Morning dew pie on tender kefir dough. The healing properties of morning dew

03.05.2020 Restaurant notes

Good afternoon, dear readers of the blog "Bless you!" Did you know that morning dew is the most ancient remedy for many diseases? Since the distant Vedic times, people have known about the healing properties of dew. Many peoples endowed it with magical properties. Dew treatment gives people health and youth. And not without reason! The health benefits of a wonderful drop of water - this simple creation of nature, are multifaceted.

Who of you, at least once in your life, in the early morning, has not admired the dewdrops, which shimmer like diamonds in the rising sun? If you have not seen, I highly recommend you to visit in July - the month where the grass grows. You will see an amazing, harmonious and divine peace in every reflection of the dewdrop!

Each dew drop concentrates the pure energy of the earth and the sun. Many diseases can be cured due to the powerful therapeutic properties contained in a droplet of water. Our ancestors knew about this action of dew and they skillfully used it for treatment.

Dew is the name for small drops of water that settle on plants when the evening or morning coolness sets in.

The air always has a certain percentage of humidity. When the air cools in the evening and during the night, water vapor condenses on objects closer to the ground. Air cooling occurs faster in clear weather and on a covered surface, such as grass. The most abundant dew occurs where there is high air humidity, in the tropical zone. If this happens in winter, frost is formed with this mechanism.

Dew can only form on a clean surface. If there is a layer of dust on the grass, then microdroplets of dew roll down together with the dust onto the ground. On a clean surface, water is retained due to the rough surface of the plant.

Morning dew - beneficial properties

Dew is the result of a natural phenomenon of sublimation (distillation). Remember - the water cycle in nature? Saturated vapors are distilled into microdroplets of water when the ambient air temperature changes, which we see.

The condensation that forms on the surface of grass or other objects is distilled water without any impurities. Plant cells contain various organic substances, plant pollen and minerals. Moisture-saturated leaf and dew drop form a single body of water. According to the law of physics about osmotic pressure, plant extracts, as well as mineral salts, pass into the liquid that is on the surface of the plant.

And we know how useful our plants are, what healing properties they have, in what diseases they help people. Hence, it becomes clear why dew is beneficial for health.

Is there a difference between evening and morning dew

It is believed that morning and evening dew have different effects on human health.

Evening dew harvested at midnight has the following properties:

  • sedative - for nervous diseases, including insomnia,
  • wound healing,
  • anti-inflammatory,
  • boosting immunity.

Evening dew was used to treat diseases, the cause of which is associated with psychological or emotional trauma, stress. Some of these diseases include angina pectoris, gastric ulcer and 12 duodenal ulcer, sexual disorders, neuroses and phobias.

Morning dew , collected after sunrise, has a positive energy. The sun's rays, falling on the dew droplet, activate some of the chemical constituents of the dew droplet. With the help of morning dew, inflammatory diseases are treated, remission in chronic diseases is prolonged.

Dew treatment

Now almost everyone knows that various internal organs of a person are projected on the feet. Walking barefoot is nothing more than a massage of active biological points, the result of which is the stimulation of the work of specific organs.

When walking barefoot, there is a beneficial effect on blood vessels, joints, on the central nervous system, blood circulation in all organs increases. Also, when walking barefoot, the arches of the soles and the ligamentous apparatus are trained, which is the prevention of flat feet, and hardening also occurs.

Walking in the dew is very useful for people suffering from fungal diseases of the skin of the feet.

Contraindications for dew walking are inflammatory diseases of the joints, gout, chronic inflammatory diseases of the genitourinary system.

In order to get the maximum health benefits from walking in the dew, you need to walk for at least 40 minutes. This time will be enough to return the accumulated static electricity to the earth, and in return receive positive energy. Even devices have established that it is after 40 minutes that the negative energy of the body decreases.

Cloth wrap

The Slavs had a way of treating many diseases by wrapping them in a cloth dipped in dew. This method is good nowadays, but not everyone uses it.

The grass with dew is covered with a natural, preferably linen, thin cloth. The fabric is soaked with dew, then the body is wrapped with this fabric. Of course, it is better to wash the day before, preferably. The cloth soaked in dew, cold and in contact with the body, the cold increases blood circulation, and the beneficial substances contained in the dew are perfectly absorbed into the skin and quickly enter the blood.

With the help of such a wrap, you can treat rheumatoid arthritis, diseases of the genitourinary system, cardiovascular diseases, vegetative-vascular dystonia, headaches, impotence.

But there is a caveat. With care, such wraps should be carried out for those who are allergic to the pollen of some plants. In this case, it is necessary to consult an allergist or phytotherapist.

Bathing in the dew

On the night of Ivan Kupala (from 6 to 7 July) dew is considered the most healing. In the height of summer, herbs are the richest in biologically active substances. Girls and women, wishing to become more beautiful and attractive, bathed naked in the Kupala dew. Women, wishing not to grow old longer, went into the willow-tea thickets and tried to get wet through in the dew.

You can swim not only on this night. Just a few procedures, and the skin will remain velvety and healthy longer. Bathing in the dew soothes the nervous system. To strengthen your nervous system, it is best to bathe in the chamomile fields during the new moon.

Bathing in dew itself strengthens the immune system and hardens the body, which is a good prevention of colds.

Dew for the treatment of eye diseases

The healing properties of dew are good for eye diseases. If daily for 2 weeks apply compresses from a cloth soaked in morning dew for 10 minutes, it is possible to improve vision without medication, cure conjunctivitis, and slow down the development of cataracts. You can simply rinse your eyes with morning dew.

Our weather is not constant, sometimes it rains, sometimes it is cold, and dews appear, perhaps not every day. Therefore, if you see that dew has appeared on the grass, prolong your youth and health, walk in the morning or evening dew. You will feel how lovely it is! With the help of dew, you can most likely do without doctors.

My dear readers! If this article was useful to you, then share it with your friends by clicking on the social buttons. networks. It is also important for me to know your opinion about what you have read, write about it in the comments. I will be very grateful to you.

Good health wishes Taisiya Filippova

On rainy days, it is somehow especially pleasant to get together in a friendly company and enjoy a cup of hot tea with homemade cakes. And one of such small autumn delicacies can be a chocolate-vanilla cake with cream and curd balls, popularly called it morning dew cake". Due to its two layers, curd balls and vanilla cream, the cake turns out to be exquisite, satisfying and very elegant. Your loved ones will definitely appreciate it! Therefore, do not be intimidated by the detailed description of the preparation of this cake (in fact, write more than cooking), but simply please yourself and loved ones with a piece of this romantic tenderness ...

Ingredients

To make the Morning Dew cake you will need:

For the test:
300 g flour;
180 g margarine;
150 g granulated sugar;
150 g sour cream;
3 eggs + 1 egg white;
3 tbsp. l. milk;
4 tbsp. l. cocoa powder;
10 g baking powder;
1 tsp vegetable oil.

For curd balls:
200 g of cottage cheese;
3 tbsp. l. granulated sugar;
40 g coconut flakes;
1 egg yolk.

For the custard:
400 ml of milk;
150 g granulated sugar;
1 egg;
2 tbsp. l. flour;
1 tsp vanillin.

For filing:
1 tbsp. l. cocoa powder;
mint leaves.

Cooking steps

Grind cottage cheese with granulated sugar, add coconut, egg yolk, mix. Lightly moisten your hands with water, form balls the size of a walnut from the resulting curd mass. Send the curd balls to the freezer for 20-30 minutes.

In the meantime, let's make the morning dew cake dough. At room temperature, grind the margarine with granulated sugar, add eggs, protein, sour cream, milk and beat the resulting mass using a mixer.

Add the resulting flour mixture in small portions to the rest of the ingredients, kneading the dough.

The dough should be thick enough, but not tough.

Preheat the oven to 180 degrees. Grease a baking dish with vegetable oil, put half of the dough, level. Add cocoa to the remaining dough, mix. Place the "chocolate layer" of the dough on top of the light layer and gently smooth with a spoon.

Spread the cooled curd balls evenly over the entire surface, pressing them into the dough.

Bake the Morning Dew cake for 45-60 minutes. Check readiness with a toothpick. Leave the cake to cool.

Let's make a custard. Coat the cooled Morning Dew cake with cream, sprinkle with cocoa powder and decorate to your liking.

Enjoy your meal!

Pie MORNING DEWrecipe with curd-coconut balls and delicate custard will hardly leave anyone indifferent. At first glance, reading the recipe, it may seem that the cake is difficult to prepare, but it is not. Preparing the cake is quite easy and simple, and the result exceeds all expectations and compensates for the cooking process. So, a delicious recipe: Morning Dew Pie.

Recipe Ingredients Morning Dew Pie ​​with Cottage Cheese and Coconut Balls

For the test:

Flour 2 cups (300 gr)

Sour cream 180 g

Cocoa 2-3 tbsp

Baking powder 2.5 tsp

Vanillin 1 sachet-1 gr

Milk 3 tablespoons

A pinch of salt

For balls:

Cottage cheese 250 gr

Coconut flakes 6-7 tbsp

Egg yolk 1 pc

For custard:

Milk 500 ml

Sugar 100-150 gr

Butter 60 gr (2 tablespoons)

Flour 2 tbsp (with a slide)

Vanillin 1 sachet (1 g)

Step-by-step recipe with a photo: Morning Dew Pie

1. First of all, let's make curd-coconut balls. To do this, mix cottage cheese, yolk and sugar in a deep bowl.

2. Just mix with a spoon, if you beat the mass with a mixer, it will turn out to be too liquid for balls.
3. Add coconut flakes to the curd mass, mix and form balls the size of a walnut.
4. Put the balls on parchment paper and send them to the freezer to freeze.
5. The next item is custard. For the cream we need: milk, eggs, sugar, flour, butter and vanillin.
How to cook custard cream: Break eggs into a bowl, put sugar, flour, add vanillin and mix everything with a whisk until smooth.
Pour milk into a small saucepan, pour the egg mixture into the milk, mix and put on the stove.
Heat the cream over low heat with constant stirring. It is very important not to stop stirring the cream for a minute. As soon as the cream boils, cook for another minute and remove the pan from the stove.
Put butter in the cream, stir, dissolving the butter. When the cream has cooled down a little, put it in the refrigerator. In a warm form, the cream turns out to be the consistency of sour cream, after cooling the cream thickens even more.

6. Prepare the dough. Put sugar and softened butter in the mixer bowl.

Beat the butter and sugar with a mixer until white.

7. Continuing to beat, add 3 eggs one by one.

8. The next step is to add sour cream and beat again.


8. Put the flour sifted with baking powder.

9. Beat the dough until smooth.





12. Gently spread the chocolate dough over the white. It is most convenient, so that the dough does not mix, lay out the dough with a table spoon, and then gently level it with a knife or spatula.





14. We bake the Morning Dew pie in an oven preheated to 180 degrees for 50-60 minutes. We check for readiness with a match - it should come out dry from the pie.

Morning Dew Pie ​​is the perfect treat for those with a sweet tooth. This is not only delicious, but also a very beautiful dish amazes with the original combination of chocolate and white dough with coconut balls. The pie looks especially interesting in the context.

Name: Morning Dew Pie Date added: 22.12.2014 Cooking time: 1 h. 30 min. Servings Per Recipe: 6 Rating: (2 , cf. 3.00 out of 5)
Ingredients
Product Quantity
For the test:
Eggs 3 pcs.
Margarine 300 g
Sugar 200 g
Sour cream 150 ml
Flour 2 tbsp.
Milk 4 tablespoons
Baking powder 20 g
Cocoa 3 tbsp
For the cream:
Milk 1 tbsp.
Eggs 1 PC.
Sugar 200 g
Flour 3 tbsp
Vanillin taste
For balls:
Dry cottage cheese 250 g
Sugar 2 tbsp
Egg 1 PC.
Coconut flakes 8 tbsp

Morning Dew Pie ​​Recipe

Rub coconut flakes, cottage cheese with sugar and one yolk and mix well. Roll into small balls (about the size of a walnut) from the resulting mass and place them in the freezer for 40 minutes. It is advisable to take dry and crumbly cottage cheese - otherwise the balls will spread.

Combine butter with softened margarine, eggs and remaining protein. Whisk the resulting mixture. Add baking powder, flour and sour cream with milk. Mix the indicated ingredients very thoroughly and put half of the finished dough in a mold previously oiled with oil.

In the second part of the dough, you need to put cocoa powder and mix well. Place it on white dough. Remove the balls from the freezer and press them into the dough, spreading evenly. Now it remains to send the cake to the oven and bake at 190 degrees for no more than 45 minutes.
This is what the Morning Dew Pie ​​should look like before baking While the pie is cooking, you can turn to the cream. Beat the egg with sugar and vanilla. Pour flour into the resulting mass, add milk there. Simmer the mixture over low heat until a creamy consistency is obtained. It is recommended that you stir it with a whisk at all times during the making of the custard.

Remove the pie that has arrived in time from the oven and let it cool slightly. Then pour the custard over the treat and sprinkle with cocoa powder on top. By the way, some housewives use melted hot chocolate instead of cocoa powder for making "Morning Dew". It turns out to be no less tasty than in the classic recipe!

Unusual look, very tasty, beautiful and easy to prepare. This delicious pastry is more common in Ukraine (in the western part), called Plyatsok "Rankova dew". Pie "Morning Dew" turns out to be of an unusual type, very tasty, beautiful and easy to prepare. In the section, an interesting appetizing pattern is obtained, as in the "Brownie" recipe, only there the pattern is formed by itself.

Ingredients:

  • -200 gr margarine
  • -150 g sugar
  • -3 eggs
  • -150 gr sour cream
  • -3 tablespoons milk
  • -2 glasses of flour (300g)
  • -1 sachet of baking powder (10gr)
  • -2 tablespoons of cocoa
  • -200 gr of curd for balls
  • -3 tablespoons of ball sugar
  • -1 yolk for balls
  • 5-6 tablespoons of coconut for balls
  • -2 glasses of milk for cream
  • -1 egg for cream
  • -150 gr cream sugar
  • -2 tablespoons of flour without a slide for cream
  • -vanillin for cream

Preparation:

  1. Grind cottage cheese, sugar, yolk and coconut flakes well.
  2. From the resulting mass, make balls the size of a walnut.
  3. Put them in the freezer for 30 minutes.
  4. Grind soft margarine with sugar.
  5. Add eggs and leftover protein, beat well
  6. Then pour in sour cream, milk, flour and baking powder, mix well.
  7. Put half of the dough into a greased dish.
  8. In the remaining dough, put 2 tablespoons of cocoa, mix and put on top of the white dough.
  9. Remove the balls from the freezer and press into the dough.
  10. Bake in the oven for 40-45 minutes at 180 °.
  11. For the custard, beat the egg with sugar and vanilla, add flour.
  12. Pour in 2 cups of milk and put on fire, stirring with a whisk.
  13. Bring to thickening cream.
  14. Put the custard on the cooled cake and sprinkle with cocoa powder.