The simplest quick recipes. What to cook cheap and tasty? Inexpensive recipes
I like to cook cakes without baking. Most of all I like strawberry cake. The recipe is very simple, so be sure to try.
Ingredients:
- 400 grams of shortbread cookies;
- 150 grams of butter;
- 50 ml. cognac;
- 400 grams of Ricotta cheese;
- 100 grams of sour cream;
- 250 grams of sugar;
- 1 tsp vanilla sugar;
- 2 tbsp gelatin;
- 50 ml. water;
- 400 grams of strawberries;
- whipped cream.
07.03.2019
Pike perch cutlets in a double boiler
Ingredients: pike perch fillet, onion, celery, egg, milk, dill, bran, pepper, salt, sesame, tomatoPike perch is very tasty, fatty and satisfying fish. It’s not difficult to cook it, but today I’ll tell you how to cook delicious fish pike perch. The dish, I tell you, is just delicious.
Ingredients:
- 500 grams of pike perch fillet;
- 70 grams of onion;
- 80 grams of celery stalk;
- 1 egg;
- 65 ml. milk;
- 30 grams of dill;
- 30 grams of oat bran;
- pepper;
- salt;
- black sesame;
- Cherry tomatoes.
06.03.2019
Pike perch fish cakes
Ingredients: pike perch, cream, butter, onions, crackers, paprika, salt, pepper, rice, cucumberFrom zander, I suggest you cook very tasty and satisfying cutlets. The recipe is quite simple. The taste of cutlets will amaze you.
Ingredients:
- 450 grams of zander;
- 50 ml. Cream;
- 30 grams of ghee;
- 90 grams of onions;
- 80 grams of breadcrumbs;
- 5 grams of ground sweet paprika;
- 3 grams of seasoning for fish;
- salt;
- chilli;
- vegetable oil;
- boiled rice;
- salted cucumbers.
06.03.2019
Shortbread Raspberry Pie
Ingredients: flour, butter, egg, salt, raspberries, sour cream, sugar, vanillaI love shortcakes. Because they are very tasty and easy to cook. Today I will tell you how to cook one of my favorite shortcake pastries with raspberry filling.
Ingredients:
- 225 grams of wheat flour;
- 150 grams of butter;
- 5 eggs;
- salt;
- 150 grams of raspberries;
- 305 grams of sour cream;
- 150 grams of sugar;
- vanilla extract.
06.03.2019
Kulich according to Dukan
Ingredients: cottage cheese, oat bran, starch, turmeric, sesame, egg, baking powder, milk powderIf you are on a Ducan’s diet, I suggest you cook for Easter a delicious and easy-to-cook Easter cake. The recipe is quite simple.
Ingredients:
- 200 grams of cottage cheese;
- 35 grams of oat bran;
- 30 grams of corn starch;
- 5 grams of ground turmeric;
- 10 grams of black sesame;
- 1 egg;
- 5 grams of baking powder;
- sugar substitute;
- powdered milk.
21.02.2019
Diet Easter cake for Easter
Ingredients: cottage cheese, honey, egg, starch, cut, baking powder, raisins, nuts, candied fruitIngredients:
210 grams of cottage cheese 2%;
- 3 tbsp honey;
- 2 eggs;
- 2 tbsp potato starch;
- 4 tbsp bran;
- 1 tsp baking powder;
- raisins;
- hazelnuts;
- candied fruit.
05.01.2019
Wafer rolls "Custard" in an electric waffle iron
Ingredients: egg, sugar, butter, vanillin, salt, vegetable oil, flourWafer rolls - a treat from childhood! Surely your old mother’s electric waffle iron was left at home. So why not pamper yourself and your family with such tubes, cooked yourself? With our recipe, it is very easy to do!
Ingredients:
- 5 pcs of chicken eggs;
- 150-200 g of sugar;
- 200 grams of butter or margarine;
- 1 pinch of salt;
- 1.3 cups flour;
- vegetable oil for lubricating the electric waffle iron (if necessary).
05.01.2019
Bagels with poppy seeds
Ingredients: flour, water, yeast, margarine, sugar, salt, poppyIt is quite simple to please home-made people with excellent pastries: bake bagels with poppy seeds for them, according to the recipe of GOST USSR. You can not doubt the excellent result!
Ingredients:
For dough:
- 100 grams of wheat flour;
- 150 ml of purified water;
- 7-8 g of pressed yeast (0.5 tsp granular).
For the test:
- 350 g of wheat flour;
- 135 ml of water;
- 40 gr cream margarine;
- 60 grams of sugar;
- 7-8 g of salt.
For the top:
- 3-4 tablespoons pastry poppy.
03.01.2019
Salad "New Year's mask"
Ingredients: herring, potatoes, carrots, beets, mayonnaise, egg, caviar, olive, cranberries, dillEven such a familiar salad as a fur coat can be decorated in the New Year style - in the form of a mask. You will get an interesting treat that everyone will definitely want to try.
Ingredients:
- 1 slightly salted herring;
- 2 potatoes;
- 2 carrots;
- 2 beets;
- 250 grams of mayonnaise;
- 2 eggs;
- red caviar, olives, cranberries and dill for decoration.
02.01.2019
Pate of honey mushrooms for the winter
Ingredients: honey mushrooms, carrots, onions, butter, salt, sugar, vinegar, pepperAn excellent preparation for the winter is a paste of honey mushrooms. This is a hearty and interesting, tasty and mouth-watering preservation, which is liked by absolutely everyone!
Ingredients:
- 1 kg of honey mushrooms;
- 350 grams of carrots;
- 350 gr onions;
- 100 ml of vegetable oil;
- 25 grams of salt;
- sugar;
- Apple vinegar;
- black pepper.
24.12.2018
Ratatouille in a slow cooker
Ingredients: eggplant, zucchini, tomato, onion, sweet pepper, garlic, basil, oil, salt, pepperRatatouille is a national dish of France. Today I prepared a recipe for this amazing dish in a slow cooker.
Ingredients:
- 1 eggplant;
- 1 zucchini;
- 3-4 tomatoes;
- 1 onion;
- 1 sweet bell pepper;
- 3 cloves of garlic;
- 2-3 branches of basil;
- 70 ml. vegetable, olive oil;
- half tsp salts;
- a pinch of ground black pepper.
30.11.2018
Rotten Stump Cake with Jam
Ingredients: butter, cocoa, sugar, milk, meringue, sour cream, vanillin, cracker, flour, jam, egg, kefir, soda, saltI cook this delicious and beautiful cake for almost every holiday. Of course you have to sweat in the kitchen, but it's worth it. Absolutely every housewife will be able to cook this cake.
Ingredients:
- 300 grams of flour,
- 1 cup + 2 tbsp. Sahara,
- a cup of seedless jam
- 2 eggs,
- a cup of kefir or sour milk,
- one and a half tsp soda
- a pinch of salt,
- 500 ml. sour cream
- 2 tablespoons powdered sugar
- on the tip of a vanillin knife,
- 2 tablespoons breadcrumbs
- 50 grams of butter,
- 2 tablespoons cocoa powder
- 50 ml. milk
- 3 meringues.
30.11.2018
Salty silver carp slices
Ingredients: silver carp, water, vinegar, onion, laurel, pepper, sugar, salt, oilI really like salted fish. My husband is a fisherman, so I often pick up fish myself. Most of all I like the salty pieces of silver carp. Today I’ll teach you how to cook this delicious snack.
Ingredients:
- 1 silver carp,
- 1 glass of water,
- 2 tablespoons vinegar
- 1 onion,
- 5 bay leaves,
- 7 pcs. black pepper peas
- 1 tbsp Sahara,
- 1 tsp salt
- 1 tbsp vegetable oil.
30.11.2018
Indian Sweet Burfi Powdered Milk Powder
Ingredients: butter, sugar, sour cream, milk powder, walnut, vanillaToday we will learn to cook a delicious Indian dessert - Burfi. The recipe is simple. Even a person far from cooking can cook a dish.
Ingredients:
- 100 grams of butter,
- 100 grams of sugar,
- 120 ml. sour cream
- 250 grams of milk powder,
- 5 walnuts,
- on the tip of the knife is vanillin.
10.11.2018
Mushroom caviar from mushrooms with carrots
Ingredients: honey mushrooms, carrots, onions, garlic, oil, laurel, pepper, saltFrom mushrooms every year I harvest mushroom caviar. The workpiece is not only tasty, but it is magnificent. The most important thing is that preparing it for the winter is easy.
Ingredients:
- 350 grams of honey mushrooms,
- 50 grams of carrots,
- 50 grams of onion,
- 2 cloves of garlic,
- 3 tbsp vegetable oil
- 2 bay leaves,
- 3 peas of allspice,
- salt
- black pepper.
10.11.2018
Duck with quince in the oven
Ingredients: duck, quince, salt, pepperPlace this delicious and juicy dish on the festive table. Absolutely baked duck and quince will appeal to absolutely everyone. The taste of the dish is unusual.
Ingredients:
- 1 duck carcass,
- 2-3 quinces,
- 1 tbsp Himalayan salt
- half tsp ground black pepper.
Only 10 minutes of your time, and a juicy, delicious salad of Beijing cabbage and smoked chicken is ready. Smoked chicken breast, the soft taste of olives and the freshness of Beijing cabbage are perfectly combined. Despite the outward airiness of the salad, this dish is quite satisfying.
chicken breast, Peking cabbage, pitted black olives, mayonnaise, salt
It so happens that recipes familiar from childhood are almost exactly similar to popular dishes of world cuisine. You enjoy, cook and do not suspect that you like this salad not only to your relatives, but also to half the world. :) Today is Mom’s favorite coleslaw, which is very popular among Americans!
white cabbage, carrots, apple, lemon, sour cream, mayonnaise, salt, sugar, wine vinegar, sesame seed, parsley
In winter, a salad of sweet carrots, juicy spicy radishes and homemade sour cream is just a pleasure. On cold cloudy days it will be very opportune to treat yourself to this delicious, beautiful and slightly spicy salad. Therefore, without delay, we are preparing this vitamin and very tasty salad of radish and carrots.
radish, carrots, sour cream, salt
A simple recipe for cabbage salad, crab sticks, cheese and olives. Thanks to the expressive salinity of the olives, the salad is very interesting in taste and will surely appeal to lovers of unusual combinations.
white cabbage, crab sticks, pickled olives, hard cheese, mayonnaise, salt, ground black pepper
Beetroot salad is a bright and tasty “vitamin bomb” that our body so needs in spring. All the ingredients combine perfectly with each other, so this salad is juicy, mouth-watering and original. And if, when serving, lay it out in layers, then even such a simple dish will become very elegant.
beets, carrots, sour apple, seedless prunes, natural yogurt, salt, greens
Winter is almost over, which means our body needs vitamin recharge. Include a bright, healthy, juicy carrot salad with nuts in your diet. It will delight you with taste, and your body with the necessary vitamins.
carrots, walnuts, sour cream, garlic, apple vinegar, sugar, salt, ground black pepper
Radish salad with egg and corn will perfectly satisfy your hunger and complement your daily diet. A salad is being prepared from a small number of products that are easy to buy in the market or in the store. A simple but tasty salad will appeal to every housewife.
green radish, canned corn, eggs, mayonnaise, parsley, salt, ground black pepper
The wonderful Duchess salad without mayonnaise is very bright and tasty. A salad is prepared in just 5 minutes and is absolutely easy to prepare. This salad with kiwi, dorblu cheese and nuts is very easy to prepare when your guests are on the doorstep. The recipe is new and will definitely draw the attention of your guests, try cooking!
cheese, kiwi, walnut, red onion, parsley, lettuce, apple vinegar, sugar, salt, vegetable oil, mustard
What to cook recipes
Quick and tasty recipes dinner. Delicious recipes on dinner on every day.We go or go home from work, there is little time on the way to drop into the store and buy groceries. There is still some time to cook from these products delicious dinner.
What to buy from groceries and what to cook for dinner? I gathered in one place my recipes for a delicious and quick dinner. Tomorrow to work, so we do not have a large margin of time.
Look, choose yours recipes what will cookb for quick dinner. If I have my own recipes, then I will be happy to cook them at home, photograph the result and post it on this site.
Dinner - this is the end of the day, and what it will be will affect the next day. And so on. For dinner, you can just cook a salad, or you can bake fish, fry meat. Depending on the season, our eating habits change. In winter, dinner can be denser, and in summer, on the contrary - light. We have many children and for them family dinner - it's always great. Dinner - this is the time when the whole family gets together. What to cook recipes - look, choose, cook.
Hospitality is one of the qualities that is very much appreciated in people.
Moreover, this quality distinguishes representatives of many nations and cultures.
A warm welcome is most often associated with a delicious treat.
Whether it is fragrant delicate pastries with a cup of tea, coffee or a remarkably set table for lunch, dinner.
Meanwhile, often an unexpected situation arises called “guest on the doorstep”.
It is only in the proverb that an uninvited guest is worse than a Tatar. And if he is uninvited, but very expensive and pleasant, such guests are welcomed with pleasure. However, often in the event of an unexpected visit, the joy of the hostess is overshadowed by anxiety: what to bring to the table? To make it tasty, beautiful, and most importantly - quickly? To solve this problem, there are a number of different dishes from the guest on the doorstep category.
Whip up something delicious - general cooking principles
The main condition for such dishes is that they really cook in a hurry. That is, quickly, simply and from the usual available products, which are most often found in any home. Moreover, products may be replaced and vary depending on their availability. Dishes from the “guest on the doorstep” series usually do not require exact adherence to recipes and allow a fair share of improvisation.
Most often, from a yummy one they cook in a hurry:
Various desserts.
Sandwiches
This uses a variety of products. As ready-made: bread, pita bread, sausage or sausages, cheese, salted or smoked fish, canned fish, fresh vegetables, berries, fruits, as well as requiring culinary processing. Often, for a tasty little whipped up eggs, dairy products, and flour are needed. Spices, seasonings, salt, sugar, vegetable oil complement the list of ingredients.
In haste, you can cook such full-fledged dishes as soups, side dishes, meat, fish - there are also many simple recipes here.
If cooking is required, then a stove, an oven, a microwave, and even a slow cooker may be necessary. Assistants in the preparation of delicious in haste will be a mixer, blender, devices for chopping vegetables.
Hot fast-food sandwiches
The simplest dishes that are usually whipped up are sandwiches. Neither help out in those cases when there is little time. Whether it is a family breakfast, an unexpected visit by guests or a quick snack. Hot sandwiches have already become familiar, but due to some nuances they can gain additional flavoring notes.
Ingredients
10 slices of white bread or slices of loaf
200 grams of sausage or sausages
200 grams of hard or cream cheese
½ cans of canned corn
2-3 tablespoons of mayonnaise
1 clove of garlic
Ground black pepper to taste.
Pieces of bread can be dried in the oven, fried in a pan on one or two sides, or used without initial preparation. It depends on how crispy the sandwiches will be.
Cooking method
Cut sausages into small cubes. Sausages can be used frozen, then it is convenient to grate them.
Cheese also rub.
Pass the garlic through a garlic press or grate.
Mix all the ingredients of the filling.
Put the stuffing on the bread in the pots and put in the oven or microwave.
Hold until the cheese melts and serve.
When serving, you can decorate with sprigs of parsley or chopped fresh greens of dill, onion feathers.
Options: Instead of corn, you can take finely chopped pickled cucumber or fresh tomato, remove excess juice. An additional shade of taste for hot sandwiches will be added by the introduction of ketchup, adjika, and other tomato sauces into the filling. By the way, thanks to the tomato, they will get a nice shade.
Sandwiches with cottage cheese - healthy and tasty whipped up
For many, cottage cheese is more familiar in its sweet form, but it can become a filling for ordinary, savory sandwiches.
Ingredients
10 slices of white or rye bread
300 grams of cottage cheese
2-3 tablespoons of sour cream
2 tomatoes or fresh cucumbers
A handful of parsley, dill, onion and garlic feathers
Salt and black pepper to taste.
Cooking method
Cottage cheese is well kneaded, you can use a blender.
Add sour cream, salt, pepper, chopped herbs to it. It should turn out to be a thick, moist, slightly brackish mass with the taste of dill and garlic.
Spread the slices of bread with curd.
Thinly cut slices of tomato or cucumber on top, you can add both of them and add a little salt at will.
Suitable for both breakfast and as an appetizer for spirits.
Options: If there are no feathers of green garlic, you can take a clove of ordinary and, chopped, enter into the filling. In addition to cucumber and tomato, such sandwiches with fresh bell pepper are very tasty. For a brighter taste, you can mix the cottage cheese with finely grated hard cheese.
Lavash roll as something tasty whipped up
In conditions of culinary time pressure, a layer of pita bread often becomes a lifesaver. If it is in stock - it is easy to cook a delicious snack with a mass of various fillings.
Ingredients
For the filling number 1: 300 gr hard cheese, 3 tablespoons mayonnaise, garlic clove
For the filling number 2: 100 gr. Korean carrots, 200 g ham, 2 tablespoons mayonnaise
For the filling number 3: 100 gr. boiled beets, 1 small onion, 200 gr. salted herring fillet
For the filling number 4: jar of canned tuna, 2 boiled eggs, 100 gr. hard cheese, 2 tablespoons mayonnaise
For the filling number 5: 200 gr. fillet of salted red fish, 3 tablespoons of soft cream cheese, parsley and dill.
Cooking method
Lay out the pita bread, if it has rounded edges - it is better to trim the edges, giving a rectangular shape.
Grind the ingredients for the filling: grate the cheese and mix with crushed garlic, chop the ham, onion, salted fish into pieces, grate boiled eggs and beets, knead the canned fish.
Spread the layer with mayonnaise or soft cheese.
Lay out the component fillings in layers.
Wrap pita bread in the form of a roll as tight as possible.
If there is time, wrap in cling film and let lie in the refrigerator for an hour.
Gently cut into narrow slices of roll, you can serve with lettuce.
Options: Almost any salads or variations on their theme can serve as a filling for pita bread. Appetizers using hard cheese can be sent to the oven or microwave for several minutes to melt the cheese. Then, slightly cooled, cut.
Salad based on Mimosa - a simple and tasty whip up dish
Mimosa salad, beloved by many, involves the use of boiled vegetables, and this is additional time. If you remove these components, then the dish can be prepared very quickly, and completely without compromising on taste.
Ingredients
A can of canned fish in oil or in its own juice “Mackerel”, “Sardinel”, “Tuna”
5 boiled eggs
1 medium onion
Mayonnaise to taste
Parsley or dill.
Cooking method
Peel the onion, chop finely, add a little salt and mash so that it is less bitter. You can pickle the onion by sprinkling with lemon juice or vinegar. You can pour over boiling water, then it will be completely without bitterness.
Arrange the prepared onion on a platter, slightly greased with mayonnaise.
The next layer is mashed canned fish.
Grate the eggs on top or only one squirrel, laying the yolks, grease with mayonnaise.
For decoration, you can use greens, as well as crushed egg yolks.
Options: As a basis, you can take canned food "Sprats". Grind the fish, and leave a few halves with tails. When the salad is collected, stick on top the remaining parts of the sprats with tails up, simulating diving fish.
Quick Cheesy Cheese Soup
Ingredients
100 gr sausages or sausages
1 cream cheese type "Friendship"
4 potatoes
1 carrot
1 onion
Salt, pepper, herbs to taste.
Cooking method
Peel, cut and dip the potatoes in a pan with 1.5 liters of water.
At the same time prepare a dressing: passasse finely chopped onion, add grated or chopped carrots.
When the potato is close to ready, put chopped sausages, dressing and finely grated cheese into the soup.
Allow to boil until the cheese dissolves, try salted products for salt - sausage and cheese, so it is better not to salt in advance.
Seasoning with herbs and black pepper, turn off the soup.
Serve with croutons, crackers.
Options: You can reduce the number of potatoes and add any cereal into the soup - rice, buckwheat, millet, and also vermicelli. This soup will have a brighter taste if the sausages are slightly fried.
How to cook something tasty whipped up from minced meat: square cutlets in the oven
Plus these cutlets - you do not need to spend time not only on frying, but even on molding. If there is ready-made stuffing, future meatballs can be quickly loaded into the oven and do other things.
Ingredients
1 kg of minced meat - pork plus beef or any other
2 large onions
2 slices of white bread
Salt, black pepper to taste.
Cooking method
Soak the bread in water or milk for five minutes, knead thoroughly.
Add the minced onion, bread, salt, pepper to the minced meat in any way.
On the greased baking sheet, put the stuffing in a layer the thickness of a regular cutlet. Flatten.
Use a spoon or spatula to draw deep lines up and down, dividing the minced meat into squares or rectangles.
Put in the oven and oven until cooked until a clear juice appears.
Serve as regular cutlets.
Options: You can make a similar dish by adding boiled rice to the minced meat. It will be especially tasty if you sprinkle the minced meat with cheese before baking.
Baking from the category of delicious in a hurry - chocolate bun
Very quick to prepare and very chocolate baked goods everyone will like. Five minutes to prepare the dough, half an hour in the oven, a little more time to cool - and you can drink tea or coffee with this chocolate miracle.
Ingredients
1 cup milk
2/3 cup odorless vegetable oil
1 cup of sugar
2 tablespoons of cocoa
About 3 cups flour
Vanillin to taste.
Cooking method
Mix milk, butter, sugar, cocoa with a mixer or blender.
Pour half a glass of the mixture and set aside.
In the rest, add eggs, vanillin, mix.
Pour the flour in parts until a thick dough of sour cream consistency is obtained.
Pour into a round shape, previously you can not lubricate with oil, since there is oil in the dough.
Bake for half an hour: first over high heat, then lower.
Allow to stand for five minutes after turning off, put on a dish and pour over the set mixture.
Options: Variety of this basic recipe nuts, dried apricots, raisins, prunes, added to the dough. A great supplement option is chocolate broken into pieces.
Secrets and tricks of cooking yummy fast
Choose dishes with a minimum of heat treatment and other various operations.
All components must be fresh and of high quality, and not on the principle of "what is in the refrigerator."
Frozen ingredients can not be thawed before heat treatment.
Do not forget to look at canned foods, convenience foods, shelf life.
A beautiful cut in quick dishes is half the success. At the same time, you should not engage in artsy decoration of dishes, it is a waste of time and effort, often ineffective.
A tasty and healthy dish is not necessarily one that has been prepared for a long time. You can choose a lot of wonderful recipes for something tasty whipped up!
Well, who doesn’t like to spend evenings with his family over a cup of tea after a hard day's work? And if your loved ones prefer to supplement the drink with something sweet? After all, there is not always the opportunity to purchase pastries in the store. And to taste it is much inferior to homemade sweets.
What if you don’t have the time or energy to prepare goodies? Drink tea without sweets? Of course no. There is a great way out in the form of very simple homemade baking recipes. What can be prepared for tea quickly and tasty to please the whole family or friends?
Delicious cheesecakes for tea: fast and tasty
Cheesecakes - a favorite treat for tea, not only in children but also in adults. For many, this is a pleasant childhood memory of delicious breakfasts prepared with love by mom or grandmother. But these sweets are perfect as an addition to evening or afternoon tea. In addition, you can diversify their taste by serving with sour cream, jam, condensed milk or honey.
What will be needed to prepare cheese cakes for tea:
- cottage cheese - 0.5 kg;
- sugar - 50 gr;
- egg - 1 pc;
- flour - 200 gr;
- vanilla sugar to taste.
First crush the cottage cheese. It is necessary that syrniki be air. After that, the cottage cheese can be mixed with egg, sugar and flour. It is recommended to sift flour in order to avoid the formation of lumps. Vanilla sugar is also added here if desired. If it is not there - it does not matter, but with it the delicacy will be even more fragrant.
It is important! All ingredients must be mixed well. The result should not be too thick or liquid dough. Make sure that it does not stick to your hands. If the mass is too thin, add a little flour.
Roll the sausage out of the dough and cut it into small pieces. This ensures that all cheesecakes are neat and of the same size. Form round cakes from the resulting pieces. See that they are not too thick or thin. The optimum thickness is about 5-7 mm. If desired, you can improvise and make cheese cakes for tea square, oval or triangular in shape.
Before frying, heat the pan well so that the cheesecakes do not burn. Oil should not be too much. Gently place the cheesecakes in a pan and fry. A sign of readiness is a delicious golden crust on one side and the other.
Fragrant mannik for tea: fast and tasty
Any hostess should at least once in a lifetime prepare such a baking dish as mannick. Moreover, baking it is very simple. Even if you first decided to make something out of baking, manna for tea will certainly not cause trouble and will turn out to be incredibly tasty. As the name implies, the basis of this pie is semolina, which is available in every home.
What you need to prepare:
- semolina - 250 gr;
- sugar - 250 gr;
- kefir - 250 gr;
- flour - 250 gr;
- soda - 5 gr;
- eggs - 3 pcs;
- butter - half a pack.
Before cooking, the semolina must be filled with kefir so that it is sufficiently swollen and soft. While this process is going on, take care of the rest of the components.
Break the eggs into sugar and mix well to dissolve it faster. You can do this by using a mixer that is turned on at the lowest possible speed.
If the semolina is sufficiently swollen, pour the eggs with sugar into the manne-kefir mixture and stir. Butter must be melted to make it liquid, add to the rest of the dough and mix. It is advisable to sift the flour through a sieve so that the manna is tender.
Set the oven to preheat in advance. You will need a temperature of 200 ° C. It is advisable to grease the baking dish with oil or cover it with special paper. Pour the dough and put it in the oven. After 25-30 minutes, you can check the mannik for readiness with a wooden skewer. If there is no sticky dough on the stick, the pie is ready.
It is important! The best part is that you can diversify the taste of mannica to tea by adding various ingredients. At your request, it can be cinnamon, cocoa, lemon peel, nuts, poppy seeds, etc. Any of these components is placed after the flour.
Sweet tea buns: fast and tasty
Buns are a universal and beloved by many delicacies for tea, especially if they are sweet. It is believed that kneading dough for buns is not very simple, but this is not true. In fact, everyone can make this baking. Surprise your family - bake quick buns. The dough for them is kneaded in 6-7 minutes, and sweets are baked for about 30 minutes. During this time, you can safely dine in a family or friendly circle.
Essential Ingredients:
- flour - 300 gr;
- sugar - 150 gr;
- kefir - 300 gr. If necessary, you can replace it with the same amount of sour cream;
- eggs - 1 pc;
- baking powder - 10 gr;
- vegetable oil - 5 ml;
- salt - 7.5 gr.
Sift the flour through a sieve to make the buns airy. Pour salt, baking powder and about 100 grams of sugar here. Stir well.
Pour kefir into a separate bowl. Add vegetable oil and stir. In a container with kefir, gradually add the flour mixture, continuously stirring and rubbing the lumps if they form. You should have a fairly dense mass.
It is convenient to form a sausage from the finished dough and cut into identical pieces. Make a bun from each piece. The form can be any of your choice. Break the egg into a separate container - it is useful for lubrication. Grease each bun with an egg to give an appetizing shade to the finished baked goods. Sprinkle sugar on top of the dough.
Heat the oven to 180 ° C. Cover the baking sheet with parchment or grease it, put the buns on it and put it in the oven. These incredibly sweet and delicious goodies for tea will be ready in about half an hour.
It is important! To make the dough even more flavorful, add a little vanilla or vanilla sugar during the kneading process. You can use sesame or poppy seeds, cinnamon or poppy seeds instead of sugar when sprinkling. Choose what you like.
Traditional fritters for tea: fast and tasty
This recipe is notable for the fact that there is no such family where it would not be used at least once. We all remember Sunday breakfasts in the family circle, when in the center of the table was a large dish with ruddy pancakes for tea. Bake them for your family, returning the adults back to childhood and giving children a reason to remember in the future.
What is needed:
- flour - 350 gr;
- sugar - 25 gr;
- kefir - 500 ml;
- eggs - 2 pcs;
- soda - 2.5 g;
- salt is on the tip of a knife.
Break the eggs into a cup, add sugar and salt. Beat well with a whisk. Mix this mixture with kefir. If desired, you can replace it with ordinary yogurt in the same amount.
Gently sift the flour into batter, add soda, and mix thoroughly until there are lumps. Rub the remaining lumps with a fork - they spoil the taste of pancakes. The dough should turn out quite thick, resembling good sour cream in consistency.
Preheat the pan, pour a little vegetable oil. Spread the dough a little and fry until golden brown. When the underside is appetizingly golden, turn the pancakes over and fry again.
It is important! Like other types of pastries, fried in oil, pancakes for tea are too fat. Therefore, after frying, they need to be folded onto a paper towel to drain excess oil.
They serve pancakes for tea with sour cream, jam, condensed milk, syrup or honey - as you like.
Chocolate Tea Pie: Fast and Delicious
A pie in which there is an incredible amount of chocolate is a dream not only of all children, but also of most adults with a sweet tooth. Why not treat yourself to super chocolate cake? This is not only a very tasty treat, but also a great anti-stress, as well as a good reason to invite friends you have not seen for a cup of tea.
Do you think that only an experienced housewife can bake a chocolate cake for tea quickly and tasty, and it will take a lot of time and effort? In some cases, this is exactly the case. But the proposed recipe for chocolate cake is very simple and will work great even for someone who bakes for the first time.
Ingredients:
- flour - 250-300 gr;
- condensed milk - 1 can;
- chocolate - 2 tiles (one each milk and dark);
- butter - 50 gr;
- baking powder - 5 gr;
- eggs - 4 pcs.
Break the chocolate into small pieces and melt in a water bath. Melt the butter separately. Break eggs into another cup and beat them with a mixer. Add chocolate, butter, condensed milk to the eggs and mix thoroughly.
Separately, sift the flour so that the cake is more airy, and pour the baking powder. All this must be added to the liquid part of the dough and mixed until a homogeneous consistency. Ideally, beat the mixture with a mixer at medium speed.
Turn on the oven in advance so that it warms up to a temperature of 200 ° C. Cover the baking dish with parchment or grease it so that the dough does not burn. Bake a treat will be about 45 minutes. After this time, check the cake for readiness with a toothpick.
It is important! Fans of chocolate and just sweet tooth can buy a bag of chocolate glaze in the store and cover it with pie - this is also quite fast and tasty. Melted chocolate or powdered sugar is perfect as a substitute. Complete the dessert with tea by adding ground nuts or zest to the dough as desired.
Simple Tea Muffins: Fast and Delicious
Many have heard about this delicacy that came to us from the UK. But not everyone knows that it can be prepared at home without spending a lot of time. Tea muffins are not only very tasty, but also baked quickly enough. Have a traditional English tea party at home, complementing it with muffins, or just treat your loved ones and friends.
What is needed:
- custard - 2 bags (can be bought at the store);
- kefir - 300 ml;
- flour - 200 gr;
- soda - 3 gr;
- vanillin;
- raisins.
Open the custard bags and pour this powder into a bowl. Add vanillin and soda here. Sift flour to make muffins for tea soft and light, and then mix with cream. Add kefir to the dry part of the mixture, and carefully move using a mixer. It is advisable to set low revs and interfere for no longer than 30 seconds.
Rinse and add raisins to the dough. If you are not a fan of raisins, you can replace it with finely chopped dried apricots or prunes, chopped lemon and orange zest, nuts or chocolate chips.
Turn on the oven. You will need a working temperature of about 200 ° C. While the oven is heating, prepare special muffin tins. Put paper inserts for these sweets on the bottom of each tin, and fill them with dough by about 70%.
It is important! Muffins are baked very quickly - 20-25 minutes. Their readiness can be checked with any wooden stick. For tea, it is best served slightly warm or cooled.
You no longer need to rack your brains over how to make tea quickly and tasty. Use these simple ones, admire your relatives and friends. Show how much you love and care for them, baking delicious treats. Have a nice tea party!
