You are faced with the task of organizing a buffet table, and you do not know what to cook for a buffet table? You are welcome to the thematic section of the site with ideas and delicious recipes for the buffet table. For you, I have collected original, tasty and affordable recipes for the buffet table, so that you can prepare snacks for the buffet table on a special occasion.

All presented buffet snacks on the site are accompanied by step-by-step photos and a detailed description of the preparation of the recipe. And it doesn’t matter at all whether you are preparing a buffet table for a wedding, a buffet table at work, or a buffet table for a birthday - the buffet menu (recipes with photos) from the Home Restaurant website will definitely come in handy for you.

Look through the buffet snacks on the festive table (recipes with photos) and you will understand that you can cook buffet dishes at home without much hassle. Thanks to the recipes presented on the site, you can create a menu for the buffet table, and the dishes for the buffet table (recipes with photos) listed on the site will help you make the right choice.

Appetizing and incredibly tasty canned tuna salad baskets are prepared in minutes. Therefore, this appetizer is suitable for both special occasions and unexpected guests. As a base, you can use shortcrust pastry tartlets, cheese or waffle baskets. …

Sandwiches with pieces of herring and melted cheese are a surprisingly simple and tasty snack in a hurry. It can be prepared both as a snack and for unexpected guests. Ready snack can be served on mugs of boiled potatoes, slices of fresh bread or ...

On the eve of the New Year, I hasten to please you with a new tasty and original recipe that will surely make your guests smile. We will prepare a delicious snack in tartlets in the form of cute pigs, as the next 2019 will be the year of the pig. The result is an appetizer…

Simple sandwiches with sprats and fresh cucumber are perfect as an appetizer before the main course. They can be prepared in a hurry when the guests descended, and even a hearty snack. Favorite and familiar to many since childhood, the appetizer looks very elegant and appetizing, …

Today we will prepare beautiful sandwiches with red fish for the festive table. Such an original appetizer will delight your loved ones and guests not only with its amazing taste, but also with a beautiful design in the form of ladybugs. Preparing a beautiful appetizer for the festive table To prepare festive …

The older generation remembers well how difficult it was to get a jar of sprats. It is no coincidence that sandwiches with sprats were then considered a festive snack. A lot has changed since then. Now sprats can be bought at any grocery store. But sandwiches with this fragrant fish are still ...

Not a single festive or buffet table is complete without serving sandwiches. Today we will prepare sandwiches with sprats and eggs, they always turn out delicious, satisfying and beautiful. Crispy rye bread croutons smeared with mayonnaise and garlic, slices of fresh vegetables and fragrant …

Sandwiches with a variety of fillings are a traditional snack for any holiday table. Despite the simplicity in preparation, they can be served and cooked in different ways. Today we will prepare delicious and beautiful sandwiches for the festive table with red fish. As a base…

If you want to treat your friends and family to a delicious snack, prepare canned sardine sandwiches for the holiday table. It's simple, fast and budget friendly. The appetizer is not only tasty and satisfying, but also beautiful, which is important. I would like to point out that for...

Do you want to organize a buffet table at work? This method of admission is very convenient, because at the same time you do not have to solve many organizational issues. At the buffet table, guests do not sit at tables, but move freely around the hall with small plates in their hands, which does not prevent them from feeling comfortable and communicating with each other.

Recipes for a buffet at work can be very different. Usually salads, appetizers and desserts are served. And traditionally served soups and main hot dishes are not offered at such receptions.

How to set a buffet table in the office?

We will tell you in more detail what is better to cook for a buffet table at work. You can offer your guests cold snacks: sandwiches, sandwiches, canapes, stuffed vegetables, tartlets, rolls and mini-rolls with various fillings, etc., and serve fruit and desserts at the end.

All meals should be in portions so that guests do not have to cut or separate dishes in an attempt to take a piece. It should be convenient for guests to put dishes for a buffet table, which is held in the office, on a plate and eat them with just a fork (after all, la fourchette means “fork” in French), knives are not served at such a table.

The buffet table, which is set at work, is not complete without meat and sausage cuts, cheese plates, as well as fruit platters. The cheese plateau looks very impressive: for this, several types of cheese are cut in different ways: hard cheese is cut into plates or triangles, and soft cheeses are cut into cubes. The ingredients are beautifully laid out on a plate and decorated with nuts and grapes.

Snacks can also be fastened with skewers to keep their shape better. Meat cubes, slices of ham and cheese, miniature pickled mushrooms and gherkins, cheese with grapes, various seafood - mussels, shrimp, etc. are strung on skewers. You can serve separately the ingredients for making canapes and, in addition to them, skewers.

We offer a simple recipe for a buffet table at work - canape with salmon.

For 12 servings you will need:

• bread 6 slices,
• smoked salmon, sliced, 360 g,
• butter 6 teaspoons,
• green onion 6 feathers,
• lemon 2 pcs.,
• dill greens.

How to cook this dish:

1. Cut out circles 5 mm thick from slices of loaf and grease them with butter.
2. Green onions need to be scalded, cut into strips and laid on the surface of the circles.
3. Slices of salmon should be cut into strips, put in the center of the circles in the form of a flower.
4. Decorate the canape with lemon slices and dill sprigs.

Recipes for buffet meals at work

What can be prepared for an office buffet? We offer a recipe for another original and tasty dish for a buffet table in the office - canape with mushrooms and cheese.

For 8 servings:

• loaf 1 pc.,
• fresh or frozen mushrooms 90 g,
• butter 85 g,
• onion 1 large head,
• spicy cheese chips 200 g,
• cheese 50 g,
• sweet peppers of different colors,
• olives of different colors, pitted,
• ground pepper,
• salt.

Cooking method:

1. Cut the crusts from the loaf, cut it lengthwise into wide slices 5 mm thick, cut out circles with a cookie cutter. Fry the slices for
   butter until crispy.
2. Finely chop the mushrooms and onion. Fry onions in oil, add mushrooms and fry everything together for 15-20 minutes (the mass should turn out juicy). Salt, pepper and add crushed chips.
3. Lubricate the bread circles with mushroom mass, decorate with chopped olives, pepper slices and sprinkle with grated cheese.

As already mentioned, stuffed dishes are often served at such receptions. For a buffet table at work, you can cook eggs stuffed with mushrooms.

For 6 servings you will need:

• boiled eggs 12 pcs.,
• pickled mushrooms 200 g,
• mayonnaise 150 g,
• chopped parsley 4 tbsp. spoons,
• sugar 1 teaspoon,
• salt.

How to cook this buffet dish:

1. Cut the eggs in half and take out the yolk.
2. Mix part of mayonnaise with sugar and salt. Finely chop the mushrooms, mix with mayonnaise and pounded yolks, setting aside two yolks for decoration.
3. Before serving, sprinkle the dish with chopped herbs, put stuffed eggs on it. Pour with mayonnaise and sprinkle with grated yolks.

Another recipe that can be used for a buffet table at work is cheese balls.

You will need:

• cheese 200 g,
• eggs 3 pcs.,
• garlic 2-3 cloves,
• wheat flour 1-2 tbsp. spoons,
• vegetable oil for frying,
• salt.

It is easy to prepare a dish according to this buffet recipe:

1. Grate the cheese, salt and pepper to taste, mix with eggs, crushed garlic and flour. You should have a fairly stiff dough, add more flour if needed.
2. Roll the dough into balls and roll them in flour or breadcrumbs.
3. Fry the balls until golden brown in a pan with plenty of oil.
4. We shift the balls into a colander or on a paper towel to drain excess fat, and then put it on a dish and decorate.

Another idea for a buffet table in the office is serving dishes in tartlets. These small baskets of rich, unleavened, puff or shortbread dough can be prepared by yourself, or you can buy in stores. Unsweetened salads and pates, berry jam, custard, and fresh fruits are also suitable for filling.

Preparing the filling for cottage cheese tartlets with herbs is quite simple.

For 100 g of curd cheese (Feta, Almette), take 1 clove of crushed garlic, 1/2 cup of chopped dill. Mix the ingredients until a homogeneous consistency, put in tartlets, garnish with slices of sweet pepper (preferably different colors).

And in conclusion, we offer you perhaps the most popular recipe that is used for a buffet table at work - salmon tartlets.

You will need:

• salmon cut,
• butter,
• cream cheese (possible with herbs),
• sour cream.

This buffet dish is prepared as follows:

1. Put a thin piece of butter on the bottom of the tartlet, then place the fish.
2. Mix cream cheese with a small amount of sour cream until the consistency of thick mayonnaise.
3. Using a pastry syringe, decorate the middle of the tartlets with a creamy mass.

What else, as a rule, is prepared for a buffet table in the office? You can offer guests small puff pastry or yeast dough pies with a variety of fillings, various fruits and portioned desserts. As you can see, there are many options for dishes for a buffet at work, and you can organize such a reception without any problems.

The idea to organize a table with original dishes, where everyone chooses what to eat, arose in the 19th century in France. But today, preparing various snacks for a buffet table is an opportunity not only to surprise guests, but also to show your culinary skills. The word "buffet" literally translates as a fork, which indicates a light snack, not a hearty meal. Thanks to this, guests have the opportunity to try many dishes and enjoy friendly communication.

Appetizing egg rolls

This interesting dish quite often attracts guests with its bright color and pleasant aroma.
To prepare it, you will need these simple ingredients:

• several pieces of chicken eggs;
• processed cheese;
• ham;
• garlic;
• a sprig of fresh herbs (parsley, dill,);
• salt;
• mayonnaise.

When the products are ready, start creating this cute buffet appetizer.

Raw chicken eggs are broken into a glass plate.

Add to them two full tablespoons of mayonnaise.

Mix the mixture with a hand whisk or use a blender.

Portioned egg pancakes are baked in a hot pan.

For the filling, processed cheese is grated.

The ham is chopped into small cubes, it is desirable to make them the same size.

Garlic is cut into small pieces so that it releases juice and aroma.

Prepared products are combined in one bowl, mixed and seasoned with mayonnaise.

The finished egg pancake is laid out on a plate. Do it carefully so that it does not break.

On the third part of it put the filling and gently wrap it in a roll. The appetizer for the buffet table is ready.

The egg base does not have to be pan-fried. To create a dietary snack option, the pancake is baked in the oven.

Cheese sandwiches with tomatoes

The first thing your hand reaches for when you come to visit is a sandwich. And if he looks very attractive, he will definitely attract attention. Even inexperienced chefs can prepare a bright appetizer for a buffet table in the form of a sandwich. To do this, take a simple list of products:

• sliced ​​bread or loaf;
• hard cheese;
• garlic;
• a tomato;
• mayonnaise;
• fresh parsley.

To begin with, lay out pieces of bread or a loaf on a baking sheet and put in the oven for a few minutes.
When a golden crust appears on the product, it is taken out and cooled. Then cheese is ground on a coarse grater and seasoned with garlic passed through a press. Add mayonnaise, mix.

Tomatoes are cut into beautiful circles so that they fit into the sandwich in an original way. The cooled pieces of bread are spread with a thin layer of mayonnaise. Grated cheese with garlic is spread on top, which is covered with a slice of tomato. Such an appetizer is served at a festive buffet table along with a sprig of greens.

The highlight of the buffet table - tartlets with fish

Recently, miniature baskets with delicious food inside have taken their place of honor on the festive table. Approximately half a century ago, they were associated only with sweet desserts, but today they are indispensable mini-snacks for a buffet table. To prepare tartlets with fish, you will need products:

• processed cheese;
• boiled chicken eggs;
• salted salmon meat;
• cucumber;
• Red caviar;
• tartlets made from shortcrust pastry;
• mayonnaise.

The traditional version of creating a buffet raisin consists of the following processes:

1. Remove the skin from a fresh cucumber with a sharp knife or vegetable peeler. Cut into small pieces.
2. Boiled eggs are peeled and chopped into identical cubes.
3. Red fish meat is cut into small pieces. At the same time, they try to remove all the bones.
4. Processed cheese is grated with a large base.
5. Chopped ingredients are mixed and seasoned with 67% mayonnaise.
6. The mixture is applied to tartlets, decorating with grains of red caviar (if any).

Many cooks prefer to make mayonnaise at home. To do this, they use a traditional recipe, which includes an egg, mustard and vegetable oil.

Original baskets with cookies

Various recipes with photos of snacks on the buffet table help diversify the festive menu for enterprising chefs. By carefully reading such a manual, they create amazing dishes with their own hands. Baskets with cod liver differ in excellent taste.
For snacks you will need:

• canned cod liver;
• baskets baked from shortcrust pastry;
• chicken eggs;
• green onions;
• mayonnaise;
• salt.

Cooking process:

1. First boil the eggs in salted water.
2. Carefully drain the oil from the cod liver and knead with a metal fork.
3. Green onion feathers are washed under the tap, after which they are chopped into small pieces.
4. Mix greens and liver. Stir.
5. Boiled eggs are cut into small cubes. Combine with liver and season with mayonnaise.
6. Place a piece of lettuce in each basket. The filling is put on top, beautifully served and served as a buffet appetizer. Its original appearance will surely attract dear guests.

In Soviet times, such a dish was considered a delicacy. Today, almost anyone can afford such a treat. The main thing is not to be afraid to experiment.

Stuffed bagels - a favorite dish of the older generation

Once a culinary critic asked me to prepare a dish that would bring him complete satisfaction. The wise cook, under the guidance of the little mouse, served him Ratatouille. This dish reminded the critic of his cloudless childhood, and he became kinder. Famous cartoon story. Similarly, stuffed bagels remind many people of food from the last century. But even today they are the favorite food of true gourmets. Therefore, it is not surprising that it is included in the list of recipes for snacks for a buffet table. To create a dish, you need to collect a set of products:

• minced meat (as for cutlets);
• bagels of medium size;
• eggs;
• onion;
• milk;
• cream;
• ketchup;
• hard cheese;
• parsley;
• pepper;
• salt.

To give the appetizer an unusual taste, you can use the sweet look of bagels.

The technology of preparation consists of the following works:

Gourmet delicacy

Amazing recipes with photos of appetizers for a buffet table never cease to attract the attention of gourmet food fans. One of the most popular is stuffed squid.
For the dish you need to take:

• chicken eggs;
• hard cheese;
• squids;
• shrimps;
• cream;
• vegetable oil;
• bulb;
• salt.

The delicacy preparation technology consists of the following operations:

The dish is served as delicacy rolls, garnished with greenery branches.

Many chefs have long been using popular recipes for buffet snacks to set an original table in the office or at home. They are not afraid to treat people dear to their hearts with original dishes, even in a small apartment. They share invaluable experience and wish everyone bon appetit.

5 buffet appetizer ideas - video

If some kind of event is planned in the office, when people first of all need to communicate, and then have a bite to eat, then it is the buffet that will help out. It was invented by the refined French, and the buffet table has become fashionable with us, having won many fans. It is convenient - there is a lot of space, people can move around without touching the tables, without moving the chairs, just moving around the groups of interests, approaching the tables on the go and choosing the right snack, which they can immediately put in their mouth and eat without feeling discomfort. Snacks for a buffet table, recipes with photos, simple and tasty, you will find in our section, and you will see how easy it is to set such a table using a miniature serving.

The translation of the word buffet is simple and banal - a fork. That is, an appetizer for just one fork or one bite. A man, talking and moving around the hall, came up, took the appetizer he liked into his mouth and, holding a glass of wine in his hands, did not take his hands and time for cutting, biting, etc. continues to talk. Look at buffet dishes and snacks, recipes with photos, and you will see how simple and interesting it is.

The buffet table will also be appropriate for a home holiday. For example, guests are invited to a country house: summer, courtyard, greenery, tables stand along the wall, multi-tiered dishes with snacks, all kinds of buns with fillings, cold cuts, cheese plates and so on (look at the buffet snacks on the festive table, choose options). At the entrance, guests are greeted by a special table, where everyone is served an aperitif, then people pass with glasses, and while talking, they take what they like. Relaxed atmosphere, common interests in groups, pleasant music - the holiday was a success!

Buffet at work for a birthday, what snacks to cook for a buffet table? The very first and simple - sandwiches. They can be varied, but small in volume: one bite.

· Grease small pieces of white bread with mayonnaise, put a thin slice of pickled cucumber, sprat and a sprig of greens on top. Inexpensive, fast, simple and delicious.

· The simplest appetizers for a buffet table will also be all sorts of salads laid out on large chips, stuffings from cheese, mushrooms, seafood.

Tartlets - appetizers look very nice in them. And the scope for imagination is colossal! You can put everything in them: crab salad, cheese with garlic, mayonnaise, red caviar or fish, seafood and so on.

· Snacks on skewers will help out with their variety if you are thinking about how to cook inexpensive snacks for a buffet table at work. You can knead everything on skewers: olives, alternating them with pieces of cheese, pieces of meat, fish, shrimp, and so on. The choice is huge, there is a lot of space for creativity.

Fruit slides - put fruits, bunches of grapes on a multi-tiered dish, all this is beautiful, and takes up little space.

· Cheese plate - alternating different types of cheeses, you can cut them into triangles, cubes, lay out in beautiful rows, decorate with grapes. Beautiful, unusual, tasty, easy to cook, convenient to eat.

Buffet snacks on the festive table, recipes with photos are simple and tasty in our section, they will tell you a lot of ideas and inspire you to build a wonderful buffet table that will decorate your holiday and give everyone a great mood.

Pay attention to the small buffet buns, in which, after cutting them, you can put a bunch of goodies - cheese, mini cutlets, vegetables, sauce.

Look at more snacks on the buffet table, recipes with photos laid out in glass goblets. It's so beautiful - a salad instead of a dish or plate in small portions is placed in glasses. Sauces can also be placed there - taking a piece of cheese or meat by a skewer, you can dip it into a glass with sauce and it will be very tasty and convenient.

If you decide to make a buffet table, look at recipes with photos on how to beautifully arrange cuts of meat products - the sausage is cut with a slicer, rolled into rolls, you can still place the cheese filling in them, put a lettuce leaf. Further, circles and triangles, between them olives and cheese leaves - the flight of fancy is unlimited.