In the arsenal of each hostess, there are always several recipes for hot sandwiches. They can be served as a separate dish for breakfast or as a snack with mashed soup or broth. Moreover, making such sandwiches is quick and easy. Traditionally they are cooked in a microwave oven. However, hot sandwiches in a pan are no less tasty.

We have selected for you several recipes for their preparation in haste.

If you are the first to fry hot sandwiches in a pan, then it will be useful to get acquainted with some secrets of their preparation:

• a variety of ingredients can be used for sandwiches, but bread and cheese are considered mandatory;
• bread can be replaced with a loaf - then the sandwich will be more delicate in taste;
• bread should be cut into thin slices so that it can be well-fried;
• when frying sandwiches, the pan must be covered with a lid;
• sandwiches should be fried over low heat so that they do not burn;
• the readiness of sandwiches is determined by cheese: it should completely melt.

As you can see, there is nothing complicated in making such sandwiches. Let's move from theory to practice.

As already mentioned, cheese, as well as bread, are essential ingredients of any hot sandwich. By the way, sandwiches made only from these components are very tasty and satisfying. This recipe can be considered classic.

How to cook hot cheese sandwiches?

The proportions in the recipe are approximate: you can put more cheese and mayonnaise. Any greens are suitable for a sandwich - it all depends on your taste preferences.

Composition:

• loaf or bread (better to take rye);
• hard-smoked cheese - 200-250 g;
• mayonnaise;
• parsley dill.

Cooking:

Tomato and Sausage Sandwich Recipe

Smoked sausage is ideal for hot sandwiches, you can also take bacon.

Composition:

• 1 chicken egg;
• 100 g butter;
• bread or loaf;
• hard smoked cheese - 150-250 g;
• 3-4 tbsp. l milk;
• salt;
• tomatoes - 2-3 pcs.;
• greens.

Cooking:

Cooking:

You can add finely chopped pieces of sausage or bacon to the filling.

Pizza in a pan in 10 minutes: recipe

Quickly and simply in the pan for breakfast you can cook not only hot sandwiches, but also pizza. Believe me, she will not leave indifferent your household, especially the younger ones. You can change the ingredients for the filling as you wish.

Composition:

• sour cream - 3 tbsp. l .;
• eggs - 2 pcs.;
• mayonnaise - 3 tbsp. l .;
• flour - 8 tbsp. l .;
• sausage (any) - 150 g;
• tomatoes - 1-2 pcs.;
• cucumbers (pickles) - 1-2 pcs.;
• olives;
• 1 onion;
• hard-smoked cheese - 200 g;
• salt.

Cooking:

There are many ways to make a delicious breakfast quickly and easily. Cook hot sandwiches or pizza in a pan in 10 minutes, and your household will be full and satisfied. Bon Appetit!

Finding ingredients is not difficult, because it doesn’t include any products that are difficult to process or rare in nature. You can literally say that it melts, holds its shape and smells good when frying. It would seem that even eggplant, completely unsuitable as a component for sandwiches, is fried and spread on bread with tomatoes. If the cook so wanted, then why not! Moreover, the result - you’ll just lick your fingers!

  How to cook hot sandwiches in a pan - homemade burger

Prescription Ingredients:

• Ground beef - 700 g.
• Minced pork - 300 g.
• Bun - 10 pcs.
• Chicken eggs - 1 pc.
• Onions - 1 pc.
• Lettuce - a few leaves.
• Processed or hard cheese - 100 g.
• Tomato - 1 pc.
• Garlic - 2 seeds.
• Vegetable oil - 50 g.
• Mustard, salt, black pepper, parsley - to taste.

Cooking process:

• Two types of minced meat are mixed in one plate. Onions and garlic are chopped there, an egg is broken, mustard, salt and pepper are added. Knead the components thoroughly.
• Flat cutlets the size of a bun for a sandwich are molded. The pan is heated, the patties are fried on both sides.
• Then burgers gather. The buns are cut in half, spread with mayonnaise, laid with slices of lettuce, a patty, a plate of tomato and cream cheese. Close the buns with the second half and serve.
• If you put hard cheese instead of cream cheese, you will have to additionally warm it in a pan until the cheese softens.

  How to make hot egg sandwiches

Prescription Ingredients:

• White bread - 4 slices.
• Chicken eggs - 1 pc.
• Milk - 1 tbsp.
• Vegetable oil - 20 g.
• Salt to taste.

Cooking process:

• Break an egg into a plate, pour milk, whisk with a whisk. Heat vegetable oil in a skillet. Dip the slices of bread into the egg mixture and fry until golden brown on both sides. Serve with chopped vegetables and hot tea.

  How to make a big hot sandwich in a pan

Prescription Ingredients:

• White loaf - 1 pc.
• Hard cheese - 50 g.
• Champignons - 50 g.
• Canned corn - 50 g.
• Doctor's sausage - 50 g.
• Mayonnaise - 30 g.
• Vegetable oil - 50 g.

Cooking process:

• At the loaf, cut the lid and remove the pulp. It can be put on crackers, and the lid must be reserved for further manipulations. Spread the bottom with mayonnaise, then lay out a layer of chopped sausage, corn without liquid. Fry the mushrooms and also lay out. Grate hard cheese on a grater and sprinkle tightly on top, cover with a bread lid.
• Heat a little vegetable in a cast-iron frying pan and fry a sandwich under the lid until the cheese is rosy and melted. It is imperative to choose a pan with high walls so that the loaf fits freely and cooks in a kind of oven. Serve hot, dividing into pieces or eating whole.

  How to make a hot fish sandwich

Prescription Ingredients:

• White bread - 4 pieces.
• Salted salmon - 200 g.
• Butter - 50 g.
• Olives - 8 pcs.

Cooking process:

• Melt the butter in a pan, lightly brown the bread. For each chilled piece put a plate of butter, salmon and a half of canned olives. Serve warm with lemonade or tea.

  How to make a hot ham sandwich

Prescription Ingredients:

• White bread - 4 pieces.
• Chicken eggs - 2 pcs.
• Hard cheese - 100 g.
• Ham - 80 g.
• Butter - 50 g.
• Parsley - 2 onions.
• Lettuce - 2 leaves.

Cooking process:

• In butter, fry the bread on one side. Then, turning the slices on the other side, put a piece of cheese on the bread and cover with a lid. When the cheese is melted, put a plate of ham, greens, salad, cheese and bread again in stages. Separately, fry the eggs and serve together hot.

Such variations of a quick breakfast in a pan, without using an oven, will come at a time. if you don’t have time before work, but still want to eat something tasty. The recipes are very simple, include almost all products that can come to hand. It is very convenient if there is no where to use small amounts of food.

On Easter Eve, I congratulate all Orthodox on this bright holiday!

Holy Easter, great holiday!
  A joyful day of kindness and miracles.
  On the domes - golden glare,
  Children's flood laughter to heaven.
  I wish you happiness, health and harmony,
  Years of fruitful success in fate,
May Easter Day give joy
  May life give you luck.

Although the dish that I will offer today can hardly be called festive, I hope you and your family will still like it.

For those who are very watching their figure, sandwiches   seem high-calorie and "harmful." But you yourself decide whether such a dish is acceptable for you or still it is worth restricting yourself in the consumption of such useless food.

Grilled Sausage Sandwiches

I remember this recipe since school time (and this is 10-15 years). My girlfriend for these sandwiches   took sausages. They were previously frozen to make it easier to grate. You can also use this method.

These grilled sausage sandwicheswe like to have tea or coffee for breakfast. Or lunch for soup. Yes, they can be eaten and just like that!

For sandwiches with sausage   we will need:

- sausage (200-300 grams)

- onion (1 medium piece)

- eggs (2 units)

- loaf (half or more)

- vegetable oil for frying

So let's get started. Three sausages on a medium grater. finely chop the onion. Fortunately, I did not have to do this manually. No, my husband did not help me this time. But thanks to its acquisition - a chopper for onions (garlic, nuts, etc., etc.) I managed it myself. By the way, a very useful gadget for the kitchen, I advise everyone! Who is interested in the topic of gadgets, I advise you to read about the gadget for the bathroom.

Mix the onion, sausage. We also need two eggs.

In the photo I drove one, but then I decided not to stop there, because the consistency of the obtained "minced meat" did not satisfy me. In general, I understand that you will take a different amount of products. Therefore, check that the "stuffing" is easily spread and held on the loaf. If the filling is thick, beat another egg. Otherwise, the sandwiches will fall apart and you will be upset (((

Now it remains to cut the loaf into not too thick slices. Better of course for grilled sausage sandwiches   buy an already sliced \u200b\u200bloaf.

And now ... we spread our "stuffing" on the loaf - and on a hot frying pan. Sausage down! To medium heat. And then you can make it even smaller.

Here it is - the first batch is being prepared. At the same time, I boast of a new ceramic pan))

Then, when the sausage was brought to a golden crust and the smell of fried onions appeared (it means they were fried), we turn the sandwiches over and bring the loaf to the golden crust. Add oil on demand.

While the first sandwiches were fried, I smeared the following. Here they are - waiting in line!

Appetizing, fragrant and incredibly tasty hot sandwiches in a pan - a great option for a hearty full breakfast. Such a nutritious snack is good for a regular snack. You can prepare a treat with a variety of ingredients: sausages, sausages, cheeses (hard, creamy and sausage), tomatoes, sprats, pickles, canned fish, chicken, mushrooms. And there are more to come! You can always experiment on your own with the filling and vary the sauces, seasonings, ingredients. The main thing - do not forget to use cheese. Indeed, it is thanks to him that the appetizer is incredibly tasty!

Hot sandwiches with potatoes in a pan

Incredibly delicious sandwiches with potatoes are obtained. Surprised? In fact, this appetizer is very hearty and delicious.

Cooking time is 25 minutes.

Servings Per Container - 4.

Ingredients

For such sandwiches you will need:

• onion - 1 pc.;
• inedible loaf - ½ pcs.;
• mayonnaise - 2 tbsp. l .;
• hard cheese - 200 g;
• potatoes - 1 pc.;
• dill - ½ bunch;
• egg - 1 pc.;
• salt - 2 pinches;
• refined vegetable oil - 4 tbsp. l

Cooking method

Preparing such delicious hot sandwiches is very simple.

1. The loaf is cut into not too thick slices.

1. Peel the potatoes, wash, grate coarsely.

1. Coarsely grate the cheese.

1. Chop the peeled onion thoroughly.

1. Wash the dill, dry, chop with a knife.

1. Mix dill, cheese, onion slices, potato chips.

1. Drive an egg into the mixture. To salt. Season with mayonnaise. Mix everything.

1. Spread the mixture into pieces of bread.

1. Put the workpieces in a pan with preheated vegetable oil. Fry them to roast.

On a note! The filling should "look" down.

Then the snack is turned over and fried a little on the reverse side.
  A great addition to coffee or tea is ready!

Hot sandwiches with sausage in a pan

Hot sandwiches will turn out to be no less satisfying and tasty, if they are made with sausage in a pan.

Servings Per Container - 6.

Ingredients

To make such an appetizer, you need:

• egg - 1 pc.;
• white loaf - 1 pc.;
• onion - ½ head;
• boiled sausage - 100 g;
• semolina - 1 tbsp. l .;
• mayonnaise - 1 tbsp. l .;
• ketchup, salt, greens - to taste.

Cooking method

This appetizer is cooked for one or two and, by the way, is also eaten.

1. First prepare all the ingredients.

1. Mix the egg, semolina, mayonnaise. To salt. Leave on for 10 minutes.

1. Grind the sausage.

1. Finely chop the peeled onions.

1. Chop washed and dried herbs.

1. Slice bread. Lubricate the pieces with ketchup.

On a note! Ketchup is best taken with garlic. It will turn out very appetizing and fragrant!

1. Combine the egg mixture and sausage. The mass is laid out with a spoon on the bread.

1. Pour a little oil into the pan. When it warms up, fry the sandwiches. Turn them over and gently press.

It turns out incredibly satisfying!

Hot sandwiches with sprats in a pan

You can make hot sandwiches in the pan even with sprats.

Cooking time - 10 minutes.

Servings Per Container - 2.

Ingredients

For such an appetizer we will need:

• butter - 30 g;
• white bread - 4 slices;
• yolk - 1 pc.;
• hard cheese - 50 g;
• canned sprats - 4 pcs.;
• sour cream - 1 tsp.

Cooking method

Such hearty, delicious hot sandwiches are prepared simply and surprisingly quickly.

1. The first step is to prepare the sprats, drain the oil from them.

1. Finely grate the cheese, combine it with sour cream and yolk.

1. Cut the loaf into slices and heat the pan.

1. Grease the bread with butter. Spread the cheese mixture on it evenly.

1. Place sprats on top.

1. Cover them with cheese filling.

1. You can send sandwiches to a hot pan, dry, without oil. Fry until the cheese melts.

It turns out awesome!

Hearty Hot Chicken Meat Sandwiches

Hot chicken sandwiches will become a real source of strength and energy. They can also be made in a pan.

Cooking time - 15 minutes.

Servings Per Container - 4.

Ingredients

To prepare hearty sandwiches for breakfast or for a snack you need:

• white bread - 4 slices;
• hard cheese - 150 g;
• curry - 1 pinch;
• boiled or smoked chicken - 150 g;
• onion - 1 pc.;
• parsley - 4 leaves;
• sour cream - 2 tbsp. l .;
• dried basil - ½ tsp;
• vegetable oil - for frying;
• ground pepper - to taste.

Cooking method

Appetizing and very satisfying chicken sandwiches are easy to prepare.

1. Chop the onion. Finely chop the meat. Coarsely grate the cheese.

1. Mix meat with onions.

1. Add cheese chips, sour cream and spices.

1. Mix everything thoroughly.

1. Spread the filling on bread slices.

Send sandwiches to a preheated pan with the filling down.

Appetizing, fragrant and incredibly tasty hot sandwiches in a pan - a great option for a hearty full breakfast. Such a nutritious snack is good for a regular snack. You can prepare a treat with a variety of ingredients: sausages, sausages, cheeses (hard, creamy and sausage), tomatoes, sprats, pickles, canned fish, chicken, mushrooms. And there are more to come! You can always experiment on your own with the filling and vary the sauces, seasonings, ingredients. The main thing - do not forget to use cheese. Indeed, it is thanks to him that the appetizer is incredibly tasty!

Hot sandwiches with potatoes in a pan

Incredibly delicious sandwiches with potatoes are obtained. Surprised? In fact, this appetizer is very hearty and delicious.

Cooking time is 25 minutes.

Servings Per Container - 4.

Ingredients

For such sandwiches you will need:

• onion - 1 pc.;
• inedible loaf - ½ pcs.;
• mayonnaise - 2 tbsp. l .;
• hard cheese - 200 g;
• potatoes - 1 pc.;
• dill - ½ bunch;
• egg - 1 pc.;
• salt - 2 pinches;
• refined vegetable oil - 4 tbsp. l

Cooking method

Preparing such delicious hot sandwiches is very simple.

1. The loaf is cut into not too thick slices.

1. Peel the potatoes, wash, grate coarsely.

1. Coarsely grate the cheese.

1. Chop the peeled onion thoroughly.

1. Wash the dill, dry, chop with a knife.

1. Mix dill, cheese, onion slices, potato chips.

1. Drive an egg into the mixture. To salt. Season with mayonnaise. Mix everything.

1. Spread the mixture into pieces of bread.

1. Put the workpieces in a pan with preheated vegetable oil. Fry them to roast.

On a note! The filling should "look" down.

Then the snack is turned over and fried a little on the reverse side.
  A great addition to coffee or tea is ready!

Hot sandwiches with sausage in a pan

Hot sandwiches will turn out to be no less satisfying and tasty, if they are made with sausage in a pan.

Servings Per Container - 6.

Ingredients

To make such an appetizer, you need:

• egg - 1 pc.;
• white loaf - 1 pc.;
• onion - ½ head;
• boiled sausage - 100 g;
• semolina - 1 tbsp. l .;
• mayonnaise - 1 tbsp. l .;
• ketchup, salt, greens - to taste.

Cooking method

This appetizer is cooked for one or two and, by the way, is also eaten.

1. First prepare all the ingredients.

1. Mix the egg, semolina, mayonnaise. To salt. Leave on for 10 minutes.

1. Grind the sausage.

1. Finely chop the peeled onions.

1. Chop washed and dried herbs.

1. Slice bread. Lubricate the pieces with ketchup.

On a note! Ketchup is best taken with garlic. It will turn out very appetizing and fragrant!

1. Combine the egg mixture and sausage. The mass is laid out with a spoon on the bread.

1. Pour a little oil into the pan. When it warms up, fry the sandwiches. Turn them over and gently press.

It turns out incredibly satisfying!

Hot sandwiches with sprats in a pan

You can make hot sandwiches in the pan even with sprats.

Cooking time - 10 minutes.

Servings Per Container - 2.

Ingredients

For such an appetizer we will need:

• butter - 30 g;
• white bread - 4 slices;
• yolk - 1 pc.;
• hard cheese - 50 g;
• canned sprats - 4 pcs.;
• sour cream - 1 tsp.

Cooking method

Such hearty, delicious hot sandwiches are prepared simply and surprisingly quickly.

1. The first step is to prepare the sprats, drain the oil from them.

1. Finely grate the cheese, combine it with sour cream and yolk.

1. Cut the loaf into slices and heat the pan.

1. Grease the bread with butter. Spread the cheese mixture on it evenly.

1. Place sprats on top.

1. Cover them with cheese filling.

1. You can send sandwiches to a hot pan, dry, without oil. Fry until the cheese melts.

It turns out awesome!

Hearty Hot Chicken Meat Sandwiches

Hot chicken sandwiches will become a real source of strength and energy. They can also be made in a pan.

Cooking time - 15 minutes.

Servings Per Container - 4.

Ingredients

To prepare hearty sandwiches for breakfast or for a snack you need:

• white bread - 4 slices;
• hard cheese - 150 g;
• curry - 1 pinch;
• boiled or smoked chicken - 150 g;
• onion - 1 pc.;
• parsley - 4 leaves;
• sour cream - 2 tbsp. l .;
• dried basil - ½ tsp;
• vegetable oil - for frying;
• ground pepper - to taste.

Cooking method

Appetizing and very satisfying chicken sandwiches are easy to prepare.

1. Chop the onion. Finely chop the meat. Coarsely grate the cheese.

1. Mix meat with onions.

1. Add cheese chips, sour cream and spices.

1. Mix everything thoroughly.

1. Spread the filling on bread slices.

Send sandwiches to a preheated pan with the filling down.