In our article we will tell you how to make a delicious salad. Ham, cheese, cucumber - these will be the main elements of the dish. Due to the combination of components, such a meal will be tasty and nutritious.

Recipe One - The Easiest Salad

Ham, cucumber, cheese, egg, mayonnaise - these are the components that will be required to create a salad. Such a dish will be a win-win option on any table.

• three eggs;
• 150 grams of ham;
• 120 grams of cheese;
• one fresh cucumber;
• 100 ml of mayonnaise.

Step-by-step instruction

To prepare a salad, follow these steps:

1. Initially cut the ham into small cubes.
2. Put it on a plate.
3. Cook the chicken eggs. Cool and chop them.
4. Add the eggs to the ham.
5. Wash the cucumber and peel it. Then cut into small cubes and send to a common plate.
6. Rub the cheese on a fine grater. Sprinkle them with plenty of cucumber.
7. Then season the dish with mayonnaise. Salt and mix. Everything, a delicious dish is ready. Can be served.

The second recipe - the fastest to make

Seeing such a dish, you can’t think that such a salad is created in a matter of minutes. Ham, cucumber, cheese, mayonnaise, egg - this is what you need for cooking. Diversifies and adds nutritional properties, of course, green salad. Such a dish will decorate the festive table.

To cook it, we need:

• 100 grams of green salad;
• two eggs;
• salt;
• 150 grams of cheese and ham;
• mayonnaise;
• three cucumbers.

Cooking process

Follow these steps:

1. First prepare all the components.
2. Cut into strips cucumbers, lettuce and ham.
3. Boil the eggs. Then cool them. Chop.
4. Grate the cheese.
5. Take a plate. First put the cucumber, lettuce. Then add ham and eggs. Form the top of the grated cheese dish. Then garnish with greens and mayonnaise. Everything, you can serve the dish on the table.

The recipe is the third. Tenderness Salad: ham, cheese, cucumber and peas

Cooking such a dish is quick and easy. The food is perfect for a festive table.

For cooking you will need:

• 2 eggs;
• ninety grams of cream cheese;
• one fresh cucumber;
• 150 grams of ham;
• five tablespoons of mayonnaise;
• salt;
• four tablespoons of canned peas.

The main stages of cooking at home

A step-by-step instruction is as follows:

1. First, boil hard-boiled eggs for ten minutes.
2. Cool them down.
3. Then cut the ham into medium-sized cubes.
4. Take a cucumber and peel it. Cut in the same slices as ham.
5. Then take a coarse grater. Grate the cream cheese on it. To facilitate the process, it can be sent to the freezer for fifteen minutes in advance.
6. Then peel the eggs that have already cooled down. Dice as well as other ingredients.
7. Add canned peas to the salad. To do this, drain the liquid from the can and send the product into a colander. Then add it to the common plate.
8. Season the salad with ham, cheese and fresh cucumbers with mayonnaise.
9. Then mix. Add salt and spices to your liking.
10. Serve in a shared bowl.

Recipe Four: Bell Pepper Salad

This dish can be served for dinner, lunch or at the festive table.

What does it take to make a salad? Ham, cucumber, cheese, egg are the main ingredients. Dill, pepper and mayonnaise complement them. The process of creating a dish with these components will not take you much time.

To make a salad of ham, cheese and fresh cucumbers, you will need:

• two eggs;
• bell pepper;
• mayonnaise;
• 400 grams of ham;
• cucumber;
• dill;
• 200 grams of cheese.

The main stages of work

The cooking process includes the following steps:

1. Straw the ham.
2. Grind the cucumbers in the same way.
3. Boil the eggs. Clean. Remove the yolk from one egg. Set it aside. Cut the rest in the same way as the ham.
4. Then grind the cheese on a grater.
5. Lay the salad in layers. The first is ham, the next is half the eggs. The third layer will consist of cucumbers.
6. Then put the bell pepper (julienne), eggs.
7. Sprinkle cheese and grated yolk on top of the dish. Everything, the salad is ready.

Recipe Five: with Corn

Next, we will tell you how to cook another delicious salad. Ham, cheese, cucumber go well together. This combination of products can be supplemented with several more ingredients, and you will get an incredibly tasty dish.

For a salad you will need:

• two hundred grams of cheese;
• one head of cabbage;
• four cucumbers;
• salt;
• three hundred grams of ham;
• a bunch of green onions;
• ¼ cup mayonnaise;
• four hundred grams of canned corn.

Cooking: a step by step recipe

The following sequence of actions is proposed:

1. Wash greens, cabbage and cucumbers first.
2. Chop the cabbage finely.
3. Grind greens with a knife.
4. Then cut the cucumbers into small pieces.
5. Drain the can of corn.
6. Cut the ham into small cubes.
7. Then gently mix all the components together. Then add some salt.
8. Then season the dish with mayonnaise. Mix well. Let the dish brew for about fifteen minutes.
9. Serve to the table.

Recipe Six: Emerald with Mushrooms

The following salad will appeal to lovers of champignons and chanterelles. Ham, cheese, cucumber and mushrooms are the ingredients that you can cut and get a tasty dish.

For cooking you will need:

• 3 boiled eggs;
• one cucumber;
• three tablespoons of mayonnaise;
• two hundred grams of ham and mushrooms;
• bulb;
• one hundred grams of cheese.

The process of making salad "Emerald"

The step-by-step cooking process is as follows:

1. Chop the onion finely. Fry it until tender with mushrooms.
2. Boil hard boiled eggs. Then peel and grind them.
3. Cut the ham in the same slices.
4. Add onion mushrooms to the rest of the ingredients.
5. Grate the cheese on a medium grater.
6. Then add mayonnaise, leaving the piece to decorate.
7. Stir the dish well.
8. Put in a salad bowl with a dense slide. Garnish with mayonnaise and finely chopped cucumber slices. You can sprinkle with finely chopped herbs. Everything, your dish is completely ready.

Little conclusion

Now you know how to make a delicious salad. Ham, cheese, cucumber - this is almost all that is needed to create an incredible meal. The addition of various components makes the dish more diverse and nutritious. Bon Appetit!

Note that the default in this recipe is to use ham, but if not, then you can use boiled or smoked chicken fillets. As for the other ingredients, they are quite common and enriching them will not be any difficulty. Ingredients Composition:

Ingredients:

• Cucumbers (fresh, 1-2pcs.)
• Eggs (2pcs)
• Ham (200g)
• Cheese (100g)
• Mayonnaise (to taste)
• Salt (to taste)
• Greens

Recipe:

1. Ham prepared in advance must be cut into strips or slices, the choice is yours. In the same way we do with chicken, if you chose it as an alternative to ham.
2. As for the cucumbers, they are pre-washed, after which they are also cut into slices. In addition, it is worth noting that the vegetables must be dried before cutting so that they do not give excess juice.
3. Now is the time to tackle the eggs. They must be welded, then doused with cold water to cool. We clear the cooled product from the shell, and then cut it into strips as well as the previous ingredients.
4. The next ingredient is cheese. It must be passed through a coarse grater.
5. After the previous steps are completed, all the ingredients must be mixed in a deep bowl. So it will be much more convenient to mix the components so that they do not spill out of the bowl during these steps.
6. After mixing everything, dress the salad with mayonnaise, while continuing to mix. If desired, salt can be added. But here you need to be very careful - ham and mayonnaise do not contain a small amount of salt, so do not forget about this so as not to oversaturated the salad with this component.
7. On this the main stage of preparation is completed. In order to beautifully serve the dish on the table, it can be decorated with greens, chopping chopped dill on top, and then lay a piece of parsley.

1. Very carefully consider the amount of salt in the salad. As we have said, ham contains a fairly large amount of salt.
2. Each ingredient must be cut into strips or slices, and the cheese is passed through a coarse grater - this way you will be able to present the dish in the best way, affecting everyone not only with the taste of the salad itself, but also with its external data.
3. Wash vegetables thoroughly before slicing - cucumbers absorb moisture very well, becoming very juicy, and excess moisture can simply spoil the appearance of the dish, and even its taste.
4. In order for the egg to succumb better to slicing and peeling, immediately after you take it out of the container where it was boiled, it must be doused with cold water. A sharp temperature drop will create all the conditions for the shell to separate from the protein.
5. As an alternative to ham, it is best to use smoked chicken, but if there is none, you can do with ordinary chicken fillet, boil it well and season it with appropriate spices.

Salad with ham and cheese and cucumbers is considered a prototype or a short version of the domestic "Capital" salad. But soon the salad was so fond of the Soviet hostesses that it got its own name - "Tender". The unique taste of the snack is obtained due to the optimal combination of ingredients - tender ham, juicy cucumbers and piquant cheese. Since all the components of the salad are ready to eat, the time for its preparation is a matter of minutes, which means that the snack can be safely classified as “quick” or “guests on the doorstep”. Despite the simplicity of the salad, it is not a shame to put it on the festive table, but due to the availability of ingredients, it can take pride of place in the daily menu.

For this type of salad, it is better to choose hard cheese. The most accessible of them are Poshekhonsky, Russian, Vityaz, classic Dutch. If you want to add an unusual flavor to a salad, then you should use Cheddar cheese, Eden, Parmesan or Maasdam.

Quality ham is the key to a delicious salad. But many of us do not know how to choose it correctly. To begin with, it is worth determining that the ham is made from boiled pork meat, and, therefore, should have a grayish tint. If the ham is bright pink - a great chance to buy an artificially colored product. One of the main points in choosing a real ham is its smell. It should smell like meat, and not the pronounced smell of ham, many manufacturers sin with flavor enhancers that give such a persistent aroma. Pay attention to the label - if the ham is made according to GOST, it can be safely taken, but products made according to TU require a thorough study of the composition, additives can be used in them.

The extra juice that vegetables give is absolutely not allowed in salads. Firstly, they are stored worse this way, and secondly they do not look presentable at all. Therefore, for salads it is better to choose less "juicy" cucumbers, for example long and smooth. They have fewer grains, and therefore in sliced \u200b\u200bform they will give less juice. For this salad, you can also use pickled cucumbers, as well as salted. So the snack will turn out more original and tasty. A couple of hours before cooking, you can put cucumbers cut into small pieces in a jar of cold water, add salt, dill, garlic umbrellas to them. So they will marinate a little. But at the same time, you will need to taste the prepared salad, since all the ingredients will be quite salty from the very beginning.

How to make a salad with ham and cheese and cucumbers - 15 varieties

A universal salad that will always help out - both in a feast and in the world, as they say. The ingredients are so simple that most families find refrigerators.

Ingredients:

• Ham - 400 grams
• Fresh cucumber - 3 pieces
• Cheese - 300 grams
• Chicken eggs - 4 pieces
• Green onion - 1 bunch
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Dice the ham, boiled chicken eggs and cucumber. Tiny little onion. Rub the cheese. Season all the ingredients with mayonnaise. Dosolim and pepper to taste.

The recipe got its name because of the double combination of the eight ingredients that make up the salad. The appetizer will appeal to those who like the combination of sweet fruits with meat.

Ingredients:

• Ham - 200 grams
• Fresh cucumber - 1 piece
• Cheese - 100 grams
• Chicken fillet - 200 grams
• Tomato - 1 piece
• Canned Pineapple - ½ cans
• Olives - ½ cans
• Chicken Egg - 2 pieces
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Boil chicken and cool. Dice the ham, boiled chicken eggs, tomato, pineapple, boiled chicken, cheese and cucumber. Cut the olives in circles. Season all the ingredients with mayonnaise.

Korean carrots can change the taste of any salad beyond recognition. Thanks to its spicy taste, other ingredients are revealed in a new way.

Ingredients:

• Ham - 300 grams
• Fresh cucumber - 1 piece
• Cheese - 200 grams
• Chicken eggs - 2 pieces
• Korean carrot - 150 grams
• Mayonnaise - for dressing
• Dill (optional) - for decoration
• Salt, spices to taste

Cooking:

Dice the ham. We rub cheese, cucumbers and eggs. We spread successively the salad - a layer of cheese, then a layer of ham. Missed with mayonnaise. A layer of cheese and a layer of ham. Missed with mayonnaise. Next, Korean carrots and cucumbers. Missed with mayonnaise. Boiled grated eggs were poured on top. You can still garnish with dill, but this is optional.

Want to surprise your guests with an exquisite salad? Then this recipe is for you!

Ingredients:

• Ham - 200 grams
• Fresh cucumber - 2 pieces
• Parmesan Cheese - 100 grams
• Chicken eggs - 3 pieces
• Mushrooms - 150 grams
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Dice the ham, boiled chicken eggs and cucumber. We crumble the mushrooms and fry them until golden. Rub the cheese. Season all the ingredients with mayonnaise. Dosolim and pepper to taste.

Often this salad is served with a very beautiful design, which is easy to make. For this, we do not mix the cucumbers with other ingredients, but cut them into thin plates. We start from the very top of the salad, take the smallest plates and insert them horizontally into the salad. We move from the top of the salad to its base. As a result, it turns out that the salad is a flower, and the cucumber plates are its petals.

So few thematic salads for International Women's Day. Dont be upset! It's time to change boring salads for holiday ones.

Ingredients:

• Ham - 250 grams
• Fresh cucumber - 1 piece
• Cheese - 150 grams
• Chicken eggs - 3 pieces
• Canned corn - 1 can
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Cut ham and cucumber into small cubes. Drain the corn juice. Rub cheese and boiled chicken eggs. We put two glasses on a flat dish. Around them, we will spread the salad in the form of the number eight. The first layer is ham. Mayonnaise. The second layer is boiled chicken eggs. Mayonnaise. The third layer is cucumbers. Mayonnaise. The fourth layer is damp. Mayonnaise. Decorate with corn.

The salad is intended for true connoisseurs of Italian cuisine. What could be tastier than pasta with ham? That's right, just an appetizer based on this traditional main course.

Ingredients:

• Ham - 200 grams
• Fresh cucumbers - 2 pieces
• Cheese - 50 grams
• Macaroni - 200 grams
• Tomato - 2 pieces
• Garlic - 2 cloves
• Mayonnaise - for dressing

Cooking:

Boil the pasta and cool. Dice the ham, tomatoes and cucumber. Tiny or three garlic. Rub the cheese. Season all the ingredients with mayonnaise. Dosolim and pepper to taste.

For appetizers, original pasta of an interesting shape is best suited - curls, bows, shells, etc. If at home there was nothing but spaghetti - do not be discouraged. Just chop them smaller before adding them to the salad. You can go a little further and use funchose rice noodles instead of traditional wheat pasta.

A light salad for a romantic dinner, a hearty breakfast, a snack on the festive table - this dish is suitable for all occasions. And most importantly, the products are budget-friendly and it’s not at all difficult to cook.

Ingredients:

• Ham - 300 grams
• Fresh cucumber - 1.5 pieces
• Cheese - 200 grams
• Chicken eggs - 3 pieces
• Tomatoes - 3 pieces
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Salad puff. The first layer is ham, diced. We miss with mayonnaise. The second layer is the cucumber. We miss with mayonnaise. The third layer is grated boiled chicken testicles. We miss with mayonnaise. The fourth layer of tomatoes, diced. We miss with mayonnaise. Sprinkle the salad with grated cheese.

This salad will be especially advantageous in portioned salad bowls or bowls, when each layer will stand out brightly. The guests will have a festive mood!

Such a salad will easily displace Olivier on the banquet table. This appetizer is both hearty and juicy; there is no one indifferent to it.

Ingredients:

• Ham - 250 grams
• Pickled cucumbers - 4 pieces
• Cheese - 50 grams
• Chicken meat - 300 grams
• Tomato - 3 pieces
• Chicken eggs - 3 pieces
• Greens (to taste) - 1 bunch
• Mayonnaise - for dressing

Cooking:

Boil chicken meat, cool. We cut into strips ham, chicken meat, boiled chicken eggs, tomatoes and cucumbers. Rub the cheese. Shred the greens. Season all the ingredients with mayonnaise. Dosolim and pepper to taste.

This recipe is traditional and familiar to every housewife. It was from him that all combinations of an amazing combination of ingredients went - ham, cheese and cucumber. If this salad is not familiar to you yet, you must urgently cook it!

Ingredients:

• Ham - 200 grams
• Fresh cucumber - 1 piece
• Cheese - 200 grams
• Garlic - 2 cloves
• Greens - for decoration
• Mayonnaise - for dressing

Cooking:

Dice the ham and cucumber. Pass the garlic through the press. Rub the cheese. Season all the ingredients with mayonnaise, decorate the salad with greens.

Salad for those hostesses who are not looking for easy ways and are ready to spend a lot of time at the stove to impress guests and family. You can rest assured that all efforts and expenses will be justified. The appetizer is excellent!

Ingredients:

• Ham - 100 grams
• Cheese - 100 grams
• Pickles - 1 piece
• Tongue - 100 grams
• Pickled champignons - 50 grams
• Beef - 100 grams
• Onion bulb - 1 piece
• Raw smoked sausage - 100 grams
• Garlic - 2 cloves
• Tomato - 1 piece
• Chicken eggs - 2 pieces
• Mayonnaise - for dressing
• Salt, pepper, smoked paprika - to taste

Cooking:

Boil chicken eggs and cut into strips. Boil the tongue and beef. Cut all meat products into strips. Mushrooms, tomatoes, onions and cucumbers also cut into strips. Three cheese on a grater. We make dressing - we press garlic in mayonnaise and add the wig. Mix everything with dressing.

Rice noodles began to gain great popularity recently, which is why salads with her participation are so in demand. Meanwhile, a salad with funchose can easily be made at home.

Ingredients:

• Ham - 200 grams
• Fresh cucumber - 1 piece
• Cheese - 100 grams
• Canned corn - 1 can
• Rice Noodles - 200 grams
• Mayonnaise - for dressing
• Salt, spices to taste

Cooking:

Boil funchose, cool, cut into smaller pieces. Dice ham, cheese and cucumber. Drain the juice from the corn. Season all the ingredients with mayonnaise. Dosolim and pepper to taste.

This salad is a real work of culinary art, but to prepare it, you need to work hard. For those who are not afraid of complicated recipes, feel free to take up the implementation of a fabulous snack.

Ingredients:

• Ham - 200 grams
• Cheese in plates - 1 pack
• Cucumber - 2 pieces
• Potato - 4 pieces
• Egg - 3 pieces
• Onion - 1 piece
• Vinegar - ¼ cup
• Water - ¼ cup
• Mayonnaise - for dressing
• Greens - for decoration

Cooking:

Pickle the onion - dissolve sugar and vinegar in water, put the chopped onion in it. Dice the ham, boiled chicken eggs and cucumber. As soon as the onion is marinated (after an hour), combine it with the rest of the salad ingredients - ham, eggs, cucumbers. Mix the ingredients with mayonnaise. From boiled and grated on a coarse grater potato we sculpt bast shoes, with a recess for a salad. “Sheathe” the lapato with sliced \u200b\u200bstrips of cheese. In the bast shoes we put a salad, decorate with greens if desired.

After boiling the potatoes, let it cool well! If you put cheese on a hot potato, it will simply melt it, and all the work of decorating with cheese will go down the drain. For a salad, it is better to take “Hohland” cheese with ham, it will further emphasize the taste of the snack.

How many salad recipes of the same name are found on the Internet. But this salad is unique, its dressing is not mayonnaise, but vegetable oil. Therefore, adherents of diets and fitness nutrition will definitely appreciate it!

Ingredients:

• Ham - 200 grams
• Cheese - 100 grams
• Cucumber - 1 piece
• Tomatoes - 2 pcs.
• Red onion - 2 pcs.
• Bell pepper - 1 piece
• Greens to taste
• Vegetable Oil - For Refueling
• Salt, pepper - to taste

Cooking:

Dice ham, tomatoes, pepper and cucumber. We crumble onions and greens. Rub the cheese. All ingredients season with vegetable oil. Dosolim and pepper to taste.

A stunning puff salad that literally melts in your mouth. Despite the many ingredients, it turns out to be quite light, so it’s perfect as an opening dish for a festive table.

Ingredients:

• Ham - 200 grams
• Pickled Cucumber - 2 pieces
• Cheese - 150 grams
• Carrot - 1 piece
• Eggs - 4 pieces
• Onion - 1 piece
• Rice - 100 grams
• Canned peas - 1 can
• Mayonnaise - for greasing layers

Cooking:

Salad puff. We start with boiled and grated carrots. Mayonnaise. Diced pickled cucumber. Mayonnaise. Boiled and grated eggs. Mayonnaise. Diced ham. Mayonnaise. Diced beam. Mayonnaise. Boiled rice Mayonnaise. Peas. Mayonnaise. Finish with grated cheese.

One of the most beloved dishes of millions of people is a delicate, delicious ham salad. A variety of products are combined with this main ingredient, from eggs or cheese to potatoes or cucumbers. Preparing a salad, the main ingredient of which will be aromatic ham, is very simple, and it will take a little time.

How to make ham salad

This type of meat, like pork, is loved by a lot of people, so different parts of the animal are used in all kinds of dishes. Ham was no exception - they prepare a delicious salad with the addition of a variety of ingredients. The components can be very different: cheese, potatoes, beans, squid, crackers and much more. Cooking salads with ham is an easy and exciting process, at the end of which you will get a delicious dish, just like in the photo of gastronomic magazines.

Ham salads - recipes with photos

Making a dish of ham and other ingredients yourself at home is not at all difficult, and you can select the components for your own taste. Best of all - use any recipe for salads with ham from eminent chefs who have gained popularity in the vast culinary world. With a wide variety of ingredients that can be added to the dish, it is important to know about the correct selection of products. Some types of provisions are not only not combined with taste, but can harm health and shape. Consider some interesting recipes.

With cheese and cucumbers

The classic ham salad recipe includes just a few ingredients - cheese and cucumbers. Fresh vegetables are used as standard, but if someone does not like them, then you can take pickled ones, because the taste will not get worse from such castling. For dressing, use traditional mayonnaise, sour cream or natural yogurt (those who follow the waist are low-fat). The result is a delicate salad of ham, cheese and fresh cucumbers, which are not ashamed to decorate even the festive table.

Ingredients:

• ham slicing - 250 g;
• cucumbers - 3 pcs.;
• garlic - 1-2 cloves;
• hard cheese - 150 g;
• non-fat yogurt without sugar - 100 g;
• salt, pepper, herbs - to taste.

Cooking method:

1. Wash the cucumber, cut into strips.
2. Grate cheese on a coarse grater.
3. Cut the meat into strips.
4. Press the garlic.
5. Stir all the ingredients in a bowl, season with yogurt, salt.
6. Serve a simple salad on the table, decorate with any greens to taste.

With mushrooms

Another element that is often added to salads is mushrooms. You can choose any of them to your taste: whether it is honey agaric, champignon, white or others. The dish is perfect for a family dinner or evening with guests. Pancake salad with mushrooms and ham is cooked quickly, has a soft, delicate taste due to the addition of cheese. To give greater satiety, you can add potatoes or pasta, then you get a whole main dish that will help dilute the usual diet.

Ingredients:

• ham - 200 g;
• mushrooms (mushrooms marin.) - 150 g;
• canned green peas - 50 g;
• dutch cheese - 150 g;
• eggs - 5 pcs.;
• mayonnaise, seasonings, herbs - to taste.

Cooking method:

1. Cut the pork into small cubes.
2. If the mushrooms are large, then cut them into small slices, and the cheese into strips.
3. Grind the greens.
4. Beat the eggs in a bowl, fry them in the form of an omelet, to make several thin pancakes.
5. Roll them up and cut across to get stripes,
6. In a bowl, mix all the ingredients, add the peas, season with mayonnaise, sprinkle with greens on top.
7. Let the salad sit for several hours in the refrigerator and serve.

Cocktail salad

A cocktail salad with ham, cheese and fruit can become very juicy, unusual and pleasant to taste. Pineapple is perfect for this business, and if you add prunes, you get a nutritious snack, which is not a shame to decorate the holiday table. A special feature of cocktail salads is that they are served layered in small transparent bowls. If you do everything according to the recipe, you get a spicy beautiful dish, as in the photo of cooking magazines.

Ingredients:

• pork ham - 150 g;
• canned pineapple - 2-3 rings;
• walnuts - 5-6 nucleoli;
• dried fruits (prunes) - 5-6 pcs.;
• hard cheese - 100-150 g;
• fresh cucumber - 1 pc.;
• mayonnaise / sour cream - 100 g.

Cooking method:

1. Cut the pork in equal cubes, lay in the first layer.
2. Grease each subsequent layer with mayonnaise.
3. Cut the cucumber into strips, lay on top.
4. The next layer is pineapples (it is better to cut into half rings).
5. Then comes the prunes - chop it and lay it on top of the pineapple.
6. Grate cheese, sprinkle a dish on it, and garnish with grated walnuts on top.

With beans

Legumes are frequent guests in any dish. Therefore, a delicious, satisfying salad will be a salad of beans and ham with sweet pepper, cheese and tomatoes. Since the appetizer is prepared in a matter of minutes, the unexpected visit of the guests will not take the hostess of the kitchen by surprise. It is better to use canned beans so as not to engage in lengthy preparation (a representative of the legume crop will need to be soaked overnight and then boiled).

Ingredients:

• sweet pepper - 1 pc.;
• canned red beans - 1 can,
• eggs - 2 pcs.;
• cheese (Russian) - 150 g;
• ham - 250 g;
• tomato - 1 pc.;
• parsley - 20 g;
• mayonnaise - 100 g;
• garlic - 1-2 cloves.

Cooking method:

1. Open a jar of beans, drain the unnecessary liquid, pour the contents into a bowl.
2. Wash the pepper, peel the stalk and seeds, cut into strips.
3. Cut the cheese into strips, and the pork into slices.
4. Wash the tomato, cut into cubes.
5. Do the same with eggs, after boiling them hard boiled.
6. Chop greens, pass garlic through a press.
7. Place all the ingredients in a bowl, fill with mayonnaise, mix well.
8. Salad can be served immediately.

With corn

Another element found in many salads is canned corn. The taste of this ingredient is familiar and loved by many people. Preparing a salad with ham and corn and cucumber quickly, so it can be a great addition to the daily evening diet. The dish is traditionally dressed with mayonnaise, but those who follow their figure can use low-fat yogurt or sour cream.

Ingredients:

• ham - 300 g;
• fresh cucumbers - 200 g;
• hard cheese - 150 g;
• canned corn - 1 can;
• mayonnaise - 100-150 g;
• parsley - 1 sprig.

Cooking method:

1. Cut the pork into thin strips (it is best to use smoked, but boiled is also suitable).
2. Cut the cheese into strips or grate it on a coarse grater.
3. Wash the cucumbers, dry them, cut into long pieces and place them on a paper towel (to avoid excess moisture).
4. Put all the ingredients in a salad bowl, add the corn, after draining the whole brine from the jar.
5. Stir the ingredients, seasoning with mayonnaise.
6. Serve on the table with a leaf of parsley.

From chinese cabbage

In order for the salad to acquire the necessary freshness, it is simply necessary to add Beijing cabbage to it. This vegetable is rich in dietary fiber and vitamins, which is very beneficial for the body. Such cabbage (by the way, the progenitor of Korean carrots) is very much loved in the east - it is stewed, pickled, salted. In our country, they prefer to use it fresh. Learn how to cook cabbage and ham salad.

Ingredients:

• cabbage (Beijing) - 300 g;
• pork - 100 g;
• pepper (Bulgarian) - 1 pc.;
• tomato - 2 pcs.;
• mustard (in grains) - 1 tablespoon;
• oil (vegetable - from sunflower or from olives) - 2 teaspoons.

Cooking method:

1. Pig meat is traditionally cut into strips.
2. Wash pepper, cut in half, peel from seeds.
3. Cut tomatoes into slices.
4. Put the above ingredients in a bowl.
5. Rinse Beijing cabbage, chop into small pieces.
6. Combine all the ingredients in a bowl, season with olive oil, salt.
7. Add the mustard and sprinkle with various spices or herbs if desired.

Russian beauty

There is one popular salad recipe, which has established itself as one of the most delicious and tender. The second main ingredient is chicken meat. The dish is often included in the menu of restaurants, often found at any special occasions. Salad with Chicken and Ham Russian Beauty is a wonderful cold appetizer, which is prepared quickly and unusually easily.

Ingredients:

• ham - 200 g;
• fresh cucumber - 1 pc.;
• potatoes - 2-3 pcs.;
• hard cheese - 150 g;
• egg - 2 pcs.;
• bell pepper - 1 pc.;
• chicken fillet - 200 g;
• mayonnaise - 150-200 g;
• salt, pepper - to taste.

Cooking method:

1. Boil the fillet, let cool, cut into small pieces.
2. Cook the potato, peel it, grate it (coarse).
3. Hard-boiled eggs, cut into cubes.
4. Cut the ham and cucumber into long bars.
5. Grate the cheese with a coarse grater.
6. Chop the pepper into cubes, having previously cleaned it of seeds.
7. Mix layers of all the components of the dish in a certain sequence: potatoes, cucumbers, ham, eggs, chicken, pepper, cheese.
8. Be sure to coat with mayonnaise between each layer.
9. Decorate the finished dish with any greens or olives and serve.

With crackers

Another popular salad recipe, which includes ham, tomatoes, crackers, boiled beef tongue, mushrooms - it is called "Caprice." Every man can treat this woman to this dish, as it is very easy to prepare. A salad with ham and crackers and tomatoes will decorate both a regular dinner and any festive feast.

Ingredients:

• boiled tongue - 200 g;
• tomatoes - 2-3 pcs.;
• mushrooms (champignons) - 250 g;
• crackers - 30 g;
• ham - 150 g;
• vinegar - 0.5 tsp;
• mustard - 20 g;
• vegetable oil - 50 g;
• salt, pepper - a pinch.

Cooking method:

1. Pork and beef boiled tongue cut into strips.
2. Dice tomatoes.
3. Combine vinegar, mustard and vegetable oil.
4. Boil the mushrooms, cut into small plates.
5. Mix all the ingredients, salt, pepper, pour already cooked dressing of mustard, vinegar and oil.
6. Sprinkle the breadcrumbs on the plate.
7. Serve with puff pastry cheesecake.

With squid

It is very useful to add to cold dishes seafood that is rich in vitamins, minerals, phosphorus. Perfect for cooking a salad of boiled squid - its taste is pleasant, soft, goes well with pig or chicken meat. A simple, but very original, mouth-watering dish can be made even by a novice cook. How to cook a salad with squid and ham? Very simple!

Ingredients:

• meat cutting - 300 g;
• squid - 500 g;
• peas (canned) - 0.5 cans;
• onion - 1 pc.;
• egg - 2 pcs.;
• cheese - 200 g;
• salt, pepper, mayonnaise - at your discretion.

Cooking method:

1. Peel squids from a natural film, wash, send to cook.
2. Hard-boiled eggs, cut into cubes, chop the onion finely, cut the ham into long strips.
3. Grate cheese on a coarse grater.
4. Spread all the ingredients sequentially: ham, eggs, peas, onions, squid, cheese.
5. Pour the dish with mayonnaise and mix, season with spices to taste.

With bell pepper

A salad with bell peppers and ham, eggs, cheese, boiled carrots, and fresh cucumber can be a wonderful and unusually tasty snack. The main difference between an aperitif and similar dishes is the elegant look. It is customary to serve on the table in small transparent glasses in several layers. As a dressing, you can use homemade sauce based on sour cream, garlic, mayonnaise.

Ingredients:

• eggs - 2 pcs.;
• bulgarian pepper - 2 pcs.;
• mayonnaise, sour cream - 5 tablespoons each;
• carrot - 200 g;
• ham - 250 g;
• cucumber - 3 pcs.;
• salted cheese (feta cheese) - 150 g;
• greens, salt, pepper - optional.

Cooking method:

1. Boil eggs (10 minutes in boiling water).
2. Boil the carrots - about 20 minutes, wash the cucumbers thoroughly.
3. Cut all the main ingredients (cucumber, carrots, eggs, meat) into medium-sized bars.
4. Grate the feta cheese on a medium grater, cut the pepper into strips.
5. Combine sour cream, mayonnaise, pressed clove of garlic.
6. Pour the mass into a small bag, making a hole in one corner (it will be convenient to make layers in the salad, squeezing the sauce portionwise).
7. Lay all the components in the dishes in layers according to this principle: meat, egg, pepper, carrots, cucumber, cheese.
8. Between each layer, make a thin sauce pad (about a teaspoon).
9. Garnish the dish with a parsley leaf on top, let it brew for 10 minutes in the refrigerator, serve.

Tasty ham salads - cooking secrets

Some useful tips from popular chefs on how to make a ham salad so that it is delicious:

1. Any salad, including ham, is considered unsuitable for consumption two hours after the moment when it was prepared. Therefore, it is important to calculate the number of servings and make the dish immediately before use (does not apply to those that need to be infused).
2. Often, even simple ham salads have crackers that are soaked in a dish very quickly, so you need to sprinkle with bread right before serving.
3. Do not add a lot of dressing to the salad (mayonnaise, sour cream, sauce) - it will kill the taste of the main ingredients.

Video

For those who like fast-cooking and simple-meal dishes, we offer a salad recipe with ham, cheese and cucumbers. It is formed in a matter of minutes and is eaten just as quickly. From the preparatory work, you only have to boil the eggs, and everything else is just cut and mixed. An excellent express dish that helps out when there is a lack of time and effort, or in a banal “guests on the doorstep” situation.

It turns out the salad is very tender, pleasant, spring. Fragrant crispy cucumber adds a touch of freshness, cheese and eggs make the dish more satisfying, and ham acts as a meat component and perfectly dilutes the taste. All ingredients combine perfectly with each other and form a single harmonious mix. Optionally, you can chop green onions, parsley or dill into a salad, make the dish easier by removing eggs from the recipe, or vice versa increase nutrition and satiety by adding mushrooms. Additional components can be safely changed and each time the dish is transformed, getting a new taste.

Ingredients:

• ham - 200 g;
• cheese - 100 g;
• fresh cucumber - 1 large (or 2 small);
• eggs - 3 pcs.;
• mayonnaise - 4-6 tbsp. spoons;
• salt, pepper - to taste.

Ham, cheese and cucumber salad recipe with photo

1. First of all, boil the eggs, since all the other components do not require heat treatment and are ready for slicing. After pouring cold water, put the eggs on the fire, bring to a boil and cook for 9-10 minutes. Then remove from the stove, fill with cold water, wait for cooling.
   
2. While the eggs are boiled and cooled, we will prepare the rest. We cut ham in small square pieces - both pork and chicken are suitable. You can also use meat chop, boiled pork, chicken roll, etc.
   
3. Cheese cut into small cubes. We try to cut all the products into pieces of the same size, so that in the future the finished salad looks neat and appetizing.
   
4. Cucumber is likewise chopped in the form of cubes. If the skin of the fetus is too rough or bitter, first remove it with a knife or peeler.
   
5. Having removed the shell, chop the eggs into small cubes.
   
6. We collect all the ingredients in one bowl. We season with mayonnaise, salt / pepper just before serving, otherwise the cucumbers will put the juice ahead of time and the dish will turn out to be too watery.
   
7. Dressing with mayonnaise, mixing thoroughly and tasting the salad with salt / pepper, we proceed to the tasting. Serve the dish in a common salad bowl or in portioned bowls.
   

Delicate salad with ham, cheese and cucumbers is ready! Bon Appetit!