Interesting and easy to prepare recipes. Simple recipes for every day from simple products

01.07.2021 Beverages

Your loved one is about to return from work, but you don’t know what original, tasty and unusual to cook for him? Do not rush to panic: we bring to your attention dozens of answers to the question that is relevant for many, “what to cook for dinner for your beloved husband.” Treat your breadwinner to a delicious dinner prepared according to one of the recipes below, and he will love you even more. So, what to cook for dinner for your loved one - read and take note!

Dishes for dinner for your loved one

Monastic potato is a dish for fasting days. Little tricks - and a seemingly ordinary dish will sparkle with a new taste. I tell you how to cook potatoes in a monastic style!

Meat in pots with sour cream - an amazing taste of the most delicate dish. It takes a minimum of time to cook, and any meat is soft and juicy.

According to legend, Alexander Sergeevich was very fond of this dish, which was later named after him - Pushkin potatoes. Well, let's catch the right wave and prepare a poetic dish! :)

Meatballs in milk sauce - a great dish for the whole family! Delicious, nutritious and very easy to prepare. You will cook it quickly and be able to feed a whole army of hungry people!

That's how uncomplicated I decided to christen this salad. The dish is also very simple, so there is no point in inventing a pretentious name. So, the recipe for salad with corn, cheese, tomatoes!

Meat in pots with champignons is a very tasty dish. Its special charm is that it is prepared quickly and easily and does not require the constant attention of the hostess.

Celery has a specific taste that not everyone likes. But even the most vehement opponents of this vegetable should enjoy the recipe for making a salad with shrimp and celery - it's so delicious that it's simply impossible to resist!

I tried beef stroganoff with mushrooms at a party and did not recognize my favorite dish since childhood. Mushrooms gave it aroma and exquisite taste. Mushrooms, however, were white. Learned how to cook, here's the recipe!

Chicken in bacon is juicy, soft, spicy. The bacon gives off its flavor and keeps the chicken from drying out. The dish is baked in the oven for about an hour. Vegetables can be served as a side dish for chicken in bacon.

Oven baked potatoes with greens are a very versatile dish and easy to prepare. They can feed a large group of people who will definitely remain full. It also goes as a side dish.

Salad "Olivier" with sausage

Salad "Olivier" with sausage is one of the most popular holiday salads, without which it is difficult to imagine any feast. For the New Year, birthday, anniversary - there is always a place for this salad.

Fried ribs in a pan are not only very tasty, but also versatile, because they can be served at the table both as a beer snack and as a second course for lunch!

Baked pork ribs are incredibly tasty. They can be served as a weekday lunch or dinner, as well as for a festive one. Men (they are our hunters) like it especially :)

Cabbage stew with ribs is a wonderful dish that is not difficult to prepare. I give you the recipe for this dish.

Stewed potatoes with ribs is a very tasty and nutritious dish. It does not take much time, effort, or food to prepare it.

When there is very little time for cooking, but you want to cook something unconventional, whip up lasagna according to this recipe. Unusual, tasty and most importantly - fast!

Borsch with beef is the best thing that was invented in Slavic cuisine. Everyone loves borscht - both adults and children. The recipe for borscht with beef in families is passed down from generation to generation. I share mine!

Russian cabbage soup differs significantly from traditional cabbage soup. Russian cabbage soup is unique in terms of ingredients, taste, and even color. I share the recipe.

I ate tender chicken chops at a children's birthday party, where we were invited with our granddaughter. The chops were small for children, huge for adults. Everyone ate them with pleasure and praised!

Potato pancakes with meat are so yummy! An excellent winter dish, hearty, high-calorie, warming in any frost. Making potato pancakes with meat is easy - here's my recipe!

Meatballs with potatoes are a dish of home craftsmen. The dish is original, amazing. I advise you to cook it for children and men. Indifferent will not remain.

Meatballs are a favorite homemade dish that can be prepared in a variety of ways. They can be stewed, fried, baked, steamed. I suggest meatballs in tomato-sour cream sauce.

Buckwheat with champignons can be an excellent side dish for meat or a dietary independent dish. In any case, the taste of this dish will not leave you indifferent!

Eggplant lovers - a new interesting recipe. Everyone will like eggplant boats with vegetables!

The recipe for steam meatballs is a little more complicated than regular ones, but such meatballs will bring you invaluable benefits. Ideal with a diet, because it is not so often possible to afford meat, but these are possible.

Tomato pie is a traditional southern, or rather, Mediterranean dish. Perfect for a brunch or a light dinner on a warm summer evening. The cake just disappears before our eyes.

Sour cream mashed potatoes are another way to enjoy a simple and affordable vegetable. Here is another original way to cook potatoes. I tried this at school when the children cooked for their mothers!

Green beans with bacon - an old grandmother's recipe, which I improved a little by adding balsamic vinegar. This is a nice warm salad that can be a light dinner too.

Today I will tell you about a rather unusual dish that you have hardly ever tried - this is fish jelly with tomato juice. Don't be scared because it's really delicious.

Simply a wonderful dish that is perfect for a family dinner or a festive lunch. The meat is very tender, and the potatoes act as a fragrant side dish - simple and tasty.

This dish can be called two in one. I tried it in a sanatorium, but I liked it so much that I now often make potatoes with minced chicken at home. I think you will be satisfied too.

All the ingredients I use in this dish are my favourites. I tell you how to cook potatoes with mushrooms and chicken - one of my favorite dishes, which I cook even for a holiday.

This simple eggplant and tomato salad recipe is one I use a lot during vegetable season - it's delicious, easy on the stomach, and easy to make. Ideal for barbecue and other meats;)

This is one of my favorite ways to make cottage cheese. It turns out a unique thing - it is delicious with vegetables, and with meat, and even just with bread. I think many of you will also like this simple recipe!

Fresh champignon soup is a light soup. Light in every way - easy to prepare, easy to eat and absolutely does not harm the figure. What could be better in spring?

Everything ingenious is simple, but in our case it is delicious. Try to cook champignons fried with onions - a simple and surprisingly tasty dish.

Mackerel is a fish that is a real pleasure to cook. The microwave will help you make a quick and tasty dinner from this fish.

If you decide to fast, or just want a light, low-fat meal, then you should pay attention to this simple recipe for lean cabbage cutlets. Tasty and healthy!

I love meat very much, I can’t live without it, so I try to cook it often and in different ways. Today I decided to cook meatballs - the dish is as simple as possible, quick, but tasty. Are we trying?

The garlic aroma and delicate taste of chicken will delight those who undertake to cook this dish. How to cook garlic chicken - I hope you enjoy the recipe!

In a slow cooker, the goose is not tough, well stewed and tasty. Cooking a goose in a slow cooker is a pleasure. I prepared the products, put them in the slow cooker, set the necessary mode and you're done!

Turkey meat is considered dietary, and turkey with beans can also be attributed to dietary dishes. Cooking a turkey with vegetables and a stewing method. The meat is juicy, tasty, and the dish is hearty.

I offer you a classic recipe for pilaf with raisins - this traditional Uzbek dish has such a stunning taste and aroma that you will definitely like it!

I bring to your attention an unusual taste and incredibly easy-to-cook pilaf with seafood in a slow cooker. This is a fragrant, delicious and low-calorie dish.

No matter what anyone says, the best and most correct pilaf is made from lamb, so today we are turning to Uzbek cuisine and preparing this dish in the best traditions.

Cordon Bleu is a breaded schnitzel (usually veal) stuffed with cheese and ham. We will cook a "pocket" of chicken - juicy, soft and incredibly tasty. Simple and fast!

Meatballs in Sweden are not just a national dish, but a popular delicacy. Every Swedish housewife has her own recipe for meatballs in Swedish. I'll tell you how to cook!

Meatballs with cabbage in the oven are very juicy and fragrant. I welcome in my kitchen all dishes with a high content of vegetables, especially those baked in the oven. Great dish for kids.

Cauliflower with cheese in the oven is a very healthy dish that is easy to prepare. Cauliflower is available in stores all year round, both raw and frozen, so the dish is affordable.

If you want goodies on a diet, or in a post, I propose to learn how to cook buckwheat meatballs - a tender and juicy addition to any side dish without extra financial costs and long cooking! Are we trying?

Steamed fish meatballs are a dietary dish. I used this recipe for fish meatballs for my kids. But they turn out so tasty that I cook them even now and everyone eats them with pleasure.

To cook something tasty and interesting for yourself and your family every day, you need to have a lot of time. But not only time in this process is a determining factor. It is also important to find simple recipes for every day from simple products that you can use in your culinary practice.

Of course, our culinary portal is dedicated entirely to ensuring that every housewife can find a suitable recipe for her every day, in a hurry or on a chic holiday table. But it was decided to collect the recipes for main dishes for every day with a photo in a separate section, so that in the end you don’t have to spend a lot of time on the site looking for that recipe for dinner that you can cook today.

The peculiarity of the fact that such dishes are collected in one section is as follows. You just need to open the bookmark of this page and take turns choosing the recipes that you will definitely be able to cook every day. These recipes will have enough time, desire and financial capabilities of a family with an average income.

Choosing dishes for every day, you can quickly and tasty cook a variety of recipes, you definitely need to know about this. It doesn't matter if it's only vegetables, fish or any kind of meat. When at hand there is a simple and understandable recipe, then everything quickly falls into place. Trust that there are so many cooking options that you can pamper your family every day. At the same time, there will be time for work, and for yourself, and for rest.

More specifically about what it can be simple dishes for every day from simple products, you can consider in this material. The recipes here are very different. It is also taken into account that for each family the concept of simple products will be different. For some, simple products are potatoes and cabbage, beets. For some, pork or chicken is considered a simple product. It doesn’t matter what kind of approach to food and cooking your family adheres to, on our website you will definitely find recipes and cooking options that are suitable specifically for you, the simplest and most affordable products in every grocery store.

Simple recipes for every day from simple products include, first of all, second courses. Particular attention is paid to pies and pies, various types of casseroles. Although, there may also be vegetable dishes, different options for cooking fish and, of course, countless recipes regarding meat.

12.01.2020

Roasted Pork in Slow Oven

Ingredients: pork, onion, suneli hops, paprika, salt, black pepper, garlic. meat broth, vegetable oil

If you like tender meat, then you will love this recipe. In it, pork is cooked at a fairly low temperature in the oven, but it turns out incredibly tasty.

Ingredients:
- 400 g of pork;
- 1 onion;
- 1 tsp hops-suneli;
- 1 tsp dried paprika;
- salt to taste;
- pepper to taste;
- 3-4 cloves of garlic;
- 350-400 ml of broth;
- 3 tablespoons vegetable oil.

06.01.2020

Kefir with prunes, oatmeal and linseed oil - for weight loss

Ingredients: kefir, prunes, oatmeal, linseed oil. cocoa, walnut, flaxseed

Kefir with prunes is very useful. And if you add oatmeal and linseed oil to them, as in our recipe, even more so. For taste, you can put more cocoa and nuts. it will turn out very well!

Ingredients:
- 250 ml of kefir;
- 4-5 pieces;
- 2 tablespoons oatmeal;
- 1 tsp linseed oil;
- 1 tsp cocoa;
- 1 tsp pistachio crumbs;
- 0.5 tsp flax seeds.

31.12.2019

Pie "Snail" from pita bread with minced meat in the oven

Ingredients: lavash, minced meat, onion, egg, cheese, sour cream, salt, pepper, garlic, vegetable oil

A pie can be made not only from dough: taking thin pita bread as a basis, and minced meat with fried onions as a filling, you will get excellent pastries.

Ingredients:
- 2 Armenian lavash;
- 400 g of minced meat;
- 2 onions;
- 2 eggs;
- 80 g of hard cheese;
- 4 tablespoons sour cream;
- salt to taste;
- pepper to taste;
- dry garlic to taste;

30.12.2019

Peasant bean soup, tasty and satisfying, for Christmas Lent

Ingredients: potatoes, carrots, onions, canned beans, broccoli, cauliflower, sweet corn, water, salt, pepper

Delicious and hearty bean soup according to this recipe is suitable for a lenten menu: it does not contain meat, but there are a lot of vegetables. Such a first dish will surely please all your family members.

Ingredients:
- 2 potatoes;
- 1 carrot;
- 1 onion;
- 150 g canned beans;
- 100 g of broccoli;
- 100 g of cauliflower;
- 70 g sweet corn;
- 1.5 liters of water;
- salt to taste;
- pepper to taste.

27.12.2019

Baked Idaho potatoes in the oven

Ingredients: potatoes, oil, spice, garlic, salt, pepper

The Idaho Potato recipe will come in handy if you want to surprise your guests with a new option for making a delicious side dish. our master class will tell you in detail what to do.

Ingredients:
- 300 g of potatoes;
- 4 tablespoons vegetable oil;
- spices for potatoes;
- 4 cloves of garlic;
- salt to taste;
- pepper to taste.

27.12.2019

Puff pastry cheese pie

Ingredients: puff pastry, cheese, Provence grass, vegetable oil, egg

Puff pastry is good because you can easily and quickly prepare many delicious dishes from it, for example, cheese pie. His recipe is easy, it takes little time, but it turns out beautiful and interesting.

Ingredients:
- 400 g of puff pastry;
- 15-170 g of hard cheese;
- 1---120 g of soft cheese;
- 1-2 tablespoons grated parmesan;
- Provence herbs to taste;
- vegetable oil for mold lubrication;
- chicken egg for greasing the dough.

25.12.2019

Lean crispy potato hash browns like McDonald's

Ingredients: potatoes, salt, pepper, dry garlic, spice, semolina, flour, vegetable oil

Lenten recipes can be very effective and tasty. For example, you can make hash brown from potatoes. This dish will please everyone without exception.

Ingredients:
- 2 potatoes;
- salt to taste;
- pepper to taste;
- dry garlic;
- spices to taste;
- 1 tbsp decoys;
- 1 tbsp flour;
- 0.5 cups of vegetable oil.

13.12.2019

Gypsy cutlets with tomatoes

Ingredients: minced meat, tomato, onion, garlic, egg, flour, salt, pepper, vegetable oil

If you are bored with the traditional recipe for cutlets, then use this option and cook them in a gypsy way - with tomatoes. You will definitely like it, we are sure!

Ingredients:
- 300 g minced meat;
- 100 g of tomatoes;
- 1 onion;
- 0.5 dry garlic;
- 1 egg;
- 1 tbsp flour;
- salt to taste;
- pepper to taste;
- 2 tablespoons vegetable oil.

12.12.2019

Chicken chops with mushrooms under cheese in the oven

Ingredients: chicken fillet, soy sauce, garlic, spice, egg, flour, champignon, cheese, sour cream

Chicken chops baked in the oven with cheese and mushrooms are tender and juicy. The thing is that they are first fried in batter in a pan. Our recipe will tell you more about this.
Ingredients:
- 200 g chicken fillet;
- 50 ml of soy sauce;
- 2 cloves of garlic;
- spices for chicken, salt, pepper - to taste;
- 1 egg;
- 2 tablespoons flour;
- 100 g of champignons;
- 70 g of hard cheese;
- 2 tablespoons sour cream.

10.12.2019

Chicken sausage at home with gelatin in a bottle

Ingredients: chicken fillet, carrot, onion, salt, pepper, garlic, gelatin

Both adults and children will be happy to eat homemade chicken sausage - it is tasty and satisfying. And it is not difficult to cook it, especially if you follow our recipe.

Ingredients:
- 1 chicken breast;
- 1-2 carrots;
- 1 onion;
- 2-3 cloves of garlic;
- 2 tsp gelatin;
- salt to taste;
- pepper to taste.

08.12.2019

Chinese noodles with chicken and vegetables

Ingredients: tomato, chicken thigh, teriyaki sauce, noodles, apple cider vinegar, olive oil, onion, carrot, hot pepper, garlic, tomato, bell pepper, leek, kurum, nutmeg, cumin, sesame

Chinese noodles go well with vegetables, chicken, teriyaki sauce and spices. This is the key to the success of the recipe with which we want to introduce you. Try it, you will definitely like it.

Ingredients:
- 1 tomato;
- 1 chicken thigh;
- 2 tablespoons teriyaki sauce;
- 150 g of noodles;
- 1 tsp apple cider vinegar;
- 3 tablespoons olive oil;
- 1 leek;
- 1 carrot;
- 0.5 hot pepper;
- 2 cloves of garlic;
- 1 tomato;
- 150 g of sweet pepper;
- 20 g of leek;
- 0.5 tsp turmeric;
- 0.5 tsp nutmeg;
- 0.5 tsp zira;
- 1 tsp sesame.

04.12.2019

Cheese rolls with Korean carrots

Ingredients: hard cheese, Korean carrot, mayonnaise

Cheese and Korean carrots are a great combination, and this recipe for a snack consisting of these ingredients proves it. How this dish is prepared, our detailed master class will tell you.

Ingredients:
- 180 g of hard cheese;
- 100 g of Korean carrots;
- 2 tablespoons mayonnaise.

30.11.2019

Delicious fried eggs with shrimps and tomatoes

Ingredients: shrimp, egg, tomato, garlic, salt, pepper, vegetable oil

Fried eggs can be cooked with different ingredients. This time we suggest you make it with shrimp - this is a great option for seafood lovers.

Ingredients:
- 6 pieces of king prawns;
- 3 eggs;
- 2 tomatoes;
- 2 pinches of dry garlic;
- salt to taste;
- pepper to taste;
- 1 tbsp vegetable oil.

25.11.2019

Chicken breast pate with carrots and onions

Ingredients: chicken fillet, onion, carrot, butter, vegetable oil, salt, pepper

Chicken breast pate is prepared with the addition of fried onions and boiled carrots, as well as butter and spices. It turns out very tasty and nutritious, ideal for sandwiches!

Ingredients:
- 300 g chicken fillet;
- 1 onion;
- 1 carrot;
- 50 g of butter;
- 2 tablespoons vegetable oil;
- salt to taste;
- pepper to taste.

21.11.2019

French cheese soup with melted cheese and mushrooms

Ingredients: champignon, potatoes, carrots, parsley root, processed cheese, cream, cream, olive oil, onion, paprika, nutmeg, thyme, basil, sage, salt, pepper

Who said that the first dish is simple and boring? Simple - maybe, but boring - no, especially if it's French-style cheese soup with champignons. Try it - and see for yourself!

Ingredients:
- 200 g of champignons;
- 1 potato;
- 0.5 carrots;
- 1 parsley root;
- 300 g of processed cheese;
- 2-3 tablespoons cream;
- 1.5 tablespoons olive oil;
- 1 onion;
- 0.5 tsp paprika;
- 1 tsp nutmeg;
- 0.3 tsp thyme;
- 1 pinch of basil;
- 1 pinch of sage;
- salt;
- pepper.

On this page you will find the simplest recipes for dishes that are prepared, so to speak, in haste, very quickly, almost on the run. They are suitable for busy housewives, students who need a quick snack before lectures or bachelors, for breakfast, lunch or dinner. Like, for example, this one is incredibly tasty, and it is prepared very simply and quickly!

The recipes are simple, easy to perform, even a beginner can handle them, novice housewives will also find the simplest recipes that I once started with very young and young, when I didn’t even know how to cook potatoes and scrambled eggs. Are we getting started?

Who does not know that beetroot is very beneficial for the body? But not many people know how to cook delicious salads with it. So, we combine, as they say, pleasant with useful, and feed the household with healthy, tasty food. Recipes, useful and simple,

Bright, tasty, simple, fast - this is how you can characterize this yummy. It is easy to prepare, eaten quickly, and the kids and husband will like it, and eat it yourself with pleasure. We recommend trying to bake this wonderful cake, you can pick up any berries.

Not only simple and tasty, but also very healthy salads with wild garlic you will definitely like it! A bunch of vitamins, freshness and lightness - what else does a body tired after winter need? I recommend to stop by and see how to cook them - everything is simple!

If you want to have a quick snack with a glass of tea or milk, or give your child a meal for school, you can make such airy sugar buns from yeast dough. It is very simple and fast, the recipe is easy and everyone can do it.

This soup, thick and hearty, Italians cook everywhere and in each province it has its own, even every Italian cook will cook it in his own way. But there are unchanging secrets of a real minestrone - find out now.

Let this cake look unattractive - but what a delicious one it is! And given that it is prepared very quickly and simply, and it turns out just wonderful, I strongly recommend that you cook it for breakfast for your household or for dinner. The simplest products, 19 minutes - and your cake is baked, another 20 minutes - and you are already eating it!

The slow cooker itself is a great helper and helps to save a lot of time in the kitchen and your work. Therefore, cooking in it is pleasant and easy, you can quickly, without bothering, cook a wonderful hearty breakfast in the morning or quickly feed your family in the afternoon. Meat with potatoes is just as easy to prepare - a minimum of effort, a piece of meat, carrots, potatoes, peppers - and you have an excellent tasty dish that will appeal to both children and adults.

These little cupcakes, called muffins (derived from an American dish), are delicious! They are prepared very simply, tasty, tender, for tea or a glass of milk for breakfast - a nice thing. Your kids will be happy to accept such simple pastries, and you can take them to work or school with you.

The easiest breakfast imaginable. Literally 10 minutes of time to cook croutons, brew tea - and that's it, you can have a hearty breakfast before a working day. All you need is a few pieces of bread, a piece of cheese and sausages, and a couple of eggs. And if there is no sausage and cheese, you still get a quick breakfast.

These apple pancakes with milk and sour cream, with the addition of cinnamon are delicious and tender, they are easy to prepare and eaten instantly! A great dish for breakfast, for a children's menu or for a snack with a cup of tea or a glass of milk. Recipe to watch

Many of us love delicious spicy crackers for beer, and kids generally carry this store-bought muck stuffed with harmful additives all the time. To avoid the harmful effects of all kinds of additives, you can easily cook crackers with any seasonings at home. Children can eat them. men will like them with beer, they can be used for pea soup. see the recipe

Do you love pasta like the Italians do? It is unlikely, however, that you can easily cook delicious homemade noodles or real Italian pasta with shrimp according to our recipes. tomatoes, zucchini and cheese. Don't believe?

We offer to consider 4 types of sandwiches - with sprat, grated potatoes, liver and bean pate. Simple, satisfying, tasty and not expensive, a great option for breakfast or dinner. Also, by adding a salad, you can successfully have a snack at lunch.

Smoothie recipes are quite easy to prepare, tasty and healthy. You just need to choose the right products, a couple of minutes - and a wonderful drink is ready! Kids will drink it with pleasure, and adults are unlikely to refuse such a delicacy.

The recipe for a simple pizza, tasty, quick to prepare, with inexpensive products. Cook for your household, they will be grateful to you, especially the kids love such dishes, please them. The dough recipe is not complicated, it is prepared quickly, very tasty, we recommend.

The preparation of such borscht is simple and does not take much time. The main thing is that the chicken does not turn out to be a pensioner, otherwise you will wait a long time for the borscht to be ready. In principle, if you don’t know what age you got the chicken, just boil it in advance so that you already have ready-made broth and almost ready-made meat for cooking borscht, then you will have time to feed your household for dinner.

Very tasty and quite simple preparation of chicken fillet, it turns out tender, juicy and tasty. Suitable for any side dish, be it mashed potatoes, buckwheat or rice porridge. Both kids and adults will love it.

The simplest of salads, with fresh cabbage, chopped greens, will suit any dish. healthy, juicy and tasty, will decorate any side dish. meat or fish.

This soup will immediately replace both the first and the second course. It is very easy to prepare, hearty and tasty, a great option for lunch. At the same time, it is not at all expensive and quickly prepared -

This dish is prepared quickly, very satisfying and tasty, you can feed your household with it for breakfast and lunch, and as a dinner it is also very suitable food. The products are the simplest, cooking does not take much time, and the result will certainly please.


The dish is quite simple, prepared quickly, takes little time, hearty and tasty. As a snack and even lunch, it is quite possible to apply and feed your household.

A wonderful quick breakfast when you need to run to work and need a bite to eat. It is prepared quickly, nutritious and healthy, I recommend trying such a simple breakfast option, you will definitely like it, and the kids will eat it with pleasure. The delicate taste of cheese, combined with fresh tomato and zucchini melting in your mouth, will not leave you indifferent!

Who doesn't love fragrant, fresh, tender and delicious pizza? Not many such people will be found! And when it is still cooked quickly, simply and easily, but it turns out very tasty - this suits us just right, right? Stock up on ready-made dough, and you can always whip up such a delicious pizza and please your loved ones with a wonderful dish. Shall we start?

This is a very simple chicken fillet recipe, it turns out delicious, juicy and fragrant, as Italian herbs are added (they are bought in bags in the store, ready-made). You can cook such a fillet as an independent dish, add a quick tomato salad or mashed potatoes, pasta, porridge of your choice to it, and a great dinner is ready - quickly and easily! Ready?

Such the simplest salad can be prepared in 5 minutes, and hearty feed the household. and the children will eat it with pleasure for breakfast, and the husband will not refuse. Quick, simple and satisfying - when there is no time and nothing essential at hand, it will certainly help you out! Simple and hearty salad recipe

Eggplants are tasty and healthy, dishes from them are excellent. I recommend cooking wonderful fried eggplants with garlic - quick, simple, not expensive and tasty. It doesn't take long at all, the recipe is simple, and the taste is excellent. .

One way or another, main dishes are the basis of nutrition. The ability to cook fish, meat or vegetables with a hearty side dish can certainly be called one of the basic skills for a cook of any level. An even more valuable culinary ability is to be able to make an appetizing treat, spending a minimum of time on the process. Fortunately, modern kitchen appliances allow you to perform many tasks much faster - from preparing food to processing it.

The five most commonly used ingredients in recipes are:

With a few interesting ideas in mind, the hostess can provide a full-fledged gastronomic variety for all family members. Recipes for quick and tasty second courses really help out in moments of time pressure, when the to-do list is too tight or guests suddenly appear on the doorstep. In the corresponding section of the cookbook, there are sure to be several suitable recipes, even if there is a limited set of products at your disposal.

Quick recipes for every day should be in the arsenal of every cook. They are very helpful! Such recipes for beginners are especially good - simple, unpretentious, and the result is almost instant.

Chicken wings baked in lemon syrup

Ingredients:
500 g chicken wings,
200 g sugar
500 ml of water
3 lemons.

Cooking:
Prepare a syrup from water and sugar, add lemons cut in half to it, and cook for 20 minutes. Grate the chicken wings with pepper, place in a baking dish and pour over the prepared syrup along with the lemons. Bake the wings in a preheated oven at 180ºC for 35 minutes.

Quick fish pie

Ingredients:
1 stack kefir,
1 egg
1 stack flour,
½ tsp soda,
1 can of saury in oil,
2 boiled eggs
greenery,
cheese.

Cooking:
Open a jar of canned food, put its contents in a deep bowl and mash with a fork, add chopped eggs, greens (green onions and dill) to the fish and mix well. Mix kefir, flour, egg, soda until smooth. Pour the finished dough into a deep form, greased with oil. Put the filling on top of the dough, leaving 1 cm from the edge. Place the pie in a preheated oven at 180ºC and bake for 25-30 minutes until done.

Omelette with green beans

Ingredients:
300 g green beans (frozen)
1 onion
1 large tomato,
1 tbsp chopped parsley,
2 eggs,
50 ml of kefir,
vegetable oil,
salt - to taste.

Cooking:
Wash the beans, cut off the tails, cut into pieces, dip in boiling water for 5-7 minutes and drain in a colander. Chop the onion and fry in vegetable oil until golden brown. Add beans, grated tomato and parsley to the onion. Salt, mix, put in a baking dish and pour a mixture of beaten eggs with kefir. Bake the omelette in an oven preheated to 180ºС until golden brown.

"Nests" with meat filling

Ingredients:
ready-made vermicelli "nests",
500 g minced beef,
1 onion
1 carrot
2 cloves of garlic
hard cheese, seasoning, tomato paste - to taste.

Cooking:
Stuff the vermicelli nests tightly with minced meat. Grate onions and carrots and fry in a pan with vegetable oil. At the end, add tomato paste, salt, pepper and simmer everything a little. Put the fried vegetables in a wide-bottomed pan, lay the stuffed “nests” loosely on them, sprinkle them with chopped garlic and seasonings on top and pour boiling water to the top level of the “nests”. Bring to a boil, add salt and simmer uncovered for 5 minutes, then covered for 5 minutes over low heat. Then turn off the heat and let the dish brew for 10 minutes under the lid. When serving, sprinkle the "nests" with grated cheese.

Curd and cheese fritters

Ingredients:
90 g cottage cheese,
2 eggs,
1 stack kefir or yogurt
2 tbsp Sahara,
4 tbsp flour,
50-70 g of hard cheese,
salt.

Cooking:
Beat eggs with sugar, add kefir and mix. Mash the cottage cheese with a fork directly in the bowl with the dough. Mix everything thoroughly, salt a little. Grate the cheese on a coarse grater and add it to the dough. Pour in the flour. The dough should turn out like pancakes. Heat a frying pan with vegetable oil and fry pancakes on it on both sides until cooked.

Closed pizza with ham and cucumbers

Ingredients:
350 g flour
1 stack kefir,
100 g butter,
½ tsp soda,
½ tsp lemon juice
1 pinch of salt and sugar,
parsley.
For filling:
1 tbsp ketchup,
1 tbsp mayonnaise,
2 bulbs
3 pickled cucumbers,
200 g ham
200 g sausages
100 g of cheese.

Cooking:
Mix kefir with soda, pour in lemon juice. Beat eggs with salt and sugar, add to kefir and mix. Then pour in the melted butter. Constantly stirring the kefir mass, gradually pour flour into it. Knead a soft elastic dough. Grate the cheese on a fine grater. For the filling, cut the sausage, ham, onion and cucumber into small cubes. Roll out the dough into two equal circles, put them on a baking sheet. Lubricate one half of the circles with ketchup, the other with mayonnaise. Put the stuffing on the halves smeared with ketchup, sprinkle with grated cheese, cover with the second half and gently sizzle the edges. Bake the pizza in the oven at 200ºC for 15-20 minutes. Garnish the finished dish with herbs and cucumbers as desired.

Baked cauliflower with cream

Ingredients:
1 head of cauliflower,
200 g 10% cream,
1 garlic clove
1 tsp flour,
1 tbsp butter,
50 g grated cheese
greenery.

Cooking:
Disassemble the cabbage into inflorescences and dip them in boiling salted water for 3-5 minutes, then fold them into a colander and let them drain. Heat the butter in a deep frying pan and fry the cabbage in it over medium heat until golden brown. To prepare the creamy filling, mix the cream, chopped clove and flour in a deep container, stir well so that there are no lumps. Pour this mixture over the cabbage and heat until the sauce thickens. Put the cabbage in the filling in a baking dish, sprinkle with grated cheese and send to the oven to brown. Serve sprinkled with herbs.

Chicken meatballs with prunes

Ingredients:
400 g minced chicken,
100 g prunes,
1 egg
seasoning hops-suneli,
salt.

Cooking:
Add suneli hops, salt, egg to minced chicken and mix thoroughly. Form small cakes from minced meat, put 1 steamed prunes on each and wrap it in a meatball. Place the prepared meatballs in a greased baking dish and bake in an oven preheated to 180ºС until golden brown. Good meatballs with a salad of fresh vegetables.

Soup "Lightning"

Ingredients:
100 g potatoes
100 g cabbage
1 onion
1 carrot
2 bouillon cubes
40 g hard cheese,
100 g crackers,
1 garlic clove
greens - to taste.

Cooking:
Crumble bouillon cubes into boiling water, then add shredded cabbage, diced potatoes, grated carrots and onion half rings. After 10-15 minutes, remove the soup from the heat, pour it into bowls, sprinkle it with grated cheese, chopped herbs and serve with grated garlic croutons.

Solyanka with mushrooms and fish

Ingredients:
1 liter of water
400 g fish fillet,
1 onion
200 g champignons,
1 pickled cucumber
1 sour apple
1 tbsp flour,
3 tbsp tomato paste,
lemon slices, salt, pepper - to taste.

Cooking:
Cut the fish fillet into slices, dip it in cold water with spices and boil. Wash the mushrooms, cut into slices, cucumber and apple into cubes. Stew onion rings in vegetable oil along with mushrooms, cucumber, apple and tomato paste. After 10 minutes, add flour, mix everything well and put in the broth with fish. Boil the soup for 10 minutes, salt it and remove from heat. Let it brew for 30 minutes and, pouring the finished hodgepodge into plates, add lemon slices.

Meat muffins with rice

Ingredients:
500 g minced meat,
1 stack boiled rice,
3 eggs,
200 g cheese
7 olives
bacon, salt, pepper - to taste.

Cooking:
Crack 1 egg into the mince, season with salt and pepper. In the boiled rice, also beat 1 egg and add the chopped bacon. Add diced cheese and chopped olives to minced meat. Put a portion of the minced meat in buttered muffin tins, put the rice filling on it, and the rest of the minced meat on top. Break the egg, grease the surface of the muffins and put in the oven preheated to 180ºС for 30-40 minutes. When serving, pour ketchup over the prepared meat muffins.

Beef "Onion Lak"

Ingredients:
150 g canned pineapple
1 sweet pepper
1 onion
2 cloves of garlic
400 g beef fillet,
3 tbsp soy sauce,
1 tbsp Sahara,
3 tbsp vegetable oil,
ground black pepper - to taste.

Cooking:
Cut the pineapple flesh into slices. Wash sweet pepper, remove seeds and partitions. Pepper and onion cut into pieces the same size as the pineapple. Pass the garlic through a press. Rinse the beef, pat dry and cut into medium-sized cubes. Pour soy sauce into a bowl, add sugar, stir until it is completely dissolved. Add half of vegetable oil, season well with black ground pepper. Pour the mixture over the beef and let it rest for 30 minutes. Put pineapples, vegetables and marinated meat in a pan with hot vegetable oil, mix and heat well. Serve the finished dish immediately, hot.

Chicken goulash

Ingredients:
500 chicken fillets,
1 onion
1 sweet pepper
1 carrot
2 tbsp tomato paste,
2 tsp ketchup,
pepper, seasoning for barbecue, salt - to taste.

Cooking:
Rinse the chicken fillet under cold water and cut into small pieces. Cut the onion into thin half rings, put in a preheated pan with vegetable oil and leave to fry over low heat. Grate the carrots on a grater for Korean carrots and add it to the pan about three minutes after frying the onion. Cut sweet pepper into thin strips. Add pieces of chicken fillet to carrots and onions, mix well and after 5 minutes put chopped pepper there. In a small bowl, combine tomato paste, ketchup, salt, pepper and mix well until smooth. When the chicken fillet pieces begin to turn golden, pour this mixture into the pan, stir, add 2 stacks. cold water, salt, pepper, add seasonings and put on a large fire. As soon as the goulash boils, reduce the heat and leave the goulash to simmer, covered, for 15 minutes. Stir the dish from time to time, if necessary, add a little salt.

Quick cutlets in Kiev

Ingredients:
4 skinless chicken breast fillets
50 g cream cheese with herbs,
75 g fresh bread crumbs
1 egg
25 g butter,
½ bunch of parsley
salt, pepper - to taste.

Cooking:
Preheat the oven to 200ºС. On each chicken fillet, make cuts in the form of a pocket on the side. Fill them with cream cheese. Lay the chicken fillet on an oiled baking sheet. Wash the parsley, dry and chop. In a blender bowl, combine the bread crumbs, parsley, egg, softened butter, a little salt and pepper. Divide the cooked mass into 4 parts and put 1 part on each fillet. Bake the fillet in a preheated oven for 20-25 minutes.

lazy pasties

Ingredients:
2 Armenian lavash
500 g minced meat,
2 large onions
salt, pepper - to taste.

Cooking:
Carefully cut each pita bread into squares with a side of 15 cm. Grate the onion on a coarse grater, add to the minced meat, salt, pepper and mix well. For each square, lay out 1 tbsp. minced meat and smooth it over the entire surface. Fold the squares into envelopes and fry on both sides in a pan with vegetable oil until cooked.

Chicken cutlets "Baby"

Ingredients:
1 kg chicken fillet,
3 melted cheeses
1 egg
3 tbsp mayonnaise or sour cream
2 cloves of garlic
1 bunch of green onions
1 bunch dill or parsley
spices.

Cooking:
Pass the fillet, cheese, greens and garlic with green onions through a meat grinder, mix everything thoroughly. Add egg, mayonnaise or sour cream, salt and pepper to taste. From the cooked minced meat, form small cutlets, roll them in breadcrumbs and fry on both sides until cooked. If desired, replace the green onions with regular ones, and you can also add basil to the total mass.

Chops in puff pastry

Ingredients:
pork tenderloin,
ready puff pastry,
sesame seeds, salt, pepper - to taste.

Cooking:
Cut the meat into small pieces, beat as thin as possible, salt and pepper. Roll out the finished puff pastry into a rectangular layer and cut into squares about twice the size of the pork pieces. In the center of each square, put a piece of chop meat and wrap it in the form of an envelope. Line a baking sheet with foil or parchment paper and brush lightly with oil. Lay the envelopes seam side down on a baking sheet. Sprinkle each envelope with sesame seeds and place in an oven preheated to 180-200ºС for 40 minutes.

Fish in Greek

Ingredients:
any fish,
onion,
tomatoes,
boiled eggs,
cheese,
sunflower oil,
mayonnaise,
salt, pepper - to taste.

Cooking:
Cut the fish into portions and fry in a pan on both sides. Carefully place the fish pieces in the dish, salt and pepper to taste. Cut the onion into rings and fry it a little in a pan with vegetable oil. Cut the eggs into slices. Put a circle of boiled egg on a piece of fish, on top - a circle of tomato, then - onion, mayonnaise and grated cheese. Place the fish dish in the oven. When the cheese is melted, the Greek fish is ready.

We hope that these simple and quick recipes for every day will find a worthy place in your culinary arsenal and diversify your everyday home menu, as well as help save time.

If you have your own interesting quick recipes, share them below in the comments. Thanks!

Bon appetit and new culinary discoveries!

Larisa Shuftaykina