What not to put on the New Year's table and why? Beware of the hollows in the bread. What can not be included in the New Year menu

13.05.2019 The drinks

Creating a menu on the New Year's table in 2019, do not forget about the fruits, they will ideally look in a wide vase. A nice holiday delight will be a cup of tea and sweet pastry.

You should not include in the menu high-calorie salads with mayonnaise, fatty meats and smoked products. Such treats contain harmful substances that spoil not only the figure, but also the stomach. In the Year of the Pig it is better to give preference to light meals, lean meat, vegetables and fruits.

What to cook for the New Year 2019 - which must be on the menu

New Year's table in 2019, of course, is the main festive attribute and what should be on the table every hostess decides independently, starting from the taste preferences of guests and households. The menu should include cold appetizers and salads, hot dishes from meat, poultry, fish, and also do not forget about different drinks and desserts. Surely every hostess will agree that there should be a variety on the table, so do not dwell on the same type of salads with potatoes and mayonnaise.

Make a rich menu with all sorts of canapes, fish, meat, cheese platter, cook pita breads and do not forget about vegetables. Creating cold snacks, remember about hot treats, it will be a pleasant transition to the main dishes. The main concern of hostesses is precisely the hot festive treat, so it is worth preparing it before the arrival of guests.

What may like less than meat, it must be on the table and must be served in portions. Bake this component can be in the oven a whole piece.

The roast beef is made from beef, and the barin and veal will be incredibly tasty if you bake the meat with the sauce. For tenderness and piquancy do not forget about all sorts of seasonings, spicy vegetables.

What can please more golden, baked in the oven poultry, this dish should definitely be on the table on a festive night. Served such meat with a side dish and independently. And the New Year's table in 2019 needs to be decorated with fish dinners, and the most interesting thing is that this product is prepared in different ways, it can be boiled, baked and such food should be on the table.

The main thing is to remember that it is necessary to include new hot lunches in the menu. But the food that you have already checked also fits perfectly, just feed it differently, change the shape, stuffing, side dish, design. And now let's talk in more detail about what should be on the table on New Year's Eve. We have selected original, extraordinary, tasty dishes for you, each recipe with a photo is described step by step, therefore, even if you are a beginning hostess, you will definitely cope with the creation of these culinary masterpieces.

Hot and main dishes

First of all, I would like to immediately talk about important treats. Without hot it is impossible to imagine any feast.

New Year's goose with apples and cumin

This dish is very popular in Germany. Meat surprises with its aroma, delicate taste and appetizing look.

Ingredients:

cumin - 3 tsp;
black pepper peas - 5 pcs .;
goose - 3.5 kg;
dark raisins - 50 g;
dried apricots - 50 g;
potatoes - 1.5 kg;
garlic - 1 tooth;
dried coriander - ½ tsp;
sea salt - 1 tsp;
apples - 13 pcs .;
prunes - 50 g;
shallot - 200 g;
dry white wine - 300 ml;
pears - 5 pcs.

Cooking:

We take out the mortar, pour salt and spices into it, turn the components into a homogeneous mush.

With giblets, wash, rub the resulting mixture. Inside the bird is not seasoned, there will be fruit.

Take the dishes, put the goose fat a small amount.

We clean a part of apples, remove the middle with seeds, chop into medium cubes, mix with dried fruits, fill the carcass with stuffing.

Paws are connected using twine, sent to bake in the oven for 30 minutes at 200 degrees.

We take out a bird, pour the fat that has been drowned, cook another half an hour.
Then we shift the goose into the clean form, pour in the wine here, bake in the oven for another 1 hour.
In the form in which the fat remains, we send the potatoes, cut into large pieces, chopped onions and shallots, garlic, salt, cumin, put the stew for half an hour.

After 2 hours around the bird, we lay out apples and pears, just we pin them with a fork, let the dish be cooked for another 1 hour.
We shift the goose with potatoes to a beautiful serving plate, decorate to your liking and serve to the table.

A treat would look more effective if you use greens for decoration, and for spicy goose you can pour a little lemon juice.

Baked turkey

This dish is a wonderful treat for the New Year's table. Cooked with this recipe is considered a royal dinner. The meat is very juicy, tasty and tender.

Ingredients:

turkey - 4 kg;
salt - 200 g;
brown sugar - 150 g;
allspice - 10 pcs .;
broth - 4 l;
rosemary, sage - to your liking;
thyme - 1 tbsp.
olive oil - 3 tbsp .;
butter - 50 g;
water - 2 t .;
apple - 1 pc .;
oranges - 3 pcs .;
tangerines - 2 pcs .;
onions - 1 pc.

Cooking:

Immediately take a pickle. Mix the salt with sugar, dry, shredded sage, rosemary and thyme.

Wash the turkey, place it in a wide container.
Boil broth with spices and peppercorns for 10 minutes, cool, pour the marinade in a bird, put in the fridge for a day.

We take out the meat and rinsed.

Cooking stuffing. Wash the apple, cut into quarters, remove the seeds.

In the same way, we act with a bow.
Divide the oranges into slices, in each insert a rosemary sprig.
Lay the turkey on the grid, fill it with fruits, vegetables, oil it with olive oil, tie the wings and legs using string to the body.

Wrap the bird in foil, bake in the oven at 180 degrees with the expectation of 1 kg - 40 minutes.
1 hour before the readiness, break the foil, put butter on the meat and wait 10 minutes.

Serve hot, appetizing turkey to the table with citrus and sauce.

Canned pineapples can be added to the dish to have an extraordinary original flavor. Greens are perfect for decoration.

Chicken legs with nut and fruit filling

Using chicken legs you can create a variety of masterpieces that adorn the festive table, make it unique and chic. And now we suggest you take note of the recipe for this fragrant treat, which will win the hearts of your guests and household in the New Year's Eve.

Ingredients:

chicken leg - 3 pcs .;
apples - 2 pcs .;
walnuts - 50 g;
soy sauce - 2 tbsp. l .;
ground ginger - 0.5 tsp;
dry garlic - 0.5 tsp;
salt - 0.5 tsp;
sugar - 1 tbsp .;
lemon - 1 pc .;
smoked bacon - 120 g

Cooking:

First, take a sharp knife gently near the joint, pruning the tendons, cutting off the cartilage. Remove the skin, down all the flesh down, should get the bags.

Cooking marinade. Mix lemon juice with ground ginger, dry garlic, sugar, salt and soy sauce. We send shins here, mix, put in the refrigerator for half an hour.

Let's do the stuffing. Peel apples, chop into medium cubes.

Dry the walnuts, placing them on a baking sheet and sending them to the oven. Then remove the husks, grind the rolling pin, mix with apples.
Bacon cut into long thin slices.

We shift the chicken legs on a paper towel, dry it, fill it with stuffing, wrap in bacon strips, fix with toothpicks.

We shift the blanks on a baking sheet, which is covered with parchment, baked for 25 minutes in an oven at 180 degrees.

Serving a fantastically tasty treat to the table hot.

Before you begin to shred the bacon, freeze it a bit, then it will be better and beautiful to cut.

Snack menu

Snacks must be present on the New Year's table. No solemn feast can do without these treats, so we have selected for you the best recipes of these delicious, bright and original dishes.

Christmas appetizer with trout

If you like to experiment, then this recipe is exactly what you need. The appetizer is fairly basic, but very tasty and perfect.

Ingredients:

thin pita bread - 200 g;
boiled rice - 200 g;
salted trout fillet - 150 g;
butter - 50 g;
a mixture of peppers - to your liking.

Cooking:

We put two pita on each other, grease with butter.
Boil rice, cool, distribute a thin layer.
Sprinkle with pepper mixture.
Cut the fish into pieces, lay out the next layer, roll up the roll.
We send the workpiece in the fridge for 20 minutes.
Then cut into portions, sprinkle with chopped fresh dill and serve to the table.

Layers can be made thicker, then you need to take instead of two, for example, 3 pita. As a mixture of spices, white, green, black and pink peppers are ideal.

Hot appetizer with salmon

The dish turns out incredibly tasty, appetizing and can win the hearts of even the most spoiled gourmets.

Ingredients:

boiled rice - 250 g;
salmon - 600 g;
mushrooms - 250 g;
eggs (yolk) - 2 pcs .;
onions - 1 pc .;
breadcrumbs - 60 g;
vegetable oil - 100 g;
balsamic vinegar - 3 tbsp. l .;
dill, parsley, salt, spices for fish - to your taste.

Cooking:

We remove from the onion husks, grind.
We warm the frying pan with vegetable oil, we pass the vegetable to a transparent consistency.
Shred finely greens, send to the pan with onions, mix, pour in the same balsamic vinegar, simmer for 2 minutes.
Separate the whites from the yolks, shift them into a container. Mix yolks with breadcrumbs.
Here we lay out the passaged vegetables, mix until smooth.
We take out a form, we coat with oil, we stack tightly rice.
Chop the salmon into pieces, lay them on top, add salt, season with spices, pour with vegetable oil.
Fill the fish with vegetable sauce, send baking for 25 minutes at 200 degrees.
Prepare the champignons, chop into pieces, transfer them to the pan.
Pour greens, salt, pepper here.
We take out a fish, lay out the stuffing on top, cover it with a lid, after 5 minutes we enjoy an elegant festive snack.

If desired, salmon can be replaced with any other red fish, it will turn out tasty and appetizing.

Snack "New Year's Village"

These treats will pleasantly surprise your household and guests. The dish looks appetizing and amazing, will be the most elegant decoration of the New Year's table.

Ingredients:

For the test:

water - 1 tbsp .;
butter - 50 g;
wheat flour - 150 g;
chicken eggs - 2 pcs .;
salt.

Cooking:

Immediately prepare the dough: boil water with the addition of oil and salt. Pour flour into it, brew it, stir it, lumps should not form. Remove the mass from the fire, break the eggs, mix until smooth.

The resulting dough is poured into a pastry syringe or pouch, we lay the blanks on a baking sheet, which is covered with paper.
Bake in the oven until golden.

From the liver pate make balls, and then shape the cubes, sprinkle them with shabby cheese, which we mix with mayonnaise.
We make windows from carrots.

We cut fresh or salted cucumbers into slices, pick up toothpicks, we have a winter village, we cut out Christmas trees.

We take out profiteroles, divide them in half, insert paste, cover it with the second part, attach the Christmas tree. Thus, we make a lot of snacks, put them in the fridge for 1 hour, and then serve them to the table.

You can use any filling, optionally liver. And it will turn out tasty, if you sprinkle baking sheet with sesame or poppy seeds, and then put the dough.

Christmas salads

And now we will discuss what to cook. These dishes can be simple and tasty, original and exquisite, for their preparation sometimes require expensive products or the usual cheap. But in any case, treats always delight with different tastes and appetizing views.

New Year's salad with chicken breast

The dish turns out very light, extraordinary and satisfying. Prepares pretty quickly, and the result exceeds all expectations. Such a treat can be a highlight of the New Year's table.

Ingredients:

fresh cucumber - 3 pcs .;
chicken eggs - 3 pcs .;
canned peas - 1 bank;
spring onions - 1 bunch;
cooked smoked sausage from Moscow - 300 g;
chicken breast - 350 g;
mayonnaise - to your liking.

Cooking:

Wash cucumbers, cut into straws, shift to the salad bowl.

Here we lay out peas, sausage chopped strips.

Boil the breast, cool, remove the skin, chop finely.

In the same way we deal with eggs.

Grind greens.

We send the remaining prepared ingredients into the total mass, mix with mayonnaise, spread on a serving plate, decorate to your taste and serve the salad to the table.

Salad "New Year's Beauty"

It is always nice to deal with New Year troubles. Preparing gifts, greetings, order in the house, a Christmas tree, but at the same time, it is also necessary to set the holiday table, and so little time is left. And we suggest you cook a delicious and quick dish of avocado and lettuce leaves.

Ingredients:

avocado - 1 pc .;
green leaf lettuce - 1 bunch;
peeled celery - 1 pc .;
plain yogurt - 200 ml;
bulgarian pepper for decoration;
lemon - 0.5 pcs .;
salt - to your liking.

Cooking:

Rinse lettuce leaves, dry.
Celery cut along thin ribbons.
We take red pepper, wash, chop with circles or small squares.
Avocado divide slices, only pre-peel.
We begin to grow a Christmas tree. We immediately depict snow on a plate with yogurt.
Then put the bottom of ate leaf lettuce.
Top with avocado slices, lettuce again, and thus lay out the new year tree until the food runs out. Insert celery into the gaps, depicting Christmas rain.
We pour lemon juice on our creation.
We attach the toys cut from the pepper and give the beautiful Christmas tree to the table.

In the Year of the Pig, you should enjoy the joys of life, look for a way to express yourself in a new way. You can start to do this, meeting the New Year. Even if you do not believe that your future in 2019 depends on what you are eating on New Year's Eve, recommendations on how to cook for the New Year of the Pig will help to organize a feast different from others, to pamper your loved ones with delicious, surprise. And to bring good luck and happiness into the house.

What not to cook

If you want to see good luck in the coming 2019, the house was a full bowl, and all undertakings were successful, do not upset the symbol of the coming year at the very first moment of the meeting.

Important! On the New Year's table should not be strictly pork.

It should be noted that for the organizers of the feast (not only on December 31, but also on other New Year and Christmas holidays), prohibited products will not only be the meat of an animal that has become a symbol of 2019, but such products as:

lard (in any format);
bacon;
balyk (pork);
vitchina;
bloodworm;
pastes, in the recipe of which there is pork;
pork and ground beef.

If you do not imagine a New Year's table without jelly, we advise you today to inquire about the recipes of your favorite dish without pork. Yes, and these also exist!

firstly, most of these products used pig and ground beef;
secondly, the mumps is very economic and will definitely not appreciate the desire of the hostess to simplify her pre-holiday efforts.

Thanks to the transfer of holidays, December 31 will be a day off, so think in advance about what can be cooked quickly and without store blanks for the New Year 2019 and make your holiday table bright and incredibly tasty.

What can you cook

Although pork is strictly prohibited, this type of meat does not apply to other types of meat. You can safely cook:

any bird (chicken, quail, duck, goose, turkey);
a rabbit;
beef

This year, meat is worth cooking with mushrooms. If you don’t afford the piggy-loved truffle, you shouldn’t get upset, because there are lots of tasty and safe types of mushrooms in the shops that are worthy of being on your table.

Fish lovers, too, can not deny themselves a favorite treat, cooked juicy fried steaks, putting on the table herring or pickled mackerel, or buying cold-smoked fish. Skilled housewives can make a beautifully baked fish in the oven the highlight of the New Year's table.

Of course, Gilt is not a predator, which means that meat and fish on the table are more likely for our pleasure. For the symbol of the coming year, do not forget to put on the table more vegetable salads:

olivier and Crab;
venigret in any variations;
herring under a fur coat;
garnet bracelet;
greek;
Tiffany;
Bunito.

Also on the table must be fruit. But you should not chase after the exotic, because the Pig is unpretentious and more favors to the apples, pears and peaches, which are familiar to her. Although, pineapples, bananas, kiwi, mango and other fruits, which have become familiar to many, are also not forbidden.

The classic mashed potatoes will be the perfect side dish for the New Year's goodies, because everyone knows how they like home-grown potatoes and wild boars. Bread to the table is best served black (ideally homemade pastries).

Sweet table should be as diverse as possible. Especially if there are kids in the house who most of all expect New Year's Eve many mummies prepared by mom. But remember, the culinary trend of 2019 is natural! Let your cakes be as many useful gifts of nature as possible, which will definitely be to the taste of the piglet that comes to us. In the formulation, it is desirable to use:

nuts (peanuts, hazelnuts, cashews, almonds, etc.);
honey (just be careful when choosing not to buy a fake instead of a natural product);
raisins;
dried apricots;
prunes

3 delicious New Year's salads

It is important to consider when choosing that they should be simple, containing a large amount of vegetables. They can add cereals, to which the mistress of the year is not indifferent, nuts and fruits. Salads can be of different types - light and nourishing, but always bright. If you have a side dish of potatoes, do not use it in a salad. Do not forget about the combination of products. Sauerkraut is good with oranges and raisins, celery with seafood, avocados with arugula and shrimp, and prunes fit almost all dishes.

Salad can be arranged in the form of a piglet, making ears, a penny and a tail of sausage, and eyes - from olives. Preparation of salads for the New Year 2019 will not take long if vegetables and other ingredients are prepared the day before.

Salad with herring and tangerines

1 cut salted herring into slices;
1 large apple clean and cut into cubes;
1.5 cups of walnuts coarsely chopped;
2 mandarins or 1 grapefruit - cut each lobule into 2-3 pieces.

All mix, fill 100 ml sour cream (20%) and 3 tbsp. light mayonnaise.

With Korean Carrots

chopped chicken breast cut into strips;
Cut 500 g of champignons into plates, not finely, put them into a dry frying pan, and after the water has evaporated, add vegetable oil and fry slightly.

Add 500-700 g Korean carrot and a bit of mayonnaise.

With rice and tarragon

Most of all he will approach the fish. Prepare it like this:

30 grams of rice boil in plenty of water;
80 g of champignons cook in salted water and cut into large chunks;
4 tomatoes cut into circles;
1 white or red onion chop.

Salad salad, season with butter or mayonnaise (to taste), mix and sprinkle with chopped tarragon.

New Year's decor

Having decided that you will cook for the New Year 2019, consider how to decorate dishes that are already familiar or new to your family.

In the trend, yellow and orange colors that you should definitely beat in the design of the New Year's table.
Make out delicacies in the form of a pig or piglet - such an unusual design will definitely please the guests and will please the pig.
Decorate the New Year's table with cones and acorns.
Surprise everyone with the original design of a salad in the form of a big cone or acorn-shaped cakes.
Give a new life to familiar dishes, having worked on their non-standard giving.

We also suggest to get a couple of original ideas of salads, cold appetizers and decor for your New Year's table from the video:

Astrologers agree on "testimony": the next year will be calmer and more harmonious than the outgoing 2018th. We offer to start it right!

MOOD COLOR YELLOW

The Earth Pig says that it is desirable to celebrate the New Year (and spend its first month!) In yellow or golden clothes. However, the presence of these shades next to you will be enough. You can, for example, decorate the house with yellow leaves or flowers or buy a yellow tablecloth for a festive table. But this is not the only color of the Pig. It is favorable to both ash-gray and green colors. The first symbolizes stability, home and family, and the second - update.

MOST IMPORTANT - FAMILY

The symbol of the year 2019, the Earth Pig, represents the care for loved ones, the warmth of the home and family values. Therefore, it is better to spend this holiday with your family. If this is not possible, surround yourself with close friends - but only those whom you can trust the most secret.

MENU NEW YEAR TABLE

For the upcoming 2019 to be successful and happy, when preparing the festive menu, it is worth considering the preferences of the “mistress” of the year - the Yellow Earthen Pig. According to feng shui experts, Pig is imprecise and loves a satisfying meal, so be sure to appreciate the generous and plentiful table.

Salads, salads and salads again, something that the symbol of the year will not definitely give up. It is better to have as many ingredients as possible.

The menu for the Year of the Pig should be simple, laid-back and homely - the same as the patroness of the year. Therefore, you do not need to spend the whole day poring over the delicacies that require the skill of the chef. And in order not to anger the Yellow Earth Pig, you should find out in advance which products should be excluded from the menu.

Of course, you can not put on the New Year's table in 2019 pork dishes - dairy pigs, boiled pork, lard, brawn, sausages, sausages, pies, bacon and ham. Jelly desserts should also be avoided - pork drumsticks are often used to produce gelatin.

Remember that the Yellow Earth Pig loves only natural and fresh food, so give up on convenience foods, fast food and blanks.

Many housewives love to surprise guests with festive dishes in the form of a symbol of the coming year. But the problem is that they will look beautiful only before serving, and then they will be destroyed and unaesthetic, which is unlikely to appeal to the Yellow Earthen Pig. Better decorate the table with a toy figure of a pig in respect and prepare a separate bowl with grain, bread, nuts or groats.

To pamper your household and guests with an exquisite menu, as well as learn what you can and can’t cook in the Year of Pig 2019, we offer you to get acquainted with useful tips, which are shared with us by experts in oriental cuisine.

What can be served on New Year's Eve?

Considering that the hostess of 2019 is not too pretentious in food, it will not be difficult to prepare for the festive feast. The choice of dishes in this case is quite wide. It can be both vegetable salads, and various snacks from fish and meat. The exception in this list are only those products that contain porcine ingredients in their composition. In the New Year is recommended to abandon the bacon, ham, sliced and pate.

The rest of the dishes can be presented in the widest range:

beef, lamb and any kind of poultry;
all kinds of sea and river fish;
vegetable salads with an abundance of greenery;
pickles and pickles;
a variety of pastries;
fruit in any assortment;
juices, water and alcoholic beverages without restriction.

Returning to the meat, it can be cooked in absolutely any form - fried, stewed, smoked and even dried. This choice depends solely on the preferences of the New Year menu compiler. Fresh ideas of cooking, as well as recipes with photos can be found on various thematic sites on the Internet.

Connoisseurs of Eastern cooking claim that, on the one hand, the Pig is an omnivorous animal, however, on the other, it is quite selective in its diet. You can please her not only with a variety of dishes, but also with their abundance. However, this does not mean that cooked dishes should be large in size, the main thing is that there should be a lot of them, and they should be served in moderate portions.

Despite the popular opinion of many Russians, the totem animal of 2019 loves accuracy, cleanliness and order. It is very important that the festive table setting is organized with aesthetic taste. It should not be anything extra. As an option, it is enough to cover the table with a beautiful tablecloth on which you can put porcelain dishes. cutlery and bright (preferably yellow) candles. As a decoration in the center of the table, you can set the statuette as a symbol of the year.

According to Orientalists, Pig's favorite food is grain. Therefore, it will not be superfluous to put on the table a small ceramic bowl filled with this dish. Do not forget about the bread, which is also present in the diet of the Pig.

It is important to remember that the hostess of 2019 loves natural food. From the semi-finished products purchased in dubious supermarkets, as well as fast food is best to refuse. All dishes served for the New Year's table should be prepared with love, and only from fresh and high-quality products.

The form of serving meals is also of great importance. Vegetable or fruit salads can be given the appearance of amusing Pig. Details made from boiled egg yolks, olives or carrots will make a more colorful dish. The use of other ingredients depends on the recipe and the author's imagination. Trays with sweets can be decorated with slices of mandarin or other citrus fruits, the color of which is especially pleasant to the totem of 2019.

What signs should I pay attention to?

On the eve of the New Year, our ancestors paid great attention not only to the preparation of meals for a family feast, but also to signs that were considered by the people to be an important component of the holiday. Until December 31, researchers of Slavic culture advise to pay off all debts. Otherwise, the debtor will face material problems during the whole coming year.

Another sign was related to trade. According to the old East Slavic belief, the seller, who gave the goods cheaper, will not have any material problems, and any undertakings will be successful.

In order to attract happiness and good luck to the house, before each New Year you need to buy several new Christmas-tree decorations. For the same purpose, the inhabitants of the Russian hinterland get rid of old and unnecessary things, including worn-out clothes and chipped dishes.

Orientalists advise those who are in need of money to decorate a Christmas tree with items related to material goods. For example, you can hang on it fake bills of various currencies, and under its base to put a piggy bank in the shape of a pig. To enhance the effect, you should put in it a real bill of large denomination.

It is worth recalling that the marriage union concluded in the first months of the year of the Pig promises to be unbreakable, long and happy. It was this Slavic omen that many of our ancestors were guided before creating a new family.

Useful tips

Each of us, regardless of age, gender and social status, is waiting for the New Year. Children are due to gifts, but adults are very responsible in their choice of these gifts, as well as in what should and should not be prepared for the New Year's table.

You must admit that it is very important to set the holiday table correctly, that in the coming year happiness, success and prosperity awaited us.

There are a number of products that are undesirable to cook and serve for the New Year's table. Believe it or not, some dishes will still be better off.

What can not be cooked for the New Year

Wings (eg, chicken or turkey)

Fortunately, few people come to mind to cook chicken wings for the New Year's table. So the chances of encountering this dish, your guests, are negligible.

But still, please note that it is better to abandon it at least on New Year's Eve.

The explanation here is simple: it is believed that luck with the chicken wings can fly away in the New Year.

Hen

Say a solid "No" chicken at the holiday table.

Chicken fried, boiled or steamed is an excellent choice throughout the year. But on New Year's Eve this dish is best to give up.

There is a belief that the chicken at the New Year's table drags along with all the problems that have accumulated in the outgoing year. Therefore, the chicken on New Year's Eve would be best to give up.

Food white

On New Year's Eve, do not eat white food.

The thing is, according to Chinese tradition, white is an unfortunate color, it symbolizes death, therefore any food of white color is not meant for holidays.

Tofu, eggs, white cheeses - say goodbye to them for at least one night. It is best to refuse eggs with white shells, but eggs with brown shells can safely be on the festive table.

Lobsters and Lobsters

If you just adore lobsters and lobsters, in the New Year it is better to refuse them.

And even if it seems to you that the time has come to treat yourself to a similar menu, discard the idea. It is believed that lobsters and lobsters in the New Year's menu portend failure in the coming year.

Products like lobster and chicken are considered unlucky because these two living things have the physical ability to move backwards when they move. This leads to potential failures. Any winged animal can fly away, causing quarrels and swearing in the coming year.

Parsley

Parsley on the holiday table is best to give up. Of course, many of us use it daily. But on New Year's Eve forget about it.

In addition, today it is fashionable to give different unusual bouquets. But be sure to pay attention to the fact that the parsley is not present in the bouquet.

It is believed that parsley can bring bad luck. Therefore, leave the parsley "for later" for the preparation of borscht or salads.

Bananas

Many cut bananas for a festive New Year's table. Should not be doing that.

As it turns out, bananas are just riddled with negative emotions. Not only does their cutting bring bad luck - so the fruit itself is not the best idea for a holiday.

By the way, in some countries, bringing on board peanut butter or banana sandwiches is considered a bad omen for the crew: there is a risk that the catch will be bad or the fishermen may get lost in the sea.

Eggs in eggshell

Of course, very few people would think of putting boiled eggs on the table. But if you suddenly want this, make sure to remove the eggs from the shell.

In addition, the shell must be crushed and thrown into the trash. According to British tradition, if you do not do this, the witch will collect the discarded egg shells and build a boat from them. Once she does, she will float around you, causing failures and storms.

To avoid unpleasant situations in the New Year, also pay attention to the following superstitions associated with eating at the holiday table:

Whatever you eat, do not eat up the dish to the end

This superstition is rather a consequence.

It is believed that if you leave food on a plate at the end of New Year's Eve, the coming year will be successful and abundant.

Does this mean that if you eat everything to the last crumb, that the year will be unhappy, it is not exactly known. However, it’s best to leave some food on your plate to increase your chances of success and prosperity.

Always stir the dough for christmas cake

There are several reasons to help in the kitchen during this holiday period. It is believed that each family member should take turns stirring the dough for the Christmas cake in order to avoid failure and attract happiness and good luck.

Add milk to tea last but not least.

Attention tea lovers! It is believed that if you first add milk to tea and then sugar, then you can remain an old maid (bachelor) for life.

Therefore, if you do not want to be alone, add milk to tea only after you have already added sugar to it.

It is not necessary to smell basil on New Year's Eve

To smell basil on New Year's Eve is considered not good. Obviously, the Italians are not aware of such a ban. After all, basil is one of the favorite herbs of the inhabitants of the Apennines.

Discard peanuts

Leave the peanuts for snacking, but not on New Year's Eve. According to some reports, crunching peanuts on the night before the New Year is not good.

Do not cut the noodles with a fork or knife

If there is a noodle dish on your New Year's table, do not add knives to it. The Chinese belief says long noodles symbolize a long life, so keep knives away. Slicing noodles, you automatically shorten your life.

Do not call your friends to help you with a dish that includes hot pepper

Double check the recipe before asking a friend to help in the kitchen. If it is a dish that includes hot pepper, cook it yourself.

It is believed that the joint preparation of dishes in which this ingredient is present, can create problems in your friendship.

Beware of the hollows in the bread

There is a belief that a hole in sliced bread symbolizes a coffin and foreshadows someone's inevitable death. To detect such cavities in a bread product is considered not to good.

Therefore, do not put sliced bread on the table, in which there are such voids.

What you need to cook for the New Year

People around the world believe that the use of certain products on December 31 or January 1 can attract good luck in the coming year, attract happiness and wealth to the house. Here are a few products and dishes that are to some extent considered to be "happy", which means that they should be present on the New Year's table as a festive treat.

Cabbage and leaf lettuce

Green leaves (lettuce, cabbage) symbolize money and prosperity in the New Year in a number of southern countries. More green means more wealth.

Green leaves symbolize dollar bills, which means that the more greenery on the table, the thicker your wallet will be in the New Year.

Black-eyed peas (beans)

Peas and beans in their form resemble coins. Therefore, the presence of these dishes on the holiday table is required.

It is believed that by serving this dish, you attract good luck and prosperity in the New Year.

Other types of legumes are also considered happy foods, so they are often used in combination with pork for greater success and attraction of success.

In the southern United States, the so-called black-eyed peas and green cabbage are the main products for the New Year's menu. This has been the case since the civil war between the North and the South.

Add corn bread, which symbolizes gold, to a legume dish, and you will get a dish that will bring you happiness and wealth.

A fish

In many countries, fish is also considered a "happy" product. Therefore, on the holiday table fish is an essential element.

In addition, for religious reasons, many oppose red meat. In particular, for this reason, many people around the world prefer to eat fish rather than meat. By the way, fish scales are also considered to attract happiness and luck, symbolizing coins and wealth.

Grapes

In Spain and Mexico, people eat grapes, one for each beat of the clock at midnight. The taste of grapes symbolizes the coming year and month. For example, if one of the grapes is sour, it is considered that the corresponding month will also be unsuccessful.

Be sure to add grapes to the New Year's menu, as well as cheese platter.

Cereals

Cereals on the table are good luck and prosperity in the New Year. Noodles (especially long ones) mean a long and happy life. Therefore, make sure that noodles or other pasta appear on your holiday table.

Pork

Many believe that pork meat will bring wealth and abundance to the New Year (due to its high fat content). Therefore, if there is a pork dish on the table, in the New Year you will certainly be waiting for wealth and prosperity.

Attention! This rule does not apply to the celebration of the Year of the Pig. The upcoming 2019 is just that! In this case, pork dishes on the holiday table are canceled.

Ring-shaped cake (or other circle-shaped products)

Ring-shaped dishes symbolize the full range and cyclical nature of your life. In many cultures, coins are thrown at the pie dough. Anyone who finds them in his piece, be sure to get lucky in the New Year.

Legumes

Beans, like greens, look like money in appearance; rather, they symbolize coins. Traditionally, in some cultures, beans are combined with rice and bacon. So it turns out New Year's dishes called Jumping John.

For example, Italians traditionally eat lentils for a New Year’s dinner. In the distant past, the Romans poured beans into a leather bag in the hope that they would turn into gold coins. Try to cook this dish with potatoes.

Soba

In Japan, toshikoshi soba is a New Year's dish that brings good luck.

It is believed that the length of soba in the soup symbolizes a long life, and the buckwheat flour from which this noodle is made provides stability and longevity.

Garnet

On New Year's Eve, when the clock strikes midnight, the Greeks throw a grenade toward the front door. It is believed that the more grains fall out of the pomegranate, the more luck and prosperity this family expects in the coming year.

The pomegranate on the table is also to great happiness and success in the New Year. Cranberry or pomegranate drinks are also recommended.

Dumplings

In China, the day before the New Year, families gather to make jiaozi. This dish is very similar to our dumplings and symbolize the form of gold bars - the currency used in ancient China - so eating them on New Year's Eve will bring financial stability and good luck.

Try to make dumplings or dumplings for the New Year's table. And you will definitely get lucky in the coming year.

Tangerines and oranges

Mandarins are one of the main symbols of the New Year. However, note that it is primarily about fresh mandarins, and not canned products.

It is said that the fruit itself brings prosperity, and the presence on the table of a mandarin with a stem and leaves will bring long life and fertility.

Sauerkraut

According to German and Eastern European traditions, sauerkraut on the New Year's table promises wealth and prosperity in the coming year.

The more you eat this dish, the thicker your wallet will be.

What can not be cooked for the New Year 2019

The upcoming 2019 year is the year of the yellow Pig. Therefore, remember the most important rule of the upcoming feast: in no case should there be pork dishes.

Of course, we are talking about the rejection of various sausages, ham, bacon, pies and other products from pork. It is strongly recommended to refrain from all products in which there is at least a little pork meat.

However, worrying about the fact that you will remain hungry is not worth it: you can replace pork with another, more healthy meat. It is recommended to diversify the festive menu with dishes from poultry meat (duck, turkey, goose). Do not forget about beef, lamb, and, of course, fish. The latter can be used in unlimited quantities.

What can you cook for the New Year 2019

"Zadorit" Yellow Pig can and even need.

So, what should be on the holiday table without fail? First, it is nuts, fruits, vegetables (in various versions)

Do not forget about sweets. It is important. Yellow Pig is a lover to enjoy delicious sweets.

The following dishes and products may also be present in the holiday menu:

- any bird;

- beef (veal), lamb;

- any fish and caviar (red or black);

- any game (exception-wild boar);

- vegetable and meat salads (with the exception of salads, in which pork or sausage is present);

-green (dill, celery, everything except parsley);

-Fresh, pickled, salted, pickled vegetables;

-a lot of fruits;

- various flour and baked products;

-alcoholic beverages (in moderation), juices and water.

By the way, try to decorate the house with decorations in the form of acorns. It can be garlands or even toys on the tree in the shape of acorns. Pig will appreciate it.