All three options do not require any culinary skills. The longest part of this process is baking in the oven, during which you can take a break and pour yourself something hot or strong.

Recipe number 1. Chicken in paprika

Ingredients: 2 tablespoons smoked or plain paprika, 2 teaspoons melted butter, 1 teaspoon ground garlic, 1 1/2 teaspoons salt, 1/2 teaspoon ground black pepper, 1 chicken. For watering: 4 tablespoons honey and 2 tablespoons lemon juice.

Cooking.

• Preheat the oven to 160 degrees Celsius, rinse the chicken well with cold water and pat dry with a paper towel.
• Mix paprika, garlic, melted butter, salt and pepper. Rub this mixture all over the chicken and place it on a baking sheet.
• Melt honey and mix with lemon juice. Set aside.
• Place the chicken in the oven and bake for approximately 1 hour and 15 minutes. After 35 minutes, baste the chicken with the honey-lemon mixture and continue basting every 15 minutes until cooked through. The bird is ready when a clear, not pink, liquid appears at the puncture site.

Recipe number 2. Chicken baked with herbs

Ingredients: 1 medium chicken, salt, ground black pepper, 2-2.5 cups finely chopped fresh herbs (basil, parsley, thyme, marjoram, or oregano), 1/4 cup olive oil, 1 lemon, halved, 4 bay leaves, 1 sprig of rosemary.

Cooking.

• Preheat the oven to 200 degrees Celsius, rinse the chicken in cold water and pat dry with paper towels.
• Rub the inside of the chicken with salt. Gently lift the skin around the brisket and try to rub the chicken under the skin with as many chopped herbs as possible, salt and a little olive oil.
• Place the lemon halves, bay leaves, rosemary, and remaining chopped herbs inside the chicken.
• Rub the top of the chicken with salt, pepper and olive oil and place in the oven. Turn the chicken from time to time to ensure it cooks well.
• Enjoy the result.

Recipe number 3. Chicken with rosemary and lemon

Ingredients: 1 medium chicken, 1/2 finely chopped onion, 2 garlic cloves, 1/2 lemon, 2-3 rosemary sprigs, 1 tablespoon herbes de Provence.

Cooking.

• Preheat the oven to 225 degrees, rinse the chicken in cold water, pat dry with paper towels and remove all fat.
• Rub the chicken inside and out with salt, pepper and herbs.
• Squeeze the juice from the lemon and rub it on the outside of the chicken.
• Put the squeezed lemon and rosemary inside the chicken and send it to bake until tender (50-60 minutes).

Bon appetit and successful, tasty experiments;)

The other day, the Balkans traditionally celebrated Chicken Day, or Chicken Christmas. Why not remember the original chicken dishes that can be made for the New Year holidays?

Peppered bird

Want bright colors? Prepare tandoori chicken for New Year's Eve. Remove the skin from 4 hams, cut the flesh, rub with salt, chili pepper and paprika, pour over the juice of ½ lemon. Mix 100 g of yogurt, juice of ½ lemon, 1 tbsp. l. ground ginger, garlic, coriander, zira, turmeric, pepper and dried herbs. Lubricate the meat with this sauce and put it in the cold overnight. Tomorrow it remains to bake the tandoori chicken in the oven for 40 minutes at 220 ° C. Lovers of savory dishes will be delighted.

passion bird

Indian chicken curry also pleases with a rich bouquet of flavors. Cut into cubes 200 g chicken fillet, roll in a mixture of 50 g curry and 200 g flour with a pinch of salt. Fry the meat in a pan with a chopped onion and 2 cloves of garlic. Add a bunch of chopped cilantro, 200 ml of broth, juice of ½ lemon, 1 tbsp. l. raisins, a handful of crushed almonds and simmer for 5 minutes. Pour in 50 ml of cream and yogurt, simmer the chicken in Indian style for 5 minutes and serve piping hot.

Chinese wisdom

Chinese chicken in sweet and sour sauce will organically fit into the menu. Marinate 2 chicken breasts in soy sauce for an hour. Sprinkle them with 100 g of cornstarch and fry until golden brown in a saucepan. In a frying pan, simmer 2 sweet peppers, 300 g of pineapple, 20 g of grated ginger and 2 cloves of garlic. Pour in 30 ml of wine vinegar, 50 ml of pineapple juice, 2 tbsp. l. tomato sauce, simmer the mixture for 10 minutes and add the meat. You can sprinkle chicken in Chinese sauce with sesame seeds - so it will be even tastier.

Chakhokhbili with a spark

Chakhokhbili in Georgian is a good dish for a fun feast. Pre-brown 3 onions in half rings in oil. We chop 800 g of chicken hams in parts and fry on all sides. Add 3 peeled tomatoes, fried onions, 1 tsp each. hops-suneli and adjika, salt and pepper to taste. Stew chicken chakhokhbili under the lid for 5 minutes, generously sprinkle with dill, cilantro and garlic. Admirers of Caucasian cuisine will be unspeakably delighted with this dish.

Paradise kebabs

Delicious chicken skewers for the New Year? Why not! Beat with a blender 125 ml of yogurt, 100 ml of coconut milk, 50 ml of lemon juice, 2 cloves of garlic, a bunch of cilantro, a pinch of chili and salt. Medium cut 1 kg of chicken fillet and pour the marinade for 3 hours. We string the meat on skewers, alternating with slices of peaches, pour over the marinade. you can bake in the oven - 30 minutes at 180 ° C is enough for readiness.

fruit heart

Stuffed chicken in the oven is the crown dish of any holiday. We remove excess skin at the base and neck of the carcass. We rub it outside and inside with a marinade from the juice of 2 tangerines, 1 tbsp. l. ginger root, 1 tsp pepper and 1 tsp. salt. We tightly stuff the carcass with slices of apples with prunes and sew them up with threads. According to the recipe, put the stuffed chicken on a baking sheet with its back down and put it in an oven preheated to 180 ° C. We cook it for 1.5–2 hours, pouring over the juice that stands out. This noble bird will become the main decoration of the table.

golden hen

With chicken, too, will have to go to the place on the holiday. Put 700 g of boiled potatoes in circles in a greased form, season with salt and pepper. We close it with a mixture of grated carrots, red onion and celery root. Put 800 g of boiled fillet with spices for chicken on top, evenly pour 300 ml of milk and sprinkle with grated cheese. Cook the chicken casserole in the oven for 45 minutes at 190 ° C and serve immediately.

Guest from France

Chicken julienne with mushrooms will give a little charm to the festive menu. Cut into strips 300 g of chicken fillet and 700 g of champignons, fry them until golden brown. Separately, we pass the chopped onion in butter, sprinkle with 2 tbsp. l. flour and pour in 300 ml of cream. Arrange the chicken with mushrooms in cocotte bowls, pour over the sauce and cover with grated cheese. Bake the chicken fillet julienne at 180°C until the cheese is melted. This delicious appetizer will not leave anyone indifferent!

Bird in red

A Mediterranean recipe just right for the New Year. Cut the chicken thighs into pieces and fry on all sides. We combine 100 ml of white wine with 60 g of capers and 80 g of pitted olives, bring to a boil. Add 200 ml of tomato juice, 2 tbsp. l. tomato paste, 200 ml chicken broth, 250 g cherry tomatoes and simmer the sauce for 20 minutes. We spread the meat and bake the stewed chicken in the oven for 45 minutes at 190 ° C. A little Mediterranean sun on New Year's Eve is definitely not a problem!

Spicy hops

With all its simplicity, it has the right to become a New Year's hit. Rub 1 kg of chicken drumsticks with salt, cayenne pepper, paprika and garlic, leave to marinate for an hour. Saute until golden brown 3 onions in half rings. Then brown the chicken well on all sides. Pour 250 ml of light beer into the pan and simmer the meat under the lid for 15 minutes. Spicy beer-stewed chicken will especially appeal to the male part of the guests.

Chicken baked with apples is a wonderful festive dish. And it is perfect for the New Year's table. How to cook chicken with apples for the New Year's table read and see further.

Recipe chicken with apples with photos step by step for the new year

Baked chicken in itself is a festive attribute and the taste of a real homemade feast.

Recipe Chicken with apples on the New Year's table

Ingredients:

• chicken carcass
• lemon
• 2 green apples
• 2 red apples
• 1 tsp dry thyme
• 1 tsp ground black pepper
• 60 gr. butter
• 350 ml cream 20%
• 20 gr. flour
• 2 pcs. onion
• 2 tooth garlic
• Bay leaf
• 70 gr. Sahara
• 30 ml water

Cooking method:

1. We will start cooking the chicken with the marinade. Remove the zest from the lemon with a grater. Connect lemon zest with soft butter, thyme, pepper and salt.

2. Wash the chicken and dry with napkins. Rub the marinade over the chicken on all sides and inside. Place the chicken in the refrigerator to marinate for 2 hours.

3. Wash apples and cut into slices. Remove grains and hard sashes from the slices.

4. Put some apples into the belly of the chicken. Fasten the skin on the abdomen with toothpicks. Tie chicken legs with string.

5. Put the chicken in a baking dish greased with vegetable oil. Roast the chicken in a preheated 190 degree oven for about 1 hour or more until done.

6. While the chicken is baking, prepare the sauce. Onion cut into half rings. Peel the garlic and cut into thin slices.

7. Fry the onion and garlic in vegetable or butter until golden brown. At the end of frying, add thyme and bay leaf to the pan.

8. Dissolve the flour in half the cream so that there are no lumps.Pour the rest of the cream into the flour part.

9. Then pour the cream into the pan where the onions are fried.Salt and pepper the sauce to taste.

10. The remaining apples need to be caramelized. To do this, prepare a syrup of sugar, water and butter.

11. Dip apples in boiling syrup and boil for 5-7 minutes.

Serve chicken in a deep dish, garnish with caramelized apples.

Serve the sauce separately.

There is a second option for cooking chicken with apples.

Recipe Chicken baked with apples and pears

Ingredients:

• chicken
• pepper
• sour cream
• pears
• apples

Cooking method:

1. Rub the chicken with salt and pepper.
2. Lubricate with sour cream and leave for 2 hours in the refrigerator.
3. Dense fragrant pears and sour apples cut into halves.
4. Remove seeds and stem.
5. Insert half of the apple and pear into the belly of the chicken.
6. Fasten the hole with toothpicks. Bake chicken at 180 degrees until done.
7. Remove the chicken from the oven 10-15 minutes before it is done.
8. Grease the carcass again with sour cream.
9. Arrange the apple and pear halves around the chicken.
10. Place in the oven until the chicken is cooked through. Serve with fruit garnish and spicy sauce.

A simple recipe for a New Year's hot dish, see the video recipe.
And Happy New Year 2017, dear readers!

Video recipe " Chicken with apples in the sleeve"

Cook with pleasure and be healthy!

Always your Alena Tereshina.

Oven-baked chicken for the New Year is a real treat! Such a chicken always turns out fragrant, with a crispy crust, it will certainly decorate not only any festive, but also everyday family table. However, the New Year is a special holiday, everyone prepares for its celebration in advance, think over the menu, table setting, look for or come up with original and colorful dishes. Of the main hot dishes, baked chicken looks great on the table; for the New Year, it is a universal meat dish. Appetizing in appearance, juicy and delicate in taste, New Year's chicken will always appeal to most guests, both adults and children.

No overseas treats will break our tradition of roasting chicken on New Year's Eve. Before cooking New Year's chicken in the oven, it must be marinated and then greased with sour cream or mayonnaise. First, it is better to bake the chicken in foil so that its meat becomes more tender and juicy, and 15 minutes before the end of cooking, you can remove the foil and brown the chicken from all sides. And let the baked chicken for the New Year 2019 be present on your table. After all, this is so natural, but we must please the new talisman of the coming year, the yellow earthen Dog. Recipes for baked chicken for the New Year's table are numerous, but differ mainly in the use of various marinades. Here there is a large field for imagination and ingenuity of culinary experts. Many people like the spicy taste, someone likes the sweetish or spicy taste of meat. All of these options are great for chicken. Recipes for the New Year of these dishes are on our website, choose and cook with pleasure

Some useful tips on how to cook chicken for the New Year's table:

Before cooking, the chicken is thoroughly cleaned of the remnants of feathers, washed with water, and dried with a paper towel. The carcass of the bird is rubbed with salt, coated with marinade on all sides, and placed in the sleeve;

In order for the chicken to bake with a delicious golden brown, you need to pour it with sour cream, and then fry in portions on all sides in a hot frying pan.

For pickling chicken, you can use dry wine instead of vinegar, if it is provided in the recipe;

A number of common marinade options: mayonnaise and ketchup, tomato dressing or adjika, any sauce with crushed garlic, soy sauce with mustard, vegetable oil and honey;

Several punctures need to be made in the sleeve from above so that it does not burst during cooking, and the chicken is browned;

In the sleeve, the chicken is first cooked at 120 degrees, and then at 150 until roasted and golden brown;

The open version first assumes a temperature of about 200 degrees, and then 180-150 - until cooked;

Baked New Year's chicken can be festively decorated with mayonnaise, paper figures, etc.

The queen of the festive table for the New Year is baked chicken. It looks especially appetizing whole, cooked in the oven, with a fragrant and crispy crust. That is why chicken for the New Year is always relevant. She will decorate the festive table, make it richer and diversify the New Year's menu. It is enough to follow the step-by-step recipes exactly, and even novice cooks can easily prepare chicken dishes for the New Year 2019 without spending a lot of time and effort.

Chicken with lemon for the New Year

As a rule, the New Year comes so quickly that not everyone has time to properly prepare for it. Thus, there is no time left to carefully think over the holiday menu. But if you use this chicken recipe for the New Year, the problem of a hot dish will be solved. The bird baked in the oven turns out to be appetizing in appearance, pleasant in taste, and the cooking process does not take much time.

Cooking time -2 hours.

The number of servings is 6.

Ingredients

To make the New Year's chicken excellent. You need to stock up on the following ingredients:

• chicken - 2 kg;
• lemon - 1 fruit;
• garlic - 5 cloves;
• butter - 50 g;
• rosemary, salt, ground paprika, ground pepper to taste.

On a note! To make the New Year's chicken less or more spicy, you can use less or more garlic.

Recipe

Just a few actions and a delicious chicken for the New Year will be served at the festive table:

1. Wash the chicken carcass, dry with paper towels, remove excess fat, if any. Rub with salt, pepper and paprika inside and out. Focusing on your own taste, a set of spices can be supplemented.

Rinse the lemon, grate the zest. White skin should not be rubbed. Divide the lemon into several parts.

If the butter was stored in the freezer, it must first be removed and thawed at room temperature. It should not become liquid, but just soften. Mix softened butter with lemon zest, add garlic, passed through a press. Mix all ingredients.

Stuff the chicken carcass with lemon, a sprig of rosemary.

Gently lift the skin of the chicken using a spoon. Fill the cavity with the garlic butter mixture. It is desirable to evenly distribute it throughout the breast.

With the remaining mass, coat the carcass on top.

Tie the legs of the chicken with a rope or strong thread. This will help keep the shape of the bird when baking. Preheat the oven to 180 degrees. Bake the chicken for about 1.5 hours. In order to brown the bird on both sides, it is recommended to turn it over to the other side during cooking. You can also increase the temperature to 200 degrees 15 minutes before readiness.

Serve the finished chicken on the New Year's table, decorating with lemon and herbs.

Chicken in pomegranate sauce for the New Year

This chicken recipe for the New Year makes it possible to fully enjoy the taste and aroma of chicken meat. The pomegranate sauce makes it soft and slightly sweet. The festive table will become even richer if you add a delicious chicken to the menu.

Cooking time -2 hours.

The number of servings is 6.

Ingredients

To cook chicken in the oven for the New Year, you will need:

• chicken - 1.5 kg;
• onion - 150 g;
• soy sauce - 60 ml;
• pomegranate sauce - 100 ml;
• olive oil - 30 ml;
• paprika - 1 tbsp. l.;
• a mixture of peppers - 1 tsp;
• granulated garlic - 2 tsp;
• salt to taste.

Recipe

To make the New Year's chicken worthy of the festive table, use the following recipe:

1. You can use any part of the chicken to cook this dish. It must be washed and pre-cut into pieces. Then mix pomegranate sauce, onion, soy sauce, paprika, garlic and olive oil in a blender. Salt.

Line a baking sheet with foil, lay out the chicken pieces and pour over the resulting sauce. Put in a cold place for 1 hour. Then place in the oven, preheated to 190 degrees, and bake for about 1 hour.

Turn the chicken over while it cooks to ensure even browning.

New Year's chicken should be served hot. It is combined with potatoes or vegetables.

New Year's chicken in the oven with ginger

Tasty and fragrant New Year's chicken with ginger will especially appeal to those who follow the figure. Losing weight people have been familiar with the beneficial properties of ginger for a long time. In general, it turns out a low-calorie dish that will become the highlight of the festive table.

Cooking time - 2 hours 30 minutes.

The number of servings is 6.

Ingredients

To cook a delicious and healthy chicken for a festive dinner, you should use the following ingredients:

• chicken - 2 kg;
• ginger - 1 root;
• garlic - 3 cloves;
• spices and salt to taste.

On a note! To prepare juicy and crispy chicken for the New Year, sour cream or mayonnaise can be included in the list of ingredients, with which the carcass is coated. But it should be understood that the dish in this case will become more high-calorie.

Recipe

If you want to cook a beautiful and appetizing holiday dish without spending a lot of time, it is recommended to use this chicken recipe for the New Year:

1. First of all, you need to turn on the oven, setting the temperature to 180 degrees. At this time, you can start preparing the carcass for further baking. The chicken should be thoroughly rinsed under cold water, cleaned of remnants of feathers, films, and dried with a paper towel.

Peel the ginger root and grate on a fine grater.

Separately mix spices, salt, chopped ginger root. If mayonnaise or sour cream is used, at this stage they should also be added to the total mixture.

Rub the chicken carcass with the prepared mixture and leave for 30 minutes to marinate the meat.

In half an hour, the chicken will absorb the marinade, which will soak even the deepest layers of meat.

Cover a baking sheet with baking paper, lay out the carcass and bake in the oven for about 1.5 hours. Periodically, you need to water the chicken with juice from a baking sheet.

When the chicken has cooled down a bit, it can be transferred to a beautiful dish and served at the festive table. To give it a more attractive appearance, you can decorate with vegetables or herbs.

Christmas chicken with potatoes

Using this recipe, you can simultaneously get baked chicken and a side dish. Delicious chicken meat goes well with potatoes, so guests will not even have questions about the culinary abilities of the hostess. This dish is suitable for both New Year's Eve and for a regular dinner.

Cooking time -1.5 hours.

The number of servings is 6.

Ingredients

To cook chicken with potatoes in the oven, you will need the following products:

• chicken - 2 kg;
• potatoes - 6 pcs.;
• onions - 2 pcs.;
• sour cream - 1 tbsp. l.;
• garlic - 2 cloves;
• vegetable oil - 2 tbsp. l.;
• salt and pepper to taste.

Recipe

The most delicious and fragrant chicken with potatoes in the oven is obtained according to this recipe:

1. In a bowl, mix sour cream, salt and pepper, squeeze the garlic. Mix the sauce until smooth.

Cut the chicken carcass along the breast, rinse thoroughly. Spread with cooked sour cream sauce on all sides. Leave for half an hour to soak the meat.

Spread foil on a baking sheet, grease it with vegetable oil. Peel potatoes, wash and cut into strips. Lay it out on foil. Salt to taste.

Put the chicken carcass in the sauce on the potato pillow. Sprinkle around with onions cut into half rings.

Preheat the oven to 200 degrees and place a baking sheet with chicken for 1 hour. You can turn it over while baking so that the meat cooks evenly.

Chicken in foil for the New Year

Another recipe for delicious holiday chicken in the oven, which does not require the use of a large number of products. The main thing is to marinate the chicken meat well and wait until it is cooked. It is worth noting that in the process of baking the bird, you can do other dishes, so this recipe is considered simple and quick.

Cooking time -3 hours.

The number of servings is 6.

Ingredients

To cook chicken in foil for the New Year, you need to prepare the following:

• chicken - 2 kg;
• onion - 1 pc.;
• mayonnaise - 2 tbsp. l.;
• pepper and salt to taste.

On a note! If desired, mayonnaise can be replaced with sour cream.

Recipe

To prepare a delicious and juicy chicken, the following step-by-step recipe is used:

1. Rinse the chicken under water.

Sprinkle with salt and pepper. Rub them well with your hands. Peel and chop the onion into half rings. Mix with mayonnaise. Coat the chicken with this mixture on the outside and preferably on the inside.

Wrap the chicken in foil and leave to marinate for 1.5 hours. Then, in the same form, put on a baking sheet and place in an oven preheated to 200 degrees. It will take about 1 hour or a little more to bake the chicken. 20 minutes before cooking, you need to remove the foil and put the baking sheet back in the oven, which will allow the chicken to become covered with a golden crust.

When the chicken for the New Year is ready, it can be decorated and served.

Video: how to cook New Year's chicken

The following videos will help you prepare New Year's chicken.