For its delicate taste and aroma. It will fill you with warmth on a frosty day, help you wake up in the early morning and give you strength.

Delicious pastries for tea will be a great addition to this wonderful drink. This can be done very quickly and from the simplest products.

Quick recipes for baking tea

Quick recipes for baking tea will allow any hostess to meet unexpected guests.

The easiest way out is to make puffs from ready-made puff pastry.

Puffs "For unexpected guests"

To do this, we need a briquette of frozen puff pastry, which can be bought at any supermarket.

We take out puff pastry from the freezer, lay out the layers on the table and wait 15 minutes to defrost at room temperature. Turn on the oven.

We roll out the layers of dough, cut it into pieces and give the shape we need (you can cut it into rhombuses, squares, circles, stripes).

If desired, you can use any filling (dried fruits scalded with boiling water, pieces of fresh fruit, homemade thick jam, etc.).

Lubricate the puffs with an egg, sprinkle with sugar and cinnamon. We lay out our workpieces in a lightly oiled mold.
We send the form to the oven, preheated to 220 degrees. We bake for 15 minutes.

Roll "Delicate"

Ingredients:

• flour - 5 tablespoons;
• sugar - 5 tablespoons;
• powdered milk - 5 tablespoons;
• eggs - 3 pieces;
• soda (slaked) -? teaspoon;
• thick jam.

We mix all dry ingredients, pour in the eggs, add slaked soda and beat everything with a mixer.

Cover the form with oiled baking paper and send in an oven preheated to 180 degrees... We bake for 10 minutes. We remove the form from the oven, turn it over and remove the paper.

Lubricate the surface of the finished cake with a thick jam and immediately roll it up in the form of a roll. Serve with powdered sugar.

Quick baking for tea is good because it is served "hot, hot".

Donuts "15 minutes"

Ingredients:

• whole condensed milk - 1 can;
• eggs - 4 pieces;
• flour (how much the dough will take);
• soda (extinguish with lemon juice) -? teaspoon;
• powdered sugar;
• vegetable oil for deep fat;

Beat the condensed milk and eggs. Add slaked soda. Pour in flour and knead a soft dough that does not stick to your hands.

We cut the dough into small balls and fry them in a large amount of well-heated vegetable oil. Put the fried donuts in a colander (so that the glass has excess oil) and sprinkle with powdered sugar.

Delicious baking recipes for tea

Fruit glade cake

Ingredients:

• flour - 3 cups;
• sugar - 2 cups;
• kefir - 0.5 l;
• eggs - 2 pcs.;
• apple - 1 pc.;
• banana - 1 pc.;
• baking powder for dough - 2 tbsp. spoons;
• vanillin (to taste).

We mix the components preparing a semi-liquid dough and pour it into a greased mold.

Arrange fruit slices on top. We bake for 30 minutes in the oven heated to 180 degrees.

Quick recipes for baking tea amaze with a variety of shapes and tastes.

Bagels with boiled condensed milk

Ingredients:

• flour - 3 cups;
• creamy margarine - 200 g;
• sour cream - 200 g;
• sugar - 2 tablespoons;
• egg (for coating) - 1 pc;
• boiled condensed milk - 1 can.

We prepare a soft dough from flour, sour cream, sugar and margarine, divide it into 4 equal parts.

We form a ball from each part. Roll out and cut each ball 8 triangles (through the center).

On the wide side of each triangle we spread? h. spoons of boiled condensed milk.

We roll up the neat bagels and put them on a baking sheet (you do not need to grease it).

Grease the finished bagels with an egg and put in a hot (200 degrees) oven. We bake for 15-20 minutes.

Cookies "Brushwood with condensed milk"

Ingredients:

• flour - 3 cups;
• milk - 100 ml;
• butter - 2 tsp;
• yolks - 3 pcs.;
• condensed milk - 2 tbsp. spoons;
• salt - ? h. spoons;
• vanilla sugar (to taste);
• powdered sugar (for dusting) -? glasses;
• vegetable oil (for deep fat) - 500 ml.

And we knead a tough dough from all components (with the exception of vanilla sugar and powdered sugar).

Let the dough sit for 15 minutes.

We roll out a layer 2 mm thick and cut out circles with a thin glass. Fry the circles until golden brown in boiling vegetable oil.

The finished mugs will take the form of shells... Sprinkle them with a mixture of vanilla sugar and powdered sugar.

We make a festive version of brushwood as follows: we fasten 3 circles with a drop of egg white (in the center), fry in boiling oil, holding the middle with a wooden skewer (until tender).

Diet recipes for baking tea

Light pastries for tea will delight gourmets who are constantly on a diet.

Air cake "Cloud"

Ingredients:

• jelly (preferably cranberry or raspberry) - 1 briquette;
• flour - 2 tbsp. spoons;
• eggs - 3 pieces;
• slaked soda - 1 tsp.

200 g sour cream and 50 g homemade jam (raspberry, cherry, strawberry or cranberry).

Knead the jelly briquette to a powder state, add eggs, flour and slaked soda. The resulting dough should be runny.

Divide it into 3 parts and pour it into molds (no more than 20 cm in diameter), well oiled and sprinkled with flour.

We bake in an oven preheated to 200 degrees. The cakes should be fluffy.

We coat them with jam and sour cream cream.

If you watch your weight, you can use any fresh berries instead of sour cream: this will reduce the calorie content of a delicious cake.

Simple baking for tea is within the power of even the most inexperienced housewife.

Apple pie "Delicious"

Ingredients:

• flour - 1.5 cups;
• sour cream - ? glasses;
• sugar - ? glasses;
• butter (melted) - 150 g;
• soda (slaked) -? h. spoons;
• apples (sour) - 1 kg;

For the cream:

• sour cream - 1 glass;
• flour - 2 tbsp. spoons;
• sugar - ? glasses;
• egg - 1 piece.

We prepare a soft dough from the components of the upper list and put it in the mold, leveling it with our hands (it cannot be rolled out). On top of the dough we put slices of apples, peeled from the skin.

Fill the cake with cream made from the components of the lower list (they need to be lightly whipped with a whisk). We bake for 50 minutes in the oven heated to 180 degrees.

Sweet pastries for tea will gather the whole family at the table.

Apple tartlets

Ingredients:

• apples - 8 pieces;
• Raisins - 100 g;
• rum (or syrup) - 4 tbsp. spoons;
• lemon juice - 4 tbsp. spoons;
• flour - 400 g;
• butter - 175 g;
• sugar - 125 g;
• eggs - 4 pieces;
• milk - ? glasses;

We bake for 30 minutes in an oven preheated to a temperature of 200 degrees.

Mix honey with 3 tablespoons of water and bring to a boil. Ready grease the ruddy tartlets with syrup from honey.

Baking for tea, the recipes of which you will find in this article, are distinguished by their ease of preparation and availability of the recipe. Delight your loved ones with the taste of homemade treats that everyone will love.

Li.Ru culinary community -

Given the constant lack of time, the question “what to cook for lunch quickly and tasty” is becoming more and more urgent. Well, we are learning how to cook simple tasty dishes for dinner - such dishes, for the preparation of which you do not need to spin endlessly at the stove, but which are a complete lunch. Especially for you - a selection of recipes, having mastered which you will know how to quickly cook dinner in dozens of ways!

Fast food for lunch

Probably champignons in sour cream is the simplest dish in the world. But no! Add zest and you have a completely new and interesting taste. Read the recipe with a twist;)

Everyone should know the recipe for making meatballs with gravy in a pan - after all, this is a time-tested classic of an inexpensive and hearty snack for any side dish! And also the taste of childhood ... try :)

Pilaf with mushrooms is an easy and quick main course to prepare. You can cook hot dishes in just half an hour! I use champignons for this dish, but any other mushrooms will do.

Pork chops in batter go well with mashed potatoes. They can also be used in sandwiches, they go well with fresh herbs and vegetables.

Combining seafood and legumes in one dish doesn't sound too cocky? Then you should learn how to make crab bean salad! A dish for those who are not afraid to take risks;)

As an appetizer or as a main course, cod in batter will always be your win-win option. Read on to learn how to cook cod in batter!

Fried fish in batter is a great dish for lazy or in a hurry people. Prepares quickly and easily, served with any side dish. I tell and show you how to cook!

Boletus mushroom soup is very simple to prepare. You can cook it with or without meat. My simple mushroom soup recipe is no meat. Add potatoes, carrots, onions, some herbs and the soup is ready!

I will share the way how to cook young potatoes with sour cream exactly the way it is usually cooked in European restaurants. Try and turn ordinary boiled potatoes into a dish of the day! :)

Grilled Italian sausages, peppers, onions and garlic create an amazing aroma that will definitely not let you resist this wonderful combination. So, pasta with sausages and vegetables - let's cook!

Personally, my homemade casserole with potatoes and fish always turns out to be very juicy, which is why it occupies a high place in the ranking of my favorite dishes. Try it, simple, economical and tasty!

To the delight of mushroom pickers - a simple recipe for making fried honey mushrooms. Tasty, simple, fast - what you need. Perhaps the easiest way to cook honey mushrooms.

stewed cabbage

In addition to (or instead of) the side dish, prepare the stewed cauliflower. Such cabbage is easy and quick to prepare. Plus, cauliflower is very healthy; it is rich in vitamins and minerals.

Breaded cauliflower rather resembles fluffy pies that go well with different sauces when cold. It is not a shame to serve such a dish as an appetizer on a festive table. Preparing quickly.

When I want to have an easy and tasty snack, but don't strain too much, I cook zucchini in the oven. While the oven is heating up, I cut open the zucchini, shake out the contents of the fridge and - voila! - the dish is ready!

Your attention is a classic recipe for chops with tomatoes. The chops are tender, hearty and juicy - thanks to the tomatoes. They never burn. Great recipe!

To your attention - an original way to cook sausages with tomatoes so that they turn into an elegant and appetizing dish. Even gourmets will appreciate this original presentation. Let's try? :)

A simple tomato and ham recipe for me personally occupies a top place among quick snacks - satisfying, aromatic and very appetizing, it is prepared in a matter of minutes. In short, a great snack option :)

Obzhorka salad with chicken

Obzhorka salad with chicken is, as the name implies, a very hearty, high-calorie salad, suitable for a solid lunch or dinner. A simple recipe for Obzhorka salad is a salvation for bachelors :)

A delicious variation on the combination of vegetables and minced meat. I strongly recommend that you make such a zucchini casserole with minced meat - it is eaten in one sitting!

Sterlet is a very tasty fish that fits perfectly into the ear. It is rich in vitamins and omega-3 and omega-6 fatty acids, so sterlet ear is not only tasty, but also a healthy dish.

The recipe for cooking cabbage soup in pots. Delight your loved ones with a traditional Russian dish for lunch or dinner. Potted cabbage soup requires some skill, but it's worth it!

Cabbage soup with bell pepper delights at any time of the year. Especially tasty cabbage soup is obtained during the vegetable season. This is a healthy and satisfying meal for the whole family. Cabbage soup with bell pepper remains tasty for several days.

Cabbage soup with mushrooms and beans is an unusual variation of this dish, very popular in Ukraine and Poland. It is not difficult to prepare this cabbage soup; it can be served both cold and hot. Discover Transcarpathian cuisine!

They say that cabbage soup is a traditional national Russian dish that will surprise no one. Not true :) Well-cooked cabbage soup is a real extravaganza of taste. I am telling you how to cook!

I suggest you learn how to make sorrel cabbage soup in a slow cooker. The taste is excellent, but there is no need to stand by the stove, removing the foam and stirring - the multicooker will cope on its own.

Green cabbage soup with sorrel is a classic, traditional dish that is very popular in many Slavic countries where fresh sorrel grows. A very tasty, rich and healthy hot soup turns out.

A simple and light snack is fried zucchini with garlic. Zucchini is served both cold and hot. An appetizer is being prepared - a little over 20 minutes. You can serve fried zucchini with garlic as a side dish.

Looking to recharge your body with nutrients for the whole day? Eat a plate of this hearty soup! How to make soup with mushrooms and meat, you will learn from this recipe!

Lagman is a soup from Central Asia that includes homemade noodles (preferably), beef, onions, bell peppers, potatoes, garlic, tomatoes and spices. It takes about two hours to prepare.

Meatball soup is loved by both adults and children. This is the perfect lunch dish that stays delicious the next day. The soup turns out to be bright, aromatic and healthy. Let's add vegetables to it.

This soup in Vietnam is cooked very often for breakfast, lunch and dinner. It is cooked with beef and fish sauce. Fo soup has a unique taste, which is formed by beef and spices.

Here's a very cool recipe for making pea soup with bacon! We cook this soup based on pork broth with peas and other vegetables. The soup turns out to be very rich and incredibly tasty.

Rich borscht flavored with fresh herbs and sour cream is one of the most popular dishes in modern Russian cuisine. Today I will tell you how to cook borscht using a miracle device - a slow cooker.

The recipe for the popular Georgian soup Kharcho. Every self-respecting home cook should know how to cook Kharcho soup.

Tverskaya Pokhlebka is a dish, as the name suggests, originally Russian. Well, we cook, eat and imagine ourselves as large landowners of the 18th century.

Do you love KFC? At first glance, it may seem that it is impossible to repeat the famous chicken from this restaurant, but I tried it, and I got a chicken like in KFC. I give a recipe!

This Thai Chicken Recipe will help you cook as well as authentic Thai restaurants. Perhaps the Thais themselves prepare the dish a little differently, but in any case, the recipe is very similar.

Chicken in batter - the recipe for this dish is completely unusual. But the chicken also tastes special. The chicken turns out to be tender, soft, tasty. I give a recipe for chicken in batter - use it!

Spaghetti with chicken and mushrooms is perfect for everyday and festive dinners. I love chicken breast and mushrooms - they are affordable and quick to cook. Add broccoli colors to the dish.

Italian style chicken served with mushrooms, vegetables and pasta. We marinate the chicken and then fry it. You can choose vegetables to your taste, I have artichoke and broccoli. Pasta - fettuccine, you can also spaghetti.

It often happens that you need to urgently have a bite to eat and run on business without slowing down. Quite often people ask the same question what to cook quickly and tasty. But there are many recipes for dishes that will help solve this issue, and in each case there is an opportunity to eat not only ourselves, but also to feed the family in a hurry.

To help caring housewives who always plan their affairs and think about lunch and dinner in advance, we have created this topic in order to somehow ease their troubles with finding the right dish.

Delicious breakfast recipes

The day should start with a proper and healthy breakfast. It is the morning food that will be more conducive to the result of your activity. A quick breakfast is what everyone needs in the morning. Only it would not be bad at all if these very dishes turned out to be hearty and tasty, but also healthy.

The simplest thing you can offer for breakfast is to cook scrambled eggs, just not the usual ones, but stuffed into a bun with milk, cheese and herbs.

It is a complete meal with affordable ingredients. An omelet with cheese is filled with almost any product and is not difficult to prepare.

Oven baked omelet Delicious, healthy and nutritious omelet can be cooked in the oven, which looks very appetizing and attractive.

Stewed vegetables with baked scrambled eggs This food is superior in flavor and nutritional value to previous recipes. Stewed vegetables with scrambled eggs are much more satisfying and flavorful, which can serve as the key to a successful day.

A very original approach to cooking scrambled eggs. The idea is so impressive that even if you have no appetite, you want to try them.

A tasty and healthy breakfast is the key to success that will accompany you all day long. It's not a shame to waste a little more time in order to cook an omelet with broccoli cabbage.

What to cook for lunch

You need to approach dinner more responsibly and neglect it, under no circumstances is it highly desirable.

Well, as without the first, because lunch should be complete and soup should not be excluded from the diet in any case. And that's why rich rice soup with cabbage is the very thing for the midday table.

And on a hot summer day, when it's not hot, you can make a cold soup with tomatoes. The process is pretty straightforward, even for beginners.

It will not be difficult for a skilled housewife to knead the dough and make pies in a hurry. For the middle of the day, baked goods with meat filling will do just fine.

The easiest and cheapest way to feed a family is to boil pasta with minced meat or stew using the sailors' technology. After such a hearty lunch, you can safely go on a long voyage.

Marinated baked drumsticks Chicken drumsticks can be cooked in a variety of ways and are best baked in the oven without any hassle. Of course, it will take a little more time, but it's worth it.

An ordinary lunch dish that is best suited for the occasion and can be prepared in many different ways. Roast is an example of ideal homemade food with a great combination of two main ingredients - meat and potatoes.

The culinary tradition of every family includes potatoes with meat, without these ingredients it is difficult to imagine a healthy person's menu. Compared to the previous recipe, the food is steamed here.

It is impossible not to mention one more family dish - this meat casserole with cabbage, inside of which completely different ingredients are successfully combined. The dish is poured with sauce, and then baked in the oven.

Wrapped minced meat with rice in white cabbage - of course, these are stuffed cabbage rolls, a hearty lunch for the whole family, which everyone, without exception, loves. There are different options and ways to prepare them.

Dinner is fast and tasty

For dinner, it is recommended to choose something less high-calorie, and fatty foods are advised to be eliminated altogether, albeit not completely, but you need to reduce the amount. But, and what to do if at the end of the working day you really wanted to pamper yourself and arrange a belly feast - then our recipes for a quick and tasty dinner will help you.

It is known that chocolate is not only a pleasant and beloved delicacy, but also one of the proven ways to reduce appetite. You can rest assured that a small serving of chocolate pudding won't hurt your health.

Chicken salad is more of a festive dish that is great for dinner too. For the preparation of such a salad, white chicken meat with all kinds of vegetables is mainly used.

Probably nothing bad will happen if you eat a plate of stewed cabbage for dinner. After all, vegetable stew is a healthy and low-calorie dish that is easily absorbed by the body.

Spanish baked potatoes It doesn't matter what recipe the potatoes are prepared according to, it is in the baked form that it turns out to be especially aromatic, tasty and healthy.

Chicken breasts with cream and cheese Chicken is a dietary meat and naturally chicken breast is ideal for a healthy diet. Thanks to the cream and cheese, the chicken will be juicy, soft and tasty.

For many people who are content with short snacks during the day, the only opportunity is to have a hearty meal in the evening. Quite often, during this period of time, most of the dinner parties are appointed, and for such an occasion you need to prepare the most exquisite dishes for every taste.

Festive delicious dinner

A festive table for dear guests should be special and thought out to the details, so that at the first glance it is clear that they were expected here.

Compared to fried fish, baked fish does not create heaviness in the stomach and retains its beneficial qualities more. Fish is the queen of the festive table.

An original appetizer can be easily prepared with roast beef slices. The presence of canapes on the table foreshadows a long and fun feast.

Fish salad in an unusual combination will satisfy the majority of guests and everyone will enjoy it. This salad will be a great addition and will serve as a hearty snack.

Fillet is perfect for people on a diet. And as a filling, you can also use less low-calorie foods.

Chicken with potatoes in the oven The most ideal dish of any festive table is chicken with a side dish, which will serve as the official signal to start the feast.

It is worth a couple of times to follow the action of cooking pilaf and you can repeat and surprise everyone present with this wonderful dish.

Chicken in the oven is already a holiday. An exquisite dish for meeting guests, which is baked in foil effortlessly and in a hurry.

In any case, you need to save on time within reasonable limits, because some dishes do not tolerate rush and this mainly applies to lunch and dinner.

Dinner is usually the last meal of the day, but it is usually the most enjoyable because you can relax and enjoy your meal without any rush. In addition, during this time, the whole family gathers together at the same table and shares the news of the day. Of course, it takes a special place to which

a special approach is needed. In any case, this is an important meal, and contrary to the adage that it should be given to the enemy, we want our meals for dinner to be varied and tasty, and at the same time not require a lot of preparation time.

The problem with fast dinners

Lucky for those families where there is always someone at home who could meet you from work and give you a hearty meal. Unfortunately, the realities of the modern world assume that all family members work or study and only get together in the evening and, as a rule, at the table. The homemaker has to cook, no matter how tired she is after work. Therefore, the hostesses of the whole world are thinking about how quickly and simply, so that they can feed their family properly, and not fall from powerlessness. The final meal should be first of all hearty and nutritious, but at the same time not contain excess and unhealthy fats and fast carbohydrates, because our stomach works all night, and you should not overload it.

The main problem with dinners is the preparation time. Most dishes require lengthy cutting of food, and you should also take into account the cooking process itself. I don't want to waste my precious free time after work standing at the stove, so you need to look for recipes that will not take much time, but at the same time will allow you to eat your fill.

Blanks

If you are a thoughtful person, then you probably already know in advance what to cook simple for dinner. A very profitable strategy is to prepare blanks that can be frozen or simply kept in the refrigerator until they are useful. For example, if you like baked potatoes, you can cut them into slices in advance, when you have time, put them in a baking bag, pour some olive

butter, add your favorite spices and leave in the refrigerator until dinner. When you get back from work, all you have to do is put your pickled potatoes in the oven and go about your business, and after 30 minutes, dinner is ready. What could be easier? And this can be done in most cases and any recipe can be reduced to 15 minutes. It is very good if you are preparing dinners for the week. Then everything is even easier, spend three hours on the weekend on the preparations, and after work you will not have to pore over the stove or figure out what to cook today.

Product selection

As you know, dinner should not be heavy and greasy, otherwise you simply will not be able to fall asleep, and in the morning you will experience discomfort. Therefore, a very important point is the choice of products and the way they are prepared. This does not mean that you can only eat salads or fish in the evening. Not even at all, just reduce the amount of oil when frying and replace hard-to-digest foods with lighter ones. An excellent option for dinner would be fish or chicken, this is a light white meat that is quickly digested and provides the body with all the necessary substances. And there are a great many useful cooking methods, especially if you have a steamer or multicooker at home. It is extremely important to remember that plant foods should also be eaten for dinner. Be sure to add salad to your meal, and you won't feel the heaviness in your stomach. And one more point worth paying special attention to is the combination of products. If you are cooking meat, then you do not need to serve potatoes or pasta as a side dish, such a combination, albeit tasty, is by no means healthy and is not at all suitable for dinner. Do not forget about soups, they can be made from meat as well as vegetables and mushrooms, and to make them more satisfying, add a little cereal.

Beef for dinner

One of the most common and popular foods is bovine meat, namely beef. You can cook a huge variety of different dishes from it, both first and second. It all depends on what

part of the mascara you use in a particular case. If this is meat on the bone, then you can cook a rich broth for the soup, and if it is ribs, then they are simply made for baking, but the best part is the sirloin, you can do anything with it. Let's look at a few examples of what to cook for dinner faster and easier from this wonderful product.

Beef stroganoff

A famous dish and loved by many. For it you will need beef fillet, onion, garlic (2-3 cloves), pepper, salt, a little butter and cream (20%). The set of products is small, but the dish turns out to be very tasty and tender. Rinse the meat under running water and cut it into small strips. Heat sunflower oil in a skillet and add meat to it. Fry it over low heat until golden brown. Chop the onion and garlic and add to the meat, season with salt and pepper. When the onions are soft, pour over the cream and add a tablespoon of butter to keep the mixture from straying. It remains only to wait until you get the meat in a thick creamy sauce. You can always change the recipe slightly and add your favorite spices.

Goulash

Beef for dinner goes well with vegetables, so goulash is an excellent choice, the meat is soft and just melts in your mouth. Cooking will take you a maximum of 35 minutes, and it will take only 5 minutes to prepare the food. Cut a piece of beef into cubes, finely chop the onion and garlic, dip the tomatoes in boiling water for 2 minutes, remove the skin and chop finely, cut the bell pepper into small slices. That's all the preparation, it remains only to fry the meat with all the vegetables, pour boiling water and let it simmer for 20-30 minutes. Cook preferably in a saucepan or saucepan. Don't forget about salt and pepper and bay leaves. Using the same principle, you can cook a stew, then you can also add zucchini, and take less meat, you get a more dietary option.

Pork for dinner

The next popular food is pork. It is believed to be very fatty

meat. However, if you take the so-called corners, then there you will not see a single streak of fat. The best way to cook this product is to bake it or stew it, then the meat turns out to be soft and tender. Do not forget that all recipes can be modified, taking into account the fact that you can make some of the preparations in advance in order to save time. Here's how you can prepare a quick meal for dinner.

French meat

This is a very simple recipe, and almost everyone will love it. You will need a pork fillet, which can be cut into slices and beaten off, or you can immediately cut it into small pieces. Prepare a baking sheet and brush with vegetable oil. Preheat the oven to 180-200 degrees. So, put the prepared meat in one layer on a baking sheet, salt and pepper. Next, turn onions and mushrooms, fry them in a small amount of vegetable oil until half cooked and pour sour cream, simmer for 5 minutes (no more). Then pour the mushroom mixture over the pork and sprinkle generously with grated cheese, if desired, sprinkle with parsley or dill. Place in the oven and bake for 25-30 minutes. You can prepare everything in advance, fold into a baking dish and freeze. When it's time for dinner, just put the dish in the oven for 25-30 minutes as well.

Pork in the sleeve

Are you still wondering what to cook for dinner faster and easier? Baking bags and sleeves will help you; cooking in them is very simple, quick and tasty. Make preparations for the week ahead and freeze, what could be easier? Cut the pork into pieces and marinate in your favorite spices and optionally in butter, kefir or orange juice. It remains only to pierce the bag so that there is an outlet for hot air, and put it in the oven for 30 minutes at a temperature of 180-200 degrees. You can prepare a main course and a side dish in the same package. Just add all the vegetables you would like with the meat. This can be bell peppers, courgettes, eggplant, broccoli, or cauliflower.

Chicken and turkey for dinner

It was already mentioned above that food should be eaten for dinner that will not cause heaviness in the stomach and will not interfere with healthy sleep, so chicken or turkey is ideal. Another advantage of poultry is that it can be combined with almost all products, so you don't have to rack your brains over the choice of a side dish for a long time. As for the time, almost any dish with this ingredient cooks quickly.

Chicken skewers with pineapple

To prepare this fairly exotic dish, you need chicken

breast, namely fillet, at the rate of one fillet per person. In addition, you will need pineapple, you can use both fresh and canned. Cut the fillet into cubes, put in a bowl and cover with soy sauce, add black pepper, grated garlic and, if you like the flavor of Indian curry, then half a teaspoon of this wonderful spice. Leave to marinate for 10-15 minutes, no more. The pineapple should also be diced. Soak the skewers in water to prevent them from burning in the oven. String the chicken and pineapple alternately, put the prepared kebabs on a baking sheet. Preheat the oven to 180 degrees and put a baking sheet there for 20 minutes. Rice or mashed potatoes can be served as a side dish. This dish can be prepared without skewers, but simply bake everything in foil. Also, this recipe will come in handy if you do not know what to cook for a festive dinner. Small kebabs with an exotic taste will surely please your guests.

baked with garlic

Take chicken drumsticks and marinate them in kefir with spices for 30 minutes, put on a baking sheet or in a baking dish and cook in the oven at 180 degrees for 30 minutes. This dish is very simple and does not require any special skills. In kefir marinade, you can add 2-3 cloves of garlic, onions and bay leaves for flavor, as well as any spices of your choice.

Mexican turkey with vegetables

Now many supermarkets are selling already cut turkey; to prepare this dish, you will need a breast steak. It will need to be cut into small pieces. You will also need bell peppers, tomatoes, onions, garlic, tomato paste, canned corn, and spices. Heat oil in a skillet, chop onion and garlic into large pieces and simmer in oil until soft. Then put the turkey in the pan, fry until the meat turns white. Peel the bell peppers from the seeds and cut into large slices. Turn the heat to high and fry the meat and peppers until they are lightly browned. Peel the tomato by scalding it with boiling water and grate it. In this mass, dilute a tablespoon of tomato paste and the liquid in which the corn was pickled. Pour what you get into the pan, add water if necessary so that it covers all the meat. Add the corn and spices to taste; if you like it spicy, be sure to add a pinch of red cayenne pepper. Simmer for 10 minutes until tender, then add chopped herbs, and you can remove from heat. You will get a lot of aromatic and tasty sauce, in which it is so pleasant to dip slices of bread. Be sure to try this recipe.

Fish for dinner

What could be better than a delicious, tender and light fish for dinner? Especially if it is a sea fish, because there are so many useful microelements in it. Of course, this is not a very familiar product for the inhabitants of the middle lane, but in frozen form you can find almost any fish, from trout to pollock.

Salmon steak

The semi-finished product that you will need to purchase is directly called that. It is very easy and quick to prepare, and the set of spices is minimal. You can cook it in a skillet or bake it in foil, both of which will make for a great dish. To bake, you must first lightly marinate the steak, sprinkle it with a little lemon or lime juice, sprinkle with salt and pepper. Then wrap in foil and bake for 15-20 minutes at 185 degrees. Garlic-cream sauce is perfect for such a dish, for it you will need to simmer chopped garlic in olive oil, and then pour cream and wait until they evaporate, and add spices to taste.

Fish in batter

If you are interested in what to cook inexpensively for dinner, then pollock or sea bass -

the best choice, they are cheaper than chicken, and they cook even faster. You can simply cut the fish and fry it, or you can pre-dip it in batter. The latter is made from eggs, flour and water. Mix everything until the consistency of thick sour cream. Fish can be served with rice or salad.

Side dishes and salads

In addition to meat, vegetables or cereals should be served for dinner. From vegetables, zucchini, green beans and bell peppers will be an excellent side dish. To save cooking time, you can buy ready-made vegetable mixture, which are sold in a large assortment frozen. All that is needed is to lightly fry them in a pan with the addition of tomato paste, and you do not have to defrost them.

Rice with vegetables

If you are preparing a quick dinner, then this recipe will come in handy for you. You can choose absolutely any vegetables, except for potatoes, but the most beneficial combination is with It usually includes corn, peas, onions, carrots, green beans and peppers. Fry the mixture in vegetable oil until soft, then add a glass of rice, stir, the rice becomes transparent, then pour a glass of water over everything. Season with salt and pepper, add soy sauce, cover and cook for 15-20 minutes until tender. This is a fairly nutritious side dish, so it should be served with light meats such as chicken or fish.

Potatoes baked with spices

Potatoes are a favorite side dish all over the world and can be used in thousands of dishes. But most often the food is either hard to cook, or it takes a very long time, and you want to choose simple and quick recipes for dinner. The best way out is to bake potatoes with spices, it will cook for about 30 minutes, but it will take hardly 5 minutes to prepare. If you have the opportunity to buy, then it will fit best. You need to peel and cut the vegetables into small slices and put them in the bowl in which you are going to bake. Drizzle over everything with a little vegetable oil, sprinkle with spices and salt and stir. Basil and rosemary are the best spices; they are ideal for potatoes. Place the dish in an oven preheated to 200 degrees.

Pasta with cheese

This is no longer quite a side dish, but rather an independent dish. It will appeal to both adults and children. Boil the pasta as you normally would. The most important thing in this recipe is the sauce. It is prepared on the basis of the classic French béchamel sauce. Heat two glasses of milk with bay leaf, onion and two cloves of garlic, strain. Melt a tablespoon of butter in a saucepan

and add a tablespoon of flour, stir and cover with milk. Cook until mixture begins to thicken, then remove from heat, add salt, pepper, origano and grated cheese. You can take an unlimited amount of cheese, as much as you like. Fold the pasta into a baking dish and cover with the mixture, you can additionally sprinkle the top with cheese and herbs. Put in the oven for 10-15 minutes and you're done. This is ideal for those looking for a quicker and easier meal to prepare for dinner.

Greek salad

Perhaps the most delicious salad, while simple to the point of impossibility. The classic recipe assumes the following set of products: bell peppers (ripe and juicy), a meaty tomato, a couple of crispy cucumbers, pitted olives and, of course, feta cheese, it is he who makes this salad Greek. If you wish, you can add lettuce leaves, for example, romano or iceberg, they practically do not have their own taste, but very juicy. Coarsely chop all vegetables and mix with olives, cut cheese into cubes and spread on top. Another important point is spices, be sure to add basil and oregano, they perfectly complement the taste of this Mediterranean dish. Use unrefined olive oil with lemon juice as a dressing.

For dinner for a child

Children, like adults, love to eat deliciously, but it is worth considering the difference in the diet. Dinner for children is a way to restore the energy expended during the day, so it should be satisfying and nutritious. When choosing products, it is better to limit yourself to vegetables, cottage cheese or fruits, you can offer your child dried fruits or nuts. There is also a list of products that are contraindicated for children in the evening, such as smoked meats, mayonnaise, too salty or fatty foods, in addition, beef or pork for dinner is extremely undesirable for a child.

Cheesecakes with berry sauce

This is the most profitable option for a children's dinner, and cooking them is quick and easy. Take a pack of low-fat cottage cheese, add one egg and rub it well. Two tablespoons of flour, sugar and a pinch of salt must be added to the curd mixture and also mixed well. For flavoring, you can take a little vanilla, dried fruits or berries. From the mixture obtained, cheesecakes should be molded, rolled in flour and fried in a small amount of oil on both sides until golden brown. Berry sauce can be made from any berries, and thanks to the existence of frozen foods, you can enjoy such a sauce even in winter. All you need to do is simmer a small amount of the selected fruit in sugar and water. Pour the sauce over the prepared cheesecakes and sprinkle with powdered sugar.

Potato cutlets

Boil two or three tubers of jacket potatoes until tender and let cool slightly. Peel and grate on a coarse grater. Add the pre-shaken egg, three tablespoons of flour, grated cheese, herbs, salt and a little pepper to the resulting mass. Stir well the resulting potato mixture and form into small patties. Heat oil in a skillet and fry on both sides until golden brown. Serve with sour cream and herbs.

All examples of dishes listed in the article are quite simple and do not require additional skills or special skills, in addition, cooking will take you no more than 30-40 minutes. Now you know how and what to cook quickly, tasty for dinner.