Experienced housewives who know the art of cooking, whose knowledge is backed up by skill, can quickly and easily prepare dinner. For novice cooks, we offer to make the task easier and get acquainted with a series of dishes that will help bring novelty and variety. Below are dinner options for every taste and wealth.
For dinner, a variety of chicken dishes are excellent. They can be cooked hearty, but at the same time quite light. Especially if you use a low-calorie breast.
Ingredients: poultry carcass (about 1.5 kg), 1 tbsp. l. coarse salt, the same amount of sweet mustard, 1 small each. spoon of black pepper and paprika, rast. butter, mayonnaise.
Approximately 10 minutes before the dish is ready, the rotating bird is smeared with a mixture of a small amount of rast. oils and paprika. This will allow her to quickly become ruddy.
Ingredients: 3 chicken fillets, onion, 120 g cheese, 370 g fresh champignons, salt, spices.
The rolls are fried in hot oil until golden brown and only after that they are freed from the threads. If the meat turned out to be not soft and juicy enough, then you can transfer it to a heat-resistant form, pour it with salted cream and send it to languish in the oven for 40-55 minutes.
Ingredients: half a kilo of poultry fillet, 220 g of high-quality cheese, a pack of butter, half a glass of crumbs, salt, a mixture of peppers, half a bunch of fresh dill.
It remains to fry the cutlets until appetizing ruddy and serve for dinner with any side dish.
Ingredients: whole chicken, 740 g of tomatoes in their own juice, a pinch of coriander seeds, salt, suneli hops, sweet paprika, 2 onions, 1 small. a spoonful of black peppercorns.
This slow cooker recipe allows you to cook very soft and tender chicken. When serving, it is sprinkled with any chopped herbs.
Ingredients: 620 g hearts, a full glass of medium-fat sour cream, large onions, 1/3 tbsp. boiled water, ½ tbsp. l. flour, half a bay leaf, salt, aromatic herbs.
Served with fresh white bread for a delicious sauce.
Ingredients: 6 pcs. medium fillets, 320 ml tomato sauce, half an onion, sweet pepper, carrot, 2 cloves. garlic, 3 tbsp. l. olive oil, 70 ml of chicken broth and dry white wine, salt, fresh herbs, pepper.
The treat is obtained with a fragrant delicious gravy, so it is delicious to serve with any dry side dish.
Ingredients: 230 g of any pasta in the form of bows, 170 g of champignons, a full glass of heavy cream, 300 g of chicken fillet, garlic, onion, salt.
After a couple of minutes of languishing the dish, it is removed from the fire and served hot for dinner.
Minced meat dishes can be cooked deliciously even by a novice hostess. They are simple and delicious. It is advisable to choose homemade homemade minced meat for your culinary experiments. The most delicious combinations are pork + beef and pork + chicken.
Ingredients: 620 g homemade minced meat, 6 - 7 pcs. bell pepper, 2 pcs. tomatoes, carrots, onions, eggs, 6 tbsp. l. sour cream, a glass of round rice, salt, spices.
The finished treat is served with sour cream for dinner.
Ingredients: a pound of store-bought puff pastry, the same amount of minced pork, 3 eggs, a mixture of peppers, salt.
The dish is baked for 20 - 25 minutes in the oven at 200 degrees.
Ingredients: 360 g pasta, 90 g onion, 320 g minced meat, 90 g butter, salt, aromatic herbs.
Delicious served with any vegetable salad.
Ingredients: 2 cups of fat sour cream, 340 g of long rice, onion, 3 eggs, half a kilo of meat (pork + chicken), a pinch of sweet paprika, salt, 70 g of butter.
The casserole is cooked in the oven at 190 degrees until golden brown. To taste, you can sprinkle it with any grated hard or semi-hard cheese.
Ingredients: a pound of any pasta and the same amount of minced meat, a liter of full-fat milk, a glass with a slide of flour, 40 g of plums. oil, 50 g tomato paste, salt, spices, onion.
The dish is baked for 40 - 45 minutes at 180 degrees. When it has completely cooled, you can cut the casserole into portions and arrange on plates.
Ingredients: 330 g minced chicken, egg yolk, onion, 130 g yeast-free puff pastry, salt, spices.
The treat is baked at a high temperature for about half an hour. Served for dinner with any side dish or as an independent dish.
Ingredients: 630 g raw potatoes, large egg, 2 teeth. garlic, 320 g of hard cheese, 2 garlic cloves, salt, 170 ml of milk, 330 g of minced meat, a mixture of peppers.
The potatoes with meat are returned to the oven and baked for another 15 to 17 minutes.
Ingredients: a pound of fresh cabbage, an onion, 220 g of minced pork, a pinch of 12 herbs seasoning, half a carrot, a kilo of yeast dough, 30 g of butter, salt.
The dish is baked for a little over half an hour at 190 degrees. The finished cake is smeared with the remaining melted butter.
For dinner, you can use more satisfying meat options - fresh pork or beef. For example, in combination with potatoes and other vegetables. Such nutritious dinners are especially liked by the representatives of the stronger sex.
Ingredients: 820 g of pork pulp, half a glass of medium-fat sour cream, 3 large onions, 40 g of mustard, salt, a mixture of peppers.
Under such conditions, the dish is cooked for 45 - 50 minutes. Several times the skewers with meat are turned over.
Ingredients: 2 kilos of pork neck, 6 - 7 potatoes, 3 small. tablespoons of salt, small a spoonful of pepper of two colors - red and black, 2 sprigs of thyme, 3 - 5 teeth. garlic.
The dish is baked for 40 - 45 minutes at medium temperature. Served for dinner with any light spicy sauce.
Ingredients: 620 g ready-made pizza dough, 230 g beef, onion, 180 g cheese, 60 g butter, 3 garlic cloves, 3 tomatoes, salt, ground black pepper.
The finished treat is cut in portions and immediately served for dinner.
Ingredients: half a kilo of beef, 6 potatoes, 3 pickles, 2 tbsp. l. rast. oils and pastes from tomatoes, 2 tooth. garlic, large onion, salt, spices.
Freshly ground black pepper can be added to the resulting dish to taste.
Ingredients: half a kilo of meat pulp, onion, 2/3 tbsp. fat sour cream, a large spoonful of flour and the same amount of tomato paste, 160 ml of water, salt, a mixture of peppers.
Delicious served with pasta.
Ingredients: 620 g meat pulp, 350 g fresh tomatoes, 80 g cheese, 2 onions, 120 g mayonnaise, small. a spoonful of ground pepper, salt.
Pork in the oven according to this recipe is baked at an average temperature for a little more than half an hour. The finished dish is left on the baking sheet for a few more minutes so that all the released juices are absorbed back into the meat.
You can choose any fish for cooking dinner. Starting from noble trout and ending with affordable pollock. It can be tasty baked in the oven with vegetables, stewed in delicate sauces, fried, or even used as the basis for a light soup.
Ingredients: 330 g fish fillet, 60 g plums. oils, 1 pc. onions, carrots, potatoes, a bunch of dill (fresh), 730 ml of pure water, salt, aromatic herbs.
It is poured into bowls and served with melted butter.
Ingredients: whole fish carcass, onion, carrot, ½ tsp. curry and sweet ground paprika, salt, 1 tbsp. l. lemon juice.
The dish is baked for a little less than an hour at medium temperature. For a few more minutes, the fish can be left in the oven without foil coating. Thanks to this, it will be covered with a delicious ruddy crust.
Ingredients: large bell pepper, half a kilo of fish fillet, onion, 130 g of fat sour cream, 70 g of plums. oil, half a lemon, salt, pepper.
The treat is baked at a high temperature for 15 - 17 minutes.
Ingredients: large whole fish (weighing about half a kilo), onion, 6 - 8 potatoes, carrots, 3 - 4 tbsp. l. mayonnaise, salt, seasoning for fish.
The treat is cooked in the oven for 40 - 45 minutes at 190 degrees.
Ingredients: 2 fish carcasses, seasoning for fish, salt, flour for breading, a bunch of dill, 2 tbsp. l. grain mustard, 170 ml medium-fat cream, pepper, mustard oil.
A treat is baked at an average temperature for a little less than an hour.
Ingredients: 3 fish steaks, lemon, half a glass of dry white wine, 2 tbsp. l. olive oil, spices for fish, salt.
It is important not only to prepare delicious fish or meat for dinner, but also to serve them with a suitable side dish. Below are the recipes for the three most popular and versatile options.
Ingredients: a glass of long rice, 80 g plums. oil, a pound of tomatoes, a can of canned sweet corn, 2 onions, 130 g of cheese, parsley, salt, black pepper.
It remains to add salt and pepper the side dish, sprinkle with grated cheese and parsley.
Ingredients: a full glass with a slide of unground cereals, 2 tbsp. purified water, 1/3 tbsp. ghee, salt.
Any hostess has a mood when you want to cook something tasty and unusual. At the same time, there is absolutely no desire to spend a lot of time on this process. Some recipes will help you achieve what you want in a minimum amount of time. Let's take a look at five of them below.
Sometimes there is a need to enjoy an unusual dish. Of course, you can go to a restaurant, which offers a wide range of various delicacies, and choose something according to your taste. But modern man very often does not have time to go to such establishments because of his busy rhythm of life. In addition, not everyone has the financial means to indulge in dinner at a restaurant. And some simply find it inappropriate to give a lot of money for a small dish.
Therefore, the correct way out of the situation is prepare a delicious dish on your own, armed with a good recipe.
A wonderful idea to impress guests and please your loved ones is to create an unusual culinary masterpiece with your own hands. For example, you can do original pineapple snack.
For this you will need the following ingredients:
cooking process elementary and takes only a few minutes of time. It consists of the following:
Just a couple of steps and the appetizer is ready. Greens can be used as a decoration for the dish.
If you want to cook a delicious and unusual, original soup, then cheese soup with mushrooms and broccoli is a good option. Plus it's hot. the dish is not only tasty, but also healthy.
To create it in the store you need to purchase:
Cooking scheme no different from cooking any other soup.
Ready soup is best served with croutons.
This salad will especially appeal to lovers of "light" dishes and people who take care of their figure.
Required Ingredients:
The number of products is taken by eye and depends on the number of servings. The cooking plan is very easy. Every hostess can easily cope with it.
One of the variations of cooking chicken is chicken nuggets. To prepare them you will need:
Cooking:
Nuggets are fried in a pan with vegetable oil. Before frying, chicken meat should be carefully prepared. This is done in the following way.
Cut the clean chicken fillet into sticks one centimeter thick. Pepper and salt the pieces, and then roll on both sides in flour. Next, beat the raw eggs with a fork and dip the chicken pieces into them. At the end, sprinkle with breadcrumbs. The meat is ready for frying.
When the pan is hot, put the prepared chicken sticks on it at a small distance from each other. Fry for one minute on each side. The readiness of the nuggets can be determined by the formation of a golden crust.
If you need to quickly figure out a tea party cake, you can use the following recipe. To create an Anthill cake, you need a minimum of time and products.
Another feature, "Anthill" is a cake that prepared without baking.
Ingredients:
Cake making process:
We hope that the recipes proposed in the article will help solve the problem of housewives to cook something tasty and unusual. And the prepared dishes will cause delight and positive feedback from all family members.
This video will be a very unusual recipe for fried cucumbers. At the end of the video, they will talk about a few more delicious dishes:
I serve quick pickled tomatoes as a salad. Tomatoes cook very quickly and are quickly eaten. We can say that they are fast in every way. They can be done both in winter and summer.
Fast pizza - a recipe for those who love pizza, but are too lazy to cook it according to all the rules of Italian cuisine. We simplify the recipe to disgrace, but we still get a very tasty and mouth-watering pizza :)
A simple recipe for quick cookies - to help everyone who loves homemade cakes, but does not like to spend too much time on it. Quick cookies, despite the simplicity of the recipe, it turns out delicious.
Recipe for quick meatballs with vegetables. These cutlets are very good to cook both for dinner and for lunch and breakfast.
Quick Pickled Cucumbers is a recipe I love and use quite often. I can't stomach messing around in the kitchen for too long, so I prefer easy recipes like this one. Meet!
Sometimes there is no time to marinate meat for a long time, and you just want barbecue to the point of insanity. In such a situation, this simple recipe for a quick barbecue will come to the rescue - in a couple of hours, fragrant fried meat will already appear on your table!
Quick cabbage pie recipe. The cake turns out crumbly, fragrant and very tasty.
Very fast and tasty, and most importantly not expensive.
Homemade bread is much tastier than store bought. Because it contains your work, your love. Bread according to this recipe is very quick to prepare and very tasty.
Quickly Pickled Eggplant is a spicy appetizer that is prepared in just a few hours from very simple and affordable ingredients. I recommend to try!
This Easter tastes great, but everyone can cook it - it is prepared quickly and simply. Easter dough according to this recipe will turn out light and fragrant. Try it!
Creamy Potato Soup Recipe. Your eaters will be delighted with this dish. I recommend that you try it - the benefit of the recipe for potato cream soup is incredibly simple and unpretentious.
Soft, tender, fluffy cupcake - and in just 3 minutes. If you have absolutely no time, and the kids (or the child who has awakened inside you) demand something tasty and sweet, then this recipe is for you!
Quick Pickled Cucumbers I also call Quick Pickled Cucumbers. I learned this recipe from my friend, who does everything with lightning speed. Quick cucumbers will appeal to everyone who loves spicy.
Do you want to bake a delicious cake, spending a minimum of time on it, without suffering from complexity, and having all the necessary components? Then this apricot pie is for you.
A quick apple pie is cooked in a little over half an hour. It turns out very tasty, crunchy, slightly falling apart, but with a scoop of vanilla ice cream there is nothing better! Everyone can make a pie!
Unexpected guests on the doorstep, and you have nothing for tea? This recipe will help you in such a situation. Fast, delicious and effortless. A simple recipe for a cake in the microwave - to your attention.
A light banana smoothie is a summertime option for a healthy and healthy breakfast. Preparation of such a cocktail will take no more than 3 minutes, but your body will be grateful to you for such a portion of vitamins!
The main disadvantage of the bread machine is considered to be quite a long time required for the preparation of bakery products. A simple recipe for quick bread in a bread machine will allow you to save your time and have fresh homemade cakes on the table every day!
From a pack of ordinary crackers, you can create Frankenstein, a mummy, and even Count Dracula! Great company for Halloween! You will also need patience, a sharp little knife, grapes, cream cheese and strawberries.
Nothing goes so well with coffee or tea as homemade, freshly baked buns with jam. No one can resist the aroma of fresh buns with jam - personally verified!
Instant pickled tomatoes are made so that you can eat them the next day. I make them on the eve of the feast, in the summer at the dacha they go great with barbecue! Let's try?)
Pasta in sour cream sauce is a surprisingly appetizing side dish, or an independent light dish for a quick lunch or dinner. Something like Italian pasta, but in Russian processing.
Pike perch cutlets are one of the most delicious fish cutlets that I have ever tried. Very tender, soft and juicy, pike perch cutlets in our family are loved by everyone - both adults and children.
Almost everyone loves cucumbers. And how to cook them lightly salted - about this in the recipe. Delicious traditional Russian snack!
What to do with a lot of tomatoes? Or maybe you want something very salty? You can also make quick-cooking salted tomatoes. In just a day! Get your tomatoes ready and let's get started!
Simple pancakes with tender dough and any filling from products that are present in every home.
Using this recipe, you will be able to make sure that a simple chocolate cake can turn out to be the most delicious. Moreover, for the preparation of this cake you will need the simplest products.
The recipe for making traditional cheese balls, without which adults and children in the United States have a hard time imagining a joyful Sunday.
Cupcakes are easy to make and delicious. We have one dough, but we cook two types of cupcakes! Everyone likes these cupcakes: both friends and family. Sharing the easiest cupcake recipe ever!
Simple gingerbread cookies are so easy to prepare that even a schoolboy can make them. Just a few simple culinary tricks - and very tasty cookies are ready to delight you! :)
The recipe for a delicacy loved by all Europeans - airy and sweet corn buns.
The same food quickly gets bored day after day, there is a desire to try something new, original, but often there is not enough time, patience and strength to prepare complex culinary products. For such cases, simple recipes for nutritious and tasty dishes should always be at hand. In this collection you will find many healthy options for cooking flavorful food, which are based on simple products.
Housewives often have a limited amount of time to cook lunch or dinner, and they want to pamper their relatives with new goodies every day. There are many recipes that allow you to cook food quickly, but they need to be selected taking into account the seasonality of some products and the taste preferences of your family. So, in winter it will be meat dishes, flour products and food from frozen vegetables, in summer - light salads with fresh fruits, vegetable stews, barbecue. A delicious romantic dinner for a husband or lunch for a child is prepared from their favorite products.
Do you think that soup for every day is borscht, which is heated five days a week, salads are “Olivier” or vegetable “spring”, and porridge or mashed potatoes for dinner? Not always. A lot of original salads can be prepared in a matter of minutes, a bunch of recipes for first courses will not force you to endlessly stand at the stove. Check out our selection of easy and delicious recipes.
In our country, meat dishes are very popular and loved, they are tasty, nutritious and fragrant. Even the faint smell of freshly baked or fried meat instantly stimulates the appetite. I often include meat dishes from pork or chicken in lunch menus. These types of meat are the most inexpensive, affordable and quickly prepared. Check out a couple of step-by-step recipes for baked chicken and pork balyk below.
For a delicious dinner for 4 people you will need:
Cooking method:
Check out other recipes.
For cooking you need:
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To be young and healthy, you need to eat once every five days, containing a lot of fatty acids. Even if you have never made such a fish, try whipping up tender pike (or hake) meat in tomato for your family. A quick appetizer - peppers stuffed with tuna - will be an unexpectedly tasty surprise for guests who suddenly run into your house.
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For cooking you need:
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Mushrooms have a special aroma and exquisite taste, so dishes from them are prepared only on holidays. They have not only valuable taste, but also bring great benefits to the body. The composition of mushrooms includes protein, B vitamins, carbohydrates, so it is recommended to eat mushroom dishes not only on holidays, but also on weekdays. Below are some great recipes.
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Nothing brings out the flavor of a main dish quite like a side dish. It is served with meat, fish, sometimes eaten just like that. Often, potatoes, vegetables, cereals are prepared as a side dish. To make such dishes beautiful, tasty and unusual, experiment, add greens, seasonings, dried fruits, nuts. Prepare the vegetable side dish according to the recipes below.
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No event is complete without delicious salads. Such dishes are prepared from different components: vegetables, meat, fruits, seafood. Salad can be sweet, bitter, sour, salty. Nutritionists advise eating such a dish every day, because it contains the most vitamins, mineral salts. Use a couple of recipes for simple salads for everyday use.
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Dessert is not the main course, but it is important as the final part of the meal. Sweets served at the end of the meal give a feeling of complete satiety, a small holiday. It's nice and easy to eat with a cup of tea or another drink, a delicious dessert. Do not deprive yourself and your family of a sweet dish. No need to invent labor-intensive or baking. Try making some alternative recipes for a simple dessert for every day.
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Unusual and delicious dishes can be cooked at home, for this it is not necessary to visit restaurants. Everything original is simple and does not require large financial costs, special ingredients. To create mouth-watering dishes, you will need a standard set of products that can be found in the kitchen of every housewife. Check out the videos below for tips on preparing delicious meals for breakfast, dinner, lunch and tea.
Every time the evening comes, we start thinking what to cook for dinner? It would seem, well, what is easier, fried eggs or potatoes. But in our country, as in many other countries, it just so happens that dinner is the main meal of the day. And as a rule, we still have the whole family at work during the day, and even more so for bachelors, so there is no one to cook during the day.
Let's get started. In any of the recipes, you can add something of your own. Use your favorite spices. In those recipes where there are no proportions. take everything for yourself. You will have dinner together, take two pieces of meat, four, four. Spices are always best taken to your liking.
In this article, all products, excluding crabs, which can be freely replaced with crab sticks, are quite simple and not expensive. So you can cook all this at any time when you do not have this time.
1. Break the eggs into a cup, salt and beat well.
2. Lubricate the pan with vegetable oil. However, if you have a good non-stick frying pan, you can not lubricate with oil. Pour the beaten eggs into the heated skillet.
3. Close the pan and fry our egg pancake for about 2-3 minutes. Once the eggs are well set on the bottom, turn over and fry on the other side.
4. At this time, we are preparing the filling. Cucumbers cut into strips.
5. Cut the avocado in half, take out the pit. We take out the pulp from the peel with a spoon and also cut into strips.
6. We cut the fish into small pieces, trying to cut them, too, as if into straws. Remove not only the skin from the fish, but also the dark skin, then the fish will be easy to bite off in the roll.
7. Rub the cheese.
8. Now we collect the roll. Put sliced cucumbers, avocados, fish on an egg cake.
9. We turn it all into a roll.
10. To make it more convenient to eat, cut the roll into pieces.
Our hearty, delicious dinner is ready.
Enjoy your meal!
1. Eggplant, tomatoes, mozzarella cheese cut into slices.
2. We also need green basil leaves.
3. Put foil on a baking sheet and eggplant circles on it. Lubricate each circle with soy sauce on both sides.
4. We send them to bake for 20-30 minutes in the oven preheated to 180 °
5. Put the finished eggplants on a dish with other ingredients, alternating them with each other.
Don't forget to salt and pepper if you like. We poured balsamic cream on top. You can drizzle with your favorite sauce.
Enjoy your meal!
1. Prepare the marinade. Finely chop the garlic. Also finely chop the parsley.
2. We send garlic and parsley into a deep cup. Add mustard, lemon juice, soy sauce and vegetable oil to them. We mix everything. If desired, add seasoning for barbecue and mix everything again.
3. Cut the chicken fillet into large pieces.
4. Put the chicken pieces in our marinade and mix so that they are all in the marinade. We leave them in the marinade for several hours, even overnight is better. But we need it quickly. I usually make marinade and chicken in the evening after dinner. You won't get tired because it's easy and fast. In the morning, when I go to work, I put the chicken pieces in the marinade, and when I get home after work, I cook them.
5. Turn on the oven and heat up to 200 °. Marinated chicken, string on skewers
and put in the oven for 20 minutes.
6. After 20 minutes, take out the skewers and enjoy. Serve vegetables, cucumbers, tomatoes with barbecue.
Enjoy your meal!
1. Beef, it is best to take non-fatty meat, cut into small pieces.
2. Cut the onion into small cubes.
3. Grind the garlic.
4. We put the pan on the stove, grease it with vegetable oil and send the beef there. We will fry until it is slightly reddened.
5. The beef is reddened, add the onion. Fry until the onion softens. Add garlic. Salt, pepper.
6. In a glass, stir well the tomato paste with water so that the paste dissolves. Season the meat with this sauce, add about one more glass of boiling water, close the lid and leave to stew for 30-40 minutes.
7. Then add dried garlic and curry. We mix and our dish is basically ready.
8. Put a side dish on a plate, in our case rice, you can use pasta, pasta. We spread the meat to the side dish. We decorate with greenery.
Tasty, satisfying, short.
Enjoy your meal!
1. Cut the turkey into medium pieces, put in a deep cup and pour soy sauce. 20 minutes for her to marinate. By the way, instead of turkey, you can take chicken.
2. Cut the red bell pepper and fry it in a frying pan greased with vegetable oil. We fry it until it becomes a little softer, but still remains crispy.
3. Remove the pepper from the pan and immediately put the meat into it. Fry it until browned on both sides.
4. Now let's prepare the sauce. In a blender glass, combine vegetable oil, mustard, apple cider vinegar and honey. Beat them together until a homogeneous mass is obtained.
5. We collect our dish. Place lettuce leaves on a plate.
6. Put the fried pepper on the salad.
7. Decorate the salad with cherry tomatoes cut in half and pour over our sauce.
8. We spread the turkey and also pour the sauce on top.
We got a delicious, as well as healthy, dietary dinner.
Enjoy your meal!
Dinner is a sacred time for the family. Finally, the whole family gathered, sits down at the table, and if mom works, then everyone sits like that, looking at each other. In order to prevent this from happening, you need to learn how to cook simple, inexpensive dishes that are prepared quickly, and even so that it is tasty.
1. We make mashed potatoes from pre-cooked potatoes. We rub the cheese on a fine grater, add to the puree. Cut the green onion and send it to the potatoes with cheese. Separate the yolks from the whites. The yolks are immediately sent to mashed potatoes with cheese and onions.
2. Whip the whites into a stable foam. Even when we turn the glass over, the proteins remain in the glass, do not drain.
3. Now we need to melt the butter in milk, but do not bring to a boil.
4. Add protein to a cup of potatoes with cheese.
5. Now do not forget to salt and pepper. And pour in the butter melted in milk. Mix everything gently until a homogeneous mass is obtained.
6. The bottom and sides of the form in which we will bake our dish must be greased with butter, to the height of our casserole and sprinkled with ground breadcrumbs.
7. We send our mass into the form, you can sprinkle paprika on top. if you love of course. We put in the oven preheated to 180 ° for 20 minutes.
Our simple and inexpensive dinner is ready. Add vegetables, cucumbers, you can tomatoes, sauerkraut.
Enjoy your meal!
1. My potatoes, peel, wash again and cut into small cubes.
2. We take a frying pan, preferably thick-walled, deep, but small in diameter, so that the tortilla turns out like a pie, and not like a pancake, pour vegetable oil into it so that the bottom is completely covered with oil and heat. Put the potatoes in the pan and fry until golden brown. You can also use zucchini, mushrooms, and other ingredients instead of potatoes. Make sure there is always oil in the pan.
3. Finely chop the onion.
3. Add the onion to the potatoes and fry together with the potatoes until tender. Salt, pepper.
4. Break the eggs into a deep small cup or mug and beat well. Pour the beaten eggs into the cooked potatoes. Taste with a fork, it should be soft. Mix well. Close the lid for a couple of minutes. After 2 minutes, remove the lid and begin to prepare the tortilla for turning. Using a spatula, lightly press the tortilla away from the edges of the pan until you feel it begin to pull away on its own.
5. When we feel that the bottom of the tortilla is already fried and, if pushed from one side, it all moves along the bottom, then it's time to turn over. Take the lid of the pan, close the pan and turn the lid down. Do this over a sink because some liquid may spill.
6. From the lid with a spatula, transfer the tortilla to the pan and fry on the other side.
7. While the tortilla is fried, take the baguette and cut it in half. If there is no baguette, take some kind of long bun, and in extreme cases, just bread. Of course it will not be as beautiful, but the taste is not worse.
8. Pour a little olive oil over the halves of the baguette, cut the tomatoes into circles and place them on the baguette. Decorate with green leaves.
The tortilla is ready. Lay out on a plate. Serve with tomato baguette.
Enjoy your meal!
1. Rub the smoked sausage and cheese on a fine grater.
2. Mix and add eggs. Mix everything thoroughly. Add a tablespoon of breadcrumbs, or finely crumble the crust of bread. Mix everything again. Salt is unnecessary, since we use sausage, and it is quite salty.
3. Pour vegetable oil into the pan so that the bottom of the pan is covered. We spread the cutlets one spoon at a time, press a little. Fry over medium heat, 2 minutes on each side.
The patties cook very quickly. It turns out juicy, tender, satisfying. They are delicious hot because they have cheese inside.
Enjoy your meal!
1. If your ribs are frozen, put them out of the freezer in the fridge in the morning when you leave for work to thaw.
2. Arriving home in the evening, put the pan on the fire. We spread the ribs in a dry pan, they are fatty in themselves. You can add 2 tablespoons of water. They also chopped onions and carrots. Put a bay leaf. Salted, peppered. Stir occasionally, turn the ribs over.
3. Add steamed rice to the ribs. We mix. Add if necessary.
4. Add boiled hot water. The water should be level with the top of the rice. We close the lid. Simmer until the rice becomes soft. If there is not enough water, you can add more. Close the lid again, reduce the heat to low and simmer until tender. After all the water has evaporated, let stand for another 10 minutes.
Our rice with ribs is ready. This is a very satisfying dinner, and in a hurry.
Arrange on plates and eat with pleasure.
Enjoy your meal!
Write in the comments if you liked any of the proposed recipes. What would you like me to include in the articles.