Have you ever heard of couples therapy, where two people find warmth in seclusion for intimacy. Now you know that no one can stop you if you want to spend time together and separate from the noisy crowd right in the middle of the evening. Rachel offers her version of dinner. All you need is to take care of the sauce in advance, and have it already ready.

Giada de Laurentiis, like a true Italian, prefers homemade ravioli. And to get that delicate texture inherent in them, she uses frozen spinach for the stuffing. Which also allows it to keep its fresh color, which remains green thanks to the freezing method. But you should not be distracted while pureeing the filling, otherwise you will get gruel, instead of well-chopped mushrooms and spinach. When you take a bite of the ravioli, you can taste each flavor individually, the pieces will retain maximum flavor.

All you need for a good evening is the presence of chicken on the table. And it will taste great when paired with a white wine sauce. All the fat that will flow out from frying the chicken will go into the sauce. Garlic will complement the already delicious chicken flavor, and fried skin will come from rubbing with oil.

Ina cooks shrimp in garlic oil. And boiled pasta will take on an intense aroma, they will not stick together in oil, and will reveal a pleasant peppery red flake. Take large shrimp and you will be surprised how tasty they can be.

Tyler's Chicken Rolls are chicken fillets that have been beaten to a thin edge. The rolls with the layers of steak and cheese are first rolled in breadcrumbs and then fried until crispy. These rolled rolls look so neat that any heart will open from the warmth of your hands.

What a thick and rich color this lasagne sauce has, and if you haven't tried this recipe yet, then check it out firsthand. Ann takes the best ingredients and combines them in a classic four-cheese lasagne recipe.

Another roll is in the top five restaurant dishes. Tyler will help you understand the terminology so that you can master the fine preparation of the vegetable paste needed to stuff the roll. Under a layer of Parma ham, you will see a layer of finely chopped mushrooms, stewed in butter until a pate is formed, which you need to pay attention to, picking up aromatic herbs.

Now the steakhouse is located at your home, just add shrimp and asparagus to your plate.

Don't forget about the upcoming romantic dinner, and sauce when you drink wine on a Sunday weekend. You will need a glass of dry red wine to make a sauce for fried chicken and mushrooms. This dish is for two only.

Giada demonstrates how to make risotto, and achieving the creamy texture that risotto lovers love is not that difficult. Her recipe includes red wine, and then she adds peas, which will melt in the heat of the dish and add an unexpected freshness.

Candlelight dinner for two is one of the most intimate options for a romantic date. But also the most responsible, because to make such an evening unforgettable, you need to think through everything to the smallest detail.

Everything should be ideal: your image, and an incomparable menu, and table setting, regardless of whether this is the first date or the chosen one has long been your husband. Such exciting evenings bring people together and take relationships to a new level.

How do you prepare the perfect romantic dinner?

• So, the first thing to take care of is the complete intimacy of the situation, i.e. in an apartment or house, except for you and your loved one, there should be no one else. If this option is not possible, you can arrange an evening on the roof of a high-rise building, because having dinner while admiring the starry sky and city lights is even more romantic than in an apartment.
• Be sure to take care of such trifles as fresh flowers and rose petals, beautiful candles and candlesticks, balloons, good dishes and glasses. Around the table at which you will sit, you can put a heart with candles. For table setting, try to use red, pink, orange and white color combinations. Do not overload it with dishes, think in advance about where the dishes will be waiting to be served, but in no case put everything on the table at once.
• If you have been with your chosen one for quite a long time and are arranging a date to bring new impressions to the relationship, you can make a themed dinner. For example, in the style of Chicago in the 30s, or dress up your beloved as a sultan, and reincarnate herself as a concubine, fulfilling all the whims of the Lord. Accordingly, try to find a suitable entourage for the theme of the evening.
• Probably, it will not be superfluous to recall that your appearance should match the situation. Be sure to get a manicure and pedicure, take a shower, do makeup and put on a frank, beautiful dress, and erotic lingerie under it, perfume yourself with your favorite scent. During a romantic evening, you should look like a queen, and not like a housewife who stood at the stove all day.

• Pick up the music that will play during the date, it should be melodic and unobtrusive. But do not turn it on loudly, it should only serve as a background and relax, and not cause a desire to "start dancing."
• Approach responsibly to the choice of a drink for dinner. Wine and champagne are ideal for such purposes. But if your dinner takes place in the winter season by the fireplace, then cognac, rum and whiskey will be appropriate. If you and your partner do not drink alcohol, you can make some non-alcoholic cocktails.
• A romantic dinner should not be overloaded with fatty and heavy dishes, because it is preparation for a night of love. Therefore, the dishes should be tasty, light and, of course, beautiful. Ideal products would be vegetables, seafood, meat. Anything can be for dessert, the main thing is that it be romantic and cutely decorated.

Dinner for a loved one: recipes

To make this dinner truly unforgettable, try to surprise your loved one, do not cook the usual dishes, because dumplings and Olivier salad, no matter how much he loves them, can be enjoyed on any other day. The menu for this evening should be refined and refined.

What to cook for dinner for your loved one: salad recipes

Compound:

• Strawberries - 4 pcs.
• Balsamic vinegar - 3 tbsp.
• Cheese - 80 g
• Salt, pepper - to taste
• Chicken liver - 200 g
• Vegetable oil - 1 tbsp.
• Orange - 1 pc.
• Brown sugar - 1.5 tbsp
• Walnuts - 20 g
• Pomegranate juice - 50 ml.
• Lettuce leaves - 1 bunch

Cooking:

1. Marinate the liver in 2 tbsp. balsamic vinegar. Chop nuts and fry in a dry frying pan.
2. Wash the strawberries and cut into segments, free the orange from the peel and partitions and cut into slices. Rub the cheese on a fine grater.
3. Cut the liver into pieces and fry in a hot frying pan with 1 tbsp. vegetable oil, salt and pepper.
4. Make a sauce by mixing balsamic vinegar, pomegranate juice and sugar.
5. Put lettuce leaves on a plate, put pieces of liver, orange and strawberries on them, sprinkle with grated cheese, walnuts and pour over the sauce.
6. Yogurt, sweet chili sauce, mustard and lemon juice will also work well with this salad. Instead of an orange, you can use a pear and a turkey instead of a liver.

Compound:

• Sea scallops - 300 g
• Oranges - 2-3 pcs.
• Mirin (rice sweet wine) - 1 tsp
• Dry white wine - 2 tbsp
• Starch - 1 tsp
• Asparagus - 200 g
• Honey - 1 tsp
• Lettuce leaves or salad mix - 1 bunch
• Salt, pepper - to taste
• Dry Provence herbs - to taste
• cilantro or parsley - to taste

Cooking:

1. Squeeze juice from one orange and marinate scallops in it. Another peel and partitions and chop. And squeeze the juice from the last orange into a separate bowl.
2. Add mirin (or other sweet wine) to the juice of the scallops, sprinkle with Provencal herbs and leave to marinate.
3. For the sauce, heat orange juice and dissolve honey in it, add orange slices and lightly salt.
4. Stew the asparagus with a little salt. Throw away in a colander.
5. Roll the scallops in starch, salt and quickly fry in a hot frying pan. Try not to overcook them or they will become tough. Then pour in the white wine and let the alcohol evaporate.
6. Put the salad mix on a plate, then the scallops and asparagus, pepper and pour over the sauce.

Compound:

• Red bell pepper - 1 pc.
• Boiled shrimp - 200 g
• Balsamic vinegar - 2 tbsp.
• Salt, pepper - to taste
• Figs - 3-4 pcs.
• Olive oil - 2 tbsp
• Hard goat cheese - 50 g

Cooking:

1. Free the pepper from the seeds and simmer until soft in olive oil. Cool down.
2. Cut the figs into slices and place in a salad bowl. Add shrimp, pepper, torn lettuce leaves to it, lightly salt and pour in balsamic vinegar. Mix gently and let sit for 10 minutes.
3. Arrange in portions on plates and garnish with thinly sliced ​​cheese.

Candlelight dinner for a loved one: recipes for main courses

Compound:

• Duck breasts - 2 pcs.
• Raspberry - 250 g
• Butter - 1 tbsp.
• Vegetable oil - 1 tbsp.
• Coriander seeds - 1 tbsp
• Red dry wine - 100 ml
• Salt, pepper - to taste
• Brown sugar - 50 g

Cooking:

1. Grate duck breasts with pepper and salt, fry in a pan with butter and vegetable oil until golden brown.
2. Pound the coriander in a mortar. Preheat oven to 200 degrees. Spread the breasts with honey and coriander and put in the oven for 10-15 minutes.
3. While the duck is baking, prepare the sauce. In a saucepan, mix wine with sugar, put on fire, stir until sugar dissolves, then add raspberries and boil for another 10 minutes, stirring constantly.
4. Cut the breasts into slices and pour over the sauce.

Compound:

• Turkey fillet - 500 g
• Salt, herbs and spices - to taste
• Oranges - 2 pcs.
• Starch - 1 tsp

Cooking:

1. Rinse the fillet, dry, wrap in cling film and lightly beat off. Sprinkle with salt and herbs, pepper.
2. Remove the zest from one orange and squeeze out the juice. From the second, remove the peel and white partitions and cut into circles.
3. In the center of each beaten turkey fillet, put a circle of orange and wrap it in an envelope. Wrap each envelope in foil and bake for 20-25 minutes at a temperature of 180 degrees.
4. Salt orange juice, pepper, add zest and put on fire. Mix starch with 3 tbsp. water and pour into the sauce, stir until completely thickened.
5. Remove the fillet from the oven, cut into slices and pour over the sauce, garnish with cranberries and herbs.

Compound:

• Pink salmon (or chum salmon) - 900 g
• Olive oil - 2 tbsp.
• White ground pepper, salt - to taste
• Thick heavy cream - 1 tbsp.
• Champagne - 1 tbsp.

Cooking:

1. Cut the fish into fillets and cut into portions, pepper, salt and leave for 30 minutes.
2. Fry the fish over high heat for 1.5 minutes. on each side, then pour in the champagne and cook for 2 minutes.
3. Reduce heat and add warmed cream, bring to a boil. Salt the sauce lightly. While the fish is stewing, constantly pour sauce over it.
4. Put the pink salmon on a plate, pour over the sauce and decorate as desired.

Dessert recipes for a delicious romantic dinner

Fondue, of course, is a wonderful dish for dinner with your loved one. After all, it is so romantic to feed each other with tidbits, while enjoying good wine and heartfelt conversation. What else is needed for happiness? In addition, this dish is very satisfying and can replace a full dinner.

Compound:

• Hard cheese of at least 4 types (or a special mixture for fondue) - 400-500 g
• Starch - 1 tbsp.
• White dry wine - 200 ml
• Black pepper and nutmeg - to taste
• Garlic - 3 cloves

Cooking:

1. Grate the inside of a fondue pot with 1 clove of garlic and leave it at the bottom.
2. Put the pan on the stove and pour in the wine. Bring it to a boil.
3. Grate cheese and put into boiling wine. Stir until the cheese is completely dissolved, and then add the starch. Stir until the mixture becomes viscous and thick.
4. Squeeze garlic and add pepper and nutmeg.
5. Remove from stove and place on burner.
6. Cheese fondue is served with a baguette, pieces of meat and boiled pork, various smoked meats, vegetables and potatoes.

Compound:

• Finely chopped chocolate - 400 g
• Cream - 100 ml
• Butter - 16 g
• Vanilla extract - 1/4 tsp
• Ground cinnamon - 1/4 tsp
• Coffee or orange liqueur - 2 tbsp.

Cooking:

1. Heat the cream in a fondue pot.
2. Reduce heat to low, add chocolate and butter. Stir until completely dissolved.
3. Then add vanilla, cinnamon, liqueur and mix well.
4. Remove from heat and place fondue on burner.
5. Serve with biscuit, muffin, soft biscuits, cheesecake, various fruits, marshmallows, etc.

Compound:

• Cream - 250 ml
• Sugar - 100 g
• Vanilla sugar - 1 sachet
• Dark chocolate - 100 g
• Mascarpone - 250 g
• Cocoa - 3 tablespoons
• Egg yolk - 4 pcs.
• Baileys liqueur - 50 ml
• Whipped cream - to taste
• Chopped nuts - to taste

Cooking:

1. Combine cream and sugar in a small saucepan and bring to a boil. Stir constantly.
2. Remove from heat, add chopped chocolate and stir until completely dissolved.
3. Add cocoa and mascarpone. Mix until smooth and let cool.
4. Then add the yolks and liqueur. Mix.
5. Spread the resulting cream into molds or cups ¾ of the height. Put in a mold, and it in the oven, preheated to 160 degrees. Carefully pour boiling water into the mold. Leave for 20 min.
6. Cool, send to the refrigerator.
7. Garnish with whipped cream and sprinkle with nuts before serving.

To make a romantic dinner memorable for a long time, you need to work hard, but be sure that any man will appreciate these efforts.

In addition to romantic "valentines", flowers and all kinds of hearts, you want to give your loved one an unforgettable romantic dinner. What would you cook so that during the meal the passion does not fade away, and the often manifested heaviness from dinner does not fetter and spoil the romantic evening. The choice is simple - choose aphrodisiacs, on this day they are most appropriate!

Romantic dinner, or Menu for two

Aphrodisiacs- this is not a scientific and medical discovery of the 20th century, they have been known since antiquity and are mentioned in Greek, Chinese and Indian treatises. The word "aphrodisiac" came to us from ancient Greece and means " love pleasures. It's no secret that some foods are natural aphrodisiacs and kindle the fire of passion. Aphrodisiacs simultaneously perform four important functions: they activate desire, rejuvenate the body, maintain love functions at the proper level and enhance the pleasure associated with them. Perhaps, without these "four" a romantic dinner can fail! It remains only to figure out which products contain this love elixir. Doctors believe that the best “love” foods are those that contain zinc and selenium, which are necessary for the development testosterone, as well as vitamins that are responsible for hormones and relieve fatigue - A, B1, C and E. In addition, these are easily digestible proteins and fatty acids that serve as a source of energy.

It is believed that to maintain a healthy and harmonious love relationship, it is enough to consume one of the following products just once a day. The only condition is not to subject the products to excessive heat treatment, which kills the “love meaning”.

When dinner smoothly turns into breakfast. The most delicious sweet pancakes according to the recipe of a famous confectioner. Watch the video!..

1. Spices– fragrant spices contain a whole group of vitamins, such as vitamins C and E, vitamins of group B. Spices invigorate and improve blood circulation. Prepare dinner by seasoning dishes with a pinch of cardamom or curry. Do not forget about nutmeg, red pepper, ginger, cinnamon. Nutmeg, for example, contains a substance similar to the sex hormones responsible for increasing sensitivity. And cinnamon is considered an exclusively female spice, it awakens the most tender feelings. Finish your dinner with a cup of ground cinnamon coffee!

aromatic spices

2. Seafood owe their exciting effect to the high content of protein and amino acids involved in the production of the hormone of love - testosterone. Isn't it true that seafood always has a romantic evening, and at the same time they are tasty and dietary. Shrimp, mussels, scallops will make you feel light and energized. Marine products are rich in protein and zinc, which is involved in the synthesis of the male hormone testosterone. The iodine contained in them relieves stress and relieves depression, because it is so important not to think about problems during a romantic dinner.

Seafood

An ideal solution for dinner is a light shrimp salad with arugula and cherry tomatoes, dressed with pesto and olive oil.

3. Avocado- a great stimulant of male activity. The secret of the magical effect of avocados on the reproductive system, scientists managed to unravel at the beginning of the last century. As it turned out, this highly nutritious exotic fruit is rich in protein, potassium and vitamin A, which improves the functioning of the prostate gland.

Avocado

4. Strawberries with champagne for many is a symbol of a romantic dinner. The mere contemplation of strawberries already causes a feeling of happiness. This scarlet berry is rich in antioxidants and vitamin C. In addition, strawberries contribute to the production of endorphin - the famous "hormone of joy." This hormone is also present in chocolate and bananas.

Strawberries with whipped cream - a win-win hit for a romantic dinner.

Strawberries with cream

5. Cheese- an excellent source of calcium, the lack of which can result in a decrease in attraction. Scientists have proven that calcium increases the chances of conception and is involved in the synthesis of sex hormones. And cheese is a great appetizer that will be appropriate on any table.

If this evening you chose dry red wine instead of champagne, we recommend that you serve it with hard cheeses.

Cheese Sliced

6. Agree that onion and garlic- not the best products for a romantic dinner. A strong smell can ruin a romantic mood, but these products are powerful aphrodisiacs. Onions, for example, contain a lot of zinc and selenium, which are necessary for the production of sex hormones. Garlic is rich in trace elements such as sulfur, phosphorus, magnesium, iron, which increase sexual desire and enhance pleasure. A simple trick to get rid of the strong smell of garlic is to eat a few leaves of fresh parsley immediately after eating garlic. Peppermint, coriander, green mint, tarragon, eucalyptus, and rosemary are also effective in reducing bad breath.

After eating a dish with garlic, it is enough to chew mint leaves for a few minutes.

bow rings

7. Chocolate- a favorite delicacy of lovers. Sweet tiles relieve fatigue, awaken sexuality and promote the formation of serotonin and endorphins. Chocolate, candles, some fruit and a glass of liquor will set you in a romantic mood.

The ideal solution for a dinner "for two" is chocolate fondue (translated as "melted"). The main thing is to stock up in advance on a special fondue set, which is sold with particular success on the eve of St. Valentine's Day.

Belgian chocolate

8. Almond nuts - contain potassium, magnesium, calcium, phosphorus, iron and proteins that are easily absorbed by the body. These nuts will quickly saturate the body, but will not burden the stomach. People believe that these nuts prolong the night of love. Popular speculation is confirmed by scientists: the reason is the high content of riboflavin, which saturates the body with energy.

Almond

9. Honey sometimes called the food of the gods, and this is no coincidence: it is a sweet elixir that bees produce from flower nectar. Honey is the best energy restorer, it is included in all recipes for exciting dishes along with nuts, fruits, eggs, meat. Honey can only be eaten natural, without processing or heating.

The first meeting, the first date, the first romantic evening together… We sacredly keep these events in our memory all our lives. And even after many years, they still cause awe and a happy smile. But now, as they say, you have been married for a long time and firmly, and romantic dinners have long flowed into quiet family ones, there is no that enthusiasm and a happy gleam in your eyes. Sad, isn't it? But after all, feelings are alive, so why not refresh them by plunging into the past for a while and, as it were, looking into such a promising future at the same time. And after all, for this you don’t need to “reinvent the wheel” at all, but simply take and arrange a romantic dinner for two, which will become another tender declaration of love.

This is a responsible business, so it is important to think everything through in advance and the most important thing is to plan the menu, purchase the necessary products and try to put everything that your heart feels into the prepared dishes for a romantic evening: love, tenderness, a bit of passion and, of course, a little mystery and unpredictability. No haste and an incredible pile of dishes, everything is simple, tasteful and at the same time not without a touch of charm and sophistication. On a table set for a romantic dinner, there should be nothing superfluous, nothing should distract attention from each other, because for this everything was conceived: two appliances, candles, champagne, flowers and dishes prepared by you: one or two appetizers, a salad, hot and dessert.

Food should not be heavy, it is designed not to fill the stomach, but to stun with an appetizing look, exquisite taste, tease with a smell and give pleasure. By the way, contrary to popular belief about the obligatory champagne on the table, it is worth noting that it is quite possible to replace it with your favorite wine or a light intriguing cocktail - it all depends on the taste preferences of the one for whom this wonderful surprise is being prepared. Let quiet, unobtrusive music (a favorite song or melody) sound, which does not interfere with the conversation, but rather disposes to it. Do not skimp on creativity and fantasy. The appearance of your dishes must certainly be beautiful, and therefore pay special attention to their decoration: more fresh herbs and bright life-affirming flowers, this will create the very romantic mood that will be with you throughout the dinner.

A romantic dinner for two should surprise and make your chosen one, with whom you spent many years, look at you in a new way. And those who will have this romantic dinner for the first time will not only impress with their culinary skills, but also show how interesting, versatile you are and have the very “zest” that every man seeks to discern in his chosen one. There is no template in the preparation of dishes for a romantic dinner, because this is a small story about the love of two hearts, and, as you know, two identical stories do not exist. But ... after all, we can always suggest a few recipes, which, we hope, will be very useful to you.

Tartinki with cheese and tomatoes "Original"

Ingredients:
500 g puff pastry,
4 tomatoes,
1 egg
100 g cheese
2 sprigs of basil
2 sprigs of thyme,
olives, dill, parsley.

Cooking:
Defrost the dough, roll it into a layer 4-5 mm thick and cut into small squares (about 6-7 cm). Lay the dough squares on a greased baking sheet. Cut the tomatoes into slices and put one circle on the tart. Arrange sliced ​​olives, cheese slices, thyme and basil leaves over the tomatoes. Place the tray with the tarts in the oven preheated to 180°C and bake for 15 minutes. Garnish with fresh dill or parsley.

Cottage cheese balls with avocado "Little secret"

Ingredients:
300 g cottage cheese,
1 avocado
30 g almonds
1 garlic clove
1 tbsp sour cream
3 sprigs of basil
a bunch of dill, salt, spices.

Cooking:
Grind cottage cheese, avocado, garlic and sour cream in a blender until smooth. Grind the dill, add to the curd mass, salt, pepper, season with spices to taste and mix thoroughly. Form small balls from the resulting mass, put each on a basil leaf and decorate with almonds.

Cheese rolls with sprats "Wonderful Treat"

Ingredients:
1 jar of sprats,
200 g hard cheese,
1 tomato
1 sweet pepper
lettuce, parsley.

Cooking:
Cut the cheese into thin slices in the shape of triangles, cut the pepper into strips, and slice the tomatoes. Put the sprats out of the jar and blot with oil. Place 1 fish, 1 thin strip of bell pepper, 1 slice of tomato and a sprig of parsley on the wide side of the cheese triangle. Roll up the cheese, fasten with a skewer and serve on the lettuce leaves.

Snack puffs with mushrooms "Pleasure"

Ingredients:
250 g puff yeast dough,
100 g canned mushrooms,
100 g cream cheese,
1 onion
a little ground black pepper.

Cooking:
Mix mushrooms, cheese, onion and pepper in a blender until smooth. Roll out the dough and cut into rectangular layers. Spread the mushroom mass evenly over the surface of the dough layers and roll them into rolls. Cut each roll into small pieces and place on a baking sheet. Bake in the oven for 10-15 minutes at 200°C.

Snack "Banana boats"

Ingredients:
300 g chicken fillet,
4 bananas
1 tomato
1 cucumber
5 quail eggs,
50 g pitted olives
1 celery stalk
2 tsp lemon juice
1 tbsp mayonnaise,
1 tbsp vegetable oil,
herbs, salt, spices - to taste.

Cooking:
Cut the chicken fillet into small cubes and fry it in vegetable oil. Boil quail eggs and cut into quarters. Finely chop the cucumber, tomato and celery, cut the olives in half. Cut off the top of the banana peel in a thin strip, without cutting all the way through. Wrap the cut part up and pin it to the banana with a toothpick. Remove the banana pulp from the peel with a teaspoon, chop and sprinkle with lemon juice. Mix chicken, eggs, vegetables and banana pulp, season the mass with spices and season with mayonnaise, stuff banana boats with the resulting filling and garnish with herbs, halves of olives to your liking.

Salad with smoked meat and cinnamon "Delight"

Ingredients:
100 g smoked meat,
2 cucumbers
1 carrot
1 bunch of radishes
100 g salad mix
½ tsp powdered sugar
½ tsp cinnamon.
1 tbsp vegetable oil,
salt, spices.

Cooking:
Cut the smoked meat into thin strips, radishes, carrots, cucumbers into circles. Put the salad mixture on the bottom of the salad bowl, add the meat and vegetables and mix. Combine cinnamon with powdered sugar, butter, salt, spices and season the salad with this mixture.

Vegetable salad with chicken "Easy flirt"

Ingredients:
200 g chicken fillet,
100 pitted olives
100 g of cheese.
2 tomatoes
1 onion
1 carrot
1 bunch of parsley
4 tbsp vegetable oil,
salt, spices.

Cooking:
Cut the chicken fillet into cubes and fry until tender in 2 tbsp. vegetable oil. Cut the olives in half, chop the parsley coarsely. Cut the onion and cheese into cubes, tomatoes into slices, grate the carrots. Mix, salt, add spices to taste. Dress the salad with the remaining vegetable oil and garnish with fresh herbs.

Salad with bacon and dates "Temptation"

Ingredients:
100 g raw smoked bacon,
100 g pitted dates,
100 g goat cheese
50 g of any chopped nuts,
50 g lettuce,
4 tsp honey,
1.5 tbsp wine vinegar,
2 tbsp olive oil,
spices.

Cooking:
Fry the bacon in a dry frying pan until golden brown and place on a plate. Mix the butter with honey, pour into the pan where the bacon was fried, and heat. Cut the dates into thin rings, chop the onion. Fry onions and dates in oil with honey, add vinegar and spices to the resulting honey sauce. Coarsely chop the lettuce, goat cheese - into small pieces. Combine all the ingredients together and dress the salad with honey sauce.

Salad with smoked salmon "Bright mood"

Ingredients:
200 g smoked salmon bellies,
5 cherry tomatoes,
1 carrot
3 celery stalks,
100 g leek,
2 tbsp vegetable oil,
2 tbsp lemon juice.
1 bunch of parsley
salt, spices.

Cooking:
Peel the belly of the salmon from the skin and cut into cubes, cut the tomatoes in half. Grate the carrots, chop the onion, parsley and celery. Mix vegetable oil with lemon juice, add salt, spices. Mix all the ingredients and pour dressing over the prepared salad.

Meat salad with mustard dressing "Sharpness of feelings"

Ingredients:
300 g boiled beef,
5 cherry tomatoes,
2 boiled eggs
2 cloves of garlic
1 bunch lettuce
1 tsp mustard,
1 tsp balsamic vinegar,
2 tbsp olive oil,
salt, spices.

Cooking:
Cut the meat into strips, eggs into cubes, cherry tomatoes into quarters, chop the lettuce leaves coarsely or simply tear them with your hands. For dressing, combine oil, vinegar, minced garlic and mustard. Salt, season with spices and mix thoroughly. Pour over the dressing.

Pork ribs with raspberry sauce "Not life, but raspberries!"

Ingredients:
500 g pork ribs,
200 g frozen raspberries
50 g butter,
2 tbsp honey,
2 tbsp soy sauce,
1 tbsp flour,
1 tbsp Sahara,
1 tbsp starch,
1 tbsp mustard seeds.

Cooking:
Mix honey with mustard and soy sauce. Marinate the ribs and refrigerate for 2 hours. Then put the ribs in a baking dish, pour over the marinade, cover tightly with foil and bake for 1 hour at a temperature of 180 ° C. Then remove the foil and bake for another 30 minutes. Melt butter in a frying pan, add raspberries and sugar, pour in 3 tbsp. water and extinguish. Then add flour with starch, mix thoroughly, pour in another half a glass of water and cook until thickened. Serve cooked ribs with raspberry sauce.

Fish in tangerine marinade "Charmer"

Ingredients:
4 fish fillets,
4 tangerines,
½ tsp cinnamon,
butter, fresh herbs, lettuce, salt, pepper - to taste.

Cooking:
Squeeze juice from two tangerines, add salt and pepper to taste. Pour the fish fillet with the resulting marinade and leave for 10-15 minutes. Melt the butter in a frying pan, fry the fish fillet in it and arrange on plates. Divide the remaining tangerines into slices, lightly fry them in the same pan, arrange on plates with fish fillet. Add lettuce leaves and fresh herbs to taste. Boil the juice remaining in the pan, salt to taste and pour over the fish with the resulting sauce.

Pork pockets with ginger Surprise

Ingredients:
4 pieces of pork loin on the bone,
2 sweet peppers
1 onion
75 g fresh ginger root.
For marinade:
1 onion
100 ml vegetable oil,
150 ml dry white wine
1 tsp adjika.

Cooking:
Chop ginger and onion. Pepper cut into small cubes. Wash the pork and pat dry with paper towels. Slit the side of the flesh so that you get a pocket. Put the vegetable stuffing inside and press the edges. For the marinade, cut the onion into half rings, mix it with vegetable oil, wine and adjika. Pour the marinade over the meat and leave for several hours. Then fry the pork "pockets" for 4-5 minutes on each side, pouring marinade.

Chicken with Apples and Cinnamon "Happy Moments"

Ingredients:
2 chicken breasts
2 apples
1 tsp paprika,
1-2 tbsp vegetable oil,
½ tsp cinnamon.

Cooking:
Cut the chicken fillet into small pieces and fry over medium heat. Salt, season with paprika. Then add the sliced ​​apples and fry a little more until the chicken is golden brown. A couple of minutes before cooking, add cinnamon to the dish, mix and hold under the lid. Serve the finished dish to the table with fresh herbs.

Coffee dessert with liqueur

Ingredients:
25 g ground coffee
150 ml of liquor
400 ml cream,
50 g instant gelatin,
3 tbsp Sahara.

Cooking:
Brew coffee in two glasses of water. Remove from heat, add sugar and dissolve gelatin in it. Pour into a mold and let cool in the cold. Cut the finished jelly into cubes and place in bowls. Whip the cream and pour in the liqueur. Pour the jelly cubes with the cream-liquor mixture and decorate the dessert as you wish.

Tiramisu with peaches

Ingredients:
a few canned peaches
12 pieces of biscuit cookies,
2 eggs,
2 tbsp powdered sugar
150 g mascarpone cheese,
1 tsp vanilla sugar
white and dark chocolate - for decoration.

Cooking:
Separate the yolks from the protein. Mix the yolks with granulated sugar and vanilla sugar and beat until white foam. Then add mascarpone to this mixture and whisk (mixture should be smooth). Separately, beat the whites in a strong foam. Gradually add egg whites and mix. Dip the cookies in the peach syrup and place in the pan. Top with sliced ​​peaches and cream. Grate white and dark chocolate on a coarse grater and sprinkle over the dessert. Cool down in the refrigerator.

That's all. We can only wish that your piggy bank of happy moments is replenished with one more, and let it be your romantic dinner for two.

Larisa Shuftaykina

Arrange a romantic evening for your loved one. And how to do it at home, so that everything goes like clockwork, read our material.

Every person in love will not give up the time spent with his soulmate in an intimate atmosphere. And it doesn’t matter if this is the first date or a dozen years of married life are behind you. In addition, in two days the whole world will celebrate the holiday of love -. This means that you do not need to look for a special occasion to arrange a romantic evening.

Both a man and a woman can make such a pleasant surprise for their soulmate, because regardless of gender, we all love attention and romance. And it is not necessary to spend fabulous money on a romantic evening on the road or in a restaurant, everything can be beautifully organized at home.

Our script will help make your romantic evening for your beloved or your beloved home the most unforgettable. You can use our recommendations as a basis, supplementing with your own ideas, because you and only you know all the desires and preferences of your soulmate.

Date and time for a romantic evening

If you are planning to have a romantic evening at home on Valentine's Day, then just warn your soulmate so that there is no delay at work, because a special one will be waiting at home.

Of course, to organize a romantic evening, you can not wait for a special occasion. Your desire to arrange an unforgettable surprise for your soul mate is enough. To do this, do the following:

• Decide in advance on the date and time. Make sure that there are no important sporting events on the day you have chosen or that your loved one has not signed up for a massage / manicure / haircut at the salon.
• It is better if it is Friday, then the next day you will not need to get up early and run about.
• Also, it would not be superfluous to ask your grandparents if they can pick up the children for a day so that a romantic evening for two is just for you two.
• If the grandparents have their own plans or they live in another city, choose to have your little one under supervision and you can completely relax.

Romantic room decor

If you can’t choose compositions for a romantic evening on your own, look for such collections on the Internet, there will surely be what you need.

romantic dinner

A romantic evening cannot be imagined without. If you have no doubts about your culinary skills, cook your own dinner dishes. Just remember, for a romantic evening, a couple of salads, one hot dish and. Choose lighter drinks for a romantic evening: champagne, light wine or low-alcohol cocktails.

If tea is the limit of your skill in the kitchen, order food in a restaurant, but before serving, be sure to arrange the food on dishes and plates. Do not serve everything in plastic bowls? Find more at the link.

Romantic Dinner Options:

• fondue. First, it's delicious. And in combination with a glass of good wine - also festive.
• food with seafood. Shrimps and oysters are still those aphrodisiacs!
• . Go for dessert, and as a light salad to the main course.
• order chinese food or heart shaped pizza.
• arrange delivery of delicious sushi rolls.

End of a romantic evening

To end a romantic evening on a pleasant note, it is not necessary to immediately rush to bed. Of course, such a scenario is not excluded, because the intimate atmosphere and tender confessions can inflame attraction to each other to such an extent that it will be unbearable to wait for dessert. But if romance is to your liking, take a moment.

• Dance together, for example, under.
• Look, nestled comfortably in each other's arms.
• Take a bubble bath together.
• Arrange an aromatic massage session.
• Talk about your deepest desires and fantasies.

And only then you can smoothly turn a romantic evening into a passionate night.

Well, if all the details of a romantic evening are thought out to the smallest detail, send your soul mate an invitation in the form of a postcard. After all, the anticipation of an event is no less important than the event itself. And start preparing for this evening of love.