It so happened that on New Year's Eve we are used to setting a rich table: there are various salads, and meat and fish dishes, and mouth-watering snacks ... The New Year, of course, is not complete without various alcoholic beverages, such as champagne, vodka, wine, cognac, etc. What is better to drink in the New Year?
Alcoholic drinks are usually served at any festive table (well, except for children, of course), and even more so for New Year's. Naturally, many would like to be able to offer their guests the widest possible range of drinks to choose from, but modern alcohol prices are so high that a plentiful table "bar" is too expensive and you need to stop your choice on just 1, 2 or 3 drinks.
Champagne is the most traditional New Year's choice. It is this sparkling foamy drink that we pour into glasses exactly at midnight and drink to celebrate the New Year to the chimes. There are many traditions and signs associated with champagne on New Year's Eve. For example, there is a tradition of making New Year's wishes with the help of champagne: on a piece of paper you need to write your wish, then set this leaf on fire and pour its ashes into a glass of New Year's champagne, after which you can drink champagne. The main condition is to have time to do all this, while the chimes strike twelve, then the wish will certainly come true.
In domestic conditions, another traditional alcoholic drink for the New Year is, of course, vodka... Among all strong alcoholic beverages, vodka occupies a leading position not only for decades, but for entire centuries, so the custom of accompanying the festive table with a “little white woman” has become firmly rooted. True, so that the New Year's feast is not spoiled by too "zealous" libation of vodka by the guests, choosing this particular drink for serving to the festive table, you should make sure that all drinking guests have enough "snacks", and it should be fatter - fat does not give alcohol quickly absorbed into the bloodstream and helps to get drunk less.
Cognac- This is also a popular drink on New Year's Eve. This, one might say, is a more "elite" version of strong alcohol, although, however, there are different cognacs ... Cognac, according to the rules of etiquette, is served at the end of the feast: after serving the main courses, but before serving coffee or tea. All the same rules of etiquette say that cognac should not be eaten: this drink is not drunk in one gulp, like vodka, but slowly, heating a glass with cognac in hand and enjoying every sip of it. True, we are so arranged that we still want some kind of "snack" for cognac, and therefore you can follow the advice of famous cognac tasters and serve cheese and fruit slices and chocolate to the table with cognac.
In addition to the listed three "main" alcoholic drinks for the New Year, there are many others. For example, it is often served to the New Year's table wine especially if there are women among the guests. Wine can be dry, semi-dry, semi-sweet, dessert - each of these types of wine should be served with certain dishes. So, dry and semi-dry red and white wines are usually served with meat and fish main courses, cold and hot snacks. Semi-sweet and dessert wines, as you might guess, are served with a “sweet table”: fruits, desserts, confectionery. The time of serving wine is chosen in accordance with the particular dish for which it is intended.
Various are very good for the New Year's table liqueurs... These alcoholic drinks have a sweet taste, so they are usually served at the end of a meal, for example with tea or coffee. Among the most popular liqueurs are Amaretto, Baileys, Cointreau, Limoncello, Sheridans and many others. It is noteworthy that analogues of many well-known liqueurs can be prepared from available ingredients at home: it will be tasty and not very expensive.
If you don’t want to drink alcoholic beverages in “pure” form on New Year's, then you can choose different cocktails, fortunately there are a lot of them. Here are just a few of the most popular ones: Margarita, Cosmopolitan, Pina Colada, Mojito, Daiquiri, Screwdriver, etc. Cocktails are a good choice for a New Year's table, but there is one difficulty: if vodka, champagne or wine can be served to the table in decanters (and often directly in bottles), then cocktails will have to be made in advance in large enough quantities for all guests to have enough. This can be quite tedious.
Among the drinks popular for celebrating the New Year, mulled wine and various types of punch can also be attributed. But the most "New Year" can be called such a drink as beer. However, what exactly to drink for the New Year, everyone in any case decides for himself. For example, what are you personally going to drink for the New Year? Take part in our voting!
The New Year is perhaps the most long-awaited, favorite family holiday, but an abundant feast, overeating and alcohol abuse can darken his meeting. How to choose alcohol for a celebration, how to avoid a hangover in the morning and what to do if food poisoning occurs?
Hangover or alcohol syndrome occurs after alcohol abuse and is manifested by the following symptoms: headache, weakness, delayed reactions, memory loss. Usually a hangover develops:
The cause of a hangover is the reaction of the cells and blood vessels of the brain at the moment when alcohol stops flowing, since it takes some time for restructuring and the ability to do without it. Therefore, so that in the morning there is no hangover syndrome, you need to drink so that the brain reaches as little alcohol as possible, i.e. you need to drink more slowly. In the mouth of a person, 5% of alcohol is absorbed, 25% in the stomach, and the rest is absorbed into the blood from the intestines, so a good snack softens the intoxication and the next morning the hangover is less pronounced in those who had a heavy snack the day before.
Many of us are familiar with several rules that prevent you from getting drunk quickly and avoiding a hangover the next day, but it will not be superfluous to remind you of them:
The basic rule is not to mix grain and berry drinks, the more varied the composition of alcoholic drinks during the evening, the greater the load on the liver and the more difficult it is for it to cope with toxic substances:
This is also a well-known rule, when a weak drink is consumed after a strong drink, the effect of ethyl alcohol will be stronger and manifest faster. And if you increase the degree of the alcoholic drink you drink, then the absorption of alcohol slows down and intoxication occurs later, when the drink passes into the intestines (after 1-2 hours). To avoid intoxication, it is better not to use carbonated drinks, lemonade, mineral soda water, since they accelerate the movement of alcohol molecules and it is absorbed more actively and faster. But the New Year is not possible without champagne, which is a sparkling (carbonated) drink! To avoid the consequences - do not abuse it!
So that alcohol is absorbed more slowly and drunkenness is not rapid, you can eat a piece of butter or any other fatty food before the feast. Fat coats the walls of the stomach, which prevents alcohol from being absorbed quickly, so the intoxication will not be too harsh. In general, you need to eat a little before drinking so that the alcohol is absorbed more slowly.
4-5 hours before the expected feast, you can drink a small amount of an alcoholic drink and have a snack (50 g of vodka or an equivalent amount of other alcohol).
To neutralize the effect of alcohol, you can drink a cup of strong tea with lemon, mint, black coffee, since lemon in coffee or tea neutralizes alcohol a little. Activated carbon, Polysorb, Filtrum STI also adsorb alcohol well.
How is alcohol removed from the body? Only 5-7% is excreted in urine, breath and sweat, and 90% is destroyed by oxidation in the liver. In women, alcohol breakdown is slower because women have more fat and a smaller liver. Typically, the elimination of alcohol occurs within 15-90 minutes after drinking it, alcohol with 20-30% alcohol is best utilized, but its higher concentration slows down the processing time and more irritates the stomach.
Since the growth in demand for high-quality imported alcohol is increasing every year, the amount of counterfeit products produced in Russia is also growing. As a rule, such drinks do not contain toxic and harmful substances, these are normal alcoholic beverages, but significantly inferior to the original branded alcohol - according to the recipe and, accordingly, in taste, smell, etc.
When using falsified expensive alcoholic beverages, the risk of allergic reactions increases, since fraudsters add various chemical additives and impurities to them to add color, aroma and taste. Basically, all counterfeit products are produced on the territory of the North Caucasus, Voronezh, Moscow regions, and wholesalers act openly and do not hide the illegal origin of the goods.
Since a fake is usually recognized after opening a bottle, when it is not possible to return the product, it is important to know some of the signs by which you can distinguish fake cognac, tequila or whiskey at the stage of purchase.
Jack Daniel's whiskeyYou buy a fake if:
|
Jack Daniel's whiskeyRecently, Jack Daniel's counterfeits in new bottles have been widespread, which are difficult to distinguish from the original, but there are signs of falsification:
|
Jim Beam whiskey
|
Jameson whiskey
|
Tequila Olmeca
|
|
Whiskey Johnnie Walker Black Label, Red LabelThe most frequently counterfeited whiskey is Johnnie Walker Black Label, to recognize a counterfeit one should look at the embossing on the label and on the lid. Click on the picture to see the differences. |
|
Hennessy X.O.It is believed that the sales of Hennessy cognac are 3-4 times higher than its production, which means that only every 3-4 bottles are original, the rest are fakes. Signs of fake Hennessy XO:
|
Hennessy V.S.O.P.Most of the counterfeit is in bottles of 0.5 liters in the form of a flask, so when in doubt, it is better to buy cognac in a round bottle. If there is no alternative, then you should pay attention to the following signs:
|
Real champagne is made in the Champagne province (France) from Pinot Noir, Chardonnay, Pinot Meunier grapes using a complex technology that has been worked out for centuries. Until 2022, Russian winemakers have the right to produce sparkling wines under the name "Champagne", then this will be the name of a drink produced only in the province of Champagne, the rest - simply "Sparkling wine". Real champagne ripens for 9 months or more right in the bottle. And in the production of Russian champagne, grape varieties are not regulated, fermentation takes place in large tanks according to an accelerated technology in 1 month, and sparkling is achieved by adding carbon dioxide.
At the thought of the upcoming most important holiday of the year, a vivid picture appears in front of your eyes: an elegant Christmas tree, tangerines, a beautiful, rich festive table and, of course, sparkling champagne in glasses. It is also a great opportunity to experiment and prepare a variety of delicious alcoholic New Year's drinks. After all, almost the entire set of necessary ingredients is already on your table.
Cocktail "Invigorating freshness"
Ingredients:
Preparation:
To prepare iced coffee, use 5 large tablespoons of coffee (instant coffee can be used) in 1/4 liter of water. Prepare coffee (no sugar) as you normally would, wait for it to cool, then place it in the freezer. After the coffee has turned into a block of ice, shake it, but not finely, and add the iced coffee chunks to the whiskey or cognac glasses.
It has been established that the word "vodka" comes from "water". At the same time, even in ancient times, along with the name "vodka" there were others - hot wine, bread wine, etc. At present, the alcohol content in domestically produced vodkas is 40-56%. Therefore, it is preferable to drink vodka mixed with something weaker.
"Solar"
Ingredients:
Preparation:
In a glass with ice, put pineapples or apricots, cut into small cubes, and then add all of the above ingredients. Serve with a spoon for fruit.
Each company is unique in its tastes and members. However, everyone dreams of having a fun and tasteful holiday. For those who have conceived to beautifully receive guests on New Year's Eve and pamper their taste buds, we have compiled a rating of the best cocktails for the New Year. We have specially selected recipes that are easy to reproduce at home. New Year's cocktails with a degree go great on a long festive night. We emphasize that delicious alcoholic beverages can be perfectly mixed with your own hands at home, if you know the correct proportions and sequence of actions.
In addition to the usual traditional drinks - champagne to the chimes, wines to hot and ice vodka to the herring “under a fur coat” - you can prepare many different drinks for the festive table. For example, bright cocktails, which will be very appropriate on this New Year's Eve (after all, it is known that the word “cocktail” is translated as “cock's tail”). For those who do not sit in front of the TV and set off to launch fireworks and balls of wishes in the cold, hot New Year's drinks 2019 will come in handy. Alcoholic cocktails based on champagne will be appreciated by fans of magic bubbles.
Winter crochet
Ingredients:
Preparation:
Cover the cherries with sugar, orange juice and 1 glass of wine. Put the resulting mixture in the refrigerator for 1 hour. In a large pitcher, combine the cherries with the juice and the wine with the remaining wine. Stir the drink, pour it into glasses and top up with champagne.
The original red digestif with a foam cap resembles a traditional Christmas hat, adorned with white fur. One bottle of champagne will require a can of canned cherries, one medium-sized lemon and a few sprigs of rosemary. Squeeze the cherry juice thoroughly, add the whole rosemary and heat for 5-10 minutes over low heat, without bringing to a boil. Strain the cooled liquid and pour 2-3 tablespoons into each glass. Top up with cold champagne and squeeze out a few drops of lemon juice. Garnish with rosemary or canned cherries and serve immediately.
B-52 - one of the most famous cocktails! It is impossible to imagine any club party without this drink, which has conquered all continents. In the middle of the last century, this tricolor sweetish drink was created in one of the Malibu bars. The name was given to him in honor of the American Boeing B-52 bomber-bomber. There are other versions of the origin of this cocktail, but the bomber version is considered to be the most realistic. Cook B-52 preferably in the presence of the guest who ordered it, firstly, in order to impress with their knowledge and skills, and, secondly, it is imperative to explain how you need to drink this shot.
To cook you will need:
The trick is to distribute the drinks evenly so they don't mix. Add liqueurs along the edge of a knife or the back of a cocktail spoon. This should be done slowly and carefully. When the drink is ready, you can just drink it, or you can set it on fire. In the second case, you need to drink through a straw, lowering it to the lowest layer and very quickly so that the tube does not melt, and instead of the delicious taste of B-52, you do not feel the taste of melted plastic. It is not recommended to abuse the drink, since after 3-4 servings the euphoria may end and strong intoxication may ensue.
Multi-layered "Shots" - one of the most complex cocktail options. Cooking requires skill, patience and accuracy. As well as knowledge of the recipe or ingredient density table. "Shots" are great for a fun company in survival games, for example, in the game "Seven".
"Chocolate Egg Nog"
Christmas-New Year cocktail Egg Nog with spices. Egg Nog is a popular holiday drink in Europe and the United States and is served at Christmas. It is somewhat similar to an eggnog. Prepare a spicy drink with the addition of alcohol - eggnog - during the New Year period. This wonderful milk and egg shake has been considered a festive drink for a long time. It is extremely popular in the United States during the holidays. It takes a long time to prepare, but the result is simply fabulous.
Recipe:
Briefly about this recipe: Milk and egg shake with the addition of spices and alcohol
You will need:
How to cook:
Cocktail "Rum with ice cream"
A very simple rum cocktail, although it does not reflect on the taste. Delicate and creamy - associated with the New Year!
As the ice cream melts, the cocktail becomes layered.
Ingredients:
Preparation:
Smart people say -
How will you meet the new year ...
And fools drink alcohol
And they go crazy from year to year.
(from the people)
Many families associate the New Year with a Christmas tree and a table bursting with delicious food and alcohol. After a fun holiday comes a heavy hangover. Many, choosing alcohol, seek to enjoy drinking it and protect themselves from a painful hangover.
The whole truth about alcohol on the video - think about it !!!
One of the factors of such a choice is the quality of the alcoholic beverage, which does not contribute to the appearance of headaches, intoxication of the body, and nausea. This factor depends on the composition of the alcoholic beverage. The severity of the hangover is enhanced by the presence of tyramine, fusel oils, methyl alcohol, sugar, flavorings, glycerin in the alcoholic beverage.
Tyramine stains drinks red or dark, so red wines and dark spirits (rum, cognac, bourbon) are more difficult to tolerate than light ones. Whiskey has a higher percentage of fusel oils than vodka. In counterfeit vodka, ethyl alcohol is often replaced with cheaper methyl alcohol. But isable grape varieties also contain a large percentage of methyl alcohol, which is why they are prohibited in the European Union. You should not choose spirits that contain softeners such as sugar and glycerin, which increase dehydration, rather choose vodka softened with honey. The fructose contained in honey neutralizes the toxic acetaldehydes formed during the breakdown of alcohol. For sweetening, macronutrients (copper, zinc) are also used, an overdose of which causes headaches. Chemical flavors improve the smell of the drink, but negatively affect human health, fragrances from essential oils are safe. Flavors are often added to drinks made with low quality alcohol.
Some information about the composition of an alcoholic drink can be obtained by carefully examining the label on the bottle. But there is no information on the label about the content of fusel oils, methyl alcohol, organic or chemical origin of flavorings, raw materials for the manufacture of alcohol, etc. Counterfeit spirits use factory-made analogue labels.
The only indisputable answer to the question of what alcohol does not cause a hangover is none, abstaining from drinking it.
To choose the alcohol that is best to present to a man for the New Year, a woman has to resort to the help of sophisticated feminine logic and information provided by the famous magazine for men Maxim. The magazine considers a car, a girl, perfume and expensive alcohol to be the most attractive gifts for men. Women's logic reduces this list to expensive alcohol, because A man may fall in love with a car and a donated girl more than the giver, and among perfume and alcohol, the choice is made according to the size of the gift, because 500 ml of alcohol is 10 times more than 50 ml of perfume, at comparable prices.
With the same method of exclusion, a woman decides the issue of choosing the type of drink. Martini is excluded first, it can only be given to homosexuals. Maxim distinguishes whiskey, cognac and vodka from the original male drinks. Each of these species has many varieties. Maxim magazine and a sales consultant help a woman choose one variety of each look.
Whiskey must be aged in an oak barrel and must not contain cola - this is the noblest variety.
Cognac should not be Ukrainian or Moldovan, but, exclusively, Armenian or French, its price should exceed 4 thousand rubles. When handing over a gift, a woman should warn a man that this cognac should only be eaten with a royal "nikolashka" (thinly sliced unpeeled lemon, sprinkled with a ground mixture of coffee and sugar), and not with a good cigar. Such an exquisite royal dish, naturally, goes better with French cognac than with Armenian.
The inclusion of vodka among the favorite men's drinks by Maxim magazine is based on the assurances of Western men who believe that Russian vodka made from grain alcohol is superior to domestic vodka made from potato alcohol. Our men are better versed in home brewing, they easily distinguish the Belarusian bimber made from potatoes from Western whiskey. Of course, our drinks cannot compete with Western ones, so vodka is excluded from the lists.
The woman makes the final choice when visiting a restaurant together, answering the question of what she will drink, French cognac or whiskey aged in a barrel. The one of the two drinks, which the man will order, will determine the choice of a gift for him for the New Year.
What alcohol to give a woman for the New Year (male logic)? Don't kill the feminine! (video below)
Men do not bother themselves with the intricacies of choosing a gift for a woman for the New Year. Some men reasonably believe that it is a good idea to present a bottle of their favorite alcoholic beverage to a woman for the New Year. She, of course, will prepare a delicious appetizer, but in the choice of alcohol there is no equal for a man. She better understands flowers, sweets, cakes, so let them choose them herself.
Practical male logic does not take into account the fact that it is impossible to give alcohol to a woman, because this is tantamount to a gift of poison that poisons not only her, but also future children.
New Year's Eve is the only night when the number of people poisoned with alcohol is admitted to hospitals several times more than on all other nights. Christmas holidays, during which there is no need to avoid troubles due to alcohol consumption at work, the pathological habit of having fun and easy communication on holidays with the help of alcohol, the massive release of fake vodka on the market are the main factors of alcohol poisoning and severe hangovers.
The ancient Slavic traditions of a non-alcoholic lifestyle have been replaced by the custom of compulsively treating guests, including children, to drinks. Only from alcohol poisoning in Russia 30 thousand people die a year. To them you need to add those who died in road accidents due to the fault of drunken drivers, who died in fires caused by alcoholics, who died from diseases provoked by alcohol.
Despite this, the family holiday New Year often turns into a long family drinking binge. There is only one way out of this - inviting family members and guests to a non-alcoholic table. This change in custom will provide an opportunity to find out which of the invitees is a friend of the family and who is its enemy. The custom of non-alcoholic holidays, with difficulty, has already begun to take root in our lives and has shown its advantages in practice.
It is difficult to imagine a New Year's holiday without drinks, including alcoholic ones. Therefore, on the eve of the feast, many are interested in knowing what to drink for the New Year 2019. Let's try to figure out how the Year of the Pig differs from others and what is recommended to choose from alcohol.
It is no longer a secret that next year will be the time of government. This animal is notable for its passion and cheerful disposition. He likes everything bright and unusual. Therefore, in 2019, you need to take seriously the choice of drinks for the New Year's holiday. At first glance, it may seem that the Pig is an illegible animal and therefore you do not need to bother with the choice of alcoholic beverages.
In fact, the Pig personifies financial success. After all, it is no coincidence that even piggy banks are made in the form of this totem. For this reason, it is better to choose elite drinks to celebrate the New Year. This applies to both champagne and more serious alcoholic beverages, such as:
To know which drink is best for you, let's take a look at how the most common alcoholic drinks are prepared:
Whiskey | Mostly made in Scotland or Ireland. It has a strength of 40 to 60 degrees. It is made from different varieties of cereals: wheat, rye, barley and even corn. The grains are malted and distilled, after which they are kept in an oak container. Whiskey is drunk with water, soda or ice cubes. Malt whiskey does not need to be thinned. It is recommended to drink the drink in small sips, enjoying the aroma and taste. |
Gin | This drink is sometimes called juniper vodka. It is made from natural wheat alcohol with the addition of coriander and juniper. Has a fortress in the range of 38-47 degrees. Typically, the drink is double distilled and used for cocktails. You can also drink it yourself by adding ice. |
Rum | Made from sugar cane. First, the base is fermented, and then distilled and aged. The strength of the drink ranges from 40 to 75 degrees. Rum comes in white, amber and black. They drink it on their own or as part of cocktails. |
Cognac | The drink is made from grape juice, which is then distilled twice and aged in an oak container. Usually cognac is consumed at the end of a party, after dessert. The drink does not require a snack. |
Brandy | Each producer uses a different fruit to make this drink. This could be:
Brandy has a peculiar aroma and unusual taste. The fortress reaches 36-45 degrees. The drink is aged for up to a year. They drink brandy either warm or with ice in small sips. |
Sake | The drink is made from special rice. Has a strength of 15-20 degrees. It is customary to drink it in cups hot. Although, some people prefer to consume sake with ice. |
Vodka | Everyone in our country knows about this drink. It is better to drink vodka cold and eat a hearty meal. Its strength is usually 40-45 degrees. |
It must be remembered that the Pig does not like overly drunk people. Therefore, if you want to please the totem, then it is best not to overdo it.
It is also necessary not to forget about warning doctors that 60 ml is a safe dose. vodka a day.
To spend the New Year holidays without excesses, experts advise to eat a small piece of butter a few hours before the feast. The fat it contains will delay the penetration of alcohol into the bloodstream, and you will stay in shape longer.
The gas promotes the rapid penetration of alcohol into the bloodstream, and a person becomes drunk much faster.
It makes sense to follow the advice: drink alcoholic beverages in ascending order of alcohol content. That is, it is better to start the evening with wine, and then start drinking more serious drinks. Moreover, the main course will already appear: meat, fish or poultry.
So with good food, you can easily drink 200 ml. vodka and at the same time practically not get drunk.
It is believed that the next day a headache occurs after mixing several alcoholic drinks. The most critical in this regard is champagne. This drink cannot be mixed with any alcohol.
Experts say that any alcoholic drink can cause hangover and headaches if consumed excessively.
And here is how alcoholic beverages were distributed according to the strength of the effect on the body:
Thus, among alcohol, the most undesirable in terms of negative consequences are champagne and wine. Moreover, the sweeter it is, the more your head will hurt.
Speaking about the representatives of the fair sex, it should be noted that excessive alcohol consumption is not decent for a young girl.
Although times are changing, and moral principles have recently shifted somewhat in an undesirable direction. Today, sometimes a girl can drink alcohol on a par with a man. True, this is more an exception than a rule.
It has already been finally proven that the female body produces much less enzyme that breaks down alcohol. Therefore, the weaker half is much more likely to get into alcohol addiction.
Speaking about women in position, doctors are categorically against their use of alcohol. For a pregnant woman, you can pick up a non-alcoholic beer or other drink. Although, in this case, doctors pay attention to the harmful effects on the fetus of various preservatives, flavors, etc.
If you value the health of your child and yours, then you better abstain from alcohol for the New Year. The period up to 12 weeks is especially dangerous, when the organs of the unborn child are being formed.
The expectant mother must remember that the effect of alcohol on the body is individual. It is not known how low alcohol may directly affect your child.
As the sad statistics show, alcohol in the mother's body can lead to:
The hostess of the year will like it if there are not only alcoholic drinks on the New Year's table. She will definitely note the presence of natural juices at the festival, especially if they are bright yellow or orange. She will also be attracted by bright and tasty compotes and decoctions. These drinks are best suited for children and pregnant women.