A quick berry cake without baking. Cakes and pastries without baking: the best recipes

What to do when you want a delicious cake, but are too lazy to mess around with preparing and baking dough? Of course, make a cake without baking. This is a truly ingenious culinary invention. Even the most inexperienced hostess can handle the preparation of such a dessert. You can cook them from any ready-made confectionery: gingerbread cookies, cookies, crackers and much more.

No-bake cookie cakes

Want to treat yourself to a Napoleon cake, but don't know how to make puff pastry? It doesn't matter - you can make a delicious cake using puff pastry as a basis, which will be in no way inferior to the famous "Napoleon", and much less time will be spent on its creation.

So what we need:

  • Biscuits like "ears" about 600 g.
  • Milk with a fat content of 3.5%, about 600 ml.
  • Granulated sugar in the amount of 100 g.
  • Chicken testicles 3 pieces.
  • Potato starch in the amount of a couple of tablespoons.
  • Packing vanillin or vanilla flavored sugar.
  • Butter 100 g.

In the beginning, we will need to make a cream for the future cake. Beat the eggs well with the sugar. Now constantly stirring the future cream, add starch and flour to it, and then carefully pour milk into it. Remember to stir the cream all the time. Now put the container with the cream on low heat and cook, stirring the cream all the time. Wait until bubbles appear on the surface of the cream and add butter. Mix everything well again. Well, our cream is ready, now close the container with the cream with a film and let it cool.

We begin to collect the cake. Dip the cookies in the cream and lay in an even layer. Since our cookies are of an irregular shape, there will certainly be empty spaces between them. They must be filled with crumbled cookies. After laying the initial layer of cookies, coat it with cream. Then shape the second layer and subsequent layers in the same way, before the cookies run out.

Put the finished cake in the refrigerator for soaking overnight.

Sour cream cake without baking

Such a cake is well suited for the heat when you want a light dessert.

To make such a dessert, take:

  • Gelatin - 4 large spoons.
  • Sour cream - 1 liter.
  • Sugar - 1 cup.
  • Vanillin - 1 pack.

Soak the gelatin in cold water for 40 minutes. Then put it in a water bath and dissolve completely.

Now whisk the sour cream with sugar or powdered sugar, add vanillin here. When the gelatin has cooled, add it to the whipped sour cream and stir well.

Now you can mix fresh fruits, candied fruits, cocoa or food colors into the mass of sour cream and collect the cake. Cover a large bowl with plastic wrap and transfer the sour cream into it. Several layers can be made with different fillers. Then put the future cake in the cold. When the mixture has hardened, simply tip the cake onto a plate and remove the wrap that was lining the bowl.

Curd cake without baking

A cottage cheese cake is easy to make from the following products:

  • Cookies - 200 g.
  • Butter butter - 150 g.
  • Gelatin - 2 packs.
  • Curd - 400 g.
  • Any sour cream - 400 g.
  • Sugar - 200 g.
  • Cocoa - 4 large spoons.

For such a curd cake, a base will be needed. We will make it from crushed cookies. Take a cookie and crush it. Melt the butter over low heat and stir in the cookie crumbs. Form the base of the cake out of this mixture using a disassembled mold.

Now we are preparing the curd mass. Dissolve in two containers on a bag of gelatin in a water bath and cool. Stir the curd and sour cream, add sugar there. Now divide the curd mass into two halves and mix in one cocoa. Now add gelatin to both fillings and mix thoroughly.

We collect the cake. Place a little dark and light curd mass alternately on the base of the cookies. When all the filling is laid out, put the cake in the cold to freeze.

No-bake cake with condensed milk

Products:

  • Instant coffee - 1 large spoon.
  • Boiling water - 1 glass.
  • Condensed milk - 1 jar.
  • Butter - 200 g.
  • Oatmeal cookies - half a kilo.

For such a delicious dessert with condensed milk, make coffee first. While the drink is cooling, combine a can of condensed milk and soft butter. Stir well and beat with a mixer.

Now take the cookie. Dip the cookies in the coffee one by one and place them on a plate. Having formed the first layer in this way, coat it with condensed milk cream. Now lay out the subsequent layers in the same way. Spread the final layer with cream. As a decoration, you can take crushed nuts or chocolate chips. It is better not to put such a cake in the cold, but to let it soak in the room.

Banana cake without baking

To make such a dessert with bananas, take:

  • 3 bananas.
  • Butter, you can put margarine instead, 200 g.
  • Sour cream 300 g.
  • Sugar 1 glass.
  • Sweet cracker 400 g.
  • Mass for making vanilla pudding 1 pack.
  • Chocolate 100 g.

First, make the crackers and whisk the butter with the sugar. Now combine the butter and crumb. Transfer some of the resulting mass to a platter, then place the banana cut into slices. Then again - a layer of crackers, a layer of bananas. Top off with a mass of crackers.

Cook the vanilla pudding according to the instructions and cover the top and sides of the cake with it. Decorate the dessert with grated chocolate and leave in the cold for a couple of hours.

No baked chocolate cake

This original dessert will appeal to all, without exception, lovers of chocolate delicacies. It is not difficult to make it, especially since the oven does not require anything.

Products for a similar cake:

  • Butter - 150 g.
  • Any cookie - 300 g.
  • Cocoa powder - 4 large spoons.
  • Chocolate - 200 g.
  • Creamy curd - 250 g.
  • Cream - 100 g.
  • Small sugar - 100 g.

First, make a crust for the base of the cake. Dissolve the butter and grind the cookies into crumbs. Mix together the cookies, butter and cocoa and knead well to form a homogeneous mass. Then transfer all this mass into a cake pan and align carefully. Tamp down more tightly and refrigerate.

While the base is solidifying, prepare the filling. Whisk the sugar and cream cheese. dissolve in a water bath and add portions into the whipped cheese, continuing the whipping process. Whip the cream separately. Now combine the chocolate mass with the cream and stir gently.

Remove the base from the refrigerator and place the cream on top of it. Align well and refrigerate again for 5 hours. This cake can be garnished with canned cherries or grated chocolate.

No baked fruit cake

This dessert is unique in that using different or berries for cooking, you can get new varied tastes. Experiment lovers can combine fruits with each other as they wish.

To make a fruit cake, take:

  • Yogurt - half a liter.
  • Cookies - 300 g.
  • Gelatin - 2 large spoons.
  • Butter - 100 g.
  • Strawberries - half a kilo.
  • Sugar - 150 g.

Preparing the base - a cake layer. Grind cookies into small crumbs and mix with melted butter. Mix everything well so that the mass is homogeneous. Then place the cookie mass into the cake pan and press firmly. You should have a dense, even layer.

Wash strawberries or other berries or fruits, remove any unnecessary parts. Cut the berries in two and place them in a circle against the sides of the mold.

Now let's get into the cream. Dissolve the gelatin. In another bowl, stir in the yogurt and sugar. Mash the berries, but make sure to leave a few for garnish. Add strawberry puree and gelatin to the yogurt. Mix everything well. Pour the resulting cream into a cake pan. Decorate the top of the cake with the remaining berries and set it to solidify in the cold. It is best to leave it in the refrigerator overnight.

If guests unexpectedly came to the house, then various options for cakes without baking will help the hostess to please them with a delicious dessert. Today there are a lot of them. Quickly and effortlessly, you can prepare both "Bird's milk" and "Anthill", and many other options.

Cake without baking from cookies and cottage cheese

Ingredients: a pound of simple cheap cookies, 130 g of butter, a pound of cottage cheese, a full glass of milk, 160 g of granulated sugar, 2 tbsp. l. cocoa powder.

  1. The curd is kneaded with a fork, mixed with cocoa, softened butter and sand. Next, the mass is whipped until smooth with a mixer or a special blender attachment. You will get a thick cream that will not spread too much.
  2. The milk is poured into a wide bowl.
  3. A flat dish is placed on the table, on which the cake will be laid out.
  4. The cookies are dipped in milk for 1-2 seconds and placed on a platter. 6-8 pieces are enough for one layer. Each of them is generously coated with curd cream and covered with cookies again.
  5. The process continues until the food runs out.

Sprinkle with cocoa or powdered sugar on the top of the biscuit and cottage cheese cake. The finished delicacy is removed in the cool for a while.

Banana treat

Ingredients: 320 g sugar cookies, 2 softer bananas, 280 g very fat sour cream, 2-3 large spoons of cocoa, 80 ml of strongly brewed black tea.

  1. The rectangular shape is covered with cling film.
  2. You can take the simplest and cheapest cookies for each of the cakes discussed below. It should be dipped in warm tea and distributed in a prepared form.
  3. The first layer is coated with sour cream. To taste, you can add granulated sugar to it. Banana circles are laid out on top in an even layer.
  4. According to this principle, layers are laid out until the products run out. The last is cookies with sour cream, but no fruit, and sprinkled with cocoa.

Before tasting the banana cake, let it cool for 3-4 hours, then transfer it to a flat plate.

Delicious cookie cake with condensed milk

Ingredients: 730 g of shortbread cookies, half a glass of fat sour cream, half a glass of white sugar, a jar of your favorite condensed milk, 90 g of butter, a large spoonful of cocoa powder.

  1. To prepare the cream, the oil must be softened. To do this, just leave it for an hour in the kitchen. Then it is whipped with condensed milk until the consistency of a lush airy cream.
  2. Cookies need to be turned into small crumbs. The easiest way to do this is with a special blender attachment. But you can do with the usual rolling pin, "walking" it over the packet of cookies.
  3. The resulting crumb is mixed with the cream.
  4. A round dense cake is formed from the mass.
  5. The remaining components are mixed and cooked over low heat for 6-7 minutes.

The finished biscuit cake with condensed milk is still covered with warm icing. Let the delicacy soak a little and you can serve it with tea.

With gelatin and fruit

Ingredients: 360 g sour cream, 280 g fat cottage cheese, a glass of water, 260 g granulated sugar, 25 g gelatin, a bag of vanillin, 2 sweet soft kiwis, tangerine, orange. How to make a delicious cake with gelatin and fruit is described below.

  1. The first step is to wipe the cottage cheese through the smallest sieve. This is a mandatory step, which will make the structure of the cake more tender, without obvious grains.
  2. Vanillin and ordinary sugar are poured into the curd mass, sour cream intervenes. After mixing, the mass is left for 8-9 minutes to dissolve the sugar a little.
  3. Gelatin in a glass bowl is diluted in cold boiled water and left for 17-20 minutes.
  4. The mass with cottage cheese and sour cream is whipped with a blender.
  5. The fruits are cut into circles and placed along the bottom of a deep bowl covered with cling film.
  6. The gelatin is warming up. When it is completely dissolved, the liquid is cooled and poured into the mixture from the fourth step. Then it is re-whipped.
  7. The future cake base is poured into a bowl of fruit. The surface is also covered with circles or semicircles of oranges and kiwi.

Biscuit cake without baking is a real find for those who do not like to spend time preparing the dough and baking the cakes. We offer some delicious options that you can prepare without much effort.

A quick and easy cookie cutter cake without baking

This cookie dessert is very easy to prepare. The most laborious thing is to prepare the cream. Anyone is suitable here: custard, sour cream or butter. The best option is to make with custard, it contributes to a good saturation of the cookies, and the dessert comes out very tender.

Consisting of:

  • biscuits (milk or shortbread) - 36 pcs.;
  • flour - 2 tbsp. l;
  • milk - 500 ml;
  • sugar - 2/3 tbsp.;
  • egg - 2.

For the cream, combine the eggs with the sugar with a fork until the sugar dissolves. Then add flour to the egg-sugar mixture and mix. Pour in half of the milk, stir well, and only then add the rest. Combine everything until a homogeneous mass is obtained.

The food should be mixed in this sequence to prevent clumping.

After mixing, put the cream on low heat and, stirring, heat it until it thickens to the consistency of sour cream. It is better to make it thick, so it will not spread and soak the cookies well.

Next, spread the cookies on a tray or mold of a suitable size and coat with cream. Then put another layer of cookies, on top - again cream. Repeat the action several times until one of the ingredients runs out. The finishing layer should be creamy, and cover the sides of the finished product with it. Decorate as you wish - grated chocolate or confectionery sprinkles. Treats need to be infused.

Recipe for cooking with condensed milk

Condensed milk biscuit cake consists of a minimum amount of products:

  • cookies - 350 gr;
  • condensed milk (regular or boiled) - 1 can (320 gr);
  • butter - 120 gr.

Beat melted butter and condensed milk until smooth. The mass should turn out to be airy. Grind the cookies to a crumb state. You can put it in a tight bag and wrinkle it well with your hands. Then combine all the ingredients, stir well and form a cake. Alternatively, make small cakes from the resulting mass. Top with chocolate icing, let stand for a couple of hours in the cold before serving.

On a note. It is better to take the oil out of the refrigerator a few hours before cooking so that it softens well.

With sour cream

The recipe will always help out if there is no time for full baking.

The composition of the cake made of cookies with sour cream includes:

  • sour cream - 500 gr;
  • granulated sugar - to taste;
  • vanillin - ½ tsp;
  • biscuit cracker (like "Fish") - 300-400 gr.

A juicy cake made from cookies and condensed milk is a treat from childhood, its unique taste cannot be compared with any other. The main advantage of such a dessert is that it does not need to be baked. The hostess does not have to fiddle with a capricious shortbread dough, which requires culinary skills and compliance with temperature conditions, as well as waste time on a damp or "clogged" biscuit. Another undeniable advantage is the ability to experiment with the cream, adding jam, oatmeal, peanuts, pieces of colorful jelly, bananas and other favorite ingredients.

How to make a cake with cookies and condensed milk without baking

Before making a cake or pie from cookies with condensed milk, you need to choose a recipe for the future confectionery masterpiece and make the right base. For a dessert in the spirit of "Anthill" cookies are chopped with a rolling pin, blender or by hand. For a classic cake with shortcakes, it is left intact and laid out in layers, alternating with cream. The cream is made from boiled or ordinary condensed milk, fatty sour cream, cream. The finished product is decorated with poppy seeds, fresh berries, chocolate, raisins, put into the freezer or refrigerator for several hours or overnight.

Cake recipes with cookies and condensed milk without baking

The original cake without baking with condensed milk is a delicious and uncomplicated dessert that has many variations. There are certain secrets of its preparation, most of them are applicable to almost any recipe. For example, the cream should not be too thick, otherwise the base will remain dryish, the cakes will not "grab" and will fall apart when cut. The main thing is to let the dish soak well, because it is difficult to resist the temptation to immediately try even a small piece.

From cookies Jubilee

  • Time: 50 minutes.
  • Servings Per Container: 6 Persons.
  • Calorie content: 410 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

To prepare an exquisite cake with cookies and condensed milk without baking, it is advisable to choose fruit and berry marmalade - it will give the dish a pleasant sourness and texture. It is used as a decoration or added to a cream. The edges should be cut off from the multi-colored candied marmalade so that the dessert does not turn out to be too cloying and is beautiful, as in the photo.

Ingredients:

  • cookies "Jubilee" - 800 g;
  • condensed milk - 370 g;
  • butter - 200 g;
  • milk - 160 ml;
  • marmalade - 150 g.

Cooking method:

  1. Beat condensed milk and softened butter.
  2. Put the cookies on a dish or tray, dipping each in a glass of milk.
  3. Lubricate the resulting cake with cream.
  4. Alternate cookies and butter with condensed milk 3-4 more times, depending on the size of the cakes. The top layer should be creamy.
  5. Put in the refrigerator for half an hour.
  6. Grind some of the remaining dry biscuits into crumbs.
  7. Cut the marmalade into slices.
  8. Remove the cake from the refrigerator, drain the milk that has dripped to the bottom of the mold.
  9. Sprinkle the top layer and sides with crumbs, decorate with marmalade.
  10. Return the dessert to a cold place, let it soak.

Cookies Baked milk

  • Time: 1 hour.
  • Servings Per Container: 4 Persons.
  • Calorie content: 300 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

Baked milk cookies traditionally have a rectangular shape, so you should choose a square dish or tray for serving. Instead of glaze, melted bitter chocolate or ganache is used if desired. Before serving, the cake can not be removed from the container, but cut into portions and slightly pry with a spatula. Strawberries can be spread whole, after dipping each berry in the glaze.

Ingredients:

  • Baked milk biscuits - 300 g;
  • condensed milk - 250 g;
  • butter - 200 g;
  • eggs - 3 pcs.;
  • milk - 620 ml;
  • strawberries - 5 pcs.;
  • cocoa - 4 tbsp. l .;
  • sugar - 4 tbsp. l.

Cooking method:

  1. Beat eggs until foamy.
  2. Introduce condensed milk, 400 ml of milk.
  3. Cook the mass over low heat, bring to a boil. Cool down.
  4. Gradually add soft butter, beat.
  5. Mix separately sugar, cocoa, 220 ml of milk. Boil the glaze until the consistency of liquid honey.
  6. Place the first layer of cookies on the bottom of a tall baking dish.
  7. Distribute a portion of the cream on top.
  8. Alternate cakes and cream 3-4 more times.
  9. Pour icing over the finished cake, smooth.
  10. Cut the strawberries into thin slices, put on top.

Cookie crumbs

  • Time: 1 hour 10 minutes.
  • Servings Per Container: 4 Persons.
  • Calorie content: 320 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

A delicious cake with a crumb crumb base and delicate curd mass is a profitable alternative to the trendy cheesecake. It is prepared without mascarpone and other expensive products. Condensed milk will give the cream a pleasant sweetness and uniform consistency. It is not recommended to use homemade cottage cheese with a specific aroma; a pungent smell cannot always be masked with vanilla or vanilla sugar.

Ingredients:

  • shortbread cookies - 340 g;
  • condensed milk - 400 ml;
  • butter - 80 g;
  • cottage cheese - 800 g;
  • vanillin - 10 g;
  • cinnamon - 2 g.

Cooking method:

  1. Grind shortbread cookies with a blender or meat grinder.
  2. Mix the resulting crumb with melted butter.
  3. Tamp the mixture into a baking dish, forming the bottom and sides. Put in the refrigerator for half an hour.
  4. Grind the cottage cheese. Mix with condensed milk, vanilla, cinnamon.
  5. Remove the form from the refrigerator, put the cream on the base.
  6. Return to the cold, let it soak.

From dry biscuits

  • Time: 30 minutes.
  • Servings Per Container: 8 Persons.
  • Calorie content: 450 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

A quick variation of the Anthill cake will turn out beautiful and especially appetizing if you pay attention to the sandy base. The cookies are broken by hand into pieces of approximately the same size, about 2 cm. It is desirable that the crumbs are as small as possible - it will thicken the texture of the cream, make it less glossy and viscous. With proper preparation of the ingredients, the sand "honeycomb" will be clearly visible in the cut. The nuts are crushed with a rolling pin, previously covered with parchment paper.

Ingredients:

  • shortbread cookies - 500 g;
  • boiled condensed milk - 500 g;
  • walnuts - 150 g;
  • butter - 170 g;
  • kefir - 50 ml;
  • sugar - 2 tbsp. l .;
  • cocoa - 2 tbsp. l .;
  • poppy to taste.

Cooking method:

  1. Fry nuts, chop.
  2. Add boiled condensed milk, 100 g of softened butter. Mix.
  3. Grind the cookies, gently add to the cream.
  4. Form the mass in a slide on a serving platter, tamp.
  5. Combine kefir, cocoa, sugar, 70 g butter. Heat over low heat until smooth. Put in the cold for 15 minutes.
  6. Pour the icing over the cake, sprinkle with poppy seeds.
  7. Put in the refrigerator, let it soak.

From biscuit

  • Time: 50 minutes.
  • Servings Per Container: 6 Persons.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

A delicious cake with cookies and condensed milk without baking will become a festive table decoration if you cover it with mirror glaze or snow-white coconut flakes. The taste of crackers or biscuit biscuits will be complemented by a refreshing lemon sourness. Cream can be replaced with concentrated milk. It is important to use an airtight form - before solidification, the cream has a liquid consistency and can leak out. The bottom and sides should be covered with cling film.

Ingredients:

  • biscuit biscuits - 700 g;
  • condensed milk - 390 g;
  • fat cream - 390 ml;
  • lemons - 2 pcs.;
  • coconut flakes to taste.

Cooking method:

  1. Mix condensed milk and cream.
  2. Wash the lemons, squeeze the juice.
  3. Gradually add lemon juice to the cream, beat with a whisk.
  4. Break the cookies into halves, put them on the bottom of the mold.
  5. Pour out a portion of the cream, smooth out.
  6. Alternate biscuit cakes and filling 4-5 more times, the top layer should be creamy.
  7. While the mass is not frozen, sprinkle the cake with coconut, do not ram.
  8. Put in the refrigerator, let it soak.
  9. Before serving, remove the mold, if desired, decorate the edges of the cake with coconut flakes.

With boiled condensed milk

  • Time: 50 minutes.
  • Servings Per Container: 6 Persons.
  • Calorie content: 380 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

The cake without baking from cookies and condensed milk is a quick variation of such popular desserts as "Log" and "Potato" cake. It will turn out to be tall, beautiful in section, if you grind the cookies with your hands, and not with a rolling pin. The pieces will remain large, will be felt on the tongue, and will give an interesting texture. The cream should be greasy. The ideal dish for a dish with sour cream is a detachable baking dish, it should be covered with parchment or cling film.

Ingredients:

  • shortbread cookies - 600 g;
  • butter - 200 g;
  • walnuts - 150 g;
  • cream - 250 ml.

Cooking method:

  1. Crumble the cookies with your hands.
  2. Chop the nuts, fry in a preheated pan. Mix with cookies.
  3. Combine softened butter with boiled condensed milk, beat.
  4. Add cream to the cream, grind.
  5. Pour the mixture over the cookies, mix gently with a spoon.
  6. Put the mass in a mold, smooth, tamp slightly.
  7. Put in the refrigerator, let it soak.
  8. Before serving, carefully remove the form, return to the cold for a few more minutes.

With cream

  • Time: 1 hour.
  • Servings Per Container: 6 Persons.
  • Calorie content: 350 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

Before making curd, custard or coffee cream, you need to carefully study the recipes with step-by-step photos and choose high-quality ingredients. The coffee should be strong - then the cakes will turn out fragrant, literally melting in your mouth, like the famous Tiramisu dessert. The top layer can be thickly sprinkled with cocoa powder, it should be sieved beforehand, removing the lumps.

Ingredients:

  • shortbread cookies - 500 g;
  • boiled condensed milk - 370 g;
  • brewed coffee - 250 ml;
  • eggs - 4 pcs.;
  • butter - 200 g;
  • sugar - 100 g;
  • cocoa - 70 g.

Cooking method:

  1. Beat eggs with sugar and cocoa in a steam bath.
  2. When the mass thickens, remove from heat, cool.
  3. Mix with softened butter and condensed milk, beat with a mixer.
  4. Lubricate the mold with oil.
  5. Layer the cookies, dipping each in strong coffee and cream.
  6. Remove the cake in the cold, let it soak.
  7. Remove from the mold by turning on a wide flat dish before serving.

With sour cream

  • Time: 1 hour.
  • Servings Per Container: 4 Persons.
  • Calorie content: 430 kcal per 100 g.
  • Purpose: dessert.
  • Cuisine: Russian.
  • Difficulty: medium.

The classic cake made from cookies with condensed milk will sparkle in a new way if you pay attention to the presentation and decorate it with milk or dark chocolate. Before rubbing, the tiles must be kept in the refrigerator - then the chocolate chips will be fluffy, crispy, glossy, as in the photo. Sour cream should be thick, otherwise some of the cream will flow out under the weight of the cakes. It will turn out to be denser and more uniform if you add gelatin or a thickener, and use powder instead of sugar.


Many people love sweets, especially children. And often mothers, wanting to cook tasty and healthy desserts for households, resort to homemade cakes. In winter, it's still okay - you want a hearty, hot oven does not bother you. But in the summer with pastries, it's really quite sad. I don't want to stand at the stove hot in a 30-degree heat, that's when the cakes without baking come to the rescue. Their advantage is the speed and simplicity of preparation, often only half an hour is spent on cooking.

You can easily bake a cake without baking from cookies and cottage cheese, which will be useful and very tender, and feed delicious households. You can make a wonderful dessert from ready-made cakes with a minimum of effort. They use chocolate, biscuit, simple cakes; butter, cream, boiled or ordinary condensed milk, fruits, jelly, and so on are used as impregnation and filling.

We have a wide range of recipes for cakes without baking - choose the option you like, prepare a delicious delicacy. Often, those who are losing weight will find how to interrupt the craving for sweets. To do this, you need to use fruits, pieces of chocolate, gelatin, yogurt and so on as a filling. Combinations of chocolate with banana, kiwi with marshmallows, crackers and cream, strawberries and sour cream are very popular.

By choosing the right products, you can build anything - for example, the Anthill cake, in which you can use cookies or even corn sticks, make a delicious cake with pineapples, condensed milk, candied fruits, and combine cottage cheese with gelatin. A cake without baking cookies is the most suitable option for a busy housewife who wants to pamper the little one with a delicious dessert.

A quick cake without baking can be built for a children's birthday, beautifully decorated, laid out with colored sweets. And the kids will be very happy, and mom will not have to spend a lot of time. And how delicious the cake with marshmallows is, especially if you cook it yourself in advance - and it will be useful, besides. You can use marmalade as a layer - a great treat, perfect if you want to bake a cake without baking in a hurry.

If you use store-bought store cakes, they must be impregnated well so that the product does not work out dry. Waffles, gingerbread, any nuts are used, and, based on your imagination and the wishes of the household, you can add your own flavor in the form of additional interesting components.

On the site you will find a delicious recipe for a chocolate-banana cake, which successfully combines yogurt, butter, cream, bananas, and cocoa powder. Such recipes for cakes at home with a photo will become assistants in organizing any celebration, even for children, even for adult guests and loved ones. As an example - the recipe "Ural Gems" available on the website - it contains cracker, raisins, sour cream, fruit jelly - isn't it a wonderful dessert for guests and children?

A very tasty chocolate cake without baking, a recipe with a photo, with ready-made cakes, with a curd-banana layer, and a cream that includes eggs, milk, chocolate. And it looks amazing too. Cooking is easy, and guests are not ashamed to serve it, because it is delicious and beautiful. And you don't have to stand at the stove for hours baking intricate desserts.

"Chamomile in the snow" - this is the name of a wonderful cake made from sponge cakes without baking, with the addition of prunes and sour cream (ideal combination), which can be prepared in just half an hour. Simple ingredients, fast cooking process - and the result is a cute and delicious dessert without unnecessary hassle. Usually, when a festive feast is being prepared, there is practically no time left for desserts. Therefore, take on board a cake made of cookies and cottage cheese without baking, a photo recipe will help you prepare an excellent delicacy in a matter of minutes. Enjoy your cooking!

03.10.2018

Delicious no-bake cake made from fruit cookies

Ingredients: sour cream, gelatin, biscuit biscuits, banana, orange, seedless grapes, jelly, water for diluting gelatin and jelly, granulated sugar

I often use cookies to make delicious cakes with my homemade ones. Today we will cook one of my favorite cakes with banana, orange and grapes, which does not linger on our table for half an hour.

Ingredients:

- 400 grams of sour cream;
- 25 grams of gelatin;
- 250 grams of biscuit cookies;
- 1 banana;
- half an orange;
- 200 grams of seedless grapes;
- 1 pack of jelly;
- water;
- 350 grams of sugar.

15.06.2018

Alya tiramisu cake

Ingredients: cookies, butter, egg, flour, starch, sugar, milk, coffee, granola, cocoa, chocolate

If you don't want to bake a cake in the oven, but really want something sweet. I suggest you make a delicious "Alya tiramisu" cake from cookies without baking.

Ingredients:

- 150 grams of cookies,
- 150 grams of butter,
- 1 egg,
- 1 tbsp. flour,
- 1 tsp starch
- 150 grams of sugar
- 200 ml. milk,
- 1-2 tbsp. coffee,
- 50 grams of granola,
- cocoa,
- small chocolates.

10.05.2018

Cake "Shalash"

Ingredients: cookies, milk, cottage cheese, butter, powdered sugar, strawberries, cream, chocolate

It is very simple and quick to prepare the "Shalash" cake. The recipe for this cake is very simple, it is prepared without baking. The cake turns out to be not only tasty, but also beautiful.

Ingredients:

- 15 pieces of cookies,
- 120 ml. milk,
- 400 grams of cottage cheese,
- 160 grams of butter,
- 2 tbsp. powdered sugar
- 70 grams of strawberries,
- 100 ml. cream,
- 100 grams of black chocolate.

25.04.2018

Cake "Napoleon" made from biscuits ears

Ingredients: cookies, milk, egg, sugar, flour, butter, vanillin

I really like the Napoleon cake for its taste and the fact that it is prepared very simply and quickly. Today I will tell you how to make this cake from the ears of cookies.

Ingredients:

- 700-800 grams of "ears" cookies,
- 800 ml. milk,
- 2 eggs,
- 250-300 grams of sugar,
- 3 tbsp. flour,
- 200 grams of butter,
- vanilla extract.

06.04.2018

Cracker cake "Rybki" with sour cream and condensed milk

Ingredients: cracker, sour cream, butter, condensed milk

Many desserts are prepared from sweet crackers, but the most successful, in our opinion, is a cake without baking. It is made with sour cream, butter and condensed milk, very simply and quickly, but the result is always great!
Ingredients:
- 180 grams of "Fish" crackers;
- 150 gr sour cream;
- 100 grams of butter;
- 150 grams of boiled condensed milk.

02.04.2018

No-bake cake "Snowball"

Ingredients: cottage cheese, gelatin, orange, cookies, sour cream, sugar

It is very convenient to prepare cakes without baking: firstly, such desserts help out when there is no good oven, and secondly, they do not bother with them for a long time. An example of this is the "Snowball" cake made from cottage cheese with an orange.

Products for the recipe:
- half a kilo of cottage cheese,
- gelatin - 20 g,
- one orange,
- cookies - 100 g,
- sour cream - 100 g,
- sugar - 100 g.

11.03.2018

Marshmallow cake from Laima Vaikule

Ingredients: marshmallow, cream, pineapple, banana, orange, sugar

A very simple quick to make this marshmallow cake with whipped cream and fruit. I want to note that this is a recipe from Laima Vaikule. Be sure to try this delicious, no-bake dessert.

Ingredients:

- a pound of white and pink marshmallows,
- 450 ml. cream,
- 2 rings of canned pineapple,
- 1 banana,
- half an orange,
- 2 tbsp. icing sugar.

16.02.2018

Cake in 5 minutes without baking

Ingredients: cookies, butter, banana, condensed milk, cheese, cocoa

No-bake cakes are a lifesaver for busy housewives. Most often they are made from cookies, and our recipe will be no exception. Just 5 minutes - and a delicious dessert will be ready.

Ingredients:
- 200 g of shortbread cookies;
- 100 grams of butter;
- 2 bananas;
- 1 can of boiled condensed milk;
- 300 grams of cream cheese;
- cocoa powder;
- confectionery dressing.

16.02.2018

Cookie and marshmallow cake

Ingredients: cookies, cottage cheese, sugar, sour cream, marshmallow, dried fruit

There are a lot of recipes for biscuit cakes without baking. Today I offer you a recipe for a delicious cake with cookies and marshmallows.

Ingredients:

- 300 grams of cookies,
- 180 grams of cottage cheese,
- 100 grams of sugar
- 100 grams of sour cream,
- 4 marshmallows,
- dried fruits.

16.02.2018

Cracker cake "Rybki"

Ingredients: cracker, sour cream, banana, sugar, coconut flakes

Use Rybka crackers to make a delicious snack cake. This cake is very easy and quick to prepare without baking.

Ingredients:

- a pack of Rybka crackers,
- 200 ml. sour cream,
- 2 bananas,
- 150 grams of powdered sugar,
- coconut flakes.

01.02.2018

No-bake cake with chocolate balls

Ingredients: milk, butter, chocolate balls, peanuts

You can make such a chocolate ball cake for a quick breakfast cereal with condensed milk in just 2 minutes. Faster than a cake you have never seen. Be sure to prepare it for a cup of tea or coffee.

Ingredients:

- 250 grams of condensed milk,
- 180 grams of butter,
- 100 grams of peanuts,
- 250 grams of chocolate balls for a quick breakfast cereal.

29.01.2018

Marshmallow cake with fruit

Ingredients: marshmallow, banana, kiwi, apple, gelatin, water, sour cream, cookies

A cake with marshmallows, fruit and sour cream simply cannot but be tasty: these ingredients are good even in and of themselves, and all the more so together. This cake is prepared without baking, very simple and fast.

Ingredients:
- 3-4 pcs of marshmallows;
- banana;
- 1 kiwi;
- 0.5 apples;
- 15 grams of gelatin;
- 30 ml of water;
- 250 gr sour cream;
- 50 grams of cookies with chopsticks.

27.01.2018

Banana cake no baked with cookies

Ingredients: biscuits, sour cream, gelatin, water, banana, kiwi, raisins, chocolate

A delicious and beautiful cake without baking is a reality, dear hostesses! It is made with bananas, cookies, sour cream and gelatin, very simple and easy. How exactly - see our recipe.

Ingredients:
- 250 - 300 grams of shortbread cookies;
- 300 ml sour cream;
- 10 grams of gelatin;
- 30 ml of water;
- 1 banana;
- 1 kiwi;
- a handful of raisins;
- chocolate for sprinkling the cake.

16.01.2018

No baked marshmallow cake

Ingredients: marshmallow, cookies, condensed milk, butter, kiwi, strawberries, currants, chocolate paste

From marshmallows, shortbread cookies and condensed milk, you can make a wonderful cake, and without baking. It will be a very tasty dessert, hearty, beautiful and memorable. It is suitable for any holiday - from birthday to New Year.

Ingredients:
- 5-6 pcs of marshmallows;
- 250 grams of shortbread cookies;
- 6-7 tbsp. boiled condensed milk;
- 100 grams of butter;
- strawberries, kiwi, currants, chocolate paste - optional.

13.01.2018

No baked gingerbread cake with condensed milk

Ingredients: gingerbread, condensed milk, sour cream, agar-agar, chocolate, raisins, cranberries

A very simple and delicious cake can be prepared without baking - from gingerbread cookies with condensed milk, chocolate and sour cream. It is suitable for any holiday - be it New Year's or children's birthday.

Ingredients:
- 6-8 pieces of gingerbread;
- 4-5 tbsp. condensed milk;
- 2-3 tbsp. sour cream;
- 2 pinches of agar-agar;
- 70 g of dark chocolate;
- 1 handful of raisins;
- 1 handful of dried cranberries.