 bunch
• Dill 1 bunch
• Vegetable oil 50 ml.

Preparation:

1. Peel the onion and cut into half rings.
2. Chop greens and lightly salt.
3. Cut the tomatoes into slices.
4. Chop the cucumbers into large cubes.
5. Finely chop the egg.
6. Stir well and fill with oil.

Whip up salad - "Corn"

This rather popular salad is popular with all housewives and definitely does not need an introduction. For him, you just need to boil a little rice and eggs, and cut and mix the rest.

If you have very little time, you can always cook it without rice: in any case, it will turn out to be nutritious and tasty.

Ingredients:

• Rice 1 glass
• Egg 4 pcs.
• Canned corn 200 gr.
• Crab sticks 250 gr.
• Fresh cucumbers 3 pcs.
• Onions 1 pc.
• Mayonnaise 100 gr.
• Greens to taste.

Preparation:

1. Boil rice and rinse it in running water.
2. Finely chop the crab sticks.
3. Chop cucumbers and eggs finely.
4. Combine crab sticks, cucumbers, eggs, add corn to them.
5. Chop the onion finely and blanch with boiling water, add it to the salad.
6. Season with salt and mayonnaise.
7. Decorate the salad with herbs.

Everyone can cook. A very quick, easy-to-prepare salad made from readily available products.

Ingredients:

• Iceberg salad or Chinese cabbage 300 gr.
• Cucumber 1 pc.
• Boiled sausage, salami or chicken 100 gr.
• Tomatoes 2 pcs.
• Cheese of any kind 100 gr.
• For dressing, olive oil and balsamic vinegar or mayonnaise or sour cream.

Preparation:

1. Cut the cabbage or salad into strips.
2. Cut the cucumber into thin strips.
3. Cut the sausage on hand into strips.
4. Cut cheese of any kind into cubes.
5. Cut the tomatoes into slices.
6. Season the salad with any sauce.
7. Stir all ingredients.

By the way, spicy snacks and salads will always be on any festive table. When there is no time at all, such a salad will be a real salvation for you.

Ingredients:

• Ham 150 gr.
• Cheese of any kind 150 gr.
• Apple 1 pc.
• Carrots 1 pc.
• Mayonnaise 50 gr.
• Croutons 1 pc.
• Garlic 3-4 cloves.

Preparation:

1. Cut the ham into thin strips.
2. Peel the apple and chop it on a coarse grater.
3. Cut any kind of cheese into cubes.
4. Peel the carrots and grate them on a coarse grater.
5. Chop the garlic cloves and mix with mayonnaise.
6. Stir the salad very thoroughly.
7. Pepper and salt the salad. Mix everything again.
8. Top with grated cheese and croutons.

I call the salad a quick one for which no need to cook anything, correctly? Well, let's not count the eggs, it's fast.

So our the strategy in this matter is as follows: open cans, wash fresh vegetables, cut, season. All!

For each of the listed dishes, it would take me no more than 10 minutes. I think you too. The main thing is that you keep in your lockers products necessary for "guests on the doorstep".

Practice shows that salad creativity is the most harmless. It's almost impossible to spoil!

Decide on what kind of salad you will prepare when a guest is on the doorstep, and buy some of this in advance.

Canned vegetables

If fresh stocks of vegetables disappeared an hour before the arrival of unexpected guests, we get out differently. We open a pantry with jars, a freezer with crab meat and ...

Salad 1

Cut ham (or mushrooms) and eggs into cubes, add red beans without liquid, mayonnaise, spices.

Salad 2

Finely chop 2 onions and carrots and fry in a little vegetable oil. It will take 10 minutes. Open jars of red beans and champignons, drain the liquid, combine with frying. Season with mayonnaise, salt and black pepper to taste.

It is very satisfying. Suitable for very hungry guests.

Salad 3

The most popular salad of corn and crab sticks can also be prepared in many different ways.

Essential foods: canned corn and crab sticks or meat, onions and mayonnaise.

Variations:

• boil instant rice in bags, cool and add to salad;
• peel and cut the apple into small cubes
• finely chop boiled eggs, add to salad

We open canned meat and fish!

Salad 4

Finely chop the onion, grind the pink salmon with a fork, three eggs and processed cheese on a fine grater. Season with mayonnaise, salt and pepper to taste.

Salad 5

Knead the fish with a fork, cut apples and eggs into cubes, finely chop the greens, add peas, season with mayonnaise.

Salad 6

Melted cheese heat over low heat in a ladle, you can add a little cream or white wine. Pour the chopped ingredients with warm dressing (the consistency should be similar to mayonnaise). The salad is served warm.

Fresh vegetables

There is no need to philosophize here for a long time. Mix in arbitrary combinations tomatoes, cabbage, cucumbers, bell peppers, onions, garlic, lettuce, arugula, parsley, dill.

As a festive addition - grated cheese, cheese cubes, croutons, olives, olives (not all at once, of course!)

It's all about the gas station!

You can, of course, just with sour cream, mayonnaise or vegetable oil, and if you spend another 5 minutes for making a fragrant dressing, and your salad will immediately receive a holiday status.

Here are three examples.

Salad 7

Almost like the Greeks. Lettuce, tomatoes, bell peppers, onions (if any, red), pitted olives, cheese cubes. We cut, put in a salad bowl. Do not grieve if an ingredient is not available. It will still be delicious.

Refueling (you can also safely exclude dry basil, balsamic vinegar and lemon, replace with plain vinegar):

• half a glass of olive oil
• 1 teaspoon sweet mustard
• 1 clove of finely chopped garlic
• 1 teaspoon balm. vinegar
• 1 teaspoon lemon juice
• 1 teaspoon honey
• pepper, salt
• 1 teaspoon dry basil

Grind everything with a fork or beat in a closed glass with a lid, season the salad.

Salad 8

Green. Lots of greens, lettuce, cucumbers, green bell peppers. Onion rings. Sometimes they put boiled eggs (preferably quail) and green olives.

Refueling. It is called "eastern":

• sweet soy sauce - 2 tablespoons,
• balsamic vinegar - 2 tablespoons,
• olive oil - 3 tablespoons

Salad 9

Light. Summer vegetable salad (tomatoes, cucumbers, onions, bell peppers, greens) and cabbage salad are best not seasoned with heavy mayonnaise.

Guests have unexpectedly come, and you do not know what to serve on the table? Quick salad recipes will help you!
Salads are dishes that are served for any occasion. And quick salads are appreciated for the fact that they need a minimum of time to prepare them. We will tell you how to prepare salads quickly and tasty.
In our section you will find quick salad recipes with photos, most often even step by step, in order to better understand how to prepare this salad. You will also love the variety of recipes. Even the most fastidious visitor will be able to find himself a quick salad that he will like in terms of ingredients and preparation. After all, simple salads in a hurry are so convenient when there is absolutely no strength to cook. You can make a quick and tasty salad for lunch or dinner.
Many of the quick salads that are featured in this category are made with simple, affordable ingredients that everyone usually has in their fridge. Delicious, simple, light, summer and winter salads in a hurry - you will find all this in this section. It doesn't matter if you are planning a birthday, anniversary, or a child's holiday - many salads are not only easy to prepare, their decoration is also quite simple. Therefore, if you are looking for quick holiday salads, here you will find a sufficient number of them. There are salads with sausage, chicken, cabbage, crab sticks, corn and beans, there is a large selection of vegetable salads. As you can see - for every taste and color. Have you already decided which salad to whip up?

20.06.2018

Caprese salad

Ingredients: oil, basil, tomato, mozzarella, salt, pesto, pepper, herbs, cream

Caprese salad came to us from Italy. It is not difficult to prepare it, and absolutely everyone will like the taste.

Ingredients:

- 2 tsp olive oil,
- a bunch of basil,
- 2 tomatoes,
- 2 pcs. mozzarella,
- 2 tbsp. pesto,
- salt,
- black pepper,
- greens,
- balsamic cream.

20.06.2018

Eralash salad with meat and raw vegetables

Ingredients: lean pork, carrots, onions, tomatoes, cucumbers, Chinese cabbage, vegetable oil, apple cider vinegar, soy sauce, black pepper, salt, sugar, sour cream sauce, mayonnaise, yogurt

If you are bored with the usual salads, then we advise you to pay attention to this one - with meat and vegetables, called "Yeralash". You will surely like it both for its taste and unusual appearance.
Ingredients:
- 200 grams of lean pork;
- 0.5 pieces of carrots;
- 1 small onion;
- 2 tomatoes;
- 1 cucumber;
- 100 grams of Beijing or white cabbage;
- 2 tbsp. vegetable oil;
- 1 tsp apple cider vinegar;
- 1 tbsp. soy sauce;
- 0.3 tsp freshly ground black pepper;
- salt to taste;
- 1 pinch of sugar;
- sour cream sauce or mayonnaise, yogurt - for serving.

15.05.2018

Lean avocado salad

Ingredients: avocado, tomato, fresh cucumber, parsley, cilantro, olive oil, lemon juice, salt

Avocados are a great base for a wide variety of appetizers and salads. In combination with vegetables - cucumbers and tomatoes - it behaves just fine. add to this a dressing based on vegetable oil and herbs - and you're done with a delicious lean dish!

Ingredients:
- 1 large avocado;
- 2 tomatoes;
- 1 salad or 2 ground cucumbers;
- 0.5 bunch of parsley or cilantro;
- 1 tbsp. olive oil;
- 0.5 tbsp. lemon juice;
- salt to taste.

10.05.2018

Uzbek green radish salad

Ingredients: radish, herbs, onion, mayonnaise, egg, chicken breast, salt, seasoning, pepper, onion, flour, oil

I suggest you try a delicious Uzbek salad with green radish and herbs. Preparing such a salad will not be difficult for you.

Ingredients:

- 2 green radishes,
- a bunch of greens,
- 2 onions,
- mayonnaise,
- 3 eggs,
- 500 grams of chicken breast,
- salt,
- ground coriander,
- ground cumin or cumin,
- red hot pepper,
- ground paprika,
- a bunch of green onions,
- 4 tbsp. flour,
- 100 ml. vegetable oil.

02.05.2018

Salad with mussels and cucumber

Ingredients: mussel, cucumber, egg, onion, lime juice, oil, salt, pepper

I love mussels, I can eat them without anything, just like that. Today I propose to prepare a delicious salad with mussels and cucumber. The salad turns out to be very tasty and fresh.

Ingredients:

- 200 grams of mussels,
- 1 cucumber,
- 2 eggs,
- 5-6 feathers of green onions,
- 2 tsp lime juice

- salt,
- black pepper.

26.04.2018

Radish, cucumber and egg salad

Ingredients: radish, egg, cucumber, green onions, salt, pepper, vegetable oil

The radish cucumber and egg salad is easy to make, has the ingredients available and always works. So if you want a bit of freshness and springiness in your kitchen, this recipe is just for you!
Ingredients:
- radish - 200 gr;
- egg - 1 piece;
- fresh cucumbers - 150 gr;
- green onions - 1 small bunch;
- salt to taste;
- pepper to taste;
- vegetable oil - 2-3 tbsp.

23.04.2018

Fresh cabbage and carrot salad with vinegar

Ingredients: fresh cabbage, carrots, onions, salt, sugar, apple cider vinegar, vegetable oil, green onions, herbs

I bring to your attention a very tasty and interesting recipe for making my favorite salad from fresh cabbage and carrots with vinegar.

Ingredients:

- 300-350 grams of cabbage;
- 1 carrot;
- half an onion;
- salt;
- sugar;
- 2 tbsp. apple cider vinegar;
- 2-3 tbsp. vegetable oil;
- a bunch of greens.

20.04.2018

Radish salad with egg and green onions

Ingredients: radish, green onions, eggs, mayonnaise

In a very simple and quick way, you can prepare this delicious salad with radishes, eggs and green onions.

Ingredients:

- radish - 200 grams,
- green onions - a bunch,
- eggs - 2 pcs.,
- mayonnaise or sour cream.

13.04.2018

Ingredients: sausage, carrot, cheese, mayonnaise, garlic, salt, pepper, mayonnaise, dill

It is very simple and quick to prepare this salad with smoked sausage, carrots and hard cheese. I often cook it both for a festive table and for every day.

Ingredients:

- 200 grams of smoked sausage,
- 1 carrot,
- 70 grams of hard cheese,
- 1 tbsp. mayonnaise,
- a third tsp. dry garlic
- salt,
- black pepper,
- a bunch of dill.

12.04.2018

Seaweed salad with squid

Ingredients: eggs, seaweed, squid, mayonnaise

I really love seafood, which is why I often cook this very tasty and healthy salad with squid and seaweed.

Ingredients:

- eggs - 3 pcs.,
- seaweed - packaging,
- squid - 1 pc.,
- mayonnaise - 1-2 tablespoons

31.03.2018

Lean Shrimp Salad

Ingredients: lettuce, balsamic vinegar, salt, olives, canned corn, tomato, shrimp, lemon juice

Shrimp salad is a dish, although lean, but very tasty and beautiful! The combination of olives, canned corn and shrimp is very good, so your home and guests will be absolutely delighted!
Ingredients:
- lettuce leaves - 2-3 pcs;
- balsamic vinegar - 1 tsp;
- salt to taste;
- olives - 7-10 pcs;
- canned corn - 1 tbsp;
- tomato - 1 small;
- shrimps - 10-15 pcs;
- lemon juice - 0.5 tsp.

24.03.2018

Green radish salad with carrots

Ingredients: radish, apple, carrot, lemon, garlic, oil, salt

It will take you only 20 minutes to prepare this delicious, healthy, vitamin salad with green radish, carrots and apple.

Ingredients:

- 200 grams of green radish,
- 150 grams of apple,
- 100 grams of carrots,
- 1 lemon,
- 3 cloves of garlic,
- 2 tbsp. sunflower oil,
- salt.

24.03.2018

Smoked sausage and carrot salad

Ingredients: carrot, sausage, corn, mayonnaise, salt, pepper, garlic

This easy-to-prepare salad with carrots and smoked sausage turns out to be very tasty. The recipe is very simple and quick.

Ingredients:

- 1 carrot,
- 200 grams of smoked sausage,
- 6-7 tbsp. corn,
- 1.5-2 tbsp. mayonnaise,
- salt,
- black pepper,
- half a tsp granulated garlic.

21.03.2018

Beetroot salad with apple

Ingredients: boiled beets, apple, lemon juice, sour cream, yogurt, salt, walnuts, black pepper

I suggest you prepare a very tasty and healthy salad with beets and apples. We will fill it with sour cream or yogurt.

Ingredients:

- 2 beets;
- 1 apple;
- 1 tsp lemon juice;
- 3 tbsp. sour cream or yogurt;
- salt;
- 4-5 walnuts;
- a pinch of black pepper.

11.03.2018

Raw beetroot and carrot salad

Ingredients: beets, carrots, garlic, dill, vinegar, oil, sugar, salt, pepper

This easy-to-prepare salad with raw beets and carrots is delicious. Be sure to keep his recipe for yourself.

Ingredients:

- 1 beet,
- 1 carrot,
- 2 cloves of garlic,
- 5-6 sprigs of dill,
- 1.5-2 tbsp. rice vinegar,
- 2 tbsp. vegetable oil,
- half a tsp Sahara,
- salt,
- pepper.

22.02.2018

Peking cabbage salad with ham

Ingredients: ham, pepper, cabbage, tomato, rusk, mayonnaise, garlic, mustard, dill, parsley, salt

Peking cabbage salad with ham is a hearty and delicious dish. Crackers add a special charm to it - they go well with all the ingredients and make the salad festive and interesting.

Ingredients:
- 400 gr of ham;
- 0.5 chili peppers;
- 400 grams of Chinese cabbage;
- 200 gr of tomatoes;
- 150 grams of bread crumbs;
- 150 grams of mayonnaise;
- 2 cloves of garlic;
- 2 tsp table mustard;
- dill;
- parsley;
- salt.