Banana is perhaps the only fruit that is available to humans all year round. It can be consumed neat, dried, or used to prepare various dishes. In this article, we will present you the best recipes with bananas with photos.
Bananas are called “fruits of happiness” or “berries of paradise”, because they melt in your mouth, have a very sweet taste and a pleasant aroma that mentally takes us to hot tropical countries.
In addition, bananas are very useful, as they contain a huge amount of various vitamins and substances:
Various diet bars, instant cereals and baby food are made from bananas. But this does not mean that only diet meals can be prepared from bananas. Cooks have learned how to make delicious desserts and cocktails from this fruit. We present you the top 10 best simple banana recipes.
Fried bananas are a signature dish of Hispanics and Asians. They are used as a side dish for meat or served as an independent dish with cream or salty spices.
The highlight of this delicious banana recipe is that the dish is prepared very quickly - in 15 minutes you can create a truly good dessert or snack. We present you the best recipes for fried bananas:
For a piquancy of taste, you can add some kind of alcohol to deep-frying - ordinary vodka or coffee liqueur. This is often done in Cuba.
Such battered banana recipe very simple and does not require special culinary skills from housewives.
Bananas are very tasty not only in the pan, but also in the oven. Most often, these tropical fruits are baked in Mexico, but every resident of a European country can also try to prepare an exquisite banana dessert for their household in a few minutes for a change. For this you need:
These bananas are served with ice cream.
Do you have unexpected guests or just want to surprise your beloved family members with a delicious breakfast? Prepare pancakes with bananas - no one will remain indifferent.
For this you need:
This simple yet delicious dish is served hot.
According to the classic recipe, cheesecakes are prepared with raisins, but you can show your imagination and add bananas to the dough instead. We offer you a recipe for banana cheesecakes for breakfast:
Such a dessert is served with honey, bananas and a cup of aromatic coffee.
Americans love to cook pancakes for breakfast. These are the same pancakes, but they are more airy due to the fact that they are cooked on whipped proteins. Banana puree can be added to the dough for pancakes, then they will turn out to be more tender and juicy. Let's tell you what you need to do for this:
Pancakes are served with syrup, condensed milk or honey.
A great option for weight loss ice cream. To prepare it, you need:
Many housewives are used to preserving raspberries, strawberries, peaches and other fruits that we harvest in the summer in the usual way. However, cook delicious banana jam. For this you need:
You can not store such jam for more than one month.
We suggest you cook a very tender and satisfying banana pudding. For this you should:
We offer you a great option for breakfast - a sandwich with banana and nut butter. To prepare it, you need:
A great option for serving to the children's table. This dessert is prepared in 15 minutes, and brings a lot of pleasure. What you need to do to prepare such a delicacy:
Bananas are widely used by confectioners in the course of creating gourmet pastries. These fruits add a sweet and delicate flavor to any flour product. Therefore, in the best restaurants of European cuisine, desserts are often served with bananas or cream prepared on the basis of this tropical fruit.
We offer you several recipes for confectionery with bananas.
For a banana cake, you can use any cakes that you like (sand, puff, honey). We will tell you how to make a delicious banana cake from biscuit dough:
While the biscuit is baking, prepare the cream:
Now we need to assemble the cake. For this:
Now almost everyone in the kitchen has such a useful and versatile device as a slow cooker. In it you can cook a very tasty banana pie, which is often also called banana bread. We are offering to you slow cooker banana pie recipe, to which you definitely will not remain indifferent if you cook it at home at least once:
Anyone who goes on a diet always wonders what sweets can be eaten so that extra pounds go away, or at least so that they do not gain. There is an excellent banana oatmeal cookie recipe, which you will love and always use to treat yourself to something sweet. How to cook such diet pastries:
Everyone knows that the classic charlotte is prepared with apples. But, as experienced housewives note, this dessert turns out to be no less tasty if it is cooked not with apples, but with bananas. We present you a step by step recipe:
Banana muffins can be prepared even by children, because you just need to knead the dough correctly and pour it into paper baking molds. But if you have never tried making desserts, then we present you a step-by-step recipe for these wonderful flour treats with bananas:
Fruit and cottage cheese casserole can be prepared for small children for an afternoon snack. This dessert is not only tasty, but also very healthy, besides, it is easy and quick to prepare:
Gingerbreads are considered a dietary dessert because they are mostly steamed. We will tell you how to cook gingerbread from chocolate dough with bananas:
Gingerbread cookies are served with a banana sprinkled with powdered sugar.
A banana smoothie is a great breakfast replacement or a way to get your child to drink a dairy product if they refuse to eat yogurt or cottage cheese. Making a banana smoothie is easy:
Each housewife can independently come up with recipes for dishes with bananas. After all, this is a fruit unique in nature, which both adults and children like to feast on, both in its pure form and in various desserts.
Each of you should be familiar with the situation when bananas bought in the store overripe and darken in the refrigerator or on the table. It’s a pity to throw them away, but it’s impossible to eat them quickly if it’s not 1-2 pieces, but a big bunch. In this case, the question arises, what to cook from overripe bananas that need to be used urgently?
First, let's see if there is any benefit or harm from overripe bananas? Everyone knows that when these fruits overripe, darken and soften, they become much sweeter. The reason is the breakdown of complex carbohydrates and sugars, which are converted into simple sucrose. Overripe bananas are more quickly absorbed by the body, therefore they are more useful than green ones. Also, ripe fruits contain more vitamins with trace elements, and they also produce a strong antioxidant. The benefits of overripe bananas are also associated with immunity. Fruits help the body fight infections and diseases.
Overripe bananas can cause some harm to overweight people due to the greater amount of sucrose in the composition. If you care about the figure and are interested in which bananas are healthier for her, green or overripe, make a choice in favor of the first. In all other cases, mature fruits are preferred.
So, we found out whether it is possible to eat overripe bananas and how they are useful, and now we will tell you recipes for delicious and simple dishes from them.
The first thing you can quickly make from overripe bananas is cheesecakes. To prepare them, you need 2-4 fruits, 1 egg, 4 tablespoons of sugar, 1.5 cups of flour and 400-500 g of cottage cheese. Crush the bananas with a fork and mix the mass with cottage cheese, adding sugar. Add flour in several additions and knead the dough. To simplify the process of forming cheesecakes, hold the mass in the refrigerator for 15-20 minutes.
Pour a little oil into the pan, heat it up and lay out the cheesecakes, first rolling in flour. Fry until cooked through until golden brown. Banana syrniki with honey or jam are especially delicious.
What else can be cooked from darkened bananas? The simplest treat that children will appreciate is natural chips. Cut the fruit into circles up to 5 mm thick, place on a baking sheet and send to the oven. Set a low temperature of 100-110 degrees and leave for 6-8 hours. Leave the door slightly ajar for free air circulation. The banana will not burn, but will dry thoroughly. Every couple of hours, the process needs to be monitored - cook banana chips until moisture comes out of the fruit.
You can make pancakes from overripe bananas, which will require the following set of ingredients:
Mash bananas and mix with sugar, vanilla, cinnamon and egg. Mix with flour, and if the dough is thick, add kefir. Lightly salt, but do not overdo it, and add chopped nuts. Heat up a frying pan with oil well and lay out the pancakes. Fry until tender no more than a few minutes. Place the finished banana pancakes on a paper towel to absorb excess oil. You can sprinkle them with powdered sugar.
If you are wondering what to bake from overripe bananas in the oven, this recipe is for you. To make a pie you will need the following ingredients:
Mash the bananas with a fork or grind with a blender to a puree state, and mix it with sour cream. In a separate container, beat the softened margarine with sugar until smooth and, without stopping beating, add the eggs, and then the banana mass with vanilla.
Separately mix flour with salt and soda, and then combine with banana gruel. It will turn out soft and tender closely. Lubricate a suitable form with oil and put the prepared mass into it. Bake in the oven at 200 degrees for 40-50 minutes. The readiness of the overripe banana pie is checked with a toothpick. On top of the finished cake, you can decorate with banana slices and sprinkle with powder.
To make browned banana cookies, you will need:
Pour sugar into a container of suitable size and pour oil. Extinguish the baking soda with vinegar and add to the bowl as well. Beat thoroughly with a whisk or fork, add flour, but do not mix. Peel bananas and cut into cubes, but do not puree.
Combine fruit pieces with dough and mix gently. Lay parchment paper on a baking sheet, form cookies from the dough, and spread it on the surface. Send to the oven, preheated to 180 degrees, for 20-25 minutes. When a golden crust appears, the delicacy will be ready.
In a similar way, delicious pastries are obtained from overripe bananas and oatmeal. The ingredients are the same, but instead of flour (or part of it), use oatmeal and add a couple of eggs. The benefits of such cookies will be, even if you follow the figure.
Use overripe bananas to make a delicious jam. It's not scary, even if they turned black. Peel 5-6 bananas and cut into cubes. Mix them with 700-800 g of canned pineapples in cubes. Add 20-30 g of coconut flakes, 300 g of sugar and the juice of a couple of lemons. Put the pot with the ingredients on the fire and cook for about ten minutes. Grind the jam with a blender and leave to cool. The delicacy is stored in the refrigerator for no more than a month.
How to cook a cupcake from overripe bananas in a slow cooker? As easy as pie! You will need a few ingredients:
Mix all the ingredients one by one in a bowl (it is better to use a mixer). Whisk the margarine, sugar, soda and salt first, then add the eggs and flour, and finally the mashed banana. Lubricate the cake mold with oil and sprinkle with semolina (the latter is not necessary), put the finished mass into it and set the Baking mode on the slow cooker for an hour.
The simplest dessert from overripe bananas can be prepared in a matter of minutes - it will be ice cream. You will need several bananas, 50 ml of water or milk, a couple of spoons of honey and chopped nuts to taste. Pre-mash bananas or finely chop and leave in the freezer in a bag.
Making ice cream from frozen fruit will take no more than a few minutes. Using a blender, mix the bananas with the rest of the ingredients (if the bananas are very icy, you can defrost them slightly). You will get a delicious and natural ice cream for dessert that children will love.
Maybe some people still think that you can only eat these fruits fresh, peeling them off. However, this is not true, from the overseas miracle you can cook a lot of tasty and healthy dishes that will decorate the festive and everyday table. About that, we will tell in our material. We hope that these recipes will come in handy, because today bananas are sold in any self-respecting supermarket, and besides, they are not too expensive.
What can be made from a banana in the first place is a sweet cake for tea or morning coffee with milk! You will need a very affordable set of products, and the taste is obtained - you will lick your fingers!
Ingredients: a couple of eggs, 100 grams of sugar, a glass of kefir, three medium bananas, a couple of glasses (perhaps a little more) of wheat flour, baking soda on the tip of a knife. You will also need a little vegetable oil to lubricate the baking dish. And for lovers of spices, you can add cinnamon and vanilla sugar, nutmeg and ginger on the tip of a knife (but you can not add it, and this should turn out yummy).
Tip: on top of an almost ready-made pie with bananas, you can pour over the chocolate mass. It's easy to make by melting a good dark chocolate bar in a little water. It will be good if the black sweetness is also with nuts or raisins. This will give the finished dish an additional piquancy. And you can decorate your culinary creation with circles of fruit. Here is an option of what can be made from bananas quickly if the guests have already called and are almost on the doorstep. Also, such a simple dish can be suitable for evening tea or morning coffee.
This is a great version of what can be made from bananas and cottage cheese - a good combination for both taste and ease of preparation. And for health, they say, very useful!
We need: one banana, a saucer (about half a kilo) of semi-fat cottage cheese, a couple of large spoons of semolina, half a glass of sugar, half a glass of sour cream, a little oil for lubricating molds. As you have already noticed, this casserole is prepared without the participation of such an ingredient as eggs. To some extent, it can be considered a dietary dish.
Delicious casserole is ready. This is a good example of what can be whipped up from a banana: both quickly and healthy. And finally, advice: it is best to cool it without pulling it out of the foil, since it separates better when cold.
Is it really possible to fry bananas and it will be tasty enough? Yes, according to those who have tasted this delicious delicacy. Plus, it's a valuable source of energy! And also a vivid example of what can be made from a banana very quickly, if you are not afraid of culinary experiments. It is better to take bananas already overripe (with black skin and soft inside). You will need a good non-stick frying pan and butter for frying.
It turned out a simple and healthy dish - What can be done to decorate it? Grate a bar of good chocolate and sprinkle over the finished slices. And you can also serve them with vanilla ice cream: the taste goes well together.
Of course, delicious fluffy pancakes! They are made very simply, even a novice cook can handle it. And do not be afraid that they will burn! Here, a lot depends on the pan: you need to take a small, pancake, with a non-stick coating. Then everything will work for sure.
Ingredients: 2 large and very ripe bananas (soft inside), half a glass of sugar, salt on the tip of a knife, a glass of flour, three eggs, a glass of milk, a couple of tablespoons of vegetable oil.
Delicious pancakes are ready. This is another example of what can be made from bananas. The recipe for a typical Russian dish with an overseas ingredient is simple, you just need to mix the ingredients thoroughly. And those housewives who constantly make pancakes will cope with a new dish in one, two, three!
In fact, with the addition of an overseas fruit, you can cook a lot of dishes already known and traditional for our country. What delicious can be made from bananas and apples is syrniki! Banana gives this everyday dish a special flavor and makes an unusual texture.
Ingredients: a couple of eggs, a pound of cottage cheese, salt on the tip of a knife, half a glass of sugar, two bananas, two apples, flour - a couple of spoons and a certain amount to roll the formed cheesecakes. Also vegetable oil for frying.
In Thailand, bananas are very cheap, very tasty and usually sold in huge bundles at once. We always have a lot of them. Often we simply do not have time to eat so much, and bananas spoil quickly here. 2-3 days and they are rotten, another day or two and you need to throw them away. They are not stuffed with chemicals here so that they can be stored in the refrigerator for weeks, so they must either be eaten quickly or something urgently done with them.
Overripe bananas are best used in baking, and we love baking. At least 2 times a day, my husband and I drink tea with something tasty. Whenever possible, I try to cook delicious food myself, which is why we were looking for a house with an oven and kitchen appliances. In Thailand, there are problems with baking dishes, they are sometimes difficult to find, but large stores usually have them. You can also adapt pots without plastic handles or a rice cooker mold for this purpose.
So, what to cook? If you need something simpler, then I make different cupcakes. I choose recipes depending on what products are available and what I want to get. Here is one of the simple and favorite recipes:
4-5 overripe bananas
2 eggs,
0.5 cup sugar (if bananas are not very sweet, then a little more)
100 g cl. oils,
10 g of baking powder (you can take 3-5 g of soda and quench with lemon juice or vinegar)
1.5 cups flour
Grind bananas in a blender. Add sugar, eggs and melted butter, mix well, I do it right in the blender. Then add flour and baking powder and mix. You can also vanilla sugar, raisins, prunes, oatmeal and whatever you want. We spread the dough in a form, greased with oil (if the form is silicone, then do not lubricate). I used an inner bowl from a rice cooker since I didn't have a muffin tin. We put in the oven and bake for about 40-45 minutes (if we make muffins, then 20-30 minutes) at a temperature of 180 degrees. If you are waiting for guests or just time allows, then you can sprinkle the finished cupcake with powdered sugar or pour over chocolate icing with nuts or think of something else, but I didn’t do anything, we eat it so well and quickly. The cake is very tender and delicious.
I also really liked the recipe for Brazilian banana pie. It is even tastier and more tender than the previous cupcake. Even my mom, who is on a diet, couldn't resist. We will need:
1.5 cups flour
1.5 cups corn starch
1.5 cups of sugar
1 sachet of vanilla sugar (optional)
1 st. l. baking powder (I took 1/3 tbsp of soda slaked with lemon juice, you can still use vinegar),
200 g butter,
3 eggs,
1 glass of milk
6 bananas (I took both 4 and 8, when both)
We mix flour, starch, melted butter, sugar and slaked soda and get the dough in the form of bread crumbs. We grease the form with oil (we have a large baking sheet, I used it instead of the form, the cake turned out to be thinner than the original, but this makes it no less tasty). Pour half of the dough, distributing it evenly. Cut the bananas in half lengthwise or into 3 parts if there are not enough. Lay out on the dough. Top evenly with the remaining dough. Beat whites and yolks separately. Pour the beaten yolks into the whites, gently mix, gradually pouring in the milk. Pour the pie with this mixture and bake at a temperature of 180-200 degrees for about 30 minutes. Cool (although we rarely manage to wait until it cools down) and cut into portions. Cold tastes better. It turns out this cake:
Feb 10, 2012 Anna
Does it happen to you: you bought a bunch of beautiful bananas and, pleased with yourself and the fact that you started a healthy lifestyle, safely forgot about them? And then you find them, already brown, ugly, overripe, and your conscience begins to eat you ... And not even eat, but eat ... They say that bananas "live" from 2 to 7 days on the shelf, 2-9 days in the refrigerator and 2- 3 months in the freezer. Can you imagine how long you forgot about them?!
Instead of throwing them away or, worse, eating them all at once, I offer a few ideas that I found on the Internet - they concern brown overripe bananas.
Why did some bananas suddenly appear on a blog about minimalism? I am for the economical and frugal use of products. For their minimum in the refrigerator and maximum use. Therefore, read on…
1. Bake classic banana bread. Here is an example of the simplest recipe:
Ingredients:
2 cups flour
2 teaspoons baking soda
1/2 spoon of soda
4 tablespoons unsalted butter, soft, room temperature
2 tablespoons olive oil
3/4 cup sugar
2 large eggs + 1 protein
1 teaspoon vanilla
4 large overripe bananas
1/4 cup milk
Glaze:
120 grams low-fat cheese like Philadelphia
1/2 teaspoon vanilla extract
1.5 cups confectioner's sugar
2 tablespoons hazelnuts
Cooking:
Making bread: Preheat oven to 375 degrees. Grease the baking dish. Mix flour, soda and salt together. Add butter, olive oil and sugar. Beat with a mixer. Separately, beat the eggs and protein, then add vanilla to them. Mash the bananas in milk. Combine all ingredients together. Put it in the form. Bake for about 40-45 minutes. You can test doneness with a toothpick: stick it in the center of the pie and pull it out. It should be clean. Cool the bread.
Glaze:
using a mixer, beat the Philadelphia and vanilla. Reduce mixer speed and add confectioner's sugar.
2. Prepare a smoothie.
For example, like this:
Ingredients:
1/2 cup Greek yogurt + 1/2 tablespoon honey
1 tbsp peanut butter (optional, but spicy)
1 frozen overripe banana
4-6 ice cubes
Cooking:
Mix all ingredients in a blender. Drink right away.
3. Create an alternative to ice cream.
The recipe is easy. Take 1 large overripe banana. Everyone 🙂 By the way, someone adds honey or a spoonful of peanut butter. You can also add almonds, Nutella, cocoa powder, cardamom, ginger or cinnamon.
Before you start, you need to cut the banana into pieces and freeze (about 2 hours). Beat the banana for a long time in a blender, then put the mass into a container and back into the freezer.
4. Use banana as a butter substitute. A glass of mashed banana contains only 200 calories.
5. Start your morning with pancakes. And again, a simple recipe, where there are only 2 ingredients-
6. Make bananas fun. Make, for example, a parfait.
Ingredients:
100 grams Greek yogurt
1/3 cup oatmeal
1 teaspoon sesame seeds
2 tablespoons of milk
Cooking:
Put the yogurt in a bowl, add the cereal, then the seeds and milk. Pour the resulting mixture into a jar. Top with fresh or frozen berries and banana slices.
7. Prepare a crunchy treat for your pet (just don't eat it yourself :)). Mix together:
1 cup flour
banana puree
some honey
1/2 cup peanut butter
If needed, add some water or an egg. bake at 375 degrees for about 20 minutes.
Bananas are a sweet and tasty way to satisfy your hunger when breakfast was a long time ago and lunch is still far away. This healthy source of serotonin not only improves your mood, but also strengthens the heart muscle thanks to potassium.
To keep you always healthy and happy, take on board the simplest recipes for delicious banana desserts.
the first bananas are mentioned in written sources dating back to the 5th century BC! And even then, from the islands of the Malay Archipelago - the birthplace of bananas, they spread to India thanks to travelers. And bananas came to Europe in 327 BC, when Alexander the Great brought them with him from a campaign in India.
Some historians believe that the "fruit of paradise" that tempted Eve and Adam in the Old Testament is the banana.
Today, the banana ranks 7th among all the crops grown in the world, and there are about 300 varieties of this wonderful fruit. Bananas are eaten in all corners of the world, and they are consumed differently everywhere. The tradition of eating fruits without heat treatment, only after peeling them, is typical for countries with a temperate climate, and in the tropics they are most often boiled, fried and prepared from bananas not only for dessert, but also for main courses, side dishes, snacks and much more.
During World War II, banana ketchup was even invented in the Philippines, as ordinary ketchup became in short supply, banana puree was mixed with vinegar, sugar, spices and red dye to make it.
In addition to the wonderful taste, bananas are also famous for their beneficial properties, their nutritional value. Banana fruits are recommended to eat with anemia, because. they contain iron, and due to potassium, bananas lower blood pressure and help eliminate the irritability that occurs when it is lacking. The substance tryptophan helps with heartburn and improves digestion in general. It is believed that banana is one of the best helpers in eliminating depression, and it also improves the condition of premenstrual syndrome. The vitamins contained in bananas are C, P and group B, and the calorie content of fruits is about 100 kcal per 100g.
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And a few more non-dessert recipes
Today, many desserts, second courses, and snacks are prepared from bananas, and on an industrial scale they are used to make jams, muffins, baby food, ice cream, chips, surrogate coffee, flour, and drinks (including wine and beer). Of course, we will talk about those interesting dishes that you can effortlessly cook at home on your own to the joy and surprise of loved ones.
All banana dishes can be divided into several categories: desserts, drinks, pastries, snacks and salads, first and second courses. In our selection, we will bypass dessert dishes and drinks - they are already quite well known to Russian housewives (banana cocktails, puddings, fruit salads, etc.), and focus on the most unusual, but suitable for everyday meals and easy to prepare first and banana second courses, as well as snacks and pastries.
If you really really want to surprise your family, try making this banana soup.
You will need: 500 ml vegetable broth, 50 g cashews, 1 banana, apple, leek stalk, 2 tbsp. butter, 1 pinch of ground ginger, ¼ tsp. curry.
How to make banana soup. Peel the apple, cut into cubes, cut the peeled banana into circles, rinse the leek, cut the green part into pieces 4-5 cm long, and the white part into rings. Heat the butter, put the leek rings, an apple and half a banana, simmer, sprinkle with ginger and curry, salt, simmer for another 5 minutes, put in a boiling vegetable broth, boil for 15 minutes under the lid. Next, you need to puree the soup by mashing it with a spoon or using a blender, and put the remaining bananas. When serving, fill the soup with roasted nuts and, if desired, green onion feathers.
This soup is very common in India, in our country, probably only a few have tried it. Try to cook it and surprise your home, especially since no hard-to-find ingredients are required for this. The soup can be served either hot or cold.
Banana pies were not baked except by those who do not bake pies at all, because bananas are a very tasty filling. But as a basis for the test, they are hardly used by every second culinary specialist. Well - worth a try!
You will need: 100 g butter, 1 glass of flour and powdered sugar, 4 bananas, 2 eggs, 1 sachet of baking powder, 2 tbsp. water and ground walnuts, salt.
How to make banana pie. Soften the butter and grind with powdered sugar until smooth and white, gradually adding beaten eggs. Pour warm water into the mass, add flour mixed with baking powder. Peel the bananas, mash them into a puree, add to the mass along with the ground nuts. Lubricate the baking dish with oil, put the dough, bake the cake for 20 minutes at a temperature of 180-200 degrees, then leave it in the form for 5 minutes after baking. Transfer the cake to a plate, sprinkle with powdered sugar and decorate to taste.
Such a cake will appeal to all sweet tooth, and if you wish, you can diversify it by making a fruit filling to taste: pour half the dough into the mold, lay a layer of pineapples, bananas, apples or other fruits, then fill with the remaining dough.
Do you really like bananas? Then try to cook with them a wonderful dish for breakfast - banana scrambled eggs.
You will need: 2 eggs, 1 banana, butter, salt.
How to cook banana fried eggs. Peel the banana, cut into circles of 1 cm thick, put in a pan with warmed butter, fry on both sides until browned. Break the eggs into a bowl, salt, beat with a fork, pour bananas in a pan and simmer the scrambled eggs until cooked.
Having tried to cook this version of the classic banana scrambled eggs, you can supplement the recipe with other products - ham, herbs, etc.
You can also fry bananas in batter.
You will need: 1 egg, 1 banana, flour, jam for serving.
How to cook bananas in batter. Break the egg into a bowl, beat with a fork, adding flour - the dough should turn out suitable for batter: not too thick or liquid. Cut a banana into circles, dip each circle in batter immediately put it in a pan with warmed butter, fry on both sides until browned. Serve bananas in batter with jam.
This dish is perfect for breakfast or dessert.
Bananas go well with meat products - it's not for nothing that in Latin America they are fried in olive oil and served as a side dish to a wide variety of main dishes. You can do this, or you can do it even more interesting by including bananas in the main meat dish.
You will need: 500 g of pork, 5-6 potato tubers, 4-5 onions, 4 bananas, 2 tbsp. chopped dill and parsley, 1 tbsp. olives b / k, 1 tsp lemon juice, meat broth, salt.
How to cook pork goulash with banana. Peel the potatoes, rinse, cut into large slices. Cut the onion into rings, peeled bananas - into thick circles (set aside half of one banana to decorate the dish), cut the pork into medium-sized cubes. Put all the prepared ingredients in a deep frying pan or saucepan, pour in the meat broth - it should cover half of the food, simmer the goulash for 40 minutes, stirring occasionally, over medium heat. Garnish the goulash when serving with banana slices, sprinkling it with lemon juice, as well as herbs and olives, serve immediately.
Prepare such goulash - a pleasant surprise for guests will be guaranteed. Don't be afraid to break established traditions!
You can cook with bananas and chicken.
You will need: 30 g of butter, 2 cups of water and a banana, 1 cup of rice, chicken, a bunch of parsley, a head of garlic, 2 tbsp. ground crackers, vegetable oil, ground black pepper, salt.
How to cook chicken with banana and rice. Cut the chicken into pieces, rub with pepper and salt, make cuts in the flesh with a sharp knife. Finely chop the parsley, pass the garlic through a press, mix with parsley and fill the cuts (stuff) the chicken. Heat vegetable oil in a frying pan, fry the chicken pieces until tender. Rinse rice and put in salted boiling water, cook crumbly porridge, peel bananas, cut in half lengthwise, bread them in breadcrumbs, fry on both sides in butter until browned. Put rice on a large dish in a slide, put chicken pieces on it, put fried bananas around the slide.
This dish will look great on the holiday table.
Bananas go well with almost any meat products, including ham.
You will need: 500 g of boiled ham, 2 bananas, 1 glass of wine (preferably Madeira or sherry), 2 tbsp. butter and honey.
How to cook entrecote from ham with a banana. Melt the butter in a frying pan, fry 4 slices of ham for 1 minute on each side, coat the pieces with half of the honey, fry for another 2-3 minutes, put on a warmed dish. Peeled bananas cut into circles, mix with the rest of the honey, put in the same pan where the ham was fried, fry for 2 minutes, put on pieces of ham. Pour the wine into the same pan, bring the mixture of wine, fat and honey to a boil, pour over the entrecote with the prepared sauce. You can serve vegetables or mashed potatoes as a side dish.
You can combine ham and bananas in a salad.
You will need: 100 g of bananas, 50 g of cream, 25 g of low-fat ham and raisins, 5 g of oatmeal, lemon.
How to make banana salad. Soak raisins in water for 2 hours. Fry oatmeal in butter. Slice the banana into 0.5cm thick slices. Finely chop the ham. Squeeze the raisins, cool the flakes, combine with ham and bananas, mix gently. Lightly beat the zest and lemon juice with cream, put the salad on lettuce leaves and pour over the dressing, keep in the cold for 30 minutes before serving, serve with champagne.
In such a salad, you can safely replace the ham with fried mushrooms - champignons, oyster mushrooms, it will turn out differently, but also very tasty.
In Brazilian cuisine, there is a very tasty dish that combines bananas with liver. You can use any liver you like, as long as you prepare it accordingly.
You will need: 600 g of liver, 200 ml of white wine, 2 bananas, 1 lemon.
How to cook Brazilian liver. Mix the wine with lemon juice, marinate the medium-sized chopped liver, leaving it in the marinade for a day. Salt and pepper the liver, breaded in flour and put in a pan with hot vegetable oil, fry until browned, add mashed bananas, mix, sweat together for a couple of minutes and serve.
Bananas are widely used in cooking, a variety of dishes are prepared from them, tasty and unusual for a Russian person. If you are not afraid to deviate from the usual canons characteristic of the cuisine of our country, you can cook very interesting and mouth-watering dishes with bananas, you just need to try it!
Bananas are either eaten right away, or left in the fridge until they turn into sweet porridge, and no one wants to look at them anymore. But isn't that just another reason to be creative? I offer you great recipes from overripe bananas for all tastes!
Just such bananas are suitable for baking, in which not only the peel is covered with dark spots, but the flesh itself has become dark and soft.
1. Banana cupcakes.
Take 2 cups of flour, 1 tsp. soda, 1/4 tsp. salt, 100 g butter, 3/4 cup sugar, 2 eggs, 4 mashed overripe bananas.
Preheat the oven to 180 degrees, grease the molds with oil. In a large bowl, mix flour, soda and salt, beat softened butter and sugar separately. Add lightly beaten eggs and mashed bananas, mix. Add the banana mixture to the flour mixture, mix, pour the dough into the prepared pan. Bake in a preheated oven for 15-20 minutes.
2. Excellent, the recipe with a photo can be viewed at the link.
3. banana cookies , spicy, with cinnamon, nutmeg and cloves.
4. Banana pancakes.
We will need the following products: 6-7 large overripe bananas, 2 eggs, 150 ml of milk, 1.5 - 2 tbsp. spoons of sugar, 1 teaspoon of baking powder, vegetable oil, salt to taste.
In a large bowl, pour flour mixed with baking powder. Make a hole and beat in the eggs and half of the milk. Knead the dough until smooth, add the second half of the milk and a spoonful of butter. Mash bananas into porridge, add sugar and salt there, mix the dough with banana mass and bake in a well-heated frying pan, greased with oil.
5. Banana Bread Pudding
We will need 2 cups of milk, mashed 6 bananas, 1 cup sugar, 2 eggs, 1/2 teaspoon ground ginger, 1/2 tsp. ground nutmeg, 1/8 teaspoon ground allspice, 2 tablespoons cognac, 1 teaspoon vanilla extract, toasted cubes of white bread.
Preheat the oven to 200 degrees. Whisk milk, banana, sugar, eggs, spices, cognac and vanilla extract in a large bowl. Put some bread cubes in there. Let stand for 15 minutes, then put the mixture into the mold. Bake until tender - about 40 minutes. Serve with fresh fruit or whipped cream.
Bon appetit!
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Bananas are very healthy and tasty fruits that almost do not depend on the season and are on the shelves of our stores both in winter and in summer. Their price is also acceptable: in supermarkets you can often find bananas cheaper than apples, potatoes or cucumbers that are familiar to us. Why don't we take advantage of the availability of these fruits? After all, they make such delicious and original banana desserts! We have collected the best recipes for what to cook from bananas below.
Let's start with the simplest thing you can make with bananas - crispy banana chips. To prepare them, you only need bananas and an oven, and spices to taste. But remember that it is very easy to get hooked on this type of snack, but in large quantities it will hit your slim figure!
So, here's how to make banana chips:
First, we peel the right amount of bananas from the peel and cut them into thin slices. If you want to get dried bananas that seem to be dried, which will remain quite soft, you can simply cut them into slices and immediately start baking. But we will tell you how to get drier, crispier chips.
Ready! If desired, you can sprinkle banana chips with powdered sugar mixed with cinnamon.
Sushi rolls in the style of traditional Japanese, consisting of rice, fish and vegetables, have become a very popular dish in modern cafes and restaurants. Culinary craftsmen took this into account and came up with the idea that it would be possible to cook a kind of sweet sushi from bananas! They are made no more difficult than chips, and definitely faster. If you love banana desserts, be sure to try this simple dish!
For the first version of the rolls, we need:
We take as many bananas as we want, if desired, replace the peanut butter with Nutella-type chocolate paste, and instead of sesame seeds, we can use coconut, walnut or chocolate chips. For one large banana, 2 tablespoons of paste and chips are enough.
Rolls 2:
Made! It's a good idea what to cook with bananas and not splurge on a Japanese restaurant, isn't it?
Let's move on to the "heavy artillery" - homemade banana cake! It really looks like a mole's mink, because it is surrounded by a biscuit from below, and from above it is covered with biscuit crumbs. And inside there is a real mole wealth - a delicious filling of cream and bananas! Let's decide on the ingredients for the biscuit:
From this amount of ingredients, we get a biscuit for a shape of 26 centimeters. Getting Started:
The filling of the cake requires the following components:
"Mink Mole" is ready! Before serving, you can sprinkle the cake with cocoa powder.
And what to cook from bananas if you want to feed the children with a dessert that is not too sweet, not fried, not baked, but at the same time tasty and healthy, rich in vitamins and nutrients? Yes, and such that the child himself wanted to try it? The way out is grape-banana parfait!
It will take a minimum of 15-20 minutes to prepare this dessert. For two servings of parfait, prepare the following ingredients:
Ingredients Tips:
How to make banana and grape parfait:
That's all - our cute banana dessert is ready, which neither a child nor an adult will refuse!
Lovers of sweets and starchy foods can also please themselves and their loved ones with delicious American-style pancake pancakes. For a detailed recipe for this banana dish, see the following video:
Now you see that you can cook so many different goodies from bananas! If you know other interesting desserts and banana dishes, be sure to share the recipes in the comments.
Bananas have ceased to be exotic fruits for Russians and have taken a strong position on the menu. No wonder: bananas are not only tasty, but also healthy. In their composition: vitamins and minerals, fiber, pectins, proteins. Dishes made from bananas are interesting and tasty, while they are prepared simply and quickly. Banana desserts will brighten up the party, and a light and hearty banana breakfast will be the best start to a productive day. What can be cooked from bananas?
Here are a few recipes that do not require special cook training, and the result will be beyond praise. To prepare these dishes, you will need products that are in every kitchen, and, of course, bananas.
Ingredients: bananas - 2 fruits, cottage cheese - 400 g, shortbread cookies - 400 g, sugar - 1 teaspoon, coconut dressing - 80 g.
Cooking method:
Mix cottage cheese, bananas, chopped into pieces, and sugar, achieving a homogeneous state. Break the cookies into crumbs and pour into the banana-curd mass. Mix well. Divide the resulting dense dough into equal small parts, roll a ball out of each. Roll each ball in coconut topping and place on a flat plate. When all the balls are rolled and sprinkled, they need to be cooled. Enough half an hour in the refrigerator. Dessert is served with tea.
Ingredients: bananas - 6 small fruits, chocolate - 2 bars of 200 g each, cream - 50 ml, wooden skewers - according to the number of servings.
Cooking method:
Cut the pulp of bananas in half and put in the freezer for half an hour. Break the chocolate bars and place in a deep metal bowl or saucepan. Pour cream here. Put a bowl or saucepan on the fire and melt the mass without boiling. Leave the glaze to cool for 10 minutes. Remove the banana halves from the freezer and place on wooden skewers. Now you can dip each portion into the glaze.
Hold a little on weight, allowing excess glaze to drain. Then place the banana skewers vertically in a tall glass so that the skewers rest on the bottom and the glazed banana does not touch the rim of the glass. Also, each portion should not touch the other, otherwise they will stick together. Dessert should be placed in the refrigerator until the glaze is completely solidified. When the bananas in chocolate are ready, you can help yourself!
There is another interesting recipe for bananas in chocolate. Only in this case the bananas are fried.
Ingredients: bananas - 4 fruits, chocolate - 2 standard tiles, vanilla crackers, butter - 2-3 tablespoons, powdered sugar.
Cooking method:
Peel bananas. The fruit must be cut lengthwise. Melt butter in a frying pan. Roll each slice of banana in breadcrumbs and place in a pan. Fry for 3 minutes, then turn over and fry again for 3 minutes. Place bananas on a plate lined with paper towels or paper towels. This is necessary in order to drain excess fat.
Melt chocolate. Transfer the bananas to a serving bowl and pour over the melted chocolate. You can also decorate with ground nuts or coconut flakes. What can be cooked from bananas?
Ingredients: banana - 1 large fruit, cold milk - 400 ml.
Cooking method:
Free the banana from the peel, chop the pulp and put it in a blender. Pour milk into blender. Beat until a homogeneous mass is obtained. Then pour the resulting cocktail into tall glasses. Glasses can be garnished with a slice of banana and served with a straw.
Such a cocktail will decorate the festive table, especially children like this drink. But you can change the recipe. For example, add ice cream.
In this case, in addition to bananas and milk, you need to take ice cream - 200 g. When preparing a drink, proceed as in the classic recipe. Just don't pour out all the milk at once. You need to divide the milk into two equal parts. Beat the first part with bananas with a blender. Then add ice cream and beat the mixture again. Then add the rest of the milk. Whisk the mixture again. Now you can pour into glasses and enjoy the milk-banana taste.
What can be cooked from bananas? Smoothies are the perfect breakfast for those who prefer a healthy diet. This thick drink is also suitable for those who want to lose weight. Hearty, healthy and at the same time low-calorie.
Ingredients: banana - 1 fruit, milk - 200 ml, oatmeal - 2 tablespoons, honey - 1 tablespoon.
Cooking method:
Pour oatmeal into a bowl and pour over milk. Leave for 10 minutes. Peel the banana, cut the flesh into small pieces and add to the cereal and milk. Add honey. Beat the mass with a blender. Delicious and healthy breakfast is ready!
You can use another recipe if you do not want honey.
Then you need to take 1 tablespoon of oatmeal, 200 ml of milk, 2 tablespoons of hot water, 1 banana. Making a smoothie is easy: pour oatmeal with water and leave for 10 minutes to swell. Then transfer the mass to a blender, pour milk into the same place and put a banana, peeled, and chop. Ready! Pour the smoothie into a cup and start eating. This dish can be used as a healthy snack during the day.
There is another interesting smoothie recipe with banana and oatmeal, but already on kefir.
In this case, instead of milk, you need to take a fermented milk drink, all other ingredients remain unchanged. You can add some more fruit. For example, an apple. The cooking method is no different from the classic. Pour oatmeal with hot water, insist, then transfer to a blender. Add banana, kefir there and beat. If desired, kefir can be seen with yogurt or sour cream.
You can not worry about the calorie content of the product, it is well absorbed by the body.
Ingredients: bananas - 3 ripe fruits, milk - 4 tablespoons.
Cooking method:
Remove the peel, cut the pulp into small pieces and put in the freezer for 2 hours. Then put frozen bananas in a blender and grind until smooth. Add milk to the bananas and turn on the blender again. Divide the puree into ice cream molds and place in the freezer. You can eat it when the dessert has hardened well.
What can be cooked from bananas? You can also try making banana ice cream with milk, honey and chocolate. This one is more festive.
To make ice cream, you will need bananas - 3 fruits, full-fat milk - 150 g, honey - 60 g, lemons - 2 pieces, chocolate for sprinkling.
The cooking method is the following. Cut the pulp of bananas into plastics, put in a mold and freeze. Bananas should stay in the freezer for at least 12 hours.
The milk must be chilled before making ice cream. Take bananas and grind in a blender. Periodically add milk to bananas. When the mixture becomes thick and viscous, add honey. Then squeeze the juice from the lemons and add to the mass. To stir thoroughly. Put the mass in an ice cream mold and put it in the freezer for 2 hours. Ice cream is served in bowls. Before serving, ice cream can be sprinkled with grated chocolate.
Ingredients: bananas - 2 fruits, sugar - 120 g, milk - 200 ml, egg - 3 pcs., flour - 1 tablespoon, butter - 1 teaspoon.
Cooking method:
Peel the bananas, put the pulp in a blender and chop. Put sugar, flour, eggs and milk into a saucepan. Mix. Add egg and milk mixture to banana mixture. Beat the mass.
Grease the baking dish with butter. Pour the mixture into the molds. Preheat the oven to 180 degrees. Cover the molds with foil and place in the oven. Bake for 25-30 minutes. After removing the pudding molds from the oven, carefully, so as not to burn yourself, remove the foil. Leave to cool. Then take the pudding out of the molds onto a plate. You can enjoy the taste!
What can be cooked from bananas? You can use the recipe for making pudding without baking in the oven. This is how he prepares. Take 300 ml of milk and mix with 3 tablespoons of flour. The mixture should be lump-free. Mix 2 eggs with 70 g of granulated sugar and 1 sachet of vanillin. Add eggs with sugar to milk mixture. Mix. Put on a slow fire and bring to a boil. When cooking, the mixture must be constantly stirred, otherwise it will burn. Remove from heat and add 1 teaspoon butter. Leave to cool.
Take a banana, peel it and grind it in a blender. Add the mixture prepared from milk and eggs to the banana puree directly in the blender. Whisk. The mass should be homogeneous. Take another banana. Remove the peel, cut the pulp into plastics. Put the plastics on the bottom of the bowl. Put the mixture obtained in the blender on top. Top the pudding with banana slices. Then refrigerate for 1 hour. This dessert is sure to please both adults and children.
Ingredients: ripe bananas - 2 fruits, oatmeal - 250 g, vegetable oil - 90 g, sesame seeds - 2 tablespoons, sunflower seeds - 2 tablespoons, raisins - 3 teaspoons, dried cherries - 3 teaspoons, baking powder.
Cooking method:
Peel bananas. Place the pulp in a blender and turn into a puree. Pour oatmeal into a dry frying pan and lightly dry, stirring. Pour the prepared flakes into the banana mass. Add raisins, cherries. To stir thoroughly. Then add seeds and sesame seeds. Mix. Add baking powder. Mix. Then add vegetable oil. Mix thoroughly again.
From the resulting mass, make round cookies, flatten it in the middle and place on a baking sheet. Cookies should be baked in an oven preheated to 180 degrees for about 20 minutes. The fact that the cookies are ready can be understood by the browned top. When the cookies are ready, they need to be taken out, removed from the baking sheet and put on a wide plate to cool.
People with diabetes can also eat these biscuits because they do not contain sugar.
The list of ingredients can be reduced to oatmeal, bananas and raisins. It will be an absolutely dietary delicacy. To prepare such cookies, you need to mash the pulp of bananas and mix with cereal and raisins. Form cookies, spread on a baking sheet covered with baking paper. Bake in the oven for 10 minutes at a temperature of 200 g.
Ingredients: overripe bananas - 12 fruits, sugar - 500 g, water - 150 ml, lemon - 2 pcs.
Cooking method:
Remove peel from bananas. Grind the pulp, preferably in circles. Place in bowl and sprinkle with sugar. Pour water. Put the basin on the stove. Turn on a small fire. Wait until it boils and cook for 15 minutes.
Squeeze juice from lemons. Add juice to bowl with bananas. Mix well. Boil again for 15 minutes. Then remove from fire. A film forms on the brew, it must be removed. Then pour the hot jam into sterilized jars and roll up.
Now you can drink tea with delicious banana jam on winter evenings!
What can be cooked from bananas? You can try another option for making banana jam. First you need to make syrup. Pour 130 ml of water into a saucepan, add 400 g of sugar and cook over low heat until the sugar dissolves. Next is the chopped banana pulp. Bananas must be in syrup for at least 3 hours so that the pulp is completely saturated with syrup. Then put the pan on the fire, wait until it boils, and cook for half an hour.
Sterilize jars. Divide jam into jars and roll up. Delicious jam for the winter is ready.