Decorating New Year's dishes: the best ideas with a photo. Ideas for decorating festive table dishes

15.08.2019 Vegetable dishes

New Year's holidays are already rushing towards us, and very soon they will knock on our windows and doors! The Yellow Earth Pig, the main symbol of 2019, will sit importantly and rightfully on the "throne of reign". To please both this animal and our entire family as a whole, we will have to try, strain our imagination and arrange the preliminary preparation of our housing for the upcoming celebrations. Decoration of all rooms and a private plot, if it is a private house, fabulous table decoration and, of course, chic preparation and masterful decoration of dishes. This last point is very important for all of us, as a variety of foods bring us joy and pleasure, induce appetite and give us satisfaction. If you are unfamiliar with how to decorate your delicacies, turning them into masterpieces of culinary art, then here you will find 25 photos of ideas on how to beautifully decorate dishes for the New Year 2019. Believe me, it is easy to do it yourself from what is in every refrigerator on New Year's Eve.

Original photo ideas for decorating dishes on the festive table

Here we will present to your attention beautiful and original photo ideas for decorating the festive table for the meeting of 2019.

Why decorate food for the New Years?

What difference does it make to how a hand-made dish looks like, the main thing is that it is delicious! Many men think so, but this opinion is wrong. Of course, you can make sandwiches with sprats and "Olivier", but these dishes can be prepared every day without any special problems, so. Remember that the coming 2019 is a special holiday, and everything on this day should correspond to the atmosphere of magic and fun. It is in this case that the coming year will be happy, and wishes will certainly come true. So it doesn't matter if you are planning to celebrate the holiday alone or in a large company, let the goodies on your table be extraordinary and attractive. Moreover, decorating a salad or hot is not difficult at all, and you will be convinced of this by following the tips and recipes below.

Video: master class on decorating holiday dishes

We use vegetables

To beautifully decorate dishes for the New Year 2019 with our own hands, we need the following vegetables:

Carrot. This bright orange beauty can serve as an excellent addition and decoration to almost any meal. You can grate it finely, cut it into circles or in the form of anything. For example, you can make “clock hands” or “numbers” for salad from carrots. If you have an edible "snowman" on your table, then the carrot can be used as a nose. What form should this vegetable be? Best of all, boil it until soft, and then everything will be both beautiful and tasty.

Onion... From completely familiar onions, magnificent white lilies are obtained - of course, not very edible, but luxuriously beautiful. In addition, use this technique - dip the feathers of green onions in boiling water and get a curl in the form of a serpentine.

Cucumber. From this green vegetable, you can very successfully borrow a thinly peeled skin using a knife to peel the vegetables. Roll it up with a rose, you can also cut a Christmas tree from the peel, make a crocodile or a snake.

Tomatoes... You can make a rose from bright red tomatoes with your own hands to decorate New Year's salads and cuts. Cherry tomatoes can be used to decorate the dish as a whole.

Master class on decorating dishes with vegetables

We use greens

Green sprigs of parsley and dill are not only tasty and healthy, but at the same time are a very beautiful decoration for dishes for the New Year 2019. Here's an idea for you - place whole, uncut sprigs on a plate, imitating a pine branch. Use boiled quail eggs, cherry tomatoes, carrots and beets cut into figures as toys for decoration, and make serpentine with mayonnaise. You will get nice and tasty ikebana. You can also make your own winter New Year's salads more tropical with your own hands, take this idea into service. On a toothpick, string olives or olives, grapes, cheese, and add a "pinch" of dill on top. You will get a beautiful and delicious palm tree. Stick such beauty into salads or cold cuts.

We use butter and boiled egg

For a delicious and beautiful decoration of a dish for 2019, ordinary butter is often used. To do this, it can be painted with natural "paints". So, you can take some beet juice for a lilac color, boiled carrots for a juicy orange, egg yolks for yellow. Decorate salads and cold meats with a mixture of oil and dye. Boiled egg is the most commonly used product in this business. So, for example, you can rub the white and yolk separately on a fine grater, and then lay out the whole picture with these components. You can also take a whole egg and make a leg for a mushroom, the body of a snowman or even a northern penguin out of it with your own hands.

Add colors

For example, you decide to make a "picture" of products on a salad, but you don't know what ingredients to use for a particular color. Take note of these ideas! Olives can be finely chopped to produce a black color. Olives, capers, cucumber peels, greens can be chopped to make green. You can get a lilac color using red cabbage or beets. By the way, if you take the juice of this cabbage and combine it with the protein from the egg, then you will get a natural and harmless blue color for consumption. Take grated carrots or carrot juice and the result is a bright orange color. If for the "picture" you need a pink color, then you need beet juice. Looking for a sunny yellow shade? Take grated boiled yolk or canned corn.

Making Christmas Penguins

There is no animal more festive and wintry than a penguin. Include his figurine in your holiday menu to get an excellent decoration for 2019, as in the photo, and an original tasty snack, made by hand, easily and quickly enough. So, let's start preparing this dish.

You will need:

boiled carrots,
quail egg,
black olives,
toothpicks for bonding.

Cooking process:

To begin with, we make legs and a beak from boiled carrots. To do this, cut the carrots in semicircles.
We make the "little body" of a penguin from boiled and peeled quail eggs.
Take pitted olives and use them for the “bird's” head, inserting pieces of carrot - a beak into the hole from the bone, and making the wings from the same olives cut in half.
Hold all the pieces together with a toothpick.

Beautiful sausage butterfly

To make your table for New Year 2019 bright and varied, create a butterfly decoration. Of course, the butterfly is not quite a winter inhabitant, but it will very nicely complement cheese salads or dishes sprinkled with grated protein.

You will need:

boiled sausage,
grains of canned corn,
cranberry,
greenery,
lettuce sheets.

Cooking process:

We will make the butterfly on a leaf of lettuce. To do this, thinly - thinly cut the boiled sausage into slices and fan it out on a lettuce leaf, chopping off one side with a toothpick. This will be one "wing".
Do the second in the same way.
To make a butterfly body with your own hands, you need to roll the sausage into a tube.
You can decorate the "wings" with corn, cranberries and dill.

How to make a regular salad original? We look!

Salad "Pig"

If you still do not figure out how to decorate dishes for the New Year 2019 with your own hands beautifully and unusually, then here is a wonderful photo idea for you - this is the Pig salad. Agree, a rather symbolic name for the coming year of the Yellow Pig, and the charm is indescribable. The kids will definitely love it! You don't need supernatural ingredients to make such a treat. Do not believe it, then see for yourself.

Required products:

chicken - 400 gr.;
eggs - 3 pcs.;
pickled cucumbers - 3 pcs.;
green peas - half a can;
carrots - 1 pc.;
prunes - 150 gr.;
mayonnaise - small tube.

For decoration:

dill - 10 branches;
carrots - 1 pc.

Cooking process:

The chicken meat should be boiled and then chopped into small cubes.
Peel the onion and chop finely.
Grate the carrots on a coarse grater.
Pickled cucumbers, if desired, can also be chopped with a grater.
Boil the eggs, and then separate the yolks from the proteins, rub them also on a fine grater.
Before using prunes, pour boiling water for 5 or 10 minutes to make it softer.
After we have prepared all the ingredients for our dish for the New Year 2019, we should start collecting and decorating it. Our salad will be laid out in layers. We need to create the body of the pig on a flat and wide plate, as in the photo we presented earlier. First comes shredded chicken, pickles and mayonnaise.
Then a layer of small onions, carrots and a net of mayonnaise.
Next, we continue with green peas, finely chopped prunes and mayonnaise again.
We decorate the body of our animal with grated protein, and the head with yolk.
Ears, tail and legs can be transformed with grated smoked sausage.
Black olives without pits will be used as eyes and nose.
To make the pig more naughty and funnier, make it on top of sausages or sausages.

Video: ideas for decorating meat plates and dishes for the New Year 2019

Finally

So our article came to its end, which clearly showed you and told you how to decorate dishes for the New Year 2019 with your own hands quickly and creatively. We hope that you will like our photo ideas and videos with master classes. Now you have not only gained invaluable good experience in the culinary skill of transforming your own delights, but also expanded your imagination in this area. Decorate your delicacies on the festive table, make them more appetizing in this way, pleasing to the eye and unforgettable.

New Years is soon. Someone is going to meet him at home, just like one of the birthdays of the universe, someone with their family, visiting and expecting guests, but one thing, for sure, invariably, everyone is waiting for something new, good, cheerful mood and New Year's miracle.

How to create such a holiday atmosphere so that it will be remembered, cheer up, and will be fun and amazing.

Let's talk about decorating, decorating the festive table.

Basically, these will be salads, cuts, assorted, because these are the first courses put on the table and how they look determines the mood of the guests invited to the table.

Here are examples of how you can beautifully arrange meat, vegetable, fruit platter, perhaps you will like something, and you use it in practice, delighting your guests.

Beautiful cutting

Decoration of assorted vegetables

Fish platter will appeal to everyone

Assorted seafood

Fruit platter

Recipes for beautiful and delicious salads for the festive table

Shrimp under a fur coat salad

It is not difficult to make this salad, the only thing is that you need to prepare it in advance so that it is infused in the refrigerator for several hours.

Peel 500 g of boiled shrimp and cut in half.
4 large potatoes, boiled in their skins, 4 boiled eggs, peel, grate.
Grease the bottom of the salad bowl with a thin layer of mayonnaise.
Lay in layers, smearing each layer with mayonnaise: shrimp, potatoes, egg, shrimp.
Spread a jar of red caviar on the top layer of mayonnaise.
Garnish with the remaining shrimp, lemon wedges, herbs and the ornately carved tomato.

Original vinaigrette

I'll be honest with this method of preparing vinaigrette, I have not met before, but the originality of its execution makes me try to build it.

For the cube itself - Rubik's vinaigrette, you need boiled potatoes, beets, carrots and a large hard pickled cucumber. They need to be cut into cubes of the same size.

This should be something like this, please note that the cut cucumber cube on one side must have the skin.

To dress the vinaigrette, you need 100 g of olive oil, half a lemon juice, 1 clove of garlic, 1 tsp. sugar, 100 g canned green peas, a sprig of dill and parsley, salt to taste.

Put everything in a blender and mash at medium speed.
Put a rubik's cube on a platter, mashed potatoes next to it and decorate with sprigs of dill and parsley.

Vinaigrette with herring for New Year's table

Inspiration salad

This salad is also laid out in layers, smearing each layer with mayonnaise, in the following order:

Grated, boiled beets
Grated, boiled carrots
Onion, chopped in half rings and scalded with boiling water
Finely chopped ham
Grated egg yolk
Finely chopped pickled mushrooms
Grated hard cheese
Grated egg white
Put a decoration of a beetroot rose, carrot ribbons, parsley on the egg white.

Delicious salad "New Year's gift"

The principle of production is exactly the same as for the previous salad - in layers, smearing each layer with mayonnaise:

Boiled chicken breast, cut into small cubes
Champignons fried with onions
Grated boiled carrots
Grated peeled apple
Walnuts, chopped in a blender
Mixed grated egg yolks with cheese
The last layer of grated egg whites
Decorate with fresh carrot ribbons, cherry tomato halves, dill, parsley.

Royal salad Olivier

A beautiful and delicious salad with beef tongue and shrimps will please your guests at the New Year's table.

A simple recipe for salad "Cap of Monomakh"

Finely chop 500 g of boiled meat (any)
Separately, in different dishes on a coarse grater, rub 3 boiled potatoes, 2 boiled carrots, 5 boiled eggs (we leave one protein for decoration), 100 g of hard cheese
100 - 150 g of peeled walnuts, lightly fry, grind in a blender
Mix meat, vegetables, eggs with a little mayonnaise
Put the dome in layers on a flat plate: potatoes, meat, cheese, nuts, carrots, eggs
Cover with mayonnaise on top
We make the edge of the "cap" from grated half egg white and grated cheese (50 g)
On top we place a figured cut out half of an egg white and lay out the grains of pomegranate and green peas as precious stones.
Put in the refrigerator to brew.

Festive salad "Pine cone"

For this salad, prepare:

3 - 4 boiled potatoes
200 g smoked chicken meat
1 onion
200 g canned corn
200 g canned green peas
2 pickled or pickled cucumbers
3 boiled eggs
a handful of nuts of any
200 g processed cheese
mayonnaise
for decoration - almond nut, rosemary, green onion feathers

We make a salad of 3 parts, that is, three cones, so we divide the products into 3 parts, except for corn, cucumbers and peas, they will each be used in their own cone. You get a salad with three flavors.

Grate potatoes and eggs
Finely chop the chicken
Scald onions with boiling water or marinate for 30 minutes in 100ml of 6% vinegar with a teaspoon of sugar and salt, finely chop
Cut cucumbers into strips
Lightly freeze the cheese in the refrigerator and grate
Grind nuts in a blender and mix with cheese
We spread the salad in layers in the form of three cones, smearing each layer with mayonnaise

Layer order:

Potato
Chicken's meat
Corn (second cone - cucumbers, third - peas)
Cheese with nuts

Decorate a salad of three cones with almonds, onion feathers, and rosemary.

Lilac salad

How to cook it?

Boil 1 cup of rice in water with the addition of turmeric or saffron, mix it with lightly fried shrimp (400 g) in oil with 4 cloves of garlic, chopped into plastics.
Cut 250 g of pitted olives into rings, finely chop a small bunch of green onions, mix with rice and shrimps, season with mayonnaise, put in the refrigerator for a while.
Peel 6 - 8 boiled eggs, separate the yolks from the whites, grate them separately.
Leave half of the grated proteins white, and tint the second with finely grated beets, adding a little beets and stirring until the desired color is obtained.
Put the salad in a salad bowl, sprinkle with yolk on top, gently form white and lilac flowers with a dessert spoon, add parsley.

The dish is ready, beautiful, tasty, satisfying.

Simple and tasty salad "Grape bunch"

We take 800 g of Chinese cabbage, leave a few sheets for decoration, and chop the rest.
To it we add 200 g of chopped boiled chicken, 150 g of ground pistachios, 100 g of grated hard cheese and mix with mayonnaise
Put a salad in the shape of a bunch of grapes on a dish, decorate with halves of seedless grapes (400 g). Put in the refrigerator, in a couple of hours the salad is ready.

To begin with, take a fresh pike of one and a half kilograms, gut it.
Make minced meat for its stuffing, for which boil 2/3 cup of rice, but not until it is fully cooked, but so that it remains firm, cool.
1 large fresh cucumber, peel, seed, dice and season with salt.
Melt 2 tbsp in a frying pan. tablespoons of butter and fry the finely chopped onion and cucumbers until transparent.
In a large bowl, mix rice, onion with cucumber, coarsely chopped 2 eggs, half a glass of finely chopped parsley and chives each, h. tablespoons of sour cream, salt and pepper with white pepper and mix well.
Put the resulting mixture inside the pike, fasten the incision.
Melt 100 g of butter on a baking sheet and in the oven at 180 degrees. Fry the pike lightly on both sides.
Sprinkle it with bread crumbs, add half a glass of water to a baking sheet and bake it on the middle shelf of the oven until tender.
Transfer to lettuce leaves on a large platter and garnish with herbs, mayonnaise, cherry tomatoes, lemon petals.

How to cook champagne mushroom chicken

Take a chicken weighing about 2 kg, rinse it and cut it in half along the breastbone, but not completely, spread it out.
Melt 40 g of butter in a skillet and fry the chicken in it.
Remove it from the pan and fry 2 chopped onion heads in the same oil, put the chicken on top again, add the crushed clove of garlic, a sprig of thyme, bay leaf, salt and pepper, pour 0.5 bottles of champagne into the pan and cook over low heat for 40 minutes ...
Add 40 g of dried mushrooms pre-soaked in water, cook for another 30 minutes.
Transfer the chicken to a dish and bake in the oven at 180 degrees. until crisp.
While the chicken is baking, add 1 tbsp. a spoonful of oil, pounded with 1 tbsp. a spoonful of flour and 250 g of sour cream, and simmer the sauce over low heat for 10 minutes, stirring continuously.
Put the prepared chicken on a dish, garnish with herbs, serve the sauce in a separate bowl, you can use boiled wild rice for a side dish.

Pork ribs baked with vegetables

Cut 500 g of pork ribs into a cup, add 50 ml of narshab sauce, salt and leave for 15 minutes.

Peel 1 kg of potatoes and cut into cubes, add 2 teaspoons of fragrant dried herbs.

Chop 250 g fresh tomatoes, 250 g eggplant

Fold the meat and vegetables into a cast iron baking dish, pour over 5 tbsp. tablespoons of vegetable oil mixed with crushed garlic (3 cloves), salt and pepper.

Bake in the oven at 180 degrees. within 1 - 1.5 hours.

Put on a dish, garnish with herbs.

Reading time: 5 minutes

The December race for gifts, New Year's outfits and all kinds of delicacies to the table is in full swing! It's time to look through culinary notebooks, browse through gigabytes of Runet in search of a New Year's menu. We decided to make your life easier, save time and collect original ideas for decorating a festive table in one article. We have tasty treats for every taste!

Woof wow - yummy

The symbol of 2018 is the Dog, so there must be dishes decorated in her honor on the table.

eda-offline.com

Bake dog biscuits with the kids. With such tasty treats, you can visit all year round! Test different recipes and choose the best one.

leadinlife.info

Almost any flaky salad can be laid out on a platter in the form of a puppy. Show your imagination!

Nobody canceled breakfast on December 31, and on all other days too. Treat your baby to a truly doggy treat - cutlets and macaroni and cheese. Do not forget to add vegetables so that the dish is not only beautiful, but also healthy.

leadinlife.info

Dogs are bad for sweets, but kids can't go anywhere without it. Make pies like little Yorkies or Vestidos.

leadinlife.info

A la beard made of cotton wool ...

Who are the kids looking forward to? Who is the main character of the holiday? That's right, Santa Claus. We will give him and his granddaughter Snegurochka an honorable place at the festive table, so that she can look after her grandfather, you never know what ... all of a sudden with a beard for a salad.

www.liveinternet.ru

It does not matter what kind of salad "under the fur coat", the fur coat itself is important! Red beets or peppers will help create an outfit for Santa Claus, and an egg (protein) dyed with blue food coloring will help create a Snegurkin coat. Fur - boiled protein, rice or grated cheese (whichever is more suitable according to the recipe).

chto-proishodit.ru

Fruit is present on any table. Take time to serve - and children will definitely receive a portion of fresh vitamins here and now.

This sweet strawberry dessert with whipped cream is 100% perfect for little sweet tooths. It's a matter of a minute, and how beautiful it is!

www.cosmo.com.ua

Another delicious and beautiful dessert is banana Santas. Chocolate eyes, strawberry caps ... M-mmm ...

otpadus.com

Now she is smart ...

www.liveinternet.ru

A gray wolf was running at a trot somewhere, they say ... But he did not touch our beautiful Christmas tree, because he does not like dill! Here!

Red cranberries or pomegranate seeds are perfect for Christmas balls and decorate your salad. The five-pointed star can be cut from red pepper and planted on a skewer.

www.myjulia.ru

A herringbone made of canned green peas will decorate not only Olivier, but other salads as well.

www.mega-mir.com

If there is a lot of greenery in the salad, then you can simply lay it out with a slide and decorate it with a star-shaped top - very similar to an elegant Christmas tree.

pro2017god.com

mygazeta.com

Lay out the puff curls in the shape of a triangle. Top - filling. A garland of tomatoes and a star of yellow pepper - the New Year's dish is ready.

www.cosmo.com.ua

Use your favorite sauce and pepper to turn the triangular pieces of pita into edible Christmas trees.

Sandwiches with fresh cucumber in the shape of Christmas trees will diversify the New Year's menu. Pieces cut with a curly knife look original.

Ordinary pancakes, so beloved by many children, will appear in a new light, as soon as you fold them into a pyramid, add berries and fruits in sweet syrup. Isn't it a New Year's breakfast?

mygazeta.com

A vegetarian celery and carrot herringbone is not the only option for New Year's decoration. You can mix anything you want!

i2.wp.com

But a wolf with a sweet tooth will definitely not disdain these Christmas trees. Coconut flakes and fresh cream - yum-yum.

vibirai.ru

Believe it or not, fresh strawberries are hiding under a layer of green cream! This is a delicacy!

Homemade custard cookies in the form of Christmas trees. The star can be carved from canned pineapple.

tvoi-povarenok.ru

Smear round cookies of different sizes with cream and fold in the form of a herringbone pyramid. Children can take an active part in making this sweet New Year's dessert.

Fruit trees are a vitamin decoration of the New Year's table. The kids are the most! For cheese lovers - fermented milk platter.

www.cosmo.com.ua

This fruity Christmas tree is based on carrots. Toothpicks with slices of orange, kiwi, and berries are inserted into it, as in the trunk.

Wafer rolls will instantly become Christmas trees - colored candies, sweet fudge and coconut flakes will do their job.

videla.ru

You can simply paint the Christmas tree with chocolate icing!

I blinded him from what was

www.1tv.ru

Children will be happy to make snowmen from tangerines. You will need toothpicks, a scented eye clove, hand twigs, and bottle caps for hats. Invite little helpers to decorate the festive table themselves - the invasion of citrus snowmen is guaranteed!

This snowman just melted ... Poor fellow unlucky. Well, nothing, it will be eaten with appetite even in this form!

Sweet snowmen are a treat for those with a sweet tooth of any age. Show your imagination, there are no tasteless snowmen!

The salad can be laid out on a platter in portions in the form of small snowmen. Don't add too much mayonnaise or spring will come early on your plate.

Cutting off the tops of boiled eggs and placing them on a wooden skewer is another option for decorating New Year's dishes. Decorate with buttons, clove or pepper eyes, carrot noses and hats. Even the most capricious kids will gladly eat such a dish.

akak.ru

If little Nekhochukha still walks around hungry, try the safe bet - potatoes! Roll up balls of mashed potatoes and "mold" them into a snowman! Really not eat?

Sandwiches are a common dish, but even they can be served to the festive table, if you experiment a little with the design.

v.img.com.ua

Christmas wreath

www.trendovaya.ru

Put the salad on a flat wreath-shaped dish, garnish with fresh herbs, olives, olives, slices of boiled carrots.

Dill looks like spruce twigs, and pomegranate seeds look great as beads.

How many colored balls on the tree

Simple foods: beets, carrots, cheese, mayonnaise, eggs, dill. If you approach the salad decoration creatively, then the most banal "Herring under a fur coat" will become a favorite on the New Year's table.

Make balls - and the snack is ready for the holiday! Icicles, houses ... Everything is edible and very beautiful!

Whose mittens?

Any salad can be laid out in the form of a mitten. The decor can be anything: cheese, boiled vegetables, an egg.

www.emeraldday.com

Colored glaze can turn any gingerbread into an appetizing souvenir. With such a gift, you are not ashamed to visit!

A lump fell ...

www.liveinternet.ru

"Cones" from delicious salad and nuts! Looks unusual.

Beef liver snack cake. Why not make it like a bump?

My best present is ... a cake!

gornovosti.ru

Surprise your guests with the unusual design of familiar dishes.

The clock strikes twelve

The chimes are an important part of the holiday. Let the watch be always at hand!

Dear Readers. Surely you have your own original ideas for decorating New Year's dishes. Share them in the comments, someone will probably find your experience useful.

Preparing decorations for the New Year's table - edible trees.

What is New Year without a tree? But in fact, it can be not only smart green, smelling of frost and pine needles, but also very ... delicious. Such an edible forest beauty will become a real decoration of the festive table. And you can cook it from anything, the main thing is to give scope to your culinary imagination. There are many options - picturesquely stringing the traditional slicing of cheese and sausage, fresh cucumbers, colorful sweet peppers, or putting everything on a herringbone-shaped plate and garnishing with olives, olives, shrimps, grapes. An unusual New Year's composition will turn out if you use rolls and rolls. The lettuce mixture can be laid out on a fluffy plate, and the top can be decorated with a red carrot star. Well, the mistress of the coming year, the Fire Monkey, will undoubtedly especially like the elegant fruit tree.

Christmas tree made of green rolls

What do you need:

2 sweet peppers - yellow and red
5 eggs
300 g ham
400 g cream cheese
1 bunch of spinach

Vegetable oil
salt

What to do:

1. Prepare the ingredients.

2. Make spinach pancakes. Coarsely chop the spinach. Combine eggs and spinach in a blender, and season with salt.

3. Preheat a frying pan, brush with vegetable oil. Pour in a medium-thick pancake with a ladle. Fry without touching for 1 minute. On the one side. Turn gently with a spatula and cook for 1 minute. on the other side. Transfer the finished pancake to a plate, let cool. You should make 4-5 pancakes.

4. Remove the stem and seeds from the peppers. Cut the ham and some of the peppers into strips, cut the stars from the rest of the pepper.

5. Put 2 tablespoons on the cooled pancake. l. cream cheese, flatten, in the middle, lay out the red and yellow peppers, ham, cut into strips, roll into a tight roll. Repeat with the remaining pancakes. Place in the freezer for 30 minutes. Cut the chilled rolls into portioned rolls 2 cm thick. Lay the rolls in a Christmas tree-shaped pyramid, decorate with pepper stars.

New Year tree snack

Option 1 - with cheese

What do you need:

4 types of cheese
Cherry tomatoes
Green grapes
sprigs of rosemary

What to do:

1. Prepare the ingredients.

2. Cut the cheese into medium sticks, separate the grapes from the brush. Lay the cheese, grapes, cherry tomatoes on a serving plate in layers like a Christmas tree. Separate each layer with rosemary sprigs.

Option 2 - with sausage

What do you need:

Crackers
boiled smoked sausage
hard cheese
Cherry tomatoes
sprigs of parsley

What to do:

1. Prepare the ingredients.

2. Cut the sausage into half rings, the cheese into squares of medium thickness and cut out 5 triangles.

3. Place the parsley sprigs on a plate and arrange the crackers, sausage, tomatoes in rows from bottom to top. Then again a row of parsley, followed by squares of cheese, crackers, sausage, tomatoes. Lay out the star from the cheese triangles, put the tomato in the middle.

Fruit tree

What do you need:

1 large apple
1 long carrot
Green grapes
Red grapes
2 kiwi
Strawberry
papaya
a bunch of mint
toothpicks

What to do:

1. Prepare the ingredients.

2. Make the base for the tree. For an apple, cut off the top and base, cut out the core, and place the base on a flat glass plate. Peel the carrots, set inside the apple. Insert toothpicks into the apple and carrot.

3. Peel the strawberries from the stalks, separate the grapes from the brush, cut the kiwi into circles, cut a star from a flat piece of papaya, cut the remaining pulp into large cubes.