Menu for the New Year holidays. Hot dishes on a New Year's table

27.08.2019 Fish dishes

What hot dish to prepare for the New Year 2019? What hot dishes for the New Year 2019 will please guests and home? What recipes for hot dishes for the New Year 2019 will be especially good? Choosing a hot dish for the New Year 2019 is not an easy task. Choose a recipe for a hot dish for New Year 2019 with a photo - there are a lot of them on our website, so everyone can choose a hot one for New Year 2019.

Hot dishes for the New Year's table 2019, hot for the New Year 2019   - This is, first of all, meat dishes. Meatloaf, turkey, whole baked, stuffed chicken, goose or duck with apples are taken prisoner by one name. Roast, beef stroganoff, stuffed cabbage or meatballs will become a festive hot dish for the New Year's table 2019, if you apply a little imagination to them, add the original ingredient. An alternative to meat in the New Year’s menu is fish hot dishes, which are often prepared from salmon, trout, etc. for the New Year. For example, hot salmon appetizers, stuffed salmon, baked mackerel. Hot fish for the new year 2019, recipes with photos of which you will find on the site, will fit perfectly into the menu.

From the hot on New Year's Eve you can cook lighter mushroom and vegetable dishes   - julienne, stuffed champignons, baked potatoes.

When choosing a hot meal for the New Year 2019, remember that serving and beautiful decoration are very important for the New Year. Hot dishes in pots, grilled dishes, flambé meat are win-win options.

2019 is the year of the pig, and this gluttonous animal will certainly like the hot dishes for the New Year. To please the pig (boar), which is the symbol of this year, for hot dishes you can use chicken and another bird - to cook a New Year's goose, duck or even an elegant quail dish. Or stuff the bird with rice, buckwheat, corn or other grains. And of course, on the hot New Year's table 2019 you can bake beef, lamb, make meatloaf, cook mushroom sauce. In general, any meat other than pork. Fried or baked fish will also be very helpful for a pig. Do not forget that the two main dishes in China for the New Year are dumplings and fish. Both that and another can be your hot dish for the new year 2019. So the hot fish for the new year 2019, recipes with photos of which you will find on the site, will fit perfectly into the menu. If you intend to develop a Chinese theme on your New Year's table in 2019, do not forget about rice, which can be served in the form of sushi (again, fish), and as a side dish for hot New Year's dishes. And as a hot dish for the new year 2019, your favorite New Year noodles in the east will do. If you intend to develop a Chinese theme on your New Year's table in 2019, do not forget about rice, which can be served in the form of sushi (again, fish), and as a side dish for hot New Year's dishes. And as a hot dish for the new year 2019, your favorite New Year noodles in the east will do. When choosing a hot meal for the New Year 2019, remember that serving and beautiful decoration are very important for the New Year. Recipes with photographs, especially step-by-step recipes, will greatly help in the preparation and decoration of the New Year's hot dish. Hot for the New Year, recipes with photos are especially popular because they simplify the cooking process. And you will find many such recipes on our website. Let your hot dish for the New Year 2019 turn out to be the most delicious! And do not forget to send us your recipe for a hot dish for the New Year with a photo.

Great help in the preparation and design of New Year's hot dishes will be recipes with photos, especially step-by-step recipes. Hot for the New Year, recipes with photos are especially popular, there are a lot of them on our website. Let your hot dish for the New Year 2019 turn out to be the most delicious! And do not forget to send us your recipe for a hot dish for the New Year with a photo.

It's already December and the most important holiday of the year is getting closer and closer. And the question "What to cook for the New Year?"   becoming more relevant. Everyone is waiting for the New Year, both children and adults, carefully preparing for this event for a long time. and before the year of the Fire Rooster. And also, What to meet? What to give beloved or beloved for this New Year. And of course, what is best to cook for the New Year 2017.

In this article we will share with you the most delicious recipes for the New Year table with a photo. We will tell you how to serve and decorate the New Year's table and what dishes will be relevant in the year of the Fire Rooster.

Since 2017 is the Rooster, then first of all exclude all dishes made from poultry,   replace meat with pork, beef or fish. Old believers say that if you serve chicken on New Year's Eve, then the whole year will be unsuccessful.

It is very important to think over the menu in advance. Consider the preferences of your guests and those that will suit the Patron of 2017, the Rooster.

Appetizers and salad recipes for the new year 2017

To attract and position the Rooster, you need to make a nest and put it in the center of the table. I have a proven and very delicious salad recipe, it’s called “Nest”. The salad looks very original and will look out of place on the New Year's table.

Ingredients:

  • French fries - 250 gr.
  • Cheese -200 gr.
  • 2-3 cloves of garlic.
  • Lettuce - 6 pcs.
  • Beef - 150 gr
  • Champignons - 150 gr
  • Onion 1 pc. medium size
  • Pickled pickles - 2 pcs.
  • Quail eggs - 8-10 pcs.
  • Mayonnaise

Cooking method:

Cook the beef, cut into strips. Fry fries. Can be replaced with Pringles chips. We peel and cut the onions very finely, fry a little, until golden brown. Cut the mushrooms finely and also fry a little, 1 minute. Cut the cucumbers finely. Lose the garlic on a fine grater or pass through the garlic. Dry my greens on a towel. Boil eggs, peel. 4−5 pcs. Lose on a fine grater, the rest will go to the nest itself for decoration. Lose the cheese.

We put the salad in layers:

  1. Put the lettuce on a plate.
  2. Grated eggs
  3. Chopped cucumbers
  4. Grated cheese
  5. Fried small potatoes

We sell a little the middle of our salad, put small lettuce leaves, and lay quail eggs on them. Our salad is ready.


Here is another interesting and non-standard salad of 2017. We violate all standards for the reproduction of Olivier salad, this year we will make it with shrimp, and not with sausage or chicken. We will lure our Rooster.

Ingredients:

  • Shrimps - 450−500 gr.
  • Potato - 4-5 pieces
  • Carrots - 2-3 pcs. (Medium)
  • Eggs - 4 pcs.
  • Pickled Cucumber - 3 pcs.
  • Onions - 1 pc.
  • Canned peas - 1 can
  • Canned corn - 1 can
  • Mayonnaise

To decorate the salad:   A bunch of dill, parsley, olives, caviar

Cooking method:

Boil: carrots, potatoes, eggs, and also separately cook and peel the shrimp if they need to be cooked. You can buy ready-made peeled ones. Cut the onion finely, soak in soda with a little vinegar and add 1 tsp of sugar. If you do not like onions, just like my husband, you can replace it with an apple.

Wash and dry the greens on a towel. Finely chop the cucumbers. Mix all the ingredients with mayonnaise. Decorate our salad with shrimp, olives and herbs.

Recipes for appetizers, sandwiches and canapes for the New Year 2017 with photo


On the New Year's table should be present not only false dishes, but also all possible snacks, sandwiches and canapes, because the New Year's Eve is long and after an hour of sitting at the table something to eat. And for those who don’t drink, just maintain the company. So, what snacks can you make on the New Year's table.

Mini sandwiches with balyk, olives and cucumber on skewers


They are made very simply: Toast bread is cut into 4 parts diagonally, smeared with butter. We put on it thinly chopped ham, cucumber and olive. Pierce the boutique with a skewer.

Ham and tomato canapes


We cut small squares from bread, we coat them with butter. We spread a circle of cucumber on it, then again missed bread, boiled ham upstairs, then cherry tomato and olive with greens. Everything is pierced with a skewer. Original and tasty.

Canapes with several types of cheese and grapes


Choose cheese to taste. It is advisable that your cheese is soft, and the grapes are seedless. Dice the cheese, wash the grapes, select the seeds, if any, and cut them in half. String the whole kebab alternating types of cheese with grapes on a skewer. This kind of appetizer will count well with wine.

For those who are losing weight Canapes with shrimp and celery


With our celery, cut 2.5 cm long. On it we put a shrimp twisted in olive or olive, as in the photo. We pierce the whole thing with a skewer.

Canapes with shrimp and grapes on a bread pillow


Cut a crumb from a toast slam with a small glass. having pressed it, we put on advance and in the oven we pre-dry the bread. As everything is ready, put grapes and shrimp on the bread, piercing them with a skewer.

Also very relevant on the New Year's table is an appetizer such as

“Salmon and cheese roll”


Spread melted cheese on a sheet of pita bread, cut red fish into small pieces and spread on the pita evenly. Cut finely fresh cucumber and sprinkle red fish. You can still sprinkle with grated cheese. To make the roll juicy, make a net of mayonnaise and spin the pita bread. When everything is ready, put it in the refrigerator for impregnation. Before serving, cut the slices with a thickness of 1-1.5 cm. Lay out and decorate the plate with olives, olives or a village. You can also put the roll on lettuce leaves or put pieces of it in the roll itself.

Recipes of hot dishes for the New Year's table 2017

The recipe for the most delicious gratin potato dish 2017.

Of course, you can just boil potatoes and serve as a side dish for meat, but Gratin will surprise your guests and will be another original dish of your New Year's table. Gratin is very tasty, juicy, and most importantly it is easy to prepare.

This dish must be prepared immediately before serving on the New Year's table.

  • Potato - 15 pcs. (depending on the number of guests)
  • Garlic - 4-5 cloves
  • Pickled mushrooms - 150 gr.
  • Parsley and basil
  • Cheese - 250 gr.
  • Sour cream -110 ml.
  • Cream - 250 ml
  • Nutmeg - a little for flavor
  • Bacon - 100 gr
  • Olive oil - 2 tbsp.
  • Salt, pepper, spices - to taste

Mushrooms and bacon, cut into slices. Cut the potatoes into thin slices of 3-4 mm. Pass the garlic through the garlic, mix it with salt and spices. Put chopped potatoes in a pan, garlic sauce with spices, pour cream. Stew for 10 minutes until the potatoes are tender. Add nutmeg. When everything is ready, arrange everything in a baking dish, sprinkle with cheese, pour mayonnaise and bake in a preheated oven for 30 minutes.


This French recipe is for lovers of vegetables, vegetarians or those on a diet.

Method of preparation and ingredients:

  • Eggplant, zucchini - 5 each.
  • Fresh tomatoes - 8 pcs. (Medium)
  • Average potato - 6 pcs.
  • Bacon - 150 gr.
  • Onion - 3 pcs.
  • Garlic - 4 cloves
  • Thyme and basil, black pepper, salt to taste
  • Olive oil - 20 ml.

We clean potatoes. I wash all the vegetables and cut them into circles. We spread the vegetables in a greased baking dish alternating the ingredients. Sprinkle with spices, salt, pour oil and pour a little water, so that our vegetables do not burn and stew well. Prepare the dish before serving in a preheated oven, about 40 minutes, at 200 degrees. Before serving, garnish “Vegetable Tian” with herbs and sprinkle with grated cheese.

Interesting drinks and cocktails for the New Year 2017.

Before guests arrive, you can prepare a number of cocktails and serve an aperitif before the New Year 2017, which will cheer you up.

  1. Coca cola
  2. Cherry wine

Pour rum and wine into an ice glass. In the ratio of 1 (rum) to 3 (wine). Pour in a glass of ice Coke.

  1. Champagne
  2. Martini
  3. Sugar to taste
  4. Lemon -1 pcs.
  5. Mint leaves -1−2 pcs.

Pour champagne, martini and fresh lemon into equal amounts in an ice glass, add sugar. Garnish the glass with lemon slices and mint leaves.

How to decorate a New Year's table.






A cheerful and noisy New Year holiday is that fabulous time of magic and miracles, when you want to surprise, delight and make everyone around you happy! And New Year means a gorgeous festive table - an integral part of the New Year and Christmas holidays.

Every housewife, wife, mother and grandmother do their best these days to especially please their loved ones and prepare a truly festive menu. A well-laid New Year's table is the key to a successful holiday!

The year of the Fiery Rooster, the eastern sign that loves everything bright and extraordinary, is coming. That's why new Year dishes for 2017   must be carefully thought out, beautiful and, last but not least, tasty. Our site will help you in compiling the New Year’s menu, the dishes of which will make your guests eat everything to the last crumbs.

Beef Wellington Meat

Essential Ingredients:

  • Beef tenderloin - 750 g;
  • Ham - 7 slices;
  • Fresh mushrooms (champignons) - 400 g;
  • Puff pastry - 500 g;
  • Egg yolk - 2 pcs.;
  • English mustard - 2 tbsp. spoons;
  • Flour - 10 g;
  • Sea salt - 2 pinches;
  • Olive oil - 2 tbsp. spoons;
  • Freshly ground pepper - 5 g.

Cooking process:

Step 1.Mushrooms should be washed, dried and poured into a food processor, where they need to be ground to a puree state. The resulting mass must be laid out on a frying pan over a fire and the excess water should be evaporated from the mushrooms by frying them over high heat, stirring constantly, for about ten minutes. Next, the mushrooms should be laid out on a plate and set aside for now.

Step 2Meanwhile, in a pan, heat a little olive oil and fry the beef seasoned with pepper and salt on each side for 30 seconds. After this, the meat must be removed from the heat and, after allowing it to cool slightly, coat with mustard.

Step 3It is necessary to lay slices of ham on the food film laid out on the table, grease with a mushroom mass, and put a piece of meat coated with mustard on top, in the center.

Step 4The cling film with ham should be wrapped tightly around the beef, making a roll that needs to be put in the refrigerator for 15-20 minutes.

Step 5The surface of the table must be sprinkled with flour and rolled out the dough in the form of a rectangle with a thickness of not more than 3-4 mm.

Step 6From the roll you need to remove the film and put it on the very middle of the puff pastry rectangle. The remaining dough around the roll should be greased with egg yolk and wrap the roll in the dough. The excess dough should be cut, and then put the test roll on the baking sheet down with a “seam”, grease with egg yolk and put in the refrigerator for about 15 minutes.



Step 7The oven must be heated to 200 degrees, take the roll from the refrigerator, make small cuts on it, be sure to grease them with egg yolk, and send the roll to the oven. After 20 minutes, the temperature must be reduced to 180 degrees and continue to bake for another 15 minutes.

Step 8After the lapse of time, the meat of their oven must be removed and allowed to “rest” for about 10-15 minutes. After that, the dish can be cut into portioned portions and served.

Fish dish “Pollock fillet in the oven”

Essential Ingredients:

  • Pollock fillet - 500 g;
  • Lemon - ½ pcs.;
  • Sour cream - ½ cup;
  • Natural yogurt - ½ cup;
  • Butter;
  • Salt pepper;
  • Dill.

Cooking process:

Step 1.The fish should be washed, dried, seasoned with salt and pepper, and then marinated in the juice of half a lemon for 30 minutes.

Step 2The baking dish should be greased with butter and put the marinated fillet. You can put a few pieces of butter on top of the fish, so the pollock will be even more tender. It takes about 20 minutes to bake the fish fillet at a temperature of 200 degrees.

Step 3Until the fish reaches the desired condition, in a bowl you need to mix sour cream and natural yogurt, do not forget to add finely chopped dill. Stirring everything to a homogeneous mass, pour the already prepared fish with this sauce, and then again send the dish to the oven for about 15 minutes.

Salad "Pomegranate Bracelet" for the New Year's table

Essential Ingredients:

  • Pomegranate - 1 pc.;
  • Smoked Chicken - 300 g;
  • Chicken eggs - 4 pcs.;
  • Potato - 3 pcs.;
  • Carrots - 2 pcs.;
  • Onions - 1 pc.;
  • Walnuts - 100 g;
  • Apples - 2 pcs.;
  • Garlic - 2 cloves;
  • Vegetable oil - 3 tbsp. spoons;
  • Lemon juice - 1 tbsp. a spoon;
  • Mayonnaise - 50-70 g.

Cooking process:

Step 1.Hard-boiled eggs, peel and grate.

Step 2Potatoes need to be boiled in their uniforms, peeled and grated.

Step 3Apples and raw carrots should be grated. Grated apple mass must be poured with lemon juice so that the apples do not turn black.

Step 4Onions need to be cut into small cubes, and then fry in oil in a pan.

Step 5You need to grind walnuts in a blender or pass through a meat grinder.

Step 6Smoked chicken meat should be separated from the bones and cut into medium-sized slices.

Step 7Now you can begin to “assemble” the salad in layers. Spread layers around the glass:

  1. smoked chicken (make a net of mayonnaise on top);
  2. fried onion;
  3. eggs (make mayonnaise net);
  4. carrots (mayonnaise mesh);
  5. garlic;
  6. walnuts (mayonnaise net).

Step 8At the end of the preparation of the “Pomegranate Bracelet”, our surface should be covered with pomegranate seeds.

New Year's salad "Daisies" with pink salmon

Essential Ingredients:

  • Pink salmon - 300 g;
  • Chicken eggs - 3 pcs.;
  • Cucumbers - 2 pcs.;
  • Rice - ½ cup;
  • Carrots - 3 pcs.;
  • Iceberg Salad - 100 g;
  • Onions - 3 pcs.;
  • Dill - ½ bunch;
  • Vegetable oil
  • Vegetable oil - 10 ml;
  • Salt.

Cooking process:

Step 1.Rice should be boiled in salted water until tender, and then cooled.

Step 2Hard boiled eggs, cool and peel.

Step 3Pink salmon should be put in a saucepan, pour boiling water and add carrots cut in circles of medium thickness, as well as one small onion, cut into slices. Fish in broth should be salted, seasoned with pepper, brought to a boil and boiled after boiling for 5 minutes.

Step 4It is necessary to remove the skin from the cooled pink salmon, and knead the fillet with a fork, having previously removed all the bones from the fish.

Step 5The two remaining carrots need to be peeled and grated. Then the carrots should be slightly fried in a pan with the addition of a small amount of vegetable oil.

Step 6Cucumbers should be cut into thin strips, and lettuce leaves are torn by hand into small pieces.

Step 7The remaining onions must be peeled, then chopped and mixed with a tablespoon of mayonnaise.

Step 8Boiled and already cooled rice should also be mixed with a tablespoon of mayonnaise.

Step 9You can start assembling in layers:

  1. lettuce leaves;
  2. fish;
  3. carrots (lightly grease the layer with mayonnaise);
  4. cucumbers.

Step 10In conclusion, you need to sprinkle the salad with finely chopped dill and garnish with “camomile flowers” \u200b\u200bfrom chicken eggs: the protein should be cut into strips and put the petals on the salad, and form the middle from the yolk.

New Year's Eve snack "Caprese"

Essential Ingredients:

  • Mozzarella Cheese - 300 g;
  • Cherry Tomatoes - 20 pcs.;
  • Fresh basil - 1 cup;
  • Olive oil;
  • Balsamic vinegar;
  • Pepper.

Cooking process:

Step 1.Cherry tomatoes need to be washed, dried and cut in half each fruit.

Step 2Cheese must be cut into small pieces.

Step 3Rinse basil and tear on leaflets;

Step 4It remains only to string all the ingredients in this order:

  1. half a cherry tomato;
  2. mozzarella cheese;
  3. basil;
  4. half cherry tomato.

Step 5It remains only to put "Caprese" on a beautiful dish and sprinkle with balsamic vinegar and olive oil.

Dessert Sweet Holiday Buns

Essential Ingredients:

  • Flour - 3 glasses;
  • Sugar - 1/3 cup;
  • Salt - ½ teaspoon;
  • Dry yeast - 1.5 teaspoons;
  • Dry cinnamon - 1 tbsp. a spoon;
  • Milk - 1 cup;
  • Butter - 60 g;
  • Egg - 1 pc.;

For the top layer:

  • Flour - 1 glass;
  • Powdered sugar - ½ cup;
  • Butter - 120 g;
  • Turmeric, cocoa, food colors.

Cooking process:

Step 1.Yeast should be dissolved in warm milk and add the remaining ingredients, kneading the dough.

Step 2Now you need to form 16 identical balls from the dough and put them on a sheet. On top of the dough you need to cover with a cloth and put in a warm place so that the buns rise. And the distance between the small pieces cannot be less than 4 cm.

Step 3You need to mix all the ingredients separately for the sweet top layer of buns. It should turn out a soft and soft dough, which must be divided into several parts, in each of which add the color that you like more.

Step 4Sweet dough also needs to be divided into 16 equal parts and, making hand cakes, lay on top of each bun. Leave the dough for another 35-40 minutes.

Step 5In a preheated oven to 180 degrees, you need to put the buns and bake for 15 minutes.

One of the main issues of the New Year’s meeting of the Rooster is what to cook on the New Year’s table, and what the New Year’s dish can be.

The Fire Rooster is the main symbol of 2017. According to the assurances of astrologers, he brings us stability and prosperity. At the same time, a very energetic and wayward Rooster can be unpredictable. And the compilers of the New Year’s menu will be the first to understand this, because chicken dishes, liver pate and aspic with breast should be excluded. Yes, and not everyone will risk a duck with a goose to cook on the New Year's table in the year of the Rooster. Meat, seafood, vegetables and fruits come to the fore.

New Year's salads "2017

Salads - the very first New Year’s dishes’2017, the beginning of the feast. They should accumulate in themselves the main New Year's "cock" signs - tasty, varied and bright, not difficult, "with a twinkle" and not very satisfying, because the main thing is ahead. In the Year of the Rooster, you can cook traditional Olivier, mimosa and a fur coat on the New Year's table, but you should hit this curious bird with something unusual.

New Year’s dish’2017 "Meat salad in pineapple" immediately create a festive mood and is suitable for seeing off the old year. From half of the large pineapple, carefully, without damaging the walls of the fruit, you need to remove the flesh, chop and mix with half a can of corn, chopped red onion and 200 g of baked meat cut into small cubes. Season with mayonnaise, put a hill in an empty half of pineapple, sprinkle with hot cheese on top.

Can cook "Colorful salad with beef" . This dish will decorate the New Year's table in the year of the Rooster. 300 g of meat should be cut into strips, salt, pepper and quickly fry over high heat until cooked. Then cut into strips in half yellow and green pepper, cucumber - in circles, leave a few cherry tomatoes whole or cut in half. Chop the onion, fry, put 2-3 finely chopped boiled potatoes to it, mix, fry for 1 min. In a salad bowl, mix all the ingredients, salt, pepper and season with mayonnaise. At a youth party, you can serve the salad warm without cooling the potatoes and meat, but replace the mayonnaise with olive oil.

“Salad of meat with mushrooms in mustard sauce”   - spicy Christmas dish’2017, a snack for strong alcohol. To do this, drain the jar of canned champignon, fry with the onion until tender. Dice 300 g of baked pork, 4–5 pickles and squirrels of 2 cool eggs, mix with mushrooms. If desired, put bell peppers or tomatoes. 1.5 tsp grind mustard with yolks, pour 1 tbsp. l wine vinegar, sprinkle spices: salt and pepper, be sure a little sugar. Pour into the mixture, stirring, a trickle of 2-3 tbsp. l lettuce oil, beat and season the salad. Garnish with parsley and cilantro leaves.

Not difficult to cook Shrimp and Avocado Salad . Just fry separately in vegetable oil 150-200 g each of large peeled shrimps and pre-boiled porcini mushrooms or raw small mushrooms. Cool. In a deep salad bowl, pick 100-150 g of green salad, put sliced \u200b\u200bavocado, sprinkled with lemon juice, pour shrimps and mushrooms, carefully mix with 2 tablespoons, salt and pepper. For dressing, beat 2-3 tablespoons of salad oil with chopped clove of garlic and juice of medium lemon. The dish is ready! It can be safely served in the year of the Rooster on the New Year's table.


Gourmet New Year’s Dish’2017   "Salad with red fish" decorate any New Year's table with unusual taste. It is done as follows. Beat with a fork 4–5 eggs with 1 tbsp. l fresh dill and 3 tbsp. l cream. Fry a few thin omelettes, cool, cut into strips. 200 g of slightly salted red fish and a couple of fresh cucumbers cut into cubes, mix with chopped omelettes. Beat salad olive oil with lemon juice, season salad. Cover a flat plate with leaves of different salads, put a slide on them, decorate with red caviar and olives.


To give the body a break in an abundant feast on the New Year's table in the year of the Rooster, you can cook Grapefruit Salad . Pick or chop large 200 g of lettuce. Pour into a salad bowl, add a little salt and sprinkle with lemon juice. Peel 2 grapefruit and 2 oranges from skins, films and seeds. Slice the slices with a sharp knife into small pieces. Grind in a mortar 150 g of walnuts, mix with citrus. Fill the mixture with olive oil and transfer to a salad bowl. Garnish with whole halves of nuts.

Hot New Year's Eve "2017

The traditional culmination of the New Year's banquet is a hot meal. Focusing on the character of the Fire Rooster, we are preparing the main New Year’s dish’2017. It should not be very complicated, but always tasty and effective, with red and orange elements in the recipe. We recommend that in the year of the Rooster prepare a meat dish on the New Year's table according to one of the recipes below.

Pork with dried apricots   - A simple New Year’s dish with unusual taste, filled with magic and positive. According to 1 tbsp. l soy sauce, honey, vegetable oil and 3 tbsp. l Pour dry wine into a bowl, mix. Cut 800–900 g of lean pork into strips, carefully beat, and dip in the marinade for half an hour. Steam 250 g large dried apricots and divide the berries into halves. Chop 3 onions finely, 3 carrots - in strips. Lay half the onion, pork with marinade, dried apricots, remaining onions and carrots in layers in a form. Salt and pepper carrots on top, sprinkle well with oil. Cover the form with foil, cook in the oven for 1–1.2 hours, remove the foil 7-10 minutes before turning off the fire.

Young beef in pineapple sauce . Cut 500 g of meat into small slices, beat off the salt in a bag, salt, pepper, sprinkle 1 tsp. dry thyme, fry until evenly golden brown. From the jar with pineapples, drain the juice, pour 2 tbsp. l The rest of the juice is mixed with 100 ml of sweet mustard, 60–70 ml of honey and 2 chopped garlic cloves, pour into a pan with beef, close, cook for 30–40 minutes on low heat. 1 tbsp. l dilute starch with 2 tablespoons of juice. Remove the meat from the pan, pour the starch into it, stir, cook the sauce for 2 minutes. Put the meat on a dish on pineapple rings, pour sauce and sprinkle with herbs.


What to cook on the New Year's table in the year of the Rooster of fish? Red fish in hot sauces is almost a win-win option. It not only matches the color, but also harmonizes with the energy and activity of this bird.

Salmon with sauce.   1st option. Fry 800–850 g of salmon fillet on hot pan   for 10 seconds on each side and for 8-10 minutes put in the oven until fully cooked. Pour a couple of tablespoons of olive oil into a stewpan, ¾ cup orange juice, you can shop, ½ cup apple cider vinegar, pour 2 tbsp. l a mixture of finely chopped parsley, basil and mint, 1.5 tbsp. l orange zest and 3-4 chopped garlic cloves, season with ground and allspice peppers and sea salt, mix and warm. For a dense sauce, thicken with starch. Put the fish on a dish on the leaves of arugula, pour sauce.

Salmon with sauce.   2nd option. Fry and bake fish fillets or steaks in the oven quickly. For the sauce, melt 50–70 g of butter in a ladle, put chopped onion and 1 tsp each. fresh parsley and dill, after 5-7 minutes pour 50 ml of water and white wine, boil. Reduce heat and add 70 ml of cream, pepper and salt, cook until thickened. Beat or wipe hot sauce so that there are no lumps. Arrange the fish on a platter, pour sauce, garnish with lemon and red caviar.

Hot New Year’s dish 2017 in the Year of the Rooster should be supplemented with corn, peas and a handful of beans. But the priority side dish is potatoes cooked according to a special recipe. He will warm the soul of vegetarians and people who adhere to Orthodox traditions.

Potatoes with lemon. Peel and cut 700-800 g of small potatoes in half, pour into a deep greased baking sheet. Mix 30–40 ml of lemon juice with 2 cloves of garlic, a pinch of sugar, salt, 80–100 g of butter (ghee or vegetable) and pour on potatoes. Cover with foil, cook in the oven for 20–25 minutes. Remove the foil and sprinkle potatoes with grated cheese or a mixture of chopped dill and large breadcrumbs, bake in the oven until crust.

Potatoes with olives.   1 kg of potatoes cut into thick slices. In a stewpan, darken the chopped onion and a couple of spoons of dill, pour 2 tbsp. l flour, mix, passer several minutes. Add 3-4 peeled tomatoes, season with pepper, stir. Put potatoes in a stewpan, add water if necessary, simmer until softening begins. Drain the jar of olives, rinse the olives with water, chop, pour into potatoes, stew until the potatoes are ready. At the end, try and salt to taste.

Desserts for the New Year's table in the year of the Rooster

Dessert is the final chord, its task is to consolidate and extend the New Year mood. The best sweet New Year’s meal’2017 is homemade baking, which should surprise, or perhaps strike, with an unexpected taste and execution. It is also worth preparing a fruit dish, traditional jelly or mousse on the New Year's table in the year of the Rooster.

Spicy chocolate muffin . Pour 2 cups flour, a bag of baking powder, ½ cup cocoa powder, ¾ tsp. Into a deep bowl. salt, 1.5 tsp hot chili and 1.5 cups of sugar, if desired, pour vanilla sugar. Pour 1.5 cups of water, 1.5 tsp. vinegar and ¾ cup vegetable oil for frying. Stir with a mixer and transfer to a mold covered with baking paper and oiled. Furnace 20–25 min, 180 0С.


Peach Mousse . Peel 3-4 fresh peaches or take 8 halves from a jar and dry. Mix peaches with 2 tbsp. l honey and a handful of ground almonds, beat with a blender. Soak 6 g of gelatin in 2 tbsp. l water and with slight heating dissolve, avoiding boiling. Mix gelatin with peach mass, refrigerate for an hour. Beat the chilled mass, pour a glass of thick cream into it and whip again. Pour the mousse into a bowl or low glasses, cool and garnish with sliced \u200b\u200bpeaches or berries.

Covering the New Year’s table for 2017 for the Rooster - a bird of domestic, family and caring, but strong-willed and stubborn in achieving their goals - you need to put a saucer with peas and corn. As well as vases with blanks, especially with berries and small vegetables. The Fire Rooster will appreciate it and will help throughout the year in the fulfillment of cherished desires.

We all prepare for the New Year in advance, anticipating fun parties, delicious food and drinks. According to tradition, in the year of the Rooster 2017 should be abundant and rich, bright and beautiful.

The Eastern horoscope claims that the Fiery Rooster, under the sign of which 2017 will pass, is distinguished by courage and at the same time pedantry. He loves everything classic, time-tested, simple, but elegant. So, thinking over the New Year's menu in 2017, try to take into account its tastes.

The menu of the New Year's table 2017: what should not be

In no case do not cook chicken dishes! After all, the Rooster can be seriously offended if they start eating its relatives at the festive table.

It is also advisable to refuse chicken eggs, in any case, from dishes such as stuffed eggs. But it is not forbidden to use this product in salads, you can cook other New Year's snacks 2017 with chopped eggs. In addition, many replace them with quail - it turns out no worse.

What to cook for the New Year 2017?

If you decide to appease the Fire Rooster and make it pleasant, try so that the New Year's menu 2017 includes as many different vegetables as possible. Salads, side dishes and a simple cut will do.

The menu of the New Year's table 2017, in addition, will not do without an abundance of fruits. But put off too heavy dishes until another occasion. When choosing recipes for the New Year 2017, do not overdo it with fatty and fried delicacies, remove too salty, and be careful with alcohol - let it not be too much.

New Year snacks and salads 2017

As you know, the festive table begins with appetizers - light dishes designed to whet your appetite. Choose the right New Year's Eve snacks 2017, taking into account the tastes of the new "host of the year"

The Fiery Rooster will surely enjoy seafood appetizers: shrimp, mussels, crab, etc. Fresh vegetables or vegetable stews, all kinds of casseroles such as rice can be served with them.

And if we are talking about rice, why not include sushi in the New Year menu 2017? You can cook it yourself or order it, it doesn’t matter, the main thing is that the components of the sushi are fish and rice, which will please both the Rooster and guests.

If you prefer Russian cuisine, make New Year's Eve snacks 2017 in the Russian style: jellied fish, carp casseroles or prepare a traditional herring under a fur coat. All these recipes for the New Year 2017 are well-known and popular.

Shrimp with cream sauce

This Chinese dish will fit perfectly into the 2017 New Year menu, and it is very easy to prepare it.

Composition:
  Shrimp - 800 g
  Cream - 250 ml
  Butter - 50 g
  Parsley
  Garlic - 2 cloves

Cooking:

Shrimps with cream sauce are cooked quickly and easily. Bring cream, butter and minced garlic to a boil. Add the peeled shrimp to the sauce, cover, simmer for 10 minutes. Turn off, sprinkle with parsley, let it brew. Serve with rice or spaghetti.

Herring under a Fur Coat

When choosing recipes for the New Year 2017, do not forget about the familiar, but so tasty salad “Herring under a fur coat”. This bright and beloved by many salad will be the decoration of the New Year's table 2017.

Composition:
  Salted herring - 1 pc.
  Boiled potatoes - 2 pcs.
  Boiled carrot - 2 pcs.
  Boiled beets - 2 pcs.
  Onion - 1 pc.
  Boiled eggs - 4 pcs.
  Butter - 80 g
  Hard Cheese - 100
  Greens, mayonnaise (you can replace it with sour cream)

Cooking:

To diversify a traditional salad, replace herring with mackerel. This will add a little piquancy. Cut fish cleaned from skin and bones into cubes. Put finely chopped onions on the bottom of the salad bowl. Lubricate with mayonnaise, then grated potatoes, mayonnaise. Put fish on the potatoes, on top - creamy little, taken out of the refrigerator and grated. Then lay the layers like this: grated carrots, grated eggs, cheese, beets. Coat each layer with mayonnaise. Decorate the finished New Year's salad with herbs and put on the New Year's table 2017.

Hot dishes for the new year 2017

As already mentioned, chicken dishes are not the best option for the New Year's table in 2017. If you are thinking about what to cook for the New Year 2017 from hot, pay attention to dishes of lamb, beef and fish.

British lamb

This is a very satisfying and high-calorie dish, which means that men will surely like it.

Composition:
  Potato - 800 g
  Lamb - 600 g
  Onion - 3 pcs.
  Tomato paste - 1 spoon
  Vegetable little or fat - 2-3 tablespoons
  Garlic - 3-4 cloves
  Salt, pepper, spices to taste
  Greens

Cooking:

Cut the meat into medium pieces, salt, pepper, sprinkle with spices and leave for an hour. Place the pickled meat in a baking dish. Top with sliced \u200b\u200bpotatoes and onions, sliced \u200b\u200bin half rings. Sprinkle each layer with salt and pepper. Grease chopped garlic on top and sprinkle with herbs. At the end - pour the dish with tomato paste, after holding it in a pan to eliminate the sour taste, slightly diluted with water and salt. Preheat the oven to 180 degrees. Put the meat for 2 hours.

Guests awaiting hot dishes for the New Year 2017 will be struck by the magnificent aroma and taste of British lamb.

Duck with apples

Hot dishes for the New Year 2017 can be not only from meat, but also from poultry - most importantly, not from chicken. Why not cook a rosy duck with apples for the New Year's table 2017 menu?

Composition:
  Duck - 1 carcass
  Green apples - 3 pcs.
  Lemon - 0.5 pcs.
  Sour cream - 80 g
  Salt, white pepper, spices, cinnamon, herbs

Cooking:

Gut the duck and wash it - outside and inside, dry it. Rub thoroughly with pepper and salt, sprinkle with spices. Lay the apples and lemon into thin slices, cut into large cubes, inside the duck. Sew in the hole, coat the duck with sour cream, lay the bacon down on the baking sheet. Bake from 1.5 to 2 hours, depending on the weight of the carcass. Make sure that it does not burn out.

Hot dishes for the New Year 2017 should be laid on beautiful dishes and put in the center of the table.

New Year drinks 2017

When deciding what to cook for the New Year 2017, one should not forget about drinks: after all, plentiful food always contributes to the use of both strong and cold. What New Year drinks 2017 to choose? Follow our recipes:

Orange cocktail

Composition:
  Oranges - 4 pcs.
  Water - 1 cup
  Sugar - 2 tablespoons
  Cinnamon, cloves, nutmeg

Cooking:

Squeeze juice from oranges. Boil water with spices, cool, strain, mix with orange juice. Garnish with grated nutmeg on top.

Pineapple Cocktail

Composition:
  Pineapple - 1 pc. (approximately 700 g weight)
  Milk - 1 cup
  Ice cream - 200 g
  Any berries (cherries, strawberries, currants) - 1 cup
  A little bit of cinnamon

Cooking:

With a clean and dried pineapple, cut off the top, remove the pulp, and it is very important not to damage the walls of the fetus. Pieces of pineapple pulp, washed pitted berries, milk, ice cream and cinnamon are put in a blender, beat for 1-2 minutes. Pour the cocktail into pineapple, decorate and serve immediately.

New Year's cocktail "Pinacolada"

This alcoholic cocktail will appeal to adults. Keep in mind: the word “cocktail” means “cock's tail”, which means such drinks are a must!

Composition:
  Pineapple Juice - 300 ml
  Coconut Syrup - 30 ml
  White rum - 50 ml

Cooking:

Beat the ingredients with a mixer, pour into a glass, garnish with a slice of pineapple and a cherry.

Blue Lagoon Cocktail

Composition:
  Vodka - 90 ml
  Liquor Blue Curacao - 15 ml
  Lemon juice - 45 ml
  Ice

Cooking:

Mix all the ingredients in a shaker. Pour into a glass, garnish with a slice of lemon.

Homemade cordial

If you make this drink in advance (at the beginning of autumn), then the menu of the New Year's table 2017 can be decorated with a beautiful and tasty liquor.

Composition:
  Any fresh berries - 1 kg
  Sugar - 200 g
  Vodka

Cooking:

In a clean jar, pour the washed berries, pour sugar, pour vodka. Tightly close, but better - roll up. After 3 months, the drink is ready. You can take currants, cherries, raspberries, supplement with apple slices.

Table setting for New Year 2017

The main colors of the Fire Rooster are crimson, scarlet and bright yellow. Therefore, thinking up what to cook for the New Year 2017, do not forget about how to decorate the table for the New Year: choose these shades. Dishes, tablecloths, New Year drinks 2017 - everything should correspond to the color scheme that Rooster loves.

Table decoration for the Rooster New Year is, first of all, glass or porcelain dishes, but not plastic at all! If you have an elegant service, for example, with Gzhel painting, then it's time to put it as a table decoration for the New Year of the rooster.

A very important part of table setting for the new 2017 year is the candles. It is very beautiful when they are placed near each device. If you do not want such a quantity of live fire - put at least one beautiful candle in the center of the table, this will help to solve the question of how to decorate the table for the New Year 2017.

Table setting for the New Year 2017 can be made in a rustic style - a linen tablecloth, dry bouquets, fruit decorative compositions, spikelets, bunches of straw, bundles of bagels, onions and red pepper ...

How to decorate the table for the New Year? There is a simple and effective move: put a beautiful vase in the center of the table, and a pair of fir branches decorated with red toys in it. Another successful decoration of the table for the New Year of the Rooster is the cute scarlet Christmas trees that can be put on each device: guests will be pleased!

Thinking about table setting for the New Year 2017, remember: a tablecloth is not at all the main attribute, therefore, it should not draw attention to itself. A simple white tablecloth is enough - clean and ironed, the edges of which hang down by 20-40 cm.

Napkins can become a real decoration of the table for the New Year of the Rooster, if you pick them up in contrasting red: it will look bright and tempting!

When deciding how to decorate a table for the New Year, attract children to this occupation. Perhaps together with them you will decide to lay out beautiful gift mittens or socks with New Year's symbols at the devices.

But, of course, the main secret of the happy holiday is still not a rich table or even original recipes for the New Year 2017, but a good mood, hospitality and a lot of music!