New Year's holiday 2018 is a time of gifts, surprises and dreams come true, as well as a family feast and friendly joint preparations. This is very important for a fun holiday.
On this page you will find New Year's salads 2018 for the Year of the Dog. All recipes are very original and perfect for the New Year's table. All recipes are described in great detail step by step with photos and videos. Lots of new recipes.
2018 is the Year of the Dog, and this animal is known to love meat. Therefore, first of all, when compiling recipes for the New Year's menu, you need to take care of the abundance of meat ingredients on your table. New Year's meat salads 2018, various types of meat, pates will not leave anyone indifferent, so in this selection you will find New Year's salads 2018, which will please not only your family, but in fact are ideally suited to the symbol of the coming year - the yellow earthen Dog. According to our recipes, you can step by step prepare new salads that will surprise guests with their originality and taste!
Cooking Ingredients:
Step 1. Wash the pork, peel off the films and cut into medium pieces.
Step 2. Heat the oil in a frying pan and fry the pork for some time on a very intense fire. Then add soy sauce, from which the meat will become brown, fragrant and soft. Salt and pepper at the end. Salt carefully, because soy sauce contains salt.
Step 3. Wash, peel and cut large mushrooms. First remove the meat from the pan, and fry the mushrooms in the remaining sauce.
Step 4. Grate cheese with medium divisions (preferably hard varieties)
Step 5 Wash lettuce leaves and let them dry completely. Arrange on a salad platter. You can take spinach leaves, but the bitterness of arugula will be especially appropriate here. And if it is a mixture of leaves, the salad will be even tastier.
Step 6. We collect the salad: put the mushrooms on the salad pillow. The next layer is pineapples cut into small pieces. On top of the pineapples, carefully put the pork fried in soy sauce in a slide. Add grated cheese on top for an expressive taste.
The ingredients and their arrangement in the salad are well combined, and the soy sauce adds spice to the main component of the salad - pork. Salad mix is the perfect combination with meat and fried mushrooms. This recipe will take its rightful place among the New Year's salads 2018.
Ingredients:
How to make a salad step by step:
Step 1. Boil the potatoes in their skins, cool well and immediately cut into medium cubes.
Step 2. Boil beef tongue for several hours, peel off the skin and cut into medium pieces
Step 3. Grind pickles in the form of small cubes
Step 4. Red (preferably) peel and cut into beautiful half rings
Step 5. Chop the dill as finely and efficiently as possible with a sharp knife
Step 6. Boil all chicken eggs and gently grate them on a medium-sized grater
Step 7. Divide the cherry tomatoes into two halves with a sharp knife.
Step 8. Collect the entire salad: line the leaves in a deep bowl. Add to the ingredients (except tomatoes and eggs) all types of dressing and mix. Put all of the above on lettuce leaves and sprinkle grated eggs on top. Garnish with cherry halves.
The salad is very satisfying. We are sure that both children and adults will like the recipe. Perfect for celebrating the Year of the Dog.
Video of cooking a delicious New Year's salad 2018:
Ingredients:
How to make a salad step by step:
Step 1. Turn the meat components into the thinnest possible strips.
Step 2. Fresh cucumbers are well peeled and chopped into strips.
Step 3. Grind cucumbers from a jar in the form of straws.
Step 4. Peel the pear, remove excess seeds and cut into thin strips.
Step 5. Mix all the ingredients and pour the sauce from mayonnaise dressing, yogurt and mustard. Salad ready!
The salad has an unusual taste, it is hearty and original. The combination of meat taste, fresh pear, fresh and pickled cucumbers gives it a piquancy. This is exactly the recipe that is needed to celebrate the Year of the Dog!
Ingredients:
How to cook salad step by step:
Step 1. Put the prunes into hot water for a period of time
Step 2. Shape pickled cucumbers into cubes
Step 3. Wash, dry the dill and chop very finely with a sharp knife
Step 4. Coarsely grate hard cheese
Step 5. Boil hard-boiled eggs, turn them into small neat cubes
Step 6. Chicken, already boiled, chop into pieces (in any way)
Step 7. Remove the prunes from the water, dry them and cut them into strips.
Step 8. Mix all the ingredients, bring to taste and generously pour dressing before the feast.
Prunes and chicken fillet go very well in a salad. Pickled cucumbers give it a piquant taste, and tenderness is given by a filling consisting of mayonnaise and sour cream. If you want to diversify New Year's salads 2018, feel free to use this recipe.
Ingredients
How to make a salad step by step:
The salad is very tender. The combination of garlic flavor with vegetables and crackers gives the recipe originality. Even if you have already thought about New Year's salads 2018, this novelty will take its rightful place on your table.
Ingredients
Salad step by step:
The salad is very light, and even in winter it has pleasant spring notes. Meet the Year of the Dog with non-standard New Year's salads 2018.
Ingredients:
Salad "Obsession" step by step:
Step 1. Cut the peeled herring into small arbitrary pieces.
Step 2. Finely chop the onion head with a sharp knife
Step 3. Mix coarsely grated potatoes in a separate bowl with a portion of mayonnaise.
Step 4. Mix grated beets with pre-squeezed garlic and mayonnaise in another bowl.
Step 5. Grind carrots and a piece of cheese into small (even small) cubes and attach to mayonnaise in a separate container.
Step 6. Lay out the components of the salad in this order:
At first glance, it may seem that this recipe is already on your list of New Year's salads 2018, because it is similar to the popular "Herring under a fur coat." But in terms of ingredients and their combinations, it still differs, and the salad has its own special taste - a great solution for meeting the Year of the Dog!
Video of cooking delicious salad 2018:
Ingredients:
Salad "Elegant" step by step:
Step 1. Cut the ham (already without the skin), cut it into very thin and neat strips.
Step 2. Turn a piece of cheese into a neat straw
Step 3. Cut the tomatoes into halves, release excess juice. Slice them as thin as possible.
Step 4. Fry all available mushrooms. The largest ones can be cut first, and small mushrooms can be fried whole.
Step 5. Combine all the ingredients and add black olives, pour over a thin layer of mayonnaise, add your spices that you like best.
Add this novelty to the list of New Year's salads 2018. The salad turns out to be unusually satisfying, beautiful and tasty!
Ingredients:
How to cook salad step by step:
A very tasty, easy and unusual recipe for crunch lovers! Be sure to add it to your New Year's 2018 recipes!
Ingredients;
How to cook salad step by step:
Step 1. Cut the breast into small pieces, sprinkle with salt and finely chopped garlic, marinate in a small bowl with soy sauce for about 20 minutes.
Step 2. Fry the whole chicken well over high heat on both sides until crispy.
Step 3 Rinse and dry lettuce leaves.
Step 4. Carefully turn the cucumber into half rings and add to the lettuce leaves.
Step 5. In any form, chop the tomatoes and add to the salad bowl.
Step 6. Bring to taste with any spices, pour in a little olive oil, mix gently, lay out the chicken pieces.
This novelty among New Year's salads 2018 lives up to its name, it is really light and low-calorie! Plus, it can be served warm.
Ingredients:
How to cook salad step by step:
Step 1. Cut the sticks nicely.
Step 2. Chop large bell pepper into any pieces and add to the existing sticks.
Step 3. Remove excess moisture from the beans and put them in a beautiful salad bowl.
Step 4. Grate the cheese as coarsely as possible.
Step 5. Cut juicy tomatoes into small and neat cubes.
Step 6. Squeeze out the garlic, gently pour in mayonnaise, salt and bring to taste.
The salad is light and extremely tasty. Garlic flavor well sets off beans and tomatoes in alliance with bell pepper. An ideal choice for a holiday, because the Year of the Dog should be celebrated not only beautifully, but also with taste.
Ingredients:
How to cook salad step by step:
Step 1. Place small mushrooms in a beautiful dish. Fry the chopped onion and let the oil drain.
Step 2. Put the onion in a separate layer on top of the mushrooms, gently grease with sauce (mayonnaise and sour cream in equal amounts)
Step 3. Boil the potatoes, remove the peel and grate coarsely. Spread generously with sauce
Step 4. Grate raw carrots rather coarsely, grease with sauce.
Step 5. Grind the meat and put it in a separate layer on the carrot, also gently grease with the thinnest layer of sauce.
Step 6. The final layer is grated coarse cheese.
Hearty and unusual salad for those who love complex and unusual recipes. Ideal for compiling a list of New Year's salads 2018.
Ingredients:
How to cook salad step by step:
Step 1. Combine diced tomatoes with salt, grated garlic and drain the juice (this is a prerequisite, since the bottom layer should not be wet). Put the tomatoes in the chosen form, pour over with mayonnaise dressing. This is layer number one.
Step 2. Grind all available crab sticks and lay on tomatoes, pouring with mayonnaise. This is layer number two.
Step 3. Put sweet corn on sticks and lightly pour mayonnaise on top. This is lettuce layer three.
Step 4 Grate soft cheese, lay on corn and pour over a thin stream of mayonnaise.
Step 5. Decorate the resulting salad with toasted crackers (use homemade ones, they are more tender and without additives)
If you're a big fan of New Year's Eve 2018 salads, this new addition is sure to delight you on the first night of the Year of the Dog!
Ingredients:
Salad step by step:
Step 1. Finely cut the boiled vegetables into cubes, then combine the chopped vegetables with a small portion of mayonnaise in separate bowls.
Step 2. Boil and chop the eggs.
Step 4. Grind the chicken breast into small, neat cubes.
Step 5. Finely grate hard cheese.
Step 6. Crush the nuts - until the crumbs of the usual medium size.
Step 7. Divide the pomegranate into grains.
Step 8. Spread in neat layers in a specially designed metal form for salads (first put it on a large round plate): layer No. 1 - boiled potatoes, layer No. 2 - breast and mayonnaise (mixed), layer No. 3 - crushed nuts, layer No. 4 - cheese and mayonnaise (mixed), layer No. 5 - carrots, layer No. 6 - chopped eggs, layer No. 7 - pomegranate seeds.
Step 9. Put in the refrigerator for an hour, and only then carefully remove the form.
Puff salad "Little Red Riding Hood" is now ready - a delicious and unusual novelty for celebrating the Year of the Dog - on your table!
Ingredients:
How to cook salad step by step:
Step 1. Boil the beef for at least a couple of hours to make it soft.
Step 2. Boil potatoes.
Step 3. Cut all the ingredients into neat cubes
Step 4. Lay out the salad in beautiful layers in such a strict order: beef, boiled potatoes, a thin layer of mayonnaise dressing, cucumbers, grated cheese, a layer of mayonnaise, tomatoes, a layer of mayonnaise, grated cheese, and in the final - finely chopped parsley.
The salad can be simply mixed and not laid out in separate layers - it is just as tasty. This recipe is designed to become one of the favorites of your list of New Year's salads 2018, and the meeting of the Year of the Dog will turn into a real feast.
Ingredients:
How to cook salad step by step:
Step 1. Grind all available sticks.
Step 2. Boil the eggs for more than ten minutes until hard-boiled, peel and chop them.
Step 3 Peel a large orange from a thick peel, remove large seeds from it and chop into cubes.
Step 4. 4 Crush garlic cloves (peeled) and chop them very finely.
Step 5. Mix all the ingredients, bring to taste with spices and season with mayonnaise.
Now the crab salad with juicy oranges is absolutely ready! It is served with a small sprig (of your choice) of parsley or dill.
May happiness and love, joy and kindness surround you in the New Year of the Dog, and our non-standard novelties - New Year's salads 2018 - will help make the holiday bright and unforgettable!
My dear gourmets, today I will reveal my secrets of preparing the New Year's menu: salads for the New Year 2019 recipes with photos, simple and tasty, which will be the first to sweep off the table! What to cook New and Interesting in the Year of the Pig (or Boar)?
Prepare something new for the New Year:
As 2019 approaches, it’s already time to think about the festive menu. Of course, no one has canceled the classics of the genre, such as Russian salad, salad with crab sticks, Mimosa, herring under a fur coat and other traditional New Year's salads.
But I propose to diversify the table a bit and cook up something new, but no less tasty and satisfying!
I got a couple of original recipes from the bins of my memory, spied a few salads from my hostesses, somewhere I added a little imagination and my own sense of taste and ...
Please choose new recipes for the New Year or Christmas, or for a birthday, or any other holiday.
Ingredients:
Cooking:
Wash and clean the mushrooms, peel the bulbs. Cut the mushrooms into slices, and the onion into half rings. Heat a frying pan, add oil, add the onions and mushrooms, cook them until the onions are golden brown and the mushrooms are soft.
While you are engaged in mushrooms, you can put the fillet to cook. When it reaches readiness, the meat must be cooled and disassembled into fibers.
In a large container, mix chicken, ready-made mushrooms and onions, pour corn without liquid, as well as pineapple. Add mayonnaise, spices and mix well.
The principle is that the salad should be served warm, that is, while the mushrooms are warm. But he's good enough and cold.
Cooking method:
First, let's make the peanut sauce for the dressing.
Grind the nuts to a state of flour, add water and put on fire to boil a little. In a separate bowl, mix soy sauce, sesame seeds and sesame oil. Remove the nuts from the heat and add the soy mixture, mix everything well.
Now in a bowl we mix seaweed, corn, beans, sesame seeds and season with fresh nut sauce. This recipe is simple, but the salad is very interesting.
Recipe:
First of all, we will soak the rice, and then boil it so that it does not squeak on the teeth.
Squids also open until cooked. Cooking time is no more than three minutes. Peel off their thin skin and chop into thin rings. With a sea cocktail, you need to do the same. Mix cooked ingredients, now spices and mayonnaise.
Arrange in bowls, and put a layer of red caviar on top. As for me, well, it is very easy to make, but it turns out tender and very satisfying.
Ingredients:
Cooking:
First, boil the eggs, cool them and cut into thin rings.
The ingredients can also not be mixed and seasoned in advance, but laid out in the form of an impromptu rainbow or in the form of a Pig's head.
This delicious salad is worth making not only for the New Year, but for any holiday. And it is called so because it is very easy to prepare and easy for the body.
Cooking method:
Tear the lettuce leaves into a bowl with your hands. Slice Chinese cabbage thinly. Mash the tuna in a jar and transfer to the greens.
Finely chop the cheese and send to the rest of the products. Now mix everything well, season with spices, soy sauce, a few drops of lemon juice and add a small amount of oil.
It remains only to knead well and serve to a hot dish.
Ingredients:
Cooking step by step:
First, you need to soak the chickpeas, which may take a whole night. Then boil it until tender, add some spices and a drop of olive oil to the water.
Bake beets in foil in the oven. This will take an hour and a half.
Fry the chicken fillet in a small amount of oil, or you can bake it in foil, pre-coated with spices.
Now peel the cooked beets and cut into medium cubes. In a bowl, mix the beets, chickpeas and sesame seeds, spices, a little soy sauce and olive oil.
Now all that's left is to put it on a plate. Decorate with ricotta slices and lay out the chicken fillet. Such New Year's salads, although they take a little longer, they turn out to be luxurious in taste.
This is also a fairly light salad for the body. True, his recipe involves the use of light mayonnaise. But it can always be replaced with homemade sauce or low-fat sour cream.
Essential elements:
Let's start cooking:
Boil eggs, peel and cut into slices. Separate grape vines into individual grapes.
Grate hard cheese or cut into strips. We cut the balyk into thin strips.
Now you need to mix all the ingredients, salt and pepper to taste, decorate with sauce. If you want, you can add sprigs of arugula.
A delicious salad and a bright dish on the festive table are provided!
Check it out (later): What to cook for the New Year 2019 Pigs new and interesting
Ingredients:
Quick preparation:
Cut all meat components into thin strips. Cucumbers and pears are also desirable to cut into strips. Now we mix all the ingredients, season with spices to taste and mayonnaise.
Components:
How to cook - recipe:
First, take care of the rice: soak it, and then boil it until cooked. Remember cod liver in a tin can.
Boil the eggs and chop them. Finely chop the greens. Mix everything in one container, attach spices to your own taste and mayonnaise, and mix well.
This salad can be seasoned with tartlets.
Ingredients:
Recipe:
Prepare carrots and eggs - boil them, peel and grate them.
Now you need to cook the onion - fry in a small amount of oil with spices, then adding spinach. We take cheese, and to it eggs and mayonnaise.
We divide the mass into two parts. To one - carrots and turmeric, as well as garlic, and to the second - spinach.
Now we take a transparent container and lay it out in layers: first a green mass, then a little grated carrot, and then a cheese-carrot mixture with turmeric. The top can be decorated with yolk.
Red color in the coming season will be in vogue. Red ingredients are selected for this salad, it looks amazing on the table.
Ingredients:
Cooking:
Wash the bell pepper, remove the seeds and cut into cubes. Chop the crab in the same way, and divide the tomatoes into two parts. Cut olives into slices.
Mix all the ingredients in a container, crumble the pomegranate seeds and season with light mayonnaise. Add salt, pepper and other spices to taste.
Elements:
Cooking method:
The first layer is salmon cut into small cubes. Next comes the finely chopped avocados. Now put a little mayonnaise and corn on top, now put a small amount of butter and the topmost layer is croutons.
For solidity, you can decorate with red caviar and shrimp. Here is a new dish that will decorate your table and pleasantly surprise your guests.
Ingredients:
Recipe:
Boil the chicken fillet and cut it into cubes. Cut feta and avocado into cubes, as well as pickles. Make sure the cubes are not too big. Finely chop the green onion.
Mix all these ingredients in a container, tear the lettuce leaves with your hands. Now add oil and spices and mix well.
As without the image of the New Year's hero. This 2019, the Yellow Earth Pig will be the mistress. In honor of her, one position should be added to the festive table in the New Year's menu.
The coming year 2018 according to the eastern calendar is the year of the yellow earthen dog. A kind and devoted friend of man will take his place in the cycle of years. What does this mean for those who want the menu of New Year's holiday dishes to match the culinary tastes of the symbol of the year. How to please a dog so that it will be supportive of you all next year? Want to know what to cook for the year of the dog 2018? Let's talk about salads as a big and tasty part of the festive table. We will consider the simplest and most delicious salads for the New Year of the Yellow Dog 2018 right now in detailed recipes with photos and step-by-step explanations.
Let's figure out what to please the dog in salads. The dog, whatever one may say, is a predator, so we need to concentrate on salads with meat components, fish is less preferable. We would rather please a cat with a fish. Pork, beef, chicken and turkey are welcome. Together with them, you can combine a lot of products, including vegetables, cereals, cheeses, and mushrooms. You can't make a salad out of pure meat anyway.
By the way, salads with sausages can become a good compromise option. What kind of dog will refuse a piece of sausage (albeit not very useful for her, but we prepare salads for ourselves).
The second important rule for salads for the New Year of the Dog 2018 is the presence of yellow. The dog will be pleased to see products of this color on the table.
Now you can consider salad recipes for the new year, which will meet the above rules for meeting a yellow dog.
Many people like to cook the most delicious salads for the New Year and be sure to decorate them in a New Year's theme so that they also please the eye with festive decoration and cheer up. One glance at the festive table with such an elegant salad will be enough to understand that the Chimes are about to strike and some kind of New Year's miracle will happen.
A miracle, of course, will happen. And one of these miracles can be a delicious New Year's and mushrooms with potatoes and cheese. Everything is very simple, but loved and tasty.
To prepare such a festive and elegant salad you will need:
Cooking:
1. Prepare salad ingredients.
Boil the potatoes in their skins, so it keeps its shape better and does not crumble in the salad, cool and peel it, then grate it on a coarse grater. Cut the mushrooms into not very small pieces, as they will decrease in size during cooking and fry them in a pan until golden brown. Cheese also grate on a coarse grater. Hard-boil the eggs, cool and grate whole with whites and yolks. Cut the chicken breast meat into small pieces.
2. On a large plate, start laying out layers of lettuce. The first layer is boiled potatoes, it will be our foundation. Salt this layer and spread with a thin layer of mayonnaise.
3. The next layer is meat. Lay the chicken fillet evenly on the potato layer. If you haven't salted your chicken while it was cooking, now is the time to do so. Spread a layer with mayonnaise or apply it with a fine mesh.
4. The next layer is fried mushrooms. Don't forget to let the oil drain so it doesn't make the salad too oily.
6. Our top layer is cheesy, as it is necessary to celebrate the year of the yellow dog. Salad meat and yellow. Everything is perfect.
Sprinkle with grated cheese and paste over the salad on all sides, including the sides. Let it be smooth and beautiful. This is the future dial of our watches.
7. Now you can make numbers and hands of our New Year's clock from carrots. Identical mugs are conveniently cut using a canapé cutter or a small bottle cap. Cut thin stripes with a knife and make arrows out of them.
8. Draw Roman or Arabic numerals with a thin stream of mayonnaise. Decorate the salad with herbs, you can put other vegetables in a circle. Show your imagination, the more elegant, the more beautiful your New Year's table will be.
That's all, our salad for the New Year of the yellow dog is ready! Bon Appetit!
If you want to cook something extremely unusual for the new year, but always having a chance to please the yellow dog, then do not hesitate - the experiments are worth the effort. An example of such a salad can be the following. It is quite simple in terms of ingredients, but you definitely haven’t tried or seen this before. As the saying goes, there must be something new for the New Year.
I suggest watching this recipe in video format.
We literally just found out that the ideal most ideal salad for the New Year 2018 is a salad with meat. In this recipe, the meat is beef. Tasty and favorite meat for dogs. And not only dogs, this wonderful meat rich in iron and protein is loved by many people. Another big plus of such a salad is that it is affordable for any budget for organizing a family holiday. And the taste doesn't suffer at all.
Cooking:
1. Beef meat must be cooked in advance and cooled.
2. Cut the onion into thin half rings. Then sprinkle it with sugar, pour over with vinegar, add a little water and mix thoroughly. At the same time, you can crush the onion a little so that it is soaked in vinegar and becomes quickly marinated. Let it stand for about half an hour.
3. Grate eggs and cheese on a coarse grater. Cut the meat into thin strips.
4. Start laying out layers. The first layer of onion, cover it with a thin layer of mayonnaise.
5. The second layer is finely chopped meat, which is also smeared with mayonnaise. To make a thin layer of mayonnaise, you can put it in a piping bag or food bag and cut a small hole in the corner. Apply mayonnaise in a thin mesh.
6. The next layer of New Year's puff salad is eggs. They can be salted a little to make it tastier, but not much. Consider mayonnaise, which you will also apply in a thin layer on top.
7. The last layer is grated cheese. Lay it flat and press down a little.
Now the salad can be decorated with pieces of greens, vegetables, eggs or meat. Everything is up to you.
So we got our first salad for the New Year of the Dog 2018, as it should be with meat and bright yellow cheese on top. I think the symbol of the New Year and all your guests will like it.
If you cook the same salads from the same ingredients for many years in a row, then the question of what to cook for the New Year will become even more acute. Since you are in this article, it means, like me, you began to look for some new and unusual salad for the new year, but at the same time proven and tasty. Consider that you have found it. It is great for celebrating the year of the dog, because it is made from chicken meat, and its cheerful and bright look will decorate any holiday table.
Some of the ingredients may seem unusual to you, but believe me, they combine very well with each other.
For cooking you will need:
Cooking:
1. Boil the chicken breast in advance in salted water. Hard boil the eggs and peel them.
2. Remove the core with seeds from the pepper and cut it into small squares.
3. Cut the grapes in half or quarters if they are too large. Pour half into a salad bowl with peppers, and put the other aside for now. We use it to decorate a salad.
4. Cut the chicken breast into small cubes too. Remember, cubes of the same size make any holiday salad look nice and neat.
5. Feta cheese is also cut into cubes. To do this, you need to buy a not too soft type of cheese. Or purchase a pre-sliced version, which is commonly sold for Greek salad. It is usually already cubed in the jar.
In addition to feta, you can try using other types of white salty cheese or brynza, the ones that you yourself love.
6. Chop the eggs with a knife into cubes or use the most common string egg cutter. She helps out a lot when preparing a salad for the new year.
7. Mix all the ingredients in a salad bowl. Add salt and pepper if you like it spicier. Season with mayonnaise. If you have homemade mayonnaise, it will be even more useful.
Now you can beautifully lay on a dish, decorate with grape slices and serve on a festive table.
Bon Appetit!
Salad for the New Year 2018 should be not only original, but also tasty. New Year is the holiday that we look forward to and always prepare in advance, study culinary recipes and look for the best options for dishes. Later, we will reap the fruits of our creative mission and rest on the laurels of the masters of the culinary arts, but for now we need to concentrate on making sure that all family and guests will like delicious holiday treats.
There are proven ingredients that everyone loves. For example, meat and chicken, as well as cheese and boiled eggs. They are in almost all salads, from Olivier to infinity. But variety and novelty are brought in by new and interesting combinations of other products with them.
This salad can be called one of the classics, there is no breakthrough originality and exoticism, everything here is only the most delicious and beloved, which means it is a win-win option.
For such a simple salad for the New Year you will need:
Step-by-step recipe for making a salad for the New Year:
1. Boiled and cooled meat (or chicken) cut into small pieces. Then lay the bottom layer of our future salad on a flat dish of meat. Make it dense, as it should form a solid foundation. Spread a thin layer of mayonnaise on the meat layer.
2. Grind walnuts with a knife or using a blender into small crumbs. Do not make them completely powder, so that they taste better and crunch very slightly. Put the nut layer on top of the meat layer. Spread evenly with a spoon or fingers.
3. Cut half of the pitted olives into small pieces with a knife and put the next layer, on top of the nuts.
Lubricate this layer with mayonnaise. Thin enough, for this you can use a knife with a rounded tip, it allows you to spread everything well and not disturb the fragile layers.
4. The next layer is hard cheese grated on a coarse grater. Use about 100 grams to leave some of the cheese on top of the salad. You can put more cheese, but then prepare a piece of 200 grams to have enough for everything.
A layer of cheese also needs to be smeared with mayonnaise, but very carefully so that it does not flatten too much and the salad for the new year remains airy.
6. The last top layer of our holiday salad is grated eggs. Lay them a little tighter and spread well on top with mayonnaise, in the process giving the salad a rounded shape of a slide. It is this layer that will keep our salad whole. A layer of eggs can be slightly salted.
7. And now let's make our salad bright yellow and beautiful, as it should be for the year of the yellow dog. Take a fine grater and grate the cheese on top in the form of fluffy chips. Put olives on top of the salad, which are our precious black pearls.
Such a salad for the New Year can be decorated with the top cheese layer just before serving on the festive New Year's table, so that the top cheese chips remain airy and do not flatten, and the olives shine like real pearls.
Have a nice holiday!
We will not focus only on meat and chicken breast, because there are still so many delicious products that can be used to prepare a salad for the New Year 2018. If you want a very delicate and refined taste and at the same time that the festive salad is a real decoration of the New Year's table, then use this recipe. We have the most tender ham as a meat ingredient, and crab sticks will complement it. Such an incredible union gives the salad a unique taste. After all, few people decide on such a combination. But believe me, this combination will win your heart.
For cooking you will need:
Cooking:
1. Pickle onions for salad. To do this, finely chop the onion, put in a small cup, pour vinegar, and put one teaspoon of salt and sugar. Add a little water and stir. Leave for approximately 15 minutes.
2. Cut the crab sticks into very small cubes and season them with a small amount of mayonnaise. Stir.
3. Also finely chop the ham. Season with mayonnaise in a separate bowl.
4. Separate the proteins from the yolks. Crumble or grate the yolks until crumbly. Add mayonnaise to them. Set the whites aside for now.
5. We begin to collect the salad. In a large flat plate, put a detachable baking dish that will form our New Year's salad into a beautiful layered "cake". Put the cheese grated on a coarse grater in the bottom layer. To make it easier to grate, you can lightly freeze them in the freezer.
Carefully spread this layer with mayonnaise using a spatula.
6. The second layer is yolks with mayonnaise. They must be evenly distributed over the layer of curds, it is no longer necessary to smear with mayonnaise.
7. On a stand of yolks, we will put onions. By this time it should be marinated. Drain the marinade from it and spread very evenly with a fork.
8. The next layer is crab sticks already mixed with mayonnaise. Flatten them a little with a fork so they fit snugly.
9. After crab sticks comes an unusual sweet layer - apples. Grate the apple on a grater, after peeling it from the skin. This layer will add incredible flavor to our salad.
10. After the apples, put a layer of ham already mixed with mayonnaise. That is why apples do not need to spread the sauce, it will be enough in two adjacent layers.
11. For the next layer of salad, you need to fry and grind peanuts into small pieces. Do this with a blender or rolling pin. Distribute the nuts evenly.
13. Sprinkle the second half of the grated protein on top of the salad. This will be our snowy beauty, the winter festive decoration of the Snow Queen salad.
14. Let the salad brew for a couple of hours in the refrigerator. After that, carefully open the mold and decorate the holiday salad on top. You can come up with decorations yourself from vegetables or herbs, but I recommend not overloading the airy surface of a beautiful salad so that the feeling of “snowiness” remains.
Cut the salad into pieces like a real cake, it won't fall apart. Try and enjoy the unique taste.
Such a salad for the New Year will be one of the first to be eaten, do not even hesitate!
The New Year's table is not complete without delicious and simple salads that will help complement the main course, will go well with meat and snacks. That is why hostesses are looking for new recipes on the eve of the holiday, including the use of non-standard ingredients, original dressings. Such instructions with step-by-step photos and videos can be found in this article. It contains recipes for cooking meat, vegetable and even "pasta" salads. Unusual dishes include simple ingredients that allow you to cook food with original flavor combinations, quickly and easily. Each hostess can make such salads for the New Year 2018. At the same time, they will certainly "please" the very symbol of the year - the yellow earthen Dog. After all, delicious and healthy food will not leave anyone indifferent.
You can pamper the symbol of the coming 2018 not only with simple, but also with very mouth-watering delicious salads. For example, with the help of the following recipes, you can make amazing dishes that will perfectly complement the laid holiday table. The following step-by-step recipes with photos and videos will help you learn how to prepare simple and tasty salads for the New Year 2018.
The use of bacon in salads with mayonnaise allows you to emphasize the taste of other ingredients and give them new notes. Therefore, before preparing for the New Year 2018, every housewife should adopt the following recipe. It will help you find out what salads you can prepare for a festive reception of guests: a simple New Year's dish is sure to please both friends and relatives.
Mushroom salads are a great dish for a festive table. They can include both fried and pickled mushrooms. At the same time, such an ingredient goes well with potatoes, and with meat, and with herbs. Using the following recipe with photos and videos, you can easily prepare simple and delicious salads with mushrooms for the New Year 2018. Optionally, you can use not only the proposed spices, but also your favorite seasonings.
Mushroom salads are attractive not only for their ease of preparation, but also for the possibility of using any kind of ingredients in the work. It can be champignons, which are quite simple to prepare. And you can put fried or pickled porcini mushrooms, boletus in a salad. They will give the dish a special appetizing aroma and emphasize the rich taste of the rest of the ingredients. In the following recipe with step by step video, you will learn how to make an amazing mushroom salad for the New 2018 Year of the Dog.
For an unusual serving of festive dishes on the table, it is not at all necessary to adhere to the accepted rules. For example, the following recipe with a photo will tell you step by step how to serve chicken salad in pita bread. The original design will help to give this dish a special piquancy. At the same time, you can use both pita bread and tortilla cakes in your work: this will not change the taste of the dish at all. And the guests of the hostess will certainly appreciate the salad prepared for the New Year according to the recipe below with a photo, as one of the best.
You can serve New Year's salad with chicken without using pita bread or flat cakes. From this it will not become less tasty or satisfying. The following video recipe will help you prepare a new original salad using chicken meat. He will tell you step by step how to properly prepare the ingredients, and how to season such a dish.
Non-standard serving can be carried out not only with the use of lavash, but also with toasts. A salad neatly laid out between a couple of fried slices of bread will help to complement the New Year's festive table in an original way. Using the following recipe with a photo, you can learn how to cook the most delicious salad with tuna and toast for the New Year.
Tuna can be considered a versatile addition to any ingredient. But it is better to fill it with mayonnaise: it will help to soak the fish well, and it will become more tender and satisfying. At the same time, tuna can be bought in any volume, since it has an affordable price. Therefore, choosing which salads can be prepared for serving on the New Year's holiday table, you should pay attention to the recipes reviewed with photos and videos. They will help you easily prepare non-standard salads that perfectly complement the rest of the dishes.
Cooking salads with cereals allows you to make delicious and hearty dishes that can go as an unusual addition to other dishes. At the same time, not only rice, but also other “exotic” cereals can become the main ingredient: barley, millet or bulgur. But cranberries, ginger and raisins will help to give the dish a pleasant taste and emphasize its originality. It is quite easy to prepare such a New Year's novelty salad to treat guests in the New Year 2018, if you use the recipe below with step-by-step photos. It will help to make a healthy vitamin dish simply and quickly.
Another novelty salad can be prepared according to the following video instruction. A step-by-step guide will help you set the festive table for the New Year of the Dog 2018 in an original way and surprise your household and guests with original dishes. If desired, the proposed ingredients can be supplemented with your favorite spices and dressings.
Fans of light salads, in which meat is combined with fruits and herbs, will definitely like the following recipe. Such a novelty can be an excellent substitute for the usual chicken salad with champignons and pineapples. At the same time, the non-standard serving of such a dish will definitely give it a special zest and emphasize the unique combination of unusual ingredients. Preparing such a New Year's dish is easy and fairly quick. The following recipe with a photo will tell you how to prepare a simple and tasty salad with chicken, apple and grapes for the New Year of the Dog 2018.
You can also win the hearts of all households and guests with another light salad that uses other unusual ingredients using the New Year's salad recipe below. He will certainly "please" the symbol of the coming year - the Dog. The combination of juicy meat with vegetables will allow you to get a decent dish that will go well with other dishes prepared for the holiday.
New Year's salads do not have to include meat, expensive vegetables or fruits. A pretty good option for preparing for the festive table is the preparation of such dishes with noodles or pasta. Budget products with the right dressing will get a new unusual taste. If desired, you can add a little chicken breast or canned fish to them: this will make the taste of the dish only brighter and richer. The following photo recipe will tell you how easy and tasty, and most importantly inexpensive, to prepare a New Year's pasta salad for the New Year 2018.
If meat salads are sure to be held in high esteem by the symbol of the year - Dogs, then vegetable dishes are recommended to be cooked in small volumes. But this is not a reason to completely abandon the original dishes that will help not to put much stress on the stomach during the festive feast. In addition, such dishes are also suitable for vegetarians: for this, you just need not to use chicken eggs when cooking. Therefore, choosing which salads can be prepared for the New Year of the Dog 2018, you can listen to the recommendations and advice, but it is worth compiling a New Year's menu based on your own preferences. For example, you can include the following vegetable salad in the cooking list, the recipe of which will help you step by step to make an appetizing and easy dish.
Decorating salads with chips allows not only to give the dish an unusual look, but also to add new notes to it. So, having chosen her favorite chips with bacon or cheese, the hostess will be able to complement the appetizing salad with minced beef with original seasonings. But the decoration of the dish must be carried out right before serving: otherwise, the chips will soften and become tasteless. The following photo recipe will tell you how to prepare a salad according to a new recipe for the New Year 2018 holiday.
A cool vegetable salad with chips can also be made according to the new recipe proposed in the video. Simple instructions will help you easily set the festive table and serve original and amazing dishes.
Appetizing salads using simple ingredients are the best solution for a festive New Year's table. Moreover, all of the above dishes are prepared quite quickly. Classic combinations can be added to the proposed cooking options for new dishes. Or you can create your own version of the salad by replacing some of the ingredients or adding your favorite ingredients to it. After all, delicious and simple salads for the New Year 2018 do not have to be prepared only according to step-by-step photo and video instructions: The dog, the symbol of the coming year, patronizes those who know how to find their own solutions. Therefore, any adjustments to the recipes are not only possible, but necessary. They will help you easily prepare for the celebration and surprise guests and family with original dishes.
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For every meal, for every occasion and at any time of the year, there are suitable salad recipes. Because today they are prepared from any vegetables, meat, poultry, fish, pasta, cereals and legumes, salad greens and fruits. Each stage of salad creation - from the choice of ingredients to serving - gives room for imagination and a reason for improvisation. New salad recipes for the New Year 2020, see here.
Ingredients:
For refueling:
Cut the beef into thin strips, fry in olive oil. Cut the red onion into rings, cut the tomatoes in half. Put lettuce leaves on a plate, then onions and tomatoes. Sberhu lay out the beef. Pour dressing
Ingredients (for 4 servings):
Salad step by step
Cut oranges in half into 2 cups. The edges of the cups can be immediately cut into cloves for beauty. Carefully cut the flesh with a sharp knife. Boil the chicken fillet or leg (thigh) in salted water, cool. Cut the meat into small cubes. Cut the orange pulp into small pieces. Chop walnuts. Dried cherries (or cranberries) pour boiling water for 10 minutes, drain the water and add the berries to the salad. Add hard cheese cut into small cubes. Salt the salad, season with yogurt * (you can use mayonnaise). Divide the salad into orange bowls. Serve beautifully - put lettuce leaves on a plate, and orange cups on the salad.
Ingredients (for 6 servings):
We put the salad immediately in portions to each in separate salad bowls in layers. We rub the eggs on a coarse grater. This will be the 1st layer. Salt a little and coat lightly with mayonnaise. Cut the peeled or defrosted shrimp into 2-3 parts and lay the 2nd layer. And again we smear a little with mayonnaise. Three cheese on a coarse grater, lay the 3rd layer, and again smear with mayonnaise. We cut ripe tomatoes into cubes and lay them in a slide on top of the salad. You can add a little salt and sprinkle with black pepper. To decorate, put a little mayonnaise on top, a sprig of dill, you can decorate with shrimp and lemon. At least 1 hour the salad should cool in the refrigerator, then the combination of these all ingredients will become especially tender.
Ingredients:
Salad step by step:
Fried white bread for decoration - 1 pc. Cut into thin strips the leaves of beets or cabbage. We cut the grapes in half, onion, tangerines and apple into cubes. Finely chop the nuts. Prepare the dressing - in a bowl, mix apple cider vinegar, maple syrup and spices. In a large flat salad bowl, mix all the ingredients, season with sauce. We fry the bread, let it cool and cut out an asterisk from it with a sharp knife or a cookie cutter. We lay the salad in a slide, put an asterisk at the top.
Ingredients:
For refueling:
Salad step by step:
Separate the orange into slices, and cut the slices across into thin slices. Cut the avocado into thin slices, the onion into thin half rings. Put lettuce leaves, pieces of avocado, orange and onion in a salad bowl. Prepare dressing - mix honey, vegetable oil, salt, wine vinegar, add ground pepper and mix well. Drizzle dressing over salad before serving.
Ingredients:
Salad step by step:
Place the spinach leaves in a salad bowl. Cut the avocado and cheese into cubes and also put in a salad bowl. Prepare the dressing: mix sour cream or yogurt with mayonnaise, add garlic crushed under pressure, add poppy seeds. Pour the dressing over the salad. Heat the butter in a pan, add sugar. When the sugar dissolves, add the almonds and fry them a little until golden brown.
Ingredients:
For refueling:
For marinade:
Salad step by step:
Mix all the marinade ingredients in a container with a lid and put the meat in it for 1 hour. During this time, turn the meat over several times. Cut the sweet pepper into very small cubes, cucumbers into thin ribbons, celery into very thin slices. Remove stems from cilantro, coarsely chop leaves.
Remove meat from marinade and place on a foil-lined baking sheet or ovenproof dish. Put in an oven preheated to 220 ° C. After 5 min. lower the temperature to 170°C. Cook 15-30 minutes until desired doneness. If you are grilling meat over charcoal, place it on a greased grill and turn frequently. For the dressing, finely grate the zest from the lime and squeeze out the juice. Grate the ginger and garlic, mix with the rest of the ingredients, add the juice and lime zest. Cut the hot meat into thin slices or strips and pour over the dressing. Add vegetables immediately and stir. Salt and pepper to taste, sprinkle with cilantro leaves and serve.
Ingredients:
For refueling
For the marinade
Salad step by step:
Whisk together salad dressing ingredients. Tear the lettuce leaves with your hands. Peel the onion, cut into thin rings, cut the olives into 4 parts. Peel the sweet peppers, cut them into strips 2 cm wide. Wipe the chicken breast fillets dry with paper towels. Mix olive oil, paprika, salt and pepper, grease the chicken breasts with this marinade on all sides. Place a sheet of thick foil greased with vegetable oil on the grill and fry strips of sweet pepper on it until soft. Let cool. Dry the marinated breasts and grill on a well-heated and oiled wire rack over medium charcoal, 4-6 minutes each. from each side. If you are cooking in the oven, preheat the oven on fan + grill to 180°C. Roast the pepper strips and chicken on a foil-lined rack for about 15 minutes. Cut the cooked fillet across the grain into thin strips.
Ingredients
For refueling:
Step by step cooking recipe:
Separate lettuces into leaves, wash, dry and chop finely. Put in a large bowl and mix thoroughly. Fry the bacon in a preheated dry frying pan until crispy. Put on napkins. Cut the cooled bacon into small pieces. Wash the chicken fillet, dry it and cut into small cubes.
Fry the chicken pieces in the same pan where the bacon was fried for 8 minutes. Cut the avocado in half, peel and remove the bones. Cut the pulp into thin strips and sprinkle with lemon juice. Wash the tomato, cut into 4 parts, remove the seeds. Chop the pulp. Divide the eggs into yolks and whites and finely chop separately. Wash, dry and chop the onion. Prepare the dressing. Mix vinegar, mustard, salt and pepper. In a thin stream, stirring constantly, add olive oil. Add grated Roquefort and sugar, mix. Arrange the lettuce mixture on a large round platter. Arrange chicken, avocado, bacon, and tomato in rows on top. Sprinkle with chopped egg whites, yolks and green onions. Pour dressing over.
Ingredients
Salad step by step:
Cut the pumpkin into 1.5x1.5 cm cubes, transfer to a saucepan with honey, crushed peppercorns and cardamom pods and a pinch of salt. Pour in wine, put on moderate heat, bring to a boil and cook the pumpkin until soft. Remove the pumpkin with a slotted spoon and cool. Boil the wine over moderate heat twice, strain. Remove the zest from the lemon, squeeze 2 tbsp. l. juice. Mix lemon juice, 2-3 tbsp. l. wine syrup and zest. Season with salt and pepper. Whisking with a whisk, pour in the pumpkin oil. Season the pumpkin with part of the sauce, mix. Cut the lettuce into ribbons or tear, separate the tarragon leaves from the twigs, mix with the salad. Season lightly and toss with pumpkin. Transfer to a salad bowl, sprinkle with seeds and chopped chili peppers.