Salads for the new year in the form. Everyone knows the classic set of ingredients, it is

24.07.2019 Restaurant Notes.

No festive table costs without salads. When a noisy company is going to at the festive table, the hostess really wants everyone to surprise. After all, the new year is the most prominent, a beautiful holiday of the year. The festive table is especially beautiful, New Year's decorations are preparing. And on the table, all the dishes want to decorate a new year, bright and festive.

Salads cooked for the new year can serve as a decoration of the festive table. And for this, they need to be prepared creatively.

First, for festive salads, look for new recipes and design ideas - surprise your loved ones and guests, from their thanks to the hostess will be very warm.

In -Were, if you are a conservative and can not do without traditional Olivier and Mimosa, then on health - prepare them, but make a new one, new year.

Thirdly, be sure to take a festive mood to the kitchen, and then everything will turn out on 5+

Meat salads are very popular on our festive tables. For them, you can use beef, pork, sausage, ham. These salads with the addition of vegetables and mayonnaise are quite satisfying and calories, but the holiday is also.

Well, how without a traditional Olivier?

Ingredients:

  • potatoes - 5 pcs.
  • carrots - 2-3 pcs.
  • boiled meat or sausage - 200 gr.
  • eggs - 3 pcs.
  • fresh cucumber - 2 pcs.
  • cucumber canned - 3 pcs.
  • canned green peas - ½ banks
  • onions - 1 head
  • dill, black ground pepper - to taste

This prescription is probably all familiar, the rights, each mistress has its little secrets in its preparation. I boil vegetables - potatoes I cook in uniform, I do not clean the carrot - so more beneficial substances are preserved. Eggs are drunk separately. For salad you can use boiled beef, chicken, smoked turkey fillet, and you can do without meat at all.

Boiled vegetables cool and alternately grind. Potatoes in this salad I love to smoke, then the whole salad is more saturated. Cut carrots and eggs finely. The smaller the pieces, the more tastier the salad.

In Salad "Olivier" I add both fresh and canned cucumbers. Some others do not interfere. I always add the onion or green onions, but I know that not everyone loves onions in the salads. Therefore, improvise. It remains to put in our salad canned green peas, dill and sprinkle with black ground pepper. Salad I am not salt, as a fairly salted mayonnaise, which we refuel the salad.

The next salad for the new year is called "Breut", because no new year is without champagne.

Salad "Brut" with beef

Ingredients:

  • beef (can be replaced by chicken) - 200 gr.
  • potato- 2 pcs.
  • carrot - 2 pcs.
  • eggs - 2 pcs.
  • kiwi - 1 pc.
  • salt to taste
  • cheese, dill for decoration
  • mayonnaise

Beef, potatoes, carrots and eggs pre-boil. Kiwi clean. All ingredients are finely cut. Add mayonnaise, salt, mix everything. On the plate to outline the line in the form of the bottle and lay out the salad on the lines on the extended dish. From above a little tample to a spoon for salad density.

Cheese grate and decorate with grated cheese of the neck of the bottle. Bottle decorate finely chopped dill. From the remaining slices of cheese cut stars, you can write letters from the mayonnaise with a confectionery bag.

This simple and very tasty salad, decorated in New Year, will certainly decorate your festive table.

"Black pearls on the snow" - a delicious salad with veal

An unusually beautiful and tasty salad. Moreover, it is preparing quite simply and climb in the winter thanks to grated cheese. Pearls will serve black grapes or oils.

Ingredients:

  • boiled veal - 200 gr.
  • eggs - 3 pcs.
  • solid cheese -100 gr.
  • walnuts - 80 gr.
  • grapes without a bone (can be replaced with black olives)
  • salt and mayonnaise to taste

Veal to boil in salted water, cool and break straw. Boil eggs, rub on the grater. Grate the cheese on a large grater, part of the cheese to postpone for the decoration. Walnuts are crushed. Now each ingredient is mixed with mayonnaise separately, and then lay the layers. Lower layer - veal, then nuts, cheese, eggs. Sprinkle with grated cheese from above. In the middle of the hill, lay out dark grapes or olives, and on top to sprinkle with cheese.

For those who do not like salads with mayonnaise, I recommend salad with beef with a wonderful sauce. This salad looks beautifully in the portion plates.

Salad with beef and sauce of capers

Take this recipe for a note - the salad is extremely easy thanks to beef and vegetables. We are preparing without mayonnaise, instead I offer a delicious dressing with mustard and capers.

Ingredients:

  • beef - 500 gr.
  • lettuce leaves - 200 gr.
  • cherry tomatoes - 100 gr.
  • red Bow - ½ head
  • For refueling:
  • capers - 2 tbsp. l.
  • lemons - 2 pcs.
  • mustard with grains - 2 tbsp. l.
  • olive oil - 5 tbsp. l.
  • sugar - 1 tsp.
  • salt - chipotch
  • petrushka - 4 tbsp. l.

Beef cut into thin stripes, fry on olive oil. Fry on moderate heat so that the meat becomes soft.

Red onions cut rings, tomatoes cut in half.

If you do not like fresh onions, you can pre-pick it up: for 10 minutes, fill with cold water from 1 tbsp. l. Vinegar and pinch of sugar. Binding will go and bow will be a pleasant taste.

On the plate lay out lettuce leaves, then onions and tomatoes. Top posting beef.

Mix mustard for refueling, lick lemon juice, add salt, sugar and olive oil. All are well stirred and put capers at the end to the refueling. Pour a delicious salad sauce and enjoy.

Salad with chicken "Red Hap"

Salads with chicken are very popular, without them, no festive table is worthwhile. Now it has become fashionable to decorate dishes with grenade grains, it is really tasty and beautiful. The famous "pomegranate bracelet" slightly fed up, although it is still popular. Salad "Red Hap" is no less beautiful and tasty.

Ingredients:

    • chicken fillet - 500 gr. Onions - 1 pc.
    • carrots - 2-3 pcs.
    • pomegranate - 1 pc. Eggs - 3 pcs.
    • cheese - 100 gr.
    • walnuts - 150 gr.
    • potatoes - 3 pcs. mayonnaise

Boil chicken fillet until readiness. Chicken cut into cubes. Boil potatoes and carrots in the peel, cool.

Vegetables and eggs also cut into small pieces. Walnuts grind, leave a little for decoration. Clean the grenade, disassemble the grain. Cheese soda on a coarse grater.

Lay on a large flat dish lay onion layers, potatoes, chicken, nuts, eggs, carrots. Each layer lubricate mayonnaise. Ground cheese sprinkle on top.

The middle of the surface decorate the grain grains and dill branches. Lower salad by walnuts.

Salad with chicken and prunes "Mercury"

Salad "Mercury" borrowed from Julia Vysotskaya. An interesting combination of chicken meat, champignons and prunes.

Ingredients:

  • chicken fillet - 300 gr. Onions - 2 pcs.
  • champignons - 300 gr. Fresh cucumber - 1 pc. Eggs - 3 pcs.
  • bone prunes - 25 pcs.
  • vegetable mayonnaise oil
  • salt, pepper to taste

Onions cut by half rings. Champignons clean, dry the napkin and cut into thin plates. Onions and mushrooms fry on vegetable oil. Print pour boiling water for a few minutes. Throw on the sieve to remove the excess water. Cheese chicken in salted water, cool and cut into pieces. Cucumber cut into a thin straw. Eggs grate on a large grater. Prunes cut into small cubes. Ingredients are ready.

Now I quickly collect our salad. We lay out the layers in the following sequence: prunes, chicken, onions with mushrooms, eggs, cucumber and again prunes and chicken. Each layer, except for the layer of mushrooms with a bow, lubricate mayonnaise. It is advisable to salute a little and pepper each layer. You can decorate the salad sliced \u200b\u200bon a circle with fresh cucumber, although there are many other ideas for decorating salads.

Salad "Kurochino Nest" with chicken and champignons

The next wonderful and beautiful salad of a completely different taste, more acute. I prepared with smoked chicken, very piquantly it turns out.

Ingredients:

  • chicken fillet (smoked chicken and smoked chicken) - 300 gr.
  • red bow - 2 pcs.
  • forest mushrooms or champignons - 300 gr.
  • fresh cucumber - 1 pc.
  • beijing cabbage - 100 gr.
  • cheese - 100 gr.
  • quail eggs - 10 pcs.
  • vegetable mayonnaise oil
  • salt, pepper to taste

Beijing cabbage is chopping, lightly remember. Chicken fillet boil, if you have a smoked chicken, then cut into cubes. Fresh cucumber cut into a thin straw. Grate cheese on a large grater. Mushrooms cut and fry on vegetable oil. Red onions pick up with vinegar (mix in equal proportions water and vinegar, add some salt and pinch sugar).

Salad lay out on a plate with layers in the following sequence: Beijing cabbage, chicken, cucumber, cheese, mushrooms. Each layer is missing mayonnaise, we sat down a bit and pepper. Put the red onions on the sides. Let the Salat give good to soak. Before serving on the table from above, lay quail eggs.

Beautiful chicken salad in orange

The next salad in an orange shelf is very suitable for any festive table - both for a birthday, and for the new year. Due to the dried cherry (or cranberries), the salad will be gentle and sweet. The chicken is perfectly combined with such sweet ingredients.

Ingredients (for 4 servings):

  • chicken fillet (smoked chicken suitable) - 300 gr.
  • walnuts - 100 gr.
  • oranges - 2 pcs.
  • dried cherry or cranberry - 4 tbsp. l.
  • cheese - 100 gr.
  • lettuce Salad Leaves
  • easy yogurt
  • salt to taste

Oranges cut in half on 2 cups. The edges of the cups can be immediately cut into a brush for beauty. Neat, sharp knife cut the flesh.

Chicken fillet or ham (fucking) boil in salted water, cool. Cut meat with small cubes. The flesh of the orange cut into small pieces. Grind walnuts. Cherry (or cranberry) was dried pour for 10 minutes with boiling water, drain the water and add berries to the salad. Add solid cheese cut into small cubes.

Salad salted, refuel yogurt (mayonnaise). We declare into prepared vases from orange. Now the salad leaves are placed on the plate, and on them are orange cups. Beauty!

Salad with tuna "Santa Claus hat"

Fish salads are characterized by their sophistication, ease. Therefore, recently such salads have been very popular. They can be prepared both with salt (low-alone) fish and canned from it. To the same category, I would attribute salads with crab sticks. Easy cooking salad with tuna is preparing at once or twice. Decorated on top of tomatoes - and the Santa Claus hat turned out.

Ingredients:

  • canned tuna - 1 bank
  • chicken eggs - 3 pcs. Cheese - 150 gr.
  • tomatoes - 4 pcs.
  • mayonnaise
  • salt, pepper to taste

Tuna to stretch fork. Boot eggs, from 2 eggs to separate the proteins and yolks. Proteins will be useful for decoration, and everything else is finely crumble.

Two tomatoes finely cut. Cheese cheese. Mix all the ingredients, add mayonnaise. Salt, peep a little and put in the shape of a slide so that she looks like a hat.

Now it remains to decorate a salad. Squirrels to lose on a shallow grater. Salad edges by protein, at the top of the protein, make a pompon. Tomato cut the cubes and decorate the salad sides in the form of a hat.

Salad with crab chopsticks "New Year's Garland"

Another lightweight and interesting salad, which will decorate the New Year's table. Pierced to ruddy color bread actually attaches the dish type of sparkling lights.

Ingredients:

  • tomatoes - 4 pcs.
  • crab sticks - 200 gr.
  • canned corn - 1 bank
  • garlic - 2 teeth
  • cheese - 200 gr.
  • white bread - 3 pieces
  • mayonnaise

Tomatoes cut into cubes, salting, add missed through the press garlic. If the tomatoes have let juice, it needs to merge so that the finished salad does not become liquid.

Crab sticks also cut into small cubes. Three cheese on a major grater. White bread cut into small cubes and tipped on sunflower oil. During roasting bread, do not move away from the plate - the croutons are fried quickly and can burn.

We are placed by layers of salad, lubazing each layer of mayonnaise: tomatoes, crab sticks, corn, cheese. The layer of cheese is also missing mayonnaise. From above thick sprinkle with crackers.

Festive Salad with Red Fish - Salmon on Shub

We are accustomed to holidays to prepare a sledding salad under a fur coat, but now I propose no less tasty fish salad "salmon on a fur". Here, the fish is not at the bottom under vegetables, but from above and serves as an ornament.

Ingredients:

  • salmon (can be replaced with salmon) - 200 gr.
  • beets - 3-4 pcs.
  • carrots - 2-3 pcs.
  • eggs - 3-4 pcs.
  • cheese - 120 gr.
  • onion - 2 pcs.
  • mayonnaise
  • salt, pepper to taste

Pre-bore beets, carrots and eggs, cool everything. Fish cut into cubes or thin stripes. Eggs, cheese, carrots and beets rub on a large grater. Onions cut into small cubes.

Now "collect" salad. The bottom of the deep salad bowl is drained to the food film so that her edges hung. The first layer is stacked with a finely chopped onion on top. Making a mayonnaise mesh. Now laying the ingredients with layers, each layer missing mayonnaise in such a sequence - eggs, carrots, cheese, beet. All layers are a bit trambic spoon for sealing.

Salad burn the film and put in the refrigerator for 2-3 hours. Before the feed, we open the film, the salad bowl is covering the flat plate and sharply turn over. As a result of salmon turns out to be up. Optionally, you can decorate the salad with greens.

Salad with shrimps "Ocean"

An incredibly delicious salad with shrimps, besides beautiful and quite suitable for the festive New Year's table. I am preparing such a salad in the portion salad bowls, and although not everyone loves seafood, he is eaten without a rest.

Ingredients (6 servings):

  • shrimp - 200 gr.
  • cheese - 150 gr.
  • tomato - 2 pcs.
  • eggs 3 pcs.
  • mayonnaise, salt - to taste
  • dill for decoration

Salad put immediately portion to each in separate salad bowls.

We rub on a large grater of eggs. It will be the 1st layer. Some Solim and miss a slightly mayonnaise.

Purified or frostbed shrimps cut into 2-3 parts and put the 2nd layer. And again we wonder mayonnaise.

Cheese three on a coarse grater, put the 3rd layer, and again wake up mayonnaise.

We cut ripe tomatoes with cubes and lay a slide on top of salad. You can slide a bit and sprinkle with black pepper.

To decorate from above, we put a little mayonnaise, dill twig, you can decorate with shrimp and lemon.

At least 1 hour salad should cool in the refrigerator, then the combination of these all ingredients will become particularly gentle.

Salad with caviar and squid "Sea Pearl"

Well, what do you say, when among squid and red caviar ingredients? Such a masterpiece only for a festive table amazeing guests with its generosity. The dish is incredibly gentle and beautiful.

Ingredients:

  • squidra - 500 gr.
  • crab sticks - 250 gr.
  • red caviar - 150 gr.
  • eggs (proteins) - 5 pcs.
  • quail egg for decoration - 1 pc.
  • mayonnaise, salt - to taste

Squids drunk in salted water, cool and cut thin straw. Crab chopsticks cut into cubes. I boil eggs, separating proteins from yolks. Yolks will not be useful to us, but we rub the squirrels on a shallow grater. We mix all the ingredients, we simulate a little, add mayonnaise and add red caviar at the end. We lay out the slide in the salad bowl, and we still decorate the caviar from above.

Swiss New Year Salad without mayonnaise

Those who recognize vegetarian food and just for a variety, this recipe will be just right. Light and low-calorie, and most importantly - without mayonnaise

Ingredients:

  • beam of beet leaves or 5-6 red cabbage leaves
  • granat -1/2 pcs.
  • red grapes - 100 gr.
  • mandarins - 2 pcs.
  • onions - 1 pc.
  • pomegranate seeds - 2 tbsp. l.
  • apple - 1 pc.
  • pecan nuts (can be replaced by any other) - ½ cup
  • apple vinegar - 2 tbsp. l.
  • coriander, salt, pepper, turmeric - to taste
  • maple syrup (can be replaced by balsamic cream) - 1 tbsp. l.

To decorate salad from a white bread slice with a knife or shape cutting a star. Books fry on vegetable oil and leave cool.

We proceed directly to Salat. It has all the ingredients of fresh, without heat treatment.

Cut with thin stripes leaves beets or cabbage. Grapes cut in half, onions, tangerines and an apple - on cubes. Nuts are extremely crushed.

Preparing the refueling - in the bowl mix apple vinegar, maple syrup and spices. Curcumum can be added at its discretion, in the salad not everyone likes it, nevertheless, she gives this dish a special fragrance.

In a large plane salad bowl, mix all the ingredients, refuel the sauce. Salad put a slide, upstairs welled asterisk and sprinkle with grenade nuclei.

French oranges and avocado salad

Another easy and cooking and for the body of a salad without mayonnaise with a very tasty honey sauce.

Ingredients:

  • salad leaves - 300 gr.
  • orange - 1 pc.
  • avocado - 1 pc.
  • fried almonds (can be replaced by other nuts) - ½ cup
  • onions - ½ PC.

For refueling:

  • honey - 1 tbsp. l.
  • vegetable oil - ½ cup
  • salt - 1/2 h. l.
  • wine vinegar - 4 tbsp. l.
  • pepper

Orange disassemble for slices, and put down the slices with thin slices across. Avocado cut down thin slices, onion - thin half rings. In the salad bowl, lay out lettuce leaves, pieces of avocado, orange and bow. Prepare the gas station - Mix honey, vegetable oil, salt, wine vinegar, add ground pepper and stir well. Before serving to the table, POLE Salad refueling.

Beautiful salad with beet and mozzarella

In my piggy bank there are exclusive salads that are prepared very simply and at the same time cause surprise among the guests because of their novelty.

Such a salad with beets is extremely simple, but at the same time beautiful and, I think, it is suitable for a festive table.

Ingredients:

  • beets - 2 pcs.
  • mozarella - 100 gr.
  • mint - 3 twigs
  • balsamic cream - to taste (can be replaced with lemon juice with honey).

You can bake the beet of the whole, wrapped with foil, and you can immediately cut into a tray to accelerate the process. Bake in the oven for about 15 minutes. Then the beets can be cooled and put on the plate. Mozzarella circles decompose arbitrarily on a plate on top. Decorate with fresh mint leaves and pouring with a balsamic cream.

Original salad with avocado, spinach, almond nuts and poppy

Want to surprise guests? Then try to cook on this recipe, for sure they have not tried so much.

Ingredients:

  • spinach leaves - 200 gr.
  • avocado - 1 pc.
  • cheese with white mold - 70 gr.
  • sour cream (can be replaced with yogurt) - 3 tbsp. l.
  • mayonnaise - 1 Art. l.
  • garlic - 1-2 slices
  • mac - 1 -2 h. l.
  • almond Walnut - 50 gr.
  • creamy oil - 1 tbsp. l.
  • sugar - 1 tsp.

Spinach leaves lay out in a salad bowl. Avocado and cheese cut into cubes and also decompose arbitrarily in the salad bowl.

Prepare refueling: Sour cream or yogurt mixed with mayonnaise, add garlic crushed under the press, pour poppy.

When I prepared this salad for the first time, doubted that garlic and poppy would be combined. But I can assure you that it turns out quite piquant.

We get a thick sauce and because we do not mix the salad, then we simply lay it on the salad bowl arbitrarily.

And the last focus with nuts. In a pan, heat the butter, sugar sugar. When the sugar is dissolved, squeeze almond nuts and pry them some of them until golden.

With cooled nuts, we decorate our salad.

As you can see, festive salads to prepare quite easily and not long. The main thing is to stock up the recipes and the necessary ingredients.

I hope that from the proposed holiday salads for the new year you can choose for yourself for yourself and surprise our guests. After all, the festive mood depends on the host of the hosts.

My friends, every year we meet this World Merry Family Family Holiday - New Year. And every year we are tormented by the question :? Someone looks at Feng Shui, someone on the Eastern calendar is preparing a New Year's menu.

This time the cockerel will come to us, and not simple, and the fiery. This bird in nature is its vegetarian, but without meat dishes is not one celebration. Meat can be added to it vegetables and fruits.

In addition to choosing gifts and presents for their relatives and loved ones, the hostess will have to "break the head" - what to wear for the new year 2017, which should be on the table, what interesting and delicious recipes pick up.

For each family to any holiday, especially for the new year, there are traditional dishes. But there will always be easy snacks and festive salads on the New Year table. No one can imagine the January holidays without salad "Olivier" and "Herring under a fur coat." And what kind of salad recipes can still be added to the menu?

What to cook for the new year 2017 - Salads: Recipes with photos

Now many tend to find ideas on the horoscope. Even those who are not very believe in them, still look at them in them and oversee the delight tips. And on the threshold from 2016 for 2017, the year of the rooster is in a hurry. And so we prepare the cockerel salad.

Cockerel Salad for New Year 2017 - 5 interesting and simple recipes

  1. Salad Petushok

    You will need the main ingredients:

    • chicken fillet (200 grams),
    • 100 grams of pickled mushrooms,
    • fresh cucumber and carrot,
    • a pair of chicken eggs
    • greens, sour cream and salt to taste.

    The whole process of cooking takes no more than 1 hour:

    • boiled and cold chicken fillet Cut into small cubes;
    • then, finely torn the pickled mushrooms and cucumber;
    • eggs are welded and cut on an equal one slices (yolks need to sprinkle with a salad from above - as it were, creating a background);
    • carrots drunk and divide in half (one piece of shinkum, the other - leave for the decoration of the cockerel);
    • mix in a separate dish, chicken, mushrooms, cucumber, carrots, sour cream and salt to taste;
    • spread in a plate with a slide as in the photo, we create a cock and small chickens;
    • from the second half of the carrot, we cut a keyboard, scallop and a beard (for your imagination);
    • from above, we smell grated yolk and decorated with greens (eyes can be prepared from olives or, if there is, from black caviar).
  2. Second Recipe for New Year's Rooster


    (This time the New Year's salad will be puff):

    • boil the whole chicken in water with onions and pepper (you can still add spices for the wonderful aroma of meat);
    • it is necessary to cut 1 fresh tomato and canned pineapple (5 rings enough) small pieces;
    • take a big shallow plate and lay out chicken meat, and abundantly lubricate mayonnaise (do not forget that the shape of the salad reminds the form of our New Year's bird - a rooster);
    • the second layer of sliced \u200b\u200btomatoes and pineapples salute and also a thin layer of mayonnaise;
    • the next third layer and the ending will be canned corn (enough and half a letter) and again mayonnaise;
    • it remains "case for small" - to decorate our cooked salad with greens, from the Bulgarian sweet pepper and cucumbers, you can cut the wings and a tail for a rooster.
  3. Salad for the new year in the form of a roasted chicken rooster and with mushrooms

    • take chicken and fry it to a golden crust;
    • then wash the champignons and their as well as the chicken fringe with the bow;
    • prepare purified walnuts, canned polka dots;
    • sung wash, lubricate mayonnaise and mix all the ingredients;
    • put in the plate in the form of a rooster; Decorate with greens and vegetables.
  4. Salad puff "chicken" with fish


    You will need

    • 4 eggs,
    • 1 Bank Sardin (can be used),
    • solid cheese (150 grams),
    • carrot - 1 piece
    • and onions - 1 middle head.

    And now the cooking process:

    • the first layer (form arbitrary, although now in the coming year of the rooster - the chicken is suitable) lay out the boiled, separated from the yolk and grated on the middle grater of the chicken egg protein (you can lubricate it with mayonnaise or sour cream), salt;
    • stodit cheese and lay out the second layer;
    • open the jar with fish and disarm the sardine fork and put the cheese on top of the cheese - the third layer;
    • finely sliced \u200b\u200bonions Sprinkle the fourth layer;
    • then a layer of grated carrots;
    • the final layer - the sixth, will become cooled throughout the entire mass of the eggs;
    • at the end of the preparation of lettuce, before the feed on the New Year's table decorate the greens, make eyes from the protein and olives, a beard from small tomatoes, a cork with carrots or sweet peppers.
  5. Salad Petushok for the New Year with crab chopsticks


    To prepare such a delicious New Year's salad you will need

    • chicken eggs (3 pieces enough),
    • small packaging of crab sticks,
    • paul Corn cans,
    • one bulb,
    • tomatoes (better small),
    • fRI Potatoes (only 8-10 stuff),
    • olives, mayonnaise and salt to taste.

    How to cook:

    • Sweeping the eggs, separate the protein from the yolk and finely cut them;
    • we drain the liquid from the canned corn;
    • cut fine onions and crab sticks;
    • all ingredients are mixed with mayonnaise, except protein;
    • we take a plate and lay out the form of a rooster from the resulting mass;
    • top sprinkled with a sliced \u200b\u200bprotein - our bird gets aperture;
    • strips cut the maslines and lay out the wings, tail and eyes from it;
    • krevik and legs form from fries FRI;
    • from tomato - scallop and beard;
    • come to the table, decorating with greens;
    • and our salad is ready - is it really a simple recipe?

What salads to prepare for the new year 2017 more - new selection of the 7 most delicious

To surprise guests, close and familiar taste and sophistication of the table for the new year, we picked up for you the most delicious and simple salad recipes.

  1. Salad "Orange Solka"


    What to cook for the new year 2017 - Orange Salt Salad

    For salad you need

    • chicken fillet (300-400 grams),
    • solid cheese (150 grams),
    • marinated mushrooms (200 grams),
    • eggs (4-5 pieces),
    • two carrots, two heads of onions,
    • vegetable oil, garlic (2-3 heads),
    • mayonnaise or sour cream.

    Preparing salad:

    • meat and carrots boil and cut into small straws;
    • cook eggs and separate yolks from proteins and soda on a grater;
    • finely chopped onions fry and mix with one third part of carrots;
    • grate finely cheese;
    • finely cut mushrooms;
    • then we spread the layer on the layer in the form of an orange slice (each layer is abundantly watering the mayonnaise or sour cream, and it is also both together);
    • the first layer is a mixed onion and carrots; second - meat;
    • the third - mushrooms, the next layer - the enemy proteins;
    • on top of all layers, smear the mayonnaise where the slices should be located and sprinkle with a grated carrot.
  2. Salad "Revnivets" for the new year with crackers and chicken


    You will need:

    • meat chicken (200 g),
    • chinese cabbage,
    • bulgarian pepper
    • canned corn,
    • mozarella cheese, white crackers,
    • schuput, Mandarin and Mayonnaise to taste.

    How to cook salad:

    • cook meat and cut into cubes;
    • we cut finely pepper and cabbage;
    • add corn, cheese and crackers, pour the juice of three Mandarin's juices;
    • sprinkling sesame;
    • all mix and add mayonnaise.

  3. Well, what about the meeting of the new year without a traditional dish - "Olylo" - in each family, this salad occupies the main place on the holiday table. But we decided to prepare it in the form of the host of next year - a rooster.
    You will need as always:

    • boiled sausage (gram 200),
    • potatoes, carrots, eggs,
    • green canned peas, cucumbers (mono fresh or pickled),
    • mayonnaise and salt to taste
    • for decoration - greens (parsley and dill), Bulgarian pepper (red and green).

    How to prepare Salad "Olivier" in the form of a rooster:

    • boil potatoes and carrots in uniform;
    • we cool, clean and cut into cubes, lay out in a separate bowl;
    • add cucumbers and sausages cut by the same cubes;
    • i drown eggs and separate yolks from proteins, proteins cut;
    • add polka dots, salt and all the obtained ingredients are mixed with mayonnaise;
    • on a suitable dish, we lay the salad in the form of a rooster and at the top of the crumbling yolk of eggs;
    • it remains only to decorate with sliced \u200b\u200bthin strips of pepper significant parts of the body of the bird;
    • all - Salad "Olivier" in the form of a symbol of a new year Rooster ready.

  4. Everything, obviously, know about the "Selenk under a furry" salad, and this time we prepare the original dish - under the fur coat we will have another fish - salt mackerel and in the form of a roll.
    The main ingredients, as well as with the herring:

    • beet (3 medium tuber),
    • potatoes (5 small),
    • carrots (2 pieces),
    • eggs (2 pieces),
    • onions, laughing mackerel (1 middle fish),
    • mayonnaise, salt and parsley for decoration.

    We are preparing a roll of "fur cochubracy" (by the way you can take any other fish instead of mackerel):

    • all vegetables, except onions, be prepared in uniform, cool, clean and put in the refrigerator for 2-3 hours;
    • also drunk eggs and rub on a small grater;
    • fish is separated and fillets separated from bones;
    • like eggs - on a grater we rub the beets, carrots, potatoes;
    • onions and mackerel fillets are finely cut and mix;
    • i put out the layers on the food film - the first layer of beets, then carrots (a slightly in the wider than beetted), smear mayonnaise, potatoes and again mayonnaise, eggs and mayonnaise, spread fish with a bow and weeping into the roll;
    • wrap the roll with a film and hide in the refrigerator for 2-3 hours;
    • then remove the film and cut the edge of the roll; Decorating at your discretion.
    • i boil the 200-300 grams chicken fillet in salted water, cool and cut by arbitrary pieces;
    • cooked in mundar potatoes (4 pieces), clean and rub on the middle grater;
    • boiled eggs (4 pieces) rub on a large grater;
    • sliced \u200b\u200bslices of champignons mushrooms (800-900 grams, you can use other mushrooms) and fry them in a frying pan before evaporation of the liquid, add vegetable oil and onions (1 bulbs), sliced \u200b\u200bby half rings - fry until readiness (do not forget to salt and pepper) ;
    • take 1 cucumber and cut it with circles on half;
    • put potatoes on a flat plate and make a mayonnaise mesh - the first layer;
    • the second layer is half a sliced \u200b\u200bcucumber;
    • the third layer - the chicken meat and the mesh again from mayonnaise;
    • the next layer is fried mushrooms with onions, mayonnaise mesh;
    • lay out the remaining cucumbers and a mesh from mayonnaise;
    • preventing layer - eggs and mayonnaise;
    • the most latter - decorated with pineapple slices and grenade grains (you can add greens for a variety);
    • and voila, a salad for the new year from chicken, mushrooms and pineapple ready.
  5. Salad "Fir-tree"


    Well, how without the attribute of the universal holiday - the New Year tree? What to cook for the new year 2017 is of course a salad in the form of a Christmas tree. This salad will be mixed, and you can also make it puff - decide for yourself.
    What you need:

    • chicken fillet (200 grams),
    • chicken Egg - 3 pieces,
    • shampignon mushrooms - 400 grams,
    • onions - 300 grams,
    • canned corn - halfbanks,
    • mayonnaise - 1 bank 230 grams,
    • solid cheese - 100 grams enough
    • salt and ground pepper to taste,
    • parsley and dill for decoration, handful of grenade grains.

    Well, now, how to cook for the new year the Christmas tree salad:

    • cook everything is boiled - chicken fillet, eggs;
    • froach mushrooms with onions, pepper and salt them;
    • cut meat, eggs, cheese and mix with mushrooms;
    • put on a plate in the form of a Christmas tree;
    • finely cut down dill and sprinkle on top of the Christmas tree, decorate with corn and grenade (it turns out like Christmas balls on the Christmas tree);
    • cut from Bulgarian pepper star and hoisting to the top - Salad "Fir-tree" is ready.

  6. If you still have not yet decided that you cook for the new year 2017 from salads, then the grenade bracelet salad is your solution. It is simple, tasty and easy to prepare.
    Cooking process:

    • cook chicken fillet, eggs, carrots and potatoes, give cool and cleaned;
    • potatoes and carrot grate on a large grater;
    • chicken cut or split into fibers;
    • cut one bulb;
    • fry purified walnuts (200 grams) and crushing;
    • also chop boiled eggs and prepare grenade grains;
    • take a plate and in the center to put a glass (better with smooth walls, to easily pull it easier);
    • now layer over a layer laying cooked products - chicken, onions, potatoes, carrots, nuts, eggs (each layer lubricate mayonnaise);
    • from above thick sprinkled salad grain grains;
    • we put for impregnation into the refrigerator for 2-3 hours and ready.

What are interesting snacks for the new year 2017 to cook for a festive table?

No holiday costs without original appetizers, especially so great as a new year. New Year snacks on the festive table not only decorate, but also heated appetite in front of the main dishes.

What to cook from New Year's snacks for this year Rooster 2017? It can be limited to cold snacks, and hotter to file as the main one. And you can upload on the table as cold and hot snacks during the entire holiday.

We picked up for you the simplest, interesting and original snacks - so to say new snacks for 2017.

What to cook for the new year: Recipes 5 of the most delicious Christmas snacks

All snacks can be prepared on the basis of your imagination not only for the new year, but also for any other holiday or birthday.

  1. Snack "Peacock Tail"


    This simple, but the original recipe for cold snacks surprised us and a beautiful, useful and delicious set of products. For fans of sharp.
    What ingredients do you need:

    • eggplants, cucumbers and tomatoes (2 pieces),
    • olives, cheese, mayonnaise, garlic and salt.

    How to cook a light snack snack "peacock tail":

    • so that eggplants are not very prouded, they should be cut, salt and soak them in water to the floor of the watch, and then rinse thoroughly;
    • fry eggplants on both sides and lay out on a paper towel - remove excess oil;
    • cut cucumbers and tomatoes with circles, and also tomatoes floor with circles;
    • to grated cheese add chopped garlic and mix with mayonnaise;
    • lay out on a flat plate of eggplant in the form of a peacock tail, on top of a layer behind a layer - tomato, cheese with garlic, cucumber; over the cucumber of olive, cut in half; Semi mugs of tomatoes are complementing the overall picture.

  2. Such a snack will give your table spicy and originality. At first glance, this snack can be confused with real mandarins.

    • Carrots and eggs (2 pieces) boil and clean;
    • grate melted cheese (2 pieces), add grated boiled eggs to it;
    • garlic to grind and add to the resulting mass;
    • then cut the fine one bundle of dill and mix everything with mayonnaise;
    • form balls from this mixture; Finely rub the carrots and cover our cheese balls;
    • decorate on a plate to your taste.

  3. Prepare with fried mushrooms and cheese.

    • First of all, you need to slightly fry onions (4-5 bulbs);
    • add chopped mushrooms to it (500 grams champignons), salt, pepper and fry on strong fire until mushrooms are ready;
    • then the resulting mass passes through the meat grinder - grind;
    • on the foil, lay out the first sheet cut on 4 parts of the pita (you need 2 pita, that is, there should be 8 sheets);
    • and further layer of mushroom mass, and on top of another sheet of pitaway;
    • and so on the layer behind the layer - it turns out a puff cake;
    • lubricate sour cream top and sides;
    • grasp cheese and deceive a snack cake;
    • preheat oven to 180 degrees and put for a short time - so that only cheese melted;
    • take out and cut into small portions;
    • decorate with greens at your discretion.
    • We take beets and rub on a shallow grater.
    • Then lay it on the gauze and give it to get beet juice.
    • Boil potatoes in uniform, cool, clean and soda on a fine grater.
    • Shallow cubes cut the bow and selegum fillet.
    • Make a small pancakes from potatoes and put herring with onions in the center.
    • We fold the edges of potato pancakes and sculpt the berry.
    • Lower for a short time in beetacular juice and lay out on a plate.
    • Decorate seafane seeds and parsley.
    • Here is such an appetizing New Year snack will decorate your festive table and guests will fly to her "and two".

  4. A spicy snack in the form of rolls from ham will add a New Year's assortment of your dishes.

    • Cut with thin mug ham.
    • Boil eggs and grind. Cheese soda on the grater.
    • To make the mass become uniform add curd cheese and pour yogurt without additives.
    • Add crushed garlic and finely chopped greens (dill, parsley, onion feathers).
    • Slowly spilling all mix and lay out on a piece of ham.
    • We turn into a roll and krepim, so as not to fall apart with the toothpick.
    • Lay out on the dish and decorate at the request of greens.

What to cook for the new year 2017 - the recipes of New Year's salads and snacks are known to you. In any case, show your fantasy - create an original festive New Year's table. Add the highlight, and the words praise will fall into your address from all sides.

Happy New Year to you Petushka 2017!

One of the leading places on the festive table is rightfully occupied by salads. This category of dishes is so diverse that with their choice for the New Year's feast, it is rather not simple.

New Year's salads 2017. You can prepare from almost all products. Exception is only the meat of chicken, because Fire cock, naturally, offended and will bypass such a desk. Special preference should be given to vegetables, fruits, diverse greenery. Salads must be motley and elegant. Well, if red, yellow and all shades of these colors will prevail.

The supply of salad can be diversified: to use in a large salad bowl, in portion of creaman or glasses, to put off profithrolrs, to sue in cheese baskets or potato chips.

Also good puff salads, because Almost any of them can be beat and turn into a cockerel, snowflake, a mitch, bulk, slapper, Santa Claus, clock and other symbols of the New Year, calling for help their fantasy.

Cockerel - domestic bird, so there should be a lot of exotic overseas products on the table, it is better to use the usual cucumbers, tomatoes, a Bulgarian pepper, parsley, dill and other domestic products. Filling salads is better than home cooking sauces, not shop. Such food will be much more useful and tastier.

In 2017, simple uncomplicated salad recipes are welcome. Therefore, the selection of such recipes is presented below.

New Year's salad 2017 "Fire Cockerel".

Photo: New Year's salad 2017 "Fire Cockerel".

By right, he heads our selection of New Year's salads 2017 salad in the form of a cock. The symbol of the year will accurately appreciate his portrait, fulfilling all the wishes of the owners and guests of this house.

Ingredients:

  • 6 fresh eggs;
  • 0.6 kg of turkey;
  • 0.4 kg of cheese;
  • 2 outer heads;
  • 0.6 kg of fresh fungi (champignons);
  • 3 multicolored bell peppers;
  • 10 tbsp. Last Maslitsa;
  • 1 beam of any greenery;
  • 100 gr. home mayonnaise;
  • a little small salt and pepper.

Cooking:

  1. Birds are thoroughly rinsed, cut into small rectangular pieces. I put meat on a frying pan with butter, fry until readiness. In the process of frying meat, season with pepper and salt. The cooled turkey is laying out on the serving dish in the form of a cock of the rooster. From above, the bowl of meat is missing mayonnaise.
  2. In another pan, in parallel with the turkey, the champignons with a bow cut into cubes. Ready contents of salt and pepper to taste. The cooled mushrooms lay on meat, refuel the sauce.
  3. Eggs boil twisting, cool. Fine three eggs in a separate container. Half of the egg mass connect with grated cheese, form the third layer of salad. Generous laminating mayonnaise, put on the shelf of the refrigerator for half an hour.
  4. Bulgarian pepper purify, cut thin half rings. The remaining egg weigh is sprinkled by the cock of the rooster. From the multicolored half-colts of the Bulgarian pepper make a lush tail and wing. From the edge of a red pepper pod cut the scallop, a beard and foot. Dish decorate with fresh greenery branches. From the black olive, we make a glazic.

Delicious New Year's Salad 2017 Fireworks.

This bright dish looks very festively and enchantingly. The riot of paints and simple ingredients is exactly what will like the symbol of 2017.

Ingredients:

  • 4 eggs;
  • 3 Bulgarian peppers (green, red, yellow);
  • 200 gr. ham;
  • 1 Patched bulb;
  • 2 medium tomatoes;
  • mayonnaise for refueling.

Cooking:

  1. To begin with, we boil the booze eggs, giving a little water. We clean, cut along and pull out yolks in a separate plate. Proteins cut the longitudinal straw of medium thickness. And yolks rub in the crumb.
  2. Thoroughly my vegetables. We remove the core from the peppers, and cut the flesh to the oblong straw. We also do with ham and tomatoes. Purified bulb cut along. We divide on feathers, cut them with longitudinal stripes. To save the bow from the "Eggness", pour it with boiling water for 5-7 minutes, and after we rinse with cool water.
  3. Now we start to form "fireworks". On a large flat plate lay out the ingredients in a circle. First, there is a layer of onion with ham, they are laid out in order. Further on the same principle place pepper and egg proteins.
  4. From above in a circle, lay the slices of tomatoes, between them draw the melanoma strip. The salad center is falling asleep with grated yellowers.

Video.

Salad "Corn Coppie".

It is no secret that the rooster loves all sorts of grains and therefore the corn bypasses will have to taste. This is a very appropriate recipe for the new 2017 meeting.

Ingredients:

  • 200 gr. carrots;
  • 250 gr. crab sticks;
  • 3 eggs;
  • 250 gr. corn (canned);
  • 200 gr. cabbage;
  • 170 gr. home mayonnaise;
  • 0.5 beam of green leap feathers;
  • 2-3 pinching salts.

Cooking:

Salad is very simple. First, finely shredding cabbage (you can take Peking or white). Finely three cleaned raw carrots.

We clean boiled chilled eggs, finely rub them. Also we do with crab chopsticks.

In a bowl mix cabbage, crab sticks, carrots and eggs. Open a jar of corn, drain the liquid. We add to the Corn salad, leaving the fourth part for dishes. We refuel the mixture by mayonnaise by providing spices to taste.

The resulting mass is laying down a flood on a plate, sealing and giving the shaft. The surface is aligned with mayonnaise. A third of the corn is placed on top of even rockers, imitating the arrangement of grains in the present cob.

Flush the luka feathers with a knife, cutting them along and deploying. Lightly lubricate from the inside mayonnaise and lay out on a salad in the form of leaves.

This salad is better to serve freshly prepared while the vegetables have not let juice.

Video.

.

Recipe: Salad with grapes

This is a very original dish, which is perfect for the New Year's menu.

Ingredients:

  • 3 green apples;
  • 400 gr. boiled rabbit;
  • 2 eggs;
  • 1 large grape bunch (grade "Ladies' fingers");
  • 100 gr. Solid varieties cheese;
  • 1 bunch of green
  • mayonnaise or sour cream for refueling.

Cooking:

  1. Meat cut medium cubes. Boiled eggs clean and large chopped cubes.
  2. Apples are carefully rinsed, cut in half, remove the seed box and remove the peel. Puffed with cubes or three on a coarse grater. So that the apple does not darke it, before shipping in the salad we spray it with lemon juice.
  3. The bunch of grapes are rinsed, we dry and abyss. Cheese three on a large gradder.
  4. In the Saladka we connect all the products, add refueling, season with spices. You can reduce the caloric content of salad, replacing the mayonnaise sour cream. We apply on the table, decorated with greenery and grapes.

Video.

Mushroom salad in cheese baskets.

Even such a simple mushroom salad will look awesome on the festive table in original cheese baskets.

Ingredients:

  • 160 gr. ham;
  • 400 gr. Dutch cheese (for baskets);
  • 160 gr. champignons;
  • 2 fresh cucumbers;
  • 160 gr. Sweet pepper (red);
  • 20 pcs. Olives without bone;
  • 50 gr. home mayonnaise;
  • 12 twigs of dill;
  • 6 tbsp. lean oil;
  • to the taste of black pepper and salt.

Cooking:

  1. First you will prepare baskets in which we will collect salad. For this, three cheese on medium or large grater (we use only a quality product). Put a little cheese on a dry pure frying pan. We attach the mass rounded shape with a diameter with a saucer. We put a frying pan on a small fire and wait for the moment while the cheese is melted. When the bottom of the pancake is twisted, we retain the dishes aside.
  2. A slightly cooled and clutched pancake is transferred to a glass of a glass that stands up up, we form beautiful volanesses and leave until a complete cooling. In the same way, we prepare the rest of the baskets. From the specified portion of the cheese, approximately 10 baskets are obtained. The number of blanks may change depending on the diameter of cheese pancakes.
  3. For filling, we rinse, clean and cut champignons. Fry them until ready in a frying pan with vegetable oil, at the end a little spilling and more than one. The cooled mushrooms lay out in all baskets by sprinkling the mayonnaise from above.
  4. Hamming with small cubes, lay out according to the molds, squeeze the refueling.
  5. Next comes the cucumber layer. Vegetables are well allocated, cut by medium slices and send to baskets. From above, cucumbers can be slightly satched.
  6. Sweet pepper free from the core and cut by storage. Lay out a few pieces of sweet paprika into each basket.
  7. It remains to decorate the salad with thin mugs of olives and dill branch. In this form, baskets are applying on the table.

Green salad with mozzarella "New Year's wreath."

This salad is guaranteed to attract the views of all guests. It is very bright, tasty and vegetarian. And who loves meat, then the salad will serve as a useful garnish for meat or bird.

Ingredients:

  • 2-3 beam lettuce leaves;
  • 400 gr. Mozzarella;
  • 400 gr. Cherry;
  • 2 bunch of arugula and green basil;
  • 1 carrot;
  • some salts, balsamic vinegar and olive oil for the sauce to taste.

Cooking:

  1. All vegetables and greens are carefully rinsed, we dry by a towel. Salad leaves with hands with hands, Basil leaves tear with twigs. All the greens are mixed together. We put the green mass on a round dish in the form of a wreath.
  2. The cherry is chaotic with top view. With Mozarella merge brine. If the cheese circles are large, cut them in half. If not, we declare the groza, like tomatoes, on a cushion from greenery.
  3. Cleaning carrots, cut into thin ribbons. We distribute carrots from above the salad, imitating a ribbon on a real wreath. And in the upper part of the wreath we form a beautiful bow of the same carrot strips.
  4. We mix olive oil with a small amount of balsamic vinegar and a pair of salt pinch. Before the feed itself, we spray the salad with refueling and apply on the table.

Salad cocktail with shrimps.

On New Year's Eve there is something romantic and mysterious and to strengthen this atmosphere, you can prepare an exquisite salad cocktail. It has quite a bit ingredients, they are filled with a magic sauce on the basis of sour cream and orange liqueur. Such an unusual salad can not do not like the fiery rooster - the true connoisseur of all bright and unusual.

Ingredients:

  • 300 gr. boiled ice cream shrimps (crude);
  • 4 leaf of salad;
  • 1 Cucumber;
  • 2 eggs (boiled);
  • 2 Cherry (for decoration of salad).

Refill:

  • 150 gr. fatty coat;
  • 1 tbsp. chilli sauce (sweet);
  • 1 tsp. Mustache with grains;
  • 0.5 ppm dried mayoran;
  • 1 tsp. liquid honey;
  • 2 chips of black freshly ground perfumes;
  • 1 tbsp. Liqueur (orange).

Cooking:

  1. Shrimp defrost, bay cold water. When seafood is rejoiced, thoroughly purify them and assign to the side.
  2. Chicken eggs boil for 8 minutes after boiling, cool in cold water. Cleaning, cutting them with medium cubes.
  3. Salad leaves are carefully allocated, we dry. My cucumber, cut half rings or quarters.
  4. For the preparation of sauce mix mustard with honey to a homogeneous state. Only then add sour cream, mayoran, chili, liquor and black pepper.
  5. Salad is designed for 4 servings, so we take glasses and put 2-3 spoons of the received sauce on the bottom of each. From above in equal proportions, we lay cucumbers, eggs, salad and shrimp.
  6. From above, we will having a half tomato - salad ready.

This salad is quite simple in preparation and low enough low-calorie, which cannot but please the female representatives. Because The festive table is often overloaded with oily and heavy food, this dish will become a real rescue for the liver.

Ingredients:

  • 300 gr. language (boiled);
  • 100 gr. pickled mushrooms;
  • 1-2 Salad Cucumber;
  • 1 tbsp. French mustard;
  • 1 Owka head;
  • 1 tbsp. Homemade mayonnaise.

Cooking:

  1. We are thoroughly rinsed, soaked for several hours. Then cook until ready, adding a mug of carrots, bulb, various roots, salt and pepper into the broth. The cooled language is cleaning from thick skin covering it, and cut the oblong straw.
  2. The next step is to process onion. The bulb is cleaning, cut by half rings. So that he is not prouded in a salad, fill with a 10-minute boiling water, adding 1 tbsp. Sugar sand. Then the marinade merge, and the onions dry.
  3. Myti cucumbers cut straw. Marinated mushrooms are also cut by oblong pieces.
  4. All ingredients fold into a bowl, bring to the desired taste, adding the desired amount of salt and pepper. Separately mix mayonnaise with mustard, refuel the New Year's saucer cooked sauce.
  5. We serve a dish in a common salad bowl or portion, decorating the parsley branch from above.

Salad "Salmon on a fur coat".

Salad "Salmon on Shub": Photo

Olivier and "Herlenka under a fur coated" are usually familiar to all of the salad. Therefore, you can safely replace the herring with red fish, and get a fur coat in a new festive interpretation.

Ingredients:

  • 60 gr. Cheese
  • 1 average beet (boiled);
  • 150 gr. salmon salmon;
  • 1 medium carrot (boiled);
  • 2 eggs;
  • 1-2 small bulbs;
  • sour cream or home mayonnaise for refueling;
  • some pepper and salt.

Cooking:

  1. I boil the screwing eggs, clean them and large three. Also we do with solid cheese.
  2. Red fish cut into small cubes. A deep salad bowl or a bowl by rolling the food film (the edges of the film should hide down) and put the fish on the bottom.
  3. Clean the onion, cut it with thin half-leaves or cubes. On top of the fish evenly distribute the crushed bow, we make a mayonnaise mesh.
  4. Next, form a egg layer and re-draw the mesh again.
  5. With boiled carrots remove the skin, the root of the finely three. Carrot layer lay on top of eggs and compact. Lubricate carrots sauce.
  6. The grated cheese is also evenly stacked in the container and refueling with homemade mayonnaise.
  7. The latter layer is forming from large beetted beets. We close the salad hanging film, put on a cold for 2-3 hours. Before serving, we reach the bowl, we reveal the film, cover with a dish and sharply turn over (the design of the plates tightly by hand). Thus, our salad turned over and the beet layer became the lowest, and the fish found himself from above. Salad can be decorated with greens or any other way.

New Year's Salad "Mittens Santa Claus"

Such curious salads are particularly popular with kids who adore beautifully decorated dishes.

Ingredients:

  • 2 carrots;
  • 5 fresh eggs;
  • 1 Bank Sardin in Oil;
  • 1 apple;
  • 3 potato tuber;
  • 0.5 medium bow head;
  • 0.5 beam of green onions;
  • 1 pod of red Bulgarian pepper;
  • some salt and mayonnaise for refueling.

Cooking:

  1. Carrot, eggs and potatoes boil until prepared in salted water. After cooling the vegetables, we clean and rub separately.
  2. Apple allocate, remove the peel, remove the core and rub on a large grater.
  3. Cleaning onions, cutting cubes, soaked in vinegar for 10 minutes.
  4. Open the jar with sardines, we remove the hard ridges, smear the fish to the fork to the state of the casher and connect with a pressed marinated onion.
  5. My sweet pepper, we clean, and rub the pulp on the middle grater. Excess juice is definitely pressed. Otherwise, the salad flows and quickly will lose the form.
  6. Cooked eggs purify, separating proteins and yolks. The yocletes are less than three, and the proteins we skip through a large grater.
  7. Now form layers of salad, generously lubricating every mayonnaise.
  8. First goes boiled potatoes. It is laid out a dense ball in the form of mittens and compact.
  9. Next, lay out sardines with a bow and immediately sprinkle with a chopped green onion.
  10. Now it follows the apple layer, the yolk and protein masses are laid separately for him (some protein leave for decoration).
  11. The top and sides of the design are painted by a carrot ball. And crowned our salad layer of red Bulgarian pepper.
  12. From the pending grated protein we form fur in mittens, and in the center of the mayonnaise we draw a snowflake.
  13. Finished salad put for several hours of impregnation in the fridge. Pleasant appetite and fun holidays!

Wonderful Salad for New Year's Table

Ingredients:

crab sticks - Approximately 100 gr
Boiled eggs - 3 pcs
Canned corn - 3 tbsp. l.
Onions - 1 pc
Potatoes 1 - 2 pcs
Vegetable oil - for frying potatoes
mayonnaise or sour cream - to taste
For decoration - Red Bulgarian pepper, carrots, red onions, cucumber, grenade

Cooking:

Potatoes clean, cut into thin straw and fry on vegetable oil. Stay on a layer of paper towels to glass extra oil. Sleightly salted.
Onions cut into very small cubes.
Crab chopsticks cut into cubes.
Separate proteins from yolks. Yolks cut into cubes. Squirrels to lose on a shallow grater.
Mix crab sticks, onions, corn, yolks.
Divide into two halves. One half mix with sour cream, another - with mayonnaise. Can be salted and pepper.
Put the first layer of half the mixture with mayonnaise. Ask her the shape of a rooster.
The second layer lay out roasted potatoes. To put a layer of mixture with sour cream. Try to keep shape.
Sprinkle with an egg whit.
You can decorate as in the photo, but you can decorate and so how prompts the fantasy to us.

In this way, you can post any salad, the main thing is to lay out and decorate it as a symbol of the upcoming year.

A few more festive not sake snacks.

I do this salad in 15 minutes. After preparing all the ingredients, I alternate them on the grater, immediately in the salad bowl. It turns out quickly and very tasty.
We need:
2 apples
4 boiled eggs
2 fresh carrots
mayonnaise
onion
cheese
1 layer - scalded onions (I do without a bow), ...

Ingredients:
● 3 chicken fillets,
● 300 grams of solid cheese,
● 6 eggs,
● a glass of sweet prunes without bones,
● 1 garlic clove,
● 300 grams of finished spider carrot in Korean,
● Full a bit of thick walnuts,
● 500 gr map,
● Salt,
● Black ground pepper to taste
● Parsley bundle.
Cooking:
Chicken meat boil in salted ...

Ingredients:
Eggplants 2 pcs.
Tomatoes 3 pcs.
Walnuts 50 g
garlic 3 teeth
Solid cheese 150 g
Boiled eggs 4 pcs.
Mayonnaise 200 g
salt
Cooking:
1. In the foundation of each tomato, there is a cross-shaped incision. Pour boiling water and a minute to remove skin. Cut into cubes and merge extra ...

Ingredients:
Sprots - 1 bank;
Fresh cucumber - 1 pc;
Tomato fresh - 1 pc;
Green onions - 2 pcs;
Boiled eggs - 3 pcs;
Garlic - 1-2 teeth;
Melted cheese - 2 tbsp;
Solid cheese - 50 grams;
Mayonnaise - 1 tbsp;
Black pepper - to taste;
Dill ...

Ingredients:
400 g of green beans
4 eggs
1-2 clove of garlic, purified
1 tablespoon of olive oil
sour cream in taste
Cooking:
1. Boil the eggs screw and fill with cold water.
1. Clean and cut green beans. Boil the water, salt to taste, add beans and boil to the desired softness (5-10 minutes). ...

1) Salad "Dream"
INGREDIENTS:
● Cabbage - 300 grams;
● Tomato - 2 pcs;
● Cucumber - 3 pcs;
● Bulgarian pepper - 1 pc;
● canned corn;
● Chips.
For sauce:
● mayonnaise;
● sour cream;
● Lemon juice.
Cooking:
First of all, you need to chop cappist and cut ...

1. Festive snack from eggs "Snowman"
INGREDIENTS:
● 6 large eggs (for the body) welded by hard
● 6 small eggs (for head) welded screwed
● Pepper peas
● 1 carrots
● 1 barbecue skewer
● Raw pasta
● Parsley
Cooking:
Clear eggs from the shell. Carrot cleaned, cut off the ends. Cut ...

Ingredients to the recipe:
Crab sticks - 1 pack (240g)
Canned corn - 1 bank (380g)
Fresh cucumbers - 300g
Peking cabbage - 200g
Mayonnaise - for salad refueling
Small salt salt
Cooking salad from crab sticks
Prepare all the necessary components for lettuce. Due to the fact that they are all ...

Ingredients:
Shrimp - 250 gr
Crab sticks - 150 gr
Canned corn - 150 gr
Mayonnaise - 80 gr
Cooking:
1. Prepare all the necessary ingredients. Shrimps lean until readiness and clean.
2. Crab chopsticks cut into a small cube.
3. Mix the crushed crab sticks canned corn and shrimp.
4. …

Ingredients:
- 3 boiled eggs;
- 3 pickle cucumbers;
- 250 gr. cheese;
- 100 gr. crackers;
- 2-3 garlic slices;
- mayonnaise;
- a small bunch of dill;
- Ground pepper (optional).
Cooking:

This salad is very well for the new year.
Cheese three on a coarse grater, cucumbers cut by storces, eggs and greens.
Fold ...

A simple salad in cooking, without any of the sizes, but always goes to "Hurray." Products for this salad have each in the refrigerator.
So ingredients:
● 1 canned bean bank (not in tomato),
● 2 tomatoes,
● 50 gr. parsley
● 50 gr. smoked sausage,
● 50 gr. cheese
● 2 tbsp. ...

Bliss! It is really unreal delicious!
I am absolutely sure that you with him, of course, are familiar. That's how many "institutions" are so many variations.
I also have "my own", but today it is not about him - I will show you the nisaaz of our beloved "storyter" Guy Zhladda, so it will probably be correct. Let him go like a classic one ...

Excellent combination of products for the new year 🙂
INGREDIENTS:
● 4-5 small potatoes
● 5 eggs
● 1 smoked breast
● 2-3 small carrots
● 150 g cheese
● 1 Little Spot Luke Head, literally 3cm in diameter
● Mayonnaise 1.5 banks (375ml)
● garlic to taste
Cooking:
Potatoes and carrots ...

Ingredients:
Green beans (frozen) - 400 g
Ham - 250 g
Tomatoes - 2 pcs.
Onions - 1/4 pcs.
Cheese - 100 g
Sour cream or mayonnaise - 4 tbsp.
Salt to taste
Cooking method:
We put the beans in boiling water.
After boiling, cook it for another 5 minutes. We fold ...

Very soon comes the favorite holiday of children and adults New Year. It's time to think than we are going to treat your family and guests. Today I will select new New Year salads. Recipes with photos are simple and tasty for the new year 2017 will help me make the right choice. New options for the year of the rooster decided to find on the Internet. I want to choose interesting dishes, not difficult in preparation. They adequately decorate the festive table, bring the New Year's mood.

New Year's menu should be made in advance, without waiting for the last week before the holidays. I propose to do it with me. We will pick up new salads for 2017. Recipes with photos of selected salads I'll show you. Perhaps they will like you, then there will be no need to spend time in search of simple and delicious salads.

The high cost of products is rather big, so I will try to choose the most budget options. At the end of the article I will show photos of the design of the dishes that I liked. Some ideas may like you. Search dishes for the holiday on the Internet is ungrateful. After the hour of viewing pictures and studying the composition of the product head comes around! Do not waste your precious time, use the spent by me. To make it easier to determine in a huge mass of options, I will try to be conveniently grouped by type.

Choose a menu now for the new year 2017. What to cook new and interesting to write down in a notebook. By this list, buy the necessary products. This will allow you to not commit unnecessary purchases. And the volume of the upcoming work will be clearly visible. After all, you are still waiting for a pre-holiday marathon for cleaning at home, washing, ironing. The decision of the annual problem is to wear for the new year, to give relatives familiar and many different other troubles.

Several tips How to save time saving time and spend less money

  • Write down dishes that are going to cook. Next, specify a list of products you want to buy for each item. Combine them by name. For example, mayonnaise so much crab sticks so much that cheese is so much. Extract drinks, napkins and other additions. In this way, you will have an excellent cheat sheet for a hike in a supermarket. Buy strictly on the list, and you will not spend extra money on unnecessary things.
  • The list of products let him lie in front of you in a prominent place for several days. If something remember, then enter there.
  • Now mark those purchases that you can buy in advance. These are cans with corn, peas, crab sticks, pineapples, etc. They are perfectly stored, they must be purchased in advance until the price of them takes off the transcendel. This will significantly save your budget, verified personally.
  • Do not leave your housing for the last week. Start it from the first day of December one room per week. Otherwise, before the holidays, you will be similar to the drunk horse, and not on a beautiful lady.
  • Requires the necessary vegetables a day before cooking.

We proceed with the choice of delicious salads for the new year 2017. Recipes with photos will help you understand if you like this dish. Choose bright, colorful - Cockerel will be pleased with your choice. Distributing them as planning for your table. The table should have an easy and budget option. The novelty you want to surprise guests. Great looks the thematic option - in the form of a Christmas tree or toys. Verified beloved - Olivier, fur coat, how without them?

Salads for the New Year 2017

With smoked sausage, cheese and carrot amazing "

  1. We rub one large carrot on the Korean grater.
  2. We cut the strips of 200 grams half a compound sausage.
  3. Cut the dutch cheese by storage
  4. Add a small can of corn.
  5. Mix with mayonnaise.
  6. It is not necessary to saline, salt is enough in sausage and mayonnaise.
  7. Share on the dish, decorate with roses from tomato and parsley greens.

Amazingly delicious salad, despite the simple ingredients and ease of preparation. Guests will be delighted!

"Lyamur Tuzhur" with crab chopsticks

  1. One red bell pepper
  2. Two tomatoes
  3. Small packing sticks
  4. Corn jar
  5. Grated Dutch cheese (on a large grater) - 200 grams
  6. Sauce (mayonnaise + sour cream)
  7. Garlic, pepper to taste

Cooking

  • Pepper and tomatoes cut straw.
  • We mix with crushed chopsticks, corn, cheese.
  • Mix with sauce.
  • To taste, add garlic, pepper and crushed parsley.

A bright dish, which will enjoy the owner of the year - Petushka.

With squid and corn "marine"

  • Boiled squids - 250 grams
  • Corn - Little jar
  • Canned pineapples (cubes) - 100 grams
  • Three boiled eggs
  • Green Luc
  • Mayonnaise

How to cook

  1. Squids boil no more than 5 minutes in boiling water. Cool, cut into cubes.
  2. Green onions crushed finely.
  3. Eggs cubes.
  4. We mix everything in a glass salad bowl, refuel mayonnaise.
  5. Decorate with red caviar or roses from tomato.

A very tasty combination of products, looks in a vase gorgeous!

"New Year's bell" with ham

  • Ham - 200 grams
  • Cheese - 150.
  • Small pot peas
  • Boiled rice - 160 grams
  • Half of violet bow
  • Dill
  • Finely chopped olives for decoration
  • Refueling sour cream with mayonnaise
  • Pepper black hammer
  • Boiled carrot for decoration

How to cook

  1. Eggs, ham and cheese cut into cubes
  2. Stir all the components in the bowl. Last time add polka dots to remain whole.
  3. Connect with refueling, add salt, pepper to taste.
  4. We lay out on a flat dish in the form of a bell.
  5. The top is lubricating once again refueling and sprinkled finely grated carrots.
  6. We decorate strips of crushed olives or dill.

Will decorate the table. Such beauty wants to admire infinitely.

With beans and mushrooms "Instant"

  • Red Bean Canned - Bank
  • Marinated Sliced \u200b\u200bChampignons - Little Jar
  • One big tomato
  • Corn jar small
  • Suchariki pack (sharp)
  • Mayonnaise

Cooking instant, only tomato is cut. The remaining components are mixed and refueling. Quickly, tasty and easy.

"Cockerel" or "Christmas tree"

The beauty of these species is that any salad can be used as the basis. For a rooster just cut such decorations, lay them on the top layer. For Christmas tree - give the shape of the tree, sprinkle finely chopped dill. Decorate with grenade grains, olives rings, pieces of multicolored pepper.

Favorite "Olivier" "Shuba"

  • Olivier prepare in his favorite recipe. It is tasty, tongue or ham. Cucumber is salty or fresh. As a spicy supplement, you can cut one apple. Make it with a reserve, there are no many of this yummy. Serve in a transparent bowl or portion, as in the photo. Recipe see here.
  • The herring under the coiled recipe is classic. Step-by-step recipe with photos, and what layers see the order.

I prepare selected recipes in small portions so that you can try everything and evaluate. After all, there will be snacks, hot and dessert. I want everyone to be satisfied with New Year's dishes. 🙂

And in this video collected ideas for the decoration of the New Year's table. Salads and not only 🙂 I liked it, I will definitely do something new this year!

With such salads, the New Year's table will be bright and cheerful on the joy of rooster. I wish you a festive mood! Upcoming holidays!

Talk: 8 comments

    Wonderful selection of salad recipes for the new year! The photo is very beautiful! For myself, chose two salad and decoration in the form of a rooster. Thank you for delicious recipes!