Fish restaurants   always enjoyed great popularity among gourmet seafood and connoisseurs of wholesome food. Restaurant “Fish Point” is exactly the place where you can not only relax in a pleasant atmosphere, but also try original dishes, which include the gifts of water river open spaces.

Restaurant Interior

The restaurant concept is quite interesting for a large metropolis: fish are caught in the nearest body of water and served on the same day. Fresh catch falls on the tables of visitors in various cooking options, depending on the preferences of the guest. The restaurant is located in a suburban area, in a picturesque place, in the territory of the fishing club. Getting to the restaurant is not difficult, you should move along the Novorizhskoye highway, 11 km from the Moscow Ring Road.

The interior of the institution   made in a simple style and has a relaxing dinner or lunch. Almost the entire design is made up of natural materials, no synthetics, flashy and catchy tones, elaborate details. The stand, tables and chairs are made of African oak, characterized by a pleasant texture and high strength.

Style is felt in the design, since every detail is exclusive, and was specially ordered for a fish restaurant. Dishes, wooden elements, a huge aquarium with live fish and vegetation in tubs look harmonious and cozy. The ceiling is draped with white and cream paintings, creating river, large waves.

In the attic you can visit the wine room, which presents a collection of 150 items. In the summer, visitors prefer to sit on the veranda, where picturesque river and forest landscapes open.

Restaurant Kitchen

The fish point restaurant is a place where you can spend a pleasant family dinner in the lap of nature. Here you can have a delicious lunch in the morning catch, go for a walk, and then stop by for dinner.

Menu replete with a huge selection of dishes that can satisfy even the most sophisticated gastronomic taste. Thanks to the talent of the chef Dragan Omchikus, even the simplest crucian carp acquires a unique taste and aroma. Four methods are used to prepare river fish: smoking on apple chips, grilling, frying in a pan and salt.

Restaurants on Novorizhskoe highway   They are very popular among tourists and Muscovites, but only Fish Point offers a unique cuisine of wholesome food. The institution's offer includes Kamchatka crabs, Norwegian herring, salmon, sterlet, mirror carps, Sevan crayfish, Karelian zander, tender sturgeon fillet, trout and carp.

Numerous reviews   visitors are marked by a rich and sophisticated menu, excellent serving of dishes and a pleasant atmosphere where you constantly want to return.

1. Table reservation is IS FREE!
2.    and etc.
3. perhaps   planning to visit him.
4.    and etc.
5. You get SMS about your reservation
6. When you book a table,

Today is open from 12:00 to 24:00

Average bill: from 3000 to 3500₽

Kitchen: Marine, Russian, Fish

Book for free! Table reservation via WhatsApp

10 reasons to book a table

1. Table reservation is IS FREE!
2. The possibility of choosing a table, for example: by the window, on sofas, next to the children's room, a cozy corner, not necessarily in the aisle   and etc.
3. Booking a table in other words is a notification of the establishment that you perhaps   planning to visit him.
4. If you can’t get to the institution by the indicated time or not at all, your reservation will simply be removed after 15 minutes! Nobody will hold grudges against you, because there are different situations in life :)
5. If you do not know the exact number of guests, or the exact time of arrival at the institution, then it is better leave a reservation   and on the day of the visit to correct or cancel it! So you will be sure that good tables will remain for you.
6. Booking a table you will be sure that you are not deployed at the entrance to the institution with the words “No seats”, “one place left at the bar”, “we have a banquet”   and etc.
7. You get SMS about your reservation, this serves as a confirmation to you that the reservation request has been processed and that they are waiting for you at the establishment.
8. SMS on the reservation includes the name of the institution, address, date, time and phone number for making adjustments. If you book by phone, SMS will not be sent in 90% of cases, and prove that you booked a table somewhere - will not work!
9. Your mobile number and name specified in the form of reservation are needed only to receive SMS confirmation of the reservation! We do not transmit data to third parties and do not spam mailings!
10. When you book a table, the attitude towards guests in good institutions is more loyal, for example - “You are expected and will be met,” “Landing at a good table.”

Point is a network of establishments that are known to many residents of Moscow as the best place where fresh fish is served. It is here that crucian carp, carp, sturgeon and trout are cooked in the morning. The client can only decide on the method of preparation: order baked in dough or in salt, fried on the grill or in a pan, smoked or cooked in the oven. Fish Point is the place you want to return to.

How to get to the restaurant

In the capital, there are two establishments of the Fish Point network:

On Novorizhskoe highway, 29 km., Buzlanovo village. The institution was opened by a family of avid anglers in the 2011th year.

In 2015, another restaurant with the same name was opened on Simferopol highway, 41 km.

Both restaurants are considered country-style establishments with a unique gastronomic concept. They work every day from noon to 12 nights. In this review, we will dwell on the first institution in more detail, introduce you to its description and menu.

Restaurant Fish Point (New Riga)

Since Soviet times, river fish was considered one of the main symbols of Russian cuisine. And the Fish Point restaurant, which opened six years ago, just positions itself as such an institution. The institution operates on the basis of the Golden Sazan fishermen's club and always offers fish dishes from the freshest produce. There is always a fragrant ear cooked according to an old recipe, pancakes with caviar, fish cakes, oysters and crayfish. And near the establishment there is a small pond where everyone can puddle on their own, and then ask the cook to prepare a fresh catch and serve it to the table.

Interior decoration

There are three spacious halls in the restaurant:

• The ground floor was occupied by a hall for 52 persons.
• The second floor has accommodated 71 seats.
• The terrace on the shore of the pond is designed for one hundred people.

The restaurant itself is located inside a beautiful wooden chalet with an incredibly pleasant and cozy atmosphere. The interior of the establishment is a Scandinavian style using exclusively natural materials.

Designers have thought through everything here to the smallest detail: from cutlery to decor elements. On the ground floor of the Fish Point restaurant in New Riga there is a fish counter and an aquarium. This is where visitors can see with their own eyes the high quality of products. placed a wine room and a playroom for children. In the warmer months, a two-level veranda and a gazebo with magnificent views of the pine forest and the water area are at guests' disposal. It is very pleasant to sit down on a warm evening, wrap yourself in a plaid and enjoy the sounds of nature, fresh air and incredibly tasty dishes.

Kitchen

The menu of the Fish Point restaurant (New Riga) impresses with a rich selection of fish dishes prepared under the leadership of a talented chef. The cuisine is mainly homemade, Russian, author's, with a Mediterranean accent.

The main feature of the institution is the preparation of fish dishes for morning catch. The menu contains positions in the preparation of which Karelian trout, Kursk crucian carp, sturgeon, Belgorod carp, and Kamchatka crabs are used.

The restaurant’s special dish is carp, which is served without bones. For Moscow restaurants - this is a real rarity.

The restaurant’s wine list is striking in its abundance of high-quality alcoholic drinks; here, accompanied by a sommelier, each guest will try and choose the perfect wine for himself. The huge assortment of homemade soft drinks is amazing: from lemon, kuvat, ginger, tarragon, branded soft drinks with pepper, vanilla, thyme.

The Fish Point menu also has a separate menu for children: various cutlets, pies, and a lot of desserts. In addition, for young visitors, a game complex and a separate pond are equipped here, where the children themselves can fish.

Additionally

For those who decide to celebrate the celebration at Fish Point on Novaya, there is a special banquet menu. The celebration can be organized for a small company - up to fifty people. A banquet check for one person on average comes out about 3.5 thousand rubles.

For visitors who come to the restaurant by car, parking is provided. Throughout the evening, meals are accompanied by pleasant background music. The restaurant has free Wi-Fi.

What do customers think about the restaurant?

An important point. Reviews about the Fish Point restaurant (New Riga) are mostly positive. Especially this place is liked by fans of fishing and lovers of fish dishes. Many visitors note that this is one of the best suburban establishments of the capital, perfect for relaxing with friends and relatives. Around - forest, nature, fresh air. What else is needed to take a break from the hustle and bustle of the metropolis?

Clients of the restaurant unanimously recommend it to visit. Here is a huge selection of homemade fish dishes of any orientation. Everything is made from fresh products, very tasty and healthy. Chefs work skillfully and efficiently. The service is kind and quick, you do not have to wait for orders for a long time.

Inside the establishment is very cute, oak furniture, interesting elegant interior. The view of the lake and the forest is bewitching.

The only thing that some visitors note is a tall price tag. But food is worth paying so much for it.

Average prices

Trout. It is grown in Lake Ladoga, meat is rich in zinc, potassium, phosphorus, omega-3 vitamins and iodine (from 159 rubles per 100 grams).

Carp. The fish meat is juicy and tender, tastes slightly sweet, rich in minerals and vitamins (from 79 rubles per 100 grams).

Karasi. Juicy white diet meat, rich in vitamins and amino acids, is very useful for mental development (670 rubles).

Sturgeon. Grown in the Moscow region, sturgeon meat is saturated with amino acids and vitamins (from 229 rubles).

Far Eastern oysters. Taste from slightly salted to sweet (190 rubles - 100 grams).

Also on the menu are salads - from 490 rubles, soups - from 490 rubles, snacks - from 390 rubles, pastries - from 70 rubles. The cost of wine starts at 390 rubles per glass. The average check of an institution is about 2000 rubles.

For those who are tired of the hustle and bustle and want to relax in nature, Fish Point in New Riga, a restaurant of a fairly high level, opens its doors. Visit this place and evaluate all its advantages yourself.