Both children and adults love salads with french fries. Every day they are becoming more and more popular delicacies, as housewives are constantly striving to surprise their household with something refined and original. In fact, there is a huge variety of dishes based on crunchy and toasted fruit.

French fries salads

So, the most common is a dish that will be an elegant decoration for any table. They call him "Rainbow". Such a salad is prepared very quickly, and its appearance will certainly attract the attention of everyone around. For cooking, you will need: carrots, fresh beets, pickled peas, onions, pomegranate seeds, cabbage, boiled chicken and French fries themselves.

Cooking method

A salad with fresh beets and fries is very simple to prepare. Cut carrots and cabbage into strips. Beets are crushed in the same way. The onion is cut into half rings. Boiled chicken meat must be torn into small pieces. All of the above ingredients are laid out in neat handfuls on a large dish. You can place a small amount of mayonnaise or any other sauce in the center of the plate, and place vegetables, meat and crispy potatoes around it.

"Rainbow" salad with French fries

The recipe for this dish is quite simple. It can be made with almost the same ingredients found in any refrigerator. So, in order to make a salad, you will need the following components: one can of green peas, two medium beets and carrots, 200 grams of white cabbage and French fries (can be replaced with chips), 400 grams of smoked meat, as well as two tablespoons of sour cream or mayonnaise , peanuts or walnuts.

Cooking a treat

French fries salads are easy to prepare. Initially, you need to prepare the vegetables. Rub the peeled carrots and beets into strips, chop the cabbage, and cut the smoked meat into thin slices. We free green peas from excess liquid.

Put the meat on a large and flat dish (preferably in the center of the plate). Place the rest of the ingredients around the central part in small neat piles. The main thing is to make sure that components of similar colors, for example, carrots and beets, are not in close proximity. This is a very tasty and satisfying salad with peanuts and fries, which will certainly be appreciated by everyone at the table.

The sauce for this salad is prepared separately. Sour cream and mayonnaise must be mixed, seasoned with salt and aromatic spices. Serve in a special gravy boat. This salad will become an exquisite decoration of the festive table, thanks to the bright and juicy combination of colors and taste.

Spring light salad with potatoes

This version of the rainbow salad will be relevant for those who follow their figure. In order to prepare a light rainbow salad, you need to buy the following ingredients: onions, fresh bell peppers (preferably yellow and red), pickled scarlet beans, green lettuce leaves, canned corn, soy sauce and grape vinegar, as well as the fries themselves ...

All of the above ingredients are laid out on a large dish in handfuls, sprinkled with soy sauce and grape vinegar. In order to start eating, guests only need to carefully mix the components of a light spring salad with the help of two forks.

Capercaillie's nest salad

Another delicious and nutritious dish. To prepare it, you will need the following ingredients:

• boiled chicken or smoked meats;
• canned peas or corn;
• French fries;
• hard cheese;
• onions and fresh cucumbers;
• boiled chicken or quail eggs;
• green lettuce leaves;
• mayonnaise.

You take the components in any quantity - by eye. After that, you can proceed directly to the preparation of the salad "Capercaillie's Nest". First of all, you should cook chicken meat. We throw it into a hot frying pan, greased with oil, and fry it. Ideal if it appears crispy and golden brown. This will make a delicious salad with fried meat and fries.

Lay out the bottom of a wide dish with lettuce leaves. then carefully place the fried chicken pieces. Then comes the turn of green peas or corn and onions - this will be the next layer. After that, you can start cooking potatoes. You can do this in a deep fryer, or you can simply fry the potatoes in a pan in a large amount of sunflower oil. Blot the finished fruit with a paper towel and let it cool, then put it on a plate, creating a composition that looks like a nest. Sprinkle with grated cucumber on top.

Roll small balls of mayonnaise, hard cheese and crushed eggs and put them on the nest. By the way, if you have quail eggs, you can use them whole. They will only decorate our nest. Sprinkle the whole composition with herbs. The gourmet salad is ready.

French fries dishes

Of course, many people know that excessive consumption of fried potatoes can lead to not the most rosy consequences. However, French fries salads cannot always be categorized as unsafe foods, as they are most often prepared on holidays or on very special occasions. Nevertheless, these dishes will become an exquisite decoration of the table and will certainly attract the attention of all the guests gathered. The ingredients included in the salad largely compensate for the harm that the fried fruit does in its pure form. The abundance of fresh vegetables in all their variety is a hallmark of all salads that include french fries. That is why these dishes are considered very tasty, hearty and healthy.

A salad with french fries, sausage and cheese is very easy and quick to prepare. All the ingredients can be found in the refrigerator of every housewife. But, despite the simplicity, the salad turns out to be very worthy - tasty, satisfying and aromatic. The main party here is everyone's favorite fries, crisp and delicious. It is he who sets the tone for a quick salad.

Ingredients

• potatoes - a few tubers
• cheese - 200 g
• tomato - 2 pieces
• sausage - 100-150 g
• garlic - 1-2 cloves
• sour cream or mayonnaise - 3 tbsp. spoons
• sunflower oil - 0.5 tbsp.

How to make a salad with fries, cheese and sausage

French fries are cooked the longest in this salad. However, with the right skill, you can do it quickly. Wash a few potato tubers, peel and chop on a salad grater. Choose large potatoes as they are easier to handle. You can chop the potatoes into wedges, but they should be small. It's a salad after all.
Place the chopped potatoes in a deep bowl and rinse thoroughly with water. Your task is to wash the starch out of the potatoes. To do this, you need to pour water over the potatoes two to three times. Now place the shredded potatoes on a clean towel and blot them thoroughly to remove excess moisture.


Pour enough sunflower oil into the skillet. Heat it well and fry the potatoes over high heat until golden brown. You don't need to put a lot of potatoes in the pan at once, otherwise you will end up with regular fried potatoes, not French fries. Please note that you can only add salt to your French fries after they are ready.
Chop the sausage into small pieces. Choose the type of sausage to your taste. With or without lard, boiled or ham - the choice will depend on your preference.


But cheese is better to choose hard varieties. This cheese is very easy to grind, it keeps its shape better and it is quite aromatic. So, grate a piece of cheese on a grater with large holes.


Wash the tomatoes, remove the stalks and chop the tomatoes into small pieces.
This completes the preparation of the ingredients, it's time to fold the salad. Put the tomatoes in the first layer. Spread them with sour cream (or mayonnaise).

Then place the sausage cubes evenly. Brush with sour cream.


Now fill the sausage with grated cheese.


Top with French fries. Salad ready. It remains to decorate it with herbs and serve. A quick salad is good not only for a family dinner, but also for a festive table.

Not so long ago, few people knew what a dish called salad with potato chips was. But it quickly gained popularity and fell in love with many. And this despite the fact that it is difficult to call this method of cooking root crops useful. Despite this, such potatoes are used in a huge number of salads. And all thanks to the fact that it gives them a special taste, and is combined with almost all products. French fries salads can consist exclusively of vegetables, supplemented with meat or chicken, mushrooms and cheese are often used in them. The result is always an unusually tasty, satisfying and beautiful dish that is one of the first to disappear from the table, even if it is not overflowing with delicacies.

We also have other cooking options for you, for example, or.

This dish, quite rich in components, combines tenderness, piquancy and nutritional value. It would seem impossible to combine all this, but not in the case of French fries. It is due to this, a very unusual component, that it turns out to achieve such high gastronomic heights, which previously seemed impossible to even dream of.

For a salad of French fries you need:

• 300 gr. potatoes;
• 200 gr. mayonnaise;
• 100 g cucumbers;
• 100 g cherry tomatoes;
• 2 large eggs;
• 300 gr. Chinese cabbage;
• 300 gr. chicken breast;
• 100 g cheese;
• 2 gr. salt;
• 4 gr. pepper;
• 100 g oils;
• 20 gr. soy sauce.

Potato salad classic recipe:

1. Eggs are placed in a saucepan with water and boiled in it for about twelve minutes, after which the boiling water is drained, cold water is poured and cooled in it. Next, peel off the shell and cut it coarsely with a knife.
2. The chicken breast is washed and finely cut on a board with a sharp knife, poured into a bowl, poured with soy sauce and insisted in it for a short time.
3. Next, the chicken meat is laid out in a frying pan, oil is added and fried until tender.
4. The cucumbers are washed, peeled and cut into small pieces on a board.
5. To grind the cheese, take a medium-sized grater and rub it on it.
6. Chinese cabbage is washed with water and chopped into thin strips with a knife.
7. The tomatoes are washed and cut into halves.
8. First of all, potatoes are washed and dried with a brush, cut into strips.
9. Oil is heated in a frying pan and the potatoes are poured there, fried and then spread on a napkin.
10. First, Chinese cabbage and cucumbers are spread on the dish, coated with mayonnaise.
11. Then tomatoes, they are salted and peppered.
12. Then lay out the fried pieces of chicken and eggs, and again a layer of mayonnaise.
13. After that, cheese and fries are already placed.

Important! It is better to fry the potatoes in several stages, in very small portions, so that they float in the oil and not stick together. You need to salt it only at the very end of frying, since salt draws out moisture and a crispy crust will not work.

Potato chips salad

This french fries salad is incredibly simple. Even ready-made fries are used in it. You don’t have to spend time and effort in preparing it. The rest of the products will not be difficult for a skilled hostess to prepare. It turns out, in the end, just an amazing, self-sufficient dish, which will easily satisfy your hunger, and such a meal will deliver unspeakable pleasure.

Be sure to try other potato salads, for example. Your family will definitely be happy!

For a salad with potato strips you need:

• 350 gr. chicken breast;
• 200 gr. French fries;
• 4 large eggs;
• 200 gr. corn from a jar;
• 80 gr. mayonnaise;
• 4 lettuce leaves;
• 20 gr. parsley.

French fries salad recipe:

1. The chicken breast is washed and put in a saucepan with salted water and boiled, then cooled directly in the broth.
2. Eggs are boiled separately in a small saucepan, forcibly cooled and peeled, cut finely on a board.
3. The cooled chicken breast is cut into small pieces using a knife.
4. A jar of corn is opened and the required number of grains are discarded in a colander.
5. Pour all the products prepared for this moment into a salad bowl, pour over with mayonnaise and mix.
6. The lettuce leaves are washed, dried and placed on the bottom of the dish.
7. Already on these leaves, lay out French fries and cover it with salad.
8. Decorate everything with greens.

Tip: in the process of boiling chicken breast, it will be useful to add not only salt, but also spices to the water. Thanks to this, tender chicken meat will acquire a special taste and rich, pleasant aroma.

Chicken salad with French fries

The salad with chicken and fries is incredibly beautiful, festive and unusual. It uses far from the most familiar products, but this is what makes it stand out among all kinds of dishes. Undoubtedly, on the festive table, the salad with french fries and chicken will be one of the most popular, because everyone will be incredibly interested in trying it, and then it is impossible to tear yourself away from such an exquisite meal.

Be sure to prepare another one of our specialties.

Required components:

• 200 gr. potatoes;
• 250 g pickled cucumbers;
• 200 gr. Korean carrots;
• 300 gr. chicken fillet;
• 3 chicken eggs;
• 120 g mayonnaise;
• 80 gr. oil;
• 2 gr. salt.

Chicken and French Fries Salad:

1. The potatoes are washed with an ordinary brush, then peeled and kept for a short time in ice water, then dried and cut into strips.
2. Oil is poured into the pan, and when it has warmed up, pour the potatoes, fry it, and then dry it on a napkin.
3. Eggs are boiled until firm yolk. Freeze in cold water, peel and grind with a coarse grater.
4. Put chicken fillet in a saucepan with water and boil it, cool it and separate it into fibers by hand.
5. The cucumbers are taken out of the marinade and cut into cubes on a board with a knife.
6. Korean carrots are squeezed out of the liquid and cut into smaller pieces on a board.
7. They take a forming ring, coat it with oil and put potatoes into it first, coat it with mayonnaise. The same manipulation is subsequently performed with other products.
8. Meat, cucumbers and eggs are spread over the potatoes.
9. Finally, lay out the Korean carrots.
10. Placed in the refrigerator.

Important! The shelf life of French fries is twelve hours. After their expiration, the salad will be unsuitable for eating, so you should not cook it in advance.

French fries salad

The absence of meat in this dish is not only its feature, but also an advantage. After all, French fries are already high in calories, so why burden an already impeccable dish with anything else? Vegetables, on the other hand, refresh it, lighten it, give it a sea of ​​colors and an amazing, delicate aroma, which is simply impossible not to feel.

Required components:

• 150 g tomatoes;
• 1 bulgarian green pepper;
• 100 g lettuce sheets;
• 100 g yogurt;
• 500 gr. potatoes;
• 2 gr. salt;
• 100 g refined vegetable oil;
• 4 gr. pepper;
• 150 g starch;
• 10 gr. horseradish.

French fries salad:

1. The potatoes must be washed and peeled, cut immediately with a knife into strips and laid out on a napkin, dried. Then it is poured into a colander and covered with starch, shaken off the excess.
2. The oil is poured into a frying pan and heated as much as possible. Then only potatoes are poured into it, fried and again dried on a napkin, salted, sprinkled with pepper.
3. The bell peppers are washed, cut and all seeds are selected, the veins are cut off, and they are cut into cubes with a sharp knife on a board.
4. Tomatoes are washed, wiped and cut into thin rings.
5. Lettuce leaves are washed and dried, placed on a platter.
6. French fries and vegetables are already placed on the sheets.
7. Yogurt is mixed with horseradish, pepper and salt.
8. The resulting dressing is poured over the entire salad.
9. If desired, it is additionally decorated with greens.

Potato Strips Salad

A very satisfying, but easy potato salad is obtained by adding fresh cucumber to it. In addition, tender chicken breast surprisingly creates taste harmony, gives tenderness and at the same time does not deprive the main thing - a nutritious salad that can easily saturate absolutely everyone.

Required components:

• 300 gr. chicken breast;
• 300 gr. potatoes;
• 3 large eggs;
• 200 gr. fresh cucumbers;
• 30 gr. green onions;
• 100 g lettuce sheets;
• 30 gr. dill;
• 100 g oils;
• 120 g mayonnaise;
• 2 gr. salt;
• 4 gr. pepper.

Cooking in stages:

1. Put the chicken breast in a saucepan with salted water and boil it, cool it in the broth itself and then thinly cut it into strips on a board with a knife.
2. The eggs are placed in a small saucepan already filled with water and boiled, cooled and the whites and yolks are cut separately.
3. The potatoes are washed and peeled, cut into strips on a board and soaked in very cold water, dried and poured into a frying pan with oil, which by this time has already fully warmed up.
4. Fry fries and spread on a napkin, where they dry, add salt and pepper to taste.
5. Greens are washed and finely chopped on a board.
6. The cucumbers are washed, peeled and cut into thin strips, be sure to squeeze out of the juice that is released during the grinding process.
7. Pour potatoes and chicken into a bowl, add greens and squirrels with cucumbers to them, pour mayonnaise and mix.
8. The lettuce leaves are washed, torn by hand and laid on the bottom of the salad bowl.
9. The salad itself is already placed on top of the green sheets.
10. Sprinkle it with yolks and draw a neat mesh on them with mayonnaise.
11. Sprinkle everything with herbs.

Today, there are just a huge number of potato salads. It is simply impossible to fit all the recipes in one cookbook, but you cannot but remember the salads with fries. After all, it is salads with french fries that can replace the usual side dish, add variety to the daily menu and at the same time make everyday life more colorful. And for the holiday, a salad with french fries and sausage will not be superfluous, because among the guests there will certainly be lovers of crispy potatoes.

Ingredients:

• Chicken (fillet or leg) - 200-300 grams.
• Potatoes - 3 pcs.
• Eggs - 3 pcs.
• Fresh cucumber - 2 pcs.
• Green onions - 1 bunch.
• Lettuce (any) - 1 bunch.
• Dill - 1 bunch.
• Vegetable oil.
• Mayonnaise.
• Salt pepper.

Crisp

Surprise your loved ones with a delicious and unusual dish, prepare a salad with fries. Such an appetizer turns out to be very satisfying, multifaceted, original, crispy potato slices add pleasant flavor notes.

There are a lot of recipes for salads with french fries, famous assorted snacks are prepared with it: Yeralash, Goat in the garden, etc. Golden slices of french fries are an integral element of the design of the Capercaillie Nest salad.

Such snacks are always a success, especially during a festive feast.

In general, French fries are often used to decorate dishes, for example, in Traffic Light or Cockerel salads. With its help, you can make a dish, especially a vegetable one, more satisfying, in particular, the Rainbow salad is prepared with French fries according to the classic recipe.

The latter adds a bright golden color, crisp texture and a pleasant salty taste to the appetizer.

Rainbow salad can be made with fries or chips, but the former is preferred and less harmful.

Another beloved by many salad, Goat in the garden, is also most often prepared with French fries, it successfully harmonizes with cutting from fresh vegetables, meat or sausage and a delicate sauce.

But there are many more recipes with photos of salads with french fries, most of them are extremely simple, the main difficulty lies in frying potatoes, but if there is a deep fryer, then this is not a problem either. In addition, to save time, salads can be made with ready-made fries, and from the photo you can take ideas for the design of the dish.

Combine fries in salads with meat, chicken, sausage or ham, add mushrooms, cheese, fresh herbs, Korean carrots or fresh vegetables, because there are practically no products with which they would not be combined.

Preparation

A salad with french fries and chicken is a worthy dish for a festive table, but if there is a little extra time, then it is easy to prepare it for an ordinary family dinner, all households will be satisfied. You can use both chicken fillet and legs, the latter will add juiciness to the dish.

By the way, although this salad is prepared with French fries, the recipe contains many healthy and light ingredients, so the dish will not leave a feeling of heaviness.

1. Dip the chicken fillet in boiling salted water and cook until soft, then cool without removing it from the broth and cut into thin strips.
2. Boil hard-boiled eggs, cool them under running water, peel and grind the whites and yolks separately.
3. At this time, you can do potatoes, they should be cut into thin even slices and soaked for about half an hour in ice water. This is necessary so that all excess starch comes out of it, and when frying it does not fall apart. After this time, drain the water and dry the potato slices well.
4. Heat vegetable oil in a frying pan (not olive oil) and fry the potatoes in it to the desired state (someone likes a little golden and slightly soft, while others like well-fried crispy slices). It is not worth pouring all the potatoes into the pan at once, it is better to do this in batches so that the slices cover the bottom in one layer. As soon as the batch is ready, transfer it to a plate lined with a paper towel to absorb excess fat, salt and pepper well.
5. Prepare greens, rinse and pat dry with paper towels. Finely chop the onion and dill separately.
6. If necessary, peel the cucumber and cut into strips.
7. Combine the chicken with potatoes, add the cucumber with dill and half the eggs, mix everything with mayonnaise. Put the resulting mass on a dish, cover with lettuce leaves with torn hands, sprinkle with the remaining yolks, make a net of mayonnaise. Sprinkle with green onions and egg whites at the end.

Variants

It is very simple and quick to prepare a salad with french fries and sausage.

1. To do this, fry the potatoes and let the excess oil drain.
2. At this time, boiled sausage or ham should be cut into thin strips, and the cheese (preferably hard) should be coarsely grated.
3. Tomatoes need to be finely chopped, removing the stalks.
4. Put the tomatoes on a dish, cover them with sauce (mayonnaise or sour cream).
5. Next, spread the layer of sausage, also greasing it with sour cream, and sprinkle with grated cheese.
6. Put French fries on top of the latter, sprinkle the salad with it around the edges.

Sausage salad with fries can be made with Korean carrots by substituting tomatoes for them. You can also add grated fresh cucumber to such a snack, spreading it out as a top layer. Sausage can be used and smoked, as you like.

For the holiday, be sure to try preparing a salad with mushrooms and fries. Mushrooms (any) must be fried with onions, cut into strips of ham with pickles, boiled and chopped eggs. Mix everything in a salad bowl, add green peas and season with mayonnaise. Put the mixture on a flat dish, sprinkle with freshly cooked fries and grated cheese, garnish with chopped green onions.

A simple yet healthy and delicious salad made with fries and kale. The latter is finely chopped, raw carrots and beets are chopped on a Korean grater, everything is mixed, adding fried potatoes and seasoned with mayonnaise. Serve the salad with french fries right away, by the way, beets can be used boiled, in this case pickled cucumbers are also added to the appetizer.

Well, those who like to be creative in cooking should definitely prepare a salad with french fries Cockerel. It is made like a regular crab salad with corn, but laid out in the form of a cockerel, and on top is decorated with egg whites, fried potatoes and olives.