Gas cookies are made very quickly and easily. It is also worth noting that for such a sweet product there is no need to purchase a large number of rare and expensive products. But the preparation of this dessert requires one condition, which is to have a special one available on the gas stove.
How to make delicious and soft homemade cookies in a mold
Required ingredients for the dough:
Base kneading process:
To make cookies in a mold on gas, you should start with preparing the dough. To do this, you need to take 210 g of butter or margarine, put it in a metal bowl, and then melt completely. After it has cooled slightly, add 5 large chicken eggs to it and extinguish the baking soda with table vinegar. All the ingredients laid out must be mixed well with a mixer until smooth. In this case, you need to make sure that the granulated sugar completely melts.
After the dishes are completely ready, open their doors and immediately put an incomplete large spoonful of dough on one of them. It is worth noting that the amount of the base needs to be adjusted independently. So, if in a closed form the dough will go beyond the limits of the dishes, then it can be slightly reduced. And if the dessert turns out to be too small and uneven, then increase it.
Homemade cookies in the form need to be baked for about 5-7 minutes on each side. But at the same time, the dishes with the dough must be turned over very often, since the dessert can easily burn. When the sweet product is well browned on 2 sides, it is recommended to shake it out on or on a large flat dish, and after cooling down, lay it out in a pile.
Correct presentation to the table
Cooked cookies on a gas stove should be served warm or cold with tea. It is also recommended to present condensed milk, honey or jam to the dessert.
If you want to please your loved ones with a delicious dessert and you have a special shape, then the following recipes are created especially for you. Cookie forms can be completely different. So you can choose hearts or triangles. Desserts are prepared very quickly in silicone containers.
For cooking you will need:
The recipe involves the use of the simplest and most affordable ingredients that can be found in almost every home.
So, the first step is to separate the whites from the yolk. Whisk the whites well, and combine the yolks with sugar and salt. Soda needs to be "extinguished", and then mixed with the specified amount of flour.
At the next stage, you need to grind the margarine with flour, and in the process add sour cream in small portions.
Finally, mix all the ingredients together and mix thoroughly. The consistency of the dough must be uniform. As already mentioned, different cookie cutters can be used.
The form must be heated on gas up to 180 degrees. Lubricate the containers with vegetable oil and place the dough there. You need to bake cookies until fully cooked. The recipe is simple, the main thing is to follow all the tips.
The following recipe will help you make delicious curly cookies. The silicone mold options are perfect for your next meal. If you want to surprise your loved one, then choose containers that resemble hearts.
For cooking, you will need the following products:
For cooking you will need:
It is best to prepare cookie cutters in advance.
At the initial stage, you need to melt the butter. Add sugar to it and beat the mass well.
Gradually beat in the eggs and beat with a mixer.
Next, stir in the flour, mix well so that there are no lumps.
The cookie molds need to be heated very well on gas. We also lubricate their surface with vegetable oil. Fill the cookie cutters with a little dough and close. Cookies in the form of homemade cookies no more than 4-5 minutes.
You can choose absolutely any cookie cutters. They are produced in different shapes and made from different materials. There are a lot of silicone products in stores, but not all of them are suitable for this process. It is better to choose metal cookie cutters. It can be hearts, circles, snowmen and any other shapes.
Bon Appetit!
Gas cookies are not only a tasty treat for the whole family, but also an easy-to-prepare dish. The necessary ingredients are sure to be in the kitchen of any housewife, and many have preserved their steel baking dish since Soviet times.
Products are not suitable? Choose a similar recipe from others!
Biscuit baking dish, metal bowl, mixer, saucepan.
The first step is to melt the butter. This can be done in several ways, for example, in a water bath. Place the butter in a metal bowl and place in a pot of water. Once the butter is completely melted, remove from heat and let cool slightly.
Before cooking, heat the mold and lightly grease it with vegetable oil.
To make cooking easier, it is necessary to reheat both sides of the mold. To do this, open it and put it on the gas stove, so that each side is above the burner, light a fire.
We spread the dough on a hot and greased form, its amount must be controlled independently, based on the size of your dishes. Make sure that the mass does not flow over the edges, but do not spare the mixture, otherwise the dessert will turn out to be uneven and small. After you have added the required amount of dough, close the pan and wait about 2-3 minutes, then turn over. Cookies need to be baked for 5-7 minutes on each side, but do not forget to turn them over so that the dough does not burn, and you get a delicate and lush delicacy.
Once the cookies are ready, gently lift them out of the mold using the tip of a knife.
- You can use margarine instead of butter.
- You can also cook these cookies in an electric waffle iron.
- Carefully cut the jagged edges of the finished cookies with a knife to give the dessert a more delicate shape.
Surely many have a forgotten cookie cutter in the bins of the kitchen, bought for 3 rubles and released during the times of the Soviet Union still. A quarter of a century ago, our mothers and grandmothers baked delicious homemade cookies and nuts in such forms. If you own such utensils, it's time to please your household with fresh baked goods. Cookies take no more time to cook than pancakes: in 20 minutes of free time for breakfast, your family will have a half dozen cookies from the number of ingredients below.
flour - 150 ml
egg
sugar - 50 ml
spread (margarine, butter) - 1/3 pack for 180 g
vanilla to taste
salt - 1/4 tsp
sour cream - 100 ml.
1. Knead the dough. It is not necessary to quench soda with vinegar, since it will react with a fermented milk product. The consistency of the dough should be similar to thick sour cream.
2. Heat the dish on the stove, as if you were preparing a pan for baking pancakes or pancakes. Only in this case it is required to heat the dishes on both sides alternately.
3. Grease the inside of the mold with butter.
In order not to burn your hands, you can prick a piece of oil on a fork and grease the dishes, holding on to the handle of the cutlery.
4. Put the dough in the center of the hot mold with a spoon.
Squeeze the halves of the mold tightly - the dough is evenly distributed inside it.
If you put more dough than in the photo, during baking it will flow over the edges, dripping onto the stove.
5. Turn the mold 180 degrees every 20-30 seconds. Depending on the strength of the flame, it takes 3-5 minutes to cook.
Put the browned cookies on a plate.
Cookie form: cookies on the plate to the site
These cookies can be served with tea, coffee or milk. It will be delicious for breakfast!
The taste of this cookie is familiar to many from childhood. It can be cooked now, but the only condition is the presence of a special form that is suitable for cooking on gas. How to make childhood flavored cookies? This can be done easily.
Beat the eggs until they are as airy as possible. You can beat the whites separately, and then add the yolks.
It turns out that there is such a mass.
In some recipes, you can see it in margarine. But I believe that butter is much healthier than margarine, especially for children.
Now you need to sift the flour and gradually add it to the dough. At the same stage, soda or baking powder is added.
It is important to make sure that the dough does not turn out to be steep, because the flour is added gradually.
If suddenly the dough is too thick, then it can be diluted with milk, and then stir thoroughly.
The baking dish must be thoroughly heated. This will take about 7-10 minutes.
It is important to ensure that the dough does not flow out of the mold.
If you reduce the amount of ingredients, then the cooking time will be reduced by 2 times.
Bon appetit! =)
Cooking time: PT02H00M 2 h.